[2017] FWCFB 1001
FAIR WORK COMMISSION

DECISION


Fair Work Act 2009

s.156 - 4 yearly review of modern awards

4 yearly review of modern awards – Penalty Rates
(AM2014/305)

JUSTICE ROSS, PRESIDENT
VICE PRESIDENT CATANZARITI
DEPUTY PRESIDENT ASBURY
COMMISSIONER HAMPTON
COMMISSIONER LEE

MELBOURNE, 23 FEBRUARY 2017

4 yearly review of modern awards – penalty rates – hospitality and retail sectors

CONTENTS

Chapters

      1.

Introduction [1]
1.1 The Process [16]

      2.

The Decision: An Overview
2.1 The Legislative context and proposed changes in penalty rates [34]

      3.

Legislative Framework
3.1 Statutory constructions – general observations [95]
3.2 The relevant statutory provisions [101]
3.3 The Modern Awards Objective [113]
3.4 The proposed ‘material change in circumstances’ test [230]
3.5 Summary [269]

      4.

Award Modernisation and the Transitional Review
4.1 Overview [271]
4.2 Award modernisation [274]
4.3 Transitional Review 2012 [286]

      5.

Submissions overview

      5.1 Principal parties [302]
      5.2 Productivity Commission Inquiry Report: Workplace Relations Framework [308]
      5.3 Other submissions [349]

      6.

Weekend work

      6.1 Overview of data and evidence [424]
      6.2 Expert evidence [508]
      6.3 Employment effects of changes to penalty rates [611]
      6.4 Summary [689]

      7.

The Hospitality Sector

      7.1 Overview [691]

        7.1.1 Features of the hospitality sector
        7.1.2 Hospitality sector employees
        7.1.3 Summary

      7.2 Hospitality Industry (General) Award 2010 [745]

        7.2.1 The claims
        7.2.2 Background to the Hospitality Award
        7.2.3 The Hospitality Industry
        7.2.4 The Evidence
        7.2.5 Consideration
        7.2.6 Conclusion

      7.3 Registered and Licenced Clubs Award 2010 [907]

        7.3.1 The claims
        7.3.2 Background to the Clubs Award
        7.3.3 The Clubs Industry
        7.3.4 The Evidence
        7.3.5 Consideration
        7.3.6 Conclusion

      7.4 Restaurant Industry Award 2010 [1010]

        7.4.1 The Claims
        7.4.2 The Cafes and restaurants industry
        7.4.3 Background to the Restaurant Award
        7.4.4 The Evidence
        7.4.5 Consideration
        7.4.6 Conclusion

      7.5 Fast Food Industry Award 2010 [1161]

        7.5.1 The Claims
        7.5.2 Background to the Fast Food Award
        7.5.3 The Evidence
        7.5.4 The Fast Food industry
        7.5.5 Fast Food industry employees
        7.5.6 Consideration
        7.5.7 Conclusion

      8.

The Retail Sector

      8.1 Overview [1410]

        8.1.1 Features of the Retail Sector
        8.1.2 Retail sector employees

      8.2 General Retail Industry Award 2010 [1466]

        8.2.1 The claims
        8.2.2 Background to the Retail Award
        8.2.3 The Retail industry
        8.2.4 The Evidence
        8.2.5 Consideration
        8.2.6 Conclusion

      8.3 Pharmacy Industry Award 2010 [1721]

        8.3.1 The claims
        8.3.2 Background to the Pharmacy Award
        8.3.3 The Pharmacy industry
        8.3.4 The Evidence
        8.3.5 Consideration
        8.3.6 Conclusion

      9.

Public Holiday Penalty Rates
9.1 Overview [1893]
9.2 The claims [1909]
9.3 Consideration [1926]
9.4 Conclusion [1947]

      10.

The Right to Refuse Work [1982]

      11.

Transitional Arrangements [1998]

      12.

Next Steps [2030]

 

ATTACHMENTS

Attachment A—List of witnesses
Attachment B—Research reference list
Attachment C—Comparison of penalty rates under key instruments against modern awards rates
Attachment D—Terms of reference for Productivity Commission inquiry
Attachment E––List of cases and additional references
Attachment F—List of tables, figures and charts

ABBREVIATIONS

AAWI

average annualised wage increases

ABI

Australian Business Industrial and the New South Wales Business Chamber

ABS

Australian Bureau of Statistics

ACCI

Australian Chamber of Commerce and Industry

ACTU

Australian Council of Trade Unions

AFEI

Australian Federation of Employers and Industries

Ai Group

Australian Industry Group

AIRC

Australian Industrial Relations Commission

AHA

Australian Hotels Association

AMSRS

Australian Market and Social Research Society

ANZSIC

Australian and New Zealand Standard Industrial Classification

APESMA

The Association of Professional Engineers, Scientists and Managers, Australia

ARA

Australian Retailers Association

ARS

Award Reliance Survey

ASR

Australian Survey Research Group Pty Ltd

AWRS

Australian Workplace Relations Study

Benchmarking Survey

restaurant and catering benchmarking survey conducted by RCI in 2014

CAI

Clubs Australia Industrial

Clubs Award

Registered and Licensed Clubs Award 2010

CoE

Characteristics of Employment Survey

Coffs Club Agreement

Coffs Ex Services Memorial and Sporting Club Enterprise Agreement 2015 [AE415387]

Commission 1

Fair Work Commission

EA Survey

Survey by Elections Australia Pty Ltd of RCI Members

EEBTUM

Employee Earnings, Benefits and Trade Unions Membership

EEH

Employee Earnings and Hours

Fast Food Award

Fast Food Industry Award 2010

FW Act

Fair Work Act 2009 (Cth)

FWO

Fair Work Ombudsman

FWO Wave 2 Report

National Hospitality Industry Campaign Restaurants, Caf�’s and Catering (Wave 2)

FWO Wave 3 Report

National Hospitality Industry Campaign 2012–15 Takeaway Foods (Wave 3)

HERRC industries

hospitality, entertainment, retail, restaurants and cafes

HILDA

Household, Income and Labour Dynamics in Australia

Hospitality Award

Hospitality Industry (General) Award 2010

Hospitality Employers

Australian Hotels Association and the Accommodation Association of Australia

Hospitality and Retail Awards

Hospitality, Restaurant, Retail, Fast Food and Pharmacy Awards (see [1915])

IPART

NSW Independent Pricing and Regulatory Tribunal

Jetty survey

survey by Jetty Research

KPMG Clubs Report

KPMG ‘National Club Census 2011’

MGA

Master Grocers Australia Limited

NES

National Employment Standards

NRA

National Retailers Association

PC Final Report

Productivity Commission Inquiry Report: Workplace Relations Framework

PGA

The Pharmacy Guild of Australia

Pharmacy Award

Pharmacy Industry Award 2010

QSR

Quick Service Restaurants

RCI

Restaurant & Catering Industrial

Request

Request by Minister for Employment and Workplace Relations to modernise awards in accordance with s.576C(1) of the WR Act

Restaurant Award

Restaurant Industry Award 2010

Retail Award

General Retail Industry Award 2010

Retail employers

Australian Retailers Association, National Retail Association and Master Grocers Association

Review

4 yearly review of modern awards

SDA

Shop, Distributive and Allied Employees Association

Taskforce Report

Final Report of the Visitor Economy Taskforce: A Plan to Double Overnight Visitor Expenditure to NSW by 2020

TPCA Act

Fair Work (Transitional Provisions and Consequential Amendments) Act 2009

Transitional Review

Transitional (or 2 year) review of modern awards under Item 6 of Schedule 5 to the Fair Work (Transitional Provisions and Consequential Amendments) Act 2009

Victorian Shops Interim Award

Shop, Distributive and Allied Employees Association - Victorian Shops Interim Award 2000

WAD

Workplace Agreements Database

WR Act

Workplace Relations Act 1996

1. Introduction

4 yearly review

[1] Section 156 of the Fair Work Act 2009 (the FW Act) provides that the Fair Work Commission (the Commission) must conduct a review of all modern awards every four years (the Review).

[2] As detailed in a statement issued on 6 February 2014, 2 the Review consists of an Initial stage (dealing with jurisdictional issues), a Common issues stage and an Award stage (which would review all modern awards in four groups).3

[3] As part of the Review, various employer bodies have made application to vary penalty rate provisions in a number of modern awards. These applications have been heard together.

[4] In an Issues Paper dated 24 February 2014, the Commission indicated its preliminary view that proposals to vary penalty rates would not be dealt with as a common issue, but would be dealt with in the Award stage of the Review. 4 This preliminary view was confirmed in a Statement and Directions issued on 17 March 2014 and it was noted that the penalty rates matter would be dealt with by a separately constituted Full Bench. 5

[5] The modern awards subject to claims are:

Award title

Award code

Matter No.

Fast Food Industry Award 2010

MA000003

AM2014/267

General Retail Industry Award 2010

MA000004

AM2014/270

Hospitality Industry (General) Award 2010

MA000009

AM2014/272

Pharmacy Industry Award 2010

MA000012

AM2014/209

Registered and Licensed Clubs Award 2010

MA000058

AM2014/283

Restaurant Industry Award 2010

MA000119

AM2014/284

[6] This decision deals with those claims.

[7] Table 1 below sets out claims employer parties have made to reduce weekend penalty rates in respect of each award that is the subject of this decision. Table 1 sets out the current penalty rates for work performed on a Saturday and Sunday in each award, and the proposed change for each award is highlighted in red text.

Table 1

Weekend Penalty Rates

 

Full-time

Part-time

Casual (inclusive of casual loading)

 

% of permanent base rate

% of permanent base rate

% of permanent base rate

 

Sat

Sun

Sat

Sun

Sat

Sun

Restaurant Industry Award 2010

125

150

125

150

150

150 (175)1

Restaurant Industry Award 2010 2

(proposed by RCI)

125

125

125

125

150

150

Registered and Licensed Clubs Award 2010

150

175

150

175

150

175

Registered and Licensed Clubs Award 2010

(proposed by CAI)

125

150

125

150

150

150

General Retail Industry Award 2010

125

200

125

200

135

200

General Retail Industry Award 2010

(proposed by the Retail Employers and ABI3)

125

150

125

150

135

150

Hospitality Industry (General) Award 2010

125

175

125

175

150

175

Hospitality Industry (General) Award 2010

(proposed by AHA and AAA)

125

150

125

150

150

150

Fast Food Industry Award 2010

125

150

125

150

150

175

Fast Food Industry Award 2010

(proposed by RCI)

125

125

125

125

150

150

Fast Food Industry Award 2010

(proposed by Ai Group)

125

125

125

125

150

150

Pharmacy Industry Award 2010 4

200, 125, 150, 175

200

200, 125, 150, 175

200

225, 150, 175, 200

225

Pharmacy Industry Award 2010

(proposed by the Pharmacy Guild)

200, 125, 150

200, 150, 175

200, 125, 150

200, 150, 175

200, 125, 150

200, 150, 175

1 Level 1–2 employees receive a penalty rate of 150% on Sundays, Level 3–6 casual employee receive 175%.

2 ABI have made a claim in relation to the Restaurant Award to reduce the public holiday rate only.

3 The Retail employers are also seeking to reduce the penalty rate for shiftworkers on Sunday from 200% to 150%.

4 There are currently up to four penalty rates, based on the time of working

[8] The principal parties to the proceedings are identified in Chapter 5.1.

[9] In a statement on 8 September 2016 directions were issued in which we sought to clarify the status of the various claims before us in the penalty rates proceedings. A draft summary of the claims was issued along with the statement, requesting parties’ comments.

[10] Australian Business Industrial and the New South Wales Business Chamber (ABI) confirmed that the variations to the Hair and Beauty Industry Award 2010 which had been proposed by ABI and the Hair and Beauty Australia Industry Association, were no longer pressed. Correspondence was also received from Restaurant & Catering Industrial (RCI) confirming that its claim in respect of clauses 34.4(c) and 34.4(d) of the Restaurant Industry Award 2010 was no longer pressed.

[11] No correspondence was received from other parties in relation to the draft summary.

[12] A finalised version of the summary was republished as a statement on 12 October 2016. 6

[13] In addition to the claims set out in Table 1 above, a number of other claims have been made. These claims generally relate to the public holidays clause, for example the Hospitality Employers (the Australian Hotels Association and the Accommodation Association of Australia) seek to introduce a two-tiered regime into the Hospitality Award in respect of public holiday penalty rates under which higher penalty rates are prescribed for work performed on the public holidays specified under s.115(1) of the FW Act. Other claims seek to reduce the existing penalties paid for work on public holidays. We set out all these claims in more detail in Chapter 9. Claims have also been made seeking changes to the early/late night work penalties in a number of the awards.

[14] We deal with each claim in detail later in this decision.

[15] As noted in the Statement issued 17 December 2014, further proposals to alter penalty rates in other modern awards will be dealt with on an award-by-award basis in the award stage of the Review. 7

[16] After a consultation process, a consensus emerged among interested parties that the modern awards and issues in relation to penalty rates would be dealt with jointly but sequenced into three ‘groups’, as follows:

(i) Common evidence—evidence relevant to the consideration of claims in all awards and industry sectors.

(ii) Hospitality group—includes the following awards:

(iii) Retail group—includes the following awards:

[17] Applications to vary the Amusement, Events and Recreation Award 2010, Dry Cleaning and Laundry Industry Award 2010 and Hair and Beauty Industry Award 2010 were withdrawn by the parties at various points in the proceedings. 8

[18] A number of conferences were held and various procedural Statements issued by the Commission dealing with a range of programming and scheduling matters. There was general agreement that ‘common evidence’ would be heard first and separate to the particular evidence relating to the Hospitality group and the Retail group, followed by a submission process.

[19] Common evidence is evidence that is relevant to the consideration of claims in all of the relevant awards and industry sectors, and would generally be provided by an expert. Such evidence could include government reports and statistical or social commentary material. Award or industry-specific evidence would be presented during the Hospitality and Retail group stages.

[20] Final directions and a hearing timetable were issued in a Statement on 3 March 2015. 9 The directions set out the process for the filing of evidence (including witness statements from expert witnesses and lay witnesses across the three streams), objections to any evidence, submissions, proposed findings and survey material.

[21] The directions and timetable were revised on 7 August 2015, 10 after a number of parties sought variations to the 3 March 2015 directions.

[22] Parties were advised that issues in relation to the penalty rate payable on a public holiday in the awards referred to in paragraph [5] of this decision were to be dealt with during these proceedings, and not as part of the common issue public holiday proceedings. 11

[23] The Commission heard evidence on 8–25 September, 1 October, 12–28 October, 4– 6 November, 15–16 and 21 December 2015. Evidence was given by 143 lay and expert witnesses of whom 128 were required for cross-examination. Witnesses included employers and employees from the relevant industry sectors, appearing either in person or from around Australia (including regional locations) via videolink. The expert evidence included academics with expertise in economics and workplace relations. A complete list of witnesses is attached to this decision at Attachment A.

[24] A number of Mentions have been held concurrently while evidence is being heard, dealing with scheduling of witnesses, objections to evidence (both expert and lay), legal professional privilege claims and applications for confidentiality orders. As part of these proceedings, the Commission has issued 38 Orders for the production of documents, and eight confidentiality orders.

[25] In total there have been 39 days of hearings and an additional 15 mentions and conferences.

[26] The dates for filing final submissions were revised following requests from the parties, and final hearings in the matter were held from 11–15 April 2016 and 28 September 2016. The final written submission was received on 4 February 2017.

[27] In addition to material received from parties, the Commission has published its own research material. Three reports have been prepared and published by the Workplace and Economic Research Section of the Commission to assist parties with their submissions in the matter:

(i) Industry profile – Accommodation and food services
(ii) Industry profile – Retail trade
(iii) Changing work patterns

[28] These reports have been updated and republished a number of times to take into account new data. The most recent update to all three reports was on Friday 20 January 2017 to take into account the following:

[29] A Research Reference List was published on the Commission’s website on 15 January 2016 containing references that had been cited in the substantive evidence of expert witnesses and the submissions of the parties. Additional publications identified by staff of the Commission that may be of relevance were also included in the list. Interested persons were given an opportunity to comment on the list 12. The Research Reference List is contained in Attachment B.

[30] The conduct of the Review has been open and transparent, in accordance with s.577 of the FW Act. The Commission’s website has been used extensively to provide information to any interested person in order to facilitate broad participation in the Review. Interested persons were encouraged to subscribe to the dedicated penalty rates subscription notification service to keep them informed about the penalty rates matter.

[31] On 15 January 2016 13, revised directions were issued directing that:

‘Any interested person who is not a party to the proceedings may put forward a position (and file material in support of their position) in relation to varying the penalty rate provisions in the above awards by no later than 4.00pm Wednesday 17 February 2016.’

[32] This direction was publicly advertised in major newspapers nationally on 20 January 2016. 14 Some 5845 public contributions from individual employees and employers were received and published on the Commission’s website15 and 55 additional confidential contributions were forwarded to the Full Bench and provided to the principal parties, but not published.

[33] Throughout the process and in addition to the 5845 public contributions, 36 submissions have been received from organisations who are not principal parties to the proceedings. These organisations included Members of Parliament and State governments, unions, student organisations, community groups, small businesses, churches and industry groups. Of these submissions 14 supported a reduction to the current penalty rates regime and 22 did not support any change to the current system. These submissions are addressed in Chapter 5.3.

2. The Decision: An Overview

[34] Section 156 of the FW Act provides that the Commission must conduct a 4 yearly review of modern awards (the Review). Subsection 156(2) deals with what must be done in the Review and provides that the Commission must review all modern awards and may, among other things, make determinations varying modern awards.

[35] This decision deals with the review of the weekend and public holiday penalty rates and some related matters, in a number of Hospitality and Retail awards.

[36] The Commission’s task in the Review is to decide whether a particular modern award achieves the modern awards objective. If it does not then it is to be varied such that it only includes terms that are ‘necessary to achieve the modern awards objective’ (s.138).

[37] The modern awards objective in s.134(1) of the FW Act is central to the Review. The modern awards objective is to ‘ensure that modern awards, together with the National Employment Standards (NES) provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in sections 134(1)(a) to (h). Fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. ‘Relevant’ is intended to convey that a modern award should be suited to contemporary circumstances. We deal with the relevant legislative provisions in more detail in Chapter 3.

[38] Historically, industrial tribunals have expressed the rationale for penalty rates in terms of both the need to compensate employees for working outside ‘normal hours’ (the compensatory element) and to deter employers from scheduling work outside ‘normal’ hours (the deterrence element). 16

[39] Having regard to more recent authority, the terms of the modern awards objective, and the scheme of the FW Act, we have concluded that deterrence is no longer a relevant consideration in the setting of weekend and public holiday penalty rates. We accept that the imposition of a penalty rate may have the effect of deterring employers from scheduling work at specified times or on certain days, but that is a consequence of the imposition of an additional payment for working at such times or on such days, it is not the objective of those additional payments. Compensating employees for the disutility associated with working on weekends and public holidays is a primary consideration in the setting of weekend and public holiday penalty rates.

[40] We note that the Productivity Commission has expressed a different view in respect of public holiday penalty rates:

‘… by definition, genuine public holidays are intended to serve a special community role and, as such, there are strong grounds to limit the expectation that they are for working. In that sense, the original concept of deterrence continues to have relevance’. 17

[41] We accept that public holidays, by their nature, are intended ‘to serve a special community role’ and that the expectation (and practice) is that the vast majority of employees do not work on public holidays. But these features do not support the adoption of deterrence as an objective in setting public holiday penalty rates. However, these features are relevant to determining the amount of compensation to be provided to employees who work on public holidays, given the additional disutility associated with working on a day when the vast majority of other employees are enjoying a day of leisure.

[42] A central contention advanced by the Shop, Distributive and Allied Employees Association (SDA) and United Voice in these proceedings is that before the Commission can vary a modern award in the Review, it must first be satisfied that since the making of the modern award there has been a material change in circumstances pertaining to the operation or effect of the award such that the modern award is no longer meeting the modern awards objective (the ‘material change in circumstances test’). If adopted the proposed test would require the proponent of a variation to establish that there has been a material change in circumstances since the modern award was made. The proposed ‘material change in circumstances’ test seeks to place a constraint on the discretion conferred by s.156 which is not warranted by the terms of this section or the relevant statutory context and purpose. There is no such express or implied requirement in s.156.

[43] We reject the proposition advanced by the Unions. The adoption of the proposed ‘material change in circumstances test’ would obfuscate the Commission’s primary task in the Review, determining whether the modern award achieves the modern awards objective. To adopt such a test would add words into s.156 in circumstances where it is not necessary to do so in order to achieve the legislative purpose. For completeness we record our agreement with the point advanced by the Australian Industry Group (Ai Group) in its submission in reply 18 that the variation of a modern award may be warranted if it was established that there was a ‘material change in circumstances’ since the modern award was made, but the establishment of such a change is not a condition precedent to the variation of a modern award in the Review.

[44] As mentioned, the modern awards objective is central to the Review. In determining whether an award achieves the modern awards objective the Commission must take into account a range of considerations, including those set out in s.134(1)(da). Relevantly, s.134(1)(da)(iii) requires that we take into account the ‘need to provide additional remuneration’ for ‘employees working on weekends or public holidays’.

[45] An assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified requires a consideration of a range of matters, including:

(i) the impact of working at such times or on such days on the employees concerned (i.e. the extent of the disutility);

(ii) the terms of the relevant modern award, in particular whether it already compensates employees for working at such times or on such days (e.g. through ‘loaded’ minimum rates or the payment of an industry allowance which is intended to compensate employees for the requirement to work at such times or on such days); and

(iii) the extent to which working at such times or on such days is a feature of the industry regulated by the particular modern award.

[46] Assessing the extent of the disutility of working at such times or on such days (issue (i) above) includes an assessment of the impact of such work on employee health and work-life balance, taking into account the preferences of the employees for working at those times.

[47] Section 134(1)(da) speaks of the ‘need to provide additional remuneration’ for employees performing work in the circumstances mentioned. We note that the minority in the Restaurants 2014 Penalty Rates decision 19 made the following observation about s.134(1)(da): ‘…the objective requires additional remuneration for working on weekends’.20

[48] To the extent that the above passage suggests that s.134(1)(da) ‘requires additional remuneration for working on weekends’, we respectfully disagree. We acknowledge that the provision speaks of ‘the need for additional remuneration’ and that such language suggests that additional remuneration is required for employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv). But the expression must be construed in context and the context tells against the proposition that s.134(1)(da) requires that each modern award must provide additional remuneration for working in the identified circumstances.

[49] The various employer parties have sought reductions in Sunday and public holiday penalty rates. These claims are summarised in Tables 1 and 74. There were also some claims to vary the penalty payments for early/late night work in some awards.

[50] Generally speaking, no changes are sought in relation to Saturday penalty rates. 21

[51] We have reviewed the Saturday penalty rates in 4 of the 6 modern awards before us and (subject to the observations at [65] and [66]) we are satisfied that the existing Saturday penalty rates achieve the modern awards objective – they provide a fair and relevant minimum safety net. The review of Saturday penalty rates in the Clubs and Pharmacy Awards is to be the subject of further proceedings (see [994][1009] and [1872][1892]).

[52] Variations to modern awards must be justified on their merits. The extent of the merit argument required will depend on the circumstances. Significant changes where merit is reasonably contestable should be supported by an analysis of the relevant legislative provisions and, where feasible, probative evidence.

[53] We have decided that the existing Sunday penalty rates in 4 of the modern awards before us (the Hospitality, Fast Food, Retail and Pharmacy Awards) do not achieve the modern awards objective, as they do not provide a fair and relevant minimum safety net.

[54] Except in the Fast Food Award (for the reasons set out at [1394][1397]), we do not propose to reduce the Sunday penalty rates to the same level as the Saturday penalty rates. As we mention shortly, for many workers Sunday work has a higher level of disutility than Saturday work, though the extent of the disutility is much less than in times past. In this regard we also note that it is implicit in the claims advanced by most of the employer interests that they accept the proposition that the disutility associated with Sunday work is higher than the disutility associated with Saturday work. If this was not the case then they would have proposed that the penalty rates for Sunday and Saturday work be the same, but they did not.

[55] The reductions in Sunday penalty rates we have determined are set out below:

Award

Sunday Penalty Rate

Hospitality Award

full-time and part-time employees:

(no change for casuals)

 

175 per cent → 150 per cent

Fast Food Award

(Level 1 employees only)

Full-time and part-time employees:

Casual employees:

 

150 per cent → 125 per cent

175 per cent → 150 per cent

Retail Award

Full-time and part-time employees:

Casual employees:

 

200 per cent → 150 per cent

200 per cent → 175 per cent

Pharmacy Award

(7.00 am – 9.00 pm only)

Full-time and part-time employees:

Casual employees:

 

 

200 per cent → 150 per cent

225 per cent → 175 per cent

[56] In relation to the Fast Food Industry Award 2010, for reasons associated with the preferences of the relevant employees and the limited impact of Sunday work upon those employees (see Chapter 7.5), we have decided to reduce the Sunday penalty rate, for level 1 employees from 150 per cent to 125 per cent (for full-time and part-time employees) and from 175 per cent to 150 per cent (for casual employees). We do not propose to change the Sunday penalty rate for Level 2 and 3 employees.

[57] The differential treatment of Level 1 versus Level 2 and 3 employees is on the basis that Level 2 and 3 employees experience a higher level of disutility associated with Sunday work than that experienced by level 1 employees. The evidence supports the retention of the current Sunday penalty rate for level 2 and 3 employees. In this context we note that level 2 and 3 employees are, generally speaking, regarded as ‘career’ employees with the major chains whereas casual and part-time crew members (level 1 employees) are usually regarded as ‘non-career’ employees.

[58] We also note that in addition to the changes to Sunday penalty rates we have decided to vary some of the penalty provisions in relation to early/late night work in the Restaurants and Fast Food Awards (see [1126][1137], [1154], [1324][1334] and [1391])

[59] As to the Pharmacy Industry Award 2010, at this stage, we are not persuaded to make the changes proposed to the loadings for work before 7.00 am and between 9.00 pm and midnight, on weekends and Monday to Friday. We deal with the next steps in the review of this award in Chapter 12.

[60] On the material presently before us we are not satisfied that the variations proposed to the Registered and Licensed Clubs Award 2010 and the Restaurant Industry Award 2010 are necessary to ensure that these awards achieve the modern awards objective. In short, the employer organisations concerned have not established a merit case sufficient to warrant the granting of their claims. We deal with the deficiencies in the cases put and the next steps in relation to the review of these 2 awards in Chapter 11 at [2044][2050].

[61] We have also decided to reduce the public holiday penalty rates in the Hospitality and Retail Awards (except for the Clubs Award, for the reasons set out at [1915]).

[62] We also conclude that the two-tiered approach to public holiday penalty rates advanced by the Hospitality Employers lacks merit. The distinction sought to be drawn between those public holidays expressly mentioned in s.115(1)(a) and the other days declared or prescribed by or under a law of a State or Territory as a public holiday (s.115(1)(b)), is illusory. In that regard we concur with the views expressed in the 1994 Public Holidays Test Case decisions and the Modern Awards Review 2012 – Public Holidays decision, that, in essence, the number and standardisation of public holidays across Australia is primarily an issue for the Commonwealth, State and Territory legislatures.

[63] The effect of our decision in respect of public holiday penalty rates is shown (in marked up format) in Table 2 below.

Table 2

Proposed public holiday penalty rates in the Hospitality and Retail awards

Award title

Public holiday penalty rates (%)

Full-time & part-time

Casual

Hospitality Award (cl. 32)

250 225

275 250

Restaurant Award (cl. 34)

250 225

250

Clubs Award (cl. 29)

250

250

Retail Award (cl. 29)

250 225

275/250 250

Fast Food Award (cl. 30)

250 225

275 250

Pharmacy Award (cl. 31)

250 225

275 250

[64] The changes we propose to make to Sunday and public holiday penalty rates will result in greater consistency in penalty rate settings in the Hospitality and Retail Awards .

[65] In each of the Sunday and public holiday penalty rates we have fixed we have adopted what the Productivity Commission Inquiry Report: Workplace Relations Framework (PC Final Report) describes as the ‘default approach’ to setting the appropriate rate for casual employees (see [333][338]). Under this approach the rate of pay for casual employees is always 25 percentage points above the rate of pay for non-casual employees. Hence if the Sunday penalty rate for full-time and part-time employees is 150 per cent, the Sunday rate for casuals will be 150 + 25 = 175 per cent.

[66] We note that the approach we have adopted may have implications for the rate paid to casuals for Saturday work under the Retail Award. We refer to that issue at [1716][1720]. It may also result in a shift from casual to part-time employment in respect of those employed in the modern awards which we propose to vary.

[67] The decision to reduce Sunday and public holiday penalty rates in these awards is based on our conclusions with respect to the common evidence (see Chapter 6) and our assessment of the evidence in relation to each of these particular awards (see Chapters 7.2, 7.5, 8.2 and 8.3).

[68] In Chapter 6 we consider the ‘common evidence’ adduced in these proceedings and deal with the incidence and effects of weekend work and the employment effects of reducing penalty rates. The following propositions emerge from the common evidence before us:

1. There is a disutility associated with weekend work, above that applicable to work performed from Monday to Friday. Generally speaking, for many workers Sunday work has a higher level of disutility than Saturday work, though the extent of the disutility is much less than in times past.

2. We agree with the assessment in the PC Final Report that there are likely to be some positive employment effects from a reduction in penalty rates, though it is difficult to quantify the precise effect. Any potential positive employment effects from a reduction in penalty rates are likely to be reduced due to substitution and other effects.

[69] As to proposition 1 above, we are aware that our conclusion is different to that in the PC Final Report. However, in the proceedings before us we have had the opportunity to consider evidence not available to the Productivity Commission, such as the Pezzullo Weekend Work Report, the Rose Report and the Sands Report in addition to a substantial amount of lay employer and employee evidence. None of the above reports concluded that the activities conducted on, and attitudes towards, Saturdays and Sundays were identical.

[70] As to proposition 2, the Hospitality and Retail Employers’ lay evidence supports the proposition that the current level of Sunday penalty rates has led employers to reduce labour costs associated with Sunday trading by imposing a number of operational limitations, such as:

[71] The Hospitality and Retail Employers’ lay evidence also supports the proposition that a reduction in penalty rates is likely to lead to:

[72] We do not suggest that these changes will apply uniformly across all hospitality and retail businesses. The actual impact of a reduction in Sunday penalty rates will depend on the circumstances applying to individual businesses.

[73] As to public holiday penalty rates, we note that the disutility of working on public holidays is greater than the disutility of working on Sundays (which in turn is greater than Saturday work). The notion of relative disutility supports a proportionate approach to the fixation of weekend and public holiday penalty rates. In determining the appropriate penalty rate for public holiday work we have had regard to the level of Sunday penalty rates in the Hospitality and Retail Awards (after applying the decisions we have made to reduce those rates).

[74] We also note that the disutility in relation to public holidays has been ameliorated somewhat by the introduction of the statutory right to refuse to work on such days, on reasonable grounds. Contrary to ABI’s submission, we would not characterise s.114(3) of the FW Act as making public holiday work ‘voluntary’ (it is a limited right to refuse to work, on reasonable grounds), but it is still a significant contextual matter which was not taken into account when the existing 250 per cent penalty was set.

[75] In addition, public holiday work is more common in the Hospitality and Retail sectors and, on the evidence before us, reducing the public holiday penalty rate will increase employment and have a number of positive effects on business.

[76] It is important to appreciate that the conclusions we have reached in relation to the weekend and public holiday penalty rates in the Hospitality and Retail Awards is largely based on the circumstances relating to these particular awards. The Hospitality and Retail sectors have a number of characteristics which distinguish them from other industries.

[77] The distinguishing characteristics of the Hospitality and Retail sectors are alluded to in the PC Final Report, where it explains the rationale for focussing on the ‘HERRC’ (hospitality, entertainment, retail, restaurants and cafes) industries.

‘… the appropriate level for regulated penalty rates for weekend work — particularly on Sundays in a number of discretionary consumer service industries — has become a highly contested and controversial issue. The industries of greatest concern are hospitality, entertainment, retail, restaurants and cafes (HERRC). These are industries where consumer expectations of access to services has expanded over time so that the costs of penalty rates affect consumer amenity in ways they did not when penalty rates were first introduced. Such industries are also important sources of entry-level jobs for, among others, relatively unskilled casual employees and young people (particularly students) needing flexible working arrangements. The provision of discretionary, and therefore demand responsive, services on weekends is less frequent in most other industries, which is a key (but not only) rationale for a focus of concerns on the HERRC industries. It is notable that the FWC is currently also considering appropriate penalty rates in awards, and that their focus almost exactly matches the group of industries that the Productivity Commission has identified as the most relevant.’  22 (footnotes omitted)

[78] The data on weekend work shows that workers in the Retail and Hospitality sectors are more likely to work on weekends than workers in other industries. As shown in Table 3A below (see [457]).

Table 3A 23

Proportion of employees who work on weekends, by industry

Industry

2002–2008

2009–2016

Accommodation and food services

58.6

60.8

Retail trade

44.4

47.6

All employees

25.9

27.5

[79] The sections that provide an overview of the Retail and Hospitality sectors (see Chapters 7.1 and 8.1) also highlight some differences between these two sectors and other industries. Both industries are much more likely to comprise small businesses (employing fewer than 20 persons) than across all industries and fewer businesses in both the Hospitality and Retail sectors operate on weekdays only, with a greater proportion working 6 or 7 days a week (an average of 6.2 to 6.7 days a week) than businesses across all industries (an average of 5.8 days) as shown in Table 3B below.

Table 3B 24

Structure and operations, 2014

 

Retail trade

Accommodation and food services

All industries

 

(%)

(%)

(%)

Operating days

     

Weekdays only

18.9

8.6

48.8

Weekdays and Saturday

37.1

5.3

17.5

Some weekdays and weekend

2.8

5.4

2.3

Operating 7 days

40.6

80.5

31.1

Other

np

np

0.4

 

100.0

100.0

100.0

Average number of operating days per week

6.2

6.7

5.8

Average years of operation under current ownership

18.9

15.6

18.5

Note: np = not published due to estimate having a relative standard error of greater than 50 per cent.

[80] Data on the characteristics of employees in these industries presented in Chapters 7.1 and 8.1 show that they are more likely to be female, younger (under 25 years), work part-time hours, be employed on a casual basis and be award reliant than employees in other industries. Employees in these industries are also more likely to be low paid.

[81] Given the distinguishing characteristics of the Hospitality and Retail sectors, the decisions we have made in respect of the Hospitality and Retail Awards provide no warrant for the variation of penalty rates in other modern awards. Each case must be determined on its merits. We note the views expressed in the PC Final Report in this regard:

‘There is no case for common penalty rates across all industries The Commission is not recommending a reduction in the Sunday penalty rates beyond HERRC. Regulated penalty rates as currently constructed for essential services and many other industries are justifiable. The original justifications have not altered materially: they align with working arrangements that often involve rotating shifts across the whole week, are not likely to reduce service availability meaningfully, are commensurate with the skills of the employees, and are unlikely to lead to job losses.’ 25

[82] We deal with the implementation of our decision in Chapter 11: Transitional Arrangements.

[83] In the numerous submissions before us little attention was given to the implementation of any variations to Sunday penalty rates arising from these proceedings. One exception was in the PC Final Report which recommends that 12 months’ notice of any change be given, rather than an extended transition process involving staggered small changes to Sunday penalty rates. We also note that some submissions also alluded to the need to protect the take home pay of workers affected by any changes to penalty rates.

[84] A substantial proportion of award-reliant employees covered by these modern awards are low paid and the reductions in Sunday penalty rates we have determined are likely to reduce the earnings of those employees who currently work on Sundays. As observed in the Productivity Commission Inquiry Report: Workplace Relations Framework (PC Final Report), in general, most existing employees would probably face reduced earnings as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of penalty rate reductions.

[85] The evidence of the SDA and United Voice lay witnesses puts a human face on the data and provides an eloquent individual perspective on the impact of the award variations. Many of these employees earn just enough to cover weekly living expenses, saving money is difficult and unexpected expenses produce considerable financial distress. The immediate implementation of all of the variations we propose would inevitably cause some hardship to the employees affected, particularly those who work on Sundays. There is plainly a need for appropriate transitional arrangements to mitigate such hardship.

[86] We have concluded that appropriate transitional arrangements are necessary to mitigate the hardship caused to employees who work on Sundays. We have not reached a concluded view as to the form of those transitional arrangements and we propose to seek submissions from interested parties as to that issue. For the assistance of those parties who wish to make submissions as to the form of the transitional arrangements we have expressed the following provisional views:

(i) Contrary to the views expressed by the Productivity Commission we do not think it appropriate to delay making any changes to Sunday penalty rates for 12 months, as it would impose an unnecessary delay on the introduction of any reduction in Sunday penalty rates and would give rise to a sharp fall in earnings for some affected employees at the end of the 12 month period.

(ii) If ‘take home pay orders’ are an available option then they may mitigate the effects of a reduction in Sunday penalty rates. But we do not favour any general ‘red circling’ term which would preserve the current Sunday penalty rates for all existing employees.

(iii) The reductions in Sunday penalty rates should take place in a series of annual adjustments on 1 July each year (commencing 1 July 2017) to coincide with any increases in modern award minimum wages arising from Annual Wage Review decisions.

(iv) As to the number of annual instalments, the 5 annual instalment process which accompanied the making of the modern awards is too long for present purposes. It is likely that at least 2 instalments will be required (but less than 5 instalments). The period of adjustment required will depend on the extent of the reduction in Sunday penalty rates, the availability of ‘take home pay orders’ and the circumstances applying to each modern award.

[87] The changes to public holiday penalty rates will take effect on 1 July 2017.

[88] We deal with the next steps in these proceedings in Chapter 12. The matters addressed include:

[89] As to the last matter, a ‘loaded rate’ in this context refers to a rate which is higher than the applicable minimum hourly rate specified in the modern award and is paid for all hours worked instead of certain penalty rates (such as the penalty rates for Saturday and Sunday work).

[90] It seems to us that, subject to appropriate safeguards, schedules of ‘loaded rates’ may make awards simpler and easier to understand, consistent with the considerations in s.134(1)(g). Schedules of ‘loaded rates’ would also allow small businesses to access additional flexibility without the need to enter into an enterprise agreement.

[91] We also note that the Fair Work Ombudsman (FWO) has reported significant levels of non-compliance in the Hospitality and Retail awards which are before us. It appears from the various FWO reports we mention in Chapter 12 that some businesses in the Hospitality and Retail sectors already provide ‘flat’ (or loaded) rates of pay, in order to simplify their payroll process, but they underestimate the additional premium (or loading) required in order to compensate employees for the loss of penalty rates, resulting in non-compliance. The insertion of ‘loaded rates’ schedules in these modern awards may have a positive effect on award compliance.

[92] In raising this matter, we are alive to the potential complexity involved in the task of developing schedules appropriately for loaded rates. It has to be borne in mind that any loaded rate will remain part of the safety net and will have to be fair and relevant. Determining an appropriate loaded rate would not be straightforward. For example, an employee who worked the vast majority of their hours on a weekend or late at night, when a penalty rate would apply, would require a higher loaded rate than, say, an employee who worked the vast majority of their hours during the ordinary spread of hours, Monday to Friday.

[93] Any loaded rate and the associated roster configuration, would, of course, need to be relevant to the needs of industry and employees. Accordingly, there would be benefit in further engagement with interested parties as to the dominant roster patterns in the relevant industries so that appropriate rates can be developed.

[94] We envisage that the development of loaded rates will be an iterative process undertaken in consultation with interested parties. That process will commence after we have determined the transitional arrangements in respect of the reductions in Sunday penalty rates.

3. The Legislative Framework

[95] This part of our decision deals with the legislative provisions relevant to these proceedings. We begin by making some general observations about the task of statutory construction.

[96] The starting point is to construe the words of a statute according to their ordinary meaning having regard to their context and legislative purpose. Context includes the existing state of the law and the mischief the legislative provisions was intended to remedy. 26 Regard may also be had to the legislative history in order to work out what a current legislative provision was intended to achieve.27

[97] Each provision of the FW Act must be read in context by reference to the language of the FW Act as a whole. 28 The relevant legislative context may operate to limit a word or expression of wide possible connotation.29 The literal meaning (or the ordinary grammatical meaning) of the words of a statutory provision may be displaced by the context and legislative purpose, as the majority observed in Project Blue Sky:

‘… the duty of a court is to give the words of a statutory provision the meaning that the legislature is taken to have intended them to have. Ordinarily, that meaning (the legal meaning) will correspond with the grammatical meaning of the provision. But not always. The context of the words, the consequences of a literal or grammatical construction, the purpose of the statute or the canons of construction may require the words of a legislative provision to be read in a way that does not correspond with the literal or grammatical meaning.’ 30

[98] The provisions of an act must be read together such that they fit with one another. This may require a provision to be read more narrowly than it would if it stood on its own. 31

[99] More recently, in Alcan (NT) Alumina Pty Ltd v Commissioner of Territory Revenue 32 (Alcan) the High Court described the task of legislative interpretation in the following terms:

‘This Court has stated on many occasions that the task of statutory construction must begin with a consideration of the text itself. Historical considerations and extrinsic materials cannot be relied on to displace the clear meaning of the text. The language which has actually been employed in the text of legislation is the surest guide to legislative intention. The meaning of the text may require consideration of the context, which includes the general purpose and policy of a provision, in particular the mischief it is seeking to remedy.’

[100] We now turn to the specific provisions relevant to these proceedings.

[101] Section 156 of the FW Act provides that the Commission must conduct a 4 yearly review of modern awards as soon as practicable after 1 January 2014. Subsection 156(2) deals with what must be done in the Review and provides that the Commission must review all modern awards and may, among other things, make determinations varying modern awards.

[102] The requirement in s.156(5) to review each modern award ‘in its own right’, is intended to ensure that the Review is conducted ‘by reference to the particular terms and the particular operation of each particular award rather than by a global assessment based upon generally applicable considerations’. 33 However, while the review of each modern award must focus on the particular terms and operation of the particular award, this does not mean that the review of a modern award is to be confined to a single holistic assessment of all of its terms.34 In these proceedings we are considering whether the relevant modern awards achieve the modern awards objective in relation to the penalty payments they prescribe for working at certain times.

[103] Subsection 156(5) provides that in the Review each modern award is reviewed in its own right, however, this does not prevent the Commission from reviewing 2 or more modern awards at the same time.

[104] The Commission must be constituted by a Full Bench to conduct the Review and to make determinations and modern awards in the Review (see ss.616(1), (2) and (3) of the FW Act). Section 582 of the FW Act provides that the President may give directions about the conduct of the Review.

[105] In addition to s.156 a range of other provisions in the FW Act are relevant to the Review: s.3 (objects of the Act); s.55 (interaction with the NES); Part 2-2 (the NES); s.134 (the modern awards objective); s.135 (special provisions relating to modern award minimum wages); Divisions 3 (terms of modern awards) and 6 (general provisions relating to modern award powers) of Part 2-3; s.284 (the minimum wages objective); s.577 (performance of functions and exercise of powers of the Commission); s.578 (matters the Commission must take into account in performing functions and exercising powers); and Division 3 of Part 5-1 (conduct of matters before the Commission).

[106] The general provisions relating to the performance of the Commission’s functions apply to the Review. Sections 577 and 578 are particularly relevant in this regard. Section 577 states:

‘FWC must perform its functions and exercise its powers in a manner that:

Note: The President also is responsible for ensuring that FWC performs its functions and exercises its powers efficiently etc. (see section 581).’

[107] Section 578 states:

‘In performing functions or exercising powers, in relation to a matter, under a part of this Act (including this Part), FWC must take into account:

[108] As stated in s.578(a), in performing functions and exercising powers under a part of the FW Act (including the Review function under Part 2-3 Modern Awards) the Commission must take into account the objects of the FW Act and any particular objects of the relevant part. The object of Part 2-3 is expressed in s.134, the modern awards objective. The object of the FW Act is set out in s.3, as follows:

‘3 Object of this Act

The object of this Act is to provide a balanced framework for cooperative and productive workplace relations that promotes national economic prosperity and social inclusion for all Australians by:

(a) providing workplace relations laws that are fair to working Australians, are flexible for businesses, promote productivity and economic growth for Australia’s future economic prosperity and take into account Australia’s international labour obligations; and

(b) ensuring a guaranteed safety net of fair, relevant and enforceable minimum terms and conditions through the National Employment Standards, modern awards and national minimum wage orders; and

(c) ensuring that the guaranteed safety net of fair, relevant and enforceable minimum wages and conditions can no longer be undermined by the making of statutory individual employment agreements of any kind given that such agreements can never be part of a fair workplace relations system; and

(d) assisting employees to balance their work and family responsibilities by providing for flexible working arrangements; and

(e) enabling fairness and representation at work and the prevention of discrimination by recognising the right to freedom of association and the right to be represented, protecting against unfair treatment and discrimination, providing accessible and effective procedures to resolve grievances and disputes and providing effective compliance mechanisms; and

(f) achieving productivity and fairness through an emphasis on enterprise-level collective bargaining underpinned by simple good faith bargaining obligations and clear rules governing industrial action; and

(g) acknowledging the special circumstances of small and medium-sized businesses.’

[109] In conducting the Review the Commission is able to exercise its usual procedural powers, contained in Division 3 of Part 5-1 of the FW Act. Importantly, the Commission is not bound by the rules of evidence and procedure (s.591) and may inform itself in relation to any matter before it in such manner as it considers appropriate (s.590(1)).

[110] The Review is to be distinguished from inter partes proceedings. Section 156 imposes an obligation on the Commission to review all modern awards and each modern award must be reviewed in its own right. The Review is conducted on the Commission’s own motion and is not dependent upon an application by an interested party. Nor is the Commission constrained by the terms of a particular application. 35 The Commission is not required to make a decision in the terms applied for (s.599) and, in a Review, may vary a modern award in whatever terms it considers appropriate, subject to its obligation to accord interested parties procedural fairness and the application of relevant statutory provisions, such as ss.134, 138 and 578.

[111] The scope of the Review was considered in the 4 Yearly Review of Modern Awards: Preliminary Jurisdictional Issues Decision. 36 We adopt and apply that decision and in particular the following propositions:

(i) The Review is broader in scope than the Transitional Review of modern awards completed in 2013.

(ii) In conducting the Review the Commission will have regard to the historical context applicable to each modern award.

(iii) The Commission will proceed on the basis that prima facie the modern award being reviewed achieved the modern awards objective at the time it was made.

(iv) Variations to modern awards should be founded on merit based arguments. The extent of the argument and material required will depend on the circumstances.

[112] We now turn to the relevance of the ‘modern awards objective’ to the Review.

3.3 The modern awards objective

[113] The modern awards objective applies to the performance or exercise of the Commission’s modern award powers, which are defined to include the Commission’s functions or powers under Part 2-3 of the FW Act. The Review function is set out in s.156, which is in Part 2-3 and so will involve the performance or exercise of the Commission’s modern award powers. It follows that the modern awards objective applies to the Review.

[114] The modern awards objective is set out in s.134 of the FW Act. It states:

‘134 The modern awards objective

What is the modern awards objective?

(1) The FWC must ensure that modern awards, together with the National Employment Standards, provide a fair and relevant minimum safety net of terms and conditions, taking into account:

This is the modern awards objective.

When does the modern awards objective apply?

(2) The modern awards objective applies to the performance or exercise of the FWC’s modern award powers, which are:

Note: The FWC must also take into account the objects of this Act and any other applicable provisions. For example, if the FWC is setting, varying or revoking modern award minimum wages, the minimum wages objective also applies (see section 284).’

[115] The modern awards objective is to ‘ensure that modern awards, together with the National Employment Standards, provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in sections 134(1)(a) to (h) (the s.134 considerations). The objective is very broadly expressed. 37 The obligation to take into account the s.134 considerations means that each of these matters, insofar as they are relevant, must be treated as a matter of significance in the decision making process. 38 No particular primacy is attached to any of the s.134 considerations and not all of the matters identified will necessarily be relevant in the context of a particular proposal to vary a modern award.

[116] While the Commission must take into account the s.134 considerations, the relevant question is whether the modern award, together with the NES, provides a fair and relevant minimum safety net of terms and conditions. As to the proper construction of the expression ‘a fair and relevant minimum safety net of terms and conditions’ we would make three observations.

[117] First, fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. So much is clear from the s.134 considerations, a number of which focus on the perspective of the employees (e.g. s.134(1)(a) and (da)) and others on the interests of the employers (e.g. s.134(1)(d) and (f)). Such a construction is also consistent with authority. In Shop Distributive and Allied Employees Association v $2 and Under (No. 2) 39 Giudice J considered the meaning of the expression ‘a safety net of fair minimum wages and conditions of employment’ in s.88B(2) of the Workplace Relations Act 1996 (Cth) (the WR Act). That section read as follows:

‘88B Performance of Commission’s functions under this Part …

[118] As to the assessment of fairness in this context his Honour said:

‘In relation to the question of fairness it is of course implicit that the Commission should consider fairness both from the perspective of the employees who carry out the work and the perspective of employers who provide the employment and pay the wages and to balance the interests of those two groups. This must be done in the context of any broader economic or other considerations which might affect the public interest.’ 40

[119] While made in a different (albeit similar) statutory context the above observation is apposite to our consideration of what constitutes a ‘fair … safety net’ in giving effect to the modern awards objective. We would also endorse the following observation by the Full Bench in the Equal Remuneration Decision 2015:

‘We consider, in the context of modern awards establishing minimum rates for various classifications differentiated by occupation, trade, calling, skill and/or experience, that a necessary element of the statutory requirement for ‘fair minimum wages’ is that the level of those wages bears a proper relationship to the value of the work performed by the workers in question.’ 41

[120] Second, the word ‘relevant’ is defined in the Macquarie Dictionary (6th Edition) to mean ‘bearing upon or connected with the matter in hand; to the purpose; pertinent’. In the context of s.134(1) we think the word ‘relevant’ is intended to convey that a modern award should be suited to contemporary circumstances. As stated in the Explanatory Memorandum to what is now s.138:

‘527 … the scope and effect of permitted and mandatory terms of a modern award must be directed at achieving the modern awards objective of a fair and relevant safety net that accords with community standards and expectations.’ (emphasis added)

[121] Finally, as to the expression ‘minimum safety net of terms and conditions’, the conception of awards as ‘safety net’ instruments was introduced by the Industrial Relations Reform Act 1993 (Cth) (the 1993 Reform Act). The August 1994 Review of Wage Fixing Principles decision 42 summarised the changes made to the legislative framework by the 1993 Reform Act. In particular, the Commission noted that:

‘The Act now clearly distinguishes between the arbitrated award safety net and the bargaining stream. It intends that the actual wages and conditions of employment of employees will be increasingly determined through bargaining at the workplace or enterprise.

Under the Act the Commission, while having proper regard to the interests of the parties and the wider community, is now required to ensure, so far as possible, that the award system provides for ‘secure, relevant and consistent wages and conditions of employment’ (s 90AA(2)) so that it is an effective safety net ‘underpinning direct bargaining’ (s 88A(b)).’

[122] Relevantly for present purposes, the 1993 Reform Act inserted s.88A into the Industrial Relations Act 1988 (Cth) (the IR Act). Section 88A set out the objects to Part VI – Dispute Resolution and Settlement, in the following terms:

‘88A The objects of this Part are to ensure that:

(a) wages and conditions of employment are protected by a system of enforceable awards established and maintained by the Commission; and

(b) awards act as a safety net of fair minimum wages and conditions of employment; and

(c) awards are simplified and suited to the efficient performance of work according to the needs of particular workplaces or enterprises; and

(d) the Commission’s functions and powers in relation to making and varying awards are performed and exercised in a way that encourages the making of agreements between employers and employees at the workplace or enterprise level.’ (emphasis added)

[123] The protective nature of the award safety net at that time is apparent from the language used in s.88A(a) and (b). 43

[124] The Workplace Relations and Other Legislation Amendment Act 1996 (WROLA Act) renamed the IR Act the WR Act and, among other things, restricted the range of matters that would be dealt with in federal awards (see s.89A WR Act) and repealed what had been Part VI C of the IR Act, which dealt with ‘Paid Rates Awards’. The objects of Part VI were amended but the characterisation of awards as a ‘safety net’ which ‘protected’ wages and conditions of employment, remained. It is not necessary to canvass the various legislative amendments from the WROLA Act to the FW Act.

[125] The objects of the FW Act are set out in s.3 (see [108]), relevantly s.3(b) speaks of:

‘ensuring a guaranteed safety net of fair, relevant and enforceable minimum terms and conditions through the National Employment Standards, modern awards and minimum wage orders.’

[126] It is apparent from the scheme of the FW Act that modern awards and the NES ‘underpin’ enterprise agreements, through the operation of s.55 and the ‘better off overall test’ (s.186(2)(d) and s.193). 44 Under s.57 a modern award does not apply to the extent that an enterprise agreement applies to a particular employment relationship, even where the award deals with matters not covered in the agreement.45

[127] In their reply submission the Australian Chamber of Commerce and Industry, Australian Business Industrial and the New South Wales Business Chamber (the joint employer reply submission) submit that the reference to a ‘minimum safety net’ in s.134(1) means the ‘least … possible’ to create a ‘minimum floor’:

‘The notion of a ‘safety’ ‘net’ is effectively the creation of a floor ensuring employees are ‘caught’ preventing them from being exposed to ‘hurt, injury, danger or risk’.

The addition of the term ‘minimum’ reinforces the level that this floor is calibrated to: namely, ‘… the least quantity or amount possible …’

The creation of the minimum safety net by sections 134 and 284 of the FW Act illuminates what the phrase ‘only to the extent necessary’ in s 138 relates to.

That is, section 138 is dictating that the Commission may only include terms in a modern award to the extent necessary to create a minimum floor. Once this minimum floor is created, section 138 restrains the Commission from going any further irrespective of what historically would be called the ‘general industrial merits of the case’.’ 46

[128] The proposition advanced relies on dictionary definitions of some individual words within s.134(1). But the argument advanced pays scant regard to the fact the modern awards objective is a composite expression which requires that modern awards, together with the NES, provide ‘a fair and relevant minimum safety net of terms and conditions’. The joint employer reply submission gives insufficient weight to the statutory directive that the minimum safety net be ‘fair and relevant’. Further, in giving effect to the modern awards objective the Commission is required to take into account the s.134 considerations, one of which is ‘relative living standards and the needs of the low paid’ (s.134(1)(a)). The matters identified tell against the proposition advanced in the joint employer reply submission.

[129] We conclude our general observations about the modern awards objective by noting that the nature of modern awards under the FW Act is quite different from the awards made under previous legislative regimes. 47 In times past awards were made in settlement of industrial disputes. The content of these instruments was determined by the constitutional and legislative limits of the tribunal’s jurisdiction; the matters put in issue by the parties (i.e. the ‘ambit’ of the dispute) and the policies of the tribunal as determined from time to time in wage fixing principles or test cases. An award generally only bound the employers, employer organisations and unions who had been parties to the industrial dispute that gave rise to the making of the award and were named as respondents. Modern awards are very different to awards of the past.

[130] Modern awards are not made to prevent or settle industrial disputes between particular parties. Rather, the purpose of modern awards, together with the NES and national minimum wage orders, is to provide a safety net of fair, relevant and enforceable minimum terms and conditions of employment for national system employees (see ss.3(b) and 43(1)). They are, in effect, regulatory instruments that set minimum terms and conditions of employment for the employees to whom the modern award applies (see s.47).

[131] Nor are there named respondents to modern awards. Modern awards apply to, or cover, certain persons, organisations and entities (see ss.47 and 48), but these persons, organisations and entities are not ‘respondents’ to the modern award in the sense that there were named respondents to awards in the past. The nature of this shift is made clear by s.158 which sets out who may apply for the making of a determination making, varying or revoking a modern award. Under previous legislative regimes the named respondents to a particular award would automatically have the requisite standing to make such applications; that is no longer the case. 48

[132] Under the FW Act modern awards form part of a minimum safety net which provides ‘fair, relevant and enforceable minimum terms and conditions’ of employment to national system employees. As such, modern awards, together with the NES and national minimum wage orders, provide a minimum set of terms and conditions that must be provided to the employees to whom a modern award applies. And, as we have mentioned, modern awards also underpin enterprise bargaining.

[133] Section 138 of the FW Act emphasises the importance of the modern awards objective in the following terms:

‘A modern award may include terms that it is permitted to include, and must include terms that it is required to include, only to the extent necessary to achieve the modern awards objective and (to the extent applicable) the minimum wages objective.’

[134] To comply with s.138 the terms included in modern awards must be ‘necessary to achieve the modern awards objective’.

[135] In Shop, Distributive and Allied Employees Association v National Retail Association (No.2) 49 Tracey J considered the proper construction of the expression ‘the Commission is satisfied that making [a determination varying a modern award] … is necessary to achieve the modern awards objective’, in s.157(1). His Honour held:

‘The statutory foundation for the exercise of FWA’s power to vary modern awards is to be found in s 157(1) of the Act. The power is discretionary in nature. Its exercise is conditioned upon FWA being satisfied that the variation is “necessary” in order “to achieve the modern awards objective”. That objective is very broadly expressed: FWA must “provide a fair and relevant minimum safety net of terms and conditions” which govern employment in various industries. In determining appropriate terms and conditions regard must be had to matters such as the promotion of social inclusion through increased workforce participation and the need to promote flexible working practices.

The subsection also introduced a temporal requirement. FWA must be satisfied that it is necessary to vary the award at a time falling between the prescribed periodic reviews.

The question under this ground then becomes whether there was material before the Vice President upon which he could reasonably be satisfied that a variation to the Award was necessary, at the time at which it was made, in order to achieve the statutory objective …

In reaching my conclusion on this ground I have not overlooked the SDA’s subsidiary contention that a distinction must be drawn between that which is necessary and that which is desirable. That which is necessary must be done. That which is desirable does not carry the same imperative for action. Whilst this distinction may be accepted it must also be acknowledged that reasonable minds may differ as to whether particular action is necessary or merely desirable. It was open to the Vice President to form the opinion that a variation was necessary.’ 50

[136] The above observation – in particular the distinction between that which is ‘necessary’ and that which is merely desirable – is apposite to our consideration of s.138. Further, we agree with the observation that reasonable minds may differ as to whether a particular award term or proposed variation is necessary (within the meaning of s.138), as opposed to merely desirable. It seems to us that what is ‘necessary’ to achieve the modern awards objective in a particular case is a value judgment, taking into account the s.134 considerations to the extent that they are relevant having regard to the context, including the circumstances pertaining to the particular modern award, the terms of any proposed variation and the submissions and evidence. 51

[137] The SDA and United Voice submit that the terms of s.138 require that the Commission be satisfied that the variations proposed by the various employer parties are necessary to achieve the modern awards objective. 52 The submission put focuses attention on the particular variation proposed, rather than on the terms of the modern award, as varied.

[138] We do not think the Unions’ contention is correct. In the Preliminary Jurisdictional Issues decision the Full Bench considered what had to be demonstrated by the proponent of an award variation and concluded that:

‘To comply with s138 the formulation of terms which must be included in modern awards or terms which are permitted to be included in modern awards must be terms ‘necessary to achieve the modern awards objective’… In the Review the proponent of a variation to a modern award must demonstrate that if the modern award is varied in the manner proposed then it would only include terms to the extent necessary to achieve the modern awards objective.’ 53

[139] The above proposition is supported by the terms of s.138 and the legislative context. Section 138 requires that ‘[A] modern award may include terms … only to the extent necessary to achieve the modern awards objective’. The section focuses attention on the terms of a modern award, rather than on the terms of a proposed variation. Further, as we have mentioned, the jurisdictional basis for the Review is s.156. Section 157 deals with the variation of modern awards outside the system of 4 yearly reviews. Section 157(1) states, relevantly:

‘The FWC may:

(a) Make a determination varying a modern award … if the FWC is satisfied that making the determination … outside the system of 4 yearly reviews of modern awards is necessary to achieve the modern awards objective.’ (emphasis added)

[140] Section 157(1) makes express reference to the Commission being satisfied that the ‘determination varying a modern award’ is necessary to achieve the modern awards objective. There is no such express reference in either s.138 or s.156. The difference in the language used in ss.138, 156 and 157 tells against the proposition advanced by the SDA and United Voice.

[141] Contrary to the Unions’ contention the Commission’s task in the Review is to make a finding as to whether a particular modern award achieves the modern awards objective. If a modern award is not achieving the modern awards objective then it is to be varied such that it only includes terms that are ‘necessary to achieve the modern awards objective’ (s.138). In such circumstances regard may be had to the terms of any proposed variation, but the focal point of the Commission’s consideration is upon the terms of the modern award, as varied. The approach outlined is supported by the terms of s.138 itself, the legislative context and the judgement of the Full Court of the Federal Court in National Retail Association v Fair Work Commission. 54

[142] We now turn to the application of the modern awards objective to the issues raised in these proceedings.

[143] Historically industrial tribunals have expressed the rationale for weekend penalty payments in terms of both the need to compensate employees for working outside ‘normal hours’ (the compensatory element) and to deter employers from scheduling work outside ‘normal’ hours (the deterrence element). 55 For example, in the 1947 Weekend Penalty Rates case Drake-Brockman ACJ and Sugarman J made the following observation about the expression ‘penalty rate’:

‘‘Penalty rate’ is not a term of art. It is used by those skilled in industrial law in widely divergent meanings. Usually an award provides for an ordinary rate of remuneration, payable for the ordinary work of a standard period performed under normal conditions, and for additional amounts to be paid where work is done under special conditions of time, place or circumstance. In one sense the use of the term ‘penalty’ as applied to such additional amounts is a misnomer, there is no question of punishment about the matter. But in another sense it expresses accurately enough the operation of the requirement of additional payment as, inter alia, a deterrent against calling upon employees to work in the circumstances in which the additional payment is required to be made. Most, if not all, of such requirements combine the element of compensation with that of deterrence.’ 56

[144] Similarly, in 1950 a Full Bench of the NSW Industrial Commission described the rationale for weekend penalty rates in the following terms:

‘In our opinion additional rates for weekend work are given to compensate the employee for having to work on days which are not regular working days for all employees in industry. The aim is to compensate for disturbance of social and family life and the full opportunity of religious observance, and in some cases to discourage employers working employees on non-regular working days.’ 57

[145] More recently industrial tribunals have eschewed any reliance on the historical ‘deterrence element’ in setting appropriate loadings for working ordinary hours on a weekend. For example, in setting weekend penalty rates in the hospitality industry, in 1993, Commissioner Gay said:

‘The rate to apply in the hotel industry for weekend work should have no element designed to deter an employer from requiring work to be performed on Saturdays and Sundays and no punitive element designed to punish when such work is actually required to be performed.’ 58

[146] Similarly, in fixing the rate for Sunday work in the Victorian retail sector, the majority (Watson SDP and Raffaelli C) in Re Shop, Distributive and Allied Employees’ Association and $2 and Under and Ors 59 said:

‘In our view, in the context of the reality that retailing in Victoria is a seven-day a week industry… the Sunday ordinary time penalty… should be directed to the compensation for the disabilities upon employees and should not be directed to deterring the working of Sunday ordinary hours’.

[147] Further, in the 2012 Transitional Review – Penalty Rates decision the Full Bench said:

‘Although described in the modern awards as penalty rates, they are in reality a loading which compensate for disabilities.’ 60

[148] It is apparent from these more recent decisions that the deterrence element is no longer a relevant consideration in setting the rate of pay for working ordinary hours on a weekend. Indeed, as submitted by the Australian Hotels Association (AHA) and Accommodation Association of Australia (AAA) in these proceedings, 61 it is difficult to reconcile the notion of deterrence with the purpose of the FW Act.

[149] The object of the FW Act is ‘to provide a balanced framework for cooperative and productive workplace relations that promotes national economic prosperity and social inclusion for all Australians’, by the means specified in s.3(a) to (g). Deterring the working of ordinary hours on a weekend is not one of the specified means of achieving the object of the FW Act.

[150] Nor does the notion of deterrence sit conformably with the modern awards objective and the considerations the Commission is required to take into account in giving effect to that objective.

[151] The modern awards objective is to ‘ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions’. As we have mentioned, fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. It is difficult to conceive of the circumstances in which setting a rate of pay for work at particular times or on particular days with the objective of deterring the scheduling of work at that time or on those days can be said to be fair to the employers covered by the relevant modern award.

[152] Nor is the notion of deterring the scheduling of work at particular times or on particular days expressly mentioned as a s.134 consideration. Indeed the matters mentioned in s.134(1)(a) to (h) appear to be inconsistent with the concept of deterrence. In particular, the ‘need to promote flexible modern work practices and the efficient and productive performance of work’ (s.134(1)(d)) appears antithetical to the idea of deterring the performance of work at specified times.

[153] Further, s.134(1)(da)(ii) and (iii) refer specifically to employees working ‘unsocial … hours’ and ‘working on weekends or public holidays’ and ‘the need to provide additional remuneration’ for employees in such circumstances. We deal later with the proper construction of s.134(1)(da), but it suffices for present purposes to observe that the provision is focused on the compensatory element of the historical rationale for penalty rates – there is no express reference in s.134(1)(da) to the notion of deterrence.

[154] We also note that the FW Act directly addresses the adverse consequences associated with working excessive hours by providing a right to refuse to work unreasonable hours. Section 62(1) provides:

‘(1) An employer must not request or require an employee to work more than the following number of hours in a week unless the additional hours are reasonable:

[155] Section 62(2) gives an employee a right to refuse to work additional hours ‘if they are unreasonable’. The criteria for determining whether additional hours are reasonable or unreasonable are set out in s.62(3):

‘(3) In determining whether additional hours are reasonable or unreasonable for the purposes of subsections (1) and (2), the following must be taken into account:

[156] The Explanatory Memorandum to what is now s.62(2) makes clear (at paragraph 250) that ‘the relevance of each of these factors and the weight to be given to each of them will vary according to the particular circumstances’, and that in some instances ‘a single factor will be of great importance and outweigh all others’, whilst in other instances it will be necessary to undertake ‘a balancing exercise between factors’.

[157] The cases which have applied these provisions make it clear that an employer cannot simply require an employee to work additional hours without regard to the employee’s personal circumstances. 62 What is ‘reasonable’ is necessarily assessed on a case-by-case basis, by reference to the employee’s circumstances and the employer’s business in accordance with the terms of s.62(3).63

[158] Having regard to recent arbitral authority, the terms of the modern awards objective, and the scheme of the FW Act, it seems to us that deterrence is no longer a relevant consideration in the setting of weekend penalty rates. We accept that the imposition of a penalty rate may have the effect of deterring employers from scheduling work at specified times or on certain days, but that is a consequence of the imposition of an additional payment for working at such times or on such days, it is not the objective of those additional payments. Compensating employees for the disutility associated with working on weekends is a primary consideration in the setting of weekend penalty rates.

[159] We note that the Productivity Commission has expressed a different view in respect of public holiday penalty rates:

‘… by definition, genuine public holidays are intended to serve a special community role and, as such, there are strong grounds to limit the expectation that they are for working. In that sense, the original concept of deterrence continues to have relevance’. 64

[160] We accept that public holidays, by their nature, are intended ‘to serve a special community role’ and that the expectation (and practice) is that the vast majority of employees do not work on public holidays. But these features do not support the adoption of deterrence as an objective in setting an appropriate penalty rate for working on public holidays. Rather, they are relevant considerations in determining the amount of compensation to be provided to employees who work on public holidays, given the additional disutility associated with working on a day when the vast majority of other employees (and, it may be inferred, a substantial proportion of their friends and family) are enjoying a day of leisure.

[161] We now turn to the s.134 considerations.

[162] In order for the Commission to be satisfied that a modern award is not achieving the modern awards objective it is not necessary to make a finding that the award fails to satisfy one or more of the s.134 considerations. 65 Generally speaking, the s.134 considerations do not set a particular standard against which a modern award can be evaluated; many of them may be characterised as broad social objectives. As the Full Court of the Federal Court said in National Retail Association v Fair Work Commission:

‘It is apparent from the terms of s.134(1) that the factors listed in (a)–(h) are broad considerations which the FWC must take into account in considering whether a modern award meets the objective set by s.134(1), that is to say, whether it provides a fair and relevant minimum safety net of terms and conditions. The listed factors do not, in themselves, however, pose any questions or set any standard against which a modern award could be evaluated. Many of them are broad social objectives. What, for example, was the finding called for in relation to the first factor (“relative living standards and the needs of the low paid”)? Furthermore, it was common ground that some of the factors were inapplicable to the SDA’s claim.’ 66

[163] There is a degree of tension between some of the s.134 considerations. The Commission’s task is to balance the various considerations and ensure that modern awards provide a fair and relevant minimum safety net of terms and conditions. This balancing exercise and the diverse circumstances pertaining to particular modern awards may result in different outcomes in different modern awards. As the Full Bench observed in the Preliminary Jurisdictional Issues decision:

‘The need to balance the competing considerations in s.134(1) and the diversity in the characteristics of the employers and employees covered by different modern awards means that the application of the modern awards objective may result in different outcomes between different modern awards.

Given the broadly expressed nature of the modern awards objective and the range of considerations which the Commission must take into account there may be no one set of provisions in a particular award which can be said to provide a fair and relevant safety net of terms and conditions. Different combinations or permutations of provisions may meet the modern awards objective.’ 67

[164] Some of the s.134 considerations have been the subject of comment in other proceedings and some were the subject of submissions in the present proceedings.

[165] Section 134(1)(a) requires that we take into account ‘relative living standards and the needs of the low paid’. This consideration incorporates two related, but different, concepts. As explained in the 2012–13 Annual Wage Review decision:

‘The former, relative living standards, requires a comparison of the living standards of award-reliant workers with those of other groups that are deemed to be relevant. The latter, the needs of the low paid, requires an examination of the extent to which low-paid workers are able to purchase the essentials for a “decent standard of living” and to engage in community life. The assessment of what constitutes a decent standard of living is in turn influenced by contemporary norms.’ 68

[166] In successive Annual Wage Reviews the Expert Panel has concluded that a threshold of two-thirds of median full-time wages provides ‘a suitable and operational benchmark for identifying who is low paid’, within the meaning of s.134(1)(a). 69 There is, however, no single accepted measure of two-thirds of median (adult) ordinary time earnings. The surveys that provide the information about the distribution of earnings from which a median is derived vary in their sources, coverage and definitions in ways that affect the absolute values of average and median wages (and, accordingly, what constitutes two-thirds of those values).70 The two main Australian Bureau of Statistics (ABS) surveys of the distribution of earnings are the ‘Employee Earnings, Benefits and Trade Unions Membership 71 (the ‘EEBTUM’) and the survey of Employee Earnings and Hours 72 (the ‘EEH’). We note that the EEBTUM is no longer published and the relevant data is now produced as part of the Characteristics of Employment Survey73 (the ‘CoE’). Some data is also available from the HILDA survey.74

[167] In the 2015–16 Annual Wage Review decision the Expert Panel noted that the submissions provided different estimates of the ‘two-thirds of median (adult) ordinary time earnings’ threshold. The relevant extract from that decision, and the Expert Panel’s conclusion, are set out below:

‘In its submission, the Australian Government provided two estimates to identify low-paid workers:

[168] The most recent data for the ‘low paid’ threshold is set out below:

[169] The assessment of relative living standards focuses on the comparison between award-reliant workers and other employed workers, especially non-managerial workers. 78 As noted in the 2015–16 Annual Wage Review decision:

‘There is no doubt that the low paid and award reliant have fallen behind wage earners and employee households generally over the past two decades, whether on the basis of wage income or household income.’ 79

[170] Award reliance is a measure of the proportion of employees whose pay rate is set according to the relevant award rate specified for the classification of the employee and not above that rate. Table 4.8 from the 2015–16 Annual Wage Review decision sets out the extent of award reliance by industry. 80 Relevantly for present purposes, the most recent data identify the Accommodation and food services and Retail trade industries as among the most award reliant in that they are the industries in which the highest proportion of employees are award reliant (42.7 per cent and 34.5 per cent, respectively).

[171] The relative living standard of employees is affected by the level of wages they earn, the hours they work, tax-transfer payments and the circumstances of the households in which they live. 81 As a general proposition, around two-thirds of low-paid employees are found in low income households (i.e. in the bottom half of the distribution of employee households) and have lower living standards than other employees. Many low-paid employees live in households with low or very low disposable incomes.82

[172] In taking into account ‘relative living standards’ in the context of Annual Wage Reviews, the Expert Panel has paid particular attention to changes in the earnings of all award-reliant employees compared to changes in measures of average and median earnings more generally. 83

[173] In the 2015–16 Annual Wage Review decision the Expert Panel also observed that increases in modern award minimum wages have a positive impact on the relative living standards of the low paid and on their capacity to meet their needs. 84 It seems to us that the converse also applies, that is, the variation of a modern award which has the effect of reducing the earnings of low-paid employees will have a negative impact on their relative living standards and on their capacity to meet their needs.

[174] Section 134(1)(b) requires that we take into account ‘the need to encourage collective bargaining’.

[175] In the context of Annual Wage Review decisions the Expert Panel has consistently adopted the following propositions about the relationship between increases in minimum wages and enterprise bargaining:

[176] Further, Research Report 7/2013, dealing with incentives to bargain, concluded as follows:

[177] In the Annual Wage Review 2013–14 decision the Expert Panel commented on the above research, noting that:

[178] It seems to us that the observations made by the Expert Panel in the context of Annual Wage Reviews are also apposite to the present context. A reduction in penalty rates is likely to increase the incentive for employees to bargain, but may also create a disincentive for employers to bargain. It is also likely that employee and employer decision-making about whether or not to bargain is influenced by a complex mix of factors, not just the level of penalty rates in the relevant modern award.

[179] Section 134(1)(c) requires that we take into account ‘the need to promote social inclusion through increased workforce participation’. The use of the conjunctive ‘through’ makes it clear that in the context of s.134(1)(c), social inclusion is a concept to be promoted exclusively ‘through increased workforce participation’, that is obtaining employment is the focus of s.134(1)(c).

[180] However, we also accept that the level of penalty rates in a modern award may impact upon an employee’s remuneration and hence their capacity to engage in community life and the extent of their social participation. The broader notion of promoting social inclusion is a matter that can be appropriately taken into account in our consideration of the legislative requirement to ‘provide a fair and relevant minimum safety net of terms and conditions’ and to take into account ‘the needs of the low paid’ (s.134(1)(a)). Further, one of the objects of the FW Act is to promote ‘social inclusion for all Australians by’ (among other things) ‘ensuring a guaranteed safety net of fair, relevant and enforceable minimum terms and conditions through … modern awards and national minimum wage orders’ (s.3(b)). 88

[181] The likely impact of any exercise of modern award powers on ‘employment growth’ is also one of the considerations we are required to take into account, by s.134(1)(h). It is these considerations (i.e. ss.134(1)(c) and (h)) which have led us to assess the likely impact of any proposed change to penalty rates on employment growth, that is the creation of new jobs or an increase in hours worked.

[182] Section 134(1)(d) requires that we take into account ‘the need to promote flexible modern work practices and the efficient and productive performance of work’.

[183] We deal further with this consideration later in our decision when addressing the review of the particular modern awards before us.

[184] Section 134(1)(da) requires that we take into account the ‘need to provide additional remuneration’ for:

[185] Section 134(1)(da) was inserted by the Fair Work Amendment Act 2013 (Cth), with effect from 1 January 2014. The Explanatory Memorandum to the Fair Work Amendment Bill 2013 made the following observation about the addition of s.134(1)(da):

[186] In the second reading speech to the Fair Work Amendment Bill 2013 the then Minister for Employment and Workplace Relations said:

[187] Section 134(1)(da) is a relatively new provision and one which did not exist at the time the modern awards under review were made. These provisions have not yet been the subject of substantive arbitral or judicial comment.

[188] Five observations may be made about s.134(1)(da).

[189] First, s.134(1)(da) speaks of the ‘need to provide additional remuneration’ for employees performing work in the circumstances mentioned in s.134(1)(da)(i), (ii), (iii) and (iv).

[190] An assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv) requires a consideration of a range of matters, including:

[191] Assessing the extent of the disutility of working at such times or on such days (issue (i) above) includes an assessment of the impact of such work on employee health 89 and work-life balance, taking into account the preferences of the employees for working at those times.

[192] The expression ‘additional remuneration’ in the context of s.134(1)(da) means remuneration in addition to what employees would receive for working what are normally characterised as ‘ordinary hours’, that is reasonably predictable hours worked Monday to Friday within the ‘spread of hours’ prescribed in the relevant modern award. Such ‘additional remuneration’ could be provided by means of a penalty rate or loading paid in respect of, for example, work performed on weekends or public holidays. Alternatively, additional remuneration could be provided by other means such as a ‘loaded hourly rate’. 90

[193] As mentioned, s.134(1)(da) speaks of the ‘need’ to provide additional remuneration. We note that the minority in Re Restaurant and Catering Association of Victoria 91 (the Restaurants 2014 Penalty Rates decision) made the following observation about s.134(1)(da):

[194] To the extent that the above passage suggests that s.134(1)(da) ‘requires additional remuneration for working on weekends’, we respectfully disagree. We acknowledge that the provision speaks of ‘the need for additional remuneration’ and that such language suggests that additional remuneration is required for employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv). But the expression ‘the need for additional remuneration’ must be construed in context, and the context tells against the proposition that s.134(1)(da) requires additional remuneration be provided for working in the identified circumstances.

[195] Section s.134(1)(da) is a relevant consideration, it is not a statutory directive that additional remuneration must be paid to employees working in the circumstances mentioned in paragraphs 134(1)(da)(i), (ii), (iii) or (iv). Section 134(1)(da) is a consideration which we are required to take into account. To take a matter into account means that the matter is a ‘relevant consideration’ in the Peko-Wallsend 93sense of matters which the decision maker is bound to take into account. As Wilcox J said in Nestle Australia Ltd v Federal Commissioner of Taxation:

[196] Importantly, the requirement to take a matter into account does not mean that the matter is necessarily a determinative consideration. This is particularly so in the context of s.134 because s.134(1)(da) is one of a number of considerations which we are required to take into account. No particular primacy is attached to any of the s.134 considerations. The Commission’s task is to take into account the various considerations and ensure that the modern award provides a ‘fair and relevant minimum safety net’.

[197] A further contextual consideration is that ‘overtime rates’ and ‘penalty rates’ (including penalty rates for employees working on weekends or public holidays) are terms that may be included in a modern award (s.139(1)(d) and (e)); they are not terms that must be included in a modern award. As the Full Bench observed in the 4 yearly review of modern awards – Common issue – Award Flexibility decision:

[198] Further, if s.134(1)(da) was construed such as to require additional remuneration for employees working, for example, on weekends, it would have significant consequences for the modern award system, given that about half of all modern awards currently make no provision for weekend penalty rates. 96 If the legislative intention had been to mandate weekend penalty rates in all modern awards then one would have expected that some reference to the consequences of such a provision would have been made in the extrinsic materials.

[199] Third, s.134(da) does not prescribe or mandate a fixed relationship between the remuneration of those employees who, for example, work on weekends or public holidays, and those who do not. The additional remuneration paid to the employees whose working arrangements fall within the scope of the descriptors in s.134(1)(da)(i)–(v) will depend on, among other things, the circumstances and context pertaining to work under the particular modern award.

[200] Fourth, s.134(1)(da)(ii) is not to be read as a composite expression, rather the use of the disjunctive ‘or’ makes it clear that the provision is dealing with separate circumstances: ‘unsocial, irregular or unpredictable hours’ (emphasis added).

[201] Section 134(1)(da)(ii) requires that we take into account the need to provide additional remuneration for employees working in each of these circumstances. The expression ‘unsocial … hours’ would include working late at night and or early in the morning, given the extent of employee disutility associated with working at these times. ‘Irregular or unpredictable hours’ is apt to describe casual employment.

[202] Fifth, s.134(1)(da) identifies a number of circumstances in which we are required to take into account the need to provide additional remuneration (i.e. those in paragraphs 134(1)(da)(i) to (iv)). Working ‘unsocial … hours’ is one such circumstance (s.134(1)(da)(i)) and working ‘on weekends or public holidays’ (s.134(1)(da)(iii)) is another. The inclusion of these two, separate, circumstances leads us to conclude that it is not necessary to establish that the hours worked on weekends or public holidays are ‘unsocial … hours’. Rather, we are required to take into account the need to provide additional remuneration for working on weekends or public holidays, irrespective of whether working at such times can be characterised as working ‘unsocial … hours’. 97 Ultimately, however, the issue is whether an award which prescribes a particular penalty rate provides ‘a fair and relevant minimum safety net.’ A central consideration in this regard is whether a particular penalty rate provides employees with ‘fair and relevant’ compensation for the disutility associated with working at the particular time(s) to which the penalty attaches.

[203] For completeness we note that the Australian Chamber of Commerce and Industry (ACCI) and ABI drew attention to the fact that s.134(1)(da)(iii) speaks of ‘working on weekends’ and does not distinguish between Saturdays and Sundays and submit that:

[204] Section 134(1)(e) requires that we take into account ‘the principle of equal remuneration for work of equal or comparable value’.

[205] The ‘Dictionary’ in s.12 of the FW Act states, relevantly:

[206] The expression ‘equal remuneration for work of equal or comparable value’ is defined in s.302(2) to mean ‘equal remuneration for men and women workers for work of equal or comparable value’.

[207] The appropriate approach to the construction of s.134(1)(e) is to read the words of the definition into the substantive provision such that in giving effect to the modern awards objective the Commission must take into account the principle of ‘equal remuneration for men and women workers for work of equal or comparable value’. 99

[208] United Voice contends that women make up the majority of the hospitality workforce and a significant proportion of the workers who receive penalty rates. On this basis United Voice submits that:

[209] To make good the proposition advanced, it would have to be shown that more female hospitality workers usually work on Sundays, than males. But no data has been presented which shows the number of hospitality workers who usually work on Sundays, by gender. Further, the available data does not appear to support the proposition advanced.

[210] Dr Oliver’s expert report deals with the impact of penalty rates on the wages of hospitality workers. The report utilises unit record data from both the HILDA Survey and the Australian Workplace Relations Study (AWRS) to show that:

[211] The SDA advanced a similar submission 103 to that put by United Voice in relation to retail workers and submits that any cuts to penalty rates in the General Retail Industry Award 2010 will ‘disproportionately affect women’.104 There is no evidence before us which shows the number of retail workers who usually work on Sundays, by gender.

[212] Data drawn from the ABS Working Time Arrangements series shows that across surveys conducted in 2006, 2009 and 2012 the proportion of male employees who usually work on Sundays was greater than the proportion of female employees who usually work on Sundays. 105 But this is ‘all industries’ data. It is not confined to the retail industry.

[213] Using HILDA data, Dr Watson and Peetz conclude that females outnumbered males among young workers (i.e. aged 15–18 years) in the weekend retail workforce.106 The SDA acknowledges that this material does not directly deal with the question of whether more female retail workers work on Sundays than males, but submits that this data:

[214] We disagree. The data relied on deals with weekend retail work, it is not confined to Sunday work and, further, it only relates to young workers not all retail workers. In this regard it is relevant to observe that over the past decade the proportion of 15–19 year olds in the retail workforce has gradually declined from 23.5 per cent in November 2004 to 18.3 per cent in November 2013. 108

[215] Further, even if it was shown that a reduction in Sunday penalty rates disproportionately impacted on women workers that fact would not necessarily enliven s.134(1)(e). Section 134(1)(e) requires that we take into account the principle of equal remuneration for men and women workers ‘for work of equal or comparable value’. Any reduction in Sunday penalty rates in these awards would apply equally to men and women workers.

[216] However, if it was shown that a reduction in penalty rates did disproportionately affect female workers then it is likely to have an adverse impact on the gender pay gap. Such an outcome may well be relevant to an assessment of whether such a change would provide a ‘fair and relevant minimum safety net’, but it does not necessarily enliven s.134(1)(e).

[217] Section 134(1)(f) requires that we take into account ‘the likely impact of any exercise of modern award powers on business, including on productivity, employment costs and the regulatory burden’.

[218] We note at the outset that s.134(1)(f) is expressed in very broad terms. We are required to take into account the likely impact of any exercise of modern award powers ‘on business, including’ (but not confined to) the specific matters mentioned, that is, ‘productivity, employment costs and the regulatory burden’.

[219] It is axiomatic that the exercise of modern award powers to vary a modern award to reduce penalty rates is likely to have a positive impact on business, by reducing employment costs for those businesses that require employees to work at times, or on days, which are subject to a penalty rate. The impact of a reduction in penalty rates upon productivity is less clear.

[220] The term ‘productivity’ appears in several Parts of the FW Act:

[221] ‘Productivity’ is not defined in the FW Act but given the context in which the word appears it is clear that it is used to signify an economic concept.

[222] The Productivity Commission defines productivity as:

[223] Similarly, the Commonwealth Treasury also defines productivity by reference to volumes of inputs and output:

[224] The conventional economic meaning of productivity is the number of units of output per unit of input. It is a measure of the volumes or quantities of inputs and outputs, not the cost of purchasing those inputs or the value of the outputs generated. As the Full Bench observed in the Schweppes Australia Pty Ltd v United Voice – Victoria Branch:

[225] While the above observation is directed at the use of the word ‘productivity’ in s.275, it is apposite to our consideration of this issue in the context of s.134(1)(f).

[226] Section 134(1)(g) requires that we take into account ‘the need to ensure a simple, easy to understand, stable and sustainable modern award system for Australia that avoids unnecessary overlap of modern awards’.

[227] We deal further with this consideration later in our decision when addressing the review of the particular modern awards before us.

[228] Section 134(1)(h) requires that we take into account ‘the likely impact of any exercise of modern award powers on employment growth, inflation and the sustainability, performance and competitiveness of the national economy’.

[229] We note that the requirement to take into account the likely impact of any exercise of modern award powers on ‘the sustainability, performance and competitiveness of the national economy’ (emphasis added) focuses on the aggregate (as opposed to sectorial) impact of an exercise of modern award powers. We deal further with this consideration later in our decision when addressing the review of the particular modern awards before us.

[230] A central contention advanced by the SDA and United Voice in these proceedings is that in order to enliven its discretion in the Review to vary a modern award the Commission must first be satisfied that since the making of the modern award there has been a material change in circumstances pertaining to the operation or effect of the award such that the modern award is no longer meeting the modern awards objective (the ‘material change in circumstances test’). It is said to follow from this proposition that a sufficient merit argument and supporting probative evidence must be directed at establishing the existence of the requisite material change in the period since the making of the modern award. The material change in circumstances test is said to be consistent with the approach articulated in the Preliminary Jurisdictional Issues decision; more recent Full Bench decisions and the statutory context of the Review. The more recent Full Bench decisions referred to are: Re Security Services Industry Award 2010 112 and Re Stevedoring Industry Award 2010.113

[231] The Australian Council of Trade Unions (ACTU) puts the test somewhat differently:

[232] It is convenient to refer to the proposition advanced by the ACTU as the ‘economic unsustainability test’.

[233] We turn first to the relevant statutory context. The SDA advances this aspect of its argument in the following way:

[234] Section 156 sets out the requirement to conduct 4 yearly reviews of modern awards and what may be done in such reviews. As we have mentioned, ascertaining the meaning of s.156 necessarily begins with the ordinary and grammatical meaning of the words used. 116 These words must be read in context by reference to the language of the Act as a whole and to the legislative purpose.117 Section 578(a) of the FW Act also directs attention to the objects of the FW Act. Of course it must be borne in mind that the purpose or policy of the Act is to be gleaned from a consideration of all of the relevant provisions of the Act.118 Section 15AA of the Acts Interpretation Act 1901 (Cth) requires that a construction that would promote the purpose or object of the FW Act is to be preferred to one that would not promote that purpose or object. The purpose or object of the FW Act is to be taken into account even if the meaning of a provision is clear. When the purpose or object is brought into account an alternative interpretation may become apparent. If one interpretation does not promote the object or purpose of the FW Act, and another does, the latter interpretation is to be preferred. Of course, s.15AA requires us to construe the FW Act, in the light of its purpose, not to rewrite it.119

[235] Section 156(1) provides that the Commission must conduct a 4 yearly review of modern awards starting as soon as practicable after each 4th anniversary of the commencement of Part 2-3 of the FW Act. Part 2-3 commenced on 1 January 2010, 120 hence the first Review is to start as soon as practicable after 1 January 2014.

[236] Section 156(2) deals with what has to be done in a Review; it provides that the Commission:

[237] Section 156(3) deals with the variation of modern award minimum wages in a Review. ‘Modern award minimum wages’ are defined in s.284(3) as the rates of minimum wages in modern awards, including:

[238] Section 156(3) provides that the Commission may vary modern award minimum wages ‘only if’ the Commission is satisfied that the variation is justified by ‘work value reasons’. ‘Work value reasons’ is defined in s.156(4):

‘Work value reasons are reasons justifying the amount that employees should be paid for doing a particular kind of work, being reasons related to any of the following:

[239] We note here that subsections 156(3) and (4) were the subject of some consideration in the Equal Remuneration Decision 2015 121 in which the Full Bench said:

[240] The absence of a datum point requirement in s.156(4) is a matter of some significance in the present context and we return to it later.

[241] Section 156(5) requires that each modern award must be reviewed in its own right, though this does not prevent the Commission from reviewing 2 or more modern awards at the same time.

[242] The mode of expression used in s.156 is a significant textual indicator of legislative purpose. As Spigelman CJ observed in Chase Oyster Bar Pty Ltd v Hamo Industries Pty Ltd:

[243] The words ‘must’ and ‘must not’ in ss.156(1), (2)(a), (2)(c) and (5) constitute language in mandatory form. 124 The use of these words may be contrasted with the use of ‘may’ in s.156(2)(b)(i), as in the Commission ‘may make one or more determinations varying modern awards’. The word ‘may’ usually connotes the conferral of a discretion.125 That is plainly the intent of s.156(2)(b)(i) and no party contended otherwise.

[244] Section 156 clearly delineates what must be done in a Review, what must not be done and what may be done. Further, where the legislative intent is to qualify a discretion it is done expressly, as in s.156(3). The Commission may vary modern award minimum wages ‘only if’ it is satisfied that the variation is justified by work value reasons. This may be contrasted with the discretion in s.156(2)(b)(i) to make determinations varying modern awards in a Review which is expressed in general, unqualified, terms.

[245] An unqualified discretion is confined only by the subject matter and the legislative context and purpose. 126 The apparent scope of a discretion such as that in s.156(2)(b)(i) may be limited by other sections of the FW Act.

[246] A number of provisions in the FW Act which are relevant to the Review operate to constrain the breadth of the discretion in s.156(2)(b)(i). As we have already mentioned, in exercising its powers in a Review the Commission is exercising ‘modern award powers’ (see s.134(2)(a)) and hence the modern awards objective and s.138 apply to the Review.

[247] Any variation of a modern award arising from the Review must also comply with the requirements of the FW Act which relate to the content of modern awards. Division 3 of Part 2-3 deals with the terms of modern awards, in particular terms that may or must be included in modern awards, and terms that must not be included in modern awards. This division also deals with the interaction between the NES and modern awards. These provisions are relevant to the Review and, in an appropriate case, may operate to constrain the power in s.156. 127

[248] Similarly, Division 6 of Part 2-3 contains specific provisions relevant to the exercise of modern award powers – these provisions apply to the Review. If the Commission were to make a modern award, or change the coverage of an existing modern award in the Review, then the requirements set out in s.163 must be satisfied. Sections 165 and 166 deal with when variation determinations come into operation. Determinations varying modern awards arising from the Review will generally operate prospectively, unless the Commission is satisfied that the variation is made under s.160 (which deals with variations to remove ambiguities or uncertainties, or to correct errors: see ss.165(2)(a) and 166(3)(a)) and there are exceptional circumstances that justify retrospectivity (ss.165(2)(b) and 166(3)(b)).

[249] As is apparent from their submissions, the Unions’ contention relies on ‘the legislative acceptance … that at the time a modern award was made, it was meeting the modern awards objective’. It is said to necessarily follow from this ‘legislative acceptance’ that a ‘material change in circumstances’ must be established in order to justify the variation of a modern award in the Review because ‘to do otherwise is to ignore the statutory mandate that modern awards, when made, achieved the modern awards objective’.

[250] In support of this general proposition counsel for the SDA 128 relied on the observations of Kirby P (as he then was) in Commissioner of Stamp Duties v Permanent Trustee Co Ltd (Trustee for Anzareno dal Bon and Silvanio dal Bon),129 regarding the preferred construction of inter-related legislation. In particular, the SDA relied on the following paragraphs from his Honour’s judgment:

[251] The above observation has been endorsed by other intermediate appellate courts 131 and we have applied it to our consideration of s.156. But the adoption of such an approach does not warrant the importation of a condition on the exercise of the discretion in s.156(2)(b)(i).

[252] The terms of s.156 and the statutory context do not support the ‘material change in circumstances test’ advanced by the SDA and United Voice.

[253] The modern awards objective provides that the Commission must ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions, taking into account the s.134 considerations. One of those considerations is the need to ensure a ‘stable’ modern award system (s.134(1)(g)). A ‘stable’ modern award system implies that the variation of a modern award be supported by a merit argument. The extent of the argument required will depend on the circumstances. This issue was the subject of some debate in the proceedings which led to the Preliminary Jurisdictional Issues decision. In that decision the Full Bench said:

[254] It is apparent from the above extract that the adoption of the prima facie position that the modern award being reviewed achieved the modern awards objective at the time it was made is but an example of the general proposition that previous Full Bench decisions should generally be followed, in the absence of cogent reasons for not doing so.

[255] As observed by the Full Bench in the Preliminary Jurisdictional Issues decision, while it is appropriate to take account of previous decisions relevant to a contested issue arising in the Review it is necessary to consider the context in which those decisions were made. The particular context may be a cogent reason for not following a previous Full Bench decision, for example:

[256] It is convenient to deal now with the submission that the proposed ‘material change in circumstances test’ is consistent with the approach articulated in more recent Full Bench decisions. As mentioned earlier, the Full Bench decisions referred to are Re Security Services Industry Award 2010 138 and Re Stevedoring Industry Award 2010.139

[257] The Unions rely upon the two Full Bench decisions mentioned to support the contention that there must be ‘some material change in circumstances’ from when the award was made before the Commission’s discretion to vary the award is enlivened. However, no such requirement is evident from either decision. The Full Bench’s comments in Re Security Services Industry Award 2010 express no such requirement, rather the decision simply stands for the proposition that the proponent of an award variation should present a persuasive evidentiary case. This is apparent from the following extract from the decision:

[258] In that matter the Full Bench declined to vary the definition of permanent night work’ for reason of the lack of an evidentiary case, not because of a failure to show ‘some material change in circumstance’. In declining that variation the Full Bench said:

[259] In Re Stevedoring Industry Award 2010 the majority applied the approach set out in Re Security Services Industry Award 2010 142 and rejected an employer application to reduce penalty rates. The basis for the majority’s rejection of that application is set out at paragraphs [156] and [161] of their decision:

[260] It is apparent from the above extract that it was the absence of probative evidence that led to the rejection of the employer claim, not the failure to establish a material change in circumstances since the award was made.

[261] For completeness we would note that a proposition similar to that advanced by the Unions in these proceedings was rejected by the majority in the Restaurants 2014 Penalty Rates decision. We will deal with this decision in more detail later in our consideration of the application to vary the Restaurant Industry Award 2010, but it suffices to note here that the majority concluded that the decision of the Member at first instance was attended by appealable error because the Deputy President adopted ‘a significant change of circumstances’ as the apparent criterion for variation. The majority held that the adoption of such a test was not derived from the relevant statutory provisions and accordingly the exercise of discretion was artificially confined and thereby miscarried. 144

[262] The SDA 145 and United Voice146 submit that the Restaurants 2014 Penalty Rates decision was wrong and should not be followed. Those submissions are predicated upon our acceptance of the Unions’ argument in support of the ‘material change in circumstances test’. We do not accept the argument put in respect of the ‘material change in circumstances test’, nor are we persuaded that the views expressed by the majority in the Restaurants 2014 Penalty Rates decision were wrong.

[263] In our view there is no warrant in the text of the section for the importation of a material change in circumstances test. The Commission’s approach that prima facie modern awards achieved the modern awards objective at the time that they were made addresses the point made in the Preliminary Jurisdictional Issues decision that awards made under Part 10A of the WR Act were deemed to be modern awards for the purposes of the FW Act (and by implication, consistent with the modern awards objective at that time). The Unions’ proposition would place a constraint on the discretion conferred by s.156(2)(b)(i) which is not warranted by the terms of s.156 or the relevant statutory context and purpose. The Commission must assess the evidence and submissions in support of an award variation against the statutory tests, principally whether the award provides a fair and relevant minimum safety net of terms and conditions and whether the proposed variation is necessary in order for the award to achieve the modern awards objective. The proposition advanced by the Unions would preclude the Commission from varying a modern award where the Commission was satisfied that the award was not meeting the modern awards objective, unless there was a material change in circumstances. This would be inconsistent with s.138 of the FW Act and could not have been intended.

[264] The adoption of the proposed ‘material change in circumstances test’ would obfuscate the Commission’s primary task in the Review of determining whether the modern award achieves the modern awards objective. To adopt such a test would be to add words to the text of s.156 in circumstances where it is not necessary to do so in order to achieve the legislative purpose. As the plurality (French CJ, Crennan and Bell JJ) observed in Taylor v Owners – Strata Plan No 11564: 147

[265] In the present case, there is no basis for the introduction of additional requirements or conditions on the exercise of the discretion in s.156(2)(b)(i) which might have been, but which have not been, enacted. 149

[266] The adoption of the proposed test would also be an unwarranted fetter on the exercise of what the legislature clearly intended would be a discretionary decision. As Bowen LJ observed in Gardner v Jay 150:

‘When a tribunal is invested by Act of Parliament or by Rules with a discretion, without any indication in the Act or Rules of the grounds upon which the discretion is to be exercised, it is a mistake to lay down any rules with a view to indicating the particular grooves in which the discretion should run, for if the Act or the Rules do not fetter the discretion of the Judge why should the court so do.’ 151

[267] For the same reasons we reject the ‘economic unsustainability test’ advanced by the ACTU. There is no proper legislative basis for such a test and to adopt it would be an unwarranted fetter on the discretion conferred by s.156(2)(b)(i).

[268] For completeness we record our agreement with the point advanced by the Australian Industry Group (Ai Group) in its submission in reply 152 that the variation of a modern award may be warranted if it was established that there was a ‘material change in circumstances’ since the modern award was made, but the establishment of such a change is not a condition precedent to the variation of a modern award in the Review.

[269] The following general propositions apply to the Commission’s task in the Review:

[270] We note that the significance of historical context applicable to some of the modern awards which are the subject of these proceedings is a matter of contention between the parties. We deal with those disputes later in our decision.

4. Award Modernisation and the Transitional Review

[271] As mentioned in Chapter 3, the Commission’s task in the Review is to determine whether a particular modern award achieves the modern awards objective. In addressing that task, it is appropriate that we take into account previous decisions relevant to any contested issue. We proceed on the basis that prima facie the modern awards before us achieved the modern awards objective at the time they were made. It is in this context that the award modernisation process and the subsequent Transitional Review assume some significance.

[272] We use the term ‘award modernisation’ to refer to the processes under Part 10A of the Workplace Relations Act 1996 (the WR Act). The current 122 modern awards were made during 2008–09 as a consequence of that process and came into operation on 1 January 2010. The awards were the subject of further variations (in some cases before they commenced operation) during the award modernisation process and were then reviewed in a ‘Transitional Review’ commencing in 2012, under the Fair Work (Transitional Provisions and Consequential Amendments) Act 2009 (the TPCA Act).

[273] This chapter sets out some background material on the award modernisation process that led to the making of the current 122 modern awards, including the modern awards which are the subject of these proceedings. We also set out some material in relation to the Transitional Review which followed the award modernisation process. The background relevant to the particular awards that are the subject of this decision are summarised in the various chapters dealing with those awards.

[274] The award modernisation process was initiated by a request by the Minister for Employment and Workplace Relations on 28 March 2008, pursuant to s.576C(1) of the WR Act). The Ministerial Request provided the framework and overarching timetable for the award modernisation process.

[275] Following the Ministerial Request, the then President issued a statement 155 which attached a ‘Draft List of Priority Industries’ and called for submissions as to which industries should be dealt with first in the process (the ‘priority industries’). The Award Modernisation Full Bench comprising seven Members then dealt with all award modernisation matters between 2008–09. In determining the priority industries the Award Modernisation Full Bench took a number of factors into consideration, including the size and importance of the industry, an assessment of the dimensions of the modernisation exercise in each case, the views of the parties and the desire to include industries from across the spectrum of the economy.156 The hospitality and retail industries were included in the list of priority industries.

[276] A further Statement issued on 22 July 2008 157 outlined the proposed approach and timeline for the award modernisation process which, in accordance with the Ministerial Request, had to be completed by 31 December 2009.

[277] Commission staff prepared lists of federal awards and Notional agreements preserving State awards (NAPSAs 158) (which were federal system instruments derived from awards previously operating in State systems) to be considered by the Award Modernisation Full Bench in the making of the modern award(s) in each industry. A comparison was undertaken of the range of entitlements under the key federal awards and NAPSAs in each industry. This analysis was published on the Australian Industrial Relations Commission (AIRC) website159 in a series of spreadsheets setting out provisions including wage rates, hours of work, penalty rates and overtime.

[278] After the determination of the priority industries, the remaining industries were divided into three further tranches and each generally followed a four step process:

[279] The Ministerial Request stated that one of the objectives of the award modernisation process was to reduce the number of awards operating in the workplace relations system. 160 Consistent with that objective, the Full Bench initially proposed only one award in the hospitality industry covering accommodation, hotels, pubs, taverns and gaming (including casinos); restaurants and catering; and clubs. On 20 June 2008, in response to the parties’ proposals to create four separate modern awards in the hospitality industry, the Award Modernisation Full Bench stated:

[280] A Statement was issued on 12 September 2008 162 by the Award Modernisation Full Bench which confirmed its intention to create a single Retail award (covering general retail; fast food; community pharmacies; and hair and beauty), but decided that while the Hospitality award would cover restaurants it would no longer cover employers and employees in registered and licensed clubs. The Clubs sector was deferred to Stage 3.

[281] Further submissions were made regarding the exposure drafts for the priority industries. A decision was issued on 19 December 2008 with a single ‘final’ award for the hospitality industry (including restaurants), however a later amendment to the Ministerial Request led to the making of a separate Restaurant Award in Stage 4.

[282] In the 19 December 2008 decision the Award Modernisation Full Bench stated that it was difficult to address the disparate provisions across the various segments of the retail industry without significant changes to the safety net 163 (an earlier statement164 had identified 118 awards operating in the Retail sector across Australia). Accordingly, 4 separate retail awards were made covering general retail; fast food; pharmacies and hair and beauty. As a result of the late disaggregation of the proposed general retail award, no exposure drafts were published for comment for the separate modern awards covering the fast food and pharmacy industries. We deal with the background to these modern awards in Chapters 7.5.2 and 8.3.2.

[283] In determining the final provisions in each modern award the Full Bench generally adopted the terms and conditions in the preponderance of pre-reform instruments:

[284] To mitigate the impact of modern awards on employers and employees the Award Modernisation Full Bench determined that modern awards should contain transitional provisions to phase in changes to minimum wage rates, loadings, penalties and shift allowances over a period of up to five years. These transitional provisions were outlined in the decision of 2 September 2009 166. Broadly speaking, variations to minimum wages, loadings penalties and allowances were implemented in equal increments between 1 July 2010 and 1 July 2014.

[285] It should be noted that while the introduction of modern awards increased penalty rates payable by employers in some jurisdictions, for many employers penalty rates remained constant, and for some the modern award provided lower penalty rates (e.g. Cafes and Restaurants (South Australia) Award provided a penalty of 200 per cent for working on a Sunday compared to 150 per cent under the modern award 167). Further, some modern awards restrict when penalty rates apply, relative to the position in pre modernisation instruments. For example, the Cafes and Restaurants (South Australia) Award provided that the 10 per cent penalty for working in the evening commenced at 6.00 pm rather than 10.00 pm under the modern award168. A comparison of penalty rates in certain pre modernisation instruments with the terms of the relevant modern awards rates is set out at Attachment C.

[286] The TPCA Act required Fair Work Australia (the predecessor tribunal to the Commission) to conduct a review of all modern awards 169 as soon as practicable after 1 January 2012 (the Transitional Review). The legislative context for the Transitional Review is principally set out in Item 6 of Schedule 5 of the TPCA Act:

[287] Item 6(1) of Schedule 5 to the TPCA Act provides a review must be conducted of all modern awards (other than modern enterprise awards and State reference public sector modern awards) as soon as practicable after 1 January 2012 (being the second anniversary of the Fair Work (Safety Net Provisions) commencement day). Item 6(2) provides that in conducting the Transitional Review the Tribunal must consider two questions:

[288] The Transitional Review commenced in early 2012 and the scope of that review was the subject of a Full Bench decision issued on 29 June 2012 170 (Re Modern Awards Review decision). The Full Bench concluded that the Transitional Review was quite separate from, and narrower in scope than, the 4 yearly review of modern awards provided for in s.156 of the FW Act:

[289] Many of the applications made as part of the Transitional Review involved matters expressly dealt with by the Commission in the award modernisation process. In those circumstances the need to advance probative evidence in support of an application to vary a modern award was particularly important as the Transitional Review did not involve a fresh assessment of modern awards unencumbered by previous Tribunal decisions. The June 2012 decision stated, in the context of the Transitional Review:

[290] It is important to recognise that the Transitional Review was dealing with a system in transition. Item 6 of Schedule 5 formed part of transitional legislation, intended to facilitate the movement from the WR Act to the FW Act. The Transitional Review was a “one off” process required by the transitional provisions and conducted a relatively short time after the completion of the award modernisation process. The fact that the transition to modern awards was taking place at the time of the Transitional Review militated against the adoption of broad changes to modern awards as part of that review.

[291] During the Transitional Review the Commission considered a number of applications to vary penalty rates in modern awards, including those that are the subject of the present proceeding. The decisions arising from those claims are summarised below.

Modern Awards Review 2012—Penalty Rates 173

[292] In March 2012, several parties lodged applications to vary penalty rate provisions contained in 5 awards. These applications were dealt with by a single Full Bench. The Full Bench had before it applications from employer organisations, individual employers and the SDA. The relevant variations sought were as follows 174:

[293] Although a number of penalty rate provisions were sought to be varied, the major focus of both the evidence and the submissions was on the penalty for Sunday work in the Retail Award and on the weekend and other penalties in the Fast Food Award. 175

[294] Other than the applications relating to the proposed reduction in existing penalty rates in the Retail Award and Fast Food Award, there was little or no probative evidence dealing with other aspects of the applications before the Commission.

[295] The essence of the employers’ contentions, particularly in the retail sector, was that the existing penalty rate provisions resulted in employers engaging fewer employees than they would prefer to employ on a Sunday, and that the mix of employees engaged on a Sunday, in terms of age and experience, was less than optimal. It was submitted that if the Sunday penalty rate was reduced employers would be willing to offer more hours of work on Sundays and the mix of employees engaged would promote more efficient and productive performance of work.

[296] The Commission decided that while there was some evidence in support of these submissions, the evidence was far from compelling. In rejecting the substantive claims, the Full Bench commented that:

[297] As mentioned in Chapter 3, in conducting the Review it is appropriate that the Commission take into account previous decisions relevant to any contested issue. The extent of the evidence and submissions put in the previous decision may be a factor in considering the weight to be accorded to that decision.

[298] As noted by the Full Bench in the Modern Awards Review 2012 – Penalty Rates decision, the evidentiary case presented in support of the various applications before it ‘was, at best, limited’. Further, the Full Bench expressly indicated that the 4 yearly review would provide an opportunity for the issues which had been raised in the Transitional Review proceedings to be considered ‘in circumstances where the transitional provisions relating to the relevant awards will have been fully implemented’. In these circumstances the Modern Awards Review 2012 – Penalty Rates decision has limited relevance to the present proceedings.

[299] In addition to the Modern Awards Review 2012 – Penalty Rates decision an application by RCI to vary the Restaurant Industry Award 2010 was also considered during the Transitional Review. RCI’s application was rejected at first instance. 177Permission to appeal was granted and, by majority, the Appeal bench decided to reduce the Sunday penalty rates for casual employees engaged at classification levels 1 and 2, from 175 per cent to 150 per cent (including the 25 per cent casual loading). The essence of the majority’s reasons for providing for differential Sunday penalty rates is set out at paragraph 154 of the decision:

[300] We deal with the Restaurants 2014 Penalty Rates decision in more detail in Chapter 7.4.5.

[301] The significance of the historical context applicable to some of the modern awards which are the subject of these proceedings is a matter of contention between the parties. We deal with the relevant background to the modern awards before us at Chapters 7.2.2, 7.3.2, 7.4.2, 7.5.2, 8.2.2 and 8.3.2.

5. Submissions: Overview

[302] This section briefly describes the principal parties in these proceedings. For this purpose we have characterised an employer association as a ‘principal party’ if they have made an application to vary one or of the more modern awards before us. Tables 1 and 74 set out the various claims before us. The principal employer parties were:

[303] The NRA was party to both a joint application with the other Retail Employers, to vary the General Retail Industry Award 2010 and made a separate application to vary the Fast Food Industry Award 2010. We only refer to the NRA in instances where it was acting separately, rather than in concert with the other Retail Employers. Some uncertainty remains as to the exact nature of the NRA’s role in these proceedings. While the NRA filed a draft determination on 13 February 2015 outlining the changes it sought to the Fast Food Award, 179 its final written submissions noted that:

[304] The Commission published a draft summary of the claims before the Full Bench and directed that corrections or amendments to that summary be filed in the Commission’s registry. 181 The draft summary included the NRA’s proposal, and the NRA did not advise the Commission that this was incorrect. A final version of the summary of claims was subsequently published by the Commission.182

[305] As it is unclear exactly what the NRA means when it states that its role will be ‘to act as an interested party’ and, given the NRA did not dispute the accuracy of the Commission’s summary, we have proceeded on the basis that the NRA is still an active party to these proceedings and is seeking the variations outlined in the summary of claims published by the Commission.

[306] We also note that ACCI supported the applications advanced by ABI and joined in ABI’s submissions.

[307] The claims of the principal employer parties were opposed by the Shop, Distributive and Allied Employees Association (SDA) and United Voice. The Association of Professional Engineers, Scientists and Managers, Australia (APESMA) and the Australian Council of Trade Unions (ACTU) made submissions in support of the positions put by the SDA and United Voice. APESMA called one lay witness in relation to the Pharmacy Industry Award 2010, and the ACTU called one expert witness, Professor Markey 183 to give evidence in response to the expert evidence by Ms Lynne Pezzullo.184

5.2.1 Admissibility and Overview

[308] The Productivity Commission Inquiry Report: Workplace Relations Framework (the PC Final Report) was published by the Productivity Commission on 30 November 2015 following an inquiry into the ‘Workplace Relations Framework’ arising from a request made by the Commonwealth Government pursuant to Parts 2 and 3 of the Productivity Commission Act 1998 (Cth). The terms of reference for the Productivity Commission inquiry are set out at Attachment D.

[309] Ai Group sought to tender the PC Final Report in totality, for completeness, but only sought to rely on Chapters 9, 10, 11, 12, 13, 14 and 15 and Appendix F of that report. These Chapters and the Appendix deal with, among other things, penalty rates for ‘long hours and night work’ and the ‘level of weekend penalty rates’. They also include data and information about Australia’s social, working and consumer demographics, as well as expressing views about the appropriate level of penalty rates in Australian workplaces. Ai Group’s application was supported by a number of other employer parties (RCI, PGA, ARA, NRA, MGA and ABI) and opposed by the SDA and United Voice.

[310] In a decision 185 issued on 12 February 2016 we admitted Chapters 9, 10, 11, 12, 13, 14 and 15 and Appendix F of the PC Final Report as part of the common evidence in these proceedings, noting that:

[311] Four points may be made about the basis upon which the PC Final Report has been admitted:

[312] Penalty rates for long hours and night work are considered in Chapter 9 and weekend penalty rates are considered in Chapters 10, 13, 14, 15 and Appendix F of the report. Chapters 11 and 12 dealt with the shift to a 7 day consumer economy and the social effects of weekend work.

[313] The consideration of penalty rates in the PC Final Report was limited to penalty rates that apply to the hospitality, entertainment, retail, restaurant and caf� industries, referred to as the HERRC industries in the report. While acknowledging that there are good reasons to take different approaches to different industries, the Productivity Commission report suggested that the HERRC industries have some distinctive features in terms of their business environments, labour market and employees. The Productivity Commission explains the rationale for focussing on the HERRC industries, as follows:

[314] The modern awards considered by the Productivity Commission to be applicable to the HERRC industries are:

[315] In this part of our decision we consider those aspects of the PC Final Report dealing with weekend penalty rates, public holidays and penalty rates for night work. As mentioned, Chapters 11 and 12 of the PC Final Report deal with the shift to a 7 day consumer economy and the social effects of weekend work. We refer to some of that material in Chapter 6 of this decision.

5.2.2 Weekend penalty rates

[316] In relation to weekend penalty rates the central recommendation in the PC Final Report (Recommendation 15.1) is that the Fair Work Commission should, as part of its current award review process:

[317] The PC Final Report concluded that penalty rates for weekend work that does not involve shift or overtime work are justified and ‘a legitimate and continuing feature of the safety net for all non-standard hours across all industries’. 190

[318] We deal with each of the proposed changes below.

[319] It is important to appreciate that the Productivity Commission’s recommendations in respect of the reduction of Sunday penalty rates are confined to the HERRC industries. In particular the PC Final Report states:

[320] The arguments advanced in the PC Final Report in support of the reduction of Sunday penalty rates in the HERRC industries fall into three broad categories:

[321] The Productivity Commission acknowledges that lower Sunday penalty rates will reduce the income of existing employees in the HERRC industries. 192

[322] We deal with each of these matters below.

[323] In Chapter 13 of the PC Final Report, the Productivity Commission deals with the level of weekend penalty rates and observes that:

[324] The social effects of weekend work are dealt with in Chapter 12 of the PC Final Report and we refer to some of that material in Chapter 6 of this decision.

[325] The Productivity Commission contends that consumers (including tourists) would be major beneficiaries for the proposed reduction in Sunday penalty rates in the HERRC industries:

[326] The Productivity Commission also notes that there would be potential productivity improvements from reform:

[327] The Productivity Commission concludes that there would be significant employment effects associated with its proposed reduction in Sunday penalty rates:

[328] The Productivity Commission observes that the degree to which the labour earnings change for people currently employed on Sundays depends on the:

[329] As to the last point, the Productivity Commission concludes that, in general, most existing employees would probably face reduced earnings as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of penalty rate reductions. 201

[330] While acknowledging that lower Sunday penalty rates will reduce the income of existing employees in the HERRC industries, the Productivity Commission notes that:

[331] There is a wide disparity in the weekend penalty rates in the HERRC industries, as the Productivity Commission notes in Table 10.1 (reproduced below as Table 4). 203

Table 4

Penalty rate arrangements for selected modern awards

[332] The Productivity Commission states that there are grounds for greater consistency (short of uniformity) between penalty rates across the HERRC industries, noting that ‘Differences in rates create compliance costs and uncertainty for employers and employees’. 204

[333] The PC Final Report made reference to the interaction of penalty rates and casual loadings and concluded:

[334] The Productivity Commission recommended that modern awards be amended to ensure that casual loadings are applied to penalty rates in the same way across all awards. It stated:

[335] The PC Final Report sets out the three methods currently used for determining the rate of pay for casual employees in the modern awards relevant to the penalty rates case. Each method arrives at a different rate of pay for casual employees during times when weekend penalty rates apply. The methods are set out below.

[336] The casual loading for weekend work for the modern awards relevant to the penalty rates case is determined using different methods across the modern awards and, in some cases, different methods within the same modern award. These are described below:

[337] The PC Final Report argued that, in order for employers to be indifferent or neutral (at the margin) in choosing between a permanent and casual employee, 208 the ‘default’ method should be preferred. As we observe later, the casual loading is paid to compensate casual employees for the nature of their employment and the fact that they do not receive the range of entitlements provided to full-time and part-time employees, such as annual leave, personal/carer’s leave, notice of termination and redundancy benefits.

[338] For our part we would observe that the ‘default’ approach is also consistent with one of the considerations we are required to take into account in determining whether a modern award satisfies the modern awards objective, in that it provides a casual loading that is simple and easy to understand, consistent with s.134(1)(g) of the FW Act.

5.2.3 Penalty rates for long hours and night work

[339] Chapter 9 of the PC Final Report focuses on penalty rates for long hours and night (and associated shift) work. The Productivity Commission’s observations about night work penalties are relevant to the current proceedings as there are applications to vary the late night penalties in a number of the modern awards before us.

[340] In 2013–14 almost 1.2 million Australian employees (about 11 per cent of employees) reported working schedules likely to involve night work (including regular night shifts and rotating shifts). 209 The incidence of night work varies substantially across industries ranging from 38.8 per cent in Accommodation and food services and 21.1 per cent in Retail trade to 5.3 per cent in Financial and insurance services.210

[341] The Productivity Commission comments on the adverse health effects of night work, 211 and concludes:

5.2.4 Public holiday penalty rates

[342] The Productivity Commission recommended that: ‘The Fair Work Commission should not reduce penalty rates for existing public holidays’, 213 noting that, by definition:

[343] The PC Final Report contains useful references and research material that is of assistance to us in our present task.

[344] We observe that the Productivity Commission considered reports and materials authored by some of the expert witnesses who gave evidence in this matter. However, unlike the Productivity Commission, the Commission has had the benefit of having that material challenged through the process of expert witnesses giving evidence and being subject to cross-examination. Further, the expert witnesses have also given direct evidence in response to contrary views and this has permitted us to fully consider the competing assumptions and approaches underpinning that material. We have also heard the direct evidence of many business proprietors and employees as part of this Review.

[345] Further, whilst the Productivity Commission assessed various considerations, it was not required to apply the particular statutory considerations which we are obliged to apply in the Review. The Productivity Commission’s role in the present context was substantially to inquire and make policy recommendations to Government215 and this is to be contrasted with the determinative role of this Commission. In that regard, in our earlier decision concerning this matter we noted that the PC Final Report was not advanced by the employer parties as expert evidence.216 This does not mean that the Productivity Commission is not comprised of experts, rather, the authors of the PC Final Report were not called to give evidence in relation to the matters before us and the parties advancing the report as part of their respective cases did not do so on that basis.

[346] In sum, we have had regard to the relevant material and propositions published by the Productivity Commission as part of the PC Final Report in reaching our findings in these matters, subject to the evidence before the Commission and the statutory considerations bearing upon our present task.

[347] For reasons outlined in Chapter 9 of our decision, we do not consider that the observations of the Productivity Commission regarding public holidays take account of the impact of s.114 of the FW Act upon the operation of public holidays under the relevant modern awards.

[348] We also note that the Productivity Commission treated all of the industries under its HERRC grouping on a common basis. As would be clear from our decision, whilst we have grouped the modern awards in the hospitality and retail industries together for convenience, we have considered each of the awards in their own right, consistent with the statutory directive in s.156(5) of the FW Act,217 and found that there are some differentiating factors that bear upon the current issues. These include the composition of the workforce and the context in which some of the modern awards operate.

[349] Some 36 submissions were filed by a range of organisations, community groups, State and Territory Governments, and other entities. These submissions can be characterised as either supporting or opposing the claims advanced by the principal employer parties.

[350] A number of state-based employer associations provided submissions in support of the claims advanced by the principal employer parties. These associations were: the Chamber of Commerce and Industry of Western Australia (CCIWA); Chamber of Commerce and Industry of Queensland (CCIQ) Victorian Chamber of Commerce and Industry (VECCI) and the South Australian Employers Chamber of Commerce and Industry Inc T/A Business SA (BSA).

[351] CCIWA supports the employer applications to reduce penalty rates in the modern awards before us. In summary terms CCIWA submits:

[352] In support of its submissions CCIWA relied extensively on the Productivity Commission Inquiry Report: Workplace Relations Framework. We deal with that report in Chapter 5.2.

[353] CCIWA also relies on a survey of its retail and hospitality members. The survey was undertaken for the purpose of establishing the views of businesses on the impact of penalty rates. An overview of the survey and the survey results are set out at Appendices A, B and C to the CCIWA submission. A summary of the survey results is set out at paragraphs 48–58 and 63 of the submission.

[354] As to the impact of a reduction in Sunday penalty rates, CCIWA submits that the survey results reveal that:

[355] We note that the figures quoted above in respect of the responses of the hospitality employers are incorrect. The references to 15.8 per cent and 26.3 per cent footnote the responses to questions 17, 21 and 25 from Appendix C. Survey Question 17 asks: ‘If penalty rates were reduced to base rate + 25 % loading on Sundays, what impact would that have on your opening hours on that day?’ It will be recalled that the extract from CCIWA’s submissions set out above is prefaced with the words ‘If Sunday penalty rates were reduced to the levels sought in these applications…’. Contrary to what is suggested in Survey Question 17, in these proceedings the Hospitality Employers are seeking to reduce the Sunday penalty rate in the Hospitality Industry (General) Award 2010 from 175 per cent to 150 per cent, for all employees.

[356] The relevant responses are those made to Survey Question 21, which asks: ‘If penalty rates were reduced to base rate + 50 % loading on Sundays, what impact would this have on your opening hours on that day?’. There were only 34 responses to this question, as set out below:

 

Responses

 

No.

%

Would open Sunday

4

11.76

Would close Sunday

1

2.94

Open for more hours on Sunday

5

14.71

Open for less hours on Sunday

1

2.94

No influence

20

58.82

Other

5

14.71

[357] These results are somewhat curious. For example, 2 of the 34 employers who responded say that they would close or open for less hours on Sunday if penalty rates were reduced. Four of the respondents say they would open on Sundays if penalty rates were reduced. This too is curious, given that of the 49 Hospitality Employers who responded to the survey, 46 said that they currently regularly trade on Sunday. 220

[358] Almost 60 per cent of the Hospitality Employers who responded to this question said that the reduction in Sunday penalty rates sought by the Hospitality Employers would have no influence on Sunday opening hours in their business.

[359] It is not apparent to us how CCIWA arrived at the figures in respect of the responses from hospitality employers which are in the extract from its submission set out at [354] above.

[360] The SDA submits that we should not consider the survey material contained in CCIWA’s submission, essentially on the basis that it had not been tendered as evidence and hence they have not had the opportunity to test it. 221

[361] We note from CCIWA’s written submission of 8 February 2016, and its reply submission of 1 May 2016, that the survey material was not submitted as evidence: ‘Rather, it is provided as indicative data on the views and experience of Western Australian employers in these industries’. 222

[362] Contrary to the SDA’s submission, we propose to consider the CCIWA survey material, but for the reasons which follow, the survey data is of limited assistance.

[363] The CCIWA survey was conducted online through ‘Survey Monkey’ and sent to 8,500 WA businesses via CCIWA’s weekly e-newsletter. CCIWA only analysed complete responses from respondents who identified themselves as being in either the retail or hospitality industry – there were only 50 such responses from retail businesses and 49 from hospitality businesses. No information is provided as to the survey response rate among retail and hospitality businesses.

[364] Given the small number of respondents to the relevant survey questions and the limited information provided in relation to the survey methodology, response rates and results, the CCIWA survey data is of limited assistance. It may be regarded as providing some indicative anecdotal data, rather than anything that can be said to be representative of the views of retail and hospitality businesses in WA.

[365] The Busselton Chamber of Commerce and Industry (BCCI) made a submission supporting the submission advanced by CCIWA regarding the impact of the current weekend and public holiday penalty rates on regional tourism. BCCI submits:

[366] The BCCI submission also set out some comments by local businesses about the impact of the current Sunday and public holiday penalty rates. 224 These businesses are only identified in a generic way, ‘a caf� restaurant’, ‘a clothing retailer’ etc., rather than identifying the specific business. BCCI submits that this material ‘is not intended as evidence, but is reflective of the general views of many of our members on the impact of weekend and public holiday penalty rates on local businesses, employees and the broader community’.

[367] We have had regard to this material but accord it little weight as the relevant businesses were not identified and hence there was no opportunity to test the views expressed.

[368] CCIQ filed 2 submissions, dated 29 June 2015 and 9 November 2015. The June 2015 submission is said to ‘provide high level commentary on the impact of penalty rates on the hospitality and retail sectors in Queensland’. 225 CCIQ submits that ‘penalty rates need to be more pragmatic in order to effectively deal with emerging economic, social and demographic trends facing Australia’s working landscape’.226 In support of its submission, CCIQ relies on a survey of Queensland businesses conducted between 11 February and 13 March 2015, ‘to assess the impact of the FW Act, including penalty rates provisions’ (the CCIQ March 2015 Survey). In addition to the CCIQ March 2015 Survey, CCIQ hosted an ‘Industry Roundtable’ and several consultative forums across regional Queensland, though little detail was provided in respect of this qualitative material.

[369] CCIQ also relied on the CCIQ March 2015 Survey data in its final submission of 9 November 2015. We summarise that data below.

[370] Around 58 per cent of businesses who responded to the survey said that penalty rates and public holiday entitlements are a major or critical concern. 227 A higher proportion of retail businesses (17 per cent) reported that penalty rates and overtime increased substantially as a result of the creation of modern awards compared with businesses in other industries (6 per cent).228 The majority of responses in retail and other industries reported reduced employment or operating hours, particularly employment hours.229 This was more evident among small retail businesses, while a higher proportion of small hospitality businesses reduced both employment and opening hours.230

[371] When asked about reforms to penalty rates, 80 per cent of the responses from businesses in the hospitality sector and 70 per cent of businesses in retail sector supported the continued regulation of penalty rates but with reduced loadings. 231

[372] The CCIQ March 2015 Survey reports on the 1,038 responses received and provides a breakdown by business size and industry. But no information is provided about the number of businesses contacted to undertake the survey or how the survey sample was constructed. As a consequence, response rates cannot be calculated and nor can we reach any sensible conclusions about the representativeness of the survey results. We also note that small business respondents to the survey appear to have included non-employing businesses.

[373] CCIQ conducted another survey in September 2015 ‘to assess the adequacy of a number of the proposed recommendations, particularly regarding penalty rates in the retail and hospitality sectors’ from the Productivity Commission Draft Report. CCIQ reported that around 28 per cent of those who responded to that survey were from the HERRC industries. 232 Over one quarter of these businesses did not open on Sundays, with the majority (71 per cent) responding that it was due to the level of penalty rates.233

[374] Some 62 per cent of the responses from businesses in HERRC industries that already opened on Sundays said that they would increase their staffing levels if Sunday penalty rates were reduced to the Saturday rate. 234

[375] The CCIQ September 2015 Survey has the same limitations as the CCIQ March 2015 Survey. Given these limitations, we propose to treat the results as indicative or anecdotal in character.

[376] We would also observe that the September 2015 survey poses questions predicated on the equalisation of Saturday and Sunday penalty rates, as proposed by the Productivity Commission. Yet the claims in respect of the General Retail Industry Award 2010 and the Hospitality Industry General Award 2010 propose a reduction in Sunday penalty rates, short of equalisation with the penalty rate for Saturday work.

[377] VECCI and BSA 235 also made submissions supporting the claims filed by ABI in these proceedings. In addition, VECCI submits:

[378] A number of regional chambers of commerce and individual businesses also made submissions in support of ABI’s claims in these proceedings: Bangalow Chamber of Commerce; Coffs Harbour Deep Sea Fishing Club; Coopers Surf Australia; eGoli Day Spa; Gosford City Chamber; Mayfield Business Association; the Moonee Beach Tavern & Bottle Shop and the Yamba District Chamber of Commerce. These submissions, and those made by VECCI and BSA, have a certain template character in that they all include the following statement:

[379] The template character of these submissions reduces the weight we attach to them.

[380] The Federal Member for Durack, Ms Melissa Price MP, also made a short submissions in which she says:

[381] The submission refers to a proposal put by a small business owner in Geraldton involving ‘a change from the current multi-tiered penalty rate system to a two-tiered penalty rate system one rate for normal hours … then a rate for non-standard hours, including public holidays’. Ms Price asks that we consider this proposal as part of these proceedings and submits that the proposal ‘has merit and would result in an increase in business opening hours and therefore employment in Durack’. 239

[382] No details were provided as to the particular penalties that would operate in the proposed ‘two-tiered penalty rate system’. Further, to the extent that the proposal seeks a common penalty rate for all work performed on Saturdays, Sundays and public holidays, that is not a proposal being advanced by any of the principal employer parties in these proceedings.

[383] As to the expressed concern about the complexity of the current penalty rate system, that is a matter we deal with in Chapter 12: Next Steps.

[384] Some 22 submissions were received in opposition to a reduction in Sunday penalty rates sought by the principal employer parties. These submissions may be categorised into the following broad groups:

(i) State and Territory Governments

[385] The Governments of Victoria, Queensland, South Australia and the ACT all oppose the reduction of penalty rates.

[386] The Victorian Government submits that:

[387] The Appendix to the Victorian Government’s submission contains material about the impact of the proposed reductions in penalty rates on employees covered by the General Retail Industry Award 2010; the Restaurant Industry Award 2010; the Fast Food Industry Award 2010 and the Hospitality Industry (General) Award 2010 (also see Figure 3 on p. 26 of the submission).

[388] The Queensland Government submits:

[389] The South Australian Government submits:

(ii) Church based organisations

[391] The Anglican Church Diocese of Melbourne expresses concern about the proposal to cut Sunday penalty rates to the level of those applying to Saturday work noting that weekend penalty rates are a significant part of the income of low paid workers and that Sundays remain days of special significance:

[392] A similar submission is made by the Social Issues Committee of the Anglican Church Diocese of Sydney.

[393] Baptist Churches NSW-ACT, said to represent over 100,000 people, also affirmed its support for the existing Sunday penalty rates regime:

[394] The Burwood-Croydon Uniting Church and the Leichardt Uniting Church also made submissions supporting the existing Sunday penalty rates regime. 246

[395] The Uniting Church Synod of NSW & ACT calls on the Commission ‘to maintain the current Australian tradition of compensating workers for being available on Sundays’ and ‘do not support any action which increases Sunday trading beyond the current levels’. 247

[396] The Justice and Peace Office of the Catholic Archdiocese of Sydney strongly oppose the Productivity Commission’s recommendation to reduce Sunday penalty rates in the retail and hospitality industries and submit:

[397] The Justice, Peace and Integrity Creation Commission of the Australia Timor Leste Carmelite Order, a religious order within the Catholic Church, opposes reduction in Sunday penalty rates , for similar reasons to those set out above and submits:

[398] The Bosco Social Justice Group, mainly compromising of parishioners of St John Bosco Parish, Engadine NSW, also oppose the reduction of penalty rates for Sunday work for both social justice and religious reasons. 250

(iii) Political Entities

[399] The Federal Opposition and the State Labor Oppositions in NSW, Tasmania and WA, oppose the employer applications before us.

[400] The Federal Opposition notes that changes to penalty rates:

[401] The Federal Opposition also submits that:

‘Penalty rates continue to be a fundamental part of a strong safety net for Australia workers, enabling low income workers and workers in highly casualised industries to share in the nation’s economic prosperity…[and] in the context of current economic circumstances and in the interests of supporting inclusive and fair growth, any changes to the modern awards should not cut the take home pay of affected workers.’ 252

[402] We deal with the potential use of ‘take home pay orders’ in Chapter 11, Transitional Arrangements.

(iv) Women’s organisations

[403] Asian Women at Work Inc (AW@W) is a community organisation which provides assistance and support to over 2,000 low paid Asian women in precarious employment. AW@W supports the retention of weekend penalty rates and opposes the reduction or abolition of those rates. It submits:

[404] The National Foundation for Australian Women (NFAW) submits that there are no grounds for changing existing penalty rates in the modern awards before us. 254 The NFAW advances a number of points in support of its central contention that the PC Final Report does not provide a sufficient basis for change, in particular it submits:

(v) Other organisations

[405] The National Union of Students (NUS) supports the retention of the existing regulatory arrangements regarding penalty rates. The submission focuses on the impact of a reduction in penalty rates on students and provides information about the interaction between student employment income and various student income support programs. The NUS submits:

[406] The Curtin Student Guild raised similar concerns and contended that there was a relationship between the cost of living, income from employment and student attrition rates. 258

[407] The Queensland Police Union of Employees (QPU) submits that:

[408] The QPU expresses its concern that a reduction in penalty rates arising from these proceedings will flow on to police officers – ‘thereby affecting their income and negatively impacting on the efficient operation of the Queensland Police Service’. 260

[409] On 15 January 2016 261 we issued directions which provided that:

[410] The above direction was advertised in major newspapers nationally on 20 January 2016 262, as set out below:

[411] In response to the invitation to make submissions, some 5,960 public contributions from individual employees and employers were received and 5,845 published on the Commission’s website. The remaining 115 contributions were confidential 263 and were provided to the principal parties (in redacted form) but not published.

[412] ABI and a number of employer parties 264 undertook a review of the public contributions and filed a joint submission.265 Attached to the submission was a spreadsheet outlining their analysis. The review assessed the public contributions available for review266 against the following questions:

[413] On the basis of their joint review, the employer parties submit:

[414] The employer parties also submit that none of the 823 contributions of potential relevance are supported by evidence.

[415] Ai Group (which was one of the employer groups who undertook the review of the public contributions) filed a separate submission in which it observed that the contributions were general in nature, lacked supporting evidence and ‘in some cases are quite emotive rather than considered’. 267

[416] United Voice 268 and the SDA269 conducted their own analysis of the public contributions and commented on the review undertaken by the employer parties.

[417] United Voice submit that the review conducted by the employer parties demonstrates systematic errors and mischaracterisations. 270 It submits that the employer parties sought to artificially limit the number of contributions that are relevant (in particular by disregarding those where the industry of the individual had not been identified), inappropriately relied upon redactions and mischaracterised the contributions on the basis of whether the contribution opposes the abolition or reduction of penalty rates. United Voice submits that the employer parties’ adopted a systematically inaccurate approach to the characterisation of the public contributions such as to render the employer review ‘unreliable and lacking credibility’.271

[418] We accept that the approach adopted in employer review of the public contributions may have excluded some relevant contributions. The analysis appears to disregard those contributions which do not identify the industry in which the individual concerned works. While one cannot presume that all of these individuals are employed in the hospitality or retail sectors, it is reasonable to presume that at least some of them are. Such a presumption is reasonable having regard to both the size of these sectors (in terms of persons employed) and the fact that the contributions were made in response to an advertisement which specified the modern awards which are the subject of these proceedings.

[419] But it seems to us that undertaking a further review of these contributions for the purpose of determining the precise number which are of direct relevance to these proceedings would be an arid exercise. We accept the submission advanced by the SDA in this regard:

[420] In particular we accept that a broad, impressionistic, view of this material is appropriate. In that regard we note that the overwhelming majority of the contributions received opposed the reduction or abolition of penalty rates. 273

[421] As acknowledged by all parties, the public contributions do not constitute evidence and, importantly, the views expressed have not been tested in cross-examination. These considerations are relevant to the weight we attach to this material and, plainly, we attach less weight to these contributions than we give to the evidence advanced in the proceedings. But we do not propose to simply disregard the views expressed.

[422] Those who responded to the public call for submissions provided various reasons for opposing cuts to penalty rates. In its submission the SDA summarises these views and in doing so limited its analysis to those contributions which can be attributed to one of the modern awards which are the subject of these proceedings. Based on its analysis the SDA submits:

[423] The themes identified by the SDA as emerging from the public contributions form part of the broad context of the proceedings and can be said to provide some support for the evidence before us about the disability of working at times when penalty rates apply and about the financial impact upon individual workers of reducing those penalty rates.

6. Weekend work

6.1 Overview of data and evidence

[424] Parties called a number of witnesses and referred to several reports when discussing social changes in Australia across, and in particular, the incidence and effects of weekend work. Data and evidence in this section are drawn from the following:

[425] The Commission’s Changing work patterns Report 275 was published to assist the parties and present data on changes in the labour market, work arrangements and preferences, and how people spend their time when not working. Data were sourced from the ABS and the Household, Income and Labour Dynamics in Australia (HILDA) survey.

[426] The HILDA Survey is a longitudinal household-based panel study that collects information on economic and subjective well-being, labour market dynamics and family dynamics. Interviews are conducted annually with all adult members of each household who are followed over time. The survey began in 2001 and includes 15 waves of data that cover the period from 2001 to 2015.

[427] The Changing work patterns Report 276 was first published in December 2015 and updated with new data in January, March, September and October 2016. The Report was updated for the most recent wave of the HILDA survey in January 2017 and that update included additional data from the ABS. Parties were invited to make submissions on this report in late October 2016 and were also given an opportunity to comment on additional data which was included in the report in January 2017.

6.1.1 Trends in the labour market

[428] Labour market indicators were presented in the Commission’s Changing work patterns Report and in the Lewis Report. The first two parts of the Lewis Report provided an overview of the trends in the Australian labour market and the economic environment in which the retail, cafe and restaurant industries operate. This material is largely uncontentious. The contentious part of the Lewis Report is that part dealing with the employment effects of introducing penalty rates on Sundays and public holidays. We deal with that aspect of the Lewis Report in Chapter 6.3.1.

[429] The data from the Lewis Report is sourced from the ABS. In some instances, the data presented in the Lewis Report captured trends over a longer period to show how much the labour market has changed since the late 1970s. 277

[430] The composition of the labour market has changed significantly over the last 25 years or so and this has contributed to the changing nature of weekend work. Between 1978 and 2016, the participation rate for females increased by around 15 percentage points, while the participation rate for males decreased by around 8 percentage points (Chart 1).

Chart 1 278:

Participation rate—male and female, per cent, 1978–2016

[431] The increase in the female participation rate has been associated with changes in the composition of employment and, in particular, a rise in part-time employment (Chart 2). The Lewis Report notes that there has been a substitution of female employment, particularly part-time, for male full-time employment. 279 Lewis added that flexibility in hours worked is required to meet peaks in demand in the services sector which is facilitated by part-time employees.280

[432] Part-time employment is defined as those who usually worked less than 35 hours a week (in all jobs) and either did so during the reference week, or did not work in the reference week. 281The ABS define full-time employment as those who usually work 35 hours or more a week (in all jobs) and those who, although usually working less than 35 hours a week, worked 35 hours or more during the reference week.

[433] Chart 2 shows that male full-time employment decreased from 61.5 per cent of total employment in February 1978 to 43.5 per cent in August 2016. This decrease was offset by an increase in male part-time employment (from 3.2 per cent to 10.1 per cent) and female part-time employment (from 11.9 per cent to 21.7 per cent). Female full-time employment remained relatively steady over the period at around 25 per cent of total employment.

Chart 2 282:

Composition of employment, per cent of total employed, 1978–2016

[434] The Lewis Report explains that the more recent increase in part-time employment for males is likely to be due to the effects of the global financial crisis, as businesses preferred to reduce hours worked rather than the number of employees. 283 The increase in part-time employment has contributed to a fall in average hours worked per month from a peak of 150.3 hours in December 1999 to 138.5 hours worked per month in August 2016 (Chart 3).

[435] The most recent labour force data released by the ABS shows that strong growth in part-time work continues, increasing by 3.5 per cent over the year to January 2017, while full-time employment fell by 0.5 per cent. 284

Chart 3 285:

Proportion of employment by full-time and part-time status and average monthly hours worked, August 1991 to August 2016

[436] There have also been changes over time in the status of employment categories considered by the ABS and whether employees have paid sick and/or holiday leave entitlements.

[437] The ABS categorises employed persons into employment types according to the reported employment relationship or contract. The categories separate employed people who operate their own business into owner managers of incorporated enterprises (OMIEs) or owner managers of unincorporated enterprises (OMUEs). 286 OMIEs are people who operate an incorporated enterprise, which is a business entity registered as a separate legal entity to its members or owners. OMUEs are people who operate an unincorporated enterprise, which is a business entity in which the owner and the business are legally inseparable and includes those engaged independently in a profession or trade.287 The remaining workers are made up of employees who are grouped into whether they have sick and/or holiday leave entitlements (i.e. permanent employees) or not (i.e. casual employees). This group is reported separately to full-time and part-time employment.

[438] In 2015, over 60 per cent of employed persons were employed on a permanent basis, around 20 per cent were casual, 7 per cent were OMIEs and 11 per cent were OMUEs (Chart 4). Between August 1995 and August 2015 the proportion of casual employees had increased more than other employment types with most of the increase in the first half of the period.

Chart 4 288:

Proportion of total employment by employment type, 1995, 2005 and 2015

Note: Estimates are for August of each year. OMIEs are people who work in their own incorporated enterprises, that is, a business entity which is registered as a separate legal entity to its members or owners. OMUEs are persons who operate their own unincorporated enterprise or engage independently in a profession or trade.

[439] Chart 5 reproduces and updates Figure 4 from the Lewis Report and shows the proportion of employees working on a casual basis from 1985 to 2015. It shows that casuals increased from over 15 per cent of all employees in 1985 to about 25 per cent in 2000 and has remained relatively stable since. 289

Chart 5 290:

Casual employment, per cent of employees

[440] Much of the demand for part-time and casual employment has come from the services sector. The services sector comprises the remaining industries not specifically identified in Chart 6: Wholesale trade; Retail trade; Accommodation and food services; Financial and insurance services; Rental, hiring and real estate services; Professional, scientific and technical services; Administrative and support services; Public administration and safety; Education and training; Health care and social assistance; Arts and recreation services; and Other services.

[441] The Lewis Report shows that employment in the services sector increased from around 50 per cent of total employment in 1975 to over 70 per cent of total employment in 2014 (Chart 6). 291

Chart 6 292:

Proportion of total employment by industry, 1975 to 2014

[442] Chart 7 presents a separate breakdown of industries to show the growth in the services sector. It shows that Household services increased from around 27 per cent of total employment in 1990–91 to around one third of total employment in 2015–16, while Business services rose from over 15 per cent in 1990–91 to around 19 per cent in 2015–16 (Chart 7).

Chart 7 293:

Proportion of total employment by industry, 1990–91, 2000–01 and 2015–16

Note: Total employment and employment for each industry is calculated by taking the average of the four quarters over the year. Business services are Information media and telecommunications; Financial and insurance services; Rental, hiring and real estate services; Professional, scientific and technical services and Administrative and support services. Household services are Accommodation and food services; Education and training; Health care and social assistance; Arts and recreation services and Other services.

[443] The above data provides an indication of the extent of change in the Australian labour market. These changes have occurred in response to shifts in consumer demand and preferences for goods and services (largely confined to the hospitality and retail sectors), that are often accessed on weekends, as discussed in the overview of the hospitality sector at Chapter 7.1 and the retail sector at Chapter 8.1.

6.1.2 Changing nature of weekend work

[444] The PC Final Report presented data showing that the proportion of employees working weekends has increased over the period between 1993 and 2013 (Chart 8 below). 294

Chart 8 295:

Patterns of working weekends over time, employeesa, 1993 to 2013

 


Figure F.2 Patterns of working weekends over time, 1993 to 2013, employees only.This shows patterns of weekend working over time for three different surveys. The total span of years is from 1993 to 2013. The first survey shows that weekend working increased from around 27 per cent of employees to around 31 per cent by 2003. The second shows that weekend working increased from 30.3 per cent in 2006 to 31.1 per cent in 2012. The third survey shows weekend working increased from 30.4 per cent in 2008 to 31.8 per cent in 2013. The surveys use different methodologies, which explain some of their divergence from each other.

Note: a) While substantially overlapping, the surveys employ different definitions for employees and jobs, which should be noted. Survey 1 is the ABS Forms of Employment survey and only covers people employed as wage and salary earners under a contract of service (an employment contract). The data relate to people categorised as such employees in their main job, but includes periods of work in all their jobs if they are multiple jobholders. Survey 2 is the Working Time Arrangements survey (WTA), and includes owner managers of incorporated enterprises as ‘employees’. As for survey 1, the data cover people working in single and multiple jobs. Survey 3 is the Working Arrangements survey, the predecessor to the WTA, and uses the same definition of employees, but only relates to periods of work in the employee’s main job.

[445] Similar data in the Changing work patterns Report analysed changes in work arrangements and the prevalence of weekend work. Analysis of ABS data on days of the week and number of days worked showed that the majority of employees worked Monday to Friday and that this had remained constant over recent times, as shown in Table 5 below.

Table 5 296:

Days of the week and number of days worked in all jobs, employees, November 2008, November 2013, and August 2015

 

November 2008

November 2013

*August 2015

 

(%)

(%)

(%)

Days of the week usually worked in all jobs^

     

Monday to Friday

64.8

63.2

61.7

Monday

9.6

13.5

10.1

Tuesday

10.9

14.7

11.3

Wednesday

11.3

15.0

11.6

Thursday

12.0

15.0

12.0

Friday

10.0

13.0

10.2

Saturday

15.3

15.3

15.4

Sunday

8.8

9.8

9.8

Days varied

14.7

16.0

17.1

Whether worked weekdays and/or weekends in all jobs

   

Weekdays only

69.6

68.2

73.7

Weekends only

1.7

1.6

2.7

Both weekdays and weekends

28.7

30.2

23.5

Total

100

100

100

Note: For multiple jobholders, the responses refer to their total pattern of work in all their jobs. ^Refers to the days of the week people usually worked, therefore people may appear in more than one category. People who reported that they worked from Monday to Friday inclusive were categorised as working Monday to Friday. These people may have reported that they also worked on Saturday and Sunday in the job/s. People who reported that the usual days of the week worked varied were categorised only to days varied. A response of days varied could not be provided with any other response. For multiple jobholders, the responses refer to their total pattern of work in all their jobs. *The status of employment categories for August 2015 are different to the previous years.

[446] The PC Final Report also presented the same data from the ABS, but included and combined all other non-employee categories (independent contractors and other business operators) to compare the days of the week worked. This appears as Figure F.1 in the PC Final Report and is reproduced below as Chart 9.

[447] Chart 9 shows that the share of employed persons that work on weekends is far below the share of employed persons who work on weekdays, while the share that work on Saturdays is also higher than the share that work on Sundays. The figure also shows that, compared with non-employees, employees are less likely to work across each day, particularly on weekends.

Chart 9 297:

Patterns of work by the day, share of the employed working on given days, per cent, November 2013

Figure F.1 Patterns of work by the day, share of the employed working given days (per cent). This shows that Monday to Friday working is still the dominant working form, with around 75 per cent of employees and 85 per cent of other employed people working on any given day of Monday to Friday. The share of people working Saturdays and Sundays is much less. 15.3 per cent and 32.9 per cent of employees and other employed people respectively work on Saturdays. The comparable figures for Sundays is 16 and 17.8 per cent.

[448] Further evidence showing that employees are less likely to work on weekends compared with non-employees is provided in Table 6, which is reproduced from Table F.1 in the PC Final Report. The data from November 2013 shows that employees are more likely to work Monday to Friday only, while non-employees are more likely to work 5 weekdays and 1–2 weekend days than other periods.

Table 6 298:

Who works on weekends?, November 2013

Period working

Employees

Independent contractors

Other business operators

Share of group in each working time arrangement

 

%

%

%

Worked Monday to Friday only

54.8

44.5

35.3

Worked between 1 and 4 days weekdays only

13.4

11.6

9.4

People who only worked weekends

1.6

0.4

0.7

People who worked 5 weekdays and 1–2 weekend days

8.3

22.6

35.2

People who worked 4 or less weekdays and 1–2 weekend days

21.9

20.9

19.4

Total

100.0

100.0

100.0

Worked Saturdays

15.3

25.3

40.3

Worked Sundays

9.8

12.7

24.4

Note: The data relate to the nature of working in a reference week.

[449] Providing a comparison between 2008 and 2013, the PC Final Report presented the change in the total numbers of employees on Saturdays and Sundays with all workers. Chart 10 shows that over the period, the number of employees increased by around 11 per cent, as did the increase in employees working on Saturdays. However, the percentage increase in the number of employees on Sundays was twice as much, at almost 24 per cent.

Chart 10 299:

Relative growth in Saturday and Sunday work, percentage change in numbers employed, 2008 to 2013

Figure F.4 Relative growth in Saturday and Sunday work, percentage change in numbers employed (2008 to 2013). This shows the growth rate in the numbers of people employed by class of worker. The classes are employees, independent contractors, other business operators, and the total employed. The most notable feature was the higher growth in the numbers of employees working on Saturdays and Sundays both relative to growth on all days, and relative to other employee groups. The key statistics are that employee numbers between 2008 and 2013 increased by 10.8 per cent for Saturdays, 23.8 per cent for Sundays and 11.1 per cent for all days.

Note: In some cases, people said that their days of work varied, in which case they could not be identified as usually working on Sundays, and are therefore excluded from the calculations for Sundays.

[450] In an ABS article, data from the Forms of Employment Survey 2008 showed that casual employees were more likely to work on weekends than other employees, who were more likely to work on weekdays. 300 However, no more recent data has been published on casual employees working weekends by the ABS.

[451] The Changing work patterns Report also presented data from the HILDA survey on the nature of weekend work. From a series of questions asked in the survey, employed persons could be classified by whether they usually worked weekends or whether they worked weekdays only. Changes in the proportions of these two groups are presented in the following tables.

[452] Table 7 shows that around one in three employed persons usually worked weekends in both 2006 and 2015.

Table 7 301:

Whether usually worked weekends, all employed persons

 

2006

2015

 

(%)

(%)

Worked weekdays only

66.5

66.8

Usually worked weekends

33.5

33.2

Total

100

100

Note: The data in this table are for all employed persons.

[453] Table 8 shows that, overall, around half of employed persons worked Monday to Friday, around one in three employed persons worked other regular days, and the remaining employed persons working days varied. Between 2006 and 2015, the proportion of employed persons whose working days varied increased while the proportion who worked other regular days (that were not Monday to Friday) decreased.

[454] The data shows that around three-quarters of employed persons who worked weekdays only worked from Monday to Friday and, of the remaining employed persons, around three times as many worked other regular days than varied days.

[455] Most employed persons who usually worked weekends worked on regular days. However, this proportion decreased between 2006 and 2015 and the proportion for those whose working days varied increased. Employed persons who worked on weekends were relatively more likely to have their work days vary than those who worked weekdays only.

Table 8 302:

Type of work schedule

 

Worked weekdays only

Usually worked weekends

Total

 

2006

2015

2006

2015

2006

2015

 

(%)

(%)

(%)

(%)

(%)

(%)

Monday to Friday

76.6

76.3

50.9

51.0

Days vary

5.8

5.5

29.4

38.8

13.7

16.5

Other regular days

17.6

18.3

70.6

61.2

35.3

32.5

Total

100

100

100

100

100

100

Note: ‘Days vary’ refers to responses ‘nine day fortnight’, ‘days vary from week to week’ and ‘day vary from month to month’.

[456] Table 9 shows the proportion of employees that work on weekends from 2002 to 2016 by industry, comparing the first half of the period with the second. The table ranks the industries by the proportion of employees that usually worked weekends in the second period. The table shows that across all industries at least one in four employees work on weekends, with a slight increase between the two periods.

[457] The highest proportion of employees that work on weekends was in Accommodation and food services and Retail trade, with a slight increase for both industries between the two periods.

Table 9 303:

Proportion of employees who work on weekends, by industry

Industry

2002–2008

2009–2016

Accommodation and food services

58.6

60.8

Retail trade

44.4

47.6

Mining

34.9

46.9

Arts and recreation services

44.1

45.1

Agriculture, forestry and fishing

32.0

35.2

Other services

31.9

30.9

Rental, hiring and real estate services

35.5

30.7

Transport, postal and warehousing

28.0

30.1

Health care and social assistance

25.3

27.8

Construction

24.3

23.8

Administrative and support services

21.0

19.9

Information media and telecommunications

18.5

19.6

Manufacturing

19.2

18.4

Electricity, gas, water and waste services

18.5

18.1

Public administration and safety

13.4

16.9

Wholesale trade

16.2

15.6

Education and training

11.4

12.9

Professional, scientific and technical services

10.9

11.7

Financial and insurance services

7.5

8.6

All employees

25.9

27.5

[458] Using the HILDA survey, both the Changing work patterns Report and research undertaken by Dr Ian Watson in his report with Professor David Peetz (Characteristics of the Workforce in the National Retail Industry with regard to age, weekend work and student status) showed that at least 60 per cent of employees in Retail trade usually worked weekends. 304

[459] A paper 305 by Commission staff provides a framework for ‘mapping’ modern award coverage to the Australian and New Zealand Standard Industrial Classification (ANZSIC).

[460] More detailed data for some industries that have been mapped to the relevant modern awards are shown in Table 10. For most of these industries, over half of employees work on weekends and, for all of them, the proportion increased between the two periods. 306

Table 10 307:

Proportion of employees who work on weekends, by selected industry subdivisions and groups

Industry

2002–2008

2009–2016

Industry subdivisions

   

Food retailing

50.6

54.3

Other store-based retailing

43.5

46.4

Industry groups

   

Pharmaceuticals and other store-based retailing

39.5

42.1

Accommodation

52.8

53.8

Cafes, restaurants and take away food services

57.4

59.9

Pubs, taverns and bars

67.6

68.9

Clubs (hospitality)

63.7

67.1

[461] Overall, the data show that employees in the industries that align most with the hospitality and retail group of awards are more likely to work on weekends than other industries, suggesting that weekend work is more common in these industries. In many of these industries, more than half of employees work on weekends.

[462] Although weekend work has increased over recent times, the number of employees working on weekends is still far below the number of employees that work on weekdays, and working on Saturdays is still more common than working on Sundays.

6.1.3 Shifts in consumer demand and preferences

[463] We set out material on trends in consumer preferences in relation to the Retail sector in Chapter 8, which incorporates data from the PC Final Report and the Sands Report.

[464] The PC Final Report highlighted that employment on weekends has increased with the rise in consumer demand, with a greater share of the workforce working on weekends and a “non-trivial” share only working on weekends. 308 The PC Final Report stated that employment patterns in the HERRC industries have developed with the shift in consumer demand, noting that:

[465] Data from the ABS presented in the PC Final Report compared the share of weekly retail sales by each day of the week (Chart 57 at [1589]) and which suggested that although consumer demand for shopping on Sundays has increased significantly since the early 1980s, the preference to shop still remains higher on Saturdays than Sundays.

[466] In further analysis, the PC Final Report showed that growth in average daily foot traffic in shopping centres between 2009 and 2014 was greatest for Sunday. Data on shopping by days of the week as measured by supermarket trips and transactions provided similar results to the ABS data in Chart 58. Although transaction values were greater on Sunday than Monday and Tuesday, they were lower than on Saturday 310 (see below at [1590]).

6.1.4 Changing role of weekends

[467] This section considers the time use surveys undertaken by the ABS and analysed in academic papers, the Lewis Report and the PC Final Report as well as additional evidence provided in the Rose Report. Fair Work Commission staff published a Research reference list of academic papers cited in the expert evidence and the submissions (set out in Attachment D).

[468] An important consideration is not just the days of the week that people work but also the differences in the activities that are performed on weekdays and weekends and how this has changed over time. This assists in determining the importance of weekends and is relevant to the assessment of the appropriate compensation for working on weekends.

[469] Time use surveys collect information on the daily activities of people to determine how they allocate time. They are able to provide data on the patterns of paid work, as well as unpaid household and community work, and the way people balance work and family obligations. Time use surveys rely on respondents completing diaries which record their activities in five-minute intervals (including the nature, timing and duration) over particular days. Other information collected include for whom the activity was done, who else was present and where the activity took place. 311

[470] The ABS has conducted three time use surveys—in 1992, 1997 and 2006. Changes were made between the 1992 and 1997 surveys and the 1997 and 2006 surveys, although the ABS considered the 2006 survey to be highly comparable with the 1997 survey. Unfortunately these data have not been updated in the last ten years.

[471] Two Australian studies which utilised the Time Use Survey, Bittman 312 and Craig and Brown,313 found that more time was allocated to leisure and family on weekends than weekdays, demonstrating the continuing importance of weekends and how activities undertaken on weekends differ from those undertaken on weekdays.

[472] Bittman found that, over time, there was a gradual increase in the proportion of Sunday workers, although the chance of working on a Sunday was much lower than a weekday. Sunday was found to be the day on which the most time was allocated to personal care activities, recreation and leisure, and the most critical day for families to spend time together. 314 In the first model, Bittman found that those who worked at least 2 hours on Sundays had fewer opportunities for family time and social contacts than those who did not work on Sundays.315 In the second model, Bittman tested whether those who worked on Sundays made up family time and social contacts relative to those who only worked on weekdays. After controlling for a number of factors, Bittman found that, compared with those that work on weekdays, ‘Sunday workers miss out on key types of social participation and have less opportunity to balance the demands of work and family’.316

[473] Craig and Brown (2014) 317 incorporated the more recent 2006 Time Use Survey to assess total daily minutes spent on social and community interaction as well as recreation and leisure while in the company of others among different household types.

[474] Craig and Brown found that weekend work was negatively associated with shared leisure activities on weekdays across all household types. However, for couples and singles without children, no significant differences were found between Saturdays and Sundays in terms of displacing shared leisure time, while for couples with children, Sunday work was associated with more displaced leisure time than Saturdays:

[475] Overall, Craig and Brown did not find large differences in time allocation between Saturdays and Sundays. Craig and Brown concluded that making up shared leisure time is also contingent on other people’s schedules and there are limited opportunities to make up this time if others are not available on weekdays.

[476] United Voice called Dr Olav Muurlink to provide expert evidence on the impact of weekend and public holiday work. Dr Muurlink provided a report: ‘The impact of weekend work: consecutivity, overload, uncontrollability, unpredictability, asynchronicity and arrhythmia’ (‘the Muurlink Report’). Dr Muurlink claimed that the Craig and Brown paper:

[477] However, as Dr Muurlink acknowledged in cross examination, in two of the three family types examined, Craig and Brown did not find differences between Saturdays and Sundays. 320

[478] SDA and United Voice cautioned against relying on the Bittman and Craig and Brown papers. They argued that Dr Bittman did not focus on the overall equivalence between Saturdays and Sundays, while Craig and Brown provides commentary and not analysis of the disability experienced by weekend workers. 321

[479] Dr Bittman’s study is of limited assistance as it refers to data from 1997. In addition, as noted by the SDA, 322 the main focus of the paper is on the impact of working on Sundays, not on a comparison between Saturdays and Sundays.

[480] Craig and Brown used more recent data and considered whether individuals worked on Saturday or Sunday. It is limited in that it considered only one aspect of weekend work, whether shared leisure time is made up during the week, for certain household types. While it did not find large differences between Saturday and Sunday work, this is only one aspect of time allocation for weekend workers.

[481] In his analysis of the 2006 Time Use Survey, Professor Lewis claimed that the amount of time spent on sport and outdoor activity increased by only 17 minutes per day on the weekend for men and by only five minutes per day for women 323 compared with during the week. Professor Lewis argued that “for most working on weekends [it] would not significantly impose on their time spent on sport and outdoor activities.”324

[482] Table 11 is reproduced from the Lewis Report. 325 It shows that total free time spent on leisure activities increased by 133 minutes (49 per cent) on weekends for males and 87 minutes (34 per cent) for females. In fact, the time spent on all leisure activities, except for community participation, is higher on weekends compared with weekdays.

[483] Professor Jeff Borland from the Department of Economics, The University of Melbourne, provided a response to the Lewis Report: ‘Report by Professor Jeff Borland’ (‘the Borland Report’). 326 He claimed that expressing the differences in activities in minutes rather than percentages obscures the actual extent of differences in activities between weekdays and weekends.327 Professor Borland also suggested that any judgement about how extra work on weekends affects recreation and leisure activities requires individual-level data rather than averages.328

Table 11 329:

Average time spent on leisure activities, 2006, minutes per day

 

Males

Females

 

Weekday

Weekend

Weekday

Weekend

Socialising

6

20

7

19

Visiting entertainment venues (a)

2

8

4

8

Attendance at sports event

*1

6

4

Religious activities (b)

*2

8

4

10

Community participation

8

7

11

9

Associated travel

7

22

9

21

Social and community interaction (c)

27

71

35

73

Sport and outdoor activity

20

37

16

21

Games, hobbies, arts, crafts

13

18

11

15

Reading

19

25

23

29

Audio/visual media

144

181

117

134

Other free time

20

29

16

24

Talking and correspondence (d)

21

31

34

43

Associated travel

5

10

4

6

Recreation and Leisure (c)

243

332

223

273

Total free time

270

403

259

346

Note: *estimate has a relative standard error of 25 per cent to 50 per cent and should be used with caution. – nil or rounded to zero (including null cells). (a) includes cultural venues. (b) includes ritual ceremonies. (c) includes additional activities not separately included. (d) includes talking on phone or reading/writing own correspondence.

[484] The conclusions that Professor Lewis draws from this table are not unexpected as weekends are meant for social and leisure activities. Using an approach similar to that suggested by Professor Borland, the PC Final Report provided charts showing the difference in the number of hours spent on weekend days compared with average weekdays for time spent with different categories of people and different activities. 330

[485] However, the tables in the Lewis Report and the charts from the PC Final Report both present data that refer to all people and not only those who work on weekends 331 and therefore should be considered as a guide to understanding the types of activities undertaken across the entire community rather than for weekend workers.

[486] Chart 11 shows that more time is spent with friends and family on weekends than weekdays, with more time spent with friends on Saturday. More time is spent with shop personnel and services providers on Saturdays and less on Sundays. Chart 12 shows that more time is spent on social and community interaction on weekends and less time on employment and education. More time is spent purchasing goods and services on Saturdays than weekdays, whereas less time is spent doing this on Sundays than weekdays.

Chart 11 332:

Who do people spend time with, deviation of hours per day on weekend from the average weekday, per cent

Figure 12.1 Who do people spend time with? Deviation of hours per day on weekends from the average weekday (per cent). This shows who people spend their time with on Saturdays and Sundays relative to weekdays. One critical pattern is that the percentage deviation from weekdays of hours spent with colleagues, neighbours and acquaintances on Sundays and Saturdays is -65.3 and -75.7 per cent respectively. On the other hand, the percentage deviation from weekdays of hours spent with friends on Sundays and Saturdays is 104.6 and 78 per cent respectively.

Chart 12 333:

What do people do with their time, deviation of hours per day on weekend from the average weekday, per cent

Figure 12.2 What do people do with their time? Deviation of hours per day on weekends from the average weekday (per cent). This shows what people do with their time with on Saturdays and Sundays relative to weekdays. One key pattern is that the percentage deviation from weekdays of hours spent in social and community interaction on Sundays and Saturdays is 138.7 and 125.8 per cent respectively. The percentage deviation from weekdays of hours spent in education on Sundays and Saturdays is -67.6 and -64.9 per cent respectively. The percentage deviation from weekdays of hours spent in employment-related activities on Sundays and Saturdays is –63.6 and -75.2 per cent respectively.

[487] The SDA submits that the assertions made in the PC Final Report that ‘there is very little difference in the degree to which people engage in social activities between Saturdays and Sundays (compared to weekdays)’ and ‘the largest deviation in social activities between weekdays and weekends – “social and community interaction” – is actually higher on Saturdays’ say nothing ‘about the level of disamenity experienced by employees who work on Sundays’ and note, correctly, that the data in Chart 12 above ‘shows that the largest deviation in “recreation and leisure” between weekdays and weekends is higher on Sundays than Saturdays’. 334

[488] We accept that this is so, but the differences are not large. The difference between Saturdays and Sundays is generally smaller than between weekends and the average weekday. In addition, as we have explained above, the usefulness of the data are limited as the sample is not restricted to people who work on weekends or even to employed persons, so the SDA is correct to highlight that Sunday workers are not identified in the data.

[489] ABI and the NSWBC called Professor John Rose, Institute for Choice, University of South Australia who provided a report Value of Time and Value of Work Time during Public Holidays (Rose Report). 335 The first part of the Rose Report sought to determine the importance of times of the day and days of the week. Survey respondents filled in an activity diary that captured information related to the activities they undertook during the week prior to the survey and were required to indicate the importance of the activity. Importance was defined as “an ability or desire to change that activity should a conflicting event, such as a work shift, arise at the time of the activity”.336

[490] The Rose Report activity diary results showed little variation across days of the week and greater variation within days. Thursday was rated the most important day, while Sunday was found to be marginally less important than Saturday. 337 In our view these data do not provide a basis for the fixation on penalty rates. Indeed if the data were used for that purpose then pay rates would vary for different times on each day. Nor does the diary data sit conformably with the choice experiment data in that report. The remaining part of the Rose Report is discussed in Chapter 6.2.2.

[491] As an explanation for the finding that weekend days are not the most important days, Bittman and Craig and Brown found that more time is spent with friends and family on weekends and hence such activities may be more amenable to change to suit work requirements. This may result in a lower importance being attributed to weekends than is actually the case. Whether an activity can be changed does not directly indicate the importance of an activity, although it is clearly a relevant consideration.

[492] While the evidence referred to in this section is not without limitations, it points to a clear difference of time use between weekdays and weekends. However, based on limited data before us, it is difficult to discern the differences in time use between Saturdays and Sundays for weekend workers compared with other workers.

6.1.5 Religious observance

[493] This section uses data drawn from the ABS, the Lewis Report, the Changing work patterns Report and the National Church Life Survey to assess changes in religious observance over time.

[494] The ABS explains that the number of people reporting “no religion” has “increased substantially over the past hundred years, from one in 250 people to one in five.” 338 Data from the ABS Census of Population and Housing (Census) shows that since the 1971 Census (which first included the specific instruction “no religion, write none”), the proportion of people reporting no religion increased from 6.7 per cent to 22 per cent in 2011. The greatest increase of 6.8 percentage points was reported between 2001 and 2011.

[495] Although a majority of people report a religious affiliation and most of them Christian, the ABS contend that “a religious affiliation is not the same as actively participating in religious activities.” 339 Data from the National Church Life Survey (NCLS)340 shows that the proportion of the population attending “church regularly” has fallen over time, from 44 per cent in 1950 to 17 per cent in 2007 (Chart 13).341

Chart 13 342:

Regular church attenders, per cent of population

[496] Chart 13 is consistent with data presented in the Changing work patterns Report, using the HILDA survey, which demonstrates that a majority of Australians attended church as rarely as once a year or less, 343 with almost half of respondents reporting “never” in 2014 (Table 12). However, we acknowledge the point made by United Voice that these data do not identify whether attendance is on Saturday, Sunday or another day.344

Table 12 345:

Frequency of attendance at religious services

 

2004

2014

 

(%)

(%)

Never

44.9

49.5

Less than once a year

13.0

12.4

About once a year

10.8

9.5

Several times a year

11.4

10.5

About once a month

3.1

3.0

2 or 3 times a month

3.0

3.2

About once a week

10.2

9.0

Several times a week

3.3

2.4

Every day

0.4

0.5

Total

100

100

[497] Analysis undertaken using the ABS Time Use Survey in the Lewis Report also showed that the average time spent on religious activities was minor compared with time spent on activities such as “Audio visual and media” and “Talking and correspondence”, which occupied most time spent on weekdays and weekends for both males and females. 346

[498] Census data provides evidence that “the rising trend of reporting no religion is driven by younger people.” 347 Chart 14 shows that people aged between 15 to 34 years reported a significant increase in “no religion” in 2011. The ABS note that the proportion of 20–24 year olds with no religion in 2011 was nearly 11 percentage points higher than the proportion of 15–19 year olds in 2006.348

Chart 14 349:

Change in proportion of people reporting no religion between 2006 and 2011 by age group in 2011

Note: Percentage of people that reported no religion in 2006 compared with percentage of people with no religion in the age cohort they would be part of in 2011. Negative numbers mean a decrease of reporting no religion between 2006 and 2011, positive numbers mean an increase. Excludes people who were not residents in Australia in 2006.

[499] This was also evident in data obtained from the NCLS 2010 which found that a small percentage of young people aged 15–19 years and 20–29 attended church, less than 6 and 9 per cent, respectively. 350

[500] The evidence suggests that there is a decline in religious observance. The cohort driving this trend are young people aged between 15 to 34 years, which comprise a significant proportion of those employed in the Retail trade and Accommodation and food services industries and covered by the modern awards which are the subject of these proceedings.

[501] While the data also show that a majority of the population continue to report a religious affiliation, most of them Christian, it is likely that only a minority of this group consider attending church an important activity. For this group, weekend work may interfere with their religious observance.

6.1.6 Summary

[502] The Australian labour market has changed markedly over the last 40 years. These changes have been dominated by an increase in female and part-time employment and an increase in employment in the services industries.

[503] The data has also shown that the number of employees working on weekends is still far below the number of employees that work on weekdays, and working on Saturdays is still more common than working on Sundays.

[504] Data from the ABS and the HILDA survey show that employees in the industries that align most with the Hospitality and Retail awards are more likely to work on weekends than employees in other industries. More than half of employees in Accommodation and food services usually work on weekends, the highest of all the industries, and almost half of Retail trade employees usually work on weekends, the second highest proportion of all the industries in recent time. Further, weekend work appears to have increased in these industries more than many other industries.

[505] In part, these changes have occurred in the context of shifts in consumer demand and preferences for goods and services (largely confined to the hospitality and retail sectors) that are often accessed on weekends, as presented in the PC Final Report and discussed in detail in Chapter 8. The share of weekly retail sales and supermarket trips and transactions on Sunday are comparable to that of Monday and Tuesday, although still below Saturday. The share of weekly retail sales on Sunday has more than doubled over the last few decades. This suggests that while consumer demand for retail shopping on Sundays has increased over time, there remains a preference to do so on Saturdays than Sundays. As a result, weekend work is more prevalent in these industries.

[506] In relation to religious activities, the data suggests that the decline in religious observance has been driven by young people aged between 15 to 34 years who are more likely to work in the retail and hospitality sectors and are amenable to working on weekends. Nonetheless, a majority of the population continue to report faith in a religion most of them Christian, 351 although it is likely that only a minority of this group attend church regularly, it is for this group that weekend work may interfere with their religious observance.

[507] The data and evidence on time use presented in the PC Final Report and the papers by Bittman and Craig and Brown indicate that work and leisure activities remain largely separated between weekdays and weekends. Further, while the differences between Saturdays and Sundays have converged over time, there remain significant differences in the activities performed on these days. Sunday is more reserved for family time than Saturdays, when spending time with friends and shopping is preferred to Sundays. The nature and role of Sundays therefore makes it a day that remains unique to Saturdays. However, the lack of information in regards to weekend workers means it is difficult to discern how they would use their time on Saturdays and Sundays differently to the remainder of the population.

6.2 Expert evidence

[508] Parties called a number of expert witnesses to provide reports on weekend work. This section discusses the following expert evidence and responses:

6.2.1 The Pezzullo Weekend Work Report

[509] In support of their applications to reduce Sunday penalty rates, ABI, the Retail Employers and others rely on the report by Ms Lynne Pezzullo : The Modern Face of Weekend Work: Survey Results and Analysis (the Pezzullo Weekend Work Report) 361. Ms Pezzullo is the Lead Partner, Health Economics and Social Policy with Deloitte Access Economics (Deloittes). Deloittes was engaged by the PGA to produce the Pezzullo Weekend Work Report for use in these proceedings.

[510] The Pezzullo Weekend Report is comprised of a literature review and the results of two surveys. On the basis of that material, the report draws various conclusions and expresses opinions about matters including time use patterns, preferences, characteristics and consumer behaviour of weekend and non-weekend workers.

[511] The literature review was limited and added little to the material already before us – either in primary sources or referred to in submissions.

[512] The first survey collected information from 1000 weekend workers to understand their time use patterns, the frequency and duration of their weekend work and their attitudes to working on weekends. The second survey used a sample of 1100, drawn from non-weekend workers and asked a series of questions related to their time use and their use of services undertaken by the relevant industries as well as their preferred time for accessing these services. 362 A sample of 500 weekend workers also participated in the second survey for comparative purposes.

[513] The survey sample was obtained from approximately 282,000 members of an online survey population. The report explains that the survey was emailed to 18,312 people, of whom 5375 (29 per cent) participated and 3154 completed the survey. 363

[514] ABI, the Retail Employers and others rely extensively on the weekend worker survey, but place no reliance on the survey of non-weekend workers.

[515] The weekend worker survey found that around one-third of weekend workers had “no real problem” working on either Saturday or Sunday, with more responses having “no real problem” on Saturdays than Sundays. The respondent’s main concerns with working on weekends were that it “interferes with socialising or spending time with friends or family” and that “it makes it hard to maintain work/life balance”. 364

[516] For those that had “some problem working on the weekend”, the following reasons were listed, in order of number of respondents:

[517] The results were similar between Saturdays and Sundays for the number of respondents reporting a problem, although there was a higher number reporting that it interferes with religious observance on Sundays.

[518] Over half of casual workers reported “no real problem” with Saturday work and half reported “no real problem” with Sunday work, while over two in five part-time workers reported “no real problem” with Saturday or Sunday work. 365

[519] The report concludes that a large percentage of weekend workers were untroubled by weekend work even when specifically prompted to list their difficulties with their work schedules. 366 When including responses of “minor”, this resulted in over half of weekend workers reporting either no or minor difficulties working on Saturdays or Sundays.

[520] Weekend workers were also asked their reasons for working on weekends. Over half of respondents answered that they were required to by their employer or there is an expectation of weekend work in their industry. The next most common responses were higher hourly pay (just over one quarter) and to earn additional disposable income (around one quarter). Fewer than one in five reported they worked weekends to cover expenses. 367

[521] The report concludes that “most weekend workers do not choose to work weekends primarily on the basis of penalty rates” and that “casual workers were even less concerned about penalty rates than other weekend workers”. 368

[522] Respondents were also asked which day of the weekend was more important to keep mostly free from work. These data are set out in Table 4.4 of the Pezzullo Weekend Work report, reproduced below as Table 13.

Table 13 369

Most valuable weekend day – all weekend workers

Day

Total No.

%

Saturday

139

13.9%

Sunday

309

30.9%

Both equal

552

55.2%

[523] The report also found some evidence that the amount of staff on weekends did not align with workloads and concluded that penalty rates may have an impact on labour demand. 370

[524] As to the proper process for survey data collection, and the conduct of surveys more generally, the SDA and United Voice relied upon the expert evidence of Ms Helen Bartley 371 (the Bartley Report). Ms Bartley contended that because the survey participants were required to be an internet user, individuals who did not have internet access were excluded, which could lead to biased results.372 Ms Bartley also explained that registered members of the online survey are paid to complete surveys and can choose how often they participate in a survey, introducing sampling bias that could also affect the reliability of the results.373

[525] Ms Bartley concluded that she could not be confident that the weekend worker survey in the Pezzullo Weekend Work Report was a representative sample and considered the response rate to be low such that the responses by individuals who did not participate in the survey could potentially be different to those that did participate. 374

[526] We deal later with the Bartley report in more detail ([1091][1097]) but it suffices to note here that the Productivity Commission characterises the reliability test proposed by Bartley as ‘overly stringent’. We agree with that observation and as we note in our consideration of the RCI survey evidence in Chapter 7.4.4, most survey evidence has methodological limitations, the central issue is the extent to which those limitations impact on the reliability of the results and the weight to be attributed to the survey data.

[527] As mentioned above, United Voice called Dr Olav Muurlink to provide evidence on the impact of weekend work, in particular Sundays. Dr Muurlink was also asked to comment on the Pezzullo Weekend Work report. 375

[528] Dr Muurlink considered the age demographic of the sample to be a “major limitation” as the dataset is not representative of 15–18 year olds who account for over one-fifth of the target population 376 despite the sample size being “more than adequate”.377 We deal later with some other aspects of the Muurlink Report.

[529] The central problem with the weekend worker survey is that it is plainly not representative of the views of the employees covered by the modern awards which are the subject of these proceedings. This is made clear from Chart 4.2 on page 44 of Exhibit PG 34 – almost two thirds (64.3 per cent) of the employee respondents to the weekend worker survey work in ‘other’ industries, that is, industries which are not covered by the modern awards before us. Ms Pezzullo accepted that only 357 of the 1000 weekend workers were from the hotels, cafes, fast food, retail or pharmacy industries. 378

[530] While the Pezzullo Weekend Work survey has its limitations, its findings support other studies which have found that while differences between Saturdays and Sundays are not as large as they once were, there are still differences in the activities undertaken on Sundays.

[531] The report also attempted to determine indirectly labour demand issues by assessing how staffing levels, workloads and operating hours on weekends compared with weekdays. However, the information obtained from workers is only about their perceptions of labour demand and should be interpreted with caution as the data are subjective and collected from a secondary source. This was highlighted in the Markey Report which noted the higher non-response rate for this question. 379 Data on business operations are generally more reliable if obtained from employers.

[532] It is convenient to now return to the Muurlink Report.

[533] The Muurlink Report examined the impact, if any, on the physical, psychological and social well-being of a person who works on Saturdays, Sundays or public holidays and whether people are able to recover, mitigate or compensate for any negative impact identified. 380 The report is an extensive but not exhaustive381 literature review that contains numerous Australian and international studies.

[534] The Muurlink Report focused on six characteristics that relate to weekend work: consecutivity, overload, uncontrollability, unpredictability, synchronicity and arrhythmia and suggests that the impact of weekend work effects such workers through a range of factors including:

[535] United Voice relied on the Muurlink Report to support the following propositions:

[536] Dr Muurlink was cross-examined about a number of the international studies referred to in his report and conceded that the following matters would be different in other countries to Australia:

[537] Dr Muurlink also agreed that the studies in his report do not separately identify the four industries in which he was asked to report on although, where possible, he included research related to industries that “heavily overlap” with the four industries 385 and he was “very confident” that his conclusion is representative of the target populations and relevant industries.386

[538] SDA and United Voice submitted that the general principles in the Muurlink Report have broad application and that there is no evidence that the consequences of weekend work would be different across occupations or that only Australian studies are relevant. 387

[539] In this context, United Voice submit that the choice to work weekends is illusory as it fails to recognise that many hospitality employees work on weekends because that is when they are available in light of their other commitments and because the weekends are when work is available. 388 We have considered these submissions and agree that employees exercising a ‘choice’ to work on weekends are likely not doing so free of other considerations, including their availability. However, the fact that availability, or any other factor, is a consideration or a ‘fetter’ in exercising the choice to work on a weekend, does not alter the fact that employees are exercising a choice, albeit one that is constrained by other considerations.

[540] Ai Group made a number of submissions about the limitations of the Muurlink Report. These included that the information in the Muurlink Report:

[541] The Hospitality Employers submit that the Muurlink Report is general in nature and does not address the claims proposed. 390

[542] ABI submit that it is the six characteristics examined in the Muurlink Report that cause adverse health consequences, not Saturday or Sunday work, as these characteristics would affect all of their days of work and not only weekends. 391

[543] The issues canvassed by the papers in the Muurlink report do not focus on the effects of weekend work in the relevant industries. As conceded by Dr Muurlink:

[544] We therefore agree with the critique from ABI that all that we can take from the report is that it is the six characteristics examined that cause adverse health consequences, rather than Saturday or Sunday work of itself. 393 The report’s relevance to the matters before us is limited as it does not focus on weekend work in the relevant industries.

6.2.2 Rose Report

[545] In essence the Rose Report seeks to:

[546] ABI, the Retail Employers and others rely on the Rose Report to support their claims for a reduction in the Sunday and public holiday penalty rates under, in particular, the Pharmacy, Retail and Restaurants Awards. In this section we focus on those aspects of the Rose Report relevant to Sunday penalty rates. In Chapter 9 we deal with those parts of the Rose Report which deal with public holidays.

[547] On the basis of the conclusions in the Rose Report, the various employer interests contend that employees do wish to be paid a premium to work Sundays, however the premiums sought by employees are lower than the premiums presently imposed by the Retail Award and that the disability associated with working on Saturdays is the same or substantially similar to the disability associated with working on Sundays.

[548] These contentions primarily rest on the following conclusion from the Rose Report:

[549] The above conclusion is based on survey data from 443 respondents. The ‘centrepiece’ 396 of the survey data upon which the Rose Report conclusions rest consisted of two discrete choice experiments designed to recover the hourly pay rate for which employees were willing to work during both a normal work week and during a week in which one or more public holidays fall.397

[550] The Rose Report attempts to estimate, through a set of questions put to a sample of employees covered by the Restaurants and Retail Awards, the lowest wage that an individual is willing to accept for a job and the value that an individual attaches to the labour she or he supplies. The Rose Report assumes that the willingness to accept (WTA) is identical to the value that an individual places on work time.

[551] As noted above the average threshold value of hourly pay at which the respondents would be willing to work on Saturdays is ‘somewhere between 106 per cent to 135 per cent of the average current normal hourly pay rate’, and for working on Sundays, ‘somewhere between 126 and 165 per cent of the average current normal hourly pay rate’. The various employer interests latch onto this finding to support their contention that the existing Sunday penalty rates in the Restaurants and Retail Awards are too high. As ABI puts it:

[552] We note that ABI focuses on a comparison between the Rose Report results and the current Sunday penalty rate in the Retail Award. The same comparison in respect of the Restaurants Award does not yield the same conclusion. In fact, for Restaurant employees the value of the premium sought by the Rose Report sample closely equates to the current Sunday penalty rate in the Restaurants Award for most employees (that is, 150 per cent). 399 Indeed if one were to mechanistically apply the Rose Report results to the fixation of Sunday penalty rates then the Sunday rates for level 1 and 2 casuals in the Restaurants Award would need to increase.

[553] In any event there are a number of reasons for treating the conclusions in the Rose Report with caution.

[554] As mentioned above, the Rose Report was critiqued by Professor Altman (the Altman Report) 400 and referred to by Professor Borland in the course of his reply evidence to that of Professor Lewis401. The various criticisms are extensively canvassed in the SDA and United Voice written submissions. We only propose to mention two matters. The first concerns the survey sample and questions.

[555] The socio-demographic characteristics of the Rose Report survey sample are set out in Table 5 of the report. We note that just over 10 per cent of the survey respondents (45 out of the 437 who disclose their income) had an income in excess of $52,000 which is not representative of the earnings distribution of Hospitality and Retail employees (see particularly (Charts 22 and 52 of this decision). On any view of it the sample in the Rose Report survey cannot be said to be representative of employees covered by the Retail and Restaurants Awards.

[556] In addition, the sample of respondents across the States and Territories does not appear to be representative. For example, there were more respondents from both Western Australia and Queensland, than from Victoria. Professor Rose considered that the survey was not representative of the States and Territories when the issue was put to him in cross-examination. 402 The gender characteristics also differed from employees covered by the Restaurant and Retail Awards, as presented later in Tables 41 and 67.

[557] There are also a number of issues which arise from how the survey questions were structured and contextualised. These issues are canvassed in the Altman Report, relevantly Professor Altman concludes:

[558] Survey responses are influenced by the reference points contained in the survey and how the survey questions are structured and framed. During the course of cross examination Professor Rose acknowledged that if survey participants were presented with a question that asked if they would work for a rate lower than the rate in the relevant modern award then their analysis ‘would have definitely generated different results’. 404

[559] The second substantive limitation on the conclusions reached in the Rose Report is that it reports on the average value the respondent employees place on their time on, relevantly, Saturdays and Sundays. Importantly, the Rose Report does not report the actual value the respondents place on their time and, as such, the values reported are less than the actual range. As noted in the Altman Report:

[560] Similarly, the Rose Report itself notes that the range of actual values differ from the average values:

[561] Further, evidence of this issue is that, while the average WTA presented in the results suggest a WTA of between 126 per cent to 165 per cent for Sunday, the range of responses, as measured by the 95 per cent confidence intervals, are likely to be much greater, highlighting the difficulties in interpreting these results with any precision.

[562] There are plainly limitations to the Rose Report and the modelling results should not be mechanistically applied as a means of fixing an appropriate penalty rate. But the results do provide an insight into the relative disutility of Saturday, Sunday and public holiday work. Relevantly, the value the employee respondents place on their time on a Sunday (126 – 165 per cent) is significantly higher than the value attributed to Saturday (106 – 135 per cent). The Rose Report suggests differences in the disutility of Saturday and Sunday work, a point acknowledged in a number of employer submissions.

[563] The results of the Rose Report provide indicative evidence of the relative disutility of weekend work of Sundays compared to Saturdays.

6.2.3 Charlesworth and Macdonald reports (Australian Work and Life Index)

[564] The SDA called Professor Sara Charlesworth and Dr Fiona Macdonald of RMIT University who provided a report to the SDA 407 (the Charlesworth/Macdonald Report). The report examines the relative impact of working on Sundays compared to Saturdays on the work-life interference experienced by employees.408

[565] The report is divided in two parts, both focusing on retail employees. The first part, undertaken by Professor Charlesworth, provides an analysis of the 2014 Australian Work and Life Index (AWALI) survey which uses a measure of work-life interference developed by Professor Barbara Pocock, Dr Philippa Williams and Dr Natalie Skinner at the Centre for Work & Life, University of South Australia. 409 The second part, undertaken by Dr Macdonald, is a qualitative study that draws on follow-up telephone interviews with 25 employee respondents to the 2014 AWALI survey that reported working in the retail industry and indicated that they sometimes, often or always worked on Sundays.410

[566] The AWALI is an annual survey that began in 2007 to provide a ‘snapshot’ of the major influences and consequences of work-life interaction. The AWALI defines ‘work’ as paid work and ‘life’ as the activities outside of paid work. 411

[567] The survey is a nationally random stratified sample of Australian households for persons aged 18 years or older. Respondents to the AWALI survey are different each year. In 2014, the AWALI sample comprised 2690 workers, of which 2279 were employees and 411 self-employed persons, surveyed over four weekends in March. The survey was conducted using a computer-assisted telephone interview (CATI) whereby household telephone numbers were selected using random digit dialling and then a random selection of individuals in each household were chosen to participate in the survey. 412 During her oral evidence, Professor Charlesworth explained that the survey was run over Fridays, Saturdays and Sundays.413

[568] In cross examination, Professor Charlesworth conceded that, being a telephone survey, the AWALI is biased against young people who are unlikely to have landlines and more likely to have mobile phones. 414

[569] The AWALI survey contains the perceptions of the following five measures of work-life interference that form the index:

[570] To create one score for the index, responses to the five measures were averaged and standardised. A score of 0 for the index indicates the lowest work-life interference and the maximum score of 100 indicates the highest work-life interference. The average score for the index in 2014 was 42.1 and the median was 40 (the middle score whereby half of respondents had higher scores and another half had lower scores). 416

[571] Analysis of the 2014 AWALI survey was also provided in a report by Dr Skinner and Professor Pocock of the Centre for Work + Life, University of South Australia. 417 The report found that 62 per cent of respondents worked standard hours (weekdays before 9pm), 30 per cent worked ‘often’ or ‘almost always’ on Saturdays and 18 per cent worked ‘often’ or ‘almost always’ on Sundays.418

[572] Skinner and Pocock investigated if any particular day of the weekend was associated with greater work-life interference across all employees and found that regular (that is, ‘often’ or ‘almost always’) working on Sundays is “clearly associated” with greater work-life interference, whether employees also work on Saturdays or not. Work-life interference was lower for employees who work regular Saturdays and not regular Sundays and lowest for employees who do not work regular Saturdays or Sundays. 419

[573] Professor Charlesworth explained that weighted estimates of the 2014 AWALI survey contained 223 employees in the retail industry of which 127 worked ‘sometimes’, ‘often’ or ‘almost always’ on Saturdays and 103 worked ‘sometimes’, ‘often’ or ‘almost always’ on Sundays. 420 Professor Charlesworth found that retail employees who ‘sometimes’, ‘often’ or ‘almost always’ worked on Sundays reported a higher average AWALI score than those who ‘rarely’ or ‘never’ worked on Sundays, and this difference was statistically significant.421

[574] That is, retail employees that work on Sundays were found to have greater work-life interference than retail employees who ‘never’ or ‘rarely’ work on Sundays.

[575] While employees who ‘sometimes’, ‘often’ or ‘almost always’ worked on Saturdays also reported a higher average AWALI score than those who ‘rarely’ or ‘never’ worked on Saturdays, this difference was not found to be statistically significant. 422

[576] Professor Charlesworth suggested that the number of hours worked can impact on work-life interference. 423 After controlling for hours worked, working ‘sometimes’, ‘often’ or ‘almost always’ on either Saturdays or Sundays was found to be associated with higher AWALI scores, and therefore greater work-life interference, than ‘never’ or ‘rarely’ working on these days.424

[577] Professor Charlesworth found that the average AWALI scores for retail employees were not significantly different from the average AWALI scores for all employees and concluded that the influence of working on Saturdays or Sundays was not affected by working in the retail industry. 425

[578] In summarising the data, Professor Charlesworth concluded that employees who ‘sometimes’, ‘often’ or ‘almost always’ worked on Saturdays or Sundays experienced greater work-life interference than employees who ‘rarely’ or ‘never’ worked on these days. 426 The data for Sundays are presented in Table 14. Although data are presented on employees working in retail, it should be noted that the AWALI survey is not designed to be representative at the industry level.427 This means that the survey was not designed to be representative of employees working in the retail industry.428

Table 14 429:

AWALI scores and Sunday work, all and retail employees

 

All employees

Retail employees

 

Mean

Number

Std dev.

Mean

Number

Std dev.

Never/rarely

37.6908

1522

20.51435

34.4397

120

20.60154

Sometimes, often, almost always

50.0403

772

21.75977

45.2990

102

22.73461

Total

41.8474

2294

21.73544

39.4368

222

22.23156

[579] The SDA and United Voice submit that the Commission should consider the following findings from the 2014 AWALI survey:

[580] In its final submission, the Retail Employers submit that the evidence provided by Professor Charlesworth shows that:

[581] The Retail Employers submit that retail employees had lower AWALI scores in relation to weekend work when compared with all employees. 432 However, the SDA referred to Professor Charlesworth’s evidence that the influence of working on Saturdays or Sundays on work-life interference was not affected by working in the retail sector433 and that measuring each of the five measures of work-life interference was not possible for retail employees due to small sample sizes.434

[582] ABI identified the following issues with the AWALI survey:

[583] The PGA submit that the analysis did not include relevant findings for the retail industry, particularly due to a small sample size. 436 Further, that the regression analysis by Professor Charlesworth suggests there are other factors affecting work-life interference which are not reflected in the AWALI scores, such as caring responsibilities, commuting times, local economic and social conditions and combining education and work.437

[584] The PGA also commented on the survey design and composition of the AWALI and submitted that:

[585] The 2014 AWALI survey and its findings were discussed in the PC Final Report. 442 In discussing the development of the index, the Productivity Commission noted that using an unweighted sum of the five measures is problematic as it was not clear that each would have an equal impact on work-life interference. However, the Productivity Commission did note that the index is less subjective than anecdotal evidence and conjecture.443

[586] The Productivity Commission undertook its own analysis of the 2014 AWALI survey. The results did not often accord with those of Professor Charlesworth and found that most people did not experience major problems with their work-life interactions except for feeling rushed. In this analysis, those who responded that they ‘sometimes’ experienced interference were grouped with those who ‘never’ or ‘rarely’ experienced interference. 444

[587] The Productivity Commission modelled the outcomes ‘never’, ‘rarely’, ‘sometimes’, ‘often’ or ‘almost always’ while controlling for a series of factors including hours worked, industry, single status, gender, age, and the presence of young children. This was used to estimate the likelihood of an employee experiencing some impact for the five dimensions of the AWALI if they worked at unsocial times (Saturday, Sunday or evening) compared with standard times (Monday to Friday and not evenings). The PC Final Report highlighted that for two of the five dimensions, regular Sunday work had less impacts than regular Saturday work. In fact, higher dissatisfaction was found for working regularly on evenings. 445 These results are presented in Chart 15.

Chart 15 446:

Degree to which employees ‘often’ or ‘almost always’ experience impacts work

Figure 12.3 Degree to which employees ‘often or almost always’ experience work impacts, outcomes relative to standard hours. This shows the degree to which employees often or always experience adverse social impacts depending on whether they work on a weekday evening, a Saturday or a Sunday. The results are shown as the percentage difference in the likelihood of experiencing social impacts compared with someone working on a normal weekday during daytime. It shows that for the problem of feeling rushed, the percentages are 4, -2.9, and 6.3 percentage points for Saturday, Sunday and Evenings respectively. It shows that for the problem of work interfering with outside activities, the percentages are 2.8, 10.9, and 13.2 percentage points for Saturday, Sunday and Evenings respectively. It shows that for adversely affect life balance, the percentages are 2.5, 1.7 and 6.2 percentage points for Saturday, Sunday and Evenings respectively. It shows that for work interfering with interaction with family and friends, the percentages are 4.6, 8.2 and 12.9 percentage points for Saturday, Sunday and Evenings respectively. It shows that for work interfering with maintaining community connections, the percentages are 4.6, 8.2 and 12.9 percentage points for Saturday, Sunday and Evenings respectively.

Note: Outcomes relative to standard hours. These results are estimates from an ordered logit of the various measures of work impacts against a series of independent variables, including whether a person works mostly (often or almost always) on Saturdays, on Sundays or on evenings. Other regressors included gender, age and whether an employee had young children. Each of the dependent variables were based on a Likert scale of never, rarely, sometimes, often or almost always (or in life balance terms, a satisfaction measure from very satisfied to not at all satisfied). The logit regression was used to estimate the likelihood that an employee was often or almost always experiencing some impact if they worked at a non-standard time compared with a standard time (Mondays to Fridays). For example, there was around a 4 percentage point difference between the share of people feeling often or almost always rushed for time if they worked on a Saturday (but not a Sunday or evening) compared with those working at standard times.

[588] The SDA contended that “the Commission should not place any weight on the Productivity Commission’s analysis of the AWALI data in making findings about the disability experienced by weekend workers in Australia”. 447 The SDA argued that the most accurate approach is to use the comprehensive AWALI measure and to control for the number of hours worked, 448 as undertaken by Professor Charlesworth. We note that even on the approach taken by the Productivity Commission, the relative disutility of Sunday work (compared to Saturday work) is still greater on 3 out of the 5 measures.

[589] The qualitative study by Dr Macdonald involved telephone interviews with 25 retail employees who regularly worked on Sundays to investigate the nature of any work-life interference experienced by retail employees. These employees were randomly selected from the 81 out of 102 retail employees who responded that they ‘sometimes’, ‘often’ or ‘almost always’ work on Sundays and provided contact details. 449

[590] Dr Macdonald found that higher pay on Sundays is important to employees and was considered to be the most positive aspect of working on Sundays. Employees discussed that they worked on Sundays as it was a requirement of their employer to work weekends or because of study or family commitments during the week. 450 Others preferred the higher pay to working on Saturdays, including some young people who were combining work and study who also reported less work-life interference from Sunday work than other employees.451 Attitudes towards working on weekends were also dependent on whether employees had any flexibility with their working time, their co-workers and how hard they were required to work.452

[591] Sunday was considered to be different to other days as employees felt excluded and missed out on socialising and relaxing with friends and family on a day when people get together. Dr Macdonald concluded that Sundays were viewed as not being a regular work day, were different to Saturdays, and had a more negative effect on work-life balance. 453

[592] The SDA submit that Dr Macdonald’s qualitative survey used a ‘grounded’ approach to obtaining themes to discuss with interviewees. The SDA explained that this process ‘minimises the risk of selectivity or omission in reporting upon the key themes’ and that the sample of 25 retail employees was large enough to reach “saturation” point whereby collecting further data would not add new information. 454 The SDA also argue that the sampling framework was representative of retail employees in the AWALI survey who responded that they worked ‘sometimes’, ‘often’ or ‘almost always’ on weekends by way of sex, age and employment status.455

[593] According to the SDA, the main themes from the interviews of employees who work ‘sometimes’, ‘often’ or ‘almost always’ on weekends, were that:

[594] The Retail Employers commented that the findings in Dr Macdonald’s Report showed that retail employees considered that working on Sunday does not ‘often’ interfere with family responsibilities; social interactions; or recreational and community activities. 457 They also added that many retail employees choose, or are happy, to work on Sundays;458 that retail employees view Saturdays and Sundays as similar or in equal in terms of work-life interference;459 and that retail employees will continue to work on Sundays if the penalty rate is reduced to 50 per cent.460 In terms of the work, the Retail Employers commented that a number of retail employees view Sunday as more relaxed than Saturday461 and that retail employees that work on Sundays experience difficulties due to a limited number of staff.462

[595] ABI and the PGA submit that the findings from Dr Macdonald are unreliable because:

6.2.4 Conclusions on the Expert Evidence

[596] As shown in the overview of data, changes in the composition of employment have been dominated by an increase in female and part-time employment and an increase in employment in the services industries. These changes have in part occurred in response to shifts in consumer demand and preferences for goods and services that are often accessed on weekends, particularly in the retail and hospitality sectors. Together with the data showing that employees in these industries are more likely to work on weekends, it follows that weekend work is relatively important in these industries.

[597] With regard to the importance of spending time on work and leisure activities, the data and evidence presented before us which refer to time use surveys (the PC Final Report, the Lewis Report and the papers by Bittman and Craig and Brown) indicate that work and leisure activities remain largely separated between weekdays and weekends. Further, while the differences between Saturdays and Sundays have converged over time, there remain differences in the activities performed on each of these days. Sundays is more reserved for family time than Saturdays, when consumer preference to shop is still higher. However, based on the limitations with these data it is difficult to discern the differences in time use between Saturdays and Sundays for weekend workers compared with others.

[598] While Sunday was traditionally regarded as a day of rest and for attending church, the data shows that the proportion of the population that attend church regularly has significantly declined over time. The decline in religious observance has largely been driven by young people.

[599] However, the data also show that a majority of the population report faith in a religion, most of them Christian. Although it is likely that only a minority of this group attend church regularly, it is for this group that weekend work will likely interfere with religious practice.

[600] The expert evidence presented in the Pezzullo Weekend Work Report and Rose Reports, as well as the analysis of the AWALI survey, provided recent information on the attitudes towards Saturdays and Sundays. This evidence, together with the overview of the data in the first part of this chapter that provides information over a longer period, highlighted that employment on weekends has increased with the rise in consumer demand. However, most of the evidence before us shows that there continues to be greater relative disutility with work on Sundays than Saturdays.

[601] We also note the following findings from the Sands report online survey of retail employees:

[602] We now turn to our conclusions in respect of the Charlesworth/Macdonald Report.

[603] Using the AWALI survey, Charlesworth and Macdonald undertake an analysis on the effects of working on Sundays compared with Saturdays on the work-life interference experienced by employees.

[604] A number of issues have been raised with the methodology used to capture the experiences of employees working in retail. With just over 100 employees reporting that they ‘sometimes’, ‘often’ or ‘almost always’ work on Sundays, the sample of Sunday workers is relatively small and unlikely to be representative of employees working within the industry.

[605] Further, the survey may be omitting critical information related to the experience of those working on weekends, particularly in retail. This is because the survey is conducted on weekends when weekend workers are likely to be engaged at work and excludes workers aged below 18 years.

[606] However, as noted by SDA and United Voice, the AWALI survey is one of the few pieces of evidence put before us that examines the effect of unsociable working hours on work-life interference. Thus, while the results suggest that there is no significant difference on the impact of working on Saturdays or Sundays between retail and non-retail employees, the analysis put forward by Professor Charlesworth and also the analysis presented in the PC Final Report suggests that, for some measures of work-life interference, there may be some additional disutility associated with working on Sundays compared with Saturdays.

[607] The analysis in the PC Final Report of the likelihood that an employee experiences some impact from work at unsocial times controlled for a number of characteristics than just the number of hours worked as undertaken by Professor Charlesworth. This appears to be a sensible approach. However, this method still showed that for three of the five AWALI measures, the degree to which employees ‘often’ or ‘almost always’ experience impacts from work is higher on Sundays than Saturdays, and substantially so.

[608] As we note at [1599] and [1609], the Sands Report is also relevant in addressing the relative disutility of Sunday work compared with Saturday in the retail sector. The Sands Report found that the main difficulty with working on Sunday is the ability to spend time with family/friends, while a majority hardly ever or never are able to make up time for outside activities such as community, sporting or cultural events.

[609] As to Dr Macdonald’s qualitative study, although it was undertaken to provide greater context surrounding the experiences of retail employees working on weekends, the subjective nature of the study suggests it is not an accurate representation of weekend workers. As argued by the employer groups, the selective nature of the report did not provide a true representation of the survey participants, which would have showed relatively little difference in disutility between Saturdays and Sundays.

[610] An extensive amount of data, research and literature has been put before us describing the nature of work and non-week activities in relation to weekends. The evidence points towards a marked shift in the attitudes and nature of work on weekends, in particular Sundays.

6.3 Employment effects of changes to penalty rates

[611] A number of expert witnesses gave evidence in relation to the employment effects of penalty rates.

[612] ABI and others called Professor Phil Lewis, Director, Centre for Labour Market Research and Professor of Economics at the University of Canberra who provided a report on penalty rates in the retail, caf� and restaurant and hairdressing and beauty industries (the Lewis Report). 473

[613] The SDA and United Voice called expert evidence in response to the Lewis Report, from Professor John Quiggin, University of Queensland 474 (the Quiggin Report) and Professor Jeff Borland, Department of Economics, The University of Melbourne475 (the Borland Report). Professor Lewis also provided a report in response to these expert reports.476

[614] The replies and submissions responding to the Lewis Report focused on the studies cited by Lewis and the five assumptions which inform the modelling of the employment effects of penalty rates.

[615] SDA also called Dr Serena Yu, Senior Research Fellow, Centre for Health Economic Research and Evaluation at the University of Technology, Sydney, Business School, who provided a report Evaluating the impact of Sunday penalty rates in the NSW Retail industry (the Yu Report). The Retail Employers called Lynne Pezzullo, who provided a report Four Yearly Review of Modern Awards Penalty Rates Review 477 in response to the Yu Report.

6.3.1 The Lewis Report

[616] This section deals with the final part of the Lewis Report, involving a simulation model of the effects of introducing penalty rates on Sundays and public holidays on the demand for labour. We have dealt earlier with the other, less contentious aspects of the Lewis Report.

[617] The model considered the impact of a 1 per cent increase in real wages on the demand for labour, that is the elasticity of demand for labour. This was reflected in the model by the degree to which labour can be replaced by other inputs (known as the elasticity of substitution), labour’s share of total costs and how responsive demand is to changes in prices (known as the elasticity of demand for goods and services). 478 Professor Lewis estimated the long run elasticity of demand, whereby firms can vary all of their inputs, including capital, and the short run elasticity of demand, when capital is fixed, for both permanent and casual employees.

[618] Several assumptions underpin the model, including the degree of substitution between employees and the elasticity of demand for output. The model included a range of estimates on the elasticity of substitution of labour from previous Australian studies that examined labour’s response to changes in minimum or aggregate wages. 479

[619] The Lewis Report notes that there is little evidence for the magnitude of the elasticity of demand for output of the relevant industries (that is, the retail, caf� and restaurant, hairdressing and beauty industries). In discussing the different sub-sectors that form the retail sector—from areas such as groceries which is likely to be less responsive to price changes compared with demand for electronic goods, as well as the consideration that eating out is a “luxury good”— Professor Lewis considered a range of elasticities of demand for output which varied from –0.1 to –3.0. 480

[620] Tables 4a and 4b on pp. 29-30 of the Lewis Report present the range of assumptions and the results from the modelling in the Lewis Report. It shows that, with an elasticity of substitution of labour of 0.5 and an elasticity of output of –0.1, penalty rates on Sunday would reduce demand for hired labour in retail of permanent employees to 87 per cent of the level without penalty rates in the short run, when capital is fixed, and 78 per cent in the long run, when firms have time to adjust capital. Under the same assumptions, the demand for permanent employees on public holidays in retail would be 80 per cent of the level without penalty rates in the short run and 66 per cent in the long run. The full range of estimates is not presented as Professor Lewis found that in some scenarios firms would not choose to employ hired labour.

[621] The Lewis Report concluded that the effect of penalty rates is that employment would be lower for both permanent and casual employees than if there were no penalty rates. 481

[622] Professors Quiggin 482 and Borland483 both responded that the studies cited in the Lewis Report were either misleading or of limited value.484 In reference to Professor Borland’s arguments, SDA and United Voice submit that applying the elasticity of labour from minimum and aggregate wage studies to the analysis of penalty rates does not account for the differences between the two types of wage payments.485 This is said to be so because the population that receives penalty rates is different to the population that receives the minimum wage, and that penalty rates are payable at different times and days.486

[623] SDA and United Voice contend that the studies referred to by Professor Lewis provided ‘no useful insight into the appropriate elasticities to apply when performing penalty rate elasticity modelling’. 487

[624] ABI relied on Professor Lewis’ response, namely that he adopted the findings of the impact of minimum wages on employment ‘to simply establish the principle that there is substitution between hired labour and other inputs in response to wage rates’. 488

[625] The difficulty with the proposition advanced by ABI (and other employer organisations) is that during the course of his cross-examination Lewis agreed ‘the elasticity of employment with respect to the minimum wage … [is clearly] not relevant to this penalty rate case’ and that he relies on ‘the elasticities of substitution, some of which are a by-product of the minimum wage studies’. 489

[626] In reference to the elasticities of substitution used in the Lewis Report, ABI notes that Professor Lewis argued that the elasticities he adopted ‘fall within the range of estimates contained in the Australian literature’. 490

[627] However, as the SDA and United Voice submit, some of the elasticities used by Professor Lewis were unconvincing and in the PC Final Report the Productivity Commission regarded a labour demand elasticity of –3, as derived from a previous paper by Professor Lewis, to be “unrealistic”. 491

[628] SDA and United Voice criticised the five assumptions that “underpin” the modelling by Professor Lewis and which Professor Borland suggests ‘are so flawed as to render his modelling unreliable and not demonstrative of any negative effect on employment caused by penalty rates’. 492

[629] During the course of his evidence Professor Lewis acknowledged 493 that the conceptual basis for his conclusions is represented in the chart494 below.

A model of the scale effect

[630] SDA and United Voice criticised Professor Lewis’ model for assuming perfect competition. This impacts the scale effect, or the size of the pass-through effect of a reduction in penalty rates on product prices.

[631] We note that during the course of cross examination Professor Lewis conceded that the markets for hospitality and retail are not perfectly competitive and but have a high degree of competition. On this basis it is reasonable to conclude that the projected decrease in prices will be less than claimed in the Lewis Report. 495

[632] It is also relevant to observe that the conceptual basis for Professor Lewis’ model (lower wage costs → lower prices → increased demand → increased labour) was not supported by any of the employer lay evidence in the proceedings. The lay witnesses spoke of responding to penalty rate reductions by improving the range and level of services but not one suggested that prices would fall if penalty rates were reduced.

[633] Professor Lewis stated that his simulation modelling contains a range of estimates that ‘represent a very conservative scenario’ and that whichever estimates are adopted, ‘the employment effects of penalty rates are significant’. 496 However, SDA and United Voice claimed that in cross-examination Professor Lewis accepted that the estimates were “probably unduly biased upward”497 and therefore likely to overstate any employment response. Professor Quiggin discussed a number of Australian and international studies on minimum wages which provided lower estimates of the elasticity of labour demand than those cited by Lewis. This also supports the argument that the Lewis model overstates any employment effects.498

[634] Professor Borland argued that Professor Lewis did not consider how a reduction in penalty rates would affect the demand for output (and employment) across other industries using a general equilibrium model. 499 Professor Borland commented that a reduction in employment in other industries would occur if there was an increase in employment in the restaurant industry.500

[635] SDA and United Voice submit that a general equilibrium model is more appropriate as it ‘says that if demand, and therefore employment, increases in one area, such as restaurants, then it must decrease in another, such as supermarkets’. 501

[636] Professor Lewis acknowledged that “some ‘demand shifting’ of output takes place to weekdays and away from Sundays and public holiday demand by consumers”, although “there are little available data on this and so it is difficult to predict what the effect of ‘demand shifting’ is on employment.” 502

[637] We note that the minimum wage studies referred to estimate wage changes that are different to penalty rates and also to a group of workers not identical to those receiving penalty rates. Although workers receiving penalty rates or modern award minimum wages are more likely to be comparable as they tend to be employed in similar industries, minimum wage adjustments are very different to changes in penalty rates. Penalty rates are a form of extra payment received for working specific hours or days of the week, while minimum wages are not confined to these restrictions and must be paid on all days.

[638] The Lewis Report considered the effects of introducing penalty rates and thereby increasing wages. It is assumed that stemming from his results, Professor Lewis would conclude that any effects following a reduction in penalty rates would be of the same magnitude as his current findings, albeit in the opposite direction. However, as explained by Professors Borland and Professor Quiggin, and conceded by Professor Lewis, employers may need to provide additional remuneration to attract weekend workers, so that the effects of a reduction in penalty rates may not result in the suggested findings.

[639] Finally, as noted in the PC Final Report, the demand for goods and services on any day are partial substitutes for goods and services on other days so that, for example, consumers who shift their shopping or dining patterns to Sundays may reduce this on other days. 503

[640] SDA and United Voice referred to Professor Quiggin’s evidence “that if there is an increase in the number of establishments opening on Sunday or public holidays, any increase in consumer spending on such days would likely come at the expense of other times”. 504

[641] Professor Borland also commented that the model does not allow for consumers who were not able to buy from the firm on a particular day to shift their demand to the same firm on another day or to an alternative firm open on that particular day. Professor Borland stated that “if … a firm opens for an extra day, all of the consumers who now buy from it on that day previously bought from another firm on that day, then there is a zero net effect on employment.” 505

6.3.2 The Yu Report

[642] The Yu Report uses two empirical models to determine if there was any impact from the changes in Sunday penalty rates on employment and hours worked in the New South Wales (NSW) Retail trade industry.

[643] As a result of the award modernisation process, employees in Retail trade in NSW moved from the Shop Employees Award to the General Retail Industry Award 2010. Transitional arrangements were provided to employers in NSW so that the increase in the penalty rates could be phased in through five incremental annual instalments of 10 percentage points beginning 1 July 2010 and ending on 1 July 2014.

[644] Dr Yu examined the effect of an increase in penalty rates on employment by comparing outcomes in the NSW Retail trade industry (where Sunday penalty rates increased from 150 per cent to 200 per cent) with the Victorian Retail trade industry (where Sunday penalty rates remained unchanged). From this analysis, Dr Yu concluded that there was no systematic evidence of an adverse effect on employment following the transitional increases in the Sunday penalty rates in the NSW Retail trade industry.

[645] Using the ABS Labour Force Survey, the difference-in-difference method was applied to determine if there were any effects on aggregate employment or hours worked from the changes in Sunday penalty rates between two periods—February 2000 and June 2009 (pre penalty rate increase) and August 2010 and February 2015 (post penalty rate increase).

[646] This method compares the employment outcomes of a group of workers affected by the penalty rate increase (defined as the treatment group) with an otherwise comparable group of workers that are unaffected by the penalty rate increase (defined as the control group). The difference in outcomes between these two groups is used to determine the employment effect of an increase in penalty rates.

[647] The treatment group comprised Retail trade workers in NSW and the control group comprised Retail trade workers in Victoria. Victoria was selected as a control group because there was no change to penalty rates in this State for Sunday.

[648] To test the comparability of the treatment and control groups, Dr Yu used quarterly data from the ABS Labour Force Survey to compare trends in employment levels and both full-time and part-time hours worked between August 1991 and May 2010 (i.e. before the penalty rate increase). Dr Yu concluded that the two groups shared common trends and were therefore comparable.

[649] The model’s key assumption is that employment trends would be the same for both groups of employees in the absence of an increase in penalty rates after controlling for a number of factors. 506 Dr Yu also noted that “[w]hile the analysis is unable to isolate the effect of the Sunday penalty rates from other changes [in the award]… changes in other entitlements were relatively small or zero”.507

[650] Dr Yu found a negative employment effect in the first year of transitioning to modern awards while the effects in subsequent years were found to be inconsistent, contradictory, and not statistically different from zero. The total effect of the five increases was statistically insignificant. 508 Yu acknowledged that an employment effect may have occurred though it could be too small and therefore would not be statistically significant.509

[651] A second analysis was also performed using HILDA survey data to determine if employment shifted away from Sundays to other days of the week. If both analyses found an effect then that would be evidence that there were employment effects arising from the increases to Sunday penalty rates. If only one analysis found an effect then Dr Yu argued that this may be due to other factors or that any effects did not cause a net welfare loss. 510

[652] The second model used the HILDA Survey to take advantage of its longitudinal nature and also applied the difference-in-difference method to analyse the change in the probability of working on Sundays following each of the Sunday penalty rate increases between 2010 and 2013 arising from the transitional arrangements between NSW and Victorian retail employees. It also controlled for differences in demographic characteristics between the two states.

[653] In the second model, effects on employment were determined by analysing the period between 2008 – 2009 (pre penalty rate increase) and 2010-2013 (post penalty rate increase).

[654] Results were compared between different groups of employees: full-time and part-time employees, employees in large businesses and those in small to medium businesses, and adult and junior employees. Dr Yu did not find a shift away from employment on Sundays. 511 Although Dr Yu found a ‘large positive effect’ for junior workers, this was only for 2012, and Dr Yu also found that “there was no commensurate decline in non-junior employees working on Sundays”512 and argued that “other factors are motivating these preferences for deploying junior employees on Sunday.”513

[655] Overall, Dr Yu concluded that “the research showed no systematic evidence of an adverse effect on employment following the transitional increases in the Sunday penalty rates in the NSW retail industry”. 514

[656] The main contention among parties was the issue of comparability between the treatment and control groups.

[657] In reply, Ms Pezzullo argued that the two groups did not share common trends and that Victoria was not an appropriate control group. 515 Ms Pezzullo presented data on employment and hours worked from February 2000 to February 2015 and instead argued that employment trends between Victoria and NSW were “diverging”.516 Ms Pezzullo also found that her analysis of the employment trends “strongly” suggested that there was “a break in the trend, at around the end of 2007” to provide further evidence that employment trends were not comparable.517

[658] In response to Ms Pezzullo, Dr Yu revised her first model 518 and found a larger statistically significant negative effect of an increase in penalty rates on employment outcomes in NSW in the first year, and a “weakly significant positive effect” in the second year. 519 Other than these differences, Dr Yu noted that the revised estimates were consistent with the original analysis.520

[659] ABI submits that using Retail trade employment in Victoria as a control group was “fundamentally flawed” 521 as the analysis demonstrated marked differences in employment trends before 2010”.522 Ai Group referred to evidence from Ms Pezzullo on the “diverging trend” between the two states between February 2009 and May 2010, and that there were two structural changes in 2008 and 2010 in Victoria that were not replicated in New South Wales.523

[660] ABI also submits that even if employment trends between NSW and Victoria were comparable before 2010, differences remained between the two states after 2010 that were not controlled for in the analysis 524 and that “any number of factors could have influenced employment in New South Wales post-2010 and countered some of the dis-employment affect associated with the increasing penalty rates during the same period”.525

[661] Ai Group also argued that Dr Yu did not consider other factors relevant to assessing whether Victoria was an appropriate control group, such as demand-side factors, the location of employees between metropolitan and regional areas, profit margins and operating profits of businesses, and employee productivity. 526

[662] In contrast, SDA argued that the various differences referred to were “not relevant to the methodology” as the model requires only comparable or similar trends and not precisely the same trends. 527 However, Dr Yu conceded that factors raised by the employer parties may have affected employment trends post this period.528

[663] SDA argued that ABI failed to show any evidence of differences in economic conditions or in relation to differences in workers’ compensation premiums and changes in payroll tax arrangements between the two states. SDA contended that “[i]t is entirely speculative that any of these changes would have affected employment outcomes in the NSW retail industry.” 529

[664] Ms Pezzullo undertakes her own difference-in-difference model designed to address the issues with Dr Yu’s first model and contended that her analysis revealed “a statistically significant and enduring reduction in both employment and hours worked resulting from the Award changes”. 530 However, SDA submitted Dr Yu’s argument that Ms Pezzullo’s model was “unable to establish a statistically significant difference between retail employment in NSW and Victoria post-2010”.531

[665] Ai Group submitted that the ANZSIC Retail trade division reflects different businesses covered by the General Retail Industry Award, and argued that “conclusions in the Yu Report are based on non-consistent data groups”. 532 Ai Group further commented that conclusions stemming from the Yu Report were “industry specific, State specific and time specific” and that there was “no evidence that the same conclusions would be reached if the experiment was applied to the fast food industry”.

[666] Identifying an appropriate control group that is comparable to the treatment group is important as it is the basis for the counterfactual—what would have happened in the absence of the policy change.

[667] In our view the divergent employment trends between NSW and Victorian Retail trade make it challenging to use a difference-in-difference methodology in such a context, as the methodology requires both groups to be comparable.

[668] Another limitation to Dr Yu’s model is that it uses the ABS Labour Force Survey, which cannot identify those award-reliant workers in the NSW retail industry that are affected by the increase in penalty rates or work on Sundays and their Victorian counterparts. 533

[669] Therefore, Dr Yu’s analysis would also capture workers not affected by the penalty rate increase. Despite her argument that all employees should be included—as she notes that changes in awards may flow on to collective and individual agreements 534—not identifying award-reliant workers would result in people allocated to the treatment group who are not affected by penalty rate changes. For example, these people may not be paid penalty rates, and/or work on Sundays.

6.3.3 Conclusion on Employment Effects

[670] At the outset it is important to note that both the Lewis and Yu Reports examine the employment effects from an increase in penalty rates, whereas the claims before us are for a decrease in penalty rates.

[671] As Professor Borland explained, for large changes in wages, the same absolute change can produce different percentage changes in employment when modelling an increase or decrease in wages. 535 This led Professor Borland to conclude that the approach by Professor Lewis provides an upper bound estimate of changes to employment due to penalty rates.536

[672] Professor Borland added that “[e]ven critics of penalty rates acknowledge that some part of penalty rates is a compensating differential for the disutility of working on weekends or public holidays which is necessary in order to induce sufficient labour supply on those days.” 537 That is, “prior to the imposition of penalty rates, the wage rate on weekends and public holidays would already need to be above the base weekday wage rate”538 and therefore “labour costs would not increase by the whole amount of the difference between the regulated penalty rate and the base weekday wage rate” which would overestimate the effect of penalty rates on labour costs from Professor Lewis’ model.539

[673] Professor Lewis acknowledged the point made by Professor Borland and responded that “[t]o the extent that the actual market rates of pay, as determined by supply and demand, for work on Sundays and public holidays might be somewhat greater than the market rate for work in non-penalty time then the estimates are biased upwards”. 540

[674] As to the Lewis Report more generally, it seems to us that there is limited utility in applying aggregate elasticities to an assessment of the employment effects of reducing penalty rates which only apply to a segment of the workforce.

[675] The Lewis Report referred to estimates of the elasticity of labour demand with respect to aggregate wages and minimum wages which are in themselves drawn from two different populations and likely to cover industries that may not be relevant to this case. Further, the types of workers that receive penalty rates are different to the types of workers considered in the studies of aggregate wages and minimum wages, as penalty rates are payable at different times and days.

[676] Professor Quiggin argued that the studies relied upon by Professor Lewis produced relatively high estimates of the elasticity of labour demand with respect to wages and that the studies selected represented “a minority view and should not be regarded as an appropriate basis for wages policy”. The Productivity Commission agreed that a labour demand elasticity of –3, as assumed by Professor Lewis, would imply a very substantial and “unrealistic” increase in weekend employment.

[677] We also note that under cross-examination Professor Quiggin agreed that his criticism of Professor Lewis was that he had overstated the impact of minimum wages on labour demand and said that the dominant view is that there is a small impact and some mainstream studies maintain that there is no impact. 541 Professor Quiggin also agreed that the setting of wages levels can give different effects with respect to the impact on employment and there is a level of minimum wages at which increases have a substantial effect.542

[678] Professor Quiggin also agreed that there is a substantial difference in the penalty rates prescribed for Saturday and Sunday work in the Retail and Hairdressing Awards respectively and in response to the proposition that such a difference may have a substantial dis-employment effect said that there would be substantial lower employment on Sunday consistent with the intention of penalty rates to set aside Sunday in particular as a day when people are not expected to work. However, Professor Quiggin maintained that nearly all of this employment loss would be made up on other days of the week. 543

[679] In response to the proposition that if there is a substantial increase in the wage then it is likely that there would be a dis-employment effect that would be more than small, Professor Borland said that this depended on the wage elasticity. If there is a bigger wage change there will be a bigger change in employment and whether that is substantial or not depends on the elasticity. 544

[680] The Lewis Report is further limited due to several of the assumptions that underpin the model, each of which are likely to overstate any employment effects. Further, the employer lay evidence before us suggests that past penalty rate adjustments (up or down) have not had significant employment effects.

[681] As we note at [773][775] a number of the lay witnesses called by the Hospitality Employers were cross examined about the transitional provisions in respect of loadings an penalty rates for casual employees in South Australia (the effect of the S.A. transitional arrangements was that employers employing casuals may have had reduced labour costs as a result of the implementation of the modern award). As we observe at [775], that evidence may cast some doubt on the proposition that a reduction in weekend penalty rates will have a positive impact on employment.

[682] Indeed, some of the employer lay evidence suggests that, in the past, factors other than changes in weekend penalty rates must have had a greater impact on the demand for labour. For example, Mr Barron points to the fact that the allocated labour hours to Sundays for Sussan and Sportsgirl stores in NSW and Victoria fell between 2010/11 and 2014/15. The percentage fall in Sunday hours was higher in Victoria than in the NSW despite that fact that Sunday penalty rates have increased in NSW and had remained unchanged in Victoria. No satisfactory explanation is provided for this evident anomaly (see [1508][1509]).

[683] However the employer lay evidence also supports the general proposition that the current level of Sunday penalty rates has led employers to take measures to reduce the labour costs associated with trading on Sunday and that a lower Sunday penalty rate would increase service levels with a subsequent increase in employment (in terms of hours worked by existing employees or the engagement of new employees).

[684] In its consideration of changes to employment from reducing Sunday penalty rates to Saturday penalty rates, the PC Final Report concluded that there “are likely [to] be some positive employment impacts, though less than those sometimes claimed by the proponents of reduced penalty rates”. 545 We agree with that assessment, though it is difficult to quantify the precise effect.

[685] Further, as we have mentioned, in the context of minimum wages Professors Borland and Quiggin both conceded that there is greater potential of an employment effect from a larger or more substantive increase. 546 These conclusions support the view of the Expert Panel, stated in the Annual Wage Review 2015–16 decision, that “modest and regular increases in minimum wages have a small or even zero impact on employment”.547

[686] While we believe that the relevance of the Lewis Report to the matters before us is limited, due to, among other things the nature of the assumptions that underpin the model used, each of which are likely to overstate any employment effects, we are of the view that overall, there may be some modest gains in employment as a consequence of a reduction in penalty rates. Although as noted in the PC Final Report, the employment effects are likely to be less than estimates such as those suggested in the Lewis Report. However the magnitude of the employment effect is difficult to quantify as a result of the competing substitution effects described in the PC Final Report.

[687] Further, we agree with the view expressed by Professor Quiggin that many other factors affect employment, such as economic conditions. 548 Professor Lewis accepted that “[i]solating the impacts of changes in award wages are fraught with difficulty and is largely responsible for the lack of consensus on the employment impacts of changes to imposed wages such as awards, including minimum wages”.549

[688] On the basis of the evidence before us, we have concluded that reducing penalty rates may have a modest positive effect on employment.

6.4 Summary

[689] The following propositions emerge from the evidence before us:

[690] As to proposition 1, we are aware that our conclusion is different to that in the PC Final Report. However, in the proceedings before us we have had the opportunity to consider evidence not available to the Productivity Commission, such as the Pezzullo Weekend Work Report, the Rose Report and the Sands Report, in addition to a substantial amount of lay employer and employee evidence. None of the above Reports concluded that the activities conducted on, and attitudes towards, Saturdays and Sundays were identical.

7. The Hospitality Sector

[691] This section presents data on the Hospitality group of modern awards, that is:

[692] The data are collected from five sources: the ABS, the Fair Work Commission’s AWRS and the Fair Work Commission’s Award Reliance Survey (ARS), the HILDA Survey and the Department of Employment’s Workplace Agreements Database (WAD). The ABS contains a number of surveys on the performance, structure and characteristics of industries. The AWRS, ARS and HILDA are large-scale quantitative surveys that collectively provide information on enterprises, employees and households. HILDA has the added advantage of presenting information over time. The WAD is a database that contains information of all Australian enterprise agreements. Further information on the Commission’s data sources is located on its website. 551

[693] A paper 552 by Commission staff provides a framework for ‘mapping’ modern award coverage to the Australian and New Zealand Standard Industrial Classification (ANZSIC).

[694] There are 4 levels within the ANZSIC structure: division, subdivision, group and class. The most detailed level is the class (or 4 digit level) but data at this level is limited. The most readily available data is at the division level (or 1 digit level). In this instance, the relevant division of ANZSIC is Division H: Accommodation and food services. For convenience we refer to this collection of industries as ‘the Hospitality sector’. The subdivisions, groups and classes within Accommodation and food services are set out below:

[695] Table 15 shows how the modern awards in the Hospitality group ‘map’ with the relevant industry class.

Table 15 553

Modern awards ‘mapped’ to ANZSIC class

Hospitality group modern award

ANZSIC class within accommodation and food services

Hospitality Industry (General)

4400 – Accommodation
4511 – Cafes and restaurants
4513 – Catering services
4520 – Pubs, taverns and bars

Registered and Licensed Clubs

4530 – Clubs (Hospitality)

Restaurant Industry

4511 – Caf�s and restaurants

Fast Food Industry

4512 – Takeaway food services

[696] We propose to first set out the data relating to the Hospitality sector and the employers who operate within it, before turning to the characteristics of employees in the sector. It should be noted that the data in some of the tables presented in this chapter may not add up to 100, due to rounding.

[697] Key economic indicators of the Hospitality sector are presented in Table 16. The data show that the sector accounted for:

Table 16 554

Economic indicators of Hospitality sector

 

Hospitality sector

Percentage of all industries

Industry value added ($m) (June 2016)a

39 006

2.5

Sales ($m) (June 2016)a,c

84 799

3.3

Employment (‘000s) (August 2016)b

838

7.0

Actual hours worked per week in all jobs (‘000s)
(August 2016)b

22 509

5.6

Company gross operating profit ($m) (June 2016)a,c

6570

2.6

Wages ($m) (June 2016)a,d

22 527

4.4

Gross fixed capital formation ($m) (June 2015)a

3990

1.0

Businesses (June 2015)e

87 555

4.1

Award-reliant non-managerial employees (‘000s)
(May 2016)d

317

13.9

Underemployment (‘000s) (August 2016)b

172

16.1

Note: (a) sum of four quarters; (b) average over the four quarters; (c) All industries excluding Agriculture, forestry and fishing, Education and training, Health care and social assistance and some subdivisions of Finance and insurance services; (d) all industries excluding Agriculture, forestry and fishing; (e) All industries excluding the public sector.

Industry value added and sales are seasonally adjusted and expressed in real terms from chain volume estimates. Employment is expressed in seasonally adjusted terms. Actual hours worked per week in all jobs and underemployment are expressed in original terms. Company gross operating profits and wages are seasonally adjusted from current price estimates. Gross fixed capital formation is expressed in original and real terms, from chain volume estimates.

[698] As shown in Table 17, businesses in the Hospitality sector were predominantly small and non-employing businesses businesses and more likely to be employing businesses compared with businesses across all industries.

Table 17 555
Percentage of businesses by business size, June 2015

 

Hospitality sector

All industries

 

(%)

(%)

All businesses

   

Non-employing

27.1

60.6

Small

64.5

36.9

Medium

8.0

2.4

Large

0.4

0.2

 

100.0

100.0

Employing businesses

   

Small

88.5

93.5

Medium

11.0

6.1

Large

0.5

0.4

 

100.0

100.0

Note: Small businesses employ less than 20 persons, medium businesses employ 20 to 199 persons and large businesses employ 200 or more persons. The publication only includes actively trading businesses in the market sector and hence excludes entities that are in the public sector.

[699] In June 2015, small businesses accounted for almost two-thirds of all businesses in the Hospitality sector. Small and medium businesses comprised a higher proportion of businesses in this sector than across all industries. Non-employing businesses comprised around 60 per cent of businesses across all industries and less than 30 per cent in the Hospitality sector.

[700] Industry concentration refers to the degree with which a small number of firms provide a major proportion of total production within an industry and provides a measure of competition within an industry.

[701] As shown in Table 18, in the Hospitality sector, small and medium businesses accounted for similar proportions of wages and salaries, sales and service income and industry value added, ranging between 36 to 40 per cent. Both small and non-employing businesses and medium businesses accounted for a higher proportion than large businesses across each of these measures.

[702] Relative to total selected industries (i.e. all industries except for Financial and insurance services), small and non-employing businesses and medium businesses in the Hospitality sector accounted for higher proportions across each of these measures, while large businesses accounted for lower proportions.

Table 18 556

Wages and salaries, sales and service income, and industry value added by business size,
2014–15

 

Percentage of industry total

 

Wages and salaries

Sales and service income

Industry value added

 

(%)

(%)

(%)

Hospitality sector

     

    Small and non-employing

36.1

39.8

37.8

    Medium

37.6

37.3

36.7

    Large

26.3

22.9

25.6

 

100.0

100.0

100.0

Total selected industries

     

    Small and non-employing

28.2

35.3

35.6

    Medium

26.8

22.3

21.5

    Large

44.9

42.4

43.0

 

100.0

100.0

100.0

Note: Small businesses employ less than 20 persons, medium businesses employ 20 to 199 persons and large businesses employ 200 or more persons. Total selected industries exclude Financial and insurance services as businesses in this industry were not in the scope of the survey. Small and non-employing businesses cannot be disaggregated.

[703] Table 19 provides information on the nature of the market and measures of competition for enterprises in the Hospitality sector and across all industries in 2014. Subjective measures of market and competition include the number of direct competitors and the degree of competition observed for their major products and/or services during the last financial year.

Table 19 557
Market and competition, 2014

 

Hospitality sector

All industries

 

(%)

(%)

Nature of market

   

Domestic only

97.9

83.6

Domestic with some export

2.0

14.6

Export with some domestic

np

1.4

Export only

0.5

 

100.0

100.0

Market focus

   

Immediate local area only

76.1

44.0

Intrastate

9.2

19.5

Interstate

2.7

9.1

Australia wide

12.0

27.4

Other

np

 

100.0

100.0

Number of direct competitors

   

1–4

22.9

21.7

5–9

24.0

23.6

10–19

22.5

18.9

20–49

12.7

12.8

50 or more

15.0

16.4

None/captive market/no effective competition

2.8

6.6

 

100.0

100.0

Degree of competition

   

Intense competition

28.9

29.6

Strong competition

46.4

42.3

Moderate competition

22.2

21.6

Limited competition

2.5

6.5

 

100.0

100.0

Note: np = not published due to estimate having a relative standard error of greater than 50 per cent.

[704] Most enterprises in the Hospitality sector operated in a domestic market only and a lower proportion operated in a market with exports compared with all industries. The market focus for most enterprises in the Hospitality sector was the immediate local area only and a lower proportion focused outside this area compared with all industries.

[705] The highest proportion of enterprises in the Hospitality sector and across all industries reported that the number of direct competitors was five to nine, while enterprises in the Hospitality sector were less likely to report no direct competitors. Further, while most enterprises reported strong or intense competition, enterprises in the Hospitality sector were less likely to report limited competition.

[706] The most common method of setting pay in the Hospitality sector is awards. In the Hospitality sector, 42.7 per cent of non-managerial employees were reliant on award wages. In contrast, only 24.5 per cent of non-managerial employees were reliant on award wages in all industries.

[707] Relative to all industries, this sector has a significantly higher proportion of non-managerial employees paid at the award rate, offset by lower proportions of non-managerial employees on collective agreements and individual arrangements (Table 20).

Table 20 558

Methods of setting pay, non-managerial employees, May 2016

 

Hospitality sector

All industries

 

(%)

(%)

Award only

42.7

24.5

Collective agreement

35.7

38.9

Individual arrangement

21.7

36.6

 

100.0

100.0

Note: Data may not sum to 100 due to rounding.

[708] The Commission’s Award Reliance Survey collected data on the number of organisations that use each modern award. The most common modern award used by
award-reliant organisations within the Hospitality sector in 2013 was the Hospitality Industry (General) Award 2010 (Table 21). This was used by more than six in 10 award-reliant organisations. It was also the third most common modern award used by award-reliant organisations across all industries.

Table 21 559

Top 10 modern awards used in Accommodation and food services,
percentage of award-reliant organisations, 2013

 

Accommodation and food services

All industries

 

(%)

(%)

Hospitality Industry (General) Award 2010

64.2

13.3

Restaurant Industry Award 2010

17.8

3.7

Fast Food Industry Award 2010

8.1

1.8

Registered and Licensed Clubs Award 2010

3.4

1.4

Cleaning Services Award 2010

3.1

3.9

General Retail Industry Award 2010

2.0

15.1

Clerks—Private Sector Award 2010

2.0

16.0

Food, Beverage and Tobacco Manufacturing Award 2010

1.1

1.2

Road Transport and Distribution Award 2010

0.6

2.3

Social, Community, Home Care and Disability Services Industry Award 2010

0.4

1.2

Note: An award-reliant organisation has at least one employee that receives the exact award rate of pay.

[709] Profit margins are operating profits before tax as a percentage of income received. Profit margins provide an indicator of profitability in an industry and may indicate the level of competition within an industry. Profit margins may also demonstrate the level of capital intensity.

[710] The profit margins of the Hospitality sector were lower than total selected industries for the period 2012–13 to 2014–15 (Chart 17). Profit margins in the Hospitality sector were around 8–9 per cent compared with around 11 per cent for total selected industries.

Chart 17 560
Profit margins, 2012–13 to 2014–15

Note: Profit margins are calculated as the percentage of sales and service income available as operating profit before tax. Total selected industries exclude Financial and insurance services as businesses in this industry were not in the scope of the survey.

[711] Wages and salaries as a percentage of total expenses for the Hospitality sector and all industries for the years 2012–13 to 2014–15 are presented in Chart 18. In 2014–15, wages and salaries as a percentage of total expenses were 8.2 percentage points higher in the Hospitality sector (26.9 per cent) than total selected industries (18.7 per cent).

Chart 18 561

Wages and salaries as a percentage of total expenses, 2012–13 to 2014–15

Note: Total selected industries exclude Financial and insurance services as businesses in this industry were not in the scope of the survey.

[712] Average annual growth in productivity is presented for both labour and multifactor productivity over the two most recent productivity cycles, 2003–04 to 2007–08 and 2007–08 to 2014–15 (Chart 19). This follows a common approach to measuring productivity by comparing average annual rates of growth in the market sector 562 between peaks in the productivity cycle (as identified by the ABS) rather than focusing on short-run (quarterly and annual) trends.

[713] The data show that average annual growth of both labour and multifactor productivity were higher in the Hospitality sector compared with the market sector for the productivity cycle 2003–04 to 2007–08. In the most recent productivity cycle between 2007–08 and 2014–15, average annual growth in labour productivity in the Hospitality sector was lower than the market sector, while average annual growth in multifactor productivity was higher.

Chart 19 563
Average annual growth rates of labour and multifactor productivity, 2003–04 to 2014–15

Note: The 2007–08 to 2014–15 growth cycle is incomplete. Labour productivity measures the amount of output per unit of labour which is measured in terms of gross value added per hour worked on a quality adjusted hours basis. Multifactor productivity measures the ratio of growth in output to growth in two or more factor inputs and represents that part of the change in output that cannot be explained by changes in the inputs. Multifactor productivity, in this case, is based on the gross value added of capital and labour in production and is measured on a quality adjusted hours basis. The total market sector comprises all industries except for Public administration and safety, Education and training and Health care and social assistance.

[714] Chart 20 shows the survival rates in June 2015 of businesses that were operating in June 2011 by business size. By business size, survival rates increased with business size in the Hospitality sector and for all industries. However, survival rates in the Hospitality sector were lower than all industries across all business sizes except for large businesses.

Chart 20  564
Business survival rates, by employment size, June 2011 to June 2015

Note: Survival rates in June 2015 of businesses that were operating in June 2011. The publication only includes actively trading businesses in the market sector and hence excludes entities that are in the public sector.

[715] Most enterprises in the Hospitality sector operated 7 days per week, while across all industries only about 3 out of every 10 enterprises operated 7 days per week and almost half of all industries operated on weekdays only (table 22).

Table 22 565

Structure and operations, 2014

 

Hospitality sector

All industries

 

(%)

(%)

Operating days

   

Weekdays only

8.6

48.8

Weekdays and Saturday

5.3

17.5

Some weekdays and weekend

5.4

2.3

Operating 7 days

80.5

31.1

Other

np

0.4

 

100.0

100.0

Average number of operating days per week

6.7

5.8

Average years of operation under current ownership

15.6

18.5

Note: np = not published due to estimate having a relative standard error of greater than 50 per cent.

[716] Table 23 shows how employment in the Hospitality sector industry groups changed between August 2011 and August 2016. Over the period, employment in the Hospitality sector increased by more than the total workforce, especially full-time employment.

Table 23 566

Average annual growth rate of employed persons, by full/part-time status,
August 2011 to August 2016

Industry group

Full-time

Part-time

Total

 

(%)

(%)

(%)

Hospitality sector

1.1

2.6

2.0

All industries

0.7

2.7

1.3

Note: All data are expressed in original terms.

[717] Employment in the Hospitality sector comprised around 7 per cent of total employment, in August 2016. As shown in Table 24, more than half of the workforce was female and employed part-time, which is above the proportions reported across all industries. Over one third of employees (35.7 per cent) were female and employed part-time, compared with 21.8 per cent of employees across all industries.

Table 24 567
Composition of employed persons, August 2016

 

Total employment

Percentage of total employment

   

Male

Female

Total

Total

   

Full time

Part time

Full time

Part time

Male

Female

Full time

Part time

 

(‘000s)

(%)

(%)

(%)

(%)

(%)

(%)

(%)

(%)

Hospitality sector

841.3

23.3

23.3

17.7

35.7

46.6

53.4

41.0

59.0

All industries

11 869.1

43.5

10.1

24.6

21.8

53.6

46.4

68.1

31.9

Note: Data may not sum to 100 due to rounding. All data are expressed in original terms.

[718] As shown in Table 25, young people aged between 15 and 24 years were more likely to be employed in the Hospitality sector, comprising almost half of employed persons, compared with around 1 in 6 employed persons across all industries.

Table 25 568

Employed persons by age, August 2016

Age

Hospitality sector

All industries

(Years)

No. (‘000s)

Percentage of industry employment

Percentage of total employment

15–19

211.7

25.2

5.3

20–24

160.0

19.0

9.7

25–34

185.5

22.0

23.5

35–44

109.1

13.0

21.8

45–54

96.5

11.5

21.2

55–59

38.9

4.6

8.7

60–64

23.2

2.8

5.9

65 and over

16.4

1.9

3.8

Total

841.3

100.0

100.0

Note: All data are expressed in original terms.

[719] Table 26 shows that the average hours actually worked per week in all jobs in August 2016 were lower for the Hospitality sector than across all industries.

[720] Full-time workers in the Hospitality sector worked longer hours per week on average than the total workforce; however, part-time workers worked fewer hours per week on average than the total workforce.

Table 26 569

Average hours actually worked in all jobs, by full/part-time status, August 2016

Industry group

Average hours actually worked in all jobs

 

Full-time

Part-time

Total

Hospitality sector

44.2

15.3

27.1

All industries

40.6

17.4

33.2

Note: Actual hours of work refers to the hours actually worked during normal periods of work (including overtime) over a specified reference week. It excludes meal breaks, paid/unpaid time ‘on call’, commuting time and time off during work hours to attend educational activities not connected to the job. The actual hours of work over a specified period may be affected if the person took personal/annual leave, went on strike, changed job, or similar reasons.

[721] Compared to all industries, a higher proportion of employees in the Hospitality sector did not have paid leave entitlements (Table 27).

Table 27 570

Employed persons by employment type in main job, August 2016

 

Hospitality sector

All industries

 

No. (‘000s)

Percentage of employment

Percentage of
employment

Employee

742.5

88.3

82.7

    With paid leave entitlements

255.9

30.4

62.0

    Without paid leave entitlements

486.7

57.9

20.8

Owner manager of enterprise with employees

69.1

8.2

6.2

Owner manager of enterprise without employees

26.6

3.2

10.9

Contributing family worker

3.1

0.4

0.2

Total

841.3

100.0

100.0

Note: All data are expressed in original terms.

[722] About 7 out of 10 full-time employees and over 1 in 7 part-time employees in the Hospitality sector had paid leave entitlements. Relative to all industries, both full-time and part-time employees in the Hospitality sector were more likely to be employed without paid leave entitlements (Table 28).

Table 28 571

Employees with and without paid leave, August 2016

 

Full-time

Part-time

All employees

 

With paid leave

Without paid leave

With paid leave

Without paid leave

With paid leave

Without paid leave

 

(%)

(%)

(%)

(%)

(%)

(%)

Hospitality sector

68.8

31.2

15.0

85.0

34.5

65.5

All industries

88.3

11.7

46.1

53.9

74.9

25.1

[723] An absence of paid leave entitlements is an indication of casual employment. It follows there are a higher proportion of casual employees in the Hospitality sector than in all industries.

[724] Workers in the Hospitality sector were more likely to experience a shorter duration of employment with an employer/business than workers across all industries. Chart 21 shows that almost 3 in 10 workers in the Hospitality sector had been with their current employer/business for ‘1–2 years’, while almost 1 in 3 workers had been with their employer/business for less than 12 months.

Chart 21 572

Duration of employment with current employer/business in Accommodation and food services, February 2015

Note: The duration categories have changed since the last version for the new ABS publication.

[725] Table 29 shows the prevalence and types of shiftwork arrangements used in enterprises in the Hospitality sector and across all industries, in 2014. Over half of enterprises in the sector used shiftwork arrangements compared with less than one quarter across all industries. The most common shiftwork arrangements among enterprises in the Hospitality sector were evening and night shifts, short shifts of four hours or less, afternoon shifts and eight-hour shifts. Across all industries, the most common shiftwork arrangements were eight-hour shifts and set rosters.

Table 29 573

Prevalence and types of shiftwork arrangements, 2014

 

Hospitality sector

All industries

 

(%)

(%)

Uses shiftwork arrangements

58.7

23.8

Types of shiftwork arrangements

   

Rotating rosters

74.0

57.1

Set rosters

73.1

77.6

Early morning shifts

58.7

62.2

Afternoon shifts

83.8

71.9

Evening and night shifts

87.5

70.8

Standard business hours

48.5

69.7

Split/broken shifts

60.5

36.1

Standby/on call

31.8

39.8

8-hour shifts

80.0

80.3

12-hour shifts

21.0

27.8

Short shifts of 4 hours or less

86.0

53.7

Other

0.1

3.6

[726] Using the HILDA survey, Table 30 shows the current work schedule for employed persons in their main job in 2015. The most common schedule for employees in the Hospitality sector was a regular daytime schedule, although this proportion was less than for employed persons across all industries. Employed persons in the Hospitality sector were more likely to work a regular evening, night or rotating shift, or an irregular schedule compared with employed persons across all industries.

Table 30 574

Current work schedule in main job, employed persons, 2015

 

Hospitality sector

All industries

 

(%)

(%)

A regular daytime schedule

39.1

75.5

A regular evening shift

19.7

3.7

A regular night shift

6.0

1.7

A rotating shift (changes from days to evenings to nights)

18.4

9.4

Split shift (two distinct periods each day)

5.9

1.4

On call

1.8

1.1

Irregular schedule

9.1

6.9

Other

0.0

0.2

 Total

100.0

100.0

[727] Most employees in the Hospitality sector received the adult rate of pay; however, the proportion was less than for all industries. Around one quarter of employees in the Hospitality sector were paid a junior rate of pay (Table 31).

Table 31 575

Employees by rate of pay, May 2016

 

Hospitality sector

All industries

 

(%)

(%)

Adult rate of pay

75.5

94.0

Junior rate of pay

23.3

4.1

Apprentice or trainee

np

1.9

Disability rate

np

0.1

All rates of pay

100.0

100.0

Note: np = not published but included in totals.

[728] Average weekly earnings of employees in the Hospitality sector were lower than for all industries across each measure set out in Table 32. While average weekly earnings were less than half of average weekly earnings across employees in all industries, this increased to around 70 per cent for full-time adult employees.

Table 32 576

Average weekly earnings, May 2016

 

Hospitality sector

All industries

Ratio of Accommodation and food services relative to all industries

 

($)

($)

(%)

Average weekly earnings, all employees

541.20

1160.90

46.6

Average weekly earnings, full-time adult employees

1079.50

1573.30

68.6

Average weekly ordinary time earnings,
full-time adult employees

1069.80

1516.00

70.6

Average weekly ordinary time earnings,
full-time adult male employees

1112.50

1613.50

68.9

Average weekly ordinary time earnings,
full-time adult female employees

999.60

1352.10

    73.9

Note: All data are expressed in original terms.

[729] Lower average hourly total cash earnings for adult employees in the Hospitality sector are also evident by the distribution shown in Chart 22. The distribution of hourly total cash earnings for adult employees in the sector are much more concentrated toward the lower end of the wage distribution than the earnings of adult employees as a whole. Relative to all industries, the Hospitality sector had a higher concentration of employees earning up to $23 per hour.

Chart 22 577

Distribution of hourly total cash earnings, adult employees, May 2014

Note: Earnings are calculated at $1 intervals up to and including the amount presented (e.g. $17 includes amounts over $16 per hour and up to and including $17 per hour) for adult employees in the federal jurisdiction. Earnings are discounted to take account of casual loading.

[730] Wages growth in the Hospitality sector has been lower than wages growth across all industries for most of the period between the June quarter 2011 and the June quarter 2016. However, since the September quarter 2014, wages growth in the Hospitality sector has mostly been higher than wages growth across all industries (see Chart 23 below).

Chart 23 578

Annual growth in Wage Price Index, June quarter 2011 to June quarter 2016

Note: All data are expressed in original terms.

[731] The Commission’s AWRS collected detailed data on employees’ wages and can identify employees that received penalty rates. A higher proportion of employees working in the Hospitality sector received penalty rates compared with employees across all industries (see Table 33 below).

Table 33 579
Percentage of employees who receive penalty rates, by method of setting pay, 2014

 

Hospitality sector

All industries

 

        (%)

        (%)

Award

        28.5

        22.0

Other methods

        3.7

        6.2

All employees

        19.1

        10.6

Note: ‘Other methods’ of setting pay include enterprise agreements and individual arrangements. The sample analysed was restricted to employees that reported working for businesses that either operated 6 or 7 days in a week, operated on weekends or used shiftwork arrangements. ‘Penalty rates’ are collected in the AWRS by asking participants for the gross (before-tax) amount received for penalty payments (for work performed outside standard hours).

[732] As mentioned earlier, a threshold of two-thirds of median full-time wages provides ‘a suitable and operational benchmark for identifying who is low paid’, within the meaning of s.134(1)(a) (see [165][168] above).

[733] The most recent data for median earnings is for May 2016 from the ABS EEH Survey. Data on median earnings are also available from the CoE survey in August 2015.

[734] The following charts present the minimum weekly wages of each classification in the Hospitality Industry (General) Award 2010, Registered and Licensed Clubs Award 2010, Restaurant Industry Award 2010, and Fast Food Industry Award 2010, and compare them with two-thirds of full-time median earnings. The minimum weekly wages presented from these awards are those determined from the Annual Wage Review 2014–15 on 2 June 2015.

[735] Chart 24 shows that the full-time weekly wage for each classification in the Hospitality Industry (General) Award 2010 was below the EEH measure of two-thirds of median full-time earnings. However, the full-time weekly wage for the Level 6 classification was above the CoE measure of two-thirds of median full-time earnings.

Chart 24 580

Comparison of minimum weekly wages in the Hospitality Industry (General) Award 2010 and two-thirds of median full-time earnings

Note: Weekly earnings from the CoE survey are earnings in the main job for full-time employees. Weekly earnings from the EEH survey are weekly total cash earnings for full-time adult non-managerial employees.

[736] Chart 25 shows that the full-time weekly wages for classifications between Introductory and Level 5 in the Registered and Licensed Clubs Award 2010 were below both the CoE and EEH measure of two-thirds of median full-time earnings. The full-time weekly wages for classifications between Level 6 and Level 9 were below the EEH measure of two-thirds of median full-time earnings.

Chart 25 581

Comparison of minimum weekly wages in the Registered and Licensed Clubs Award 2010 and two-thirds of median full-time earnings

Note: Weekly earnings from the CoE survey are earnings in the main job for full-time employees. Weekly earnings from the EEH survey are weekly total cash earnings for full-time adult non-managerial employees.

[737] Chart 26 shows that the full-time weekly wages for each classification in the Restaurant Industry Award 2010 were below the EEH measure of two-thirds of median full-time earnings. However, the full-time weekly wage for the Level 6 classification was above the CoE measure of two-thirds of median full-time earnings.

Chart 26 582

Comparison of minimum weekly wages in the Restaurant Industry Award 2010 and two-thirds of median full-time earnings

Note: Weekly earnings from the CoE survey are earnings in the main job for full-time employees. Weekly earnings from the EEH survey are weekly total cash earnings for full-time adult non-managerial employees.

[738] Chart 27 shows that the full-time weekly wage for each classification in the Fast Food Industry Award 2010 was below both measures of two-thirds of median full-time earnings.

Chart 27 583

Comparison of minimum weekly wages in the Fast Food Industry Award 2010 and two-thirds of median full-time earnings

Note: Weekly earnings from the CoE survey are earnings in the main job for full-time employees. Weekly earnings from the EEH survey are weekly total cash earnings for full-time adult non-managerial employees.

[739] The WAD contains information on the average annualised wage increases (AAWIs) negotiated under enterprise agreements in each quarter. Some of this data are also published in the Trends in Federal Enterprise Bargaining quarterly report.

[740] AAWIs negotiated under enterprise agreements and approved in each quarter for the Hospitality sector between the June quarter 2011 and the June quarter 2016 were generally lower than across all industries (see Chart 28 below).

Chart 28 584

Average annualised wage increases for federal enterprise agreements approved in the quarter, June quarter 2011 to June quarter 2016

[741] The Hospitality sector’s contribution to aggregate output, sales, profits and wages is relatively small, while its contribution to employment and hours worked is a little higher, and the sector is more likely to contain award-reliant employees.

[742] Key findings within this sector are that employers were relatively more likely to be characterised by:

[743] Key findings within this sector are that employees were relatively more likely to be:

[744] We now turn to deal with the particular awards in the Hospitality sector.

7.2 Hospitality Industry (General) Award 2010

[745] The Australian Hotels Association and the Accommodation Association of Australia (the Hospitality Employers) seek to vary the terms of the Hospitality Industry (General) Award 2010 (the Hospitality Award) in relation to the penalty rates payable for work performed by employees on Sundays and public holidays.

[746] The Hospitality Employers propose that the penalty rate for work performed on a Sunday be reduced from 175 per cent to 150 per cent for all employees (inclusive of the 25 per cent loading for casual employees).

[747] The Hospitality Employers also seek to introduce a two-tiered regime in respect of public holiday penalty rates under which higher penalty rates are prescribed for work performed on the public holidays specified under s.115(1)(a) of the FW Act, than the penalty rates prescribed for work performed on public holidays which are declared or prescribed by or under a law of a State or Territory (under s.115(1)(b)).

[748] Further, the Hospitality Employers propose that the references to ‘penalty’ and ‘penalty rates’ in clause 32, including the clause title, be amended to expressions related to ‘additional remuneration’. The changes sought are set out below, in a marked up version of clause 32.1.

[749] We deal later with the proposed changes to public holiday penalty rates.

[750] After an initial period of consultation, the Award Modernisation Full Bench determined that the ‘Catering industry, Liquor & accommodation industry, Restaurants (including Clubs)’ would be a priority industry in the award modernisation process. 585 In its decision of 19 December 2008 the Award Modernisation Full Bench decided to make a single modern award for the hospitality industry, (excluding Clubs), noting that:

[751] Despite RCI calling for a separate restaurant industry award, the Commission initially resolved to make a single modern award for the broader hospitality sector. 587 A separate Restaurant Award was later created following an amendment to the Ministerial Request (see Chapter 7.4.3).

[752] In submissions filed on 1 August 2008, the AHA and the Liquor, Hospitality and Miscellaneous Union (LHMU), (now United Voice), outlined their respective proposals for the content of the proposed Hospitality modern award. In relation to penalty rates for weekend and public holiday work, both the AHA and LHMU submitted that penalty rates under the Hospitality Award should be set as follows:

[753] The rates proposed by the AHA and LHMU reflected those that existed in the main federal award which provided that basis for the main terms of the modern award (The Hospitality Industry - Accommodation, Hotels, Resorts and Gaming Award 1998 589) (the ‘1998 Award’). The penalty rate conditions in the 1998 Award derive from the 1993 decision of Commissioner Gay in relation to the Hotels, Resorts and Hospitality Industry Award 1992590. We return to that decision in Chapter 7.2.6.

[754] The first exposure draft of the modern Hospitality Award was published on 12 September 2008. 591 While the Commission generally agreed with the submissions of AHA and the LHMU concerning weekend penalties and in respect of the penalties for full-time and part-time employees working on public holidays, the rates for casual employees performing work on public holidays were set at 175 per cent, rather than the rate of 275 per cent penalty rate in the 1998 Award.592

[755] After the publication of the exposure draft, the AHA expressed concern that the Sunday penalty of 175 per cent was too high, especially when viewed in light of an existing rate of 150 per cent under pre-reform awards in Queensland and Western Australia. 593

[756] The exposure draft was republished in its final form by the AIRC in December 2008. The penalty rates remained unchanged from the earlier exposure draft, except the rate for casual employees working on public holidays which was increased to 275 per cent, in line with the proposals of LHMU and AHA. 594 The accompanying Decision did not specify the rationale for the increase in the rate as between the exposure draft and the final version of the modern award.595

[757] In submissions filed in the current matter, the Hospitality Employers sought to emphasise that the award modernisation process was consultative, rather than adversarial in nature and that the Full Bench was principally informed by the parties’ submissions, rather than by witness evidence. Further, to the extent witness statements were relied upon by the parties, the Full Bench treated these witness statements as submissions rather than evidence. 596

[758] United Voice draws the Commission’s attention to the fact that, at the time of making the modern award, the AHA and LHMU proposed the same penalty rates 597 and to the following comment made by Mr Clarke, acting for the AHA, at a public hearing on 22 June 2008:

[759] As mentioned in Chapter 3, in conducting the Review it is appropriate that the Commission take into account previous decisions relevant to any contested issue and will proceed on the basis that prima facie the modern award being reviewed achieved the modern awards objective at the time it was made. The extent of a previous Full Bench’s consideration of a contested issue is relevant to assessing the weight to be attributed to that decision. The relevant award modernisation decisions show that in setting the penalty rates in the Hospitality Award the Award Modernisation Full Bench considered whether the modern award provisions reflected the existing penalty rates in the most widely-used pre-reform instruments, rather than undertaking a detailed or considered review of the appropriate penalty rates for the industry.

[760] The ABS data of direct relevance to the Hospitality Award are limited.

[761] A paper 599 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. Using this framework, the Hospitality Award is mapped to six separate ANZSIC industry classes:

[762] The aggregation of these industry classes will be referred to as the Hospitality industry (general).

[763] The Census is the only data source that contains all of the employment characteristics in Table 34 for the Hospitality industry (general). The most recent Census data is from August 2011.

[764] The August 2011 Census data shows that there were around 360 000 employees in the Hospitality industry (general). Table 34 compares certain characteristics of employees in the Hospitality industry (general), with employees in ‘all industries’.

Table 34  600

Labour force characteristics of the Hospitality industry (general), ABS Census 9 August 2011

 

Hospitality Industry (General)

All industries

 

(No.)

(%)

(No.)

(%)

Gender

       

Male

155 034

43.0

4 207 586

50.8

Female

205 212

57.0

4 082 662

49.2

Total

360 246

100.0

8 290 248

100.0

Full-time/part-time status

       

Full-time

152 882

44.9

5 279 853

67.8

Part-time

187 564

55.1

2 507 786

32.2

Total

340 446

100.0

7 787 639

100.0

Highest year of school completed

     

Year 12 or equivalent

222 519

63.0

5 098 228

62.6

Year 11 or equivalent

39 529

11.2

885 404

10.9

Year 10 or equivalent

66 974

19.0

1 687 055

20.7

Year 9 or equivalent

15 373

4.4

317 447

3.9

Year 8 or below

7380

2.1

141 973

1.7

Did not go to school

1412

0.4

20 158

0.2

Total

353 187

100.0

8 150 265

100.0

Student status

       

Full-time student

75 836

21.3

612 990

7.5

Part-time student

20 529

5.8

506 120

6.2

Not attending

259 698

72.9

7 084 360

86.4

Total

356 063

100.0

8 203 470

100.0

Age (5 year groups)

       

15–19 years

51 749

14.4

547 666

6.6

20–24 years

78 271

21.7

927 865

11.2

25–29 years

54 235

15.1

1 020 678

12.3

30–34 years

37 534

10.4

933 827

11.3

35–39 years

30 150

8.4

934 448

11.3

40–44 years

27 323

7.6

938 386

11.3

45–49 years

25 876

7.2

911 739

11

50–54 years

23 037

6.4

848 223

10.2

55–59 years

16 966

4.7

652 190

7.9

60–64 years

10 695

3.0

404 470

4.9

65 years and over

4409

1.2

170 718

2.1

Total

360 245

100.0

8 290 210

100.0

Average age

33.0

 

38.8

 

Hours worked

       

1–15 hours

80 606

23.7

875 554

11.2

16–24 hours

56 808

16.7

792 539

10.2

25–34 hours

50 152

14.7

839 694

10.8

35–39 hours

50 173

14.7

1 676 920

21.5

40 hours

37 912

11.1

1 555 620

20

41–48 hours

27 166

8.0

895 619

11.5

49 hours and over

37 629

11.1

1 151 693

14.8

Total

340 446

100.0

7 787 639

100.0

Note: Part-time work in the Census is defined as employed persons who worked less than 35 hours in all jobs during the week prior to Census night. This group includes both part-time and casual workers. Information on employment type is collected for persons aged 15 years and over.

Totals may not sum to the same amount due to non-response. For full-time/part-time status and hours worked, data on employees that were currently away from work (that reported working zero hours), were not presented.

[765] The profile of the Hospitality industry (general) employees differs from the profile of employees in ‘All industries’ in four important respects:

[766] The Hospitality Employers rely on the evidence of 41 lay witnesses, who gave evidence during the proceedings:

[767] The Hospitality Employers’ witnesses gave evidence in respect of a diverse range of enterprises covered by the Hospitality Award. Evidence was given about enterprises in most States and Territories, as well as from a range of rural, regional and capital city locations (as shown in Chart 29 below).

Chart 29

Hospitality Employers’ evidence – size of enterprises by location


[768] There was also considerable diversity in respect of the size of the enterprises (in terms of numbers of employees) which were the subject of the Hospitality Employers lay evidence. Chart 30 shows the number of employees per establishment for each of these witnesses. The evidence related to 80 establishments employing 3161 employees in total, ranging from 5 to 120 employees with an average of approximately 40 employees per establishment (39.5125). 643

Chart 30  644

[769] The vast majority of the Hospitality Employers lay witnesses had considerable experience in the hospitality sector. Chart 31 sets out the years of experience in the hospitality industry of each of the Australian Hotels Association witnesses. Of the 41 witnesses, only 5 did not give evidence about their experience.

[770] The level of experience of the remaining 36 witnesses ranged from 3 years to 49 years, with an average of just over 21 years’ experience in the hospitality industry. 645

Chart 31  646

[771] Under cross-examination most of the lay witnesses called by the Hospitality Employers conceded that they had not undertaken specific calculations as to the precise monetary value of the proposed reduction in penalty rates. It was generally conceded that they had not undertaken any sort of cost-benefit analysis associated with increasing the level and range of their services and employing additional staff (or offering existing staff more hours), in the event the Sunday penalty rate was reduced. It was also generally conceded that the level of penalty rates is only one factor among a range of factors which affect the ability of their business to employ additional labour or offer more services to their customers. In light of the concessions made, we accept that much of the evidence of the lay witnesses may be regarded as speculative in nature. But this is necessarily the case. Evidence about intentions in light of proposed changes is necessarily hypothetical and speculative. Hospitality is a dynamic sector, subject to constant change, in response to changes in consumer preferences. It would be difficult to predict, with certainty, what precise actions would be taken in response to a particular change.

[772] However it is important to acknowledge that the evidence was given by experienced operators in the Hospitality sector about their intentions in the event that the Sunday penalty was reduced from 175 per cent to 150 per cent. It is also apparent that the witnesses make decisions about whether or not to open and how many staff to engage on a particular day, on a day-to-day basis.

[773] We also note that a number of the lay witnesses called by the Hospitality Employers were cross-examined in relation to the impact of Schedule B of the Hospitality Award, which provided transitional provisions in respect of loadings and penalty rates for casual employees in South Australia.

[774] The effect of the South Australian transitional arrangement was that employers with a casual workforce, which works across seven days of the week, may have a reduced labour cost as of 1 January 2015. During the transitional period between 1 July 2010 and 31 December 2014 the employer was required to pay their casual employees 150 per cent for each day of the week. However, during that period, the casual employees were not entitled to additional payments including with respect to weekend and public holiday work. After 1 January 2015, the employer was required to pay casual employees who worked Monday to Friday 125 per cent, casual employees who worked on a Saturday 150 per cent and casual employees who worked on a Sunday 175 per cent. If, as a result of that change, an employer’s total labour cost had reduced, it may provide some information about the potential employment effects of such a reduction in labour cost.

[775] Three of the lay witnesses were cross-examined as to the effect of the transitional arrangements: Mr Bullock; 647 Mr McCallum,648 and Mr Lovell649. The evidence from these witnesses suggests that despite the fall in the casual loading on Monday to Friday (from 150 per cent to 125 per cent) no additional employees had been employed to work on weekdays. This evidence may cast some doubt on the proposition that a reduction in weekend penalty rates would have a positive impact on employment. But it also needs to be put into context – it only reflects the experience of 3 hospitality employers in South Australia over a limited period since the end of the transitional period. Further, there may have been a range of other factors which contributed to the static employment levels in these businesses, including weaker demand (perhaps as a result of increased competition or changes in consumer preferences); increases in other business expenses (such as rent or utilities) or higher labour costs due to the increase in the public holiday penalty rate and casuals Sunday rate.

[776] The diversity of the enterprises referred to in the Hospitality Employers lay evidence and the considerable experience of the lay witnesses are relevant to the weight to be attributed to this evidence. While the Hospitality Employers lay evidence cannot be said to be statistically representative of the employers covered by the Hospitality Award, the evidence is cogent, relevant and persuasive.

[777] It follows that we reject the United Voice submission that:

[778] The incidence of owner operators performing work on Sundays (instead of employing other labour) was particularly common in small and medium sized businesses. For example the owners of small and medium sized businesses gave the following evidence:

[779] The evidence also discloses that a range of operational limitations are imposed on Sundays, in order to reduce labour costs. These limitations broadly fall into three categories and are evident across small, medium and large sized businesses:

[780] The Hospitality Employers lay witnesses also gave evidence about the likely impact of a reduction in the Sunday penalty rate (from 175 per cent to 150 per cent) on employment levels and service.

[781] In terms of the likely employment effect, a number of owner operators of small to medium hospitality enterprises expressed a willingness to provide more hours of work to Hospitality Award covered employees on Sundays, rather than doing the work themselves. For example:

[782] There was also evidence that there would be additional hours of work offered to either existing or new employees in small to medium sized enterprises. For example:

[783] The evidence of the Hospitality Employers lay witnesses supports the proposition that a lower Sunday penalty rate would increase the level and range of services offered, with a consequent increase in employment (in terms of hours worked by existing employees or the engagement of new employees). The types of suggested changes to the level and range of services are summarised below.

[784] In opposing the variation of the Hospitality Award, United Voice relied on the evidence of 7 lay witnesses:

[785] Only Andrew Sanders and Sean Davis were required for cross-examination.

Sean Davis

[786] Mr Davis has worked in the hospitality industry for 30 years in a range of roles and since April 2015 has been employed as a casual duty manager at an Adelaide hotel. At the time he made his witness statement Mr Davis worked an average of 35 hours per week and usually works Wednesday to Saturdays from 5.00 pm to close (usually around 1.30 am–2.00 am). As to Sunday work, at that time, Mr Davis’ evidence was:

[787] By the time Mr Davis came to give oral evidence in the proceedings, his roster had changed such that he is rostered on Wednesday, Thursday and Sunday. 768

[788] As to the impact of working on weekends Mr Davis says:

[789] At paragraphs 34–41 of his statement Mr Davis sets out the impact upon him of a reduction in penalty rates as sought by the Hospitality Employers, in particular:

[790] The Hospitality Employers contend that insofar as Mr Davis’ evidence is relied upon to illustrate the effect on earnings of the variation to the Sunday penalty rate, that evidence will not provide any meaningful assistance because there is no recurring pattern to Mr Davis’ Sunday work and therefore a reliable comparative evaluation cannot be made about the effect upon his weekly earnings of a change in the Sunday rate. We disagree. As Mr Davis said in cross-examination, he is currently rostered on Sundays.

[791] The Hospitality Employers also contend that Mr Davis is available and willing to work on Sundays. Mr Davis’ willingness and availability for weekend work is said to emerge from the following passage in his cross-examination:

[792] Further, Mr Davis agreed that he has been available to work weekends and that he has not declined work on either a Saturday or a Sunday:

[793] The passages from Mr Davis’ evidence which are relied on by the Hospitality Employers need to be seen in context. It is clear from his evidence as a whole that it is not Mr Davis’ preference to work on weekends, rather it is an economic necessity. The following passages from his cross-examination support this conclusion:

[794] Mr Petrov has worked in the hospitality sector since 1998 and is currently a gaming supervisor at a hospitality establishment in Victoria. He is employed under the Hospitality Award and paid an annual salary (a loading of about 25 per cent on the award minimum rate) instead of weekend, shift or public holiday penalty rates. Mr Petrov’s current working arrangements are detailed at paragraph 15 and 16 of his statement:

[795] As to the impact of weekend and public holiday work Mr Petrov says:

[796] At paragraphs 31–38 of his statement, Mr Petrov sets out the impact upon him of a reduction in penalty rates as sought by the Hospitality Employers, in particular:

Andrew Sanders

[797] Mr Sanders is a student and works for a catering business on a casual basis mainly as a waiter and a bartender. He is employed under the Hospitality Award and classified as a Level 2 Food and Beverage Attendant, grade 2.

[798] At the time he made his statement Mr Sanders worked an average of 18 hours per week, but his hours were highly variable. 777

[799] Mr Sanders does not work every Sunday but expects he will have to work regular Sundays in the future. 778

[800] As to the impact of weekend work Mr Sanders says:

[801] Mr Sanders estimates that if the Sunday and public holiday penalty rates in the Hospitality Award were reduced as proposed by the Hospitality Employers then he would lose about $40 on a 9 hour Sunday shift:

[802] We note that Sunday work is not a regular feature of Mr Sanders’ work and, that when he is rostered on a Sunday, no typical pattern emerges from the number of hours he works. 781

Jan Syrek

[803] Mr Syrek is a full-time security officer at a casino in Perth and is employed under an enterprise agreement, the Hospitality Sector WA United Voice – Crown Enterprise Agreement 2013 (the Crown Agreement) 782 and, consequently, the Hospitality Award currently has no direct application to him.

[804] Mr Syrek gives evidence about the impact of work on weekends and public holidays, 783 particularly on his capacity to engage in social activities with his family:

[805] At paragraphs 42–48 of his statement Mr Syrek sets out the impact upon him of a reduction in penalty rates as sought by the Hospitality Employers. We note that the base hourly rate of $24.99 used by Mr Syrek in the illustrative calculations 785 derives from the Crown Agreement. At that time the applicable award rate was $19.10 per hour. We attach little weight to this aspect of Mr Syrek’s evidence. While the Crown Agreement remains in operation any variation to the Hospitality Award as a result of these proceedings would have no impact upon him.

Carol Gordon

[806] Ms Gordon has worked in the hospitality sector since March 2014 as a casual receptionist (classified as a Level 2, Front Office Grade 1 under the Hospitality Award).

[807] Ms Gordon’s evidence as to the adverse impact of weekend and public holiday work is set out at paragraphs 22–26 of her statement. Working at these times impacts on Ms Gordon’s care for her foster child, who has serious medical issues, and on her social life:

[808] At paragraphs 35–40 of her statement, Ms Gordon sets out the impact upon her of a reduction in penalty rates as sought by the Hospitality Employers. We return to this aspect of Ms Gordon’s evidence shortly.

Amit Gounder

[809] Ms Gounder commenced employment in the housekeeping department at the ‘Sheraton on the Park’ hotel in Sydney in 2001. Upon returning for parental leave in 2010 Ms Gounder has been a part-time employee working 24 hours per week, from 7.00 am to 3.00 pm on Saturday, Sunday and Monday each week (including public holidays). 787 At the time she made her statement Ms Gounder was classified as a Guest Services Employee Grade 2 and paid $18.47 per hour.

[810] As to the impact of weekend and public holiday work Ms Gounder says:

[811] It appears from Ms Gounder’s evidence that while weekend and public holiday work adversely impacts on the time spent with family, working at such times suits her personal circumstances as that is the time when her husband is available to care for their son.

[812] Ms Gounder earns $1,137.01 per fortnight, and if Sunday penalty rates in the Hospitality Award were reduced in the manner sought by Hospitality Employers she would lose $73.88 per fortnight:

Rachel-Lee Louise Zwarts

[813] Ms Zwarts has worked in the hospitality industry since about 2010, and has been an apprentice chef since September 2013. 790 In May 2015 she started as a full-time apprentice chef at the Torrens Arms Hotel. Ms Zwarts works split shifts on various days and regularly works on weekends and public holidays:

[814] As to the impact of working on Sundays Ms Zwarts’ evidence is as follows:

[815] Ms Zwarts deals with the impact of a reduction in penalty rates as proposed by the Hospitality Employers at paragraphs 24–32 of her statement, in particular:

7.2.5 Consideration

[816] We propose to deal with the s.134 considerations first.

[817] Section 134(1)(a) of the FW Act requires that we take into account ‘relative living standards and the needs of the low paid’. A threshold of two-thirds of median full-time wages provides a suitable benchmark for identifying who is ‘low paid’, within the meaning of s.134(1)(a). As shown in Chart 24 (see paragraph [735]) a substantial proportion of award-reliant employees covered by the Hospitality Award are ‘low paid’.

[818] As stated in the PC Final Report, a reduction in Sunday penalty rates will have an adverse impact on the earnings of those hospitality industry employees who usually work on a Sunday. It is likely to reduce the earnings of those employees, who are already low paid, and to have a negative effect on their relative living standards and on their capacity to meet their needs.

[819] The evidence of the United Voice lay witnesses puts a human face on the data and provides an individual perspective on the impact of the proposed changes. Many of these employees earn just enough to cover their weekly living expenses. Saving money is difficult. Unexpected expenses such as school trips, illness, or repairs, can produce considerable financial stress. As United Voice submits:

[820] Ms Gordon’s evidence 795 is illustrative in this regard. In the weeks she worked on weekends she earned between $357.90 and $362.50. The proposed cuts to penalty rates, if made, would reduce her income by between $25 and $40 per week. She manages her spending carefully, and any reduction would mean she has ‘little margin for error in her spending’.796

[821] Ms Gordon’s evidence was that she is unlikely to be offered additional hours because the work is highly seasonal, and even if she was offered additional hours, her ability to accept those hours was limited by her responsibilities as primary caregiver for her nephew. 797

[822] The extent to which lower wages induce a greater demand for labour on Sundays (and hence more hours for low-paid employees) will somewhat ameliorate the reduction in income, albeit by working more hours. We note the Productivity Commission’s conclusion that, in general, most existing employees would probably face reduced earnings as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of the penalty rate reduction.

[823] The ‘needs of the low paid’ is a consideration which weighs against a reduction in Sunday penalty rates. But it needs to be borne in mind that the primary purpose of such penalty rates is to compensate employees for the disutility associated with working on Sundays rather than to address the needs of the low paid. The needs of the low paid are best addressed by the setting and adjustment of modern award minimum rates of pay (independent of penalty rates).

[824] We are conscious of the adverse impact of a reduction in Sunday penalty rates on the earnings of hospitality workers who work on Sundays and this will be particularly relevant to our consideration of the transitional arrangements associated with any such reduction.

[825] Section 134(1)(b) requires that we take into account ‘the need to encourage collective bargaining’. A reduction in penalty rates is likely to increase the incentive for employees to bargain, but may also create a disincentive for employers to bargain. It is also likely that employee and employer decision-making about whether or not to bargain is influenced by a complex mix of factors, not just the level of penalty rates in the relevant modern award.

[826] The Hospitality Employers submit that s.134(1)(b) is a ‘neutral’ consideration as ‘The evidence does not establish that the current level of penalty rate encourages or discourages collective bargaining’. 798

[827] It is important to appreciate that s.134(1)(b) speaks of ‘the need to encourage collective bargaining’. As we are not persuaded that a reduction in penalty rates would ‘encourage collective bargaining’ it follows that this consideration does not provide any support for a change to Sunday penalty rates.

[828] Section 134(1)(c) requires that we take into account ‘the need to promote social inclusion through increased workforce participation’. Obtaining employment is the focus of s.134(1)(c).

[829] On the basis of the common evidence we conclude that a reduction in the Sunday penalty rate in the Hospitality Award is likely to lead to some additional employment. We are fortified in that conclusion by the evidence of the lay witnesses called by the Hospitality Employers. As mentioned earlier, that evidence supports the following propositions:

[830] We reject United Voice’s submission that the lay evidence led by the Hospitality Employers is simply conjecture and speculation, and that ‘None of that evidence supports the contention that cuts to penalty rates will have any impact on employment’. 799

[831] United Voice also submits 800 that it is significant that none of the employers have produced any ‘natural experiments’ evidence to support their contention that cutting penalty rates will increase employment. Further, it submits that the ‘employment effect’ is a critical part of the employer’s case and accordingly:

[832] United Voice rely on Jones v Dunkel 802 in support of the proposition that we should draw the suggested inference from the absence of any ‘natural experiment’ evidence.

[833] Some of the principles in relation to what is commonly termed ‘the rule in Jones v Dunkel’ are as follows:

[834] We accept that there have been a number of occasions in the past two decades where penalty rates or minimum wages have been reduced in the Accommodation and food services sector and that such occasions provide an opportunity for a ‘natural experiment’ to discern the employment effects of such a change. As the Full Bench observed in the Restaurants 2014 Penalty Rates decision:

[835] Further, as pointed out by United Voice, the transitional arrangements in respect of penalty rates for casual employees in South Australia covered by the Hospitality Industry (General) Award 2010 provide a further opportunity for a ‘natural experiment’.

[836] We are not persuaded that the rule in Jones v Dunkel 807 is applicable in the context of these proceedings, for 3 reasons.

[837] First, as mentioned in Chapter 3 (at [110]), the Review is to be distinguished from inter parties proceedings of the type to which Jones v Dunkel 808 is apposite.

[838] Second, the application of the rule is dependent on the issues thrown up in the particular case. Contrary to United Voice’s contention, the Hospitality Employers and the RCI do not advance the bold proposition that cutting penalty rates will increase employment. The positions advanced are more nuanced. At paragraph [35] of their reply submission the Hospitality Employers made it clear that:

[839] In its final written submission at paragraph [97], the RCI advances the following argument in relation to the consideration at s.134(1)(c) (which is directed to employment):

[840] Further, in its reply submission, at paragraph [25], the RCI states:

[841] Third, Jones v Dunkel 809 is directed at the unexplained failure by a party to call a witness or to tender documents. It seems to us that United Voice is seeking to extend the rule such that a party would be required to create evidence – in the form of a report documenting the effects of a ‘natural experiment’. No authority was advanced in support of such a proposition.

[842] If we are wrong about the application of the rule in Jones v Dunkel 810 in the present context we would exercise our discretion not to draw the inference sought. In doing so we have had regard to the issues raised above and to the inherent difficulty of undertaking research of this nature.

[843] In the context of labour market studies, Card (1992) 811 first used the natural experiment approach to assess changes in employment in California with a group of neighbouring locations that, although similar to California, made no adjustment to their minimum wage. Although this methodology has continued to influence research in this field, it is difficult to apply this technique to labour market research in Australia.

[844] Credible Australian research which quantitatively analyses the impact of changes in the national minimum wage and award rates of pay on employment and hours worked would be relevant to the conduct of annual wage reviews. 812 Accordingly, as part of its medium-term research program, the Commission commenced a competitive open tender process for this research in September 2014. The tender sought to elicit research which could quantify the impact of changes in national minimum wage and award rates of pay on employment and hours worked in Australia through methods other than Computable General Equilibrium modelling. As noted in the tender:

[845] To elicit as many quality tenders as possible, the Commission undertook a shortlisting process which included providing a nominal fee to successful shortlisted tenderers to further develop their proposals. The Commission also sought the services of expert academics to provide comments on de-identified tender proposals which were incorporated into the Commission’s tender evaluation process. Unfortunately, despite this process the Commission was unable to award a contract due to the lack of reliable data.

[846] Several reasons make natural experiments for changes in penalty rates more difficult to analyse than changes in minimum wages. In particular, there is no data source that regularly identifies workers receiving penalty rates, thus making it more difficult to identify an appropriate group of workers that form a comparator group (one that shares the same characteristics as people affected by the adjustment but do not benefit from the adjustment).

[847] In addition to this, longitudinal data that can identify the affected workers and track their labour market movements over time is required and this also does not currently exist in Australia. Again, data sources of this nature are strongly featured throughout the international evidence.

[848] Contrary to United Voice’s submission the consideration in s.134(1)(c) lends support to a reduction in Sunday penalty rates.

[849] It is convenient to deal with the considerations s.134(1)(d) and (f) together.

[850] Section 134(1)(d) requires that we take into account ‘the need to promote flexible modern work practices and the efficient and productive performance of work’.

[851] Section 134(1)(f) requires that we take into account ‘the likely impact of any exercise of modern award powers on business, including on productivity, employment costs and the regulatory burden’.

[852] It is self-evident that if the Sunday penalty rate was reduced then employment costs would reduce. It was not contended that a reduction in the Sunday penalty rate would impact on productivity or regulatory burden. This consideration supports a reduction in the Sunday penalty rate. As we have mentioned, s.134(1)(f) is not confined to a consideration of the impact of the exercise of modern award powers on ‘productivity, employment costs and the regulatory burden’. It is concerned with the impact of the exercise of those powers ‘on business’. In addition to the impact on employment costs it is also apparent that a reduction in the Sunday penalty rate would have other positive effects on business.

[853] The evidence of the lay witnesses called by the Hospitality Employers supports the proposition that the current level of Sunday penalty rates has led employers to reduce labour costs associated with Sunday trading by restricting the availability of services. The range of such operational limitations broadly fall into 3 categories:

[854] The evidence of the Hospitality Employers’ lay witnesses also supports the proposition that a lower Sunday penalty rate would increase the level and range of services offered on a Sunday. The type of changes suggested in the lay witness evidence are:

[855] On this basis, it may be said that a reduction in penalty rates will promote flexible modern work practices. This consideration lends support to a reduction in Sunday penalty rates.

[856] Section 134(1)(da) requires that we take into account the ‘need to provide additional remuneration’ for, relevantly, ‘employees working on weekends’. As mentioned earlier, an assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv) requires a consideration of a range of matters, including:

[857] It is convenient to deal with matters (ii) and (iii) first.

[858] As to matter (ii), the minimum wage rates in the Hospitality Award do not already compensate employees for working on weekends. We note that the Hospitality Award makes provision for annualised salary arrangements under which an employee is paid at least 25 per cent above their minimum weekly wage rate instead of, among other things, penalty rates for weekend work, provided such an agreement does not disadvantage the employee concerned (see clause 27.1 of the Hospitality Award). But such arrangements are not the focus of matter (ii).

[859] In relation to matter (iii), weekend work is a feature of the Hospitality sector. As mentioned earlier (see [715]), most enterprises in the Hospitality sector operate 7 days a week compared to 31.1 per cent of enterprises across all industries (80.5 per cent). Almost half of all enterprises only operate on weekdays. This feature of the Hospitality sector was confirmed by the lay witnesses called by the Hospitality Employers and United Voice.

[860] We now turn to matter (i), the extent of the disutility of, relevantly, Sunday work. In addition to the findings set out in Chapter 6, the lay witness evidence led by United Voice spoke to the adverse impact of weekend work on the ability of hospitality sector employees to engage in social and familial activities. While for some of those witnesses Sunday work had a particularly adverse impact, most simply referred to the impact of weekend work and did not distinguish between Saturday and Sunday work.

[861] We note that in the event Sunday penalty rates were reduced (but not removed entirely) employees working on Sundays would still receive ‘additional remuneration’.

[862] Section 134(1)(e) requires that we take into account ‘the principle of equal remuneration for work of equal or comparable value’. Any reduction in Sunday penalty rates would apply equally to men and women workers. For the reasons given earlier we regard s.134(1)(e) as neutral to our consideration of the claims before us.

[863] Section 134(1)(g) requires that we take into account ‘the need to ensure a simple, easy to understand, stable and sustainable modern award system for Australia that avoids unnecessary overlap of modern awards’. We regard s.134(1)(g) as neutral to our consideration of the claims before us. No party contended to the contrary.

[864] Section 134(1)(h) requires that we take into account ‘the likely impact of any exercise of modern award powers on employment growth, inflation and the sustainability, performance and competitiveness of the national economy’.

[865] The Hospitality Employers note that the evidence presented has been addressed to the hospitality industry and that: ‘It is not suggested that it would allow for an informed consideration of the economy wide effects of the current Award’. 814 We agree with the submission put. A detailed assessment of the impact of a reduction in Sunday penalty rates in the Hospitality Award on the national economy is not feasible on the basis of the limited material before us.

[866] The modern awards objective is to ‘ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in paragraphs 134(1)(a) to (h). We have taken into account those considerations insofar as they are relevant to the matter before us.

[867] The central issue in these proceedings is whether the existing Sunday penalty rate provides a ‘fair and relevant minimum safety net’.

[868] The Hospitality Employers’ principal contention is that the existing penalty rate acts as a deterrent to employment and as such the current penalty rates are neither fair nor relevant. In short, the existing Sunday penalty rate is not ‘proportional to the disability’. In this context the Hospitality Employers point to the fact that the existing Sunday loading (75 per cent) is three times the loading for Saturday work (25 per cent).

[869] As set out earlier, the Hospitality Employers propose that the Sunday penalty rate be reduced from 175 per cent to 150 per cent for all employees (inclusive of the 25 per cent loading for casual employees). No change is proposed to Saturday penalty rates.

[870] The change proposed by the Hospitality Employers is said to be fair and relevant for the contemporary hospitality industry, having regard to the following matters:

[871] In opposing the changes sought by the Hospitality Employers, United Voice contends that a reduction in penalty rates will not result in any measurable impact, other than the employer cash flow and profits. 815

[872] As to the proposition that (in essence) a reduction in penalty rates will only increase employer cashflow and profits, we note that this submission is put by United Voice in respect of each of the employer applications in which it has an interest (namely, the Hospitality Award, the Restaurant Award and the Fast Food Award). A similar submission is advanced by the SDA, in relation to the Pharmacy Award, it submits:

[873] It is convenient to deal with these submissions here, rather than simply repeat the point in the sections dealing with each of the modern awards.

[874] As observed in the PC Final Report, in examining this issue it is important to distinguish between short-run and long-run impacts:

[875] The Productivity Commission goes on to observe that there is ‘little evidence to suggest that measures of profits have any particular trend reflecting penalty rates (table 14.3)’. Table 14.3 from the PC Final Report is reproduced below as Table 35.

Table 35

Profits and losses in selected industries
2006-07 to 2013-14a

 

 

    2006–07

    2007–08

    2008–09

    2009–10

    2010–11

    2011–12

    2012–13

    2013–14

 

    Index of profit margin (2006-07=100)

 

Index

Index

Index

Index

Index

Index

Index

Index

Total retail trade

100.0

91.4

93.7

98.3

98.8

95.1

94.3

97.6

Accommodation

100.0

80.5

126.3

102.3

72.3

111.8

105.0

91.7

Food and beverage services

100.0

64.7

98.7

125.2

98.6

102.8

103.5

102.8

Total arts and recreation services

100.0

104.5

106.9

117.1

102.5

100.3

99.8

98.4

All industries

100.0

93.9

85.7

95.6

103.5

100.6

87.6

90.1

 

        Share of enterprises making a loss

 

%

%

%

%

%

%

%

%

Total retail trade

20.7

26.2

24.9

28.4

30.9

27.6

26.2

24.3

Accommodation

26.4

26.0

25.3

23.8

..

19.4

19.4

19.6

Food and beverage services

22.5

33.2

34.8

30.7

..

23.4

22.9

25.6

Total arts and recreation services

29.9

27.6

28.2

30.6

34.6

19.3

20.2

24.7

All industries

23.5

23.7

24.8

25.4

25.4

21.4

20.8

20.0

a Profit margins (operating profits as a share of revenue) vary from industry to industry because they have varying levels of capital. For example, an industry may have a high profit margin because it is a capital intensive industry, though its return on capital may be equivalent to another business with a lower profit margin. Accordingly, normalising the initial profit margin to 100 provides a better way of comparing the measures over time.

Source: ABS (various issues), Australian Industry, Cat. no. 8155.0.

 
 

[876] Given the matters referred to in the PC Final Report, we reject the United Voice and SDA contention that a reduction in penalty rates will only increase employer cashflow and profit. While such changes will have a short term impact on the cashflow and profitability of the relevant businesses, long run profitability is unlikely to be affected by a reduction in penalty rates.

[877] Returning to the submissions advanced by the Hospitality Employers we note at the outset that they are not proposing that the Sunday penalty rate be reduced to the Saturday penalty rate. The Hospitality Employers also accept that there is disability associated with Sunday work and that there is a need to compensate for that disability. As stated in their written submissions:

[878] It is implicit in the claim advanced that the Hospitality Employers accept the proposition that the disutility associated with Sunday work is higher than the disutility associated with Saturday work. If this was not the case then they would have proposed that the penalty rates for Sunday and Saturday work be the same.

[879] We note that the Hospitality Employers also submit that the Sunday penalty rate should be set having regard to the need to attract labour. We do not accept that submission. Modern awards provide a minimum safety net of terms and conditions. A modern award penalty rate must be ‘fair and relevant’ and set having regard to the applicable provisions in the FW Act. Considerations associated with the need to attract labour are best addressed through collective bargaining or the payment of overaward wages.

[880] We note that the PC Final Report recommended that for full-time and part-time employees the Sunday penalty rates be set at the higher rate of 125 per cent and the existing Saturday penalty rate.

[881] In the Hospitality Award the existing Saturday penalty rate for full-time and part-time employees is 125 per cent. Hence, if adopted the Productivity Commission recommendation would result in the reduction of the Sunday penalty rate for full-time and part-time employees from 175 per cent to 125 per cent.

[882] As mentioned earlier, in the Review the Commission is not constrained by the terms of a particular application, it may vary a modern award in whatever terms it considers appropriate, subject to procedural fairness considerations. Accordingly, if we were satisfied of the merit of doing so, it would be open to us to adopt the recommendation in the PC Final Report (and reduce the Saturday penalty rate to 125 per cent) or indeed to go further and reduce the Sunday penalty rate. But as we are not satisfied of the merit of doing so, we have decided not to adopt that course.

[883] As set out in Chapter 6, there is a disutility associated with weekend work, above that applicable to work performed from Monday to Friday. Further, generally speaking, for many workers Sunday work has a higher level of disutility than Saturday work, though the extent of that disutility is much less than in times past.

[884] We are satisfied that the existing Saturday penalty rates in the Hospitality Award achieve the modern awards objective – they provide a fair and relevant minimum safety net.

7.2.6 Conclusion

[885] For the reasons given we have concluded that the existing Sunday penalty rate is neither fair nor relevant. As mentioned earlier, fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. The word ‘relevant’, in the context of s.134(1), is intended to convey that a modern award should be suited to contemporary circumstances.

[886] Based on the evidence before us and taking into account the particular considerations identified in paragraphs 134(1)(a) to (h), insofar as they are relevant, we have decided to reduce the Sunday penalty rate for full-time and part-time employees, from 175 per cent to 150 per cent.

[887] We now turn to the application of weekend penalty rates in the Hospitality Award to casual employees. The Hospitality Award provides that casual employees are paid a casual loading of 25 per cent.

[888] Casuals are currently paid 150 per cent of the applicable minimum hourly rate for Saturday work, that is, the 125 per cent Saturday penalty rate plus the 25 per cent casual loading. Yet, curiously, the Sunday rate for casuals is 175 per cent (inclusive of the 25 per cent casual loading), which is the same as the Sunday rate for full-time and part-time employees.

[889] As we have mentioned, the PC Final Report makes reference to the interaction of penalty rates and casual loadings and concludes that:

‘For neutrality of treatment, the casual loading should be added to the penalty rate of a permanent employee when calculating the premium rate of pay over the basic wage rate for weekend work.’ 819

[890] There is considerable force in the Productivity Commission’s conclusion.

[891] Casual loadings and weekend penalty rates are separate and distinct forms of compensation for different disabilities. Penalty rates compensate for the disability (or disutility) associated with the time at which work is performed.

[892] The Hospitality Employers acknowledge the distinct purpose of penalty rates, when they submit:

[893] The different treatment for casuals who work on Sundays (as opposed to Saturdays) may be traced back to a decision by Commissioner Gay, on 6 May 1993, to vary the Hotels, Restaurants and Hospitality Industry Award 1992 (a precursor award to the Hospitality Award). 821 Prior to that decision weekend penalty rates for casual employees were 75 per cent of the ordinary rate for work on Saturdays (175 per cent) and 100 per cent on Sundays (200 per cent) . The Commissioner fixed a Saturday penalty rate of 25 per cent on Saturdays and a Sunday penalty rate of 75 per cent for all employees (i.e. full-time, part-time and casuals). The effect was that the Saturday rate for casuals was reduced from 175 per cent to 150 per cent and the Sunday rate for casuals from 200 per cent to 175 per cent, inclusive of casual loading. The Commissioner’s reasons for adopting that course are not immediately apparent from his decision. We note that the Commissioner expressed the view that the Sunday penalty rate should be less than the overtime rate but appreciably more than the Saturday penalty rate.

[894] The Commissioner’s decision also predates the Casual Loading Test Case Decision, in December 2000. 822 In that matter the Full Bench increased the casual loading in the Metal Industries Award 1998, to 25 per cent, and said:

[895] The distinct purpose of the casual loading is made clear from clause 13.1 of the Hospitality Award:

[896] Importantly, the casual loading is not intended to compensate employees for the disutility of working on Sundays.

[897] In our view, the casual loading should be added to the Sunday penalty rate when calculating the Sunday rate for casual employees. We propose to adopt the Productivity Commission’s ‘default’ method. Accordingly, the Sunday rate for casual employees in the Hospitality Award will be 25 + 150 = 175 per cent.

[898] We note that this is the rate currently prescribed in clause 32.1 for casuals and hence we do not propose to change that rate. The Sunday rate for full-time and part-time employees will be reduced to 150 per cent.

[899] We deal with the transitional arrangements associated with the reduction in the Hospitality Award Sunday penalty rate (for full-time and part-time employees) in Chapter 13 of our decision.

[900] For the reasons given earlier, we are satisfied that the existing Saturday penalty rates in the Hospitality Award provide a fair and relevant minimum safety net and accordingly, they achieve the modern awards objective. Accordingly, we do not propose to vary the existing Saturday penalty rates.

[901] Finally, we turn to the proposal by the Hospitality Employers to remove the reference to ‘penalty’ and ‘penalty rates’ in clause 32 of the Hospitality Award and to insert references to ‘additional remuneration’. We note that a similar variation is proposed by the Pharmacy Guild of Australia in respect of the Pharmacy Industry Award 2010.

[902] No particular submission was advanced in support of the proposal to change the terminology in the Hospitality Award, by either the Hospitality Employers or any other party and it is opposed by United Voice. 824

[903] We assume that the change proposed is sought on the basis that s.134(1)(da)(iii) of the FW Act speaks of ‘the need to provide additional remuneration for … employees working on weekends’. The change proposed would also be consistent with the contemporary purpose of ‘penalty rates’. As mentioned in Chapter 3, deterrence is no longer a relevant consideration in setting weekend penalty rates. The purpose of such rates is not to penalise employers for rostering employees to work at such times, it is to compensate employees for the disutility of working on weekends. These considerations favour the change in terminology proposed by the Hospitality Employers.

[904] However, as United Voice submits, such a change may create uncertainty and confusion amongst the employers and employees to whom the Hospitality Award applies. The expression ‘penalty rates’ is commonly understood and is used in the FW Act. Indeed s.139(1), which deals with what type of terms may be included in a modern award, refers to: ‘penalty rates for … employees working on weekends’.

[905] Further, the change in terminology proposed is only advanced in respect of 2 modern awards. The introduction of different expressions (which have the same meaning) in different modern awards is apt to confuse. Such an outcome would not be consistent with ‘the need to ensure a simple, easy to understand … modern award system’ (s.134(1)(g)). If changes of the type proposed were to be made then, prima facie, they should be made in all modern awards which currently provide for ‘penalty rates’.

[906] The submissions in respect of this issue were very limited. We propose to provide a further opportunity for interested parties to express a view about the proposed change in terminology. We deal with the process for doing so in Chapter 12: Next Steps.

[907] CAI seeks to vary clause 29 – Penalty Rates of the Registered and Licensed Clubs Award 2010 (the Clubs Award) by reducing the penalty rates for Saturday work, from 150 per cent to 125 per cent, and for Sunday work, from 175 per cent to 150 per cent. The changes sought are set out below, in a marked up version of clause 29.1:

[908] If granted, CAI’s proposed variation to clause 29.1 would:

[909] CAI also seek reductions in the public holiday penalty rate. We deal later with that aspect of CAI’s claim.

[910] In the award modernisation process, the Award Modernisation Full Bench initially drafted and published a single exposure draft for the hospitality industry. At that stage the Full Bench said:

[911] The Full Bench confirmed its commitment to this approach later in 2008:

[912] The issue of a separate clubs award was considered during the Stage 3 award modernisation proceedings. At that time CAI submitted that ‘a national Club Industry Award should be made, that is separate and distinct from any other rationalised hospitality industry award that may be made as part of this process’. 827 CAI contended that the clubs industry ‘is a separate and distinct industry from most other industries in the hospitality sector’, based on the following:

[913] The Full Bench dealt with this issue during the Stage 3 proceedings as follows:

[914] The Clubs Award was published in final form on 4 September 2009. 829

[915] The ABS data of direct relevance to the Clubs industry is quite limited.

[916] As mentioned earlier, data is collected by the ABS on industry employment using the ANZSIC. Clubs constitute a class within the Accommodation and food services division.

[917] A paper 830 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. Using this framework the Clubs Award is ‘mapped’ to the Clubs (Hospitality) industry class, which is at the ANZSIC 4 digit level.

[918] The Census is the only data source that contains all of the employment characteristics in Table 36 for Clubs (Hospitality). The most recent Census data is from August 2011.

[919] The August 2011 Census data shows that there were around 43 000 employees in Clubs (Hospitality). Table 36 compares certain characteristics of employees in the Clubs (Hospitality), with employees in ‘all industries’.

Table 36  831

Labour force characteristics of the Clubs (Hospitality) industry class, ABS Census 9 August 2011

 

Clubs (Hospitality)

All industries

 

(No.)

(%)

(No.)

(%)

Gender

       

Male

19 577

45.2

4 207 586

50.8

Female

23 718

54.8

4 082 662

49.2

Total

43 295

100.0

8 290 248

100

Full-time/part-time status

       

Full-time

18 811

45.8

5 279 853

67.8

Part-time

22 264

54.2

2 507 786

32.2

Total

41 075

100.0

7 787 639

100

Highest year of school completed

     

Year 12 or equivalent

22 731

53.5

5 098 228

62.6

Year 11 or equivalent

4509

10.6

885 404

10.9

Year 10 or equivalent

11 863

27.9

1 687 055

20.7

Year 9 or equivalent

2332

5.5

317 447

3.9

Year 8 or below

963

2.3

141 973

1.7

Did not go to school

59

0.1

20 158

0.2

Total

42 457

100.0

8 150 265

100

Student status

       

Full-time student

6170

14.4

612 990

7.5

Part-time student

2502

5.9

506 120

6.2

Not attending

34 095

79.7

7 084 360

86.4

Total

42 767

100.0

8 203 470

100

Age (5 year groups)

       

15–19 years

4363

10.1

547 666

6.6

20–24 years

7817

18.1

927 865

11.2

25–29 years

4556

10.5

1 020 678

12.3

30–34 years

3749

8.7

933 827

11.3

35–39 years

3771

8.7

934 448

11.3

40–44 years

3800

8.8

938 386

11.3

45–49 years

4050

9.4

911 739

11

50–54 years

4025

9.3

848 223

10.2

55–59 years

3425

7.9

652 190

7.9

60–64 years

2496

5.8

404 470

4.9

65 years and over

1243

2.9

170 718

2.1

Total

43 295

100

8 290 210

100

Average age

37.5

 

38.8

 

Hours worked

       

1–15 hours

7693

18.7

875 554

11.2

16–24 hours

6553

16.0

792 539

10.2

25–34 hours

8018

19.5

839 694

10.8

35–39 hours

7485

18.2

1 676 920

21.5

40 hours

4902

11.9

1 555 620

20

41–48 hours

3296

8.0

895 619

11.5

49 hours and over

3128

7.6

1 151 693

14.8

Total

41 075

100

7 787 639

100

Note: Part-time work in the Census is defined as employed persons who worked less than 35 hours in all jobs during the week prior to Census night. This group includes both part-time and casual workers. Information on employment type is collected for persons aged 15 years and over.

Totals may not sum to the same amount due to non-response. For full-time/part-time status and hours worked, data on employees that were currently away from work (that reported working zero hours), were not presented.

[920] The profile of Clubs (Hospitality) employees differs from the profile of employees in ‘All industries’ in three important respects:

[921] CAI called 5 witnesses in support of its application to vary the Clubs Award:

[922] United Voice objected to substantial parts of Mr Tait’s original witness statement. That objection was largely resolved by agreement, between United Voice and CAI and as a consequence the most relevant aspects of Mr Tait’s evidence – insofar as it concerns weekend penalty rates – is set out at Annexure B to Exhibit CAI1. 838 Annexure B to Mr Tait’s statement is a report by KPMG ‘National Club Census 2011’, dated 2012 (the KPMG Clubs Report). KPMG was engaged to examine the economic and social contribution of licensed clubs in Australia. Mr Tait described the KPMG Clubs Report as ‘a lobbying document in relation to showing the social contribution clubs have to their community and… for the government to understand that contribution’.839 The KPMG Clubs Report provides an analysis of the gross (as distinct from net) benefits of clubs to the Australian economy, as noted at paragraphs 67–68 of the report:

[923] The KPMG Clubs Report relies on data obtained from individual clubs who responded to a survey during the course of 2011. A copy of the survey instrument is annexed to the KPMG Clubs Report. 840

[924] All 6,577 clubs who were licensed with the respective State and Territory licensing bodies as at May 2011 were invited to participate in the survey. Some 1,015 clubs completed the survey, a response rate of 15 per cent. To adjust for differences between the average size and type of clubs who responded to the survey (i.e. the sample of survey respondents) and the entire industry (i.e. population of licensed clubs in Australia), KPMG stratified both the sample and population data. The sampling error at a 95 per cent confidence interval was less than 10 per cent. 841

[925] While the material in the KPMG Clubs Report is somewhat dated (as it relies on survey data from May 2011) and is of limited direct relevance to the claims before us, it does provide a useful insight into some important characteristics of the Clubs industry.

KPMG Clubs Report – Gross Economic Benefits – Key Findings

[926] The key findings of the KPMG Clubs Report on this regard are as follows:

KPMG Clubs Report – The Clubs

[927] In July 2011 there were about 6,577 licensed clubs in Australia. Some of these clubs were part of an amalgamated group, where a ‘parent’ club controls the operations of its ‘subsidiary’ clubs. There is a significant variety of licensed clubs in Australia – ranging from sporting to service clubs, to community and cultural/religious clubs. Sports/recreation clubs are the most common (1,604 registered in 2011) followed by bowling clubs (1,581 venues), golf clubs (1,118 venues) and RSL/services clubs (979 venues).

[928] Chart 32 summarises the types of clubs registered in Australia. 842

Chart 32

Types of clubs in Australia

[929] Licensed clubs operate throughout Australia. While a number of clubs operate in metropolitan areas, a significant number of smaller clubs operate in regional and rural locations. Chart 33 summarises the distribution of licensed clubs across Australia. 843

Chart 33

Spread of clubs across Australia

[930] Whilst clubs share a common not-for-profit, members’ led business model they are highly varied in their purposes. Types of clubs include bowling clubs (which comprise over 1,500 venues), sporting and recreation clubs (over 1,600 venues), returned servicemen clubs (over 900 venues) and golf clubs (over 1,100 venues).

[931] In addition to types, there is also significant variability in terms of the size of clubs in Australia. The most common way of defining clubs according to their size is with reference to their total annual Electronic Gaming Machine (EGM) revenues.

[932] Of the 6,577 clubs registered in Australia in 2011, 4,458 had no EGM revenues. These were followed by 496 clubs that generated annual EGM revenues of less than $200,000, 733 clubs that generated EGM revenues of between $200,000 and $1 million, and 652 clubs that generated between $1 million and $5 million. At the top end of the market, there were 155 clubs that generated EGM revenues of between $5 million and $10 million, and 83 that were above this level.

[933] There is significant variability in the size of clubs’ membership bases. Of the clubs surveyed for this report, the smallest club – an RSL club – reported having 2 members. The largest on the other hand – an amalgamated leagues club – reported having 110,134 members. The average number of members across all clubs in Australia is approximately 1,800.

[934] The overall industry is highly reliant on gaming machines for the majority of its income. 844

[935] The KPMG Clubs Report refers to a 2008 report by the NSW Independent Pricing and Regulatory Tribunal (IPART). 845 The IPART report is described as a detailed examination of the financial viability of the NSW registered clubs industry. The IPART Report: Key findings in respect of financial viability included:

[936] While IPART’s findings and recommendations related to NSW clubs only, the themes can be applied to licensed clubs nationally, given the similarity in operations and issues faced between clubs in all states and territories. 846

KPMG Clubs Report – The Employees

[937] The survey responses indicate that clubs in Australia employed approximately 96,000 people in 2011 847, in full-time, part-time, casual and trainee or apprentice capacities. About 80 per cent of employees are estimated to have been employed in clubs located in the eastern states of NSW, Queensland and Victoria.

[938] As shown in Table 37 below, employment in clubs is estimated to comprise of:

Table 37

Distribution of employment type

 

Full-time

Part-time

Casual

Trainee and apprentice

Total

% of accommodation and food services

ACT

660

560

1,040

60

2,320

18

NSW

12,290

10,950

17,240

920

41,400

16

NT

260

170

570

20

1,020

14

QLD

5,530

3,750

11,110

520

20,910

13

SA

2,110

1,150

4,960

180

8,400

16

TAS

260

130

610

20

1,020

6

VIC

4,200

2,920

8,200

360

15,680

8

WA

1,470

720

3,310

120

5,620

8

Australia

26,780

20,350

47,040

2200

96,370

12

[939] The average number of employees per club is illustrated in Chart 34.

Chart 34

Average employees per club

[940] The survey responses suggest that clubs in the ACT and NSW tend to employ a greater number of people per club than all other jurisdictions. This higher employment is likely to be driven by the higher proportion of larger clubs in the ACT and NSW compared to the remainder of Australia.

[941] The age profiles of employees were as follows:

[942] The survey responses suggest that clubs in Australia consistently employed a greater proportion of females, with only 46% of the national workforce being male.

[943] Volunteers make an important contribution to the operation of clubs, as the KPMG Clubs Report notes:

[944] Licensed clubs are also highly effective in mustering volunteers in order to assist in both their operation and the provision of services to members and the community. The industry is managed by over 54,000 directors (or equivalents), who are mostly engaged on a voluntary and unpaid basis. The industry also uses more than 123,000 volunteers in the provision of sporting assistance (including junior sport coaching, refereeing and management). In total, over 250,000 volunteers are sourced and utilised by the industry.

[945] Clubs are able to provide low cost facilities and fund local community activities because of large networks of volunteer labour. Using volunteer labour enables clubs to reduce labour costs and pass on savings to their members and the community. Clubs use volunteers in many business areas including the management and organisation of club activities and operations, trading and sporting functions. Volunteers may also gain utility by participation in the community.

[946] The number of volunteers in each State and Territory is presented in Table 38.

Table 38  849

Volunteer type

 

Director

Trading

Sporting

Other

Total

Average per club

ACT

460

90

1,660

470

2,680

47

NSW

11,000

2,370

26,050

9,740

49,160

33

NT

540

320

1,230

420

2,510

39

QLD

11,770

7,810

27,310

9,050

55,940

40

SA

10,810

10,250

22,940

7,540

51,540

41

TAS

1,380

1,280

2,850

970

6,480

40

VIC

10,180

8,380

24,580

7,400

50,540

42

WA

8,240

8,060

17,320

5,670

39,290

41

Total

54,380

38,560

123,940

41,260

258,140

39

Average per club

8

6

19

6

39

 

Note: Totals may not add due to rounding.

[947] The majority of volunteers were directors or involved in sporting activities. Club Census 2011 responses suggest that approximately half of all volunteers were involved in sporting functions in 2011. SA had the largest number of volunteers, closely followed by Victoria and NSW. On average, ACT clubs have the most volunteers. Clubs in SA, Tasmania, Victoria, Queensland and WA also had higher averages than the national average of volunteers per club. NSW is the only State that has a lower average than the national average. 850

[948] Club volunteers contributed 5,877,500 volunteer hours in 2011. 851 KPMG estimated the value of volunteer labour to be $2,850 million, in 2011.852

[949] We now turn to the evidence of Mr Rees, Deputy Chief Executive of Clubs ACT. A substantial part of Mr Rees’ witness statement 853 was redacted by consent, following an objection by United Voice. The remainder of Mr Rees’ evidence, though brief, is consistent with the KPMG Clubs Report. In particular Mr Rees says:

[950] Mr Rees was not required for cross-examination and we accept his evidence.

[951] As a consequence of the concessions made by CAI in respect of the admissibility of Mr Rees’ evidence there is no evidence before us in respect of any individual club in the ACT. The absence of such evidence was drawn to the attention of CAI and it was invited to seek leave to adduce direct evidence from an ACT club if it wished to do so. 855 No such application was made.

[952] CAI called three witnesses who gave evidence in relation to the operation of particular clubs.

[953] Mr Jeffrey Cox gave evidence in relation to the Coffs Ex Services Club, which operates 3 clubs in the Coffs Habour area in NSW. The principal venue is the Coffs Ex Services and Sports Club and 2 smaller community clubs at Urunga and Woolgoolga.

[954] The Coffs Ex Services Club employs 163 employees of whom 54 are full-time, 82 are part-time and 27 are casual employees. A significant part of the club’s business is ‘to provide lawn bowls, golf, squash and croquet facilities, multiple sub-clubs, free senior entertainment and promotions’. 856 Sunday trading hours are from 10.00 am to 10.00 pm. Mr Cox’s evidence is that the Club is unable to trade profitably on Sundays because:

[955] As to the impact of a reduction in penalty rates, Mr Cox’s evidence was a follows:

[956] We would observe that Mr Cox was somewhat equivocal about the employment and community benefits which may flow from a reduction in penalty rates.

[957] Further, shortly after Mr Cox swore his affidavit the Commission approved the Coffs Ex Services Memorial and Sporting Club Enterprise Agreement 2015 859 (the Coffs Club Agreement). Relevantly, the Coffs Clubs Agreement provides higher rates of pay than those provided in the Clubs Award and provides the same level of penalty rates as currently provided in the Clubs Award. One of the objectives of the agreement is to ‘Ensure the future financial sustainability of the Club’.860 The nominal expiry date of the agreement is 25 August 2018. Any variation to the Clubs Award a result of these proceedings will have no impact on the Coffs Ex Services Club while the Coffs Club Agreement remains in operation. However, any variation to the award will underpin any future agreement.

[958] Mr Anthony Casu gave evidence in relation to the Narooma Sporting and Services Club Limited (the Narooma Club), which operates 2 clubs, Club Narooma and Club Dalmeny, and employs about 60 employees under the Clubs Award, of whom 18 are full-time, 23 part-time and 19 are casual employees.

[959] The Narooma Club’s best trading days are on Friday and Saturday (at about $25,000 per day), with Sundays being about 20 per cent lower (or about $20,000). The daily average revenue for Monday to Thursday is about $13,000. 861

[960] The Narooma Club conducts a cost-benefit analysis when considering operational changes to the staffing roster. As to the impact of a reduction in penalty rates (as sought by CAI), Mr Casu’s evidence was:

[961] Mr Casu was cross-examined about this aspect of his evidence. 863

[962] In short, Mr Casu’s evidence is that, if CAI’s proposed variation to penalty rates were adopted then the Narooma Club would increase the service it provides on weekends and as a consequence the hours worked by its current casual workforce could increase by as much as 8 hours per day on both Saturday and Sunday. In other words the employment impact of granting the claim could be as much as the equivalent of an additional 8 hour shift on Saturday and Sunday.

[963] Mr John Dellar gave evidence in relation to Club Hawthorn, a sporting club in Victoria. The club is centred around the sport of squash and, to a lesser degree snooker, and has a gaming room with 40 gaming machines.  864 The club employs 9 employees, of whom 2 are full-time and 7 are casual employees.865

[964] The club’s current trading hours are: Monday–Thursday 10.00 am to 11.00 pm, Friday and Saturday 10.00 am to 1.00 am and Sunday noon to 9.00 pm. In terms of daily revenue, Sunday is the least successful trading day generating about 60 per cent of the average revenue on Monday to Thursday. 866

[965] Mr Dellar indicated that if the penalty rate structure in the Clubs Award was varied as proposed by Clubs Australia then the Hawthorn Club would trade for an additional 4 hours on Sunday (that is it would open early, at 9.00 am or 10.00 am and, close later), resulting in additional hours for the existing staff who work on Sundays or engagement of an additional staff member to work on Sundays. 867

[966] Mr Dellar also observes that if penalty rates were reduced there would be an overall reduction in the club’s wages bill which would enable additional hours to be provided to existing employees during the week:

[967] No specifics were given as to the number of additional hours that would be provided during the week and Mr Dellar conceded that he had not calculated what the reduction to the clubs wages bill would be if the penalty rate variations were made. 869

[968] In opposing the variation of the Clubs Award; United Voice relied on the evidence of 3 lay witnesses:

Mary Quirk 873

[969] Ms Quirk is a full-time Bar Manager at the Coledale RSL who works Sunday to Wednesday, from 9.30 am to 7.30 pm. As Ms Quirk is regularly rostered on a Sunday she receives an additional week’s annual leave each year. 874

[970] Ms Quirk gives evidence about the impact of work on weekends and public holidays:

[971] During cross-examination Ms Quirk acknowledged that she could attend the 7.00 am service on Sunday mornings and still get to work by 9.30 am. 876

[972] At paragraphs 17–20 of her statement Ms Quirk sets out the impact upon her of the reduction in Sunday penalty rates sought by CAI and notes that she would ‘lose approximately $52 per week from my weekly take home pay’. 877

Wayne Jones 878

[973] Mr Jones has worked in the hospitality sector for about 30 years. Since 2005 he has been employed as the Purchasing Officer and Head Cellar man at the Bribie Island Bowls Club. He is a level 6 Manager under the Clubs Award and works Tuesday to Friday, from 7.00 am to 1.30 pm and on Saturday from 7.00 am to 3.00 pm. He does not usually work on Sundays or Mondays, unless a stocktake is done on those days. Stocktakes are done on the first day of each month.

[974] Mr Jones understood that there was an expectation that when you work in the hospitality industry you have to be prepared to work on weekends and public holidays:

[975] Mr Jones deals with the impact of weekend and public holiday work at paragraph 20–23 of his statement and says, in particular:

[976] At paragraphs 27–35 of his statement Mr Jones sets out the impact upon him of the penalty rate changes sought by CAI:

Damien Cooper 882

[977] Mr Cooper is a casual Barman and Courtesy Bus Driver at the Goodna Services Club, in Goodna Queensland. He works an average of 40 hours per week (Fridays and Saturdays: 5.00 pm to 2.30 am; Mondays and Thursdays: 4.30 am to 10.30 pm; Sundays: noon to 9.30 pm), and on public holidays as required.

[978] As to the impact of weekend and public holiday work Mr Cooper says that ‘I simply do not get to participate in normal social activities that occur during weekends… I miss out on a lot of activities that are meaningful to me’. Mr Cooper makes specific reference to missing football games he would have attended with his partner and catching up with his daughter, because of the hours he works. 883

[979] As mentioned earlier, CAI proposes a reduction in both the Sunday and Saturday penalty rates in the Clubs Award. No other employer body is proposing a reduction in Saturday penalty rates, in either this award or in any of the other modern awards before us.

[980] Two general points may be made in respect of the proposal by CAI and the submissions advanced in support of that proposal.

[981] The first is that there is an inherent contradiction in the position put by CAI. On the one hand, it is contended that there is no difference between Saturday and Sunday work, yet if adopted the variations proposed would result in different penalty rates for Saturday and Sunday (125 per cent and 150 per cent respectively).

[982] This issue was put to counsel for CAI during the course of closing submissions and he responded as follows:

[983] The response given speaks of the type of approach taken in times past, namely to advance a position based on an assessment of what is industrially feasible instead of a detailed exposition of the merits of the particular proposal. This observation leads us to the second general point in respect of the position put by CAI.

[984] As mentioned earlier, proposed variations to modern awards must be justified on their merits. The extent of the merit argument required will depend on the circumstances. On any view of it the variations proposed by CAI constitute significant changes to the modern award. Such changes should be supported by an analysis of the relevant legislative provisions and, where feasible, probative evidence.

[985] The case put on behalf of CAI made only a cursory reference to the relevant s.134 considerations 885 and there was a paucity of evidence advanced in support of the proposed changes. The submissions put were general in nature and failed to adequately address the relevant statutory provisions.

[986] It will be recalled that CAI led evidence from only 3 witnesses in relation to the operation of particular clubs: Messrs Cox, Casu and Dellar.

[987] Mr Cox gave evidence in relation to the Coffs Ex Services Club, which employs 163 employees. CAI submits that Mr Cox’s evidence was that ‘A reduction in penalty rates on weekends and public holidays would potentially lead to an extension of the club’s operating hours with consequential additional hours being offered to part-time and casual employees’. 886

[988] However, Mr Cox was somewhat equivocal about the employment and community benefits which may flow from a reduction in penalty rates and there was no detail of, or substantive basis for, these potential outcomes provided.

[989] Mr Casu gave evidence in relation to the Narooma Club, which employs about 60 employees. In short, Mr Casu’s evidence was that if CAI’s proposed penalty rate reductions were implemented then the employment impact could be as much as the equivalent of an additional 8 hour shift on a Saturday and Sunday. In other words, a very modest employment impact.

[990] Mr Dellar gave evidence in relation to the Hawthorn Club, which employs 9 employees. Mr Dellar’s evidence was that if the penalty rate regime proposed by CAI was implemented then the Hawthorn Club would trade for an additional 4 hours on Sunday resulting in additional hours for existing staff who work on Sundays or the engagement of an additional staff member to work on Sundays. Mr Dellar also said that if penalty rates were reduced additional hours would be provided to existing employees during the week, but no specifics were given as to the number of additional hours and he conceded that he had not calculated what the reduction to the club’s wages would be if the penalty rate variations were made.

[991] As we have mentioned, the Clubs industry is highly fragmented, comprising of 6,500 individual venues across Australia. There is a significant variation in the type of clubs and the size of clubs. The KPMG Clubs Report noted that the types of clubs ranged from sporting to service clubs, to community and cultural/religious clubs. In relation to the clubs surveyed for that report, the smallest club reported having 2 members and the largest had 110,134 members.

[992] Given the limitations to Mr Cox’s evidence we are essentially left with evidence from 2 clubs (both ‘sporting’ clubs), one in NSW and the other in Victoria, employing 60 and 9 employees respectively.

[993] While we do not suggest that it is necessary for the proponent of a significant variation to a modern award to provide evidence in respect of the impact of the proposed variation on each and every part of the industry covered by the relevant modern award, the evidentiary case put by CAI was patently inadequate.

[994] On the material presently before us we are not satisfied that the variations proposed are necessary to ensure that the modern award sought to be varied achieves the modern awards objective. In short, CAI has not established a merit case sufficient to warrant the granting of the claim.

[995] If these were simply inter partes proceedings we would dismiss the CAI claim. But the claim has been made in the context of the Review and s.156 imposes an obligation on the Commission to review each modern award. There is also, at least on face value, a disconnect between the present provisions in the Clubs Award and those that will apply within the hospitality industry more broadly.

[996] We have given consideration to the next steps to be taken in respect of the review of weekend penalty rates in the Clubs Award. It seems to us that there are 2 options in respect of the future conduct of this aspect of these proceedings.

[997] Option 1: We could make determinations revoking the Clubs Award and varying the coverage of the Hospitality Award so that it covers the class of employers and employees presently covered by the Clubs Award. Any such determinations would have to comply with the statutory provisions relating to changing the coverage of modern awards and to the revocation of modern awards (ss.163 and 164 respectively). Such a course would obviously avoid the need to conduct any further Review proceedings in respect of the Clubs Award.

[998] Extending the coverage of the Hospitality Award and revoking the Clubs Award would also have the desirable outcome of rationalising the awards applying to the hospitality sector and providing greater consistency in the regulation of penalty rates in the sector. We would also observe that the ‘merger’ of the Hospitality and Clubs Awards is consistent with the ‘need to ensure a simple, easy to understand… modern award system’, which is one of the considerations we are required to make into account in determining whether a modern award meets the modern awards objective’ (s.134(1)(g) of the FW Act).

[999] Option 2: CAI and any other interested party could be provided with a further opportunity to advance a properly based merit case in support of any changes they propose in respect of weekend penalty rates.

[1000] It is our provisional view that option 1 has merit and warrants further consideration. As mentioned earlier, in the award modernisation process there was general support among employer and employee associations for a separate Clubs Award. The Award Modernisation Full Bench concluded that while it was possible to include clubs within the Hospitality Award, with some sector specific arrangements, it decided to make a separate clubs award – no doubt influenced by the consent position of the interested parties.

[1001] In the present proceedings, CAI sought to rely on Mr Tait’s evidence in order to distinguish the clubs industry from the rest of the hospitality sector:

[1002] We acknowledge that clubs have a number of characteristics which may be said to distinguish them from the types of enterprises covered by the Hospitality Award (such as hotels), namely:

[1003] But while there are a number of differences between clubs and the enterprises presently covered by the Hospitality Award (such as hotels) we are not presently persuaded that those differences warrant a separate award. In particular, the fact that clubs are not-for-profit community based organisations does not mean that they warrant a separate award. A number of other modern awards cover both not-for-profit and for-profit enterprises, such as the Clerks – Private Sector Award 2010 and the Aged Care Award 2010.

[1004] We would also observe that there is a high degree of commonality in the work performed by the employees covered by the Clubs Award and the Hospitality Award, as evidenced by the similarities in the classification levels and rates of pay (see below).

Table 39

Comparison of the Clubs Award and the Hospitality Award’s Classifications

Provisions unique to Clubs shown in PURPLE

Provisions unique to Hospitality shown in GREEN

    17.2 Club employees

       

Level

    Classification

Minimum weekly wage

Minimum hourly wage

Level

Classification

Minimum weekly wage

Minimum hourly wage

   

$

$

   

$

$

Introductory

 

672.70

17.70

Introductory

 

672.70

17.70

Level 1

 

692.10

18.21

Level 1

 

692.10

18.21

 

    • Food and beverage attendant grade 1

     

    • Food and beverage attendant grade 1

   
 

    • Guest service grade 1

     

    • Guest service grade 1

   
 

    • Kitchen attendant grade 1

     

    • Kitchen attendant grade 1

   

Level 2

 

718.60

18.91

Level 2

 

718.60

18.91

 

    • Child care worker grade 1

           
 

    • Clerical grade 1

     

    • Clerical grade 1

   
 

    • Cook grade 1

     

    • Cook grade 1

   
 

    • Doorperson/
    Security officer grade 1

     

    • Doorperson/
    Security officer grade 1

   
 

    • Food and beverage attendant grade 2

     

    • Food and beverage attendant grade 2

   
 

    • Front office grade 1

     

    • Front office grade 1

   
 

    • Guest service grade 2

     

    • Guest service grade 2

   
 

    • Kitchen attendant grade 2

     

    • Kitchen attendant grade 2

   
 

    • Leisure attendant grade 1

     

    • Leisure attendant grade 1

   
 

    • Maintenance and horticultural employee level 1

     

    • Gardener grade 1

   
 

    • Storeperson grade 1

     

    • Storeperson grade 1

   

Level 3

 

743.30

19.56

Level 3

 

743.30

19.56

 

    • Clerical grade 2

     

    • Clerical grade 2

   
 

    • Cook grade 2

     

    • Cook grade 2

   
 

    • Food and beverage and gaming attendant grade 3

     

    • Food and beverage and gaming attendant grade 3

   
 

    • Forklift driver

     

    • Forklift driver

   
 

    • Front office grade 2

     

    • Front office grade 2

   
 

    • Guest service grade 3

     

    • Guest service grade 3

   
 

    • Handyperson

     

    • Handyperson

   
 

    • Kitchen attendant grade 3

     

    • Kitchen attendant grade 3

   
 

    • Leisure attendant grade 2

     

    • Leisure attendant grade 2

   
 

    • Maintenance and horticultural employee level 2

     

    • Gardener grade 2

   
 

    • Storeperson grade 2

     

    • Storeperson grade 2

   
 

    • Timekeeper/
    Security officer grade 2

     

    • Timekeeper/
    Security officer grade 2

   

Level 4

 

783.30

20.61

Level 4

 

783.30

20.61

 

    • Clerical grade 3

     

    • Clerical grade 3

   
 

    • Cook (tradesperson) grade 3

     

    • Cook (tradesperson) grade 3

   
 

    • Food and beverage attendant (tradesperson) grade 4

     

    • Food and beverage attendant (tradesperson) grade 4

   
 

    • Front office grade 3

     

    • Front office grade 3

   
 

    • Guest service grade 4

     

    • Guest service grade 4

   
 

    • Leisure attendant grade 3

     

    • Leisure attendant grade 3

   
 

    • Maintenance and horticultural level 3 (tradesperson)

     

    • Gardener grade 3 (tradesperson)

   
 

    • Storeperson grade 3

     

    • Storeperson grade 3

   

Level 5

 

832.30

21.90

Level 5

 

832.30

21.90

 

    • Child care worker grade 2

           
 

    • Clerical supervisor

     

    • Clerical supervisor

   
 

    • Cook (tradesperson) grade 4

     

    • Cook (tradesperson) grade 4

   
 

    • Food and beverage and gaming attendant grade 5

     

    • Food and beverage supervisor

   
 

    • Front office supervisor

     

    • Front office supervisor

   
 

    • Guest service supervisor

     

    • Guest service supervisor

   
 

    • Maintenance and horticultural level 4

     

    • Gardener grade 4 (tradesperson)

   

Level 6

 

854.60

22.49

Level 6

 

854.60

22.49

 

    • Cook (tradesperson) grade 5

     

    • Cook (tradesperson) grade 5

   
 

    • Club manager of a club with a gross annual revenue of less than $500,000

           
 

    • Child care worker grade 3

           

Note: The Clubs Award provides for an additional 7 classification levels (levels 7-13), which correspond to various levels of managerial responsibility.

       


[1005]
We accept that there are differences between the two awards, for example in relation to annualised salary arrangements, overtime on Saturdays and in both the classification definitions and the range of classifications covered. But it seems to us that such differences may be accommodated by either appropriate transitional arrangements or the inclusion of clubs-specific sector arrangement within the Hospitality Award.

[1006] Option 1 would have the advantage of providing greater consistency between penalty rates within the hospitality sector. The Productivity Commission report concluded that:

[1007] In support of this conclusion the Productivity Commission noted that:

[1008] In Chapter 7.2.6 we set out the changes we propose to make to Sunday penalty rates in the Hospitality Award. Table 40 below shows the differences between that weekend penalty rate regime and the current penalty rates in the Clubs Award.

Table 40

Penalty rate arrangements in Hospitality and Clubs Awards

 

Full-time or part-time employees

 

Casual employees

 

Percentage of base rate

 

Percentage of base rate

 

Sat

Sun

 

Sat

Sun

 

%

%

 

%

%

           

Clubs Award

150

175

 

150

175

           

Hospitality Award (proposed)

125

150

 

150

175

Note: As set out in Chapter 7.2.6 we propose to vary the Hospitality Award to reduce the Sunday penalty rate for full-time and part-time employees, from 175 per cent to 150 per cent.

[1009] We propose to provide an opportunity for interested parties to express a view as to the future conduct of this aspect of these proceedings. In particular, we will invite submissions on the two options set out above. We deal with the process for doing so in Chapter 12, Next Steps.

[1010] Restaurant and Catering Industrial (RCI) and ABI made claims to reduce the penalty rates contained in clause 34 of the Restaurant Industry Award 2010 (the Restaurant Award).

[1011] RCI proposes to amend clause 34.1 of the Restaurant Award such that full-time and part-time employees be paid 125 per cent of the minimum rate for work performed on a Sunday, rather than the current rate of 150 per cent. It also proposes that casuals who are engaged at Levels 3–6 be paid 150 per cent for work performed on a Sunday rather than 175 per cent as contained in the current award. RCI also seeks the deletion of clause 34.1A—Special condition regarding existing employees.

[1012] RCI also proposes that the additional payment for ordinary hours of work from 10 pm to midnight currently provided for at clause 34.2(a)(i) be removed and that the additional payment in clause 34.2(a)(ii) (for ordinary hours of work between midnight and 7.00 am) be reduced from 15 per cent to 5 per cent with a change to the span of hours for which the payment is made (to between midnight and 5.00 am).

[1013] RCI and ABI also seek reductions in the public holiday penalty rate. We deal later with that aspect of the claims.

[1014] The changes sought by RCI are set out below, in a marked up version of clause 34:

[1015] If granted, RCI’s proposed variation to clauses 34.1 and 34.2 would:

[1016] The RCI and ABI claims are opposed by United Voice.

[1017] The background to the making of the Restaurant Award is extensively canvassed by the majority in the 2014 Restaurants Penalty Rates decision 890 and need not be repeated here. We address the 2014 decision later (at [1144][1153]).

[1018] The ABS data of direct relevance to the Cafes and restaurants industry class is quite limited.

[1019] A paper 891 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. Using this framework the Restaurant Award 2010 is ‘mapped’ to the Cafes and restaurants industry class.

[1020] The Census is the only data source that contains all of the employment characteristics for Clubs (Hospitality). The most recent Census data is from August 2011.

[1021] The August 2011 Census data shows that there were around 144 000 employees in Cafes and restaurants. Table 41 compares certain characteristics of employees in the Cafes and restaurants industry class, with employees in ‘all industries’.

Table 41

Labour force characteristics of the Cafes and restaurants industry class, ABS Census 9 August 2011

 

Cafes and restaurants

All industries

 

(No.)

(%)

(No.)

(%)

Gender

       

Male

59 509

41.3

4 207 586

50.8

Female

84 466

58.7

4 082 662

49.2

Total

143 975

100.0

8 290 248

100.0

Full-time/part-time status

       

Full-time

48 301

35.5

5 279 853

67.8

Part-time

87 702

64.5

2 507 786

32.2

Total

136 003

100.0

7 787 639

100.0

Highest year of school completed

     

Year 12 or equivalent

91 446

64.8

5 098 228

62.6

Year 11 or equivalent

16 387

11.6

885 404

10.9

Year 10 or equivalent

23 162

16.4

1 687 055

20.7

Year 9 or equivalent

6209

4.4

317 447

3.9

Year 8 or below

3025

2.1

141 973

1.7

Did not go to school

938

0.7

20 158

0.2

Total

141 167

100.0

8 150 265

100.0

Student status

       

Full-time student

45 149

31.7

612 990

7.5

Part-time student

9394

6.6

506 120

6.2

Not attending

87 886

61.7

7 084 360

86.4

Total

142 429

100.0

8 203 470

100.0

Age (5 year groups)

       

15–19 years

34 237

23.8

547 666

6.6

20–24 years

35 227

24.5

927 865

11.2

25–29 years

22 259

15.5

1 020 678

12.3

30–34 years

13 976

9.7

933 827

11.3

35–39 years

9928

6.9

934 448

11.3

40–44 years

8336

5.8

938 386

11.3

45–49 years

7407

5.1

911 739

11.0

50–54 years

5880

4.1

848 223

10.2

55–59 years

3824

2.7

652 190

7.9

60–64 years

2114

1.5

404 470

4.9

65 years and over

786

0.5

170 718

2.1

Total

143 974

100.0

8 290 210

100.0

Average age

29.0

 

38.8

 

Hours worked

       

1–15 hours

43 323

31.9

875 554

11.2

16–24 hours

25 590

18.8

792 539

10.2

25–34 hours

18 787

13.8

839 694

10.8

35–39 hours

15 581

11.5

1 676 920

21.5

40 hours

11 782

8.7

1 555 620

20.0

41–48 hours

9222

6.8

895 619

11.5

49 hours and over

11 715

8.6

1 151 693

14.8

Total

136 000

100.0

7 787 639

100.0

Source: ABS, Census of Population and Housing, 2011.

Note: Part-time work in the Census is defined as employed persons who worked less than 35 hours in all jobs during the week prior to Census night. This group includes both part-time and casual workers. Information on employment type is collected for persons aged 15 years and over.

Totals may not sum to the same amount due to non-response. For full-time/part-time status and hours worked, data on employees that were currently away from work (that reported working zero hours), were not presented.

[1022] The profile of Cafes and restaurants employees differs from the profile of employees in ‘All industries’ in 4 important respects:

[1023] The Lewis Report also included data on enterprises and employment in the Cafes and restaurant industry for 2014–15. Table 42 shows that:

Table 42  895

Cafes and restaurant industry, 2014–15

Enterprises

(No.)

15 251

Employment

(No.)

154 658

Working proprietors and partners of unincorporated businesses

(No.)

10 671

Employees

   

Salaried directors of incorporated businesses

(No.)

11 135

Other

   

Permanent full-time

(No.)

32 633

Permanent part-time

(No.)

26 910

Casuals

(No.)

73 308

Total

(No.)

132 851

Total

(No.)

143 987

     

Revenue

($m)

16 027.7

Expenses

   

Rent

($m)

1661.6

Utilities

($m)

326.3

Depreciation

($m)

450.7

Other

($m)

1898.6

Wages

($m)

4089.2

Purchases

($m)

6225.5

Total

($m)

14 649.8

Industry Value Added

($m)

5916.4

Profit

($m)

1377.9

Profit Margin

(%)

8.6

Wages (% of expenses)

(%)

27.9

Wages (% of value added)

(%)

69.1

7.4.4 The Evidence

(i) RCI

[1024] RCI called 5 lay witnesses in support of the application to vary the Restaurant Award. The names, addresses and workplaces of these witnesses are the subject of a confidentiality order. 896 We refer to these witnesses as RCI witness 1, RCI witness 2, etc.

[1025] RCI also called 3 witnesses who referred to survey data about the effect of penalty rates on the restaurant industry:

[1026] It is convenient to deal first with RCI’s lay evidence.

[1027] As mentioned, RCI led evidence from 5 lay witnesses who operate businesses covered by the Restaurant Award.

[1028] RCI Witness 1 900 operates a restaurant and wine bar in Melbourne. At the time he made his supplementary statement the establishment employed 5 full-time and 14 casual employees. The 14 casual employees are classified as level 1 casuals under the Restaurant Award901 and the number of casuals was ‘basically constant’ over the 2014 calendar year.902 The business trades Monday to Sunday, 11.00 am to 11.00 pm.

[1029] In his witness statement RCI Witness 1 says:

[1030] During the course of his cross-examination, RCI Witness 1 withdrew paragraph 11 of his statement:

[1031] RCI Witness 1 also conceded that he had not calculated the extent of the reduction in wage costs if the RCI’s penalty rate proposal was implemented: ‘No, I didn’t do it, but I could see the potential of if the penalty rates were reduced, I could extend the facilities to the public.’ 905 The witness also said that a reduction would mean that the business could be run more economically and that he would like to extend the business’s facilities.906

[1032] It was also clear from RCI Witness 1’s cross-examination (set out below) that he was unaware of the fact that the Restaurant Award had been varied in 2014 to reduce the Sunday penalty for level 1 and 2 casual employees from 175 per cent to 150 per cent:

[1033] In the present proceedings RCI is not proposing any change to the Sunday penalty rate applicable to level 1 or level 2 casual employees.

[1034] We place very little weight on the witness’s statement that he ‘would consider employing more casual staff if penalty rates were reduced on Sundays’ given that he was unaware of the fact that the Sunday penalty rate applicable to level 1 and 2 casual employees was reduced from 175 per cent to 150 per cent in 2014 and, if implemented, the RCI claim would not result in a change to Sunday penalty rates for level 1 and 2 casual employees (i.e. the level of casual employees employed by RCI Witness 1’s business). We also note that RCI Witness 1 said that despite the reduction in penalty rates in 2014, the number of casual employees in his establishment remained constant. 908

[1035] RCI Witness 2 909 is the owner of a licensed coffee shop/caf� in Queensland. At the time she made her supplementary statement, the business employed 16 casual employees, 14 of whom are level 1 or 2 casuals under the Restaurant Award and the other 2 are employed in higher classifications.910 The business does not employ any full-time or part-time employees. The caf� is a 7-day-a-week operation, trading 7.30 am to 5.00 pm weekdays and 7.30 am to 5.00 pm on weekends.

[1036] In her witness statement RCI Witness 2 says:

[1037] The statement that the business’ lease was ‘negotiated prior to penalty rates being applied under the Restaurant Award’ was the subject of cross-examination and the witness acknowledged that the Restaurant Award took effect on 1 January 2010 and she signed the lease almost 3 years later, on 4 December 2012. The witness also conceded that she ‘knew very well what the penalty rate regime was under the Restaurant Award’ when she signed the lease. 912

[1038] RCI witness 2 was aware of the changes sought by RCI and conceded that she had not calculated the impact of the proposed reduction in penalty rates. 913 The witness also gave evidence about the impact of the reduction in penalty rates for level 1 and 2 casual employees that took effect on 1 July 2014:

[1039] It is notable that RCI Witness 2 gave no evidence as to what the business’ response would be to a reduction in penalty rates. It was not suggested that there would be any service improvements or additional staff employed as a consequence of any reduction in penalty rates. Further, the number of casuals employed in the Caf� did not change following the 1 July 2014 reduction in Sunday penalty rates.

[1040] RCI Witness 3 915 is the owner of a pizzeria in Canberra which employs 9 casual employees and trades Tuesday to Friday from noon to 2.00 pm and from 5.30 pm to midnight, and from 5.30 pm to midnight on a Saturday. It does not trade on Sundays.

[1041] In his witness statement RCI Witness 3 comments on the impact of late night and Sunday penalty rates. As to the late night penalties he says:

[1042] During the course of cross-examination the witness conceded that there was less customer demand after 10.00 pm on Monday to Thursday. 917

[1043] The proposition that the business would offer more hours to its staff if the late night penalty was abolished is subject to the qualification as to customer demand.

[1044] As to Sunday penalty rates RCI Witness 3 says:

[1045] As mentioned earlier, the pizzeria employs 9 casuals, no full-time or part-time employees. Of those 9 employees, 7 are level 1 casuals and the other 2 are level 2 casuals.  919 The number and level of employees has been ‘fairly consistent’ over time, at least since 2014.

[1046] The witness was cross-examined on his statement that he would consider trading on Sundays if the Sunday penalty rate was reduced to the Saturday rate:

[1047] As a consequence of the concessions made during cross-examination, we place no weight on that part of the witness’ statement referring to the likelihood of trading on Sunday if the Sunday penalty rate was reduced.

[1048] RCI Witness 4 921 is the owner of a restaurant in NSW and has worked in the hospitality industry for 15 years. When it was initially opened the restaurant provided breakfast, lunch and dinner, 7 days a week. At the time the witness made her statement the restaurant was open Wednesday to Sunday for lunch and dinner, with breakfast available on the weekends. The restaurant also caters for ‘high tea, functions and corporate events’. The restaurant employs 6 full-time employees (5 of whom are on annualised salaries) and 8 casual employees (6 are level 2 casuals and the other 2 are level 1 casuals). The number of staff employed had been ‘pretty consistent’ over the 18 months prior to the witness giving evidence.922

[1049] At paragraph 6 of her statement, the witness says:

[1050] The witness was cross-examined as to what she meant by ‘if penalty rates were significantly reduced’:

[1051] The witness was familiar with the RCI claim and conceded that she had not calculated the ‘actual dollar figure’ which would result from the reduction in penalty rates sought by RCI, as the business looks ‘at the percentage of the labour cost to what we are currently earning’. 924

[1052] The witness was aware of the fact that the Sunday penalty rate for level 1 and 2 casuals had been reduced to 150 per cent (inclusive of the 25 per cent casual loading) on 1 July 2014. 925 But despite the reduction in the Sunday penalty rate the number of casuals employed on a Sunday (and the hours they work) had not changed.926

[1053] As to the impact of the current early morning penalty the witness said, at paragraph 7 of her statement:

[1054] This aspect of the witness’ evidence was not challenged in cross-examination.

[1055] RCI Witness 5 927 operates a caf� in regional NSW. The caf� trades 7 days a week, from 7.00 am to 3.00 pm Monday to Friday and 8.00 am to 2.00 pm on weekends. The caf� employs 14 employees, 5 full-time (2 of whom are on salary), 1 part-time and 8 casual employees (all of whom are either level 1 or 2 casuals).928

[1056] The witness was aware of the reduction in Sunday penalty rates that took effect on 1 July 2014, but there has been no increase in overall staff numbers since that time. 929

[1057] At paragraphs 10, 12 and 13 of his statement, the witness refers to the impact of penalty rates on the business:

[1058] The cross-examination of RCI Witness 5 cast some doubt on the accuracy of the 60 per cent figure referred to above, 931 but the essence of his evidence is that the current penalty rate regime restricts the business’s weekend trading hours and adversely affects customer service on weekends because a lower than optimal proportion of senior staff are rostered at that time in order to reduce labour costs.

[1059] We note that RCI Witness 5’s evidence does not particularise the impact of Sunday penalty rates (referring only to weekend penalty rates) and nor does the evidence canvass the likely impact of a reduction in the Sunday penalty rate on employment levels and service.

[1060] In summary, 2 of RCI’s 5 lay witnesses were unaware of the fact that on 1 July 2014 the Restaurant Award was varied to reduce the Sunday penalty rate for level 1 and 2 casuals from 175 per cent to 150 per cent. Both of these witnesses were RCI members and we assume that RCI informed its members of the award variations.

[1061] Further, none of the RCI lay witnesses suggested that there had been any positive employment effect (either in overall numbers of employees or in hours worked) as a consequence of the previous reduction in the Sunday penalty rate.

[1062] There was some evidence as to the impact of existing weekend and public holiday penalties on operating hours and staffing composition (with a higher than optimal level of junior staff being rostered on weekends). But there was a paucity of evidence about the likely impact on employment levels and service of a reduction in the Sunday penalty rate as sought by RCI.

[1063] We now turn to RCI’s survey evidence. The evidence concerns three surveys:

The EA Survey

[1064] Attached to Mr Hart’s statement is a document from Elections Australia Pty Ltd setting out the results of a survey that the organisation conducted of RCI members in mid-2015 (the ‘EA Survey’). The survey asked three questions:

[1065] The raw data from 335 survey respondents is provided in Attachment A to Mr Hart’s statement. No analysis of the data is provided.

[1066] In its written submissions RCI concedes that ‘the survey in the form in which it has been filed, provides no information about the approach and methodology relating to the survey’ and, ‘for this reason, RCI accepts that the probative value is reduced’. RCI goes on to submit:

[1067] RCI only expressly refer to the responses to survey question 1 (labour costs: revenue %). We note that the responses to this question vary substantially – from 20 to 95 per cent. There is also significant variation in the responses to questions 2 and 3. The responses to question 3 (what additional percentage daily turnover would result from the suggested change in penalty rates) range from 0 to 115 per cent. A suggested increase in turnover of 115 per cent frankly lacks credibility and finds no support in the expert evidence, the lay evidence or other survey evidence.

[1068] As acknowledged by RCI, the EA survey evidence provides no information about the approach and methodology adopted. We would add that the wording of survey questions 2 and 3 is problematic and there is little or no analysis of the data (in particular, there is no analysis or interpretation of the responses to questions 2 and 3). Further, and contrary to RCI’s submission, the evidence is not ‘helpful at a more general level’ as the views presented in the data in response to questions 2 and 3 are not consistent with the lay evidence.

[1069] As we observe later, the assessment of survey evidence is not necessarily a binary task (i.e. you either accept or reject the evidence). The methodological problems associated with some survey evidence may mean that rather than dismissing the evidence the results are accepted as indicative or anecdotal, rather than definitive. But the EA survey evidence is so flawed that it is of no assistance.

The Jetty Survey

[1070] RCI commissioned Jetty Research to undertake a random national telephone survey of 1000 restaurant and caf� owners and managers. The survey respondents were randomly chosen from a list (supplied by RCI) of 18 268 restaurant and cafes and, while some were members of RCI, Jetty Research was not informed of which business were members. 933

[1071] The survey was conducted on weekdays between Wednesday 22 April 2015 and Monday 4 May 2015. Data from the ABS Counts of Australian Businesses survey for June 2014 showed that there were 26 728 restaurants and cafes employing staff. 934 The sample of 1000 respondents was achieved from 67 per cent of businesses contacted and eligible to participate.

[1072] Around 85 per cent of survey respondents opened on Sundays, increasing to 90 per cent that opened on Sundays and/or public holidays. 935

[1073] The survey found that the main reasons that businesses opened on Sundays and/or public holidays were:

[1074] These businesses were also asked if opening on Sundays and/or public holidays make them more or less profitable overall. Around half (51 per cent) responded that it made them more profitable, while almost one quarter (24 per cent) responded that it made them less profitable. Larger businesses (more than 20 employees) were more likely to respond that it was more profitable than small businesses (fewer than 10 employees). 937

[1075] Businesses that opened on Sundays and/or public holidays were then asked what changes they would make to their business if penalty rates were reduced. They were provided with the following four options:

[1076] For businesses that did not open on Sundays and/or public holidays, the main reason given by 70 per cent of respondents was ‘penalty rates/too expensive/can’t make a profit’ 939. Over half (54 per cent) of these businesses responded that they would be more likely to open on Sundays and public holidays if penalty rates were reduced.940

[1077] Combining the responses to both questions, Jetty Research concluded that 52 per cent of respondents would be likely to take on more staff and 42 per cent would likely open for longer hours. 941

[1078] Jetty Research used these data to suggest an aggregate estimate of the additional number of staff and opening hours, based on the questions asking for a “rough estimate” of the additional staff that these businesses would recruit for a typical Sunday/public holiday and additional hours they would be open. The survey found an average of an extra 3.15 staff per day would be employed, with a higher average for larger businesses and businesses not currently opening on those days. 942 The average number of extra opening hours was 5.07 per day, with little difference by business size. RCI extrapolated the Jetty Survey results to contend that reducing penalty rates could result in approximately ‘39,800 extra staff being employed nationally on any given Sunday or public holiday’.943

[1079] Mr Parker, the Managing Director of Jetty Research, gave some limited evidence about the data collection process. We note that Mr Parker is not a qualified practicing market researcher under the scheme established by the Australian Market and Social Research Society (AMSRS).944

[1080] Mr Parker was aware of the Australian standard for market, social and opinion research (AS ISO 20252), but his evidence was that it was not something he turned his mind to as part of the conduct of the survey945 and that the ISO standard was not applied to the Jetty Survey.946 Further, the database from which Mr Parker’s sample was selected, was provided to him by his client, the RCI. He was not responsible for the collection of that database and was unable to provide any reliable evidence as to its source.

[1081] Mr Parker’s statement attached the results of the Jetty Survey, including (at Appendix 1) the questionnaire used. As submitted by United Voice, the questionnaire has a number of significant deficiencies when considered in the light of the proposals being advanced by the RCI in this Review, including:

[1082] We also note that a significant number of the relevant questions only had small to modest numbers of responses, further undermining their reliability.951

[1083] The Productivity Commission considered the reliability of the Jetty Survey given the survey design and achieved sample sizes. The Productivity Commission concluded that a ‘major deficiency’ of the survey was that it asked for employers’ views about the impact of a hypothetical reduction in penalty rates without specifying the actual magnitude (point (iii) in paragraph [1081] above), and as a result the responses ‘would reflect different judgments by respondents on the magnitude of the hypothetical change’, and would likely overstate any impacts. 952

[1084] Further, the Productivity Commission also noted businesses that opened on Sundays and/or public holidays were only provided with a set of responses to how they would respond to a reduction in penalty rates and could provide no additional responses, including no change (point (iv) in [1081]). The Productivity Commission concluded that this would also likely overstate any impacts.

The Benchmarking Survey

[1085] RCI also tendered and relied upon an RCI survey described as the “restaurant and catering Australia benchmarking survey” from 2014 (the 2014 benchmarking survey). The survey was attached to the statement of Ms Carlita Warren, the Policy and Public Affairs Director of RCI.

[1086] The survey was conducted electronically and forwarded to a list of 2,760 members and non-members’ of RCI. Ms Warren was unable to say how many of the survey recipients were RCI members and how many were non-members.953 Ms Warren confirmed that the recipient list was ‘generated from the RCI’s data base that had previously received communications from the RCI’.954 Of the 2,760 recipients, 340 responded to at least some part of the survey955 and of those only 121 completed all of the survey. 956

[1087] During the course of cross-examination, Ms Warren was directed to the criticisms of a previous ‘benchmarking survey’ conducted by RCI, made by the majority of the Full Bench in the Transitional Review of the Restaurant Award. In that review the Full Bench (majority) stated at paragraph [113]:

[1088] The Full Bench said of that question:

[1089] Ms Warren accepted that a similar question appeared in the 2014 benchmarking survey957 and acknowledged that the criticism made by the Transitional Review Full Bench (majority) had not been drawn to her attention. Ms Warren also acknowledged that the survey questions from 2011, 2012 and 2013 are ‘pretty much the same’.958

[1090] As with the Jetty Survey questionnaire, the questions put as part of the Benchmarking Survey had a number of significant deficiencies, including:

[1091] As to the proper process for survey data collection, and the conduct of surveys more generally, United Voice relied upon the expert evidence of Ms Helen Bartley.959 Ms Bartley is a qualified practicing market researcher with the AMSRS and is also an accredited statistician with the Statistical Society of Australia.

[1092] Ms Bartley was asked to provide evidence about the necessary pre-requisites for the establishment and conducting of a survey from which reliable conclusions may be drawn. In respect of data collection Ms Bartley gave evidence that she would expect such data to be collected “in accordance with accepted market and social research industry standards, such as the ISO International Standard for Market, Social and Opinion Research (AS:ISO 20252) which is the international standard for access panels in market opinion and social research.’

[1093] Ms Bartley considered the following pre-requisites for the establishment and conduct of a survey from which reliable conclusions may be drawn:

[1094] United Voice relied on these points to respond to the Jetty Survey 965 and submitted that the survey did not meet these standards and therefore the results are not reliable.966 A similar submission was made in relation to the Benchmarking Survey.967

[1095] The Productivity Commission characterises the test of reliability proposed by Bartley as ‘overly stringent’ and goes on to make the following observation:

[1096] The Productivity Commission explained that all of these business surveys would fail the “stringent” tests suggested by Bartley 969 and argued that only surveys from the ABS would be considered reliable if these tests were applied. Instead, the Productivity Commission contended that, while the results “should be treated as suggestive more than definitive”, they should not be disregarded as evidence is “always imperfect”.970 Further, the Productivity Commission stated that “few conclusions about anything in the social sciences could be reached if only those studies that met the full set of conditions set by Bartley were given any weight”.971

[1097] We agree with the above observation. The assessment of survey evidence is not a binary task – that is, such evidence is not simply accepted or rejected. Most survey evidence has methodological limitations – be it sample related the nature of the questions put or the response rate. The central issue is the extent to which the various limitations impact on the reliability of the results and the weight to be attributed to the survey data.

[1098] Given the limitations in the Jetty Survey and the Benchmarking survey, and consistent with the view expressed by the Productivity Commission, we propose to treat the data from these surveys as suggestive or anecdotal, rather than definitive. We expressly reject the proposition advanced by RCI that the results of the Jetty Survey can be extrapolated to all businesses covered by the Restaurant Award and that an estimate can be made of the aggregate employment effect of reducing penalty rates.

[1099] RCI also relies on the ‘Final Report of the Visitor Economy Taskforce: A Plan to Double Overnight Visitor Expenditure to NSW by 2020’ 972 (the Taskforce Report). The Taskforce Report expresses the view that:

[1100] Recommendation 15 in the Taskforce Report is relevant for present purposes:

[1101] Eight actions are identified to implement the recommendations made. Relevantly, action 15A states:

[1102] We note that if adopted the proposed amendment to the FW Act ‘to require an employee to work five days during the working week before being entitled to receive penalty rate wages for any subsequent shift during the weekend’, would have the practical effect of eliminating weekend penalty rates in the retail and hospitality sectors. The Commonwealth has not acted on the recommendation.

[1103] It is also relevant to observe that no employer party in these proceedings has sought to vary any of the modern awards before us in a manner consistent with action 15A in the Taskforce Report.

[1104] Finally, we would also observe that the Taskforce Report is dated June 2012. In other words it predates the July 2014 reductions in Sunday penalty rates in the Restaurant Award.

[1105] United Voice relied on the evidence of 4 lay witnesses each of whom was employed under the Restaurant Award:

William King

[1106] Mr King has worked in the hospitality sector for over 20 years and since August 2014 he has been employed as a casual level 3 Food and Beverage Attendant and Bar Manager at Mestizo Cocina Peruvina Restaurant in South Australia.

[1107] Mr King works about 30 hours per week. He works shifts on Wednesdays, Thursdays and Fridays. On Saturdays he starts work at 2.00 pm and finishes around 10.00 pm, sometimes later. At the time he made his statement he did not work on Sundays, though he did when he was initially employed at the restaurant.

[1108] As to the impact of working on weekends and public holidays Mr King’s evidence is as follows:

[1109] Mr King deals with the impact of a reduction in penalty rates as proposed by RCI at paragraphs 21–27 of his statement, in particular:

[1110] In his statement Mr King did not specifically refer to the impact of Sunday work on his social and family interactions. During his oral evidence he was questioned about whether there was a difference between Saturday and Sunday work in terms of the level of intrusion into his social life. The essence of his evidence in respect of this issue was:

[1111] In response to a question about whether he had factored possible increases in working hours into the calculation of loss from reductions in penalty rates, Mr King said that there would be no more hours. There are currently two people rostered to work both days and nights on Saturdays and Sundays and that is all that is required to handle a 45 seat restaurant. In response to the proposition that he could look for additional work with another establishment, Mr King said:

Angus Lonergan

[1112] Mr Lonergan has worked in hospitality for about 10 years, most recently as a barista. He currently works as a casual employee for about 20 to 25 hours per week. He regularly works on the weekend and has worked on public holidays in the past.

[1113] Mr Lonergan gave evidence about the impact of working on weekends and public holidays and, in particular, the adverse impact on the time he is able to spend with his partner and friends:

[1114] As to Mr Lonergan’s evidence that he was ‘often unable to attend birthday parties’, during the course of his oral evidence he said that these events were often on Friday or Saturday evening. 988 In the course of cross-examination Mr Lonergan was asked whether there was any difference between Saturday and Sunday work in terms of the level of intrusion into his social life. He replied: ‘not particularly, no’.989

[1115] Mr Lonergan deals with the impact of reduction in penalty rates as proposed by RCI, at paragraphs 43 to 46 of his statement, in particular:

Jennifer Miller

[1116] Ms Miller has worked in the hospitality industry ‘on and off’ for about 30 years and since December 2014 as a casual Commis Chef at ‘Oscars on the Yarra’ in regional Victoria (a level 4 Cook Grade 3). Her hours fluctuate on a weekly basis, from 2 to 47 hours per week, spread across all of the days of the week. The majority of her shifts are between Thursday and Sunday and she works on public holidays, from time to time. A lot of Ms Miller’s shifts are “split” or double shifts whereby she works a breakfast or lunch shift and then comes back to work a dinner shift. 991

[1117] As to the impact of weekend and public holiday work Ms Miller’s evidence is as follows:

[1118] During the course of her oral evidence Ms Miller acknowledged that working weekends ‘goes with the [restaurant] industry’ 993. Ms Miller was also asked whether there was any difference between Saturday and Sunday work in terms of the level of intrusion into her social life. She replied:

[1119] Ms Miller deals with the impact of a reduction in penalty rates as proposed by RCI at paragraphs 30–39 of her statement and estimates that she will lose about $65 when working a 15 hour split shift on Sundays and between $140.25 and $175.47 on a public holiday (depending on whether the RCI or ABI proposal is adopted). As to the impact of such a reduction in her earnings Ms Miller says

[1120] Under cross-examination Ms Miller maintained that while it would be possible for her to get a second job on days she was not working for her current employer, the second employer would also require her to be flexible. In this regard, Ms Miller said:

[1121] In response to the proposition that she could work in a second job on days when her primary employer did not require her to work, Ms Miller said that most restaurants did not need employees on the days when she currently does not work and want employees on weekends and that she had found this out by making inquiries. 997

Alexandra Kindness

[1122] Ms Kindness has worked in the hospitality industry since about 2007. In 2008 she started work as a permanent part-time kitchen hand in a caf� (a level 2 kitchen hand under the Restaurant Award) and consistently works on Saturdays, Sundays and evenings each week. The caf� does not open on public holidays. Ms Kindness works a little less than 30 hours per week on the following roster:

[1123] As to the impact of working on weekends Ms Kindness’ evidence is as follows:

[1124] As with the previous lay witnesses called by United Voice, Ms Kindness, was cross-examined about whether the level of social intrusion differed between Saturday and Sunday work:

‘Can I ask you to think about, in your mind, is the level of that social intrusion different between a Saturday or a Sunday, or you view it in the same way? - - - I have found that people who work 9 to 5 jobs, Monday to Friday will tend to – they might organise a social thing for a Saturday evening, however if it is a Sunday thing it will be during the day, when I’m working. It will not be an evening event because obviously they have to work the next day…

Do you think that level of intrusion into your social life is the same on Saturdays and Sundays? Do you think its more or less on one of those particular days? I’m just asking to see if you draw any comparison or whether generally you view it as the same level of intrusion into your social life? - - - It’s the same.’ 999

[1125] Ms Kindness deals with the impact of a reduction in penalty rates as proposed by RCI at paragraphs 21 to 27 of her statement, in particular:

(i) The late night penalty

[1126] It is convenient to deal first with the claim in respect of the late night penalty.

[1127] RCI seeks to vary the late night penalty in the Restaurant Award and the Fast Food Award, in the same terms. A common submission was advanced in respect of both awards. The essence of the submission put was that shortening the span of hours which attract a penalty rate and keeping a uniform penalty rate, ‘achieves a level of consistency and ease of application’. This submission was the subject of some elaboration during the course of RCI’s closing oral submissions:

[1128] In support of its position, RCI relied on a report by the Fair Work Ombudsman dated June 2015 – ‘National Hospitality Industry Campaign Restaurants, Caf�’s and Catering (Wave 2)’ (‘the FWO Wave 2 Report’). The FWO Wave 2 Report reveals a high level of non-compliance (58 per cent), RCI referred to the following extract from the FWO Wave 2 Report:

[1129] The essence of RCI’s submission is that varying clause 34.2 such that it only provides for a 5 per cent loading for work between midnight and 5.00 am would make the award simpler and improve compliance. It is not submitted (at least not expressly) that the variation proposed would lead to an increase in the operating hours of fast food businesses, or to an increase in employment. Nor is there much direct, probative evidence to support such a contention.

[1130] The proposition that a variation in the terms sought would increase compliance is only given limited support by the FWO Wave 2 Report. That report identified the most common source of non-compliance as the underpayment of hourly rates, whereas errors in the application of weekend penalty rates and loadings only accounted for 17 per cent of instances of incorrect payment. The FWO Wave 2 Report makes no direct reference to non-compliance in relation to the application of the late night penalty in clause 34.2.

[1131] We acknowledge that the variation proposed would make the award simpler and easier to understand, consistent with one of the s.134 considerations (s.134(1)(g)). But the same may be said about the abolition of the evening work penalty. Simplicity is a laudable objective, but it is only one of the matters we are required to take into account – the central question is whether the award term provides ‘a fair and relevant minimum safety net’.

[1132] We do not propose to vary the late night penalties in the Restaurant Award in the manner proposed by RCI. A sufficient merit case has not been advanced to support the extent of the changes proposed.

[1133] We are however persuaded to vary the span of hours prescribed in clause 34.2(a)(ii). At present the award provides an additional payment of 15 per cent of the standard hourly rate for work performed between midnight and 7.00 am.

[1134] In our view the span of hours attracting the 15 per cent additional payment should be amended to ‘between midnight and 6.00 am’. In the context of this award the provision of an additional payment for work performed between 6.00 am and 7.00 am does not achieve the modern awards objective. Such a term does not provide a ‘fair and relevant minimum safety net’, because it overcompensates employees for work performed between 6.00 am and 7.00 am (and hence is not ‘fair’, to employers) and is not suited to the contemporary circumstances prevailing in the industry covered by the modern award (and hence is not ‘relevant’). Common experience suggests that many cafes are often open from 6.00 am, particularly in capital and regional cities.

[1135] We note that of the 109 modern awards which specify a spread of hours (or a penalty payment applying to work before a nominated early start time) the majority provide for a start time of 6.00 am or earlier (as shown by Chart 35 below).

Chart 35

Modern awards with spread of hours – start times 1001

[1136] In deciding to vary clause 34.2(a)(ii) in the manner set out above, we have taken into account the s.134 considerations and note that:

[1137] The considerations set out in s.134(1)(d), (e), (f), (g) and (h) are not relevant to the variation proposed.

(ii) Sunday penalty rate

[1138] As mentioned earlier, RCI proposes to reduce the Sunday penalty rate for full-time and part-time employees, from 150 per cent to 125 per cent. RCI also proposes that the Sunday penalty rate for casual level 3 to level 6 employees be reduced from 175 per cent to 150 per cent. The effect of the proposed variations would be to align the penalty rates for Saturday and Sunday work, at 125 per cent (with the casual loading added for casual employees, to provide a payment of 150 per cent for Saturday and Sunday work).

[1139] RCI submits that the current penalty rates within the Restaurant Award are not meeting the modern awards objective and that the variations proposed are aimed at ‘adjusting the awards so that they operate in a manner consistent with the prevailing operational requirements: employer characteristics; and the changing demographics of the workforce in those industries’. RCI further submits that such changes will, having regard to the views expressed by expert witnesses and operators and managers of cafes and restaurants, facilitate increased trade and employment levels and also ease the regulatory burden on predominantly small and owner-operated businesses within the restaurant and fast food industries. In doing so, it said that the variations proposed will assist in the achievement of the modern awards objective. 1002

[1140] RCI does not contend that the proposed variations will achieve certain positive outcomes, as a matter of fact, but rather emphasises the importance of removing disincentives and barriers which exist.

[1141] As mentioned earlier, proposed variations to modern awards must be justified on their merits. The extent of the merit argument required will depend on the circumstances. The variations proposed to weekend penalties by RCI constitute significant changes to the modern award. Such changes should be supported by an analysis of the relevant legislative provisions and, where feasible, probative evidence.

[1142] The RCI lay witness evidence was of limited assistance. There was some evidence as to the impact of existing weekend and public holiday penalties on operating hours and staffing composition (with a higher than optimal level of junior staff being rostered on weekends). But there was a paucity of evidence about the likely impact on employment levels and service of a reduction in the Sunday penalty rate as sought by RCI.

[1143] The methodological issues associated with RCI’s survey evidence significantly limits the utility of that evidence, and the weight we attribute to it.

[1144] A central problem with the case advanced by RCI is that it fails to adequately address or deal with the consequences of the 2014 Restaurants Penalty Rates decision. That decision reduced the Sunday penalty rate for level 1 and 2 casual employees only, and rejected an application to reduce Sunday penalty rates for full-time and part-time employees and level 3–6 casuals. As we mention in Chapter 3 as a general proposition previous Full Bench decisions should generally be followed, in the absence of cogent reasons for not doing so (see [253][255] above).

[1145] In the course of closing argument, counsel for RCI did not suggest that the 2014 Restaurants Penalty Rates decision was wrong, but simply that its task was more confined than the task we are undertaking. 1003 We accept that the Review is broader in scope than the Transitional Review, but it does not appear from its decision that the Full Bench adopted a narrow approach to its task. In particular, as we have already mentioned, the Full Bench in the 2014 Restaurants Penalty Rates decision rejected the proposition that the proponent of an award variation has to establish a material change in circumstances since the making of the modern award. Further, the submission put by RCI ignores the fact that the 2014 Full Bench expressly rejected essentially the same case that is being put to us and it is plain from a reading of the 2014 Restaurants Penalty Rate decision that the issue of Sunday penalty rates was fully ventilated.

[1146] ABI’s alternative application in the earlier Transitional Review proceedings was in substantially the same terms in these proceedings. 1004 Further, as in these proceedings, in the Transitional Review case, RCI presented survey evidence and relied on lay evidence and expert evidence from Professor Lewis in support of the proposed variations to weekend penalty rates. Indeed, in terms of the lay evidence presented the applicants in the Transitional Review case presented a more substantive evidentiary case – adducing evidence from 20 restaurant operators and 2 catering operators.1005 United Voice also presented lay and expert evidence in the Transitional Review proceedings.

[1147] In the Transitional Review the application to vary the Restaurant Award was rejected at first instance. 1006 Permission to appeal was granted. In the course of granting permission to appeal, the Full Bench (majority) said:

[1148] The Full Bench proceeded to quash the decision subject to appeal insofar as it determined the alternative penalty rates application and to rehear and make a further order in relation to that alternative application based on the evidence before the Member in the proceeding at first instance. As we have mentioned, the alternative application considered by the Transitional Review Full Bench is, in substance, the same as the variation sought by RCI in these proceedings.

[1149] The Full Bench (majority) then considered the evidence and submissions (at [95]–[137]) and concluded (at [138] and [140]–[144]):

[1150] In substance the RCI now seeks to vary the outcome of the 2014 Restaurants Penalty Rates decision. But seeks to do so without addressing the reasons for the earlier decision, or indeed even contending that the earlier decision was wrong.

[1151] Further, there is no material before us which would enable us to assess the impact of the variation proposed by RCI. We have no data about the numbers of full-time and part-time employees covered by the Restaurant Award or the numbers of Level 3 to Level 6 casual employees. Nor do we know what proportion of the employees are Level 1 and 2 casuals. Absent this evidence we are unable to make any useful assessment as to the effect of varying the award in the manner sought. The limited lay evidence before us suggests that the proportion of such employees is quite high, suggesting that the benefits of the variation proposed by RCI – in terms of employment and service improvements – would be very modest, yet the detriment to the employees affected would be significant.

[1152] Nor is there any evidence of positive employment effects or service improvements as a consequence of the reduction in Sunday penalty rates introduced by the 2014 Restaurants Penalty Rates decision on 1 July 2014. Indeed, 2 of RCI’s 5 lay witnesses were unaware of the fact that on 1 July 2014 the Restaurant Award was varied to reduce the Sunday penalty rate for level 1 and 2 casuals from 175 per cent to 150 per cent. Both of these witnesses were RCI members and we assume that RCI informed its members of the award variations.

[1153] Further, none of the RCI lay witnesses suggested that there had been any positive employment effect (either in overall numbers of employees or in hours worked) as a consequence of the previous reduction in the Sunday penalty rate.

[1154] At present the Restaurant Award provides for a 15 per cent loading for work performed between ‘midnight and 7.00 am’. For the reasons given we have decided to vary the span of hours prescribed in clause 34.2(a)(ii) so that the additional 15 per cent loading applies between ‘midnight and 6.00 am’.

[1155] As to the claims in respect of the Sunday penalty rate, on the material presently before us we are not satisfied that the variations proposed are necessary to ensure that the modern award sought to be varied achieves the modern awards objective. In short, RCI has not established a merit case sufficient to warrant the granting of the claim.

[1156] If these were simply inter partes proceedings we would dismiss the RCI claim. But the claim has been made in the context of the Review and s.156 imposes an obligation on the Commission to review each modern award.

[1157] We propose to provide RCI (and any other interested party) with a further opportunity to seek to establish that the weekend penalty rates in the Restaurant Award do not provide a ‘fair and relevant minimum safety net’. In the event that a party wishes to take up this opportunity, it will need to address the deficiencies in the case put to date, as set out above. In particular, any such case will need to:

[1158] In relation to the provision of additional evidence as to the effects of the 2014 reduction in Sunday penalty rates, we are not suggesting that quantitative evidence (or ‘natural experiment’ evidence) as to the impact of these changes is required. However we do expect significantly more extensive lay evidence as to this issue than was presented in these proceedings.

[1159] In relation to the last point, in the event that we were persuaded to depart from the Transitional Review Full Bench decision we put any applicants on notice that the outcome of any further proceedings may result in the acceptance of the Productivity Commission submission such that Sunday penalty rates are varied so that all casuals receive both the Sunday penalty rate applicable to full-time and part-time employees and the casual loading.

[1160] We deal with the future conduct of this aspect of these proceedings in Chapter 12, Next Steps.

7.5 The Fast Food Industry Award 2010

[1161] Ai Group seeks to vary clause 25.5 of the Fast Food Industry Award 2010 (the Fast Food Award) by adjusting the span of hours in respect of which employees receive a 10 per cent loading for ‘evening work’, and by reducing the penalty rate for Sunday work, from 150 per cent to 125 per cent. The changes sought are set out below, in a marked up version of clause 25.5:

[1162] The NRA has made a claim to similar effect, though it proposes the deletion of clauses 2.5(b) and (c) and the insertion of a provision in the following terms:

[1163] The NRA also proposes an amendment to clauses 26, Overtime, as follows:

[1164] RCI also seeks a reduction in the penalty rate for Sunday work (from 150 per cent to 125 per cent) but proposes a more substantial change in respect of evening work. RCI proposes the deletion of the existing ‘evening work Monday to Friday’ provision (clause 25.5(a)) and the insertion of the following term:

[1165] If granted, RCI’s proposed variation to clause 25.5(a) would:

[1166] The NRA and RCI also seek reductions in the public holiday penalty rate. We deal later with that aspect of those claims.

[1167] The Award Modernisation Full Bench designated the Retail and Hospitality industries as priority industries in the award modernisation process in the decision issued on 20 June 2008 and determined that the fast food industry would be considered as part of the retail industry, rather than in the hospitality industry 1009. Initially the Full Bench rejected proposals by the SDA, ARA and NRA that there should be a separate award covering the fast food industry:

[1168] Ai Group subsequently submitted a separate draft fast food award which provided that ordinary hours could be worked on any day Monday to Sunday. The draft award contained a 20 per cent penalty for working between 1.00 am and 5.00 am on any day and a 200 per cent penalty for work on public holidays 1011. In the accompanying submission Ai Group submitted that loaded rates, rather than separately identified penalties were a feature of enterprise awards and agreements in the fast food industry.1012

[1169] The SDA filed a draft general retail industry award, which included the fast food industry within its scope. 1013 The draft provided for loadings of 25 per cent and 100 per cent for work performed on Saturdays and Sundays, respectively.1014 Public holidays attracted loadings of 150 per cent and 175 per cent for permanent and casual employees, respectively.1015

[1170] An exposure draft of a modern award for the general retail industry was published on 12 September 2008. The coverage of the exposure draft extended to the fast food industry and provided for penalty rates which reflected those proposed by the SDA. 1016 In the accompanying Statement, the Full Bench did not specifically address the issue of the penalty rates contained in the exposure draft.1017 Following the publication of the exposure draft submissions were filed by interested parties.

[1171] Ai Group objected to the inclusion of fast food within the broader retail award on the basis that the penalty rates proposed in the draft retail award would add considerable costs to employers and ‘could have the effect of penalising the Fast Food industry from operating at times and on days when they are in most demand’. 1018

[1172] After written and oral submissions from a range of interested parties, and taking into account the diversity of provisions across the broader sector, the Full Bench decided to make a separate award covering the fast food industry:

[1173] The Fast Food Award which was then published, provided lower penalty rates for ordinary hours worked on a Sunday than in the draft Retail award. 1020 Under the Retail Award the penalty rate for work on a Sunday was 200 per cent, while the Fast Food Award provided a penalty rate of 175 per cent for all work by full-time, part-time and casual employees on a Sunday.

[1174] In a Statement issued on 26 June 2009, the Commission provided parties an opportunity to apply to vary modern awards created in earlier stages that had not yet come into operation. 1021 An application was made on 27 October 2009 by the NRA and Ai Group in AM2009/41 to vary penalty rates in the Fast Food Award, including a claim to reduce the rates payable on weekends to 125 per cent for all ordinary hours worked on Saturdays and Sundays, and to vary the time when the evening loading was payable.

[1175] The Commission subsequently granted the change in relation to the evening loading and reduced the penalty rate for full-time and part-time employees on a Sunday from 175 per cent to 150 per cent 1022. The rate for casual employees working on a Sunday remained unchanged at 175 per cent. In its decision issued on 29 January 2010, the Commission stated:

[1176] During the present proceedings the SDA and Ai Group made submissions about the extent to which penalty rates under the Fast Food Award were considered during the award modernisation proceedings.

[1177] Ai Group contend that the material shows that:

[1178] Contrary to Ai Group’s submission, the SDA submit that the issue of penalty rates was extensively considered during the award modernisation process. In outlining the process that led to the making of, and subsequent variation to the Fast Food Award, the SDA submit:

[1179] The SDA also referred to various proceedings before the Award Modernisation Full Bench, including hearings on 5 November 2008 where rosters and costings were analysed.

[1180] The SDA contend that in making the Fast Food Award the Commission explicitly directed itself to the issue of evening and weekend penalties,  1026 and that:1027

[1181] We agree with the submissions advanced by the Ai Group.

[1182] While the application made by the NRA and Ai Group during the award modernisation process sought to reduce the Sunday penalty rate, it appears from the 29 January 2010 decision (see [1175]) that the penalty rates in the Fast Food Award were primarily set on the basis of the rates in the various pre-modernisation instruments.

[1183] As mentioned in Chapter 3, in conducting the Review it is appropriate that the Commission take into account previous decisions relevant to any contested issue and will proceed on the basis that prima facie the modern award being reviewed achieved the modern awards objective at the time it was made. The extent of a previous Full Bench’s consideration of a contested issue is relevant to assessing the weight to be attributed to that decision. It is apparent from an examination of the relevant decisions that the Award Modernisation Full Bench did not undertake a detailed or considered review of the penalty rates in the Fast Food Award. Rather, understandably enough in view of the time constraints on the award modernisation process, the Full Bench gave effect to the existing penalty rates in the preponderance of pre-reform instruments.

[1184] Ai Group called 13 witnesses in support of its application to vary the Fast Food Award:

[1185] RCI called two witnesses in support of its application to vary the Fast Food Award:

[1186] The NRA did not adduce any evidence in support of its claim.

[1187] The SDA called an expert witness – Ms Helen Bartley – who gave evidence in relation to the Ai Group employee survey.

[1188] The ACTU called an expert witness – Dr Martin O’Brien – who gave evidence about the earnings and household circumstances of the national fast food workforce.

[1189] It is convenient to deal first with the Ai Group employee survey.

[1190] Ai Group engaged Australian Survey Research Group Pty Ltd (ASR) to design an online employee survey to be administered to employees of McDonald’s Australia Limited (McDonald’s) and Hungry Jack’s Pty Ltd (Hungry Jack’s).

[1191] The McDonald’s survey was made available to all McDonald’s employees classified as Level 2, 3 or 4 under the McDonald’s Australia Enterprise Agreement 2013. (Note: there is no classification level 1 under the enterprise agreement and level 2 in the agreement is equivalent to level 1 in the Fast Food Award). The survey was made available to employees to complete online via a link on the McDonald’s intranet. Employees were able to complete the survey at various times in the period from 26 June 2015 until the survey finally closed on 27 July 2015. At the time the survey closed 101,201 employees had access to the survey. 1043

[1192] The Hungry Jack’s survey was made available to all Hungry Jack’s employees who were classified as ‘Crew Members’. The survey was made available to employees to complete online. Employees were able to complete the survey at various times in the period from 23 June 2015 until the survey finally closed on 27 July 2015. At the time the survey closed 13,564 Crew Members had access to the survey. 1044

[1193] After the exclusion of duplicate and incomplete survey responses, there were 944 valid responses for Hungry Jack’s employees and 20,635 valid responses for McDonald’s employees. 1045 Hence the response rate to the McDonald’s employee survey was 20.4 per cent (20,635 divided by 101,201)1046 and the response rate to the Hungry Jack’s survey was 7.0 per cent (944 divided by 13,564).1047

[1194] The data entered by the survey respondents was stored by ASR in a data collection software package known as ‘SurveyManager’ and was then analysed by ASR staff using a software package known as ‘Statistical Package for the Social Sciences’ (SPSS). The analysis produced frequency distributions and various cross tabulations. A report of the survey results is set out in Annexure PAD 3 to Ms Deasy’s Amended First Affidavit. 1048 We will return to the survey results shortly.

[1195] Evidence in respect of the development and administration of the survey was given by:

[1196] Ms Deasy developed the survey and a copy of the survey questions is set out in Annexure PAD-2 to her Amended First Affidavit. 1051 Online survey links were distributed to McDonald’s and Hungry Jack’s in June 2015. Mr Kopias was the survey administrator for McDonald’s and Ms Feast performed the same role for Hungry Jack’s.

[1197] Two experts also gave evidence in respect of the Ai Group employee survey. Dr Andrew Pratley, 1052 called by Ai Group, and Ms Helen Bartley,1053 called by the SDA.

[1198] Three broad issues were raised in respect of the Ai Group employee survey:

[1199] We also note that there is a dispute about the reliability of the survey results on the basis of the response rates and about the effect of the options provided in answering certain survey questions. As to the last point, the issue concerns the questions which ask ‘What impact does working on a [Saturday or Sunday] have on spending time with your friends and family?’ There was some criticism of the fact that the suite of possible answers to these questions did not include ‘I don’t know’. Ms Deasy was cross-examined in respect of this issue. 1054 Ms Deasy responds to the criticism made and specifically rejects the proposition that the responses to these questions were not reliable because they do not capture all of the potentially valid responses.1055 We accept Ms Deasy’s evidence in respect of this issue.

[1200] There is also a dispute regarding the impact of the response rates on the reliability of the survey results. Ms Bartley describes the response rates for the McDonald’s and Hungry Jack’s surveys, 20.4 per cent and 7 per cent respectively as ‘low to very low’ 1056 which ‘could significantly affect the validity of any conclusions sought to be drawn about the populations of fast food industry employees from the responses received’.1057 The response rates are also relevant to the issue of non-response bias. In respect of this issue Ms Bartley says that ‘the survey non-response was large and possible differences between the survey participants and non-respondents could affect the results’.1058 We deal with the issue of non-response bias and the ‘representativeness issue’ shortly.

[1201] Both Dr Pratley 1059 and Ms Deasy1060 reject Ms Bartley’s characterisation of the response rates as low and very low. Further, Ms Deasy rejects the proposition that the response rates may affect the validity of the conclusions which can be drawn about the survey population.1061

[1202] We prefer the evidence of Dr Pratley and Ms Deasy in respect of this issue. We are satisfied, subject to one caveat, that the Ai Group employee survey is representative of the views and circumstances of the McDonald’s and Hungry Jack’s employees who were surveyed. The caveat relates to the survey results in respect of employment status (i.e. full-time, part-time or casual) and we deal with that issue later (at [1223][1228]). We now turn to the issue of non-response bias.

[1203] As we have mentioned, not all employees responded to the survey. The response rates to the McDonald’s and Hungry Jack’s surveys were 20.4 per cent and 7.0 per cent respectively. Non-response bias refers to the potential for answers given by those who responded to the survey to be different from the answers that would have been given by those employees who did not complete the survey, had they done so. Non-response bias may mean that the responses of the survey respondents are not representative of the survey population.

[1204] The survey asks a number of questions which call for the expression of an individual’s opinion. For example: What days do you prefer to work? Would you work some or more hours on a Sunday if you were offered those hours? The critical question is the nature and effect of non-respondent bias on the aggregate survey responses and whether non-respondents have characteristics or views which might be different to those of the respondents in respect to the matters at issue in the survey - centrally, in the context of the Ai Group claim, the impact of weekend work on employees.

[1205] In her expert report Ms Bartley expresses the following opinion in respect of the Ai Group employee survey and non-response bias:

[1206] In an expert report prepared in reply to Ms Bartley’s report, Dr Pratley compares certain characteristics of the survey respondents against the survey population. One measure of bias would be if there was a difference between the demographic profile of the sample (the survey respondents in this case) and the total population (i.e. all of the McDonald’s and Hungry Jack’s employees who had access to the survey). Chart 36 below plots the cumulative percentage by sample age group compared to the population age group.

Chart 36

[1207] How close the sample data fits the population data is measured by the coefficient of determination (R2). Values near to one indicate a close fit; values nearer to zero indicate a poor fit. If all the percentages in the sample and population data were exactly equal, the coefficient of determination would be one. In the case of Chart 36, the R2 value is 0.9362, which reflects a strong positive correlation between the ages of the sample group and the total survey population. 1063

[1208] Dr Pratley also compared the sample and population groups, by location. He found that all sample values for the number of locations were within +/- 4 per cent of the population values. 1064

[1209] Dr Pratley’s conclusion in respect of the bias issue is set out at paragraph 122 of his reply report:

[1210] In the course of her oral evidence Ms Bartley was asked to comment on Dr Pratley’s conclusion and responded as follows:

[1211] It is agreed – by Dr Pratley and Ms Bartley – that non-responses do not necessarily introduce bias. 1067 Further, as is apparent from the extract set out above, Ms Bartley is not positively asserting that the employee surveys are affected by non-response bias (or any other form of bias). Ms Bartley’s general conclusion is that she cannot be confident – one way or the other (i.e. either there is, or there is not, bias) – in respect of this issue. This may be contrasted with Dr Pratley’s evidence.

[1212] Dr Pratley acknowledged the theoretical possibility of non-response bias, in the course of his oral evidence:

[1213] On the basis of his comparison of certain demographic characteristics (i.e. age and location) of the survey respondents and the survey population (i.e. age and location), Dr Pratley concludes that the sample is representative of the population.

[1214] Hence the expert evidence is to the effect that non-responses do not necessarily introduce bias however non-response bias is theoretically possible, but the fact and effect of non-respondent bias could not be tested. We note that non-response bias is theoretically possible in any survey without a 100 per cent response rate.

[1215] Given the similarity between the characteristics of the survey respondents (in respect of their age profile and location) and the absence of any contrary evidence indicative of bias, we accept Dr Pratley’s opinion in respect of this issue.

[1216] The results of the two surveys were pooled for the purpose of analysis and reporting, that is, the responses from Hungry Jack’s employees were simply added to those from McDonald’s employees. 1069 The results from the two surveys were not weighted to reflect the relative proportions of the McDonald’s and Hungry Jack’s survey populations within the combined total population.1070 In her expert report, Ms Bartley expresses the opinion that the data should have been weighted, because:

[1217] The issue of potential bias due to a failure to weight the survey results was also addressed by Ms Bartley during her oral evidence:

[1218] It is apparent from the above extract that Ms Bartley’s concern about potential bias was predicated upon there being a difference in the responses provided by McDonald’s employees and Hungry Jack’s employees. This is an important point and we return to it shortly.

[1219] The real question is whether the failure to weight the responses made any difference, specifically was there a difference in the McDonald’s versus Hungry Jack’s employees’ responses, such that the underrepresentation of Hungry Jack’s employees would affect the aggregate survey outcome.

[1220] The ‘weighting issue’ was also addressed by Ms Deasy. In the course of cross-examination, Ms Deasy rejected the proposition that ‘the survey results pooled together are necessarily biased in favour of McDonald’s respondents’. 1073 Ms Deasy’s evidence is to the effect that the responses as between McDonald’s and Hungry Jack’s employees were materially the same:

[1221] Further, Ms Deasy’s evidence was that she had scanned the separate results of each survey and was ‘stunned by how similar they were’. 1075

[1222] Given the evidence as to the similarity in the answers given by the two groups of survey respondents we are satisfied, subject to one caveat, that the failure to apply a weighting to the results did not introduce any bias.

[1223] The caveat to our general conclusion in respect of the ‘weighting issue’ relates to employment status. At paragraph 17 of the ‘Fast Food employee survey report’ it is said that:

[1224] Further, paragraph 4 of the ‘Additional analysis report’ dated 23 September 2016 says:

[1225] It is apparent from a comparison of the Limbrey affidavit of 23 September 2016 1078 and the Makhoul affidavit of the same date1079 that there are significant differences between McDonald’s and Hungry Jack’s in terms of the proportion of employees engaged on a part-time or casual basis. The relevant data is summarised below.

Table 43

McDonald’s and Hungry Jack’s – employee by level and status

Award Classification level

McDonald’s

Hungry Jack’s

 

Total

F/T

P/T

Casual

Total

F/T

P/T

Casual

Level 1

91 107

1 938

14 127

75 042

13 470

477

12 881

112

Level 2

3 239

915

1 418

906

1 339

1 112

226

1

Level 3

4 565

4 002

563

-

355

347

12

-

[1226] In both businesses most employees are classified at level 1 (92 per cent of McDonald’s employees and 88 per cent of Hungry Jack’s employees), but at Hungry Jack’s level 1 employees are usually engaged on a part-time basis (96 per cent), whereas at McDonald’s level 1 employees are usually casuals (82.4 per cent). Similarly, at level 2 most Hungry Jack’s employees (83 per cent) are engaged on a full-time basis whereas at McDonald’s only 28 per cent of level 2 employees are full-time, 44 per cent are part-time and 28 per cent are casuals. The differences between the two businesses are less marked among level 3 employees.

[1227] It is apparent that the statements set out at [1223][1224] are not true insofar as Hungry Jack’s is concerned. 1080

[1228] Given the differences between the two businesses in respect of the employment status of the employees surveyed and the absence of weighting, the survey results do not accurately represent the employment status of Hungry Jack’s employees. Nor do we think it reasonable to extrapolate the survey results in relation to employment status beyond the employees surveyed.

[1229] We note that there are also some differences in the age profile of McDonald’s employees and Hungry Jack’s employees. Some 53.6 per cent of McDonald’s employees are younger than 18 years of age, compared to 43.3 per cent of Hungry Jack’s employees. But these differences do not alter our finding (at [1273]) that a typical Fast Food employee is likely to be aged between 14 and 24 years. We note that 90 per cent of both McDonald’s and Hungry Jack’s employees are aged between 14 and 24 years. 1081

[1230] Subject to the caveat in respect of employment status, we reject the SDA’s general submission that because of the structural differences between McDonald’s and Hungry Jack’s workforces the results of the Ai Group survey cannot be extrapolated beyond the survey respondents. We now turn to deal with the representative issue.

[1231] The central issue here is the extent to which the results of the Ai Group employee survey can be extrapolated beyond McDonald’s and Hungry Jack’s employees.

[1232] In their closing submission the SDA contends that the case advanced by Ai Group is ‘fundamentally misdirected’ in that:

[1233] The above proposition is further developed later in the SDA written submission (at paragraphs [659]–[667]). The SDA’s argument can be distilled into three points:

[1234] It is convenient to deal with the second and third points first.

[1235] The third point is unpersuasive. The fact that an enterprise agreement applies to the survey respondents does not mean that this evidence is ‘inherently of less relevance or weight to the Commission’s task in the four yearly review’. Three short points may be made in this regard:

[1236] For completeness, in relation to (i) above, we note that earlier (see [957]), we decided to attach little weight to the evidence of Mr Cox, partly because an enterprise agreement remained in operation at the particular enterprise in respect of which he gave his evidence. Our consideration of the evidence of Mr Cox is to be distinguished from the issue here, which is directed at the preferences of employees and hence the existence of an enterprise agreement does not impact on our consideration in the same way.

[1237] The submission referred to in the second point advanced by the SDA is based on the fact that the McDonald’s and Hungry Jack’s businesses collectively represent only ‘a small minority of fast food establishments across Australia’ 1085 and that ‘Ai Group has not adduced any evidence … about the operations of the remaining 95% of fast food operators which collectively employ about 50% of the fast food industry workforce’.1086

[1238] We accept that in 2015 the Fast Food industry consisted of 24,564 enterprises across Australia and that the industry is characterised by ‘high competition amongst the businesses which participate in it offering a wide range of different fast food options’. 1087 We also accept that there are about 1000–1300 McDonald’s and Hungry Jack’s establishments, which is about 5 per cent of the total number of enterprises in the industry.

[1239] However, it seems to us that the SDA’s submission misses the point. Ai Group is not contending that the characteristics of five per cent of the business operators in the Fast Food industry (i.e. McDonald’s and Hungry Jack’s establishments) are representative of the remaining 95 per cent of business operators in the industry. Ai Group’s central contention is that the survey responses (by McDonald’s and Hungry Jack’s employees) are representative of 86 per cent of employees in the Fast food industry (i.e. they are representative of the persons employed by the ‘Major chains’).

[1240] In light of the case presented by Ai Group, the relevant characteristics to be examined by the Commission are the characteristics of the employees in the Fast food industry, not the number and characteristics of the businesses of the employers in the industry. We agree with Ai Group’s characterisation of the SDA’s emphasis on the characteristics of business operators as ‘a straw man argument’ – a claim erected by the SDA (which is not part of the case of Ai Group) in order to allow the SDA to knock down the claim. 1088 The real issue is the extent to which the survey results are representative of other employees in the Fast Food industry. This is the issue raised in the first of the SDA’s points (see [1233] above).

[1241] As to the first point, we agree with the proposition that the results of the Ai Group survey are not necessarily representative of the views and circumstances of all employees in the Fast Food industry. The survey population was not a stratified random sample of all Fast Food industry employees – it was a survey of certain categories of McDonald’s and Hungry Jack’s employees. The difficulty in applying conclusions from the survey to all Fast Food industry employees is accepted by Dr Pratley:

[1242] As we have mentioned, we are satisfied that the survey is representative of the views and circumstances of the McDonald’s and Hungry Jack’s employees surveyed, save for the issue of employment status. Importantly, this survey population is a significant proportion of the total population of Fast Food industry employees. It is common ground that there were 214,265 employees in the Fast Food industry in 2014. 1090 At the time it closed, on 27 July 2015, some 114,765 McDonald’s and Hungry Jack’s employees were able to access the survey. Hence, the survey population was 114,765 employees. We do not know how many Fast Food industry employees there were in July 2015, but using the available data, for 2014, (that is, 214,265 employees) the survey population amounts to just over half (53.6 per cent) of all Fast Food industry employees.

[1243] The next question is to what extent can the survey results be extrapolated beyond McDonald’s and Hungry Jack’s employees? Can the survey results be said to be representative of the views of any other Fast Food industry employees (i.e. other than McDonald’s and Hungry Jack’s employees)? In considering this question it is important to pay close regard to the evidence in respect of this issue. We begin with Dr Pratley’s evidence.

[1244] In his ‘First Report’ 1091 Dr Pratley expresses the following opinion:1092

[1245] This general proposition is then subject to the following qualification:

[1246] The conclusion to Dr Pratley’s First Report states:

[1247] In her expert report of 26 October 2015 1095 Ms Bartley sets out her opinions in respect of Dr Pratley’s ‘First Report’. Paragraph 12 of Ms Bartley’s report is relevant for present purposes:

[1248] Dr Pratley’s reply report to Ms Bartley’s report is set out at Annexure AP-5 to Exhibit Ai Group 17. Dr Pratley deals with the representativeness issue at paragraphs 154–176 and modifies the conclusion expressed in his ‘First Report’. 1096

[1249] In summary terms, Dr Pratley’s evidence is that:

[1250] Importantly, Dr Pratley clearly expresses the opinion that the survey results can be extrapolated beyond the employees of McDonald’s and Hungry Jack’s to all employees of the major chains (subject to reservation in respect of questions specifically relating to the 24/7 nature of the operation).

[1251] Dr Pratley’s cross-examination in respect of this aspect of his reply report was confined to the following exchanges:

[1252] Dr Pratley was taken to the last answer above during re-examination:

[1253] In the course of her oral evidence, Ms Bartley made it clear that she had read Dr Pratley’s reply report 1106 but, importantly, Ms Bartley was asked no questions – and gave no evidence – directly related to Dr Pratley’s conclusion that the survey was representative of the employees of all major chains.

[1254] So, in essence, we are left with Dr Pratley’s evidence. Dr Pratley was asked about the basis for his conclusion and he provides a response. There is no evidence which, in terms, challenges this aspect of Dr Pratley’s evidence.

[1255] The SDA challenges the representativeness of the Ai Group survey on a number of grounds. It contends that the data only represents a small proportion of the workers and fast food establishments covered by the Fast Food Award and, further, contends that the characteristics of the surveyed employees cannot be said to be representative of the views and circumstances of all Fast Food industry employees. We also note that the SDA contends that the fact that the employees in the survey are covered by Enterprise Agreements is a limiting factor. We deal with this issue at [1235]. Ai Group addressed the substance of the SDA’s challenge, in its written submission in reply at paragraph 15:

[1256] That is, the Ai Group contends – based on Dr Pratley’s evidence – that the survey was representative of the views and circumstances of the employees of the major fast food chains (which collectively represent 86 per cent of all Fast Food industry employees).

[1257] This issue was also raised in the supplementary submissions filed by the SDA 1108 and Ai Group1109 which addressed Confidential Exhibit Ai Group 34 – ‘Food Industry Foresight – Fast Food in Australia 2013’. The exhibit provides information about the number, type and growth in restaurant, caf� and fast food outlets across Australia in the period 2005 to 2013 and, in relation to fast food outlets, it distinguishes between three different categories:

[1258] Within the QSR category there are ‘QSR Major Chains’ (more than 50 outlets) and ‘QSR Minor Chains’ (less than 50 outlets).

[1259] Confidential Exhibit Ai Group 34 is referred to in paragraph 157 of Annexure AP-5 to Dr Pratley’s affidavit of 3 November 2015. 1110 The SDA submits that Dr Pratley’s evidence inaccurately describes the Fast Food industry as he makes no reference to snack food chains. The submission put was not put to Dr Pratley in cross-examination and the SDA did not seek to recall Dr Pratley. Nor was this matter the subject of any comment by the SDA’s expert witness, Ms Bartley. In these circumstances we do not propose to have regard to the submissions put. We note, however, that even if the point advanced by the SDA was accepted, it would not alter our conclusion as to the representativeness of the Ai Group employee survey.

[1260] The SDA submits that Exhibit Ai Group 34 confirms the varied and heterogeneous character of the Fast Food industry. The SDA submission highlights the number of outlets in each part of the Fast Food industry and submits:

[1261] As mentioned earlier, we agree with the proposition that the Ai Group survey is not necessarily representative of the views and circumstances of all employees in the Fast Food industry. We have also dealt with the differences between Hungry Jack’s and McDonald’s in relation to the employment status and age profile of their employees (see [1229][1230]).

[1262] But, for the reasons given earlier, the SDA’s focus on the number of operators in each sector of the Fast Food industry is misconceived. The real issue is the extent to which the survey results are representative of the other employees in the Fast Food Industry.

[1263] Dr Pratley’s unchallenged evidence is that nine of the QSR major chains employ 184,315 employees 1112 of the 214,265 employees in the Fast Food industry.1113 Hence the vast majority of employees in the Fast Food industry (86 per cent) are employed by the QSR Major chains.

[1264] We accept Dr Pratley’s evidence that the survey results are representative of the employees of the major chains (subject to the reservation in respect of questions specifically relating to the 24/7 nature of the operation). This aspect of Dr Pratley’s evidence was not the subject of any direct challenge by Ms Bartley. Dr Pratley’s cross examination did not undermine this aspect of his evidence and he explained the basis for his conclusion during the course of his oral evidence.

[1265] The Fast Food industry can be broadly characterised as involving the production of non-preservable items in that the food produced is for immediate consumption, rather than stored for later use or sale. 1114 The Fast Food Award defines the ‘fast food industry’ as:

[1266] The industry is comprised of about 24,600 establishments 1115 which operate in a number of industry sub-sectors (see [1350]). In terms of employee numbers the industry is dominated by the QSR major chains which employ about 86 per cent of the 214,265 Fast Food industry employees. Just under half (98,911 employees; 46 per cent) of Fast Food industry employees are employed in McDonald’s outlets.1116

[1267] The standard hours of operation of most fast food outlets include Saturdays and Sundays, reflecting customer demand for the purchase and consumption of fast food. In McDonald’s stores, the peak period of sales was usually regarded as Friday to Sunday 1117 with 17 per cent of the weekly revenue is earned on a Saturday1118 and 14 per cent of weekly revenue is generated on a Sunday.1119 In some McDonald’s stores, Sunday sales were 25 to 30 per cent greater than on the average weekday.1120

[1268] The ABS data of direct relevance to the Fast Food industry is quite limited.

[1269] A paper 1121 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. Using this framework the Fast Food Award is ‘mapped’ to the Takeaway food services industry class, which is at the ANZSIC 4 digit level.

[1270] The ABS Labour Force survey is the usual source for data on employment, however data on employed persons by industry is only available at the 3 digit or industry group level. The relevant industry group is ‘Cafes, restaurants and takeaway food services’. In addition to ‘takeaway food services’ this industry group also includes persons employed in cafes and restaurants (where consumption occurs on the premises) and catering services (where services are provided at specified locations or events).

[1271] The ABS Census of Population and Housing (Census) is the only data source with information on employment at Takeaway food services level. The most recent Census data is from August 2011 and we deal with that data later.

[1272] The August 2011 Census data shows that there were around 175 000 employees in Takeaway food services. Table 44 compares certain characteristics of employees in the takeaway food services sector, with employees in ‘all industries’.

Table 44

Labour force characteristics of the Takeaway food services industry class, ABS Census 9 August 2011

 

Takeaway food services

All industries

 

(no.)

(%)

(no.)

(%)

Gender

       

Male

76 365

43.5

4 207 586

50.8

Female

99 167

56.5

4 082 662

49.2

Total

175 532

100.0

8 290 248

100.0

Full-time/part-time status

       

Full-time

33 484

20.3

5 279 853

67.8

Part-time

131 539

79.7

2 507 786

32.2

Total

165 023

100.0

7 787 639

100.0

Highest year of school completed

       

Year 12 or equivalent

84 144

48.9

5 098 228

62.6

Year 11 or equivalent

29 339

17.1

885 404

10.9

Year 10 or equivalent

38 507

22.4

1 687 055

20.7

Year 9 or equivalent

15 844

9.2

317 447

3.9

Year 8 or below

3578

2.1

141 973

1.7

Did not go to school

512

0.3

20 158

0.2

Total

171 924

100.0

8 150 265

100.0

Student status

       

Full-time student

88 934

51.1

612 990

7.5

Part-time student

7809

4.5

506 120

6.2

Not attending

77 215

44.4

7 084 360

86.4

Total

173 958

100.0

8 203 470

100.0

Age (5 year groups)

       

15–19 years

91 312

52.0

547 666

6.6

20–24 years

33 506

19.1

927 865

11.2

25–29 years

14 422

8.2

1 020 678

12.3

30–34 years

8117

4.6

933 827

11.3

35–39 years

6460

3.7

934 448

11.3

40–44 years

6175

3.5

938 386

11.3

45–49 years

5491

3.1

911 739

11.0

50–54 years

4510

2.6

848 223

10.2

55–59 years

3085

1.8

652 190

7.9

60–64 years

1766

1.0

404 470

4.9

65 years and over

688

0.4

170 718

2.1

Total

175 532

100.0

8 290 210

100.0

Average age

24.1

 

38.8

 

Hours worked

       

1–15 hours

81 900

49.6

875 554

11.2

16–24 hours

30 005

18.2

792 539

10.2

25–34 hours

19 636

11.9

839 694

10.8

35–39 hours

14 017

8.5

1 676 920

21.5

40 hours

9514

5.8

1 555 620

20.0

41–48 hours

4671

2.8

895 619

11.5

49 hours and over

5283

3.2

1 151 693

14.8

Total

165 026

100.0

7 787 639

100.0

Source: ABS, Census of Population and Housing, 2011.

Note: Part-time work in the Census is defined as employed persons who worked less than 35 hours in all jobs during the week prior to Census night. This group includes both part-time and casual workers. Information on employment type is collected for persons aged 15 years and over.

Totals may not sum to the same amount due to non-response. For full-time/part-time status and hours worked, data on employees that were currently away from work (that reported working zero hours), were not presented.

[1273] The profile of Fast Food employees differs from the profile of employees in ‘All industries’ in 4 important respects:

[1274] The 2011 Census data is broadly consistent with the results of the 2015 Ai Group employees survey – in terms of the differences between the characteristics of Fast Food employees compared with employees generally. Table 45 below captures some of the key demographic results from the Ai Group employee survey and compares them to the July 2015 ABS data for all industries.

Table 45 1123

Comparison between Ai Group employee survey and all industries from the ABS Labour Force survey, July 2015

Ai Group employee survey

(%)

ABS Labour Force Survey (July 2015) – all industries Total employed

(%)

1. Full time/part time

 

   

Permanent full time

5.1

Full time

69.3

Casual/permanent part time

94.9

Part time

30.7

2. Hours worked

 

   

1–15 hours

70.1

1–19 hours

15.4

1–25 hours

88.7

1–29 hours

27.6

3. Age

 

   

14–19 years

81.6

15–19 years

5.5

14–24 years

91.5

15–24 years

15.6

4. Student status

 

   

Full-time student

67.4

Full-time student

7.5

Part-time student

10.5

Part-time student

6.7

Not a student

22.1

Not a student

85.8

Note: The Labour Force Survey has no information on people aged 14 years and under as the scope of the survey only includes people aged 15 years and over.

In the Labour Force Survey, full-time employed are defined as employed persons who usually worked 35 hours or more a week (in all jobs) and those who, although usually working less than 35 hours a week, worked 35 hours or more during the reference week. Part-time employed are defined as employed persons who usually worked less than 35 hours a week (in all jobs) and either did so during the reference week, or were not at work in the reference week.

For student status, data from the August quarter 2015 are presented as these data were only available quarterly.

[1275] On the basis of the data in Table 45 a ‘typical’ Fast Food employee is likely to be:

[1276] The report by Dr O’Brien (the O’Brien Report) 1124 deals with the earnings and household circumstances of Fast Food industry employees. Much of the earnings data cited in the O’Brien Report is only available at the ANZSIC 3 digit level, for the ‘Accommodation and food services’ (‘AFS’) division, which includes ‘Takeaway food services’. The 2011 Census is the only source of earnings data at the 4 digit takeaway food services level. The 2011 Census data shows that takeaway food services employees are a relatively low paid group within the AFS division.1125 The ABS data for AFS employees shows that:

[1277] Using the benchmark of two-thirds of median hourly earnings to define ‘low paid’ and half of median hourly earnings to define ‘very low paid’, Dr O’Brien concludes that ‘at least thirty per cent of AFS are low paid and at least ten per cent are very low paid’. 1128 Based on the 2011 Census data Dr O’Brien concludes that ‘the percentage of low paid full-time workers [in takeaway food services] is in the vicinity of fifty to sixty per cent … [and] the percentage of very low paid … in the vicinity of twenty five to thirty per cent of employees’.1129

[1278] Dr O’Brien also concludes 1130 that a high proportion of takeaway food services employees are dependent students within a household (35.8 to 37.4%, depending on the data source) and that:

[1279] In terms of renting and financial hardship indicators, Table 46 from the Dr O’Brien Report compares the circumstances of FBS employers with employees in all industries:

Table 46 1132

Renting Situation and Financial Hardship (%)

[1280] The incidence of weekend work is also a distinguishing characteristic of the Fast Food industry. ABS data shows that for all industries only around one quarter of employees work on weekends. 1133

[1281] The Ai Group employee survey provides some additional data about the working hours of Fast Food employees:

[1282] Finally, Ai Group contends that Fast Food industry employees can be categorised as career or non-career employees. As a general proposition we accept that the employees of the QSR major chains can be so categorised and, as mentioned earlier, the employees of the QSR major chains account for 86 per cent of all Fast Food industry employees.

[1283] Ms Limbrey – McDonald’s HR Business Partner NSW/ACT – categorises the following types of employees as ‘career employees’:

[1284] Ms Limbrey categorised casual crew members and most part-time crew members as ‘non-career employees’. 1137

[1285] Similar observations were made by Mr Makhoul in relation to Hungry Jack’s. 1138

[1286] The employee respondents to the Ai Group survey who said they worked on a Saturday or a Sunday were asked about the impact working on that day had on spending time with their family and friends. The responses for Saturday and Sunday work were similar, as shown by Charts 37 and 38 below:

Chart 37 1139

Impact of working on a Saturday on spending time with family/friends

% choosing answer n= 13,714

Chart 38 1140

Impact of working on a Sunday on spending time with family/friends

% choosing answer n=12,316

[1287] Slightly more Saturday workers (46.2 per cent) reported some or a lot of negative impact on spending time with their family and friends, compared to Sunday workers (43.9 per cent).

[1288] The proportion of employees who worked on a Sunday and experienced some or a lot of negative impact on spending time with their family and friends, increased with age.

Chart 39  1141

Impact of working on Saturdays on spending time with family/friends by age (group brackets)

Chart 40  1142

Impact of working on Sundays on spending time with family/friends by age (group brackets)

[1289] Those respondents who said they worked on Sundays were asked about travelling to work on Sunday compared to other days of the week. As shown by Chart 41 below, most respondents (64 per cent) thought it was about the same, 12.4 per cent said it was easier and 11.6 per cent said it was harder.

Chart 41  1143

How travelling to work on a Sunday compares to other days of the week

% choosing answer n=12,380

[1290] The Ai Group employee survey also provides data on employee preferences.

[1291] Most employees (63.2 per cent) preferred to work a mixture of weekdays and weekends: 30.4 per cent preferred to work weekdays (Monday to Friday) only and 6.5 per cent preferred to work only on weekends. 1144 As shown by Chart 42 below, generally speaking, the preference for working only weekdays increased with age: 61.7 per cent of those aged 30 years and over only want to work weekdays, compared to 19.3 per cent of 14 year olds. The preference to only work weekdays can also be seen as a preference not to work on weekends.

[1292] Survey respondents were also asked what day they would prefer to work on a weekend. Most (44.7 per cent) preferred to work both Saturday and Sunday, with 28.6 per cent preferring Saturday only and 26.7 per cent preferring Sunday only.

Chart 42  1145

Preferred days to work by age (individual brackets)

[1293] All respondents, irrespective of when they actually worked or preferred to work, were asked if they would work some or more hours on a weekend, if offered. Some 72.3 per cent said they would work some or more hours on a Saturday if offered and 70.5 per cent said they work some or more hours on a Sunday if offered. 1146 Interest in working more hours, on either a Saturday or Sunday, was highly correlated with age.1147

[1294] In relation to Sunday work, 79 per cent of respondents aged 14 years and under expressed a willingness to work some or more hours on a Sunday. This proportion falls to 63 per cent of those aged 21 to 24 years and to 44 per cent for those over 30 years of age, as shown by Chart 43 below.

Chart 43  1148

Willingness to work some or more hours on a Sunday, if offered

% respondents within an age group

[1295] The above data on employee preferences is particularly significant because under the enterprise agreements which apply to the employees surveyed a loaded hourly rate is paid for all ordinary hours and ordinary hours can be worked at any time Monday to Sunday. In other words, the expressed preferences for working some or more hours on a Sunday have not been influenced by the payment of any additional remuneration for Sunday work.

[1296] The Ai Group employee survey did not ask respondents to record their classification level, hence there is no direct measure of employee preferences by classification level. In response to a Statement and Directions dated 8 September 2016 1149 Ai Group tendered evidence setting out the number of McDonald’s and Hungry Jack’s employees by, among other things, classification level and age. McDonald’s and Hungry Jack’s each have three employee classification levels – those levels and the equivalent classification in the Fast Food Industry Award 2010, are set out below:

 

Fast Food Industry Award 2010

McDonald’s 1150

 

Crew Member

Level 1

Shift Supervisor

Level 2

Shift Manager, Trainee Manager or Manager

Level 3

Hungry Jack’s 1151

 

Crew Member

Level 1

Assistant Manager

Level 2

Restaurant Manager

Level 3

[1297] At about the time the Ai Group employee survey was conducted there were 98,911 persons employed in McDonald’s restaurants 1152 and 15,168 Hungry Jack’s employees1153 employed in corporate owned stores. The number of McDonald’s1154 and Hungry Jack’s1155 employees by award classification level was:

Level 1:

104 577

Level 2:

4 578

Level 3:

4 924

[1298] The number of employees by age and award classification level is set out in Table 47 and Chart 44 below.

Table 47

Number of McDonald’s 1156 and Hungry Jack’s1157 employees by age and classification

No. of employees by age

 

Award Classification Level

 

Total

Level 1

Level 2

Level 3

14

6 629

6 629

-

-

15

17 270

17 270

-

-

16

18 899

18 895

4

-

17

16 595

16 559

30

6

18

13 852

13 476

291

85

19

9 848

9 106

537

205

20

6 777

5 772

646

359

21-24

12 424

9 229

1 672

1 523

>25

11 559

7 415

1 398

2 746

 

113 853

104 577

4 578

4 924

Chart 44 1158

Number of McDonald’s and Hungry Jack’s employees by age and classification


[1299] Ai Group submits that the age of a McDonald’s/Hungry Jack’s employee can be used as a proxy for the classification level at which the person is employed. We agree, despite the SDA’s submission to the contrary. 1159 Based on the data in Table 47, most employees classified at level 1 (i.e. 84.1 per cent) are under 21 years of age; whereas about two-thirds (67.1 per cent) of level 2 employees and most (86.7 per cent) level 3 employees, are 21 years of age or older.

[1300] Using age as a proxy for classification level it can be inferred that the reported experiences and preferences of employees aged 14–20 years can be attributed to level 1 employees and the reported experiences and preferences of those aged 21 years and over can be attributed to level 2 or 3 employees.

[1301] We accept that age is an imperfect proxy for an employee’s classification level – there are level 1 employees who are 21 years of age or older and there are level 2 and level 3 employees who are younger than 21 years of age. But given the age distribution at each classification level it is a reasonable to adopt age as a proxy for an employee’s classification.

[1302] As we have mentioned, the survey results show a marked difference in the willingness to work some or more hours on a Sunday based as age (see Chart 43). Almost three in four respondents (73 per cent) aged under 21 years of age were willing to work some or more hours on a Sunday, compared to just over half (56 per cent) employees aged 21 years or older.

[1303] The responses to a number of other, related, survey questions also show a strong correlation to the age of the respondent, namely:

[1304] It is also likely that the correlation between the reported experiences and preferences and age is influenced by the student status of the employee respondent. In this regard we note that 73.4 per cent of full-time students indicated that they would work some or more hours on a Sunday, if offered. 1162 Full-time students also indicated a much stronger preference for working a mix of weekdays and weekends (70.3 per cent) than non-students (41.7 per cent). Further, almost 80 per cent of full-time students preferred to work either weekends or a mix of weekdays and weekends, compared to 44 per cent of non-students.1163

[1305] It seems to us that there is a clear distinction between the reported preferences and experiences of level 1 employees (using those aged 14 to 20 years as a proxy), from classification level 2 or 3 employees. In terms of reported preferences, level 1 employees (compared to level 2 or 3 employees) are more likely:

[1306] In terms of their reported experiences, level 1 employees (compared to level 2 or 3 employees) are less likely:

[1307] A number of McDonald’s franchises gave evidence about the duration of weekend shifts worked by employees at award classification levels 1, 2 and 3. That evidence supports a finding that, for most award level 1 employees who worked on a weekend, the duration of their shift (for Saturdays and Sundays) was between 4 and 5 hours, 1164 whereas most award level 2 and 3 employees who worked on a weekend worked an eight hour shift.1165

[1308] We also note that there is a difference between the duration of weekend shifts worked by award level 1 McDonald’s employees, compared to award level 2 and level 3 McDonald’s employees.

[1309] Ms Limbrey referred to an ‘Hours Worked Report’ in her evidence. The Hours Worked Report relates to 11971 award level 1 employees at 164 restaurants operated by McDonald’s. The report shows the actual times worked by each award level 1 employee who worked at a company restaurant on a weekend during the period 5 April 2015 to 26 April 2015. Based on the Hours Worked Report Ms Limbrey’s evidence is that the average shift length worked by award level 1 employees in company restaurants during this period was:

[1310] The rationale for rostering these employees for these shift durations was explained by Dunn at paragraphs [30] and [33] of his affidavit (Exhibit Ai Group 1):

[1311] McDonald’s has a system for reporting and recording injuries and safety incidents relating to its employees (whether employed directly by McDonald’s or by a franchise). 1167 McDonald’s Workplace Safety team prepared a report setting out the frequency of reported incidents by day of the week in the period from 1 May 2014 to 17 May 2015.1168 Chart 45 sets out the number of incidences by the day of the week on which the incident occurred in this period:

Chart 45

Reported Incident Data by Day of the Week: 1 May 2014 to 17 May 2015

[1312] As shown by Chart 45, the number of reported incidents progressively increases from Monday through to Saturday and then declines on Sundays. In her evidence, Ms Limbrey comments on this data and notes that:

[1313] The evidence in the proceedings supports a finding that, in the Fast Food industry, Sunday work is not associated with a higher rate of safety incidents (i.e. number of reported incidents divided by number of employees working). 1170

[1314] In addition to the preferences and availability data the data on temporary unavailability and employee complaints is also relevant to the assessment of the relative disutility of Sunday work.

[1315] At McDonald’s, temporary unavailability – for example to deal with a social commitment on a particular day – is recorded in a book at each restaurant which is set up like a diary and usually referred to as the ‘NA book’. The employee simply writes their name on the date that they are unavailable. 1171

[1316] Dando was asked to produce the NA books in relation to the eight franchised restaurants operated by Jasie Pty Ltd for the period 1 May 2015 to 31 July 2015. 1172 The chart below sets out the average number of employees that appear on each day of the week in the NA book.

Chart 46

NA book numbers by day of the week

Jasie Pty Ltd 1 May 2015 – 31 July 2015

[1317] The most number of entries in the NA book was in relation to Saturday, followed by Sunday and then Friday. Dando’s evidence was that the chart accorded with his experience in managing the business. 1173

[1318] A similar pattern emerges in relation to the five restaurants operated by Jamadu; 1174 the two franchised restaurants operated by Eyrie Holdings Pty Ltd1175 and the three franchised restaurants operated by Agostino Group Holdings Pty Ltd.1176

[1319] We note that Haydar’s evidence is different in that in the course of cross-examination he agreed with the proposition that ‘the greatest preponderance of when people call in sick or have other commitments such that they become temporarily unavailable is on Sundays’. 1177 No extracts were produced from the NA books at the four franchised restaurants operated by Haydar Pty Ltd.

[1320] As to the complaint data, McDonald’s employees have a number of means by which they can make complaints. These include, raising concerns with the management team at the restaurant or Licensee, or by contacting the Human Resources Department or by raising concerns via the PAL (Personal Action Letter) program available to all employees on metime (the PAL System). The PAL System is a way for employees to contact the Human Resources Team directly without the employee’s manager or anyone else knowing, regarding concerns that they have. These methods are communicated to employees as part of their orientation when they begin employment with McDonald’s.

[1321] The PAL System has been electronic and available to employees online since 2014. 1178 Limbrey is familiar with the PAL System and in her first affidavit she states:

[1322] Limbrey’s evidence is consistent with the evidence of the McDonald’s franchisees. 1180 For example, in his first affidavit Dunn states:

[1323] The observation that some managers (award level 3) express their dissatisfaction with weekend work by leaving the industry is consistent with the preference data for level 3 employees referred to earlier (see [1302][1306]).

[1324] It is convenient to deal first with the claims in respect of the late night penalty. To place the claims in context it is necessary to say something about the background to the current provision.

[1325] As we have mentioned, the Fast Food Award was one of the ‘priority awards’ made on 19 December 2008. In making the award the AIRC attached significant weight to the terms of the pre-reform award, the National Fast Food Retail Award 2000. At the time the Fast Food Award was made, clause 26.2(a) provided as follows:

[1326] In 2009 a joint NRA and Ai Group application sought to vary the Fast Food Award in a number of respects, including the penalty rate for evening work. It was proposed that clause 26.2(a) be replaced by the following:

[1327] In its decision of 29 January 2010 the Award Modernisation Full Bench decided to vary clause 26.2(a), for the following reasons:

[1328] The evening penalty rate in the Restaurant Award was considered by the Award Modernisation Full Bench in its decision of 25 September 2009:

[1329] The AIRC rejected a subsequent attempt by the LHMU to have the penalty apply to work between 8 pm and midnight (instead of 10 pm and midnight) and decided not to depart from the penalty provisions in the exposure draft.

[1330] Clause 34.2 of the Restaurant Award currently provides:

[1331] The evening penalty rate provisions in the Fast Food and Restaurant Awards differ in the time at which the 10 per cent evening penalty commences – 10 pm under the Restaurant Award and 9 pm under the Fast Food Award. Ai Group seeks a variation to the Fast Food Award so that the 10 per cent evening work loading applies from 10 pm, not 9 pm.

[1332] Having regard to the reasons given by the Award Modernisation Full Bench for varying the evening penalty provision in the Fast Food Award it appears that the existing threshold for the payment of the penalty – 9 pm – was simply an error. The Full Bench clearly intended to align the evening penalty rate provisions in the Fast Food and Restaurant Awards, but for whatever reason that intention was incompletely implemented.

[1333] We agree with the proposition that there is logic in adopting a similar approach to evening penalty rate payments in these two awards.

[1334] It is convenient to deal here with another aspect of clause 25.5, in particular clause 25.5(a)(ii) which states:

‘(ii) A loading of 15% will apply for ordinary hours of work after midnight, and for casual employees this loading will apply in addition to their 25% loading.’

[1335] Clause 25.5(a)(ii) provides for the payment of a 15 per cent loading for ordinary hours of work ‘after midnight’, but does not set the span of hours between which the loading is to be paid. The equivalent provision in the Restaurant Award (clause 34.2(a)(ii), above) provides that the 15 per cent loading is paid for ordinary hours worked between midnight and 7.00 am. We note that RCI proposes to vary the span of hours to which this penalty applies, but the pertinent point for present purposes is that the Fast Food Award does not presently prescribe the span of hours during which the loading is to be paid. For the reasons set out above it would be logical to align the evening penalty rate provisions in the Fast Food and Restaurant Awards. We now turn to the RCI’s claim.

[1336] RCI’s claim in relation to the late night penalty did not receive much attention in the proceedings, in either the evidence or in submissions. RCI led evidence from two lay witness fast food business proprietors: the operator of 3 hamburger restaurants employing 65 employees in South Australia (RCI Fast Food Witness 1) and the operator of nine shopping centre food outlets employing 120 employees in Queensland (RCI Fast Food Witness 2). The identity of these witnesses and the names of the businesses they operate was the subject of a confidentiality order. No particular findings are sought to be drawn from the evidence of the RCI witnesses. Both witnesses address the late night penalty. Witness 1 says:

[1337] During cross-examination Witness 1 did not suggest that the removal of the 10 per cent penalty between 9 pm and 10 pm would lead to a change in staffing arrangements or trading hours, but did note that the time between 9 pm and 10 pm ‘is still our core business trading hours and with that 10 per cent it is – it does disadvantage us slightly when it is still core business hours’.

[1338] Witness 2’s evidence was that:

[1339] Witness 2 operates nine fast food outlets in Queensland; six of which are open until 7.00 pm on weeknights. The other three outlets trade until 9.30 pm on Thursday night. During the course of cross-examination the witness explained that the trading hours reflected the level of demand:

[1340] The witness went on to concede that the existing late night penalty did not restrict his ability to extend the trading hours from 7 pm to 9 pm in the six outlets which presently traded until 7 pm, and then made the following concession:

[1341] As mentioned earlier, RCI is seeking to vary the late night penalty provisions in the Restaurant Award and the Fast Food Award in the same terms and advances a common submission in respect of both awards. In support of its position RCI relied on a report by the Fair Work Ombudsman in respect of compliance with the Restaurant Award. Compliance with the Fast Food Award was the subject of a subsequent report by the Fair Work Ombudsman, dated March 2016 – ‘National Hospitality Industry Campaign 2012–15 Takeaway Foods (Wave 3)’ (the ‘FWO Wave 3 Report’).

[1342] The results of the FWO Wave 3 Report reveal a high level of non-compliance (67 per cent).

[1343] The FWO Wave 3 Report states:

[1344] The essence of RCI’s submission is that varying clause 25.5(a) such that it only provides for a 5 per cent loading for work between midnight and 5.00 am would make the award simpler and improve compliance. It is not submitted (at least not expressly) that the variation proposed would lead to an increase in the operating hours of fast food businesses, or to an increase in employment. Nor is there much (if any) direct, probative, evidence to support such a contention.

[1345] The proposition that a variation in the terms sought would increase compliance is only given limited support by the FWO Wave 3 Report. That report identified the most common source of non-compliance as the underpayment of hourly rates, whereas errors in the application of penalty rates and loadings only accounted for 15 per cent of instances of incorrect payment.

[1346] We acknowledge that the variation proposed would make the award simpler and easier to understand, consistent with one of the s.134 considerations (s.134(1)(g)). But the same may be said about the abolition of the evening work penalty. Simplicity is a laudable objective, but it is only one of the matters we are required to take into account – the central question is whether the award term provides ‘a fair and relevant minimum safety net’.

[1347] We now turn to the claims to reduce the penalty rate for Sunday work, from 150 per cent to 125 per cent for full-time and part-time employees and from 175 per cent to 150 per cent for casual employees. As mentioned earlier, no party contended that the penalty rate for Saturday work – presently 125 per cent – should be varied.

[1348] The claims made are consistent with the recommendations in the PC Final Report, that for full-time and part-time employees the Sunday penalty rates be set at the higher rate of 125 per cent and the existing Saturday penalty rate.

[1349] In addition to the general findings made on the basis of the common evidence (see Chapter 6), there a number of important contextual matters relevant to our consideration of weekend penalty rates in the Fast Food Award.

[1350] The Fast Food industry comprises of about 24,600 establishments operating in a number of industry sub-sectors. There is a high level of competition in the industry with businesses offering a wide range of different fast food options. 1182 In terms of employment, the industry is dominated by the QSR major chains, which employ about 86 per cent of Fast Food industry employees. McDonald’s and Hungry Jack’s employ just over half,1183 and McDonald’s alone employs 46 per cent of the employees in the Fast Food industry.

[1351] The standard operating hours of most fast food businesses include Saturdays and Sundays, reflecting customer demand for the purchase and consumption of fast food. In McDonald’s stores the peak period of sales is usually Friday to Sunday, 1184 with 17 per cent of the weekly revenue earned on a Saturday1185 and 14 per cent of weekly revenue generated on a Sunday.1186 In some McDonald’s stores, Sunday sales were 25 to 30 per cent greater than on the average weekday.1187

[1352] As we have mentioned a ‘typical’ Fast Food employee is likely to be:

[1353] Further, the profile of Fast Food employees differs from the profile of employees in ‘All industries’ in four important respects:

[1354] The incidence of weekend work is also a distinguishing characteristic of the Fast Food industry. The Ai Group employee survey, which is representative of the major QSR chains (and 86 per cent of employees in the industry) shows that some 64 per cent of respondents work on Saturdays and 58 per cent on Sundays (the total is greater than 100 per cent as they may work on both days). 1189 ABS data shows that for all industries only around one quarter of employees work on weekends.1190

[1355] We now turn to the s.134 considerations.

[1356] Section 134(1)(a) requires that we take into account ‘relative living standards and the needs of the low paid’. A threshold of two-thirds of median full-time wages provides a suitable benchmark for identifying who is ‘low paid’, within the meaning of s.134(1)(a). On the basis of the O’Brien Report and Chart 27 (see [738] above) we are satisfied that a substantial proportion of Fast Food industry employees are ‘low paid’; are more likely to reside in a lower income households and are more likely to experience financial difficulties.

[1357] A reduction in Sunday penalty rates will have an adverse impact on those Fast Food industry employees who usually work on a Sunday. It is likely to reduce the earnings of those employees, who are already low paid and to have a negative effect on their relative living standards and on their capacity to meet their needs.

[1358] While s.134(1)(a) is a consideration against the reduction in Sunday penalty rates, it needs to be borne in mind that the primary purpose of such penalty rates is to compensate employees for the disutility associated with working on Sundays, it is not designed to address the needs of the low paid. As we have mentioned, the needs of the low paid are best addressed by the setting and adjustment of modern award minimum rates of pay (independent of penalty rates).

[1359] The adverse impact of a reduction in Sunday penalty rates is relevant to our consideration of the transitional arrangements associated with any reduction in penalty rates (see Chapter 13).

[1360] Section 134(1)(b) requires that we take into account ‘the need to encourage collective bargaining’. A reduction in penalty rates is likely to increase the incentive for employees to bargain, but may also create a disincentive for employers to bargain. It is also likely that employee and employer decision-making about whether or not to bargain is influenced by a complex mix of factors, not just the level of penalty rates in the relevant modern award. We are not persuaded that a reduction in penalty rates would ‘encourage collective bargaining’ and on that basis this consideration does not favour a change to weekend penalty rates.

[1361] Section 134(1)(c) requires that we take into account ‘the need to promote social inclusion through increased workforce participation’. Obtaining employment is the focus of s.134(1)(c).

[1362] Other than the common evidence dealing with the employment effects of a reduction in penalty rates (see Chapter 6) there is a paucity of direct evidence from industry participants about the employment effects of reducing the Sunday penalty rate. None of the Ai Group lay Fast Food operator witnesses addressed the employment effects of such a change.

[1363] As mentioned, RCI led evidence from 2 lay witness fast food proprietors. Witness 1 gave evidence that:

[1364] In cross-examination the witness clarified that a reduction in the Sunday penalty rate would lead to the employment of three casual employees (one at each site) at key times on a Sunday, that is from noon until 3.00 pm and in the evening. 1192

[1365] Witness 2 gave evidence that:

[1366] The company referred to operates nine Fast Food outlets. During cross-examination Witness 2 conceded that he had not worked out how many additional casuals would be employed if the Sunday penalty rate was reduced. 1194 The witness also conceded that the suggestion that such a reduction would ‘boost casual employment in each outlet’ was ‘really just surmise or speculation’ on his part.1195

[1367] On the basis of the common evidence we conclude that a reduction in the Sunday penalty rate in the Fast Food Award (from 150 per cent to 125 per cent) is likely to lead to some increase in employment, albeit only a modest increase.

[1368] Section 134(1)(d) requires that we take into account ‘the need to promote flexible modern work practices and the efficient and productive performance of work’.

[1369] Ai Group submits 1196 that this consideration is not relevant to our consideration of its claim.

[1370] The NRA submits that a reduction in Sunday penalty rates will:

[1371] As we have mentioned, the NRA did not adduce any evidence in support of its claim.

[1372] RCI submits that ‘at a general level’ there is ‘sufficient evidence’ to find that the current Sunday penalty rate operates ‘negatively in relation to promoting flexible work practices and the efficient and productive performance of work’. 1197 RCI does not identify the evidence which is said to support the finding advanced. As mentioned, RCI led evidence from two lay witness fast food proprietors.1198 That evidence says nothing about the impact of a reduction in the Sunday penalty rate on ‘flexible modern work practices and the efficient and productive performance of work’.

[1373] We regard s.134(1)(d) as neutral to our consideration of the claims before us.

[1374] Section 134(1)(da) requires that we take into account the ‘need to provide additional remuneration’ for, relevantly, ‘employees working on weekends’. As mentioned earlier, an assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv) requires a consideration of a range of matters, including:

[1375] As to matter (ii) the relevant modern award does not already compensate employees for working on weekends, other than through the penalty rates prescribed in the award. As mentioned earlier, working on weekends, (matter (iii)), is a feature of the Fast Food industry.

[1376] As mentioned in Chapter 3, compensating employees for the disutility associated with working on weekends is a primary consideration in the setting of weekend penalty rates. Assessing the extent of the disutility of working at such times or on such days (issue (i) above) includes an assessment of the impact of such work on employee health 1199 and work-life balance, taking into account the preferences of the employees for working at those times. In the Fast Food industry, Sunday work is not associated with a higher rate of safety incidents (i.e. number of reported incidents divided by number of employees working).1200

[1377] The Ai Group survey provides a useful source of information on employee disutility associated with Sunday work. The Ai Group employee survey results show a marked difference in the willingness to work some or more hours on a Sunday based on age (see Chart 45). Almost three in four respondents (73 per cent) aged under 21 years of age were willing to work some or more hours on a Sunday, compared to just over half (56 per cent) employees aged 21 years or older. The responses to a number of other, related, survey questions also show a strong correlation to the age of the respondent, namely:

[1378] It is also likely that the correlation between the reported experiences and preferences and age is influenced by the student status of the employee respondent. In this regard we note that 73.4 per cent of full-time students indicated that they would work some or more hours on a Sunday, if offered. 1203 Full-time students also indicated a much stronger preference for working a mix of weekdays and weekends (70.3 per cent) than non-students (41.7 per cent). Further, almost 80 per cent of full-time students preferred to work either weekends or a mix of weekdays and weekends, compared to 44 per cent of non-students.1204

[1379] As a consequence of our decision on these claims the employees covered by the Fast Food Award will continue to receive additional remuneration for working on Sundays.

[1380] Section 134(1)(e) requires that we take into account ‘the principle of equal remuneration for work of equal or comparable value’. Any reduction in Sunday penalty rates would apply equally to men and women workers. For the reasons given earlier we regard s.134(1)(e) as neutral to our consideration of the claims before us.

[1381] Section 134(1)(f) requires that we take into account ‘the likely impact of any exercise of modern award powers on business, including on productivity, employment costs and the regulatory burden’.

[1382] Ai Group contends 1205 that if the Sunday penalty rate was reduced then employment costs would reduce. The NRA makes a similar point, and submits that the current level of Sunday penalty rates in the award ‘imposes an unreasonable employment cost’. This consideration supports a reduction in the Sunday penalty rate. It was not contended that a reduction in the Sunday penalty rate would impact on productivity or regulatory burden.

[1383] Section 134(1)(g) requires that we take into account ‘the need to ensure a simple, easy to understand, stable and sustainable modern award system for Australia that avoids unnecessary overlap of modern awards’. We regard s.134(1)(g) as neutral to our consideration of the claims before us. No party contended to the contrary.

[1384] Section 134(1)(h) requires that we take into account ‘the likely impact of any exercise of modern award powers on employment growth, inflation and the sustainability, performance and competitiveness of the national economy’.

[1385] Ai Group submits 1206 that the reduction in the level of penalty rates will not have economy wide effects. The NRA takes a different position and submits ‘the impact of reducing Sunday penalty rates in the Fast Food Award will have positive economy-wide effects in that it will encourage further employment and increase productivity in the fast food industry’.1207

[1386] A detailed assessment of the impact of a reduction in Sunday penalty rates in the Fast Food Award on the national economy is not feasible on the basis of the limited material before us.

[1387] The modern awards objective is to ‘ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in paragraphs 134(1)(a) to (h). We have taken into account those considerations insofar as they are relevant to the matter before us.

[1388] The central issue is whether the existing Sunday penalty rate provides a ‘fair and relevant minimum safety net’. In relation to level 1 employees we have concluded that the existing Sunday penalty rate is neither fair nor relevant. The evidence as to the work preferences and experiences of level 1 employees leads us to conclude that the existing penalty rate overcompensates those employees for the level of disutility associated with Sunday work. That evidence supports a reduction in the Sunday penalty rate, for level 1 employees, from 150 per cent to 125 per cent.

[1389] The position in respect of level 2 and 3 employees is quite different. There is a clear distinction between the reported preferences and experiences of level 1 employees (using those aged 14 to 20 years as a proxy), and those employees classified at levels 2 and 3. In terms of reported preferences, level 1 employees (compared to level 2 and 3 employees) are more likely to express a preference for weekend work (either weekends only or a mix of weekdays and weekends) and a willingness to work some or more hours on a Sunday.

[1390] In terms of their reported experiences, level 2 and 3 employees (compared to level 1 employees) are more likely to report some or a lot of negative impact from working on Sundays on spending time with family and friends and less likely to report no impact of working on Sundays on spending time with family and friends.

[1391] For the reasons given we will vary the late night penalty provision as proposed by Ai Group. The 10 per cent evening work loading will now apply to work between 10.00 pm (rather than 9.00 pm) and midnight.

[1392] We do not propose to vary the Fast Food Award late night penalty in the manner proposed by RCI. A sufficient merit case has not been advanced to support the extent of the changes proposed.

[1393] As mentioned earlier, RCI is also seeking to vary the late night penalty in the Restaurant Award in the same terms as its proposed variation to the Fast Food Award. We have dealt with that proposal in Chapter 7.4.5(i) of our decision and have decided that the current 15 per cent loading be payable between midnight and 6 am (not 7 am as it is in the current award term). We adopt the same view in respect of the Fast Food Award. We note that the Fast Food Award does not presently prescribe the span of hours during which the loading is paid. For the reasons set out above ([1331][1335]) we propose to align the span of hours in the Fast Food Award with that provided in the Restaurant Award.

[1394] For the reasons given, we have decided to reduce the Sunday penalty rate, for level 1 employees. The Sunday penalty rate for full-time and part-time level 1 employees will be reduced from 150 per cent to 125 per cent and the penalty rate for level 1 casuals will be reduced from 175 per cent to 150 per cent. We do not propose to change the Sunday penalty rate for Level 2 and 3 employees.

[1395] Level 2 and 3 employees experience a higher level of disutility associated with Sunday work than that experienced by level 1 employees. The evidence supports the retention of the current Sunday penalty rate for level 2 and 3 employees. In this context we note that level 2 and 3 employees are, generally speaking, regarded as ‘career’ employees with the QSR major chains whereas casual and part-time crew member (level 1 employees) are usually regarded as ‘non-career’ employees.

[1396] The change to the Sunday penalty rate for Level 1 employees will apply to the vast majority of Fast Food industry employees. We note that about 92 per cent of McDonald’s and Hungry Jack’s employees are Level 1 employees and that the employment composition of McDonald’s and Hungry Jack’s is, broadly speaking, representative of the major chains, which in turn employ just over 86 per cent of all employees in the Fast Food industry.

[1397] In the settlement of the order giving effect to this part of our decision, the parties are to give consideration to whether it is necessary to include a term similar to that contained in clause 34.1A of the Restaurants Award.

[1398] As set out earlier, neither Ai Group, the NRA nor RCI propose any change to Saturday penalty rates.

[1399] As mentioned earlier, in the Review the Commission is not constrained by the terms of a particular application, it may vary a modern award in whatever terms it considers appropriate, subject to procedural fairness considerations. Accordingly, if we were satisfied of the merit of doing so, it would be open to us to reduce the Saturday penalty rate. But as we are not satisfied of the merit of doing so, we have decided not to adopt that course.

[1400] As set out in Chapter 6, there is a disutility associated with weekend work, above that applicable to work performed from Monday to Friday.

[1401] We are satisfied that the existing Saturday penalty rates in the Fast Food Award achieve the modern awards objective – they provide a fair and relevant minimum safety.

[1402] There are two final matters we wish to address.

[1403] As mentioned earlier, we have a preference for what the Productivity Commission calls the ‘default’ method to the interaction of casual loadings and weekend penalties. Under this approach, the casual loading is added to the applicable weekend penalty rate when calculating the Saturday and Sunday rates for casuals. This issue is addressed in clause 25.5 of the Fast Food Award which provides, relevantly:

[1404] It appears that there may be a different method for calculating the payment to casual employees for weekend work, depending on whether it is Saturday work or Sunday work. For Sunday work, the Productivity Commission’s ‘default’ method is applied. But for Saturday clause 25.5(a) may be interpreted such that the Saturday work loading (25 per cent) is applied to the casual rate of pay for ordinary hours (that is, the relevant minimum hourly rate of pay + the 25 per cent casual loading). Hence in respect of Saturday work there is a degree of compounding by applying a penalty upon a penalty.

[1405] In the context of the Fast Food Award there appears to be no logical reason why there should be a different method for calculating the entitlements of casuals, depending on whether they work on a Saturday or Sunday.

[1406] Our provisional view is that clause 25.5(a) be amended, as follows:

[1407] The other matter concerns the NRA’s proposed amendment to clause 26, Overtime. It will be recalled that the proposed variation sought the deletion of the words: ‘Casual employees shall be paid 275% on a Public Holiday’. On its face the NRA proposal appears to have merit, given that the penalty rate for casuals who work on public holidays is set out in clause 30.3, which seemingly renders the last sentence in clause 26 unnecessary. It is also relevant to observe that the sentence sought to be deleted does not appear to deal with ‘overtime’ in any event. We note however that the proposed change was not the subject of any submissions or evidence.

[1408] In the circumstances we propose to adopt the provisional view that the last sentence of clause 26 be deleted. We deal with the process for interested parties to comment on our provisional view in Chapter 12, Next Steps.

[1409] We deal with the transitional arrangements associated with the reduction in penalty rates we have determined in Chapter 13 of our decision.

8. The Retail Sector

8.1 Overview

[1410] This section present data on the Retail group of modern awards, that is:

[1411] The data in this section are based on the Commission’s report Industry profile—Retail trade. We also make reference to two expert reports. Dr Watson’s report is titled ‘Employee Earnings in the National Retail Industry’ 1208 (the Watson Report). Professor Peetz and Dr Watson co-author a report titled ‘Characteristics of the Workforce in the National Retail Industry1209 (the Peetz and Watson Report). These two experts were not required for cross-examination in relation to their reports and, broadly speaking, we accept their evidence, save where the data upon which they rely had been supplanted by more recent data.

[1412] The data presented are collected from five sources: the ABS, the Fair Work Commission’s AWRS and ARS, the HILDA Survey and the Department of Employment’s WAD. The ABS contains a number of surveys on the performance, structure and characteristics of industries. The AWRS, ARS and HILDA are large-scale quantitative surveys that collectively provide information on enterprises, employees and households. HILDA has the added advantage of presenting information over time. The WAD is a database that contains information of all Australian enterprise agreements. Further information on the Commission’s data sources is located on its website. 1210

[1413] A paper 1211 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. There are 4 levels within the ANZSIC structure: division, subdivision, group and class. The most readily available data are at the division level (or 1 digit level) and data are presented at this level. In this instance, the relevant division of ANZSIC is Division G: the Retail sector (for convenience we refer to this as the Retail sector). The following presents the subdivisions, groups and classes within the Retail sector:

[1414] Table 48 shows how the modern awards in the Retail sector ‘map’ with the relevant industry class.

Table 48 1212

Modern awards ‘mapped’ to ANZSIC class

Retail group modern award

ANZSIC class included in profile

General Retail Industry

4110 – Supermarket and grocery stores
4122 – Fruit and vegetable retailing
4129 – Other specialised food retailing
4211 – Furniture retailing
4213 – Houseware retailing
4214 – Manchester and other textile goods retailing
4221 – Electrical, electronic and gas appliance retailing
4222 – Computer and computer peripheral retailing
4229 – Other electrical and electronic goods retailing
4231 – Hardware and building supplies retailing
4231 – Garden supplies retailing
4241 – Sport and camping equipment goods retailing
4242 – Entertainment media retailing
4243 – Toy and game retailing
4244 – Newspaper and book retailing
4245 – Marine equipment retailing
4251 – Clothing retailing
4252 – Footwear retailing
4253 – Watch and jewellery retailing
4259 – Other personal accessory retailing
4260 – Department stores
4272 – Stationary good retailing
4273 – Antique and used goods retailing
4274 – Flower retailing
4279 – Other store-based retailing n.e.c.

Pharmacy Industry

4271 – Pharmaceutical, cosmetic and toiletry goods retailing

[1415] We propose to first set out the data relating to the Retail sector and the employers who operate within it, before turning to the characteristics of employees in the sector. It should be noted that the data in some of the tables presented in this chapter may not add up to 100, due to rounding.

8.1.1 Features of the Retail Sector

[1416] Key indicators for Retail sector are presented in Table 49. The data show that the industry accounted for:

Table 49  1213
Economic indicators of the Retail sector

 

Retail sector

Percentage of all industries

Industry value added ($m) (June 2016)a

74 284

4.8

Sales ($m) (June 2016)a,c

381 950

14.9

Employment (‘000s) (August 2016)b

1256

10.5

Actual hours worked per week in all jobs (‘000s) (August 2016)b

35 762

9.0

Company gross operating profit ($m) (June 2016)a,c

17 723

7.1

Wages ($m) (June 2016)a,d

41 774

8.2

Gross fixed capital formation ($m) (June 2015)a

8656

2.1

Businesses (June 2015)e

132 382

6.2

Award-reliant non-managerial employees (‘000s) (May 2016)d

368

16.2

Underemployment (‘000s) (August 2016)b

208

19.5

Note: (a) sum of four quarters; (b) average over the four quarters; (c) All industries excluding Agriculture, forestry and fishing, Education and training, Health care and social assistance and some subdivisions of Finance and insurance services; (d) all industries excluding Agriculture, forestry and fishing; (e) All industries excluding the public sector.

Industry value added and sales are seasonally adjusted and expressed in real terms from chain volume estimates. Employment is expressed in seasonally adjusted terms. Actual hours worked per week in all jobs and underemployment are expressed in original terms. Company gross operating profits and wages are seasonally adjusted from current price estimates. Gross fixed capital formation is expressed in original and real terms, from chain volume estimates.

[1417] As shown in Table 50, businesses in the Retail sector were predominantly small businesses and more likely to be employing businesses compared with businesses across all industries.

Table 50  1214
Percentage of businesses by business size, June 2015

 

Retail sector

All industries

 

(%)

(%)

All businesses

   

Non-employing

41.8

60.6

Small

53.8

36.9

Medium

4.2

2.4

Large

0.2

0.2

 

100.0

100.0

Employing businesses

   

Small

92.5

93.5

Medium

7.2

6.1

Large

0.3

0.4

 

100.0

100.0

Note: Small businesses employ less than 20 persons, medium businesses employ 20 to 199 persons and large businesses employ 200 or more persons. The publication only includes actively trading businesses in the market sector and hence excludes entities that are in the public sector.

[1418] In June 2015, small businesses accounted for over half of businesses in the Retail sector. Both small and medium businesses comprised a higher proportion of businesses in the Retail sector than across all industries.

[1419] As mentioned earlier, industry concentration refers to the degree with which a small number of firms provide a major proportion of total production within an industry and provides a measure of competition within an industry.

[1420] As shown in Table 51, large businesses accounted for almost half of wages and salaries, sales and service income and industry value added in the Retail sector. Small and non-employing businesses accounted for higher proportions of wages and salaries in the Retail sector than in total selected industries (i.e. all industries except for Financial and insurance services), while medium businesses accounted for lower proportions across each of these measures in the Retail sector than in total selected industries.

Table 51  1215

Wages and salaries, sales and service income, and industry value added by business size, 2014–15

 

Percentage of industry total

 

Wages and salaries

Sales and service income

Industry value added

 

(%)

(%)

(%)

Retail sector

     

Small and non-employing

30.6

33.8

31.5

Medium

23.0

19.9

20.7

Large

46.4

46.3

47.8

 

100.0

100.0

100.0

Total selected industries

     

Small and non-employing

28.2

35.3

35.6

Medium

26.8

22.3

21.5

Large

44.9

42.4

43.0

 

100.0

100.0

100.0

Note: Small and non-employing businesses employ less than 20 persons, medium businesses employ 20 to 199 persons and large businesses employ 200 or more persons. Total selected industries exclude Financial and insurance services as businesses in this industry were not in the scope of the survey. Small and non-employing businesses cannot be disaggregated.

[1421] Table 52 provides information on market and competition for enterprises in the Retail sector and across all industries in 2014. Subjective measures of market and competition include the number of direct competitors faced and the degree of competition observed for their major products and/or services during the last financial year.

Table 52  1216
Market and competition, 2014

 

Retail sector

All industries

 

(%)

(%)

Nature of market

   

Domestic only

88.2

83.6

Domestic with some export

10.5

14.6

Export with some domestic

np

1.4

Export only

0.5

 

100.0

100.0

Market focus

   

Immediate local area only

58.3

44.0

Intrastate

19.4

19.5

Interstate

2.5

9.1

Australia wide

19.8

27.4

Other

np

 

100.0

100.0

Number of direct competitors

   

1–4

21.2

21.7

5–9

27.3

23.6

10–19

22.2

18.9

20–49

14.0

12.8

50 or more

13.5

16.4

None/captive market/no effective competition

np

6.6

 

100.0

100.0

Degree of competition

   

Intense competition

31.5

29.6

Strong competition

45.8

42.3

Moderate competition

20.3

21.6

Limited competition

2.5

6.5

 

100.0

100.0

Note: np = not published due to estimate having a relative standard error of greater than 50 per cent.

[1422] Most enterprises in the Retail sector and across all industries operated within the domestic market only. A higher proportion of enterprises in the Retail sector focused on the immediate local area only compared with enterprises across all industries, which were more likely to focus Australia wide. We note however that enterprises in the Retail sector are facing increased competition from overseas based on-line retailers.

[1423] While most enterprises reported five to nine direct competitors, enterprises in the Retail sector were less likely to report 50 or more direct competitors compared with all industries. Most enterprises reported strong or intense competition, with enterprises in the Retail sector less likely to report limited competition compared with all industries. We note that the Productivity Commission has identified that the most sweeping change impacting upon the retail sector “does not involve physical provision of goods and services” but rather “online provisions playing a much more important role” in relation to some products and services. 1217 This in turn has increased competition and reduced the need for brick and mortar establishments.

[1424] A higher proportion of non-managerial employees in the Retail sector were reliant on award rates of pay relative to all industries, offset by a lower proportion of employees on individual arrangements (Table 53). However, collective agreements were the most common method of setting pay.

Table 53  1218

Methods of setting pay, May 2016

[1425] The Commission’s Award Reliance Survey collected data on the number of organisations that use each modern award. The most common modern award used by award-reliant organisations within the Retail sector in 2013 was the General Retail Industry Award 2010 (Table 54). This was used by more than six in 10 award-reliant organisations in the Retail sector. It was also the second most common modern award used by award-reliant organisations across all industries.

Table 54 1219

Top 10 modern awards used in the Retail sector,
percentage of award-reliant organisations, 2013

 

Retail sector

All industries

 

(%)

(%)

General Retail Industry Award 2010

61.5

15.1

Vehicle Manufacturing, Repair, Services and Retail Award 2010

11.6

6.6

Pharmacy Industry Award 2010

10.9

2.1

Clerks—Private Sector Award 2010

8.9

16.0

Meat Industry Award 2010

4.0

0.9

Manufacturing and Associated Industries and Occupations Award 2010

2.5

4.7

Road Transport and Distribution Award 2010

2.0

2.3

Hospitality Industry (General) Award 2010

1.0

13.3

Fast Food Industry Award 2010

0.9

1.8

Nursery Award 2010

0.8

0.4

Note: An award-reliant organisation has at least one employee that receives the exact award rate of pay.

[1426] Profit margins are operating profits before tax as a percentage of income received, and can be used to compare profitability between industries. They provide an indication of the level of competition within an industry as well as its level of capital intensity.

[1427] Profit margins for the Retail sector compared with total selected industries are presented for the period 2012–13 to 2014–15 in Chart 47. Profit margins in the Retail sector were lower relative to total selected industries and also decreased over the period.

Chart 47  1220

Profit margins, 2012-13 to 2014-15

Note: Profit margins are calculated as the percentage of sales and service income available as operating profit before tax. Total selected industries exclude Financial and insurance services as businesses in this industry were not in the scope of the survey.

[1428] Wages and salaries comprised a lower proportion of total expenses in the Retail sector compared with total selected industries at around 11 per cent (Chart 48).

Chart 48  1221

Wages and salaries as a percentage of total expenses by subdivision, 2012-13 to 2014-15

Note: Total selected industries exclude Financial and insurance services as businesses in this industry were not in the scope of the survey.

[1429] Average annual growth in productivity is presented for both labour and multifactor productivity over the two most recent productivity cycles, 2003–04 to 2007–08 and 2007–08 to 2014–15. The common approach to measuring productivity is to compare average annual rates of growth in the market sector between peaks in the productivity cycle (as identified by the ABS) rather than focusing on short-run (quarterly and annual) trends.

[1430] Chart 49 shows that average annual growth of both labour and multifactor productivity were higher in the Retail sector compared with the market sector in both productivity cycles. While there was a decline in multifactor productivity for the market sector across both cycles, it increased in the Retail sector. Average annual growth in both labour and multifactor productivity in the Retail sector was higher from 2007–08 to 2014–15 than the previous cycle.

Chart 49 1222

Average annual growth rates of labour and multifactor productivity, 2003-04 to 2014-15

Note: The 2007–08 to 2014–15 growth cycle is incomplete. Labour productivity measures the amount of output per unit of labour which is measured in terms of gross value added per hour worked on a quality adjusted hours basis. Multifactor productivity measures the ratio of growth in output to growth in two or more factor inputs and represents that part of the change in output that cannot be explained by changes in the inputs. Multifactor productivity, in this case, is based on the gross value added of capital and labour in production and is measured on a quality adjusted hours basis. The total market sector comprises all industries except for Public administration and safety, Education and training and Health care and social assistance.

[1431] Chart 50 shows the survival rates in June 2015 of businesses that were operating in June 2011 by business size. It shows that while business survival rates increased with business size in the Retail sector and for all industries, the survival rates among businesses of all sizes in the Retail sector were consistently lower than for all industries.

Chart 50  1223

Business survival rates, by employment size, June 2011 to June 2015

Note: Survival rates in June 2015 of businesses that were operating in June 2011. The publication only includes actively trading businesses in the market sector and hence excludes entities that are in the public sector.

[1432] The highest proportion of enterprises in the Retail sector operated 7 days per week, followed by weekdays and Saturday (Table 55). Collectively, these two groups accounted for over three-quarters of enterprises in the Retail sector. In contrast, across all industries, almost half operated at these times while around half operated weekdays only.

Table 55  1224

Structure and operations, 2014

 

Retail sector

All industries

 

(%)

(%)

Operating days

   

Weekdays only

18.9

48.8

Weekdays and Saturday

37.1

17.5

Some weekdays and weekend

2.8

2.3

Operating 7 days

40.6

31.1

Other

np

0.4

 

100.0

100.0

Average number of operating days per week

6.2

5.8

Average years of operation under current ownership

18.9

18.5

Note: np = not published due to estimate having a relative standard error of greater than 50 per cent.

(x) Labour market trends

[1433] Table 56 shows how employment in the Retail sector changed between August 2011 and August 2016. Over the period, growth in full-time, part-time and total employment in the Retail sector was lower than growth across all industries. Indeed, full-time employment contracted in the Retail sector compared with a small increase for all industries while total employment was unchanged.

Table 56  1225

Average annual growth rate of employed persons, by full/part-time status and
industry group of main job, August 2011 to August 2016

Industry group

Full-time

Part-time

Total

 

(%)

(%)

(%)

Retail sector

–1.1

1.3

0.0

All industries

0.7

2.7

1.3

[1434] Table 57 shows that the total workforce in the Retail sector comprised around 10 per cent of total employment in August 2016. More than half of the workforce in the Retail sector was female. While the proportion of full-time and part-time employment within the Retail sector was relatively even, the proportion that is employed part-time (50.1 per cent) is greater than for all industries (31.9 per cent).

Table 57  1226
Composition of employed persons, August 2016

 

Total employment

Percentage of total employment

   

Male

Female

Total

Total

   

Full- time

Part- time

Full- time

Part- time

Male

Female

Full- time

Part- time

 

(‘000s)

(%)

(%)

(%)

(%)

(%)

(%)

(%)

(%)

Retail sector

1194.7

28.9

15.5

20.9

34.6

44.5

55.5

49.9

50.1

All industries

11 869.1

43.5

10.1

24.6

21.8

53.6

46.4

68.1

31.9

Note: Data may not sum to 100 due to rounding. All data are expressed in original terms.

[1435] As shown in Table 58, young people aged between 15 and 24 years were more likely to be employed in the Retail sector, comprising almost one in three employed persons aged 24 years or under compared with less than one in six employed persons across all industries. Fewer employed persons aged 25 years and over were employed in the Retail sector than across all industries.

Table 58 1227

Employed persons by age, August 2016

Age

Retail sector

All industries

(Years)

No. (‘000s)

Percentage of employment

Percentage of
employment

15–19

174.7

14.6

5.3

20–24

211.1

17.7

9.7

25–34

255.8

21.4

23.5

35–44

190.7

16.0

21.8

45–54

192.7

16.1

21.2

55–59

76.5

6.4

8.7

60–64

53.1

4.4

5.9

65 and over

40.1

3.4

3.8

Total

1194.7

100.0

100.0

Note: All data are expressed in original terms.

[1436] The Peetz and Watson Report finds a higher proportion of young people in the Retail sector in 2013 than shown in the table—between 38 and 39 per cent aged 24 years or under and between 19 and 21 per cent aged 19 years or under. 1228

[1437] Professor Peetz and Dr Watson also observe that the weekend retail workforce is ageing: between 2004 and 2013 the point estimate of the average age of the weekend employee retail workforce increased from 27.3 years to 29.0 years 1229.

[1438] Professor Peetz and Dr Watson also provide data on the proportion of retail employees who are ‘dependent students’. A dependent student is defined as a person aged 15 to 24, studying full-time, not working full-time and living in a household with their parent(s). 1230 In 2013 18.4 per cent of retail employees were dependent students and there was no statistically significant change in the proportion of ‘dependent students’ in the weekend employee retail workforce between 2004 and 2013.1231 The Peetz and Watson Report concludes:

[1439] Table 59 shows that the average hours actually worked per week in all jobs in August 2016 were lower for the Retail sector than across all industries, as well as for both full-time and part-time workers.

Table 59  1233

Average hours actually worked in all jobs, by industry group of main job
and full/part-time status, August 2016

Industry group

Average hours actually worked in all jobs

 

Full-time

Part-time

Total

Retail sector

40.1

16.1

28.1

All industries

40.6

17.4

33.2

Note: Actual hours of work refers to the hours actually worked during normal periods of work (including overtime) over a specified reference week. It excludes meal breaks, paid/unpaid time ‘on call’, commuting time and time off during work hours to attend educational activities not connected to the job. The actual hours of work over a specified period may be affected if the person took personal/annual leave, went on strike, changed job, or similar reasons.

[1440] The majority of workers in the Retail sector were employees with paid leave entitlements, although the proportion of employees without paid leave entitlements was higher relative to employment across all industries (Table 60). The proportion of employees without paid leave entitlements was similar to that found by Dr Watson for 2013. 1234

Table 60 1235

Employed persons by employment type in main job, August 2016

 

Retail sector

All industries

 

No. (‘000s)

Percentage of employment

Percentage of
employment

Employee

1068.5

89.5

82.7

    With paid leave entitlements

682.4

57.1

62.0

    Without paid leave entitlements

386.2

32.3

20.8

Owner manager of enterprise with employees

65.9

5.5

6.2

Owner manager of enterprise without employees

59.8

5.0

10.9

Contributing family worker

0.3

0.0

0.2

Total

1194.5

100.0

100.0

Note: All data are expressed in original terms.

[1441] Full-time employees in the Retail sector were more likely to be employed with paid leave entitlements while part-time employees were more likely to be employed without paid leave entitlements (Table 61).

Table 61  1236

Employees with and without paid leave, August 2016

 

Full-time

Part-time

All employees

 

With paid leave

Without
paid leave

With paid leave

Without paid leave

With paid leave

Without paid leave

 

(%)

(%)

(%)

(%)

(%)

(%)

Retail sector

89.3

10.7

40.8

59.2

63.9

36.1

All industries

88.3

11.7

46.1

53.9

74.9

25.1

[1442] An absence of paid leave entitlements is an indication of casual employment. It follows that there are a higher proportion of casual employees in the Retail sector than across all industries.

[1443] Workers in the Retail sector were more likely to experience a shorter duration of employment with an employer/business than workers employed across all industries. Chart 51 shows that almost one-quarter of workers in the Retail sector had been with their current employer/business for ‘1–2 years’, while around one in five workers had been with their current employer/business for less than 12 months.

Chart 51 1237

Duration of employment with current employer/business in the Retail sector, February 2015

[1444] Table 62 shows the prevalence and types of shiftwork arrangements used in enterprises in the Retail sector and across all industries in 2014. A lower proportion of enterprises in the Retail sector used shiftwork arrangements compared with all industries. However, the most common shiftwork arrangements used in both enterprises in the Retail sector and across all industries were set rosters and eight-hour shifts.

Table 62  1238

Prevalence and types of shiftwork arrangements, 2014

 

Retail sector

All industries

 

(%)

(%)

Uses shiftwork arrangements

17.9

23.8

Types of shiftwork arrangements

   

Rotating rosters

56.2

57.1

Set rosters

86.2

77.6

Early morning shifts

45.8

62.2

Afternoon shifts

72.7

71.9

Evening and night shifts

61.7

70.8

Standard business hours

78.2

69.7

Split/broken shifts

15.5

36.1

Standby/on call

35.8

39.8

8-hour shifts

86.2

80.3

12-hour shifts

20.7

27.8

Short shifts of 4 hours or less

59.5

53.7

Other

3.6

[1445] Using the HILDA survey, Table 63 shows the current work schedule for employees in their main job in 2015. The most common schedule for employees in the Retail sector was a regular daytime schedule, although this proportion was less than for employees across all industries. Employees in the Retail sector were more likely to work a regular evening shift than employees across all industries.

Table 63  1239

Current work schedule in main job, employees, 2015

 

Retail sector

All industries

 

(%)

(%)

A regular daytime schedule

69.8

75.5

A regular evening shift

6.3

3.7

A regular night shift

3.4

1.7

A rotating shift (changes from days to evenings to nights)

10.1

9.4

Split shift (two distinct periods each day)

1.2

1.4

On call

0.4

1.1

Irregular schedule

8.8

6.9

Other

0.1

0.2

 Total

100.0

100.0

[1446] Using HILDA and ABS data the Peetz and Watson Report concluded that the proportion of the total retail workforce that usually worked on weekends (either on one of both of the weekend days) was between ‘a little below 60 per cent’ and 62 per cent, and that 31–35 per cent of the total retail workforce usually worked on a Sunday. 1240

[1447] As shown in Table 64, most employees in the Retail sector received the adult rate of pay; however, the proportion was lower than for all industries. The proportion of employees that received a junior rate of pay was over three times the proportion across all industries.

Table 64  1241

Employees by rate of pay, May 2016

 

Retail sector

All industries

 

(%)

(%)

Adult rate of pay

85.4

94.0

Junior rate of pay

13.7

4.1

Apprentice or trainee

0.9*

1.9

Disability rate

0.04*

0.1

All rates of pay

100.0

100.0

Note: * Estimate has a relative standard error between 25 and 50 per cent and should be used with caution.

[1448] Average weekly earnings in the Retail sector were lower than for all industries across each measure in Table 65. Average weekly earnings for full-time employees in the Retail sector were around three quarters of average weekly earnings for full-time employees in all industries.

[1449] Using similar measures of average weekly earnings to that presented in Table 65, Dr Watson examines the changes from May 2010 to November 2014. His report finds that the ratio of average weekly earnings in the Retail sector relative to all industries declined from 73 per cent to 69 per cent over that period. 1242

Table 65 1243

Average weekly earnings, May 2016

 

Retail sector

All industries

Ratio of the Retail sector relative to all industries

 

($)

($)

(%)

Average weekly earnings, all employees

692.60

1160.90

59.7

Average weekly earnings, full-time adult employees

1133.50

1573.30

72.0

Average weekly ordinary time earnings,
full-time adult employees

1114.90

1516.00

73.5

Average weekly ordinary time earnings,
full-time adult male employees

1163.40

1613.50

72.1

Average weekly ordinary time earnings,
full-time adult female employees

1048.60

1352.10

77.6

Note: All data are expressed in original terms.

[1450] The distribution of hourly total cash earnings for adult employees in the Retail sector is relatively more concentrated toward the lower end of the wage distribution than the earnings of adult employees across all industries (Chart 52). Relative to all industries, the Retail sector had a higher concentration of employees earning up to $25 per hour. Using data from the EEH survey, the Watson Report compares the distribution of full-time non-managerial employee total hourly cash earnings in the Retail sector relative to all industries. Dr Watson finds that two-thirds of employees in the Retail sector fall below the average weekly total cash earnings of employees in the Retail sector.  1244

Chart 52  1245

Distribution of hourly total cash earnings, adult employees, May 2014

Note: Earnings are calculated at $1 intervals up to and including the amount presented (e.g. $17 includes amounts over $16 per hour and up to and including $17 per hour) for adult employees in the federal jurisdiction. Earnings of employees who receive a casual loading are discounted by 25 per cent.

[1451] Wages growth in the Retail sector was lower than wages growth across all industries for most of the period between the June quarter 2011 and the June quarter 2015. However, the trend was reversed between the September quarter 2015 and the June quarter 2016, as wage growth in the Retail sector was higher than wage growth across all industries (Chart 53).

[1452] These trends are consistent with the expert reports: the Watson Report shows that wages growth in the Retail sector was lower than across all industries between 2001 and 2014. 1246

Chart 53  1247

Annual growth in Wage Price Index, June quarter 2011 to June quarter 2016

Note: All data are expressed in original terms.

[1453] The Commission’s AWRS collected detailed data on employees’ wages and identified employees that received penalty rates. Around one in 10 employees received penalty rates, both in the Retail sector and across all industries (Table 66). Award-reliant employees were more likely to receive penalty rates compared with employees on other methods of setting pay, both within the Retail sector and across all industries.

Table 66  1248
Percentage of employees who receive penalty rates, by method of setting pay, 2014

 

Retail sector

All industries

 

(%)

(%)

Award

19.0

22.0

Other methods

5.5

6.2

All employees

10.6

10.6

Note: ‘Other methods’ of setting pay include enterprise agreements and individual arrangements. The sample analysed was restricted to employees that reported working for businesses that either operated 6 or 7 days in a week, operated on weekends or used shiftwork arrangements. ‘Penalty rates’ are collected in the AWRS by asking participants for the gross (before-tax) amount received for penalty payments (for work performed outside standard hours).

[1454] A threshold of two-thirds of median full-time wages provides ‘a suitable and operational benchmark for identifying who is low paid’, within the meaning of s.134(1)(a) (see [165][168]).

[1455] The Watson Report comments on the earnings and financial circumstances of retail workers compared to other workers:

[1456] The most recent data for median earnings is for May 2016 from the ABS EEH. Data on median earnings are also available from the CoE survey in August 2015. As such, the minimum weekly wages presented from these awards are those determined from the Annual Wage Review 2014–15 on 2 June 2015.

[1457] The following charts present the minimum weekly wages of each classification in the General Retail Industry Award 2010 and Pharmacy Industry Award 2010, comparing them with two-thirds of full-time median earnings.

[1458] Chart 54 shows that the full-time weekly wage for each classification in the General Retail Industry Award 2010 was below the EEH measure of two-thirds of median full-time earnings. Most classifications were below the CoE measure of two-thirds of median full-time earnings except for Retail Employee Levels 7 and 8.

Chart 54  1250

Comparison of minimum weekly wages in the General Retail Industry Award 2010 and two-thirds of median full-time earnings

Note: Weekly earnings from the Characteristics of Employment Survey are earnings in the main job for full-time employees. Weekly earnings from the Survey of Employee Earnings and Hours are weekly total cash earnings for full-time adult non-managerial employees.

[1459] Chart 55 shows that the full-time weekly wages for most classifications in the Pharmacy Industry Award 2010 were below both measures of two-thirds of median full-time earnings. The Pharmacist, Experienced Pharmacist, Pharmacist in charge and Pharmacist manager classifications were above both measures of two-thirds of median full-time earnings, while the ‘Pharmacy Interns – Second half of training’ classification was only above the CoE measure.

Chart 55  1251

Comparison of minimum weekly wages in the Pharmacy Industry Award 2010 and two-thirds of median full-time earnings

Note: Weekly earnings from the Characteristics of Employment Survey are earnings in the main job for full-time employees. Weekly earnings from the Survey of Employee Earnings and Hours are weekly total cash earnings for full-time adult non-managerial employees.

[1460] The Department of Employment’s WAD contains information on the AAWIs negotiated under enterprise agreements in each quarter.

[1461] AAWIs negotiated under enterprise agreements and approved in each quarter for the Retail sector between the June quarter 2011 and the June quarter 2016 were generally lower than across all industries (Chart 56).

Chart 56

Average annualised wage increases for federal enterprise agreements approved in the quarter, June quarter 2011 to June quarter 2016 1252

8.1.2 Summary

[1462] The Retail sector’s contribution to overall sales, profits, wages, employment and hours worked was relatively large. Employees within the sector were also more likely to be underemployed and award reliant.

[1463] Key findings within this sector were that employers were relatively more likely to be characterised by:

[1464] Key findings within this sector were that employees were relatively more likely to be characterised by:

[1465] Further, retail households face greater difficulties in raising emergency funds. This suggests that their financial resources are more limited than those of other industry households.

8.2 The General Retail Industry Award 2010

[1466] The Australian Retailers Association, the National Retail Association and the Master Grocers Association (collectively the Retail Employers) and ABI seek to vary the General Retail Industry Award 2010 (the Retail Award) to reduce the loading payable on Sundays from 100 per cent to 50 per cent. ABI has also made a claim concerning public holiday penalty rates, which will be discussed later in this decision.

[1467] The changes sought to Sunday penalty rates are set out below, in a marked up version of clause 29.4.

[1468] The Retail Employers also seek to amend the Retail Award to reduce the rates payable for shiftwork performed on Sundays. If granted, the variation would reduce the shiftwork rate payable on Sunday from 200 per cent to 175 per cent for full-time and part-time employees, and from 225 per cent to 200 per cent for casual employees. The changes sought are set out below, in a marked up version of clause 30.3:

[1469] The claims of the Retail Employers and ABI are opposed by the SDA.

[1470] The Award Modernisation Full Bench designated the ‘Retail industry’ as a priority industry in the award modernisation process and initially proposed making one award to cover general retail, pharmacy, hair and beauty and fast food, :

[1471] The SDA subsequently filed a draft general retail industry award, the scope of which included the fast food, hair and beauty, and community pharmacy industries.1254 The SDA’s draft award provided for loadings of 25 per cent and 100 per cent for work performed on Saturdays and Sundays, respectively.1255 Public holidays attracted loadings of 150 per cent for full-time and part-time employees and 175 per cent for casuals.1256

[1472] The ARA, by contrast, submitted that no penalty rates should apply to weekend work 1257 unless it exceeded the maximum allowable number of ordinary hours. This submission was advanced on the basis that “if an employee chooses to accept a retail job that involves working on evenings or weekends, but within the span of ordinary hours… additional compensation is (not) warranted.”1258 Similarly, the ARA submitted that public holiday penalty rates should only be payable if the time worked fell during a period that would otherwise attract overtime payments (in which case the rate would be 250% in lieu of any other penalties).1259

[1473] The MGA submitted that as Sunday work was no longer as intrusive to the personal time of employees than it had historically been a penalty rate of 150 per cent of the ordinary rate (‘rather than the 200 per cent that existed in most States’ 1260) was the appropriate rate. It submitted that the penalty rate for public holidays remain at 250 per cent.1261 The NRA and ANRA submitted that a rate of 150 per cent for Sunday work was appropriate.1262

[1474] An exposure draft of a modern award for the general retail industry was published on 12 September 2008. The coverage extended to the fast food, hair and beauty, and community pharmacy industries and provided for penalty rates which reflected those proposed by the SDA.1263 In the accompanying Statement, the Full Bench did not specifically address the issue of the penalty rates contained in the exposure draft.1264 After the publication of the exposure draft submissions were filed by interested parties.

[1475] A number of parties continued to agitate for the creation of multiple awards across the retail sector. In the decision issued on 19 December 2008 the scope of the modern Retail Award was restricted to what was defined as the ‘general retail sector’. Separate awards were made to cover employers and employees in the pharmacy, hair and beauty and fast food industries:

[1476] In a Statement issued on 26 June 2009, the Commission provided parties an opportunity to apply to vary modern awards created in earlier stages but which had not yet commenced operation.1266 A number of applications were made including a claim by the NRA, Chamber of Commerce and Industry of Western Australia (CCIWA), Retail Traders Association of Western Australia (RTAWA) and the ARA which sought to reduce the Sunday penalty rates for full-time employees from 200 per cent to 150 per cent and for casual employees from 225 per cent to 150 per cent. The rates sought reflected the NAPSAs applying in New South Wales and to Queensland exempt shops, but were not generally reflected in other pre-reform awards and NAPSAs. 1267 The Award Modernisation Full Bench considered these applications and concluded that:

[1477] On 26 August 2009 the Award Modernisation Request was amended by the Minister for Employment and Workplace Relations to include a new paragraph:

[1478] In a Statement issued on 10 September 2009, the Award Modernisation Full Bench invited submissions addressing the effect of the variation to the Ministerial request:

[1479] No such applications were made.

[1480] In making the Retail Award, the ‘main federal industry award’ was deemed to be the Shop, Distributive and Allied Employees Association - Victorian Shops Interim Award 20001271 (the Victorian Shops Interim Award).

[1481] The Victorian Shops Interim Award was the subject of proceedings in 2003 which sought to extend the coverage of the award by ‘roping in’ some 17 000 employers. 1272

[1482] In SDA v $2 and Under and Others (No. 1) 1273 a Full Bench of the AIRC decided that the ‘roping in’ would take place in a staged process so that all of the increases in labour costs were not introduced at the same time.1274 The Full Bench made an award, known as the Shop, Distributive and Allied Employees’ Association Victorian Shops Interim (Roping-in No. 1) Award 2003 (‘the Roping-In Award’) which roped in some 17 000 employees. Importantly for present purposes, the Full Bench decided to adopt ‘as an interim measure’ pending a further hearing, a penalty rate of 150 per cent for all work performed in ordinary hours on a Sunday1275.

[1483] In the proceedings which followed, the Full Bench heard evidence and submissions regarding the appropriate penalty rate for Sunday work. In essence, the SDA sought a Sunday penalty rate of 200 per cent and the Retail Employers contended that a penalty rate of 150 per cent was fair and equitable for both employers and employees.

[1484] In SDA v $2 and Under and Others (No. 2) 1276, the Full Bench decided, by majority, to apply the 200 per cent Sunday work penalty which extended the Victorian Shops Interim Award to those employees who were the subject of the Roping-In Award. It is apparent from the majority decision that particular regard was paid to the terms in the Victorian Shops Interim Award and the general principles applicable to roping in awards. So much is clear from the following parts of the majority decision:

[1485] The majority also considered the evidence of 2 expert witnesses (Dr Michael Bittman and Dr Graeme Russell), in relation to the nature of Sunday work and the associated social disabilities, 1278 and concluded that the evidence ‘demonstrates a significant social disability associated with work on a Sunday’.1279

[1486] The minority decision of Giudice J. concluded that:

[1487] As mentioned in Chapter 3, in conducting the Review it is appropriate that the Commission take into account previous decisions relevant to any contested issue, but the particular context may be a cogent reason for not following a previous Full Bench decision. In considering the weight to be given to the majority decision in SDA v $2 and Under and Others (No. 2) the following points are relevant:

[1488] Having regard to the above contextual considerations we do not feel constrained to follow the decision of the majority in SDA v $2 and Under and Others (No. 2).

[1489] In submissions filed in the current matter, the Retail Employers emphasise the fact that during the award modernisation:

[1490] The SDA, by contrast, submits that “the Sunday rate issue was very much a live issue in the context of the Award Modernisation process” and that “it was contested in different ways with numerous issues presented”. 1282

[1491] As mentioned in Chapter 3, in conducting the Review it is appropriate that the Commission take into account previous decisions relevant to any contested issue and will proceed on the basis the prima facie the modern award being reviewed achieved the modern awards objective at the time it was made. The extent of a previous Full Bench’s consideration of a contested issue is relevant to assessing the weight to be attributed to that decision. It is apparent from an examination of the relevant decisions that the Award Modernisation Full Bench did not undertake a detailed or considered review of the penalty rates in the Retail Award. Rather, understandably enough in view of the time contains on the award modernisation process, the Full Bench gave effect to the existing penalty rates in the ‘critical mass’ of pre-reform instruments.

[1492] A paper 1283 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. Using this framework the General Retail Industry Award 2010 is ‘mapped’ to the following industry classes:

[1493] It is convenient to refer to the aggregation of these industry classes as the General retail industry.

[1494] The Census is the only data source that contains all of the employment characteristics in Table 67 for the General retail industry. The most recent Census data is from August 2011.

[1495] The August 2011 Census data shows that there were around 718 000 employees in the General retail industry. Table 67 compares certain characteristics of employees in the General retail industry with employees in ‘all industries’.

Table 67 1285

Labour force characteristics of General retail industry,
ABS Census 9 August 2011

 

General retail industry

All industries

 

(No.)

(%)

(No.)

(%)

Gender

       

Male

272 937

38.0

4 207 586

50.8

Female

445 476

62.0

4 082 662

49.2

Total

718 413

100.0

8 290 248

100.0

Full-time/part-time status

       

Full-time

297 444

43.8

5 279 853

67.8

Part-time

381 411

56.2

2 507 786

32.2

Total

678 855

100.0

7 787 639

100.0

Highest year of school completed

       

Year 12 or equivalent

401 644

56.9

5 098 228

62.6

Year 11 or equivalent

96 094

13.6

885 404

10.9

Year 10 or equivalent

161 414

22.8

1 687 055

20.7

Year 9 or equivalent

36 107

5.1

317 447

3.9

Year 8 or below

10 133

1.4

141 973

1.7

Did not go to school

1043

0.1

20 158

0.2

Total

706 435

100.0

8 150 265

100.0

Student status

       

Full-time student

162 730

22.9

612 990

7.5

Part-time student

30 998

4.4

506 120

6.2

Not attending

517 593

72.8

7 084 360

86.4

Total

711 321

100.0

8 203 470

100.0

Age (5 year groups)

       

15–19 years

142 891

19.9

547 666

6.6

20–24 years

130 352

18.1

927 865

11.2

25–29 years

82 568

11.5

1 020 678

12.3

30–34 years

63 026

8.8

933 827

11.3

35–39 years

61 146

8.5

934 448

11.3

40–44 years

59 347

8.3

938 386

11.3

45–49 years

56 752

7.9

911 739

11.0

50–54 years

49 716

6.9

848 223

10.2

55–59 years

37 244

5.2

652 190

7.9

60–64 years

24 893

3.5

404 470

4.9

65 years and over

10 478

1.5

170 718

2.1

Total

718 413

100.0

8 290 210

100.0

Average age

33.3

 

38.8

 

Hours worked

       

1–15 hours

182 056

26.8

875 554

11.2

16–24 hours

105 062

15.5

792 539

10.2

25–34 hours

94 294

13.9

839 694

10.8

35–39 hours

123 140

18.1

1 676 920

21.5

40 hours

78 338

11.5

1 555 620

20.0

41–48 hours

48 641

7.2

895 619

11.5

49 hours and over

47 324

7.0

1 151 693

14.8

Total

678 855

100.0

7 787 639

100.0

Note: Part-time work in the Census is defined as employed persons who worked less than 35 hours in all jobs during the week prior to Census night. This group includes both part-time and casual workers. Information on employment type is collected for persons aged 15 years and over.

Totals may not sum to the same amount due to non-response. For full-time/part-time status and hours worked, data on employees that were currently away from work (that reported working zero hours), were not presented.

[1496] The profile of General retail industry employees differs from the profile of employees in ‘All industries’ in 5 important respects:

[1497] ABI called 3 witnesses to give evidence during the proceedings. Expert evidence was given by Professors Lewis 1287 and Rose,1288 and evidence of a survey of retail sector employees was given by Ms Emily Baxter.1289

[1498] The Retail Employers called 6 lay witnesses in support of their proposed variations:

[1499] The Retail Employers also rely upon expert evidence provided by Dr Sean Sands, Research Director of the Australian Centre for Retail Studies (ACRS) within the Department of Marketing at Monash University. 1296

[1500] It is convenient to deal first with the Retail Employers’ lay witness evidence.

Barry Barron 1297

[1501] Mr Barron is the Group Chief Operating Officer of the Sussan Group, a privately owned speciality fashion group, comprising Sportsgirl, Sussan and Suzanne Grae businesses. The Sussan Group operates 493 stores across all States and Territories (180 under the Sussan brand; 119 under the Sportsgirl brand and 194 under the Suzanne Grae brand) and employs about 4,399 employees in retail positions. Mr Barron’s evidence primarily relates to the Sussan and Sportsgirl businesses.

[1502] The majority of both Sussan and Sportsgirl retail employees are covered by the Retail Award.

[1503] The use of labour by these businesses is limited to a percentage of retail sales in each store: ‘Store managers are required to operate within this labour budget, and this forms part of the assessment of their performance’. 1298 As to the impact of Sunday penalties, Mr Barron says:

[1504] We note that of the 5 Sportsgirl stores (out of 119) that do not trade on Sundays, 3 are in country locations (Shepparton, Lismore and Mildura). 1300

[1505] The Sussan and Sportsgirl businesses respond to the current Sunday penalty rate by, in effect, restricting Sunday to ‘customer service only’ days:

[1506] During the course of cross-examination Mr Barron agreed with the proposition that the tasks identified – stock replenishment, store cleaning and administrative tasks, as not being done on a Sunday were done on another day of the week. 1302

[1507] At paragraph [18] of his statement Mr Barron says:

[1508] In the course of his evidence, Mr Barron points to the fact that the allocated labour hours to Sundays for Sussan and Sportsgirl in NSW and Victoria fell between 2010/11 and 2014/15 as shown below: 1303

Table 68

Allocated labour hours

 

Sussan

Sportsgirl

 

hours

% ↓

hours

% ↓

NSW

       

2010/11

32833

6.6%

28307

11.7%

2014/15

27303

26980

Victoria

2010/11

27167

14%

27963

29.1%

2014/15

23832

21629

[1509] We note that the percentage fall in hours in these stores between 2010/11 and 2014/15 was higher in Victoria than NSW. 1304 During cross-examination Mr Barron accepted that when referring to increased labour costs since 2010 he was referring principally to the cost of Sunday labour in Sportsgirl and Sussan in NSW and the ACT.1305

[1510] Mr Barron rejected the suggestion that the NSW experience in this regard was inconsistent with his evidence that labour costs had led to reduced hours (because Sunday penalty rates increased in NSW but the reduction in hours is less than in Victoria, where penalty rates remained unchanged). 1306 But no satisfactory explanation was provided for this evident anomaly.

[1511] Mr Barron’s evidence is that over the past 10 years Sunday has become an increasingly important trading day for the business. Sunday trading accounts for about 10.5 per cent and 11.75 per cent of Sussan and Sportsgirl weekly trading (taking into account only those stores that trade on Sundays). The average Sunday turnover per labour hour is higher than the average weekly turnover excluding Sundays: 1307

Table 69

Turnover per labour hour

Turnover ($)/hr labour

Sussan

Sportsgirl

Average Weekly

(excluding Sundays)

167

184

Sundays

254

291

[1512] Referring to the disparity in turnover/labour on Sundays compared to average weekly turnover excluding Sundays, Mr Barrow says:

[1513] At paragraphs 12, 13 and 28 of his statement, Mr Barron sets out the effect of a reduced Sunday penalty rate:

[1514] The essence of Attachment BB1 to Mr Barron’s statement is that to break even at the current Sunday penalty rate a store has to do 15 per cent more sales than are required to break even at a 150 per cent penalty rate. 1310

[1515] We note that there are some limitations on the capacity of the business to open some stores which are currently closed on Sundays. In particular the Greenwood Plaza shopping centre (one of the locations where Sportsgirl does not open on Sundays) is closed on Sundays. 1311

[1516] Mr Barron was cross-examined in respect of the changes which would be implemented if Sunday penalty rates were reduced. In particular, Mr Barron acknowledged that Suzanne Grae has more stores than Sussan, though they are smaller stores, and that a greater proportion of Suzanne Grae stores are closed on a Sunday (compared to the number of Sussan stores closed on Sundays). 1312 The significance of this is that the terms and conditions of Suzanne Grae employees are set by the Suzanne Grae Agreement 2012 (the ‘SG Agreement’)1313, not the Retail Award. The SG Agreement provides for a reduction in some penalty rates in exchange for an increase in ordinary rates of pay (over and above that prescribed in the Retail Award). The SG Agreement provides for a Sunday penalty rate of 150 per cent and no penalty rate for Saturdays.

[1517] Mr Barron was cross-examined about these matters – the short point being that even with the benefit of a lower Sunday penalty rate a number of Suzanne Grae stores do not open on Sundays:

[1518] Earlier in his evidence Mr Barron rejected the proposition that Sunday is a quiet day for Sussan ‘generally, across the board’:

Heath Goddard 1316

[1519] Mr Goddard is the Managing Director and owner of Pillow Talk Pty Ltd (Pillow Talk), a homewares retailer specialising in home linen. Pillow talk operates 56 stores throughout Queensland, NSW, the ACT and Victoria, and employs about 557 employees in its stores under the Retail Award.

[1520] Pillow Talk trades 7 days a week in the majority of its stores, only 1 store does not trade on Sundays ‘due to, in part, cost of wages not being commensurate with turnover on that particular day’. 1317

[1521] The business has responded to the level of labour costs on Sundays by generally capping hours worked by any given employee on a Sunday at 5 hours, ‘to avoid having to provide staff with an unpaid meal break and necessitating rostering an additional team member to work on that day to cover rest periods’. 1318 The business operates a roster system that results in Sunday now effectively being a ‘service only’ day:

[1522] Mr Goddard’s statement sets out an analysis of 21 stores that currently trade on Sundays and which were also trading in 2009, prior to the commencement of the Retail Award. This analysis suggests that since 2009 total labour hours have reduced by 4061 hours. 1320 Mr Goddard’s evidence is that this fall:

[1523] The analysis also shows that 14 per cent of all hours worked are worked on Saturdays and 10 per cent on Sundays, yet the average sales per hour was $41,058 on Saturdays and $41,610 on Sunday. As Mr Goddard observes, ‘it is clear that Sunday wage rates are resulting in significantly lower levels of employment/engagements on that day’. 1322

[1524] In the event that Sunday penalty rates were reduced, as sought by the Retail Employers, Mr Goddard says that:

[1525] During the course of cross-examination Mr Goddard was asked whether he intended to reallocate some of the hours worked on Saturdays to Sundays if the Sunday penalty rate was reduced:

[1526] Mr Goddard also agreed with the proposition that whether the additional hours were in fact put back into the business would depend principally on the anticipated level of sales in particular stores. 1325

Graeme Gough 1326

[1527] Mr Gough is a director and part owner of Quaymarket Pty Ltd (SPAR Ballina).

[1528] SPAR Ballina is located in QuayWest Shopping Centre in Ballina NSW and is a 650m� shop with ‘a deli, fresh produce, cooked and prepared food such as bakery lines, sandwiches and pies as well as the usual grocery and tobacco lines’. 1327 The business employs 20 employees (3 full-time, 1 part-time and 16 casuals). SPAR Ballina trades every Sunday and trading across all days of the week is reasonably even. Currently the store is not profitable – it requires $72,000 in sales per week to break even and is currently making about $70,000 per week. Indeed the business has not been profitable for any of the financial years since 2011.1328

[1529] Rostered hours on Sundays are limited to keep costs down. At paragraph 19 of his statement, Mr Gough sets out the measures used to limit labour costs on Sundays:

[1530] Mr Gough was also asked whether the work referred to (stock replenishment, cleaning and administrative tasks) in paragraph (b) above was simply done on another day:

[1531] In the event that the Sunday penalty rate was reduced to 150 per cent, Mr Gough says (at paragraph [20] of his statement) that he would take the following steps:

[1532] During cross-examination Mr Gough clarified paragraph (a) and said that some junior staff would be replaced by senior staff on Sundays. 1332

[1533] As to the evidence in paragraph [20] of his statement Mr Gough conceded in cross-examination that the business would probably try to address its cash flow issues first, in the event that Sunday penalty rates were reduced 1333 and went on to say:

[1534] Mr Gough was also asked if he had calculated the impact of the proposed reduction in penalty rates:

Jorge-Daniel Leroy d’Oreli 1336

[1535] Mr d’Oreli is the General Manager of Jeanswest. Jeanswest operates 197 stores across all States and the ACT and employs about 1,300 employees of which about 1,154 are employed in retail store positions under the Retail Award. 1337 About 184 of Jeanswest’s 197 stores trade on Sundays.1338

[1536] Mr d’Oreli details some of the competitive challenges currently facing Jeanswest:

[1537] The use of labour by Jeanswest is limited to a percentage of retail sales in each store: ‘Store Managers are required to operate within this labour budget, and the business manages Store Manager performance in part on this’. 1340 As to the impact of Sunday penalty rates, Mr d’Oreli says:

[1538] At paragraph 18 of his statement, Mr d’Oreli sets out some of the measures used to control labour costs on Sundays:

[1539] During cross-examination, Mr d’Oreli clarified that the reference in paragraph 18(a) of his statement to ‘several stores’ was a reference to about 10 stores. 1343

[1540] Mr d’Oreli’s evidence is that if Sunday penalty rates were reduced to the rate sought by the Retail Employers, Sunday trading hours would increase:

[1541] Mr d’Oreli was cross-examined about this aspect of his evidence:

Peter Christian Antonieff 1346

[1542] Mr Antonieff is a director of Prapla Pty Ltd owner of FoodWorks Oxley, which is located on a shopping strip in Oxley, Queensland. Mr Antonieff bought the business in 2004.

[1543] FoodWorks Oxley employs 7 employees (including Mr Antonieff and his wife) all employed under the Retail Award. The business trades 7 days a week, from 6.00 am to 7.30 pm. Sundays account for about 15.7 per cent of weekly trading which is the second best trading day (after Saturday).

[1544] Mr Antonieff observes that the business is experiencing a number of competitive challenges:

[1545] Mr Antonieff notes that with the commencement of the Retail Award Sunday penalty rates progressively increased (from 150 per cent to 200 per cent). Since 2008, the business has reduced both its overall rostered hours and the rostered hours on Sundays:

[1546] At paragraph 18 of his statement, Mr Antonieff sets out some of the measures used to control labour costs on Sundays:

[1547] In addition to these measures, since 2014 both Mr Antonieff and his wife commenced working significant rostered hours in the business (including on Sundays). Mr Antonieff’s evidence is that if Sunday penalty rates were reduced (from 200 per cent to 150 per cent) then he and his wife would work less hours ‘which would mean there would be more hours of work available to other employees’. 1350

[1548] Mr Antonieff was cross-examined about this aspect of his evidence:

Belinda Daggart 1352

[1549] Ms Daggart purchased the Bakers Delight franchise in Lavington, NSW, in July 2002. Prior to purchasing the business, Ms Daggart was the manager of Bakers Delight Lavington for 3 years (under different ownership).

[1550] Bakers Delight Lavington employs 18 employees (7 full-time, 1 part-time an 10 casual) most of whom are covered by the Retail Award. The business trades 7 days a week: 7.00 am – 7.00 pm Monday to Wednesday and on Friday; 7.00 am – 8.00 pm on Thursday and 7.00 am – 6.00 pm on Saturday and Sunday. Over the past 10 years, Sunday has become an increasingly important trading day for the business and currently accounts for about 12 per cent of weekly trading.

[1551] The commencement of the Retail Award progressively increased Sunday penalty rates for NSW retail businesses (from 150 per cent to 200 per cent). The business responded to the increase in Sunday labour costs by reducing the number of hours rostered on Sundays (by 31 per cent) and across the whole week (by 11.6 per cent). 1353

[1552] At paragraph 19 of her statement, Ms Daggart refers to the other methods used by the business to reduce the cost of trading on Sundays:

[1553] Ms Daggart’s evidence is that if Sunday penalty rates were reduced (from 200 per cent to 150 per cent) then her ‘preferred operating structure’ would include:

[1554] Ms Daggart was questioned about the proposition at a) above:

[1555] Ms Daggart also notes that a reduction in the Sunday penalty rate would provide an additional 103.75 hours (at ordinary rates) that could be rostered in the business without having any negative impact on the labour cost target (i.e. labour costs are limited to 35 per cent of retail sales). As Ms Daggart also says:

[1556] Ms Daggart was cross-examined about the above statement:

[1557] The SDA submits that the Retail Employers lay witnesses ‘made important concessions on a number of key issues which had the effect of undermining the cogency of the particular contentions sought to be made by the employer parties’. 1359 Appendix 1 to the SDA’s submissions is a table which particularises the employer contentions and provides an analysis of the evidence upon which the employers rely in support of those contentions. We have reviewed all of this material.

[1558] As put by the SDA, we accept that demand or sales is a key driver of labour allocation. But it is also clear that it is common for retail businesses to fix labour budgets to a proportion of retail sales, hence labour costs, such as Sunday penalty rates, (or sales) may impact on the amount of labour rostered.

[1559] We also accept that the lay evidence provides little support for the contention that increased Sunday penalty rates in NSW negatively impacted employment and labour hours in the retail industry (see particularly [1508][1510] above).

[1560] We acknowledge that there are some limitations in the Retail Employers lay evidence and that the evidence as to future intentions is somewhat guarded, necessarily so. Despite this we found that the evidence was presented in a clear and forthright manner by persons with significant experience in the Retail sector. Further, collectively, the Retail Employers lay evidence covers 749 retail stores operating in various market segments, across all Australian States and Territories, and the businesses concerned employ some 6155 employees covered by the Retail Award.

[1561] Subject to the limitations noted above, we consider that the Retail Employer’s lay evidence is cogent, relevant and persuasive.

[1562] As mentioned earlier, ABI and the Retail Employers also relied on expert evidence and survey evidence in support of their claims. We have dealt with the evidence of Professors Lewis and Rose in Chapter 6, though we will return to part of Professor Rose’s evidence shortly. ABI also rely on evidence of a survey of retail sector employees and the Retail Employers relied on expert evidence for Dr Sands.

[1563] ABI called Ms Emily Baxter, a lawyer for the Australian Business Lawyers Advisors (ABLA) who presented an analysis of a survey undertaken by ABLA of employers. 1360

[1564] ABLA developed a survey in July 2015 using the Survey Monkey program for the purpose of collecting evidence from employers in the retail industry on their trading and rostering practices (the ‘Retail survey’). 1361 Ms Baxter was not involved in developing the survey.1362

[1565] The survey was sent to a number of employer organisations who then sent it to their members. Baxter’s evidence was that 8700 members were sent the survey and 690 responses were received. The survey analysis was based on the responses of the 485 businesses who confirmed that the Retail Award applied to their business and that they were not covered by an enterprise agreement. 1363

[1566] The survey results may be shortly summarised:

[1567] Answers could be provided to survey questions by either multiple choice or ‘free text’ where businesses could provide more than one answer. The free text responses were grouped into seven categories, including ‘wages/costs’. The responses are summarised below:

[1568] ABI submits that the survey is broadly representative of employment across Australia based on responses from employers in each State and Territory 1372 and is a ‘reliable source of information’ for employers in the industry.1373

[1569] The Retail Employers submit that the survey provides evidence that:

[1570] The SDA contends that no weight should be given to the survey results, 1377 for the following reasons:

[1571] As we have explained earlier, and as described in the Annual Wage Review 2012–13 decision, if survey material such as this is to be regarded as definitive we need to be confident that it is a reliable representation of the target population, in this case, retail businesses. In particular:

[1572] We are not satisfied that the Retail survey can properly be said to be representative of all retail businesses. While providing the survey to all members of employer groups would maximise the total number of responses, the number of businesses that responded to the survey is relatively low. This could lead to biased results as the sample may not represent the retail business population.

[1573] Further, although a breakdown of businesses by State and Territory is provided, we have no information about the breakdown by business size which would be beneficial in determining the representativeness of the survey.

[1574] For the reasons given we reject the proposition that the results of the Retail survey can be extrapolated to all businesses covered by the Retail Award. However, we also reject the SDA’s submissions that we give no weight to the survey. As mentioned earlier, the assessment of survey evidence is not a binary task – that is, such evidence is not simply accepted or rejected. The central issue is the extent to which a survey’s limitations impact on the reliability of the results and the weight to be attributed to those results. Given the limitations of the Retail survey we propose to treat the survey results as suggestive or anecdotal, rather than definitive.

[1575] The SDA also relies upon expert evidence provided by:

[1576] We have already dealt with the evidence of Ms Bartley, Professor Altman, Dr Yu, Professor Charlesworth and Dr McDonald, in Chapter 6. We have also dealt with the evidence of Dr Watson and Professor Peetz in Chapter 8.1, the overview of the Retail sector.

[1577] Mr Kirchner’s evidence responds to Dr Sands’ expert report. It is convenient to deal with Dr Sand’s evidence now.

[1578] Dr Sands is Research Director at the Australian Centre for Retail Studies, Monash University, and he provided a report Retail Award Research (the Sands Report). 1394

[1579] The Sands Report contained three sections:

[1580] This part of the Sands Report discussed trends in the performance of the Retail trade industry using data from the ABS, NAB and the Shopping Centre Council of Australia.

[1581] ABI submits that the Sands Report shows that the retail industry:

[1582] ABI also submits that the Sands Report shows that retail employment:

[1583] The SDA called Kevin Kirchner, Principal of Fulcrum Economic Australia, to provide a response to this part of the Sands Report. 1399 The SDA submits that the following findings can be made on Mr Kirchner’s uncontested evidence:1400

[1584] We have had regard to this part of the Sands Report and to Mr Kirchner’s evidence. The evidence, together with the data in Chapters 8.1 and 8.2.3, provides part of the context within which the claims before us are to be determined.

[1585] In regards to consumer trends, the Retail Employers submit:

[1586] ABI submits that the Sands Report shows that a range of factors drive the demand for Sunday trading, including the need to balance competing work-life pressures and to connect with family members by spending time shopping together. 1411 As a result, Sunday has become the shopping day of choice for many consumers, accounting for 10–25 per cent of some retailers’ weekly trade.1412

[1587] The SDA also submit that Dr Sands accepted in cross-examination that he had potentially jeopardised the representativeness of the sample used for the retailer interviews by including in the invitation to potential survey participants a statement that the research will be used to seek a reduction in the Sunday penalty rate under the Retail Award. The inclusion of such a statement may have made it more likely that those with strong feelings in favour of a reduction in Sunday penalty rates would participate in the interviews. 1413

[1588] We note that the PC Final Report also considered trends in retail trading across days of the week and it is convenient to refer to that material now.

[1589] The PC Final Report concludes that the share of weekly sales on Sundays have gone from a relatively small proportion to resemble that of other days of the week. This point is illustrated in data from the ABS that compared the share of weekly retail sales by each day of the week (Chart 57). While still the lowest proportion across the days of the week, the proportion of retail sales on Sundays increased from less than 5 per cent in 1982 to be relatively more comparable with the remaining days of the week in 2014, particularly Monday and Tuesday. 1414 This suggests that although consumer demand for shopping on Sundays has increased significantly since the early 1980s, the preference to shop still remains higher on Saturdays than Sundays.

Chart 57 1415:

Retailing trends by the weekday, share of weekly retail sales, 1982 to 2014

Note: Based on estimating trading days effects on ABS monthly retail data.

[1590] The PC Final Report also commented that there is some evidence that consumers are taking advantage of longer trading hours by making more frequent trips to supermarkets. This was provided in data showing that the number of supermarket trips and the value of transactions on Sundays are higher than Mondays and Tuesdays, although still below Saturdays (Chart 58). Additional data is used to show that the growth in average daily foot traffic in shopping centres between 2009 and 2014 was greater for Sunday than the remaining days of the week. 1416

Chart 58 1417:
Growth and significance of shopping by weekdays

 

Supermarket trips and transaction values by day, year ending August 2013

Growth in average daily foot traffic in
shopping centres, 2009–2014a

Figure 11.2 Growth and significance of shopping by weekdays. This has 2 graphs. The first shows the share of total weekly trips and values for supermarkets by day of the week. It shows that the most important days for both trips and value of sales is Saturday. Sundays are less, but close to both Mondays and Tuesdays.

The second chart shows the growth in average daily foot traffic from 2009 to 2014. The two most notable features are that Sunday trading increased by far more (5.8 per cent) compared to Thursdays, which fell by 8.9 per cent.

Note: a The Shopping Centre Council of Australia obtained six years of data (between 2009 and 2014) pertaining to centre foot traffic for ‘stabilised’ centres, that is those that are unaffected by development from the beginning to the end of the analysis period, across most states. Further, data were used from centres that were already subject to seven day trade and therefore could be considered ‘super stable’ centres. Using 2009 as the ‘baseline’ for the analysis, the change in foot traffic was then calculated over the following five years. The data relates to shopping centres owned by one major shopping centre provider. The results exclude Western Australia, where Sunday trading has only been permitted since 2012, and also exclude the ACT, Tasmania and the Northern Territory either because they did not have stabilised centres, or the dataset was not sufficiently reliable.

[1591] The PC Final Report argued that lowering penalty rates would have effects that mimic the relaxation of trading hours, where consumers have benefited through greater convenience and variety. 1418 This is said to be demonstrated by comparing the number and timing of transactions between jurisdictions with and without restrictions on trading hours. To do this, the PC Final Report presented data that compared the average daily transactions for Coles’ supermarkets between Victoria and Western Australia. Chart 59 reproduces the charts from the PC Final Report which compared the average daily transactions for Saturday and Sunday.

Chart 59 1419:
Longer weekend opening hours, Victoria and Western Australia, 2012–2013

 

Figure 14.1 Longer weekend opening hours boost total transactions, Victoria and Western Australia, 2012-2013. This has two charts. These show the daily transactions in Western Australia and Victoria separately for a Saturday and a Sunday. The charts show that Victoria has more total transactions and that these are much more weighted towards evenings than transactions in Western Australia.

S

Note: Average daily Coles’ supermarket transactions. A transaction represents the purchase of any basket of goods that generates a receipt.

[1592] The Productivity Commission contends that Chart 59 shows that weekend trading hour restrictions not only reduce the aggregate number of transactions but also confine transactions to a short period. 1420

[1593] Chart 59 indicates a response by consumers to longer trading hours through a greater number of transactions, especially on Sundays. The increase in demand for retail services highlights that consumers derive a benefit from longer trading hours and also respond to such changes.

[1594] The second part of the Sands Report involved an analysis of focus groups and an online survey of shopfloor employees’ perspective on motivation and satisfaction, working weekdays versus weekends, Sunday work and observations of customer shopping preferences. The information from the focus groups informed the development of the online survey. Much of the analysis compared employees that were reliant on the General Retail Industry Award 2010 with employees on enterprise agreements.

[1595] The focus groups contained 48 shopfloor employees across Sydney, Melbourne, Brisbane, Adelaide, Hobart and Perth, aged between 20 and 55 years, with between 1 and 35 years of shopfloor experience and between 6 months and 25 years of employer tenure.

[1596] The online survey comprised 1009 shopfloor employees, of which 506 worked on Sundays, and was conducted in April 2015. Dr Sands described the survey as representative of the ‘shopfloor’ working population according to gender, age and location. The survey respondents were aged between 18 and 58 years.

[1597] The survey reported that 44 per cent of respondents were reliant on the General Retail Industry Award 2010, 31 per cent were covered by an enterprise agreement and 25 per cent were not sure of their industrial arrangement.

[1598] Some of the key findings from the focus groups included:

[1599] The key findings of the online survey showed that:

[1600] ABI submits that the Sands Report identified individuals who benefit from weekend work, including employees aged 24 years and under, finding a statistically significant difference between young and older employees in relation to the imposition of weekend work on time spent with family and friends. 1427

[1601] The Retail Employers submit that:

[1602] ABI also suggested the Sands Report identified advantages from working on Sundays, including:

[1603] ABI submits that only a “minority” of respondents (17 per cent) saw no real benefit in working on a Sunday, with penalty rates not the sole motivator for people undertaking weekend work. 1435

[1604] The Retail Employers observed that retail employees find working on Sundays difficult due to the limited number of staff, inexperienced staff and lack of managerial support. 1436 The Retail Employers also made reference to the following findings in the Sands Report:

[1605] The Sands Report found that 72 per cent of retail employees work weekends. 1440 However, Dr Sands agreed that this may be an overestimate as Dr Watson found that 62 per cent of the total retail workforce usually worked on weekends by using the HILDA survey.1441

[1606] In cross-examination, Dr Sands conceded that:

[1607] The SDA highlighted what it submits are weaknesses in the Sands Report: 1444

[1608] The SDA also submitted that the employee survey:

[1609] If the Commission were to give weight to the results of the employee survey, as proposed by the Retail Employers, then the SDA submits that weight should also be given to the following findings that support the conclusion that the Sunday penalty rate be retained: 1449

[1610] The final part of the report involved 14 in-depth interviews with 16 retail managers (some involved multiple managers), from 3 small (fewer than 20 employees); one medium (20–199 employees) and 12 large retailers (200+ employees). Only one of the retailers did not trade on Sundays and who “recently made this decision due to high labour costs and an inability to work 7 days a week”. 1455 Further, the retailers that did trade on Sundays did not open all of their stores. Dr Sands noted that it is common for stores not located in shopping centres and in more regional locations to be closed on Sundays with operators in shopping centres “forced to open” on Sundays due to leasing agreements or to avoid losing business.1456

[1611] The types of strategies used to reduce labour costs on Sundays included limiting opening hours, rostering junior or casual employees; rostering shorter shifts (without breaks); reducing the number of employees during quiet periods; and owners working by themselves. 1457 Dr Sands commented that retailers have strategically dedicated weekends to sales while other operational activities such as administration, inventory management, re-stocking and cleaning are performed on weekdays.1458

[1612] Sundays were described by retailers as a busy shopping and trading day. According to the retailers surveyed, the busiest retail areas on Sundays are clothing and apparel, furniture and homewares, sporting goods and outdoor living. 1459 Retailers perceived the consequences of not trading on Sundays to include:

[1613] Other key information provided by retailers included:

[1614] The Retail Employers submit that the Sands Report presents evidence that businesses respond to a double time penalty rate on Sundays by:

[1615] Further, the Retail Employers submit that the Sands Report supports the proposition that if there is a reduction in penalty rates on Sundays then retail businesses are likely to:

[1616] ABI highlight that the qualitative analysis provided evidence of the steps taken to address wage costs on Sundays, such as:

[1617] As to the various criticisms of aspects of the Sands Report we accept that the employee focus group data and the retailer interviews constitute qualitative research, hence, as Dr Sands acknowledged, the results are not ‘generalisable or representative … in a qualitative sense’. 1475 We also note that not all of the comments in respect of particular issues are sourced from answers to questions concerning those issues. However, as Dr Sands observes, focus group research involves an iterative conversation and attempts to identify the themes emerging from that conversation.1476 Despite the limitations of qualitative research it can provide more detail and context to assess in gaining a deeper understanding about a particular issue.

[1618] In relation to the employee survey aspect of the Sands Report, due to various limitations in the survey design, we are not satisfied that it can be said to be representative of the views of retail employees generally. Given these limitations we propose to treat the survey results as suggestive or anecdotal, rather than definitive.

[1619] A number of general propositions can be drawn from the Retail Employers lay evidence, the Retail survey and the Sands Report:

[1620] The evidence also supports the proposition that a lower Sunday penalty rate would increase service levels with a consequent increase in employment (in terms of hours worked by existing employees or the engagement of new employees). In particular, a reduction in Sunday penalty rates is likely to lead to:

[1621] It is not suggested that the likely changes identified above will apply uniformly across all retail businesses. The actual impact of a reduction in Sunday penalty rates will depend on the circumstances applying to individual businesses or stores. An assessment of a range of considerations (including the level of Sunday penalty rates) may mean that particular businesses or stores do not change their existing Sunday trading hours. For example: the business may not be trading profitably and any reduction in costs will be applied to facilitate a return to profitability (see Gough at [1533] above); the shopping centre in which the store operates may not open on a Sunday (see Barron at [1515] above); or there may be insufficient consumer demand.

[1622] As to the last point, Mr d’Oreli’s evidence was that 13 of Jeanswest’s 197 stores do not trade on Sundays and if Sunday penalty rates were reduced he expected to reopen 3 of those 13 stores on Sundays. Mr d’Oreli was asked about the factors which led him to the view that he probably would not open the other 10 stores on Sundays and he replied:

[1623] The SDA called 7 witnesses. The names, addresses and workplaces of these witnesses are confidential per the Order of Catanzariti VP of 3 March 2016. 1491 For convenience we refer to these witnesses as witness SDA Retail 1; witness SDA Retail 2; witness SDA Retail 3; etc.

[1624] The SDA also relies upon expert evidence provided by the following individuals:

[1625] We have dealt with the SDA’s expert evidence elsewhere and we now turn to deal with the SDA’s lay witness evidence.

Witness SDA Retail 1 1500

[1626] Witness SDA Retail 1 has been employed as a retail assistant on a full-time basis for about 15 years and currently works at a store that trades as a newsagent, bookstore, gifts and confectionary outlet (as a Retail Employee Level 3 under the Retail Award). At the time the statement was made, the witness worked Sunday to Tuesday from 5.30 am to 1.30 pm and Wednesday from 1.00 pm to 9.30 pm and on Thursday from 1.30 pm to 9.30 pm.

[1627] As to the impact of weekend work, witness SDA Retail 1 says:

[1628] At paragraphs 13, 15 and 16 of his statement, witness SDA Retail 1 sets out the impact upon him of a reduction in Sunday and public holiday penalty rates as sought by the Retail Employers, in particular:

[1629] During the course of his oral evidence, the witness said that if the Sunday penalty rate was reduced from 200 per cent to 150 per cent then he would not work on Sundays, but would work on Saturdays instead (at the current Saturday penalty rate of 125 per cent):

Witness SDA Retail 2 1504

[1630] Witness SDA Retail 2 is employed on a full-time basis as a Level 1 Retail Employee under the Retail Award. At the time the statement was made the witness worked 76 hours a fortnight and was rostered on weekends once a fortnight (witness SDA Retail 2’s working arrangements are detailed at paragraphs 2 and 3 of her statement), including on Sunday between 10.00 am and 5.00 pm.

[1631] As to the impact of working on weekends and public holidays, particularly on her capacity to engage in social activities, the witness says:

[1632] The witness plans her activities in advance as best she can, so that they occur on a weekend when she is not working. 1506 As to the relative level of intrusion into her social activities of Sunday versus Saturday work, the witness said it was ‘about the same’.1507

[1633] Witness SDA Retail 2 earns $1,606.75 per fortnight, and if Sunday penalty rates in the Retail Award were reduced in the manner sought by Retail Employers, she would lose approximately $60 per fortnight:

[1634] Witness SDA Retail 3 is employed on a part-time basis and has worked at an airport for about 15 years. The witness is employed under the Retail Award and works a 40 hour fortnightly roster on Monday and Tuesday from 5.00 am to 10.30 am and in ‘week 2’ on Friday to Wednesday from 5.00 am to 10.30 am. At the time the witness applied for her present position, she was aware that the business operated on weekends and that it was expected that he would work on weekends. 1510

[1635] As to the impact of weekend and public holiday work, the witness says:

[1636] During cross-examination, the witness acknowledged that both Saturday and Sunday work intruded upon his social activities. 1512 In reply to a question as to the relative level of intrusion of Saturday and Sunday work, the witness said:

[1637] At paragraphs 6, 12 and 13 of her statement, the witness sets out the impact upon him of a reduction in penalty rates as sought by the Retail Employers:

Witness SDA Retail 4 1515

[1638] Witness SDA Retail 4 has worked on a part-time basis with her current employer since 2009 (as a Level 1 Retail Employee under the Retail Award). The witness works shifts on Monday from 5.15 pm to 8.15 pm; Tuesday from 8.15 am to 6.15 pm; Wednesday from 10.15 am to 8.15 pm; Saturday from 3.00 pm to 8.15 pm and Sunday from 7.45 pm to 12.45 pm. When the witness accepted her current job she was aware that she would be required to work on weekends. 1516

[1639] The witness’s evidence as to the adverse impact of weekend and public holiday work is set out at paragraphs 11–13 of her statement. Working at these times impacts her ability to see her family:

[1640] The witness was also asked about the relative level of intrusion into her social activities of Saturday and Sunday work:

[1641] At paragraphs 14–15 of her statement, the witness sets out the likely impact of a reduction in penalty rates as sought by the Retail Employers:

[1642] As to whether she would still work on Sundays if the penalty rate was reduced to 150 per cent, the witness said:

Witness SDA Retail 5 1521

[1643] Witness SDA Retail 5 commenced work with her current employer in 2000 and is employed on a permanent, part-time basis, working an average of 28.75 hours per week (as a Level 1 Retail Employee under the Retail Award). The witness’s working arrangements are detailed at paragraph 5 of her statement. In week 1, the witness works Wednesday from 9.00 am to 1.00 pm; Thursday from 1.00 pm to 9.00 pm and Friday from 9.00 am to 5.30 pm and in week 2 on Wednesday from 9.30 am to 5.30 pm; Thursday from 9.00 am to 6.00 pm; Friday from 9.00 am to 5.30 pm; Saturday from 9.00 am to 5.00 pm and Sunday from 10.00 am to 5.00 pm.

[1644] When the witness applied for her present job she was aware that is was a retail business that operated 7 days a week 1522 and when she moved from casual to part-time employment the witness was aware that she was going to work Saturdays and Sundays.1523

[1645] The witness deals with the impact of a reduction in penalty rates as proposed by the Retail Employers at paragraphs 7–13 of her statement, in particular:

[1646] The witness was asked about the relative level of intrusion into her social life of Saturday and Sunday work:

Witness SDA Retail 6 1526

[1647] Witness SDA Retail 6 has worked for her current employer since 2000 and is employed on a permanent part-time basis (as a Level 1 Retail Employee under the Retail Award). The witness works a 51 hour per fortnight roster where in Week 1 she works Monday from 1.30 pm to 5.30 pm; Tuesday from 9.00 am to 1.30 pm; Wednesday from 1.30 pm to 5.30 pm and Thursday from 9.00 am to 4.00 pm. In week 2 she works Monday from 1.30 pm to 5.30 pm; Tuesday from 9.00 am to 1.30 pm; Wednesday from 1.30 pm to 5.30 pm; Thursday from 1.30 pm to 9.00 pm; Saturday from 10.00 am to 3.00 pm and Sunday from 1.00 pm to 5.00 pm.

[1648] The witness accepted her current job knowing that she would be working Saturdays and Sundays. 1527

[1649] As to the impact of working Sundays, the witness’s evidence is as follows:

[1650] As best she can, the witness plans her social activities and family interactions to occur on the weekends when she is not working. 1529

[1651] The witness earns $931.25 a fortnight, and if the Sunday penalty rate was reduced to the rate sought by the Retail Employers, she would earn $37.96 less a fortnight or 4 per cent of her fortnightly income before tax:

Witness SDA Retail 7 1531

[1652] Witness SDA Retail 7 is employed as a retail service assistant on a part-time basis and has worked for her current employer since October 2007 (as a Level 1 Retail Employee under the Retail Award). The witness works 30.5 hours per week and her weekly roster is Monday from 9.00 am to 3.00 pm; Tuesday from 7.00 am to 4.00 pm; Wednesday from 10.00 am to 3.00 pm; Thursday from 9.00 am to 3.30 pm and Sunday from 7.00 am to noon.

[1653] At the time the witness applied for her current job, she was aware that it was a retail business that operated 7 days a week and that she would be required to work on weekends. 1532

[1654] At paragraphs 10–13 of her statement, the witness sets out the impact upon her of a reduction in penalty rates as sought by the Retail Employers:

[1655] We propose to deal with the s.134 considerations first.

[1656] Section 134(1)(a) requires that we take into account ‘relative living standards and the needs of the low paid’. A threshold of two-thirds of median full-time wages provides a suitable benchmark for identifying who is ‘low paid’, within the meaning of s.134(1)(a). As shown in Chart 54 (see [1458]) a substantial proportion of award-reliant employees covered by the Retail Award are ‘low paid’. Further, retail households face greater difficulties in raising emergency funds. This suggests that their financial resources are more limited than those of other industry households.

[1657] As stated in the PC Final Report, a reduction in Sunday penalty rates will have an adverse impact on the earnings of those hospitality industry employees who usually work on a Sunday. It is likely to reduce the earnings of those employees, who are already low paid, and to have a negative effect on their relative living standards and on their capacity to meet their needs.

[1658] The evidence of the SDA lay witnesses provides an individual perspective on the impact of the proposed changes. For example, witness SDA Retail 1 said that if Sunday penalty rates were reduced to 150 per cent he would be $74.06 worse off each week – a reduction of 7.88 per cent in his current weekly earnings. 1534

[1659] The extent to which lower wages induce a greater demand for labour on Sundays (and hence more hours for low-paid employees) will somewhat ameliorate the reduction in income, albeit by working more hours. We note the Productivity Commission’s conclusion that, in general, most existing employees would probably face reduced earnings as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of the penalty rate reduction.

[1660] The ‘needs of the low paid’ is a consideration which weighs against a reduction in Sunday penalty rates. But it needs to be borne in mind that the primary purpose of such penalty rates is to compensate employees for the disutility associated with working on Sundays rather than to address the needs of the low paid. The needs of the low paid are best addressed by the setting and adjustment of modern award minimum rates of pay (independent of penalty rates).

[1661] We are conscious of the adverse impact of a reduction in Sunday penalty rates on the earnings of retail workers who work on Sundays and this will be particularly relevant to our consideration of the transitional arrangements associated with any such reduction.

[1662] Section 134(1)(b) requires that we take into account ‘the need to encourage collective bargaining’. A reduction in penalty rates is likely to increase the incentive for employees to bargain, but may also create a disincentive for employers to bargain. It is also likely that employee and employer decision-making about whether or not to bargain is influenced by a complex mix of factors, not just the level of penalty rates in the relevant modern award.

[1663] Despite the absence of any direct evidence as to the likely impact of a reduction in Sunday penalty rates on collective bargaining, ABI submits that the changes proposed ‘are only likely to increase the prospects of collective bargaining’. 1535

[1664] Section 134(1)(b) speaks of ‘the need to encourage collective bargaining’. Contrary to ABI’s submissions we are not persuaded that a reduction in penalty rates would ‘encourage collective bargaining’, it follows that this consideration does not provide any support for a change to Sunday penalty rates.

[1665] Section 134(1)(c) requires that we take into account ‘the need to promote social inclusion through increased workforce participation’. Obtaining employment is the focus of s.134(1)(c).

[1666] On the basis of the common evidence we conclude that a reduction in the Sunday penalty rate in the Retail Award is likely to lead to some additional employment. We are fortified in that conclusion by the evidence called by ABI and the Retail Employers (see [1671] below).

[1667] This consideration lends support to a reduction in Sunday penalty rates.

[1668] It is convenient to deal with the considerations s.134(1)(d) and (f) together.

[1669] It is self-evident that if the Sunday penalty rate was reduced then employment costs would reduce. It was not contended that a reduction in the Sunday penalty rate would impact on the regulatory burden. This consideration supports a reduction in the Sunday penalty rate. As we have mentioned, s.134(1)(f) is not confined to a consideration of the impact of the exercise of modern award powers on ‘productivity, employment costs and the regulatory burden’. It is concerned with the impact of the exercise of those powers ‘on business’.

[1670] The evidence called by the ABI and Retail Employers supports the proposition that the current level of Sunday penalty rates has led employers to take measures reduce the labour costs associated with Sunday trading including:

[1671] The Retail survey results, the Sands Report and the evidence of the Retail Employers’ lay witnesses also supports the proposition that a lower Sunday penalty rate would increase the level and range of services offered on a Sunday. The type of changes suggested in the evidence are:

[1672] On this basis, it may be said that a reduction in penalty rates will promote flexible modern work practices. This consideration lends support to a reduction in Sunday penalty rates.

[1673] Section 134(1)(da) requires that we take into account the ‘need to provide additional remuneration’ for, relevantly, ‘employees working on weekends’. As mentioned earlier, an assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv) requires a consideration of a range of matters, including:

[1674] It is convenient to deal with matters (ii) and (iii) first.

[1675] As to matter (ii), the minimum wage rates in the Retail Award do not already compensate employees for working on weekends. However, in this context it is relevant to observe that there are terms of the Retail Award which operate to minimise the incidence of Sunday work. In particular, clause 28.13 provides:

[1676] We also note that clause 28.11 provides that (absent an individual agreement to the contrary) ordinary hours are to be worked so as to provide an employee with 2 consecutive days off each week or 3 consecutive days off in a 2 week period. Clauses 28.13 and 28.11 only apply to full-time employees.

[1677] In relation to matter (iii), weekend work is a feature of the Retail sector. As mentioned earlier, enterprises in the Retail sector operate 7 days a week (compared to 31.1 per cent across all industries) operate on an average of 6.2 days per week and just over 40 per cent of enterprises operate 7 days a week. This feature of the Retail sector was consistent with the lay witnesses called by the Retail Employers and the SDA. Further, the Watson and Peetz Report concluded that the proportion of the total retail workforce that usually worked on weekends (either on one or both weekend days) was between ‘a little below 60 per cent’ and 62 per cent, and that 31-35 per cent of the total retail workforce usually worked on a Sunday. 1547

[1678] We now turn to matter (i), the extent of the disutility of, relevantly, Sunday work. In addition to the findings set out in Chapter 6, the lay witness evidence led by the SDA spoke to the adverse impact of weekend work on the ability of retail sector employees to engage in social and family activities.

[1679] While for some of those witnesses Sunday work had a particularly adverse impact, others simply referred to the impact of weekend work and one said that the intrusion into their social activities of Saturday and Sunday work was ‘about the same’.  1548

[1680] We also note the following findings from the Sands Report online survey of retail employees:

[1681] We note that in the event Sunday penalty rates were reduced (but not removed entirely) employees working on Sundays would still receive ‘additional remuneration’.

[1682] Section 134(1)(e) requires that we take into account ‘the principle of equal remuneration for work of equal or comparable value’. Any reduction in Sunday penalty rates would apply equally to men and women workers. For the reasons given earlier we regard s.134(1)(e) as neutral to our consideration of the claims before us.

[1683] Section 134(1)(g) requires that we take into account ‘the need to ensure a simple, easy to understand, stable and sustainable modern award system for Australia that avoids unnecessary overlap of modern awards’. We regard s.134(1)(g) as neutral to our consideration of the claims before us. No party contended to the contrary.

[1684] Section 134(1)(h) requires that we take into account ‘the likely impact of any exercise of modern award powers on employment growth, inflation and the sustainability, performance and competitiveness of the national economy’.

[1685] The Retail Employers adopt Ai Group’s submissions (dealing with the Fast Food Award) in respect of this consideration. It will be recalled that Ai Group submit that the reduction in the level of penalty rates will not have economy wide effects. However, the Retail Employers go on to submit (at para 154):

[1686] ABI advances a similar submission. 1553

[1687] A detailed assessment of the impact of a reduction in Sunday penalty rates in the Retail Award on the national economy is not feasible on the basis of the limited material before us.

[1688] The modern awards objective is to ‘ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in paragraphs 134(1)(a) to (h). We have taken into account those considerations insofar as they are relevant to the matter before us.

[1689] The central issue in these proceedings is whether the existing Sunday penalty rate provides a ‘fair and relevant minimum safety net’.

[1690] ABI and the Retail Employers advance three broad contentions in support of their claim to reduce the Sunday penalty rate in the Retail Award:

[1691] In substance the submission put is that the current penalty rates are neither fair nor relevant. In short, the existing Sunday penalty rate is not ‘proportional to the disability’.

[1692] As set out earlier, ABI and the Retail Employers propose that the Sunday penalty rate be reduced from 200 per cent to 150 per cent for all employees (inclusive of the 25 per cent loading for casual employees).

[1693] ABI and the Retail Employers accept that there is disability associated with Sunday work and that there is a need to compensate for that disability. It is also accepted that for some employees the disutility associated with Sunday work is higher than for Saturday work. 1554 As ABI put it in its additional submission filed on 2 May 2016:

[1694] We think ABI understates the relative disutility of Sunday as opposed to Saturday work, but it does acknowledge that there is a difference in the extent of disutility.

[1695] Further, as we have mentioned, ABI and the Retail Employers are not proposing that the Sunday penalty rate be reduced to the Saturday penalty rate.

[1696] Implicit in the claim advanced by ABI and the Retail Employers is an acceptance of the proposition that the disutility associated with Sunday work is higher than the disutility associated with Saturday work. If this was not the case then they would have proposed that the penalty rates for Sunday and Saturday work be the same.

[1697] We note that the PC Final Report recommended that for full-time and part-time employees the Sunday penalty rates be set at the higher rate of 125 per cent and the existing Saturday penalty rate.

[1698] In the Retail Award the existing Saturday penalty rate for full-time and part-time employees is 125 per cent. Hence, if adopted the Productivity Commission recommendation would result in the reduction of the Sunday penalty rate for full-time and part-time employees from 175 per cent to 125 per cent.

[1699] As mentioned earlier, in the Review the Commission is not constrained by the terms of a particular application, it may vary a modern award in whatever terms it considers appropriate, subject to procedural fairness considerations. Accordingly, if we were satisfied of the merit of doing so, it would be open to us to adopt the recommendation in the PC Final Report (and reduce the Saturday penalty rate to 125 per cent) or indeed to go further and reduce the Sunday penalty rate. But as we are not satisfied of the merit of doing so, we have decided not to adopt that course.

[1700] We are satisfied that the existing Saturday penalty rates for full-time and part-time employees in the Retail Award achieves the modern awards objective – they provide a fair and relevant minimum safety net. We refer to the Saturday penalty rate for casual employees shortly.

[1701] In relation to the Sunday penalty rate, for the reasons given, we have concluded that the existing Sunday penalty rate is neither fair nor relevant. As mentioned earlier, fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. The word ‘relevant’, in the context of s.134(1), is intended to convey that a modern award should be suited to contemporary circumstances.

[1702] Based on the evidence before us and taking into account the particular considerations identified in paragraphs 134(1)(a) to (h), insofar as they are relevant, we have decided to reduce the Sunday penalty rate for full-time and part-time employees, from 200 per cent to 150 per cent.

[1703] We deal with the transitional arrangements associated with the reduction in the Sunday penalty rate in the Retail Award in Chapter 13 of our decision.

[1704] We now turn to the application of weekend penalty rates in the Retail Award to casual employees. The Retail Award provides that casual employees are paid a casual loading of 25 per cent.

[1705] Casuals are currently paid an additional 10 per cent for work performed on a Saturday between 7.00 am and 6.00 pm, that is in addition to the 25 per cent casual loading. It is not clear whether the 10 per cent premium is compounded upon the casual rate of 125 per cent of the applicable minimum hourly rate or whether it is simply added to the 125 per cent such that casuals are paid 135 per cent of the applicable hourly rate. But for present purposes, and for the sake of convenience, we will refer to the Saturday rate for casuals as 135 per cent, for work performed during 7.00 am and 6.00 pm.

[1706] It is also relevant to observe that clause 30.3(c) of the Retail Award provides that:

[1707] Yet, curiously, the Sunday rate for non-shift casuals is 200 per cent (inclusive of the 25 per cent casual loading), which is the same as the Sunday rate for full-time and part-time employees.

[1708] While these provisions no doubt have some history, they are plainly inconsistent and appear to lack logic and merit.

[1709] For instance, how is it that a casual employee working on a Saturday between 7.00 am and 6.00 pm is paid a premium of 135 per cent, but a casual working at, say, 6.00 am on a Saturday (or after 6.00 pm) is only paid the casual loading (i.e. 125 per cent)? Working early on a Saturday (at say 5.00 am or 6.00 am) or working late (say after 9.00 pm) may be said to attract a higher level of disutility than working between 7.00 am and 6.00 pm, yet casual employees receive less for working at these times.

[1710] The position in respect of Sunday work is even more curious. Casuals who work shiftwork on a Sunday are paid the Sunday loading (i.e. 225 per cent in total). In these proceedings the Retail Employers are seeking to reduce the premiums for shiftwork on Sunday, yet the proposal advanced retains the differential between full-time/part-time employees (at 150 per cent) and casual employees (at 175 per cent). If casual shiftworkers who work on Sunday are entitled to the Sunday loading plus their casual loading why is it that casual non-shiftworkers are treated differently?

[1711] Casual loadings and weekend penalty rates are separate and distinct forms of compensation for different disabilities. Penalty rates compensate for the disability (or disutility) associated with the time at which work is performed.

[1712] The casual loading is paid to compensate casual employees for the nature of their employment and the fact that they do not receive the range of entitlements provided to full-time and part-time employees, such as annual leave, personal carer’s leave, notice of termination and redundancy benefits.

[1713] Importantly, the casual loading is not intended to compensate employees for the disutility of working on Sundays.

[1714] As mentioned earlier we have a preference for what the Productivity Commission calls the ‘default’ approach to the interaction of casual loadings and weekend penalties. Under this approach, the casual loading is added to the applicable weekend penalty rate when calculating the Saturday and Sunday rates for casuals.

[1715] In our view, the casual loading should be added to the Sunday penalty rate when calculating the Sunday rate for casual employees. We propose to adopt the Productivity Commission’s ‘default’ method. Accordingly, the new Sunday rate for casual employees in the Retail Award will be 25 plus 150, that is 175 per cent.

[1716] If the approach advocated by the Productivity Commission was applied to the Saturday rates for casuals then they would be entitled to a loading of 150 per cent (being the standard Saturday loading of 125 per cent plus the 25 per cent casual loading) for all hours worked on Saturday.

[1717] The Productivity Commission acknowledged that doing so could increase the casual rates in some awards such as the Retail Award, which, to some extent, could offset the impact of reducing Sunday penalty rates:

[1718] Recommendation 15.1 of the PC Final Report states:

[1719] While expressing the view that there may be grounds for some casual penalty rates to rise on Saturdays the Productivity Commission urged some caution in the adoption of the principle of neutrality:

[1720] Despite the apparent merit of adopting a consistent approach to the application of weekend penalty rates to casuals we are conscious of the fact that no party in the present proceedings has advocated an increase in the Saturday rates for casuals. In the event that such an application is made it can be determined in the award stage of the Review.

8.3 Pharmacy Industry Award 2010

[1721] The Pharmacy Guild of Australia (the PGA) seeks to vary the Pharmacy Industry Award 2010 (the Pharmacy Award) by removing clause 26.2(b) to (d) dealing with loadings for early morning and evening work, and loadings for weekend work and to insert a new clause, Additional remuneration, as set out in the marked up version of clause 26.2:

Hours worked

Additional Remuneration
Full-time and part-time employees

Additional Remuneration
Casual employees (inclusive of casual loading)

 

% of minimum hourly rate

Monday to Friday

   

Before 7.00 am

150

175

Between 9.00 pm and midnight

125

150

Saturday

   

Before 7.00 am

200

200

Between 7.00 am & 9.00 pm

125

125

Between 9.00 pm and midnight

150

150

Sunday

   

Before 7.00 am

200

200

Between 7.00 am & 9.00 pm

150

150

Between 9.00 pm and midnight

175

175

Public holiday

200

125

[1722] The effect of the variations sought by the PGA is set out below.

(i) Saturday work

(ii) Sunday work

[1723] The application for a variation to the public holiday rate is addressed in Chapter 9.

[1724] The Award Modernisation Full Bench designated the ‘Retail industry’ as a priority industry in the award modernisation process and, at that stage, rejected an SDA proposal that community pharmacies be the subject of a separate modern award:

[1725] The SDA subsequently filed a draft general retail industry award, the scope of which included the community pharmacy industry. 1559 The draft provided for loadings of 25 per cent and 100 per cent for work performed on Saturdays and Sundays, respectively.1560 Public holidays attracted loadings of 150 per cent and 175 per cent for permanent and casual employees, respectively.1561 The penalty rates were proposed to cover employees across all classifications of the award.

[1726] The PGA maintained that the community pharmacy industry should be confined to a discrete modern award, separate from the broader retail industry. The PGA’s submissions did not address penalty rates for weekend work, but focused primarily on issues of scope and coverage. 1562 The draft award filed by the PGA at that time provided for penalty loadings of 50 per cent for work performed from 6.00 am to 8.00 am, and from 6.00 pm to midnight on Saturdays (the intervening period receiving no penalties), a loading of 50 per cent for work performed between 6.00 am and midnight on Sundays, and a loading of 100 per cent for work performed on public holidays.1563

[1727] An exposure draft of a modern award for the general retail industry was published on 12 September 2008. The coverage extended to community pharmacies and provided for penalty rates which reflected those proposed by the SDA. 1564 In the accompanying Statement, the Full Bench did not specifically address the issue of the penalty rates contained in the exposure draft.1565 Following the publication of the exposure draft submissions were filed by interested parties.

[1728] APESMA submitted that a separate award should be made to cover community pharmacies, and proposed that the rate for pharmacists working 6.00 pm to 9.00 pm on Saturdays should be set at 150 per cent, submitting that the proposed 25 per cent loading in the exposure draft was insufficient to compensate for the disutility of working on a Saturday evening. 1566

[1729] The PGA submitted that the penalty rates proposed in clause 29 of the exposure draft would substantially increase costs for community pharmacies, pointing to lower penalty rates in various pre-reform awards, and noting that:

[1730] The PGA subsequently filed an analysis of potential cost increases by state, based on the differences in conditions between existing pre-reform awards the proposed conditions appearing in the exposure draft. 1568 That document concluded that the rates in the exposure draft would lead to increases (of varying degrees) for all but one of the 18 categories of establishment assessed.1569 The report attributed the increases to the following factors:

[1731] In its decision of 19 December 2008 the Award Modernisation Full Bench responded to the concerns expressed about the scope of the proposed retail award and concluded that separate awards should be made for some sections of the retail sector:

[1732] The Pharmacy Award which was then published, provided for the same penalty rates that now appear in the modern award. 1572

[1733] The PGA continued to express its concern that the penalty rates provisions in the modern award (in the format proposed) did ‘not reflect the non-standard working time patterns of employees’ or ‘the seven day a week and late trading practices that prevail in the community pharmacy sector, as primary healthcare providers’. 1573 These submissions were accompanied by a number of ‘testimonials’ from people employed in the community pharmacy industry, many of which commented on the adverse effects penalty rates would have upon the businesses they owned or worked for.1574

[1734] On 26 August 2009 the Award Modernisation Request was amended by the Minister for Employment and Workplace Relations to include a new paragraph:

[1735] In a Statement issued on 10 September 2009, the Award Modernisation Full Bench invited submissions addressing the effect of the variation to the Ministerial request:

[1736] On 22 December 2009, the Award Modernisation Full Bench issued a decision in respect of a joint application by the PGA, the SDA and APESMA to vary the Pharmacy Award, noting that:

[1737] The agreed variations dealt with, among other things, penalty rates. In respect of this the Full Bench decision states:

[1738] On 2 February 2010, the Award Modernisation Full Bench issued a decision concerning separate applications by the SDA and the PGA to vary the Pharmacy Award. Relevantly for present purposes, one of the variations sought by the PGA concerned the penalty rates applicable to Sunday work. The Full Bench deals with this proposed variation at paragraphs [10]–[12] of its decision:

[1739] In the present proceedings, the SDA and the PGA made submissions about the extent to which penalty rates under the Pharmacy Award were considered during the award modernisation process.

[1740] The SDA submits that penalty rates were fully and carefully considered by the Full Bench of the AIRC during the award modernisation process:

[1741] The PGA, by contrast, submits that the award modernisation process was more about the convenient rationalisation of existing rates in pre-reform instruments than it was about assessing the disutility associated with working on weekends and public holidays and setting rates accordingly. In particular, the PGA submits that:

[1742] We agree with the submissions advanced by the PGA.

[1743] While the PGA submitted a range of material during the award modernisation process in support of its contention that the penalty rates in the Pharmacy Award were too high, it appears from a review of the relevant decisions that the Award Modernisation Full Bench did not give detailed consideration to this material. Indeed the material filed by the PGA in those proceedings is not mentioned in any of the relevant decisions. It is also clear – particularly from the decision of 2 February 2010 (see [1738] above) – that the penalty rates in the Pharmacy Award were primarily set on the basis of the penalty rates in the various pre-modernisation instruments.

[1744] As mentioned in Chapter 3, in conducting the Review it is appropriate that the Commission take into account previous decisions relevant to any contested issue and will proceed on the basis that prima facie the modern award being reviewed achieved the modern awards objective at the time it was made. The extent of a previous Full Bench’s consideration of a contested issue is relevant to assessing the weight to be attributed to that decision. It is apparent from an examination of the relevant decisions that the Award Modernisation Full Bench did not undertake a detailed or considered review of the penalty rates in the Pharmacy Award. Rather, understandably enough in view of the time constraints on the award modernisation process, the Full Bench gave effect to the existing penalty rates in the preponderance of pre-reform instruments.

[1745] The ABS data of direct relevance to the Pharmacy industry is quite limited.

[1746] A paper 1582 by Commission staff provides a framework for ‘mapping’ modern award coverage to the ANZSIC. Using this framework the Pharmacy Industry Award 2010 is ‘mapped’ to the Pharmaceutical, cosmetic and toiletry goods retailing industry class.

[1747] The Census is the only data source that contains all of the employment characteristics for Pharmaceutical, cosmetic and toiletry goods retailing. The most recent Census data is from August 2011.

[1748] The August 2011 Census data shows that there were around 63 000 employees in Pharmaceutical, cosmetic and toiletry goods retailing. Table 70 compares certain characteristics of employees in the Pharmaceutical, cosmetic and toiletry goods retailing industry class, with employees in ‘all industries’.

Table 70 1583

Labour force characteristics of the Pharmaceutical, cosmetic and toiletry goods retailing
industry class, ABS Census 9 August 2011

 

Pharmaceutical, cosmetic and toiletry goods retailing

All industries

 

(No.)

(%)

(No.)

(%)

Gender

       

Male

9491

15.2

4 207 586

50.8

Female

53 062

84.8

4 082 662

49.2

Total

62 553

100.0

8 290 248

100.0

Full-time/part-time status

 

 

   

Full-time

25 358

42.6

5 279 853

67.8

Part-time

34 198

57.4

2 507 786

32.2

Total

59 556

100.0

7 787 639

100.0

Highest year of school completed

 

 

   

Year 12 or equivalent

39 221

63.6

5 098 228

62.6

Year 11 or equivalent

7213

11.7

885 404

10.9

Year 10 or equivalent

12 486

20.2

1 687 055

20.7

Year 9 or equivalent

2262

3.7

317 447

3.9

Year 8 or below

440

0.7

141 973

1.7

Did not go to school

42

0.1

20 158

0.2

Total

61 664

100.0

8 150 265

100.0

Student status

 

 

   

Full-time student

13 510

21.8

612 990

7.5

Part-time student

2896

4.7

506 120

6.2

Not attending

45 588

73.5

7 084 360

86.4

Total

61 994

100.0

8 203 470

100.0

Age (5 year groups)

 

 

   

15–19 years

10 750

17.2

547 666

6.6

20–24 years

12 545

20.1

927 865

11.2

25–29 years

8527

13.6

1 020 678

12.3

30–34 years

5589

8.9

933 827

11.3

35–39 years

4933

7.9

934 448

11.3

40–44 years

4943

7.9

938 386

11.3

45–49 years

4627

7.4

911 739

11.0

50–54 years

4345

6.9

848 223

10.2

55–59 years

3098

5.0

652 190

7.9

60–64 years

2027

3.2

404 470

4.9

65 years and over

1169

1.9

170 718

2.1

Total

62 553

100.0

8 290 210

100.0

Average age

33.3

 

38.8

 

Hours worked

 

 

   

1–15 hours

15 414

25.9

875 554

11.2

16–24 hours

9270

15.6

792 539

10.2

25–34 hours

9511

16.0

839 694

10.8

35–39 hours

12 927

21.7

1 676 920

21.5

40 hours

5580

9.4

1 555 620

20.0

41–48 hours

4399

7.4

895 619

11.5

49 hours and over

2455

4.1

1 151 693

14.8

Total

59 556

100.0

7 787 639

100.0

Note: Part-time work in the Census is defined as employed persons who worked less than 35 hours in all jobs during the week prior to Census night. This group includes both part-time and casual workers. Information on employment type is collected for persons aged 15 years and over.

Totals may not sum to the same amount due to non-response. For full-time/part-time status and hours worked, data on employees that were currently away from work (that reported working zero hours), were not presented.

[1749] The profile of Pharmaceutical, cosmetic and toiletry goods retailing employees differs from the profile of employees in ‘All industries’ in 5 important respects:

[1750] The report by Ms Pezzullo on the effect of the Pharmacy Award on community pharmacies included information on the current state of community pharmacies in Australia. 1584 The report stated there were 5350 approved community pharmacies in Australia at 30 June 2013.1585

[1751] Referring to an IBISWorld report, 1586 Ms Pezzullo explained that retail pharmacies (which include community pharmacies) could be categorised by the following:

[1752] We return to Ms Pezzullo’s report later.

[1753] We also note that another PGA witness, Mr Armstrong, gave evidence about the community pharmacy sector and the regulatory environment in which it operates. We deal with Mr Armstrong’s evidence later.

[1754] In support of its application, the PGA called 24 pharmacists to give lay evidence:

[1755] The PGA lay witnesses gave evidence in respect of the operations of various pharmacies covered by the Pharmacy Award, the impact of penalty rates on their business and changes which they may adopt in the event that the PGA proposal was adopted.

[1756] Evidence was given about pharmacies in most States and in the ACT, as well as from a range of rural, regional and capital city locations (as shown in Chart 60 below).

Chart 60

PGA evidence – size and location of pharmacies

[1757] There was also considerable diversity in the size of pharmacies (in terms of numbers of employees) which were the subject of the PGA’s lay evidence. Chart 61 shows the number of employees per pharmacy for each of the witnesses, in one instance only aggregated employment data was available, across 5 pharmacies. 1611 The evidence related to 29 pharmacies, employing between 6 and 42 employees.

Chart 61

[1758] Under cross-examination most of the PGA’s lay witnesses generally conceded that they had not undertaken specific calculations as to the precise monetary value of the proposed reduction in penalty rates. 1612 A number of the lay witnesses conceded that they had not undertaken any sort of cost-benefit analysis associated with increasing the level and range of their services, additional staff, offering existing staff more hours, or extending trading hours in the event the PGA’s proposed variations were accepted.1613

[1759] We note that many of the lay witnesses gave evidence to the effect that their businesses were profitable and that they would benefit from the introduction of the 6th Community Pharmacy Agreement. We have had regard to this evidence, but note that this is not a capacity to pay case.

[1760] It was also generally conceded that the level of penalty rates is only one factor among a range of factors which affect the ability of the business to trade longer hours, particularly on Sundays and public holidays. 1614 For example a number of witnesses, particularly in rural and regional areas acknowledged that their trading hours were influenced by the trading patterns of other stores in their locations. Most witnesses conceded that if penalty rates were reduced the level of demand for their services would also be a factor in determining whether to extend hours, as well as (for some) contractual terms in their lease which compelled particular times of operation.

[1761] A number of witnesses gave evidence that staffing levels and trading hours have remained relatively unchanged since the introduction of the Pharmacy Award and the reduction in penalty rates (other than public holiday rates). This evidence casts some doubt on the proposition that a reduction in weekend penalty rates would have a positive impact on employment and would increase trading hours. 1615

[1762] In light of the concessions made, we accept that much of the evidence of the PGA’s lay witnesses may be regarded as speculative in nature. As was the case with other employer lay evidence in these proceedings, evidence about intentions in light of proposed changes is necessarily speculative, as it is difficult to predict, with any certainty, what precise actions would be taken in response to a particular change.

[1763] While the PGA lay evidence cannot be said to be statistically representative of the employers covered by the Pharmacy Award, the diversity of the enterprises referred to in the PGA lay evidence is relevant to the weight to be attributed to this evidence.

[1764] The SDA submits that the evidence of the PGA’s lay witnesses does not support the findings proposed by the PGA as to the claimed negative impact of penalty rates. 1616 In particular, the SDA submits that:

[1765] Contrary to the SDA’s submissions, we are satisfied that a number of general propositions can be drawn from the PGA lay evidence. The following aspects of the PGA’s lay witness evidence are cogent, relevant and persuasive.

[1766] First, there were some instances of business owners performing work on Sundays and public holidays which would usually be performed by employees, to reduce costs. For example:

[1767] Second, the current penalty rate regime has led employers to take measures to reduce labour costs associated with trading at times when penalty rates apply (particularly in respect of Sundays). In particular, the evidence discloses that a range of operational limitations are imposed on Sundays in order to reduce labour costs, namely restricting trading hours; lower staffing levels or service delivery restrictions.

[1768] Most of the pharmacies which were the subject of the lay evidence opened on both Saturdays and Sundays (25 out of 29 pharmacies). But 18 of these 25 pharmacies opened for fewer hours on Sundays than on Saturdays. 1620 For example, the 5 pharmacies that were the subject of Ms Xynia’s evidence opened from 8.30 am to 5.00 pm on Saturdays but only from 10.00 am to 4.00 pm on Sundays.1621 Further, a number of the witnesses gave evidence about the impact of Sunday penalty rates on Sunday trading hours:

[1769] Third, the PGA lay witnesses gave evidence about the likely effect of a reduction in penalty rates on employment levels and service. The evidence of the lay witnesses generally supports the proposition that a lower Sunday penalty rate would increase the level and range of services offered, with a consequential increase in employment (in terms of hours worked by existing employees or the engagement of new employees). The types of suggested changes to the level and range of services in the event that the PGA’s proposed changes to penalty rates were implemented, are summarised below.

[1770] In addition to the lay witness evidence the PGA also relied on evidence given by Mr Stephen Armstrong, economist and 1674 upon the expert evidence given by Ms Margaret Lynne Pezzullo, of Deloitte Access Economics. Ms Pezzullo provided two reports for the Commission: ‘The effect of Pharmacy Industry Award 2010 on community pharmacy in Australia’1675 and ‘The modern face of weekend work: survey results and analysis’. We considered Ms Pezzullo’s second report in Chapter 6.1676

[1771] Mr Armstrong is a former Chief Economist at the PGA and currently works as a consultant economist and in that capacity consults to the PGA. As we have mentioned, Mr Armstrong’s evidence deals with the nature of the community pharmacy sector and the regulatory environment in which it operates. While Mr Armstrong was cross examined, particularly as to the impact of the 6th Community Pharmacy Agreement, much of his evidence was unchallenged. We have summarised aspects of Mr Armstrong’s evidence below.

Overview of community pharmacy

[1772] Pharmacy businesses vary in size from those with an annual turnover of around half a million dollars, to a small number with a turnover of over $15 million a year. The majority of pharmacies have turnovers of between $1.5 million and $4 million, inclusive of all payments from Government in relation to PBS dispensing. Small pharmacies may have only 2 or 3 employees (including the owner(s) of the pharmacy), while the largest pharmacies employ in excess of 10 pharmacists and 40 or more other employees employed as dispensary assistants.

[1773] In addition to dispensing medications, community pharmacies also provide a range of community health services as part of public health campaigns, including:

[1774] Most of the services mentioned above are low-margin or loss-making and in many cases are provided free of charge and without remuneration from government. Mr Armstrong notes that:

[1775] Dispensary sales amount to around 70 per cent of a pharmacy’s turnover, and Pharmaceutical Benefits Scheme (PBS) prescriptions account for more than 90 per cent of dispensary sales. Hence around 60 to 65 per cent of a pharmacy’s sales are derived from PBS prescriptions. 1678

Regulatory Framework

[1776] Pharmacies can only be owned and operated by registered pharmacists. Ownership rules have prevented the same type of concentration in the pharmacy sector that has occurred in many other sectors of the Retail industry.

[1777] Pharmacies are solely responsible for dispensing medicines pursuant to a prescription (that is, drugs schedule from 4 to 8 in the Standard for the Uniform Scheduling of Medicines and Poisons) and scheduled drugs in respect of which a prescription is not required (that is, Schedule 2 and 3 medicines).

[1778] Existing ownership restrictions are found in State and Territory legislation, and take the following forms:

[1779] State and Territory legislation also requires that a pharmacy be supervised and managed by a registered pharmacist, and be owned either by a pharmacist or by some form of legal entity in which pharmacists have effective control.

[1780] Between 2000 and 2008, there were around 5,000 pharmacies but that number has risen in recent years and in 2014 there were 5,456 pharmacies. Chart 62 below shows the number of pharmacies in Australia between 2000 and 2014.

Chart 62 1679

[1781] The increase in the number of pharmacies can be largely attributed to the 2011 changes in the ‘location rules’ that govern where pharmacies that dispense PBS medicines can be located.

[1782] Under the National Health Act 1953 (Cth) the Commonwealth imposes strict controls on approving a new pharmacy, and on relocating existing pharmacies, for PBS purposes (the ‘location rules’).

[1783] The ‘location rules’ were reviewed in 2010, and amended to simplify the application process and encourage pharmacies to be established in areas of community need. A pre-existing PBS approval number is now no longer required before a new pharmacy can be established in facilities such as shopping centres, large medical centres and private hospitals, or in towns where there is only one pharmacy. These changes have been a primary driver behind the increase in the number of PBS approved pharmacies nationally in the recent years. The increase in the number of pharmacies has been almost as high as the rate of increase in the volume of prescriptions dispensed nationally. As a result on average each pharmacy has seen very little growth in prescription volume, with annualised growth of less than one per cent. 1680

Price disclosure

[1784] Price disclosure arrangements first commenced as part of 2007 PBS reforms, and were expanded from 1 December 2010.

[1785] Price disclosure requires suppliers of certain PBS listed brands of medicines to advise the Commonwealth Government of the price at which their brands are sold to the market. That involves submitting data regarding sales revenue, sales volume, and the value of incentives (such as bonus stock) for each PBS medicine subject to price disclosure.

[1786] As a result of price disclosure, the amount the Government pays for the PBS listed medicines from suppliers reflects the price at which they are supplied to the market, as opposed to the recommended retail price. The practical effect is that where discounting is occurring as a result of competition, price disclosure progressively reduces the price of PBS medicines and ensures better value for money for the Government.

[1787] Under the 5th CPA (and all previous CPAs), one component of PBS remuneration for dispensing was linked to the price of the drug. Referred to as the Pharmacy Mark-up, this remuneration component was calculated as a percentage of the price of the medicine (15%, 10% or 4%, depending on the price of the medicine). For that reason price disclosure had a significant impact on pharmacy revenue as the amount they were receiving for scripts declined during the term of the 5th CPA in line with the reducing price of PBS medicines. During the five years of the 5th CPA average remuneration per prescription declined. That is, it was lower in 2014-15 than it was in either 2009-10 or 2010-11.

Community pharmacy agreements

[1788] Section 98BAA of the National Health Act 1953 (Cth) facilitates the Minister (acting on the Commonwealth’s behalf) and the PGA entering into an agreement regarding how the price of pharmaceutical benefits is to be determined for the purpose of the Commonwealth making payments to pharmacists that supply those pharmaceutical benefits. Effectively this is an agreement on what remuneration will be received by pharmacists approved to provide medicines under the PBS. That agreement is called the Community Pharmacy Agreement and it is currently in its sixth iteration, the 6th Community Pharmacy Agreement (6th CPA), which took effect from 1 July 2015.

[1789] Under these agreements, remuneration is determined for pharmacies dispensing PBS medicines on behalf of the Government. The PBS is a government-subsidised scheme that provides subsidised or free medicines for pensioners and a schedule of essential medicines subsidised or free of charge for others in the community.

The 6th CPA

[1790] In addition to setting the level and structure of remuneration for PBS medicines, under the 6th CPA the Commonwealth will make available up to $1.26 billion in funding for Community Pharmacy Programs (CPPs) over the term of the agreement. That funding is conditional on the achievement of ‘real improvement in patient access to community pharmacies (including through increased opening hours)’.

[1791] Following the making of the 6th CPA, the Guild created an online resource called the 6th CPA Forecaster. The function of the 6th CPA Forecaster tool is to compare a pharmacy’s 2014-15 dispensary remuneration with projected dispensary remuneration in the future, under 6th CPA, and then compare the 6th CPA projection with the estimated value of remuneration in future years had 5th CPA continued unchanged. 1681 The underlying capability of the 6th CPA Forecaster is based on the forecasting capacities of the ScriptMAP tool.1682

[1792] One of the tools which has been developed to support modelling and analysis of that kind, is ScriptMAP. Mr Armstrong explained that that tool has been in use since about 2008. The ScriptMAP tool ‘provides information to members based on their own prescription volume information of the impact of changes to pricing of medicines on the PBS’. 1683 The ScriptMAP tool is designed to model the effect on individual pharmacies of changes in the prices of PBS medicines and the remuneration received for dispensing PBS medicines.

[1793] The 6th CPA Forecaster tool is hosted on the Guild’s website and permits the entry of a number of variables to reflect the dispensing characteristics of an individual pharmacy. The output includes a projection of increases in dispensing remuneration over the five year life of 6th CPA.

[1794] A copy of a 6th CPA Forecaster tool output, based on inputs said to be reflective of an ‘average’ pharmacy, is Exhibit SDA 38. 1684 Mr Armstrong agreed that the inputs of historical dispensing characteristics were, to his understanding, reflective of those of an ‘average’ pharmacy, with one exception. He said that he thought that the ‘growth’ value was higher than average.1685 Mr Armstrong did not know the proportion of pharmacies that were likely to exercise a new option of applying a co-payment discount of up to $11686 and nor was he in a position to describe how the Forecaster had been constructed, or how its default values had been selected, as he had left the PGA’s employment before that tool was created.

[1795] The forecast given by the 6th CPA Forecaster is that, for an average pharmacy with the default values provided, the 6th CPA would deliver an increase in dispensing remuneration, over the five year life of that agreement, compared to 2014-15 remuneration, of some $662,619 (or, an average increase of about $132,500 per year). The forecast difference between the projected trajectory of remuneration under 6th CPA, compared to projected trajectory if 5th CPA arrangements had remained undisturbed, was an amount of some $509,211 over the life of 6th CPA (about $100,000 per year).

[1796] In effect, the 6th CPA Forecaster output reflects an analysis by the PGA that 6th CPA will deliver substantial increases in dispensing remuneration, both in absolute terms and also when compared to the remuneration trajectory under a hypothetical extension of 5th CPA operation. The outputs from the 6th CPA Forecaster are dependent on the particular characteristics of individual pharmacies and the extent to which those characteristics depart from the ‘default’ settings.

[1797] There is one final aspect of Mr Armstrong’s evidence to which we wish to refer.

[1798] Annexure C to Mr Armstrong’s first statement 1687 sets out the results of the April 2014 ‘Pharmacy Services Expectations Survey’. In its submission the PGA refers to one aspect of the survey results, namely that ‘1 in 10 pharmacies intend to reduce trading by at least one day per week due to revenue pressures’.

[1799] We note that the survey was conducted in advance of the PGA’s negotiations with the Commonwealth for the 6th CPA and that the material accompanying the survey made it clear that the PGA would use the survey results ‘to advocate for you to key decision makers’. 1688 We also note that, as submitted by the SDA,1689 that the survey result referred to was inconsistent with the PGA’s lay witness evidence.

[1800] We do not propose to place any weight on the survey data annexed to Mr Armstrong’s statement. We accept the SDA’s critique of the survey and, importantly, that the data refers to the expectations of pharmacy operators before the 6th CPA came into operation. Given the timing of the survey, it is of very little relevance to the present proceeding and the methodological limitations (together with the PGA’s lay witness evidence) cast doubt on the reliability of the results.

[1801] We now turn to Ms Pezzullo’s evidence.

[1802] As mentioned earlier, Ms Pezzullo, Lead Partner and Director, Health Economic and Social Policy, Deloitte Access Economics, provided a report titled: ‘The effect of the Pharmacy Industry Award 2010 on community pharmacy in Australia 25 June 2015’ 1690 (the ‘Pezzullo Pharmacy Report’).

[1803] The SDA called two expert witnesses who provided a critique of the Pezzullo Pharmacy Report, Ms Bartley 1691 and Dr O’Brien,1692 and Ms Pezzullo provided a subsequent report responding to those criticisms.1693

[1804] The Pezzullo Pharmacy Report relies on the results of an online survey of pharmacy proprietors conducted during August 2014. Statistical and regression analysis was conducted on the survey data. The analysis sought to assess the impact of the Pharmacy Award on wage costs, trading hours, employment and working hours of proprietors.

[1805] The online survey was sent to 5,350 pharmacies across Australia, by the PGA and its State branches. Responses were received from 302 pharmacies, a response rate of 5.6 per cent.

[1806] The various methodological limitations of the online survey and regression analysis in the Pezzullo Pharmacy Report are fully canvassed in the evidence of Ms Bartley and Dr O’Brien and in the SDA’s written submissions of 21 March 2016 (at [514]–[561]). We only propose to refer briefly to some of those limitations.

[1807] First, there are a number of reasons to doubt the results from the regression analysis. As noted by Dr O’Brien and conceded by Ms Pezzullo, 1694 the variable capturing the effects of the introduction of the Pharmacy Award does not accurately measure any effect flowing from the implementation of the Pharmacy Award and is instead likely to capture other prevailing factors that affected the pharmacy industry between 2009 and 2014. In effect, the variable is merely an indicator of whether the year is 2009 or 2014 and cannot measure any direct effect of the Pharmacy Award on the dependent variable chosen for analysis.

[1808] Second, in relation to the results of the online survey, the low response rate and even lower sample size for some questions due to non-response, significantly limit the weight that can be attributed to the results.

[1809] As noted by the SDA, the claimed sample size of 302 is misleading, as it represents the number of survey responses that answered any of the survey questions. SDA noted that none of the survey questions had 302 responses, with the average sample size across all questions being around 175.

[1810] Regarding the qualitative component of the survey, the sample sizes for respondents to these subjective questions were significantly lower than the total number of respondents to the survey, with sample sizes decreasing to around 75 responses for certain questions and on that basis, cannot be regarded as representative of community pharmacies.

[1811] Further, as the SDA noted, the data collection methodology was modified half way through the survey (due to the low response rate), so that Banner Groups were asked to provide responses for multiple pharmacies.

[1812] As the SDA submits, the responses from Banner Groups ‘appeared to be comprised of “uniform” expressions of opinion’. 1695 This is significant because the responses from the Banner Groups accounted for 25 per cent of survey responses. The SDA goes on to submit that ‘it is impossible to rely upon the Banner Group proportion of the survey responses, and it is impossible to disaggregate those responses from the total survey sample…The survey data is polluted and unreliable’.1696 There is considerable force in the SDA’s submission.

[1813] These issues raise concerns that the data from the survey were not representative of community pharmacies, and in turn, that any analysis of that data would not yield robust estimates.

[1814] In addition to the matters we have identified, a significant limitation of the Pezzullo Pharmacy Report is that it is out of date and does not represent an accurate reflection of the current state of community pharmacy in Australia. In particular, the report does not take into account or analyse what Ms Pezzullo acknowledged to have been the ‘substantial changes’ brought about by the 6th CPA. Further, in the course of her evidence Ms Pezzullo maintained that, in addressing the current state of the commercial position of the community pharmacy sector, it is important to consider history and context, as well as analysing current events.1697 Ms Pezzullo accepted that her report was a ‘purely historical’ document.1698

[1815] In opposing the claims to vary the Pharmacy Award the SDA called one lay witness, a Pharmacy Assistant Level 2. The name, address and workplace are confidential per the Order of Catanzariti VP of 25 February 2016. 1699 It is convenient to refer to this witness as SDA Pharmacy witness 1.

SDA Pharmacy Witness 1 1700

[1816] The SDA Pharmacy witness has worked for her present employer for 24 years and currently works on average of 25 hours per week as a part-time pharmacy assistant (a Pharmacy Assistant Level 2) on a 4 weekly roster, as follows:

[1817] As to the impact of working on Sundays the witness says:

[1818] At paragraphs 7 and 8 of her statement, the witness recounts her financial circumstances and the impact upon her of a reduction in penalty rates:

[1819] APESMA also called one lay witness, a pharmacist, to give evidence before the Commission. The company name, trading name, employee name and business address are confidential per the Order of Catanzariti VP of 9 March 2016. 1703 It is convenient to refer to this witness as APESMA Pharmacy Witness 1.1704

APESMA Pharmacy Witness 1 1705

[1820] The APESMA Pharmacy witness is a full-time community pharmacist with almost 6 years post graduate experience. He does not work on weekends at present but after he graduated he regularly worked on Saturdays for about 5 and a half years. He describes the inconvenience of Saturday work and the disruption to his social activities in the following terms:

[1821] The APESMA witness has never worked on a Sunday as a pharmacist 1707 and said that he would find working weekends, especially Sundays and public holidays, ‘very disruptive’. In particular:

[1822] We turn first to that part of the PGA’s claim which relates to the Sunday penalty rate.

[1823] The Pharmacy Award currently provides a 200 per cent loading for Sunday work (225 per cent for casuals). The PGA seeks to replace these provisions with rates payable at different times of the day:

[1824] For reasons we set out later (at [1886][1892]), we propose to focus on the PGA’s proposal in respect of the Sunday penalty rate between 7.00 am and 9.00 pm. At present the award provides a rate of 200 per cent for work performed at this time and the PGA seeks to reduce that rate to 150 per cent.

[1825] We propose to deal with the s.134 considerations first.

[1826] Section 134(1)(a) requires that we take into account ‘relative living standards and the needs of the low paid’. A threshold of two-thirds of median full-time wages provides a suitable benchmark for identifying who is ‘low paid’, within the meaning of s.134(1)(a). As shown in Chart 55 (see [1459]) a substantial proportion of award-reliant employees covered by the Pharmacy Award are ‘low paid’. A number of the higher classifications in the Pharmacy Award were above the definition of ‘low paid’, namely the ‘Pharmacist’, ‘Experienced Pharmacist’, ‘Pharmacist in Charge’ and the ‘Pharmacist Manager’ classifications.

[1827] As stated in the PC Final Report, a reduction in Sunday penalty rates will have an adverse impact on the earnings of those hospitality industry employees who usually work on a Sunday. It is likely to reduce the earnings of those employees, who are already low paid, and to have a negative effect on their relative living standards and on their capacity to meet their needs. The evidence of the SDA lay witness provides an individual perspective on the impact of the proposed changes.

[1828] As we have mentioned, the extent to which lower wages induce a greater demand for labour on Sundays (and hence more hours for low-paid employees) will somewhat ameliorate the reduction in income, albeit by working more hours. We note the Productivity Commission’s conclusion that, in general, most existing employees would probably face reduced earnings as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of the penalty rate reduction.

[1829] The ‘needs of the low paid’ is a consideration which weighs against a reduction in Sunday penalty rates. But it needs to be borne in mind that the primary purpose of such penalty rates is to compensate employees for the disutility associated with working on Sundays rather than to address the needs of the low paid. The needs of the low paid are best addressed by the setting and adjustment of modern award minimum rates of pay (independent of penalty rates).

[1830] We are conscious of the adverse impact of a reduction in Sunday penalty rates on the earnings of pharmacy workers who work on Sundays and this will be particularly relevant to our consideration of the transitional arrangements associated with any such reduction.

[1831] Section 134(1)(b) requires that we take into account ‘the need to encourage collective bargaining’. A reduction in penalty rates is likely to increase the incentive for employees to bargain, but may also create a disincentive for employers to bargain. It is also likely that employee and employer decision-making about whether or not to bargain is influenced by a complex mix of factors, not just the level of penalty rates in the relevant modern award.

[1832] The PGA submits that s.134(1)(b) is a ‘neutral’ consideration. 1711

[1833] It is important to appreciate that s.134(1)(b) speaks of ‘the need to encourage collective bargaining’. As we are not persuaded that a reduction in penalty rates would ‘encourage collective bargaining’ it follows that this consideration does not provide any support for a change to Sunday penalty rates.

[1834] Section 134(1)(c) requires that we take into account ‘the need to promote social inclusion through increased workforce participation’. Obtaining employment is the focus of s.134(1)(c).

[1835] On the basis of the common evidence we conclude that a reduction in the Sunday penalty rate in the Pharmacy Award is likely to lead to some additional employment, in terms of additional persons employed and additional hours worked. We are fortified in that conclusion by the evidence of the lay witnesses called by the PGA. As mentioned earlier, that evidence supports the proposition that a lower Sunday penalty rate would increase the level and range of services offered, with a consequent increase in employment (in terms of hours worked by existing employees or the engagement of new employees)(see [1769])

[1836] This consideration lends support to a reduction in Sunday penalty rates.

[1837] In is convenient to deal with the considerations s.134(1)(d) and (f) together.

[1838] Section 134(1)(d) requires that we take into account ‘the need to promote flexible modern work practices and the efficient and productive performance of work’. The PGA submits that this consideration is not relevant to this review. 1712

[1839] Section 134(1)(f) requires that we take into account ‘the likely impact of any exercise of modern award powers on business, including on productivity, employment costs and the regulatory burden’.

[1840] It is self-evident that if the Sunday penalty rate was reduced then employment costs would reduce. It was not contended that a reduction in the Sunday penalty rate would impact on the regulatory burden. In addition to the impact on employment costs it is also apparent that a reduction in the Sunday penalty rate would have other positive effects on business.

[1841] The evidence of the lay witnesses called by the PGA supports the proposition that the current level of Sunday penalty rates has led employers to reduce labour costs associated with Sunday trading by restricting the trading hours, lowering staffing levels or imposing service delivery restrictions.

[1842] As to the likely impact of reduced Sunday penalty rates on productivity the PGA submits:

[1843] As mentioned earlier, the Productivity Commission makes a similar point in noting that there would be potential productivity improvements from a reduction in Sunday penalty rates:

[1844] We are satisfied that a reduction in penalty rates will have a positive effect on business. This consideration lends support to a reduction in Sunday penalty rates.

[1845] Section 134(1)(da) requires that we take into account the ‘need to provide additional remuneration’ for, relevantly, ‘employees working on weekends’. As mentioned earlier, an assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv) requires a consideration of a range of matters, including:

[1846] It is convenient to deal with matters (ii) and (iii) first.

[1847] As to matter (ii), the minimum wage rates in the Pharmacy Award do not already compensate employees for working on weekends. We note that the Pharmacy Award makes provision for annualised salary arrangements (for pharmacists only) under which a pharmacist is paid a salary which is inclusive of, among other things, penalty rates for weekend work. An annualised salary arrangement is subject to the proviso that the annual salary paid over a year is sufficient ‘to cover what the employee would have been entitled to if all award entitlements had been complied with when calculated on an individual basis according to the hours work’ (see clause 27.1 of the Pharmacy Award). But such arrangements are not the focus of the matter referred to in (ii) above.

[1848] It is also relevant to observe that there are terms in the Pharmacy Award which operate to minimise the incidence and impact of weekend work. In particular, clause 25.4 provides:

[1849] We note that clause 25.4 does not apply to part-time or casual employees.

[1850] In relation to matter (iii), weekend work is a feature of the Pharmacy sector. As mentioned earlier (see [1432]) enterprises in the Retail sector operate on an average of 6.2 days per week and just over 40 per cent of enterprises operate 7 days a week. As mentioned earlier, the PGA lay evidence suggests that a substantial proportion of pharmacies operate 7 days per week. The lay evidence related to 29 pharmacies, of which 25 operate 7 days a week 1715 (save that 9 of these pharmacies1716 do not open on public holidays or only open on a limited number of public holidays).

[1851] We now turn to matter (i), the extent of the disutility of, relevantly, Sunday work. In addition to the findings set out in Chapter 6, the lay witness evidence led by the SDA and APESMA (albeit limited) spoke to the adverse impact of weekend work on the ability of pharmacy employees to engage in social and family activities.

[1852] We note that in the event Sunday penalty rates were reduced (but not removed entirely) employees working on Sundays would still receive ‘additional remuneration’.

[1853] Section 134(1)(e) requires that we take into account ‘the principle of equal remuneration for work of equal or comparable value’. Any reduction in Sunday penalty rates would apply equally to men and women workers. For the reasons given earlier we regard s.134(1)(e) as neutral to our consideration of the claims before us.

[1854] Section 134(1)(g) requires that we take into account ‘the need to ensure a simple, easy to understand, stable and sustainable modern award system for Australia that avoids unnecessary overlap of modern awards’. We regard s.134(1)(g) as neutral to our consideration of the claims before us. No party contended to the contrary.

[1855] Section 134(1)(h) requires that we take into account ‘the likely impact of any exercise of modern award powers on employment growth, inflation and the sustainability, performance and competitiveness of the national economy’.

[1856] The PGA submits that the penalty rate reductions it proposes will result in lower employment costs which will lead to:

[1857] In our view, the PGA’s submission significantly overstates the effects of the reduction in employment costs consequent upon a reduction in penalty rates. The purported impact of inflation, higher capital utilisation placing downward pressure on average unit costs and prices and therefore leads to lower inflation, ignores the fact that the price for PBS medication is controlled by the Commonwealth Government. As Mr Tassone observes in his statement, ‘[f]or the most part, pharmacies are price ‘takers’ not price ‘makers’’. 1718

[1858] The proposition that a reduction in penalty rates will lead to ‘higher overall wages for employees’ (at [1856](b)) is predicated on the notion that lower wages will induce greater demand for labour on Sundays and hence more hours for those employees who currently work on Sundays. In our view, the additional hours provided are unlikely to offset the reduction in income resulting from reduced penalty rates; at least not for all employees.

[1859] As mentioned earlier, the reduction in Sunday penalty rates is likely to lead to some additional employment, in terms of additional persons employed and additional hours worked by existing employees. It is also likely that such a change will result in ‘winners’ and ‘losers’. For example, a change in the staffing mix on Sundays may result in some existing employees receiving additional hours; others may experience no change in their hours or may be offered less hours (as their labour is substituted by higher skilled labour).

[1860] We also note that the proposition advanced by the PGA is inconsistent with the Productivity Commission’s conclusion that, in general, most existing employees would probably face reduced earning as a consequence of reduced Sunday penalty rates as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of the penalty rate reduction.

[1861] As to the third point advanced by the PGA (see [1856](c) above), we accept that a reduction in Sunday penalty rates is likely to lead to some additional operating hours on Sundays and hence make community pharmacies ‘more accessible to those in need in times of need’. That is, extending the operation hours of community pharmacies will improve across to health care and is likely to improve the range of health care services available at particular times (namely Sundays). This is a factor which supports a reduction in the Sunday penalty rate. However, the proposition that this would result in ‘lower health care costs’ is simply conjecture and the link to ‘lower health care costs’ is not made out on the evidence before us.

[1862] We have concluded that a detailed assessment of the impact of a reduction in Sunday penalty rates in the Pharmacy Award on the national economy is not feasible on the basis of the limited material before us.

[1863] The modern awards objective is to ‘ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in paragraphs 134(1)(a) to (h). We have taken into account those considerations insofar as they are relevant to the matter before us.

[1864] The central issue in these proceedings is whether the existing Sunday penalty rate provides a ‘fair and relevant minimum safety net’.

[1865] The PGA’s principal contention is that the existing penalty rate is inconsistent with the modern awards objective and does not establish a ‘fair and relevant safety net of conditions of employment’. In short, the existing Sunday penalty rate is not ‘proportional to the disability’. In this context the PGA point to the fact that the existing Sunday loading (100 per cent) is four times the loading for Saturday work (25 per cent).

[1866] As set out earlier, the PGA propose that the Sunday penalty rate be reduced from 200 per cent to 150 per cent for all employees (inclusive of the 25 per cent loading for casual employees). No change is proposed to Saturday penalty rates.

[1867] It is implicit in the claim advanced that the PGA accepts the proposition that the disutility associated with Sunday work is higher than the disutility associated with Saturday work. If this was not the case then they would have proposed that the penalty rates for Sunday and Saturday work be the same.

[1868] We note that the PC Final Report recommended that for full-time and part-time employees the Sunday penalty rates be set at the higher rate of 125 per cent and the existing Saturday penalty rate.

[1869] In the Pharmacy Award the existing Saturday penalty rate for full-time and part-time employees is 125 per cent. Hence, if adopted the Productivity Commission recommendation would result in the reduction of the Sunday penalty rate for full-time and part-time employees from 200 per cent to 125 per cent.

[1870] As mentioned earlier, in the Review the Commission is not constrained by the terms of a particular application, it may vary a modern award in whatever terms it considers appropriate, subject to procedural fairness considerations. Accordingly, if we were satisfied of the merit of doing so, it would be open to us to adopt the recommendation in the PC Final Report (and reduce the Sunday penalty rate to 125 per cent). But as we are not satisfied of the merit of doing so, we have decided not to adopt that course.

[1871] As set out in Chapter 6, there is a disutility associated with weekend work, above that applicable to work performed from Monday to Friday. Further, generally speaking, for most workers Sunday work has a higher level of disutility than Saturday work, though the extent of that disutility is much less than it was in times past.

[1872] Clause 26.2(c) of the Pharmacy Award deals with the loadings applicable to Saturday work, as follows:

[1873] The PGA seeks to replace clause 26.2(c) with a provision which will:

  • Adjust the span of hours for the morning loading, so that it is paid for work performed ‘before 7.00 am’ (rather than before 8.00 am) and reduce the current loading paid to casuals, during this period from 225 per cent to 200 per cent (no change in the loading for full-time and part-time employees, it remains at 200 per cent).

  • Remove the current loading for work performed between 8.00 am and 6.00 pm, and remove 6.00 pm and 9.00 pm and replace with a loading of 125 per cent for work performed between 7.00 am and 9.00 pm for all employees.

  • Reduce the rate payable for work performed between 9.00 pm and midnight from 175 per cent (200 per cent for casuals) to 150 per cent for all employees.

  • [1874] Clause 26.2(b) of the Pharmacy Award deals with the loadings applicable for work performed before 8.00 am between 7.00 pm to 9.00 pm and from 9.00 pm to midnight, as follows:

    26.2 Overtime and penalty

    (b) Morning and Evening work Monday to Friday

    [1875] The PGA seeks to replace clause 26.2(b) with a provision which will:

    [1876] For the reasons set out below, we have concluded that these elements of the PGA’s claims should be the subject of further proceedings.

    [1877] Based on the evidence before us and taking into account the particular considerations identified in paragraphs 134(1)(a) to (h), insofar as they are relevant, we have concluded that the existing Sunday penalty rate between 7.00 am and 9.00 pm is neither fair nor relevant. As mentioned earlier, fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. The word ‘relevant’, in the context of s.134(1), is intended to convey that a modern award should be suited to contemporary circumstances. We have decided to reduce the Sunday penalty rate for full-time and part-time employees (between 7.00 am and 9.00 pm), from 200 per cent to 150 per cent.

    [1878] We now turn to the application of weekend penalty rates in the Pharmacy Award to casual employees. The Pharmacy Award provides that casual employees are paid a casual loading of 25 per cent.

    [1879] Casuals are currently paid the applicable Saturday penalty rate plus the 25 per cent casual loading. Further, the existing Sunday rate for casuals for work performed between 8.00 am and 6.00 pm is 225 per cent (that is the 200 per cent loading that applies to full-time and part-time employees plus the 25 per cent casual loading). The PGA is seeking a Sunday penalty rate for casuals (for work between 7.00 am and 9.00 pm) of 150 per cent, which is the same as the proposed rate for full-time and part-time employees.

    [1880] Casual loadings and weekend penalty rates are separate and distinct forms of compensation for different disabilities. Penalty rates compensate for the disability (or disutility) associated with the time at which work is performed.

    [1881] The casual loading is paid to compensate casual employees for the nature of their employment and the fact that they do not receive the range of entitlements provided to full-time and part-time employees, such as annual leave, personal carer’s leave, notice of termination and redundancy benefits. Importantly, the casual loading is not intended to compensate employees for the disutility of working on Sundays.

    [1882] As we have mentioned we have a preference for what the Productivity Commission calls the ‘default’ approach to the interaction of casual loadings and weekend penalties. Under this approach, the casual loading is added to the applicable weekend penalty rate when calculating the Saturday and Sunday rates for casuals.

    [1883] In our view, the casual loading should be added to the Sunday penalty rate when calculating the Sunday rate for casual employees. We propose to adopt the Productivity Commission’s ‘default’ approach. Accordingly, in the Pharmacy Award the Sunday rate for casual employees for work performed between 7.00 am and 9.00 pm on Sundays will be 25 + 150 = 175 per cent.

    [1884] The Sunday rate (7.00 am to 9.00 pm) for full-time and part-time employees will be reduced to 150 per cent and the equivalent rate for casual employees will be reduced to 175 per cent.

    [1885] We deal with the transitional arrangements associated with the reduction in the Pharmacy Award Sunday penalty rate in Chapter 13 of our decision.

    [1886] We now turn to the proposed loadings for work before 7.00 am and between 9.00 pm and midnight, on weekends and Monday to Friday.

    [1887] At this stage, we are not persuaded to make the changes proposed.

    [1888] In relation to the proposed Sunday rates, we do not understand why additional penalties should be imposed on Sunday work performed before 7.00 am and after 9.00 pm. The current award terms provides for the same loading throughout the day – what then is the logic behind providing different loadings for different times on a Sunday?

    [1889] In this context, we note that the Retail Award provides that ordinary hours (for non-shiftworkers) 1719 may be worked within the following spread of hours:

    [1890] Overtime rates are prescribed for hours worked outside the span of hours (Retail Award clause 29.2) and a penalty payment of an additional 25 per cent applies to ordinary hours worked after 6.00 pm Monday to Friday (Retail Award clause 29.4(a) – this entitlement does not apply to casuals).

    [1891] The difference in the evening and morning penalty rate provisions between the Retail Award and the Pharmacy Award requires further examination. This is particularly so given the close alignment between the wages structure for Pharmacy Assistants (levels 1–4) and the Retail Employee levels 1–4, as shown in Table 71 below.

    Table 71

    Comparison of the Pharmacy Award and Retail Award wage rates

    Pharmacy Award wage rates

    Retail Award wage rates

    17. Minimum weekly wages

      Classifications

      Per week
      $

      Pharmacy Assistants

       

      Level 1

      738.80

      Level 2

      756.40

      Level 3

      783.30

      Level 4

      815.40

    17. Minimum weekly wages

      Classifications

      Per week
      $

      Retail Employee Level 1

      738.80

      Retail Employee Level 2

      756.40

      Retail Employee Level 3

      768.20

      Retail Employee Level 4

      783.30

      Retail Employee Level 5

      815.40

    [1892] The PGA’s claims in respect of Sunday work before 7.00 am and after 9.00 pm; Saturday work and the morning and evening work penalties applying Monday to Friday, will be the subject of further proceedings. A mention will be held shortly with interested parties to discuss the further hearing of these matters.

    9. Public Holiday Penalty Rates

    9.1 Background

    [1893] As mentioned in Chapter 3, the modern awards objective provides that the Commission ‘must ensure that modern awards, together with the National Employment Standards, provide a fair and relevant minimum safety net of terms and conditions’ (emphasis added) (s.134(1)). The National Employment Standards (the ‘NES’) are set out in Part 2-2 of the FW Act. The NES are 10 minimum standards that apply to all ‘national system employers’ (see s.44). The NES are legislative minimum standards which cannot be excluded by a modern award or enterprise agreement (s.55). Modern awards or enterprise agreements may include terms permitted by the NES or terms that are ancillary or incidental to the operation of an entitlement under the NES, or that supplement the NES (but only if those terms are not detrimental to an employee in any respect, when compared to the NES) (see s.55(2)–(4)). Relevantly for present purposes, Division 10 of Part 2-2 (ss.114–116) sets out the NES provisions in respect of public holidays.

    [1894] Section 114(1) establishes an entitlement to be absent on a day or part-day that is a ‘public holiday’ in the place where the employee is based for work purposes. Section 114(2) provides that an employer may request an employee to work on a public holiday (if the request is reasonable). An employee may refuse such a request if the request is not reasonable or if the refusal is reasonable (s.114(3)). Section 114(4) sets out a non-exhaustive list of matters to be taken into account when determining whether a request, or a refusal of a request, to work on a public holiday is reasonable. The factors to be taken into account are:

    [1895] Section 116 entitles an employee to payment when absent from work on a day or part-day that is a public holiday. An employee is not entitled to any payment for absence on a public holiday if they would not ordinarily have worked on that day.

    [1896] Section 115 sets out the meaning of ‘public holiday’ (only s.115(1) is relevant for present purposes):

    [1897] Section 115(1)(a) specifies 8 particular days as public holidays, throughout Australia. Section 115(1)(b) provides that other days or part-days declared or prescribed by or under a law of a State or Territory to be observed generally, or within a region of that State or Territory, are also considered public holidays. Regulations may exclude a day or part-day (or a kind of day or part-day) from the definition of a public holiday.

    [1898] The number and timing of State and Territory declared public holidays vary depending on the particular State and Territory. Further, there are different substitution and additional day provisions that vary from one jurisdiction to the next. Table 72 below illustrates the pattern of public holidays for 2017, including some that operate on a limited basis.

    Table 72

    Public Holidays listed by State and Territory 2017

    Date

    Holiday

    ACT

    NSW

    NT

    QLD

    SA

    TAS

    VIC

    WA

       

    Holidays Act 1958

    Public Holidays Act 2010

    Public Holidays Act 1981

    Holidays Act 1983

    Holidays Act 1910

    Statutory Holidays Act 2000

    Public Holidays Act 1993

    Public and Bank Holidays Act 1972

    1-Jan

    New Year’s Day

    2-Jan

    Additional Holiday

    26-Jan

    Australia Day

    13-Feb

    Regatta Day

             

       

    6-Mar

    Labour Day

                 

    13-Mar

    Canberra Day

                 

    13-Mar

    March Public Holiday

           

         

    13-Mar

    Eight Hours Day

             

       

    13-Mar

    Labour Day

               

     

    14-Apr

    Good Friday

    15-Apr

    Easter Saturday

     

     

    16-Apr

    Easter Sunday

           

     

    17-Apr

    Easter Monday

    18-Apr

    Easter Tuesday

             

    *

       

    1-May

    May Day

       

             

    1-May

    Labour Day

         

           

    25-Apr

    Anzac Day

    5-Jun

    Western Australia Day

                 

    12-Jun

    Queen’s Birthday

     

     

    7-Aug

    Bank Holiday

     

    **

               

    7-Aug

    Picnic Day

       

             

    25-Sep

    Family and Community Day

                 

    25-Sep

    Queen’s Birthday

                 

    29-Sep

    AFL Grand Final Eve Holiday

               

     

    2-Oct

    Labour Day

       

         

    2-Oct

    Queen’s Birthday

         

           

    7-Nov

    Melbourne Cup

               

     

    24-Dec

    Christmas Eve

       

    ***

     

    ***

         

    25-Dec

    Christmas Day

    26-Dec

    Boxing Day

    31-Dec

    New Year’s Eve

       

    ***

     

    ***

         

    Notes:


    Holidays provided by s.115(1)(a).


    Additional State and Territory holidays (s.115(1)(b)).

    * Only applies under certain awards or agreements and to the State public service

    ** Applies to banks and certain financial institutions

    *** Part-day public holiday from 7pm to midnight

    [1899] In addition to the public holidays listed in the table above, some States and Territories have additional public holidays particular only to certain regional areas. The NT has five show days for different regions of the Territory. 1720 Regatta Day applies only to Hobart, while employees from other regions in Tasmania who do not observe Regatta Day have a substitute holiday called Recreation Day on 6 November 2017. Additionally, Tasmania has a number of regional statutory holidays.1721 Royal Queensland Show Day only applies to Brisbane;1722 but there are around 60 agricultural show public holidays in different regional areas of Queensland.1723

    [1900] Additionally, South Australia and the NT have two part-day public holidays on Christmas Eve and New Year’s Eve. 1724

    [1901] The NES does not deal with the level of payment to be made to an employee who works on a public holiday. For most employees the level of payment for work on a public holiday is prescribed in a modern award or enterprise agreement. In respect of modern awards s.139(1)(e)(ii) provides:

    [1902] Further, the modern awards objective (s.134(1)) requires the Commission to take into account:

    [1903] The contemporary standard for the public holiday penalty rate (250 per cent) was initially set in 1970 by the NSW Commission in Court Session in re Electricians (State) Award (No. 3). 1725 In the course of its judgment the Court observed that there was no element of deterrence in the rate fixed1726 and in increasing the public holiday penalty rate from 200 per cent to 250 per cent, said:

    [1904] Each of the modern awards in these proceedings prescribes a penalty rate for work performed on a public holiday, as summarised in Table 73 below.

    Table 73

    Current public holiday penalty rates in the Hospitality and Retail awards

    1 The public holiday penalty rate provisions for casuals are not clearly expressed in the Retail Award. The FWO ‘Pay Guide’ to the award assumes casuals are paid 275 per cent on public holidays, but see Modern Awards Review 2012 – Public Holidays [2013] FWCFB 2168 at [141]–[150].

    [1905] The creation of additional public holidays by States and Territories creates extra obligations on the employers whose employees are covered by modern awards which prescribe public holiday penalty rates.

    [1906] The 2012 post-implementation review of the FW Act 1728 recommended capping the number of public holidays each year (suggested at 11 days) for which penalty rates are payable:1729

    [1907] We would also observe that the PC Final Report recommends that s. 115(1)(b) be amended so that newly designated State and Territory public holidays 1731 are not subject to public holiday penalty rates1732 or a paid day of leave.1733

    [1908] The above recommendations have not been implemented.

    [1909] We now turn to the applications to vary public holiday provisions in each of the modern awards before us.

    9.2 The Claims

    [1910] The claims in relation to the Hospitality and Retail awards seek to vary the public holiday penalty rates for full-time, part-time employees and casual employees, by various amounts. There is very little consistency in respect of the claims advanced by the various employer interests. For example, in the Restaurant Award RCI seeks a public holiday penalty rate at 150 per cent for all employees, whereas ABI seeks a public holiday penalty rate of 200 per cent for full-time and part-time employees and no additional payment for casuals who work on a public holiday (other than the 25 per cent casual loading).

    [1911] The claim in relation to the Hospitality Award is quite different to the claims in respect of the other modern awards before us.

    [1912] The Hospitality Employers seek to introduce a two-tiered public holiday penalty rate regime. The ‘first tier’ public holidays are those 8 public holidays specified in s.115(1)(a) (that is, New Year’s Day; Australia Day; Good Friday; Easter Monday; Anzac Day; the Queen’s Birthday holiday; Christmas Day and Boxing Day). Under the proposal advanced by the Hospitality Employers work performed on these public holidays would attract loadings of 225 per cent (for full-time and part-time employees) and a 175 per cent loading (for casual employees, inclusive of the 25 per cent casual loading).

    [1913] The ‘second tier’ public holidays are those public holidays declared or prescribed by or under a law of a State or Territory to be observed generally within the State or Territory (or a region of the State or Territory) as a public holiday. The Hospitality Employers claim refers to these public holidays as ‘Additional holidays’. It is proposed that work performed on these ‘Additional holidays’ would attract a loading of 200 per cent (for full-time and part-time employees). Casual employees would receive their 25 per cent casual loading for work performed on an ‘Additional holiday’, but no additional payment.

    [1914] The claims before us are summarised in the table below.

    Table 74

    Summary of public holiday penalty rates claims

    [1915] The observations and conclusions which follow are directed at all of the above modern awards, with the exception of the Clubs Award. We have decided to defer our consideration of the public holiday penalty rates in the Clubs Award until other penalty rate claims in respect of that award have been determined. As we observe in Chapter 9.4, one of the bases for changing the public holiday penalty rates in the other awards before us is the concept of proportionality. As the Sunday penalty rates in these awards have been reduced it is appropriate to reconsider the relationship (or proportionality) between the Sunday and public holiday penalty rates. At this stage there has been no determination in respect of the Sunday penalty rate in the Clubs Award. It is convenient to refer to the 5 remaining awards as, collectively, the Hospitality and Retail Awards.

    [1916] The submissions advanced in support of the claims can be broadly summarised as follows:

    [1917] The ABI and Retail Employers rely on the evidence of Professor Rose to support their claims for a reduction in the Sunday and public holiday penalty rates under the Retail Award. Professor Rose’s report, titled ‘Value of Time and Value of Work Time during Public Holidays, 3 July 2015’ (Rose Report) seeks to examine the importance and value employees covered by the Restaurant Award and the Retail Award place on time including working on public holidays. The research conducted by Professor Rose took the form of a survey comprised of two discrete “choice experiments” designed to illicit the hourly rate for which employees were willing to work during both a normal work week and during a week in which one or more public holidays fell. We have dealt with the Rose Report, and the various criticisms of it, in Chapter 6.2. Two aspects of the report are relevant for present purposes.

    [1918] First, the Rose Report considered the level of knowledge employees had about particular public holidays and the importance of each public holiday to them. Professor Rose’s conclusions in respect of this issue are as follows:

    [1919] The second aspect of the Rose Report which is relevant for present purposes is the value employees place on working at certain times, in particular public holidays. As to that matter the Rose Report concludes:

    [1920] The Hospitality Employer’s principal contention in support of their proposed two-tiered approach is that the current level of public holiday penalty rates deter employment on public holidays and are neither fair nor relevant in the context of the contemporary hospitality industry. It is accepted that there is a disability associated with working on public holidays and that there is a need to compensate employees for that disability, however the Hospitality Employers submit that:

    [1921] The differential rates proposed in respect of the ‘Additional holidays’ are said to be justified having regard to the following matters:

    [1922] United Voice and the SDA oppose the employer claims.

    [1923] The SDA submits that, contrary to ABI’s contention, there is no proper basis for the Commission to ‘review and reframe’ public holiday rate entitlements. The SDA advances the following points in support of its position:

    [1924] As to the two-tiered proposal advanced by the Hospitality Employers, United Voice submits:

    [1925] We also note that in the PC Final Report the Productivity Commission recommended that: ‘The Fair Work Commission should not reduce penalty rates for existing public holidays’, 1739 noting that, by definition:

    [1926] We propose to deal with the s.134 considerations first.

    [1927] Section 134(1)(a) requires that we take into account ‘relative living standards and the needs of the low paid’. A threshold of two-thirds of median full-time wages provides a suitable benchmark for identifying who is ‘low paid’, within the meaning of s.134(1)(a). As mentioned earlier, a substantial proportion of award-reliant employees covered by the Hospitality and Retail Awards are ‘low paid’.

    [1928] The extent to which lower wages induce a greater demand for labour on public holidays (and hence more hours for low-paid employees) will somewhat ameliorate the reduction in income, albeit by working more hours. But it is improbable that, as a group, existing workers’ hours would rise sufficiently to offset the income effects of the penalty rate reduction.

    [1929] The ‘needs of the low paid’ is a consideration which weighs against a reduction in public holiday penalty rates. However, the primary purpose of such penalty rates is to compensate employees for the disutility associated with working on public holidays rather than to address the needs of the low paid.

    [1930] Section 134(1)(b) requires that we take into account ‘the need to encourage collective bargaining’. A reduction in public holiday penalty rates is likely to increase the incentive for employees to bargain, but may also create a disincentive for employers to bargain. It is also likely that employee and employer decision-making about whether or not to bargain is influenced by a complex mix of factors, not just the level of penalty rates in the relevant modern award.

    [1931] We are not persuaded that a reduction in public holiday penalty rates would ‘encourage collective bargaining’, it follows that this consideration does not provide any support for a change to Sunday penalty rates.

    [1932] Section 134(1)(c) requires that we take into account ‘the need to promote social inclusion through increased workforce participation’. Obtaining employment is the focus of s.134(1)(c).

    [1933] On the basis of the common evidence we conclude that a reduction in public holiday penalty rates in the Hospitality and Retail Awards is likely to lead to some additional employment. We are fortified in that conclusion by the employer lay witness evidence. That evidence supports the proposition that lower public holiday penalty rates would increase the level and range of services offered by some hospitality and retail enterprises, with a consequent increase in employment (in terms of hours worked by existing employees or the engagement of new employees).

    [1934] It is convenient to deal with the considerations in s.134(1)(d) and (f) together.

    [1935] It is self-evident that if public holiday penalty rates were reduced then the employment costs of those hospitality and retail businesses that trade and engage employees on public holidays would reduce. This consideration supports a reduction in public holiday penalty rates. As we have mentioned, s.134(1)(f) is not confined to a consideration of the impact of the exercise of modern award powers on ‘productivity, employment costs and the regulatory burden’. It is concerned with the impact of the exercise of those powers ‘on business’. In addition to the impact on employment costs a reduction in public holiday penalty rates is also likely to have other positive effects on business.

    [1936] The evidence of the employer lay witnesses supports the proposition that the current level of public holiday penalty rates has led some employers to reduce labour costs associated with trading on public holidays by either not trading at all or restricting the availability of services on public holidays.

    [1937] The evidence of these lay witnesses also supports the proposition that lower public holiday penalty rates would increase the level and range of services offered on public holidays. On this basis, it may be said that a reduction in public holiday penalty rates will promote flexible modern work practices. This consideration lends support to a reduction in those penalty rates.

    [1938] Section 134(1)(da) requires that we take into account the ‘need to provide additional remuneration’ for, relevantly, ‘employees working on… public holidays’. As mentioned earlier, an assessment of ‘the need to provide additional remuneration’ to employees working in the circumstances identified in paragraphs 134(1)(da)(i) to (iv) requires a consideration of a range of matters, including:

    [1939] It is convenient to deal with matters (ii) and (iii) first.

    [1940] As to matter (ii), the minimum wage rates in the Hospitality and Retail Awards do not already compensate employees for working on public holidays. No party contended to the contrary.

    [1941] In relation to matter (iii), public holiday work is a not uncommon feature of the Hospitality and Retail sectors.

    [1942] We now turn to matter (i), the extent of the disutility of, relevantly, working on public holidays. In addition to the findings set out in Chapter 6, the lay witness evidence led by the SDA and United Voice spoke to the adverse impact of public holiday work on the ability of retail and hospitality sector employees to engage in social and familial activities.

    [1943] We note that in the event public holidays penalty rates were reduced (but not removed entirely) employees working on public holidays would still receive ‘additional remuneration’.

    [1944] Section 134(1)(e) requires that we take into account ‘the principle of equal remuneration for work of equal or comparable value’. Any reduction in public holidays penalty rates would apply equally to men and women workers. For the reasons given earlier we regard s.134(1)(e) as neutral to our consideration of the claims before us.

    [1945] Section 134(1)(g) requires that we take into account ‘the need to ensure a simple, easy to understand, stable and sustainable modern award system for Australia that avoids unnecessary overlap of modern awards’. We regard s.134(1)(g) as neutral to our consideration of the claims before us. No party contended to the contrary.

    [1946] Section 134(1)(h) requires that we take into account ‘the likely impact of any exercise of modern award powers on employment growth, inflation and the sustainability, performance and competitiveness of the national economy’. A detailed assessment of the impact of a reduction in public holiday penalty rates in the Hospitality and Retail Awards on the national economy is not feasible on the basis of the limited material before us.

    9.4 Conclusion

    [1947] The modern awards objective is to ‘ensure that modern awards, together with the NES, provide a fair and relevant minimum safety net of terms and conditions’, taking into account the particular considerations identified in paragraphs 134(1)(a) to (h). We have taken into account those considerations insofar as they are relevant to the matter before us. The central issue is whether the public holiday penalty rates in the Hospitality and Retail Awards provide a ‘fair and relevant minimum safety net’.

    [1948] We have concluded that the existing public holiday penalty rates for full-time and part-time employees in the Hospitality and Retail Awards are neither fair nor relevant. As mentioned earlier, fairness in this context is to be assessed from the perspective of the employees and employers covered by the modern award in question. The word ‘relevant’, in the context of s.134(1), is intended to convey that a modern award should be suited to contemporary circumstances.

    [1949] As mentioned in Chapter 3, we accept that public holidays, by their nature, are intended to serve a special community role and that the expectation (and practice) is that the vast majority of employees do not work on public holidays. These features are relevant to the determination of the level of compensation to be provided to employees who work on public holidays. There is an additional disutility associated with working on a day when the vast majority of other employees (and, it may be inferred, a substantial proportion of their friends and family) are enjoying a day of leisure. Contrary to the views expressed by the Productivity Commission, deterrence is not an appropriate consideration in setting public holiday penalty rates – the disutility associated with working on public holidays is a primary consideration in setting the appropriate penalty rate.

    [1950] Disutility can also be seen in relative terms. The disutility of working on public holidays is greater than the disutility of working on Sundays (which in turn is greater than Saturday work). The notion of relative disutility supports a proportionate approach to the fixation of weekend and public holiday penalty rates.

    [1951] As we mentioned earlier (at [893]), in a 1993 decision in relation to the Hotels, Resorts and Hospitality Award 1992 (a predecessor award to the Hospitality Award) Commissioner Gay applied a proportionality approach to the fixing of Saturday and Sunday penalty rates:

    [1952] The concept outlined by the Commissioner may be extended to the fixation of public holiday penalty rates – they should be higher than Sunday penalty rates, but not disproportionately so.

    [1953] The proportionality approach is consistent with the findings of the time valuation modelling exercise in the Rose Report. It will be recalled that the model results were that, on average, respondent employees value working on Saturdays as somewhere between 106 to 135 per cent of their current normal hourly pay, Sundays somewhere between 126 and 165 per cent, and working on a public holiday as being between 124 and 224 per cent. As mentioned in Chapter 4.1, there are limitations to the Rose Report and the modelling results should not be mechanistically applied as a means of fixing an appropriate penalty rate. But the results do provide some insight into the relative disutility of Saturday, Sunday and public holiday work.

    [1954] In determining the appropriate penalty rate for public holiday work, we have had regard to the level of Sunday penalty rates in the Hospitality and Retail Awards (after applying the decisions we have made to reduce those rates).

    [1955] We note that the disutility in relation to public holidays has been ameliorated somewhat by the introduction of the statutory right to refuse to work on such days, on reasonable grounds. Contrary to ABI’s submission, we would not characterise s.114(3) as making public holiday work ‘voluntary’ (it is a limited right to refuse to work, on reasonable grounds), but it is still a significant contextual matter which was not taken into account when the existing 250 per cent penalty was set.

    [1956] In addition, the Hospitality and Retail sectors have a number of features which distinguish them from other industries. In particular, public holiday work is more common and, on the evidence before us, reducing the public holiday penalty rate will increase employment and have a number of positive effects on business.

    [1957] The claims before us vary in respect of the public holiday penalty rate proposed for full-time and part-time employees, and range from 150 per cent to 225 per cent. We accept that a degree of subjective judgement is involved in fixing an appropriate public holiday penalty rate. Based on the evidence before us and taking into account the particular considerations identified in paragraphs 134(1)(a) to (h), insofar as they are relevant, and all of the considerations to which we have referred, we have decided to reduce the public holiday penalty rates for full-time and part-time employees in the Hospitality and Retail Awards from 250 per cent to 225 per cent.

    [1958] Further, we have concluded that the two-tiered approach advanced by the Hospitality Employers lacks merit. We have considered the arguments advanced in support of the proposal, but find them unpersuasive. The distinction sought to be drawn between those public holidays expressly mentioned in s.115(1)(a) and the other days declared or prescribed by or under a law of a State or Territory as a public holiday (s.115(1)(b)), is illusory.

    [1959] It is relevant to observe that during the Transitional Review, various employer interests sought to vary the Hospitality, Retail, Fast Food and Hair and Beauty Awards to provide that where a public holiday falls on a weekend and an additional public holiday is declared or gazetted, the public loading will only apply to the actual public holiday. In the Modern Awards Review 2012 – Public Holidays decision, 1742 the Full Bench rejected these applications, in the following terms:

    [1960] Further, as noted in the 1994 Public Holidays Test Case decision, ‘the declaration of public holidays, by whatever legal instrument, is the prerogative of the various Governments’. 1744

    [1961] We concur with the views expressed in the 1994 and 2012 decisions. This does not mean that the number and standardisation of public holidays across Australia is not a legitimate issue. Rather, it is one primarily for the Commonwealth, State and Territory legislatures. In this context, we note that s.115(1)(b) provides, in effect, that particular State or Territory declared public holidays can be excluded by regulation from counting as a public holiday for the purpose of the FW Act. No such regulations have been made.

    [1962] We now turn to the public holiday penalty rate for casuals. As shown in Table 73, most (4 out of 5) of the Hospitality and Retail Awards under consideration currently provide that casual employees receive the public holiday penalty rate prescribed for full-time and part-time employees in addition to the 25 per cent casual loading.

    [1963] The effect of the claims advanced by ABI in respect of the Restaurant and Retail Awards and the PGA in respect of the Pharmacy Award is that other than the 25 per cent casual loading, casual employees would not be entitled to any additional payment for working on a public holiday.

    [1964] Further, the claims advanced by the Hospitality Employers (in respect of the Hospitality Award) and RCI (in respect of the Restaurant and Fast Food Awards) provide a lower public holiday penalty rate for casual employees, when compared to full-time and part-time employees. The claim advanced by the Hospitality Employers is internally inconsistent in this regard. For ‘tier 1’ public holidays the proposed penalty rates are 225 per cent (for full-time and part-time employees) and 175 per cent for casuals – effectively a 150 per cent public holiday penalty rate for casual employees. Yet for ‘tier 2’ ‘Additional holidays’ full-time and part-time employees would be entitled to a penalty rate of 200 per cent (i.e. 25 per cent less than the rate on tier 1 public holidays) and casuals receive no additional payment (other than the casual loading). There is no logic to the position taken in respect of casuals working on ‘Additional holidays’. If the approach taken to tier 1 penalty payments was applied to ‘Additional holidays’ then casuals would be entitled to a loading of 150 per cent (inclusive of the casual loading).

    [1965] In support of its claim that casual employees receive no additional remuneration for working on a public holiday (i.e. they only receive the 25 per cent casual loading), ABI submits:

    [1966] We note that during the course of oral argument ABI and RCI appeared to retreat somewhat from the proposition that casual employees should receive no additional remuneration (apart from the 25 per cent casual loading) for working on public holidays. 1746

    [1967] We also note that the proposition that casuals receive no additional compensation for public holiday work is inconsistent with the concession made by all of the employer parties that there is a disability associated with public holiday work and that employees should receive additional remuneration to compensate for that disability.

    [1968] ABI’s contention that the nature of casual employment means that working on public holidays is voluntary and hence does not warrant additional remuneration, is unpersuasive.

    [1969] While as a legal construct it is correct to characterise casual employment as being for each engagement, as a practical matter the ‘choice’ to work at particular times or on particular days is likely to be constrained by economic necessity. A casual who refuses to work at particular times or on particular days may find that they are not offered any further shifts. The lay hospitality employee evidence confirms the constrained nature of the choice to be exercised in these circumstances. It is also considered in Professor Altman’s evidence.

    [1970] In any event, whether workers ‘choose’ to work on a public holiday or not, it is common ground that there is a disutility associated with such work and that employees should be compensated for that disutility.

    [1971] The casual loading is paid to compensate casual employees for the nature of their employment and the fact that they do not receive the range of entitlements provided to full-time and part-time employees, such as annual leave, personal carer’s leave, notice of termination and redundancy benefits. Importantly, the casual loading is not intended to compensate employees for the disutility of working on public holidays.

    [1972] In the Casual Loading Test Case Decision 1747 the Full Bench increased the casual loading in the Metal Industries Award 1998, to 25 per cent, and said:

    [1973] The distinct purpose of the casual loading is also made clear from clause 13.1 of the Hospitality Award:

    [1974] A clause in similar terms is also found in the Restaurant Award, at clause 13.1.

    [1975] As we have mentioned, in the PC Final Report the Productivity Commission recommended that modern awards be amended to ensure that casual loadings are applied to penalty rates in the same way across all awards. It stated:

    [1976] The PC Final Report sets out the three methods currently used for determining the rate of pay for casual employees in the modern awards relevant to the penalty rates case. Each method arrives at a different rate of pay for casual employees during times when weekend penalty rates apply. The method preferred by the Productivity Commission is the ‘default’ approach where the casual loading is always set as a percentage of the ordinary/base wage (and not the ordinary wage plus the penalty rate). The rate of pay for a casual employee is therefore always 25 percentage points above the rate of pay for non-casual employees.

    [1977] The PC Final Report argued that, in order for employers to be indifferent or neutral (at the margin) in choosing between a permanent and casual employee, 1750 the ‘default’ method should be preferred.

    [1978] The ‘default’ method proposed by the Productivity Commission also provides a casual loading that is simple and easy to understand, consistent with s.134(1)(g) of the FW Act.

    [1979] In our view, the casual loading should be added to the public holiday penalty rate when calculating the public holiday rate for casual employees. We propose to adopt the Productivity Commission’s ‘default’ approach. Accordingly, the public holiday rate for casual employees in the Hospitality and Retail Awards will be 25 + 225 = 250 per cent.

    [1980] The effect of our decision in respect of public holiday penalty rates is shown (in marked up format) in Table 75 below.

    Table 75

    Proposed public holiday penalty rates in the Hospitality and Retail Awards

    [1981] We acknowledge that a number of ancillary claims were advanced in respect of the public holiday terms in some of the Hospitality and Retail Awards. The argument in respect of these claims was very limited and we do not propose to determine those matters in this decision. A conference will be convened in the coming weeks, to ascertain whether any of the claims we have not dealt with are still being pressed. Any outstanding claims may be referred to the Public Holidays Full Bench.

    10. The Right to Refuse Work

    [1982] We now turn to the proposal that employees be granted a right to refuse to work on Sundays.

    [1983] In the course of their final written submissions, the SDA submits that while it opposes any reduction in Sunday penalty rates in the Retail Award, should we be minded to vary the award to reduce Sunday penalty rates then we should also vary the award to provide that work on Sundays is voluntary. 1751

    [1984] In support of this proposition, the SDA drew our attention to the proceedings of SDAEA v $2 and Under and the two resulting decisions of the AIRC. 1752 As mentioned earlier these decisions concerned an application by the SDA in 1998 for the grant of a roping-in award of businesses in Victoria whose employees were covered by the minimum standards of the Workplace Relations Act 1996 applying to Victorians.1753 The decision in $2 and Under (No. 1) roped some 17,000 employers into the coverage of the Victorian Shops Interim Award.1754 At the time, the Victorian Shops Interim Award included a provision at clause 19 that provided that ‘An employer shall not require any employee to work on a Sunday but an employee may elect to work a Sunday’.1755 The effect of this provision was that Sunday work was voluntary, and an employer could not compel an employee to work on a Sunday (although the employee could volunteer).

    [1985] In deciding to grant the roping-in award, the AIRC departed from the established conditions of the existing award in that, among other things, the following conditions were imposed upon the newly roped-in enterprises:

    [1986] As to these changes, the SDA submits:

    [1987] During the course of oral argument the Commission raised with the parties the option of a suitably drafted award term providing an employee with the right to refuse to work on a Sunday, on reasonable grounds. 1758 It was intended that such a term would be analogous to s.114 of the FW Act, to which we have referred in Chapter 9: Public Holiday Penalty Rates. Directions were issued on 29 April 2016 for the filing of written submissions in relation to this matter.

    [1988] Written submissions were filed by the various employer parties: the Retail Employers, ABI, Ai Group, the Hospitality Employers, PGA, RCI, CAI and by the SDA and United Voice.

    [1989] The primary position of the various employer parties was that it was not necessary to introduce any additional rights for employees that would constrain the use of Sunday labour.

    [1990] ABI and the Retail Employers advanced an alternate position, in respect of the Retail Award, in the event that their primary position was not accepted. The alternate position was for the insertion of an award term providing employees with the right to refuse to work on Sundays, on reasonable grounds, subject to various limitations including:

    [1991] In addition, the Retail Employers proposed that the alternate term have a finite life, of 2 years, and ABI proposed that the alternate term not apply to:

    [1992] The Hospitality Employers and CAI advanced a similar position to that put by the Retail Employers and ABI, and proposed similar alternate clauses for insertion into the Hospitality Award and the Clubs Award.

    [1993] Ai Group, RCI and the PGA maintained their opposition to the insertion of any award term into the Fast Food Award, the Restaurant Award and the Pharmacy Award, which provided employees with a right to refuse to work on Sundays.

    [1994] The SDA did not really engage with the proposition put – that is, that the right to refuse Sunday work would be analogous to s.114 of the FW Act – and maintained the view expressed in its earlier written submission, namely, that Sunday work be voluntary. The term proposed by the SDA provided that:

    [1995] United Voice submits that:

    [1996] We are not persuaded to vary the Retail Award to include a term of the type proposed by the SDA. On the basis of the evidence before us (that weekend work is now a feature of the Retail Sector) and having regard to the current terms of the award (which minimise the incidence of Sunday work and provide full-time employees with 2 consecutive days off per week or 3 consecutive days off in a 2 week period (see [1675][1676] above), we are not satisfied that the term sought is necessary to achieve the modern awards objective.

    [1997] Further, having regard to the submissions put (and having given the matter further consideration) we do not propose to proceed with the insertion of an award term providing a right to refuse Sunday work on reasonable grounds. On the material before us we are not persuaded that such a term is necessary (within the meaning of s.138).

    11. Transitional Arrangements

    [1998] A substantial proportion of the employees covered by the modern awards which are the subject of these proceedings are ‘low paid’ (within the meaning of s.134(1)(a)). The award variations we propose to make are likely to reduce the earnings of those employees and have a negative effect on their relative living standards and on their capacity to meet their needs.

    [1999] The evidence of the United Voice and SDA lay witnesses puts a human face on the data and provides an eloquent individual perspective on the impact of the award variations. Many of these employees earn just enough to cover weekly living expenses, saving money is difficult and unexpected expenses produce considerable financial distress. We are conscious of the adverse impact the award variations we propose to make upon these employees.

    [2000] The immediate implementation of all of the variations we propose would inevitably cause some hardship to the employees affected, particularly those who work on Sundays. There is plainly a need for appropriate transitional arrangements to mitigate such hardship.

    [2001] The extent of such transitional provisions depends on, among other things, the nature of the modern award variation. The variations we propose fall into 3 categories: Sunday penalty rates; public holiday penalty rates and late night penalties.

    (i) Sunday penalty rates

    [2002] We have decided to reduce the Sunday penalty rates in 4 of the modern awards before us:

    Award

    Sunday Penalty Rate

     

    Hospitality Award

    full-time and part-time employees

    (no change for casuals)

     

    175 per cent → 150 per cent

    Fast Food Award

    (Level 1 employees only)

    Full-time and part-time employees

    Casual employees

     

    150 per cent → 125 per cent

    175 per cent → 150 per cent

    Retail Award

    Full-time and part-time employees

    Casual employees

     

    200 per cent → 150 per cent

    225 per cent → 175 per cent

    Pharmacy Award

    (7.00 am – 9.00 pm only)

    Full-time and part-time employees

    Casual employees

     

     

    200 per cent → 150 per cent

    225 per cent → 175 per cent

    [2003] A substantial proportion of award-reliant employees covered by these modern awards are low paid and the reductions in Sunday penalty rates are likely to reduce the earnings of those employees who currently work on Sundays. As observed in the PC Final Report, the extent of the reduction in earnings depends on the:

    [2004] As to the last point, the Productivity Commission concludes that, in general, most existing employees would probably face reduced earnings as it is improbable that, as a group, existing workers’ hours on Sundays would rise sufficiently to offset the income effects of penalty rate reductions.

    [2005] Further, our decision to adopt the Productivity Commission’s proposal in respect of the ‘neutral treatment’ of casual penalty rates for Sunday work has diminished the impact of these changes on casual employees.

    [2006] In the numerous submissions before us little attention was given to the implementation of any variations to Sunday penalty rates arising from these proceedings. One exception was the Productivity Commission ‘submission’. The PC Final Report recommends that 12 months’ notice of any change be given, rather than an extended transition process involving staggered small changes to Sunday penalty rates:

    [2007] We also note that some submissions 1763 alluded to the need to protect the take home pay of workers affected by any changes to penalty rates. We deal later with the potential use of ‘take home pay orders’.

    [2008] We note that the general issue of transitional arrangements was considered during the award modernisation process.

    [2009] The creation of modern awards led to some award conditions increasing and others decreasing. Transitional arrangements were put in place to mitigate the impact of these changes on employers and employees. The matters which were the subject of transitional arrangements included penalty rates. 1764 The Award Modernisation Full Bench decided to generally phase in adjustments to penalty rates in 5 equal instalments, over a 5 year period:

    [2010] We now turn to the issue of ‘take home pay orders’. In short, the purpose of a take home pay order is to compensate an employee for any reduction in their pay as a result of the making of a modern award or the transitional arrangements in a modern award. The relevant statutory provisions are not without a degree of complexity.

    [2011] Take home pay orders are dealt with in several sections of the Fair Work (Transitional Provisions and Consequential Amendments) Act 2009 (the TPCA Act), as modified by the Fair Work (Transitional Provisions and Consequential Amendments) Regulations 2009 (the TP Regulations).

    [2012] Item 9 of Schedule 5 to the TPCA Act provides that if the Commission is satisfied that an employee, or a class of employees, to whom a modern award applies has suffered a modernisation related reduction in take-home pay the Commission may make a take home pay order concerning the payment of an amount(s) to the employee(s) which the Commission considers appropriate to remedy the situation. Item 9 limits the power to make a take home pay order to orders remedying ‘modernisation related’ reductions in take home pay. Item 8(3) sets out the circumstances where an employee suffers a ‘modernisation related’ reduction in take home pay. Item 8(3) requires, relevantly, that the employee be employed in the same position (or comparable position) that they were employed in immediately before the modern award came into operation. Hence persons employed after the commencement of the modern award are not eligible for an Item 9 take home pay order.

    [2013] Part 3A of Schedule 5 was inserted by amendments to the TP Regulations made by the Fair Work (Transitional Provisions and Consequential Amendments) Amendment Regulations 2010 (No. 1) (the TP Amendment Regulations).

    [2014] Regulation 3B.04 of the TP Regulations modifies Schedule 5 of the TPCA Act by inserting Part 3A, after Part 3. Item 13A(1) of Part 3A of Schedule 5 to the TPCA Act provides that:

    [2015] Item 13A(1) restricts the type of reduction that it applies to as one that occurs ‘as a result of the making of a modern award or the operation of any transitional arrangements in relation to the award’. Accordingly, it may be that it was not intended that awards would include terms that allow for making of take-home pay orders in all circumstances. The purpose of the amendments made by the TP Amendment Regulations is discussed in the Explanatory Statement accompanying the TP Amendment Regulations.

    [2016] The vast majority of modern awards (including the modern awards which are the subject of these proceedings) include a clause in the following terms:

    [2017] In a decision in the Review dealing with a range of common general drafting and technical issues in respect of Group 1A and 1B awards the Commission decided that the take home pay clause set out above would remain in all modern awards, until the next 4 yearly review. 1767

    [2018] Since 2010 about 140 applications have been made for take home pay orders 1768 (5 applications have been granted; 12 refused and the remainder either withdrawn, settled or adjourned indefinitely). The most recent take home pay order was made on 13 November 20131769 and concerned the hourly rate of pay for a casual employee working on a Saturday under the Social, Community, Home Care and Disability Services Industry Award 2010.

    [2019] It is unclear whether ‘take home pay orders’ are an available option to mitigate the impact of the reductions in Sunday penalty rates we propose. We would be assisted by submissions from interested parties in respect of this issue and, in particular, the Commonwealth (given that the issue raises a question as to the proper construction of the statutory framework).

    [2020] If ‘take home pay orders’ were available, and it was considered that they were appropriate in these circumstances, then the period over which the reductions are to be phased in may be shorter than it would otherwise be.

    [2021] We have given some consideration to the form of the transitional arrangements to apply to the reductions in Sunday penalty rates we propose. We have concluded that appropriate transitional arrangements are necessary to mitigate the hardship caused to employees who work on Sundays. We have not reached a concluded view as to the form of those transitional arrangements and we propose to seek submissions from interested parties as to that issue. For the assistance of those parties who wish to make submissions as to the form of the transitional arrangements we express the following provisional views:

    [2022] As we have mentioned, we will invite submissions in response to the provisional views we have expressed.

    (ii) Public holiday penalty rates

    [2023] We have decided to reduce the public holiday penalty rate for full-time and part-time employees (from 250 per cent to 225 per cent) in the following modern awards:

    [2024] The impact of these changes will be greater than the changes to late night penalties, but less than the changes to Sunday penalty rates.

    [2025] Balancing the need to provide some notice of these changes with our desire to avoid the added complexity of transitional provisions where appropriate, we have decided that the reduction in public holiday penalty rates will commence on 1 July 2017.

    (iii) Late night penalties

    [2026] We have decided to vary the late night penalties in the Fast Food Award and the Restaurant Award. At present, both awards provide an additional payment of 15 per cent of the standard hourly rate between midnight and 7.00 am. 1772 We have decided to vary the span of hours which attract the 15 per cent loading such that it applies for work performed between midnight and 6.00 am (not 7.00 am).

    [2027] We have also decided to vary the Fast Food Award to provide that the 10 per cent evening work loading applies to work between 10.00 pm and midnight (as is currently the case in the Restaurant Award). It appears that the existing 9.00 pm threshold for the payment of the evening work loading in the Fast Food Award was simply an error. At the time the modern award was made the Full Bench clearly intended to align the evening penalty rate provisions in the Fast Food and Restaurant Awards, but for whatever reason that intention was incompletely implemented.

    [2028] A substantial proportion of award-reliant employees covered by the Fast Food and Restaurant Awards are low paid and the variations to the late night penalty provisions will reduce the earnings of those employees, but not to a significant extent. The variations will only effect those Fast Food and Restaurant Award employees who work between 6.00 am and 7.00 am, and those Fast Food Award employees who work between 9.00 pm and 10.00 pm Further, the variations will only reduce the earnings of those employees for the hours worked between 9.00 pm and 10.00 pm, and between 6.00 am and 7.00 am.

    [2029] The limited impact of the variations and the need to ensure a ‘simple, easy to understand… modern award system’ (s.134(1)(g)) have led us to conclude that it is not necessary to prescribe transitional arrangements in respect of these variations. It is our intention that, following a period of consultation, these variations will commence operation on 27 March 2017.

    12. Next Steps

    [2030] This Chapter deals with the steps we propose to take to finalise the matters before us, in particular:

    [2031] Draft variation determinations in respect of the late night penalty provisions in the Fast Food and Restaurant Awards will be published shortly. Interested parties will have 7 days to comment on the draft variation determinations before they are finalised.

    [2032] As mentioned in Chapter 9, we have decided to reduce the public holiday penalty rate for full-time and part-time employees (from 250 per cent to 225 per cent) in a number of modern awards before us. These variations will commence on 1 July 2017. Draft variation determinations will be published shortly. Interested parties will have 7 days to comment on the draft variation determinations before they are finalised.

    [2033] We have expressed some provisional views in respect of some of the matters before us. For the convenience of interested parties, we set out these provisional views below.

    Fast Food Award

    [2034] In the Fast Food Award, it appears that there is a different method for calculating the payment to casual employees for weekend work, depending on whether it is Saturday work or Sunday work. (see [1403][1405]).

    [2035] For Sunday work, the Productivity Commission’s ‘default’ approach is applied. But for Saturday it appears that the Saturday work loading (25 per cent) is applied to the casual rate of pay for ordinary hours (that is, the relevant minimum hourly rate of pay + the 25 per cent casual loading). Hence in respect of Saturday work there is a degree of compounding by applying a penalty upon a penalty.

    [2036] At [1406] we express the provisional view that clause 25.5(a) be amended, as follows:

    [2037] The other matter in relation to the Fast Food Award concerns the NRA’s proposed amendment to clause 26, Overtime. The proposed variation seeks the deletion of the last sentence of clause 26: ‘Casual employees shall be paid 275% on a Public Holiday’. For the reasons expressed at [1407], we express the provisional view that the last sentence of clause 26 be deleted.

    [2038] Interested parties are to file written submissions in relation to the provisional views set out at [1406][1408] by 4.00 pm Friday, 24 March 2017. If there are no objections to the provisional views, final determinations will be published.

    Transitional arrangements: Sunday penalty rate reductions

    [2039] As mentioned in Chapter 11, we have concluded that appropriate transitional arrangements are necessary in respect of the reductions in Sunday penalty rates we proposed in order to mitigate the hardship cause to employees who work on Sundays.

    [2040] We have not reached a concluded view on the form of these transitional arrangements but have expressed the following provisional views:

    [2041] We seek submissions from interested parties in respect of the above provisional views. Further, as mentioned at [2019] it is unclear whether ‘take home pay orders’ are an available option to mitigate the impact of the reductions in Sunday penalty rates we propose. We would be assisted by submissions from interested parties in respect of this issue and, in particular, the Commonwealth (given that the issue raises a question as to the proper construction of the statutory framework).

    [2042] Interested parties are to file written submissions in relation to the transitional arrangements to apply to the reduction in Sunday penalty rates by 4.00 pm Friday, 24 March 2017, with reply submissions to be filed by 4.00 pm on Friday, 7 April 2017. The matter will be listed for hearing in early May 2017.

    [2043] The written submissions should address the provisional views expressed above (at [2040]) and the issue of whether take home pay orders are an available option to mitigate the impact of the reductions in Sunday penalty rates.

    [2044] In Chapter 7.3.6 we conclude that CAI has not established a merit case sufficient to warrant the variation of the Clubs Award. We also express the view that there are 2 options in respect of the future conduct of the penalty rates review of the Clubs Award:

    [2045] At [1000] we express the provisional view that option 1 has merit and warrants further consideration. We propose to provide an opportunity for interested parties to express a view as to the future conduct of this aspect to these proceedings and, in particular, we invite submissions on the two options set out above.

    [2046] Short submissions setting out the position of the interested party are to be filed at amod@fwc.gov.au by 4.00 pm Friday, 24 March 2017. We will list this matter for mention on Tuesday, 28 March 2017.

    [2047] In Chapter 7.4.6 we conclude that RCI has not established a merit case sufficient to warrant varying the Sunday penalty rates in this award.

    [2048] We will provide RCI (and any other interested party) a further opportunity to seek to establish that the weekend penalty rates in the Restaurant Award do not provide a ‘fair and relevant minimum safety net’. In the event that a party wishes to take up this opportunity, it will need to address the deficiencies in the case put to date, as set out above at [1142][1153]. In particular, any such case will need to:

    [2049] In relation to the provision of additional evidence as to the effects of the 2014 reduction in Sunday penalty rates, we are not suggesting that quantitative evidence (or ‘natural experiment’ evidence) as to the impact of these changes is required. However we do expect significantly more extensive lay evidence as to this issue than was presented in these proceedings.

    [2050] The RCI is to provide an indication as to whether it wishes to press its claim in light of the comments above at [2047][2049], by filing correspondence at amod@fwc.gov.au by 4.00 pm Friday, 24 March 2017. We will list this matter for mention on Tuesday, 28 March 2017.

    [2051] The Hospitality Employers seek the removal of the reference to ‘penalty’ and ‘penalty rates’ in clause 32 of the Hospitality Award and the insertion of references to ‘additional remuneration’. A similar variation is proposed by the PGA in respect of the Pharmacy Industry Award 2010.

    [2052] The changes proposed appear to be sought on the basis that s.134(1)(da)(iii) of the FW Act speaks of ‘the need to provide additional remuneration for … employees working on weekends’. The changes proposed would also be consistent with the contemporary purpose of ‘penalty rates’. As mentioned in Chapter 3, the purpose of such rates is not to penalise employers for rostering employees to work at such times, it is to compensate employees for the disutility of working on weekends.

    [2053] The submissions in respect of the proposed change in terminology were very limited. Further, the change in terminology proposed is only advanced in respect of 2 modern awards. The introduction of different expressions (which have the same meaning) in different modern awards is apt to confuse. Such an outcome would not be consistent with ‘the need to ensure a simple, easy to understand … modern award system’ (s.134(1)(g)). Further, if changes of the type proposed were to be made then, prima facie, they should be made in all modern awards which currently provide for ‘penalty rates’ (see generally [901][906]).

    [2054] We invite further submissions in respect of this issue. As the issue potentially affects a large number of modern awards it will be the subject of a separate statement and directions.

    (vi) The Review of Other Awards

    [2055] As mentioned in Chapter 5.2, the PC Final Report identified a number of ‘discretionary consumer service industries’ in which the appropriate level of regulated penalty rates for Sunday work has been a highly contested issue, noting that:

    [2056] As noted by the Productivity Commission the modern awards before us closely align with the HERRC awards identified in the PC Final Report. The only 2 HERRC awards which we have not dealt with are the Amusement, Events and Recreation Award 2010 (the AER Award) and the Hair and Beauty Industry Award 2010.

    [2057] The AER Award was initially the subject of an application by Australian Federation of Employers and Industries (AFEI) but the application was subsequently withdrawn on 26 June 2015. We note that the Sunday penalty rates in the award are 150 per cent for full-time and part-time employees and 175 per cent for casual employees, which are consistent with the rates we have determined for the Hospitality Award as part of this decision.

    [2058] The Hair and Beauty Industry Award 2010 was the subject of a claim to reduce Sunday penalty rates, by ABI, which was part of these proceedings. In correspondence dated 14 September 2016 ABI stated that its claim in respect of this award was no longer pressed. The weekend penalty rates in the Hair and Beauty Industry Award 2010 are set out below:

    [2059] The existing rates appear to raise issues about the level of the Sunday penalty rate and the penalty rates applicable to casual employees.

    [2060] It is appropriate that these rates be reviewed.

    [2061] There would be significant practical impediments to the Commission acting on its own motion to obtain relevant lay evidence. A proponent for change (and a contradictor) would be a useful means of measuring that all of the relevant considerations were appropriately canvassed.

    [2062] We seek expressions of interest from employer organisations prepared to take on the proponent role. Any such expressions of interest should be filed to amod@fwc.gov.au by 4.00 pm Friday, 24 March 2017. We assume that the SDA will appear as contradictor in any subsequent proceedings. We will list this matter for mention on Tuesday, 28 March 2017.

    [2063] As mentioned in Chapter 4, in the Transitional Review a Full Bench 1776 dealt with a number of applications to vary penalty rates in 5 modern awards, including the Hospitality Award, Fast Food Award and Retail Award. In the course of its decision rejecting the various claims, the Full Bench said:

    [2064] A ‘loaded rate’ in this context refers to a rate which is higher than the applicable minimum hourly rate specified in the modern award and is paid for all hours worked instead of certain penalty rates (such as the penalty rates for Saturday and Sunday work).

    [2065] Commissioner Hampton subsequently convened a conference of the parties to earlier proceedings and provided a report to the Full Bench on 13 June 2013. The Commissioner’s report indicated that, at least at that time, there was not a great deal of interest from the major parties in pursuing the insertion of loaded rates into the awards under consideration. The Commissioner concluded his report as follows:

    [2066] We note that the lack of enthusiasm at that time occurred in the context of the 2012 Transitional Review, with the prospect of a more comprehensive review of penalty rates during the 4 yearly Review.

    [2067] We agree with the view expressed by the Transitional Review Full Bench that there is merit in considering the insertion of appropriate loaded rates into the relevant awards. We note that the Hospitality Award already has a form of loaded rate. Clause 27.1 of that award provides that an employer and employee can enter into an ‘alternative arrangement to the payment of the minimum weekly wages, penalty rates and overtime payments prescribed in the award. In essence, and subject to some important safeguards, an employer and employee can enter into an agreement to pay a ‘loaded rate’ which is 25 per cent above the minimum weekly wage instead of penalty rates and overtime.

    [2068] We are not suggesting that a provision such as clause 27.1 of the Hospitality Award is necessarily appropriate for other Hospitality and Retail awards. But subject to appropriate safeguards, schedules to these awards could be developed which provide that if employee are paid a higher (‘loaded’) rate of pay then they would not be entitled to certain penalty payments. It seems to us that, subject to the inclusion of appropriate safeguards, schedules of ‘loaded rates’ may make awards simpler and easier to understand, consistent with the consideration in s.134(1)(g).

    [2069] It is also relevant that the businesses covered by the modern awards before us are predominately small businesses. About two-thirds of businesses in the Hospitality sector and over half of the businesses in the Retail Sector are small businesses. 1779

    [2070] Small businesses face a number of practical impediments to entering into enterprise agreements. This is reflected in the positive correlation between business size and collective agreement making. An increase in business size is associated with an increase in the proportion of employees covered by collective agreements. As demonstrated by Chart 3 in the June 2015 ‘4 yearly review of modern awards – Annual leave’ decision 1780, which is reproduced below, as Chart 63.

    Chart 63 1781

    Proportion of employees with their pay set by method of setting pay and business size—May 2014

    Note: Data on method of setting pay by business size exclude owner managers of incorporated businesses.

    [2071] Schedules of ‘loaded rates’ would allow small businesses to access additional flexibility without the need to enter into an enterprise agreement.

    [2072] The insertion of ‘loaded rates’ schedules into these modern awards may also have a positive effect on award compliance.

    [2073] The Fair Work Ombudsman (FWO) has reported significant levels of non-compliance in the hospitality and retail awards which are the subject of these proceedings.

    [2074] The FWO’s ‘National Hospitality Industry Campaign 2012-2014’ was developed in response to a number of factors in the hospitality industry, including:

    [2075] Some of the observations made in these reports are particularly relevant for present purposes. The Wave 3 Report notes (at p. 7):

    [2076] A similar observation was made in the Wave 2 Report ( at p. 7):

    [2077] Similar FWO campaigns have been conducted in the retail sector and the results are set out below:

    [2078] The Pharmacy report contained the following observation (at p. 13):

    [2079] It appears from these FWO reports that some businesses in the Hospitality and Retail sectors already provide ‘flat’ (or ‘loaded’) rates of pay, in order to simplify their payroll process, but they underestimate the additional premium (or loading) required in order to compensate employees for the loss of penalty rates, resulting in non-compliance.

    [2080] In raising this matter, we are alive to the potential complexity involved in the task of developing schedules appropriately for loaded rates. Determining an appropriate loaded rate would not be straightforward. For example, an employee who worked the vast majority of their hours on a weekend or late at night, when a penalty rate would apply, would require a higher loaded rate than, say, an employee who worked the vast majority of their hours during the ordinary spread of hours, Monday to Friday.

    [2081] It has to be borne in mind that any loaded rate will remain part of the safety net and will have to be fair and relevant.

    [2082] To deal with this challenge it may be necessary to consider a number of loaded rates to match particular roster configurations. It is likely that there are commonly used roster configurations in the industries under consideration. So, by way, of example, there may be a loaded rate struck for employees who work no more than two Saturdays in any 28 day cycle, and another rate for employees who work every Sunday, but not Saturdays.

    [2083] Any loaded rate and the associated roster configuration, would, of course, need to be relevant to the needs of industry and employees. Accordingly, there would be benefit in further engagement with interested parties as to the dominant roster patterns in the relevant industries so that appropriate rates can be developed.

    [2084] We envisage that the development of loaded rates will be an iterative process undertaken in consultation with interested parties. That process will commence after we have determined the transitional arrangements in respect of the reductions in Sunday penalty rates.

    PRESIDENT

    Appearances:

    C Acev for United Voice, Liquor and Hospitality Division.

    L Izzo with J Arndt, E Baxter and N Ward for Australian Business Industrial and the New South Wales Business Chamber.

    L Izzo for Australian Chamber of Commerce and Industry.

    J Baulch for The Association of Professional Engineers, Scientists and Managers, Australia.

    S Moore QC (of counsel), T Borgeest, D Macken, A Forsyth (of counsel) and S Burnley for the Shop, Distributive and Allied Employees Association.

    N Tindley, C Brehas, S Elliffe and G Frankford for the National Retail Association.

    N Tindley, P Wheelahan (of counsel) and M Brown for Master Grocers Australia.

    C Dowling of (of counsel), K Burke (of counsel), R Robson and S Bull for United Voice.

    E Van der Linden and R Cairney for the South Australian Employers Chamber of Commerce and Industry trading as Business SA.

    R Tait, H Carayannis, R Warren (of counsel) for Clubs Australia Industrial.

    R Clancy and N Ward for the Australian Chamber of Commerce and Industry.

    R Clarke , G Parkes and B Rauf (of counsel) for Restaurant & Catering Industrial.

    S Crawford, J Gherjestani and G Starr for The Australian Workers’ Union.

    H Dixon SC (of counsel) with A Gotting, L Cruden and V Paul for the Australian Industry Group.

    T Cush and S Forster for the Australian Amusement, Leisure and Recreation Association.

    J Dolan, O Fagir and G Starr for the Australian Council of Trade Unions.

    N Ward and S Elliffe for the Hair and Beauty Industry Association.

    S Forster for the Australian Federation of Employers and Industry and the Drycleaning Institute of Australia.

    G Johnston for the Australian Meat Industry Council.

    M Seck (of counsel) with S Wellard, J Light and J Stanton (of counsel) for The Pharmacy Guild of Australia.

    B O’Halloran for Deloitte Touche Tohmatsu.

    J Stanton (of counsel) with S Wellard and G Parkes for the Accommodation Association of Australia; The Motor Inn, Motel and Accommodation Association.

    J Stanton (of counsel) with S Wellard for the Australian Hotels Association.

    L Svendson for the Health Services Union of Australia.

    N Tindley and P Wheelahan (of counsel) for The Australian Retailers Association.

    N Tindley for the Australian National Retail Association.

    V Wiles for the Textile, Clothing and Footwear Union of Australia.

    Hearing details:

    Before the Full Bench:

    2015.

    Melbourne, Brisbane, Sydney, Canberra, Darwin, Adelaide, Perth, Hobart, Bathurst, Cairns, Kununurra, Rockhampton (video hearing)

    August 21;

    September 8–11, 14–18, 22, 23, 25;

    October 1, 12–15, 19–21, 26–30;

    November 4–6;

    December 15, 16, 21.

    2016.

    Sydney, Melbourne, Brisbane, Canberra and Adelaide (video hearing):

    April 11–15;

    September 28.

    Before Commissioner Johns:

    2015.

    Melbourne, Canberra, Sydney (video hearing)

    September 9;

    October 26;

    November 12.

    Final written submissions:

    ABI Submission re updated statistical reports, 4 February 2017.

    Final reports published:

    Updated industry profiles, 20 January 2017.

    Attachment A—List of Witnesses

    Party/witness

    Exhibit no.

    Transcript reference

    Notes

    Australian Business Industrial and the New South Wales Business Chamber

    Expert witnesses

    Emily Baxter

    ABI 9

    PN17432

     

    Professor John Rose

    ABI 1; ABI 2

    PN8973

     

    Professor Phil Lewis

    ABI 3; ABI 4; ABI 5; ABI 6

    PN10566

     

    Australian Industry Group

    Expert witnesses

    Patricia Deasy

    Ai Group 11; Ai Group 32; Ai Group 33

    PN19252; PN28457; PN28458

     

    Dr Andrew Pratley

    Ai Group 17

    PN21494

     

    Lay witnesses

    Julie Toth

    Ai Group 24; Ai Group 25

    PN23168-23170

    Not required for cross-examination

    Marcus Dunn

    Ai Group 1; Ai Group 2

    PN18458

     

    Krista Limbrey

    Ai Group 3; Ai Group 4; Ai Group 30

    PN18590; PN28236

     

    Ayman Haydar

    Ai Group 5

    PN18664

     

    Adam Dando

    Ai Group 6

    PN18729

     

    Nicola Agostino

    Ai Group 7; Ai Group 8

    PN19062

     

    David Eagles

    Ai Group 9; Ai Group 10

    PN9172

     

    Mallika Krishnamurthy

    Ai Group 20

    PN23168-23170

    Not required for cross-examination

    Marek Kopias

    Ai Group 21; Ai Group 22

    PN23168-23170

    Not required for cross-examination

    Gina Feast

    Ai Group 23

    PN23168-23170

    Not required for cross-examination

    Domit Makhoul

    Ai Group 31

    PN28321

     

    Australian Hotels Association

    Lay witnesses

    Kasie Ferguson

    AHA 1; AHA 2

    PN700

     

    Philip Tudor

    AHA 3; AHA 4

    PN779

     

    Colin Waller

    AHA 5; AHA 6

    PN896

     

    Susan Cameron

    AHA 7; AHA 8

    PN1078

     

    Helen Sergi

    AHA 10; AHA 11

    PN1197

     

    Dean Trengove

    AHA 12; AHA 13

    PN1346

     

    Vanessa Anderson

    AHA 14; AHA 15

    PN1456-1457

     

    Fiona McDonald

    AHA 16; AHA 17

    PN1511-1512

     

    Ashleigh Winn

    AHA 18; AHA 19

    PN1645-1646

     

    Joanne Lesley Blair

    AHA 20; AHA 21

    PN1787

     

    Jackie Booth

    AHA 22; AHA 23

    PN 1890-1891

     

    Samantha Walder

    AHA 24; AHA 25

    PN2023

     

    John Andrew Dowd

    AHA 26; AHA 27

    PN3195-3196

     

    Richard Lovell

    AHA 28; AHA 29

    PN3042

     

    Andrew Bullock

    AHA 30; AHA 31

    PN5274-5275

     

    Keith McCallum

    AHA 32; AHA 33

    PN5360

     

    Samuel McInnes

    AHA 34; AHA 35; AHA36

    PN5461-5463

     

    Graham Annovazzi

    AHA 37; AHA 38

    PN5582

     

    Ian Green

    AHA 39; AHA 40

    PN5631-5632

     

    Michael Kearney

    AHA 41; AHA 42

    PN5683

     

    Darren Gunn

    AHA 43; AHA 44

    PN5754

     

    Patrick Gallagher

    AHA 45; AHA 46

    PN5822

     

    David Ovenden

    AHA 47; AHA 48

    PN6032

     

    Mel Tait

    AHA 49; AHA 50

    PN6114

     

    Sue Mitchell

    AHA 51; AHA 52

    PN6202

     

    Will Cordwell

    AHA 53; AHA 54

    PN6255

     

    Colin Johnson

    AHA 55; AHA 56

    PN6293

     

    Peter Johnston

    AHA 57; AHA 58

    PN6357

     

    Peter Sullivan

    AHA 59; AHA 60

    PN6411

     

    Albert Hakfoort

    AHA 61; AHA 62

    PN6452

     

    David Gibson

    AHA 63; AHA 64

    PN6614

     

    Darren Lea Brown

    AHA 65; AHA 66

    PN7211

     

    Daniel Cronin

    AHA 67; AHA 68

    PN7258

     

    Dennis Madden

    AHA 69; AHA 70

    PN7334-7335

     

    Timothy Bilston

    AHA 71; AHA 72

    PN7557

     

    Michael Burke

    AHA 73; AHA 74

    PN7623

     

    Tony Cakmar

    AHA 75; AHA 76

    PN7698

     

    Jim Ryan

    AHA 77; AHA 78

    PN7812-7813

     

    Peter Williams

    AHA 79; AHA 80

    PN7853

     

    Belinda Usher

    AHA 81; AHA 82

    PN7933

     

    Michelle Morrow

    AHA 83; AHA 84

    PN8038; 8039

     

    Clubs Australia Industrial

     

    Lay witnesses

    Richard Tait

    CAI 1

    PN2676

     

    John Dellar

    CAI 2; CAI 3

    PN2845

     

    Gwyn Rees

    CAI 4

    PN2947

    Not required for cross-examination

    Jeffrey Cox

    CAI 5; CAI 6

    PN2970

     

    Anthony Casu

    CAI 7; CAI 8

    PN3060

     

    Pharmacy Guild of Australia

     

    Expert witness

    Lynne Pezzullo

    PG 34; PG 35; PG 36

    PN24505-24507; PN24513-24520

     

    Lay witnesses

    Sharlene Wellard

    PG 1

    PN6802

     

    Anthony Tassone

    PG 2

    PN12161

     

    Paul Keane

    PG 3

    PN12496

     

    Angelo Pricolo

    PG 4

    PN12854

     

    Gregory Da Rui

    PG 5

    PN13020

     

    David Heffernan

    PG 6

    PN13296

     

    Quinn On

    PG 7

    PN13404

     

    Samantha Kourtis

    PG 8

    PN13617

     

    Kin Chong

    PG 9

    PN13745

     

    Lia Mahony

    PG 10

    PN14132

     

    Hassan El-Ahmad

    PG 11

    PN14258

     

    Michael Farrell

    PG 12

    PN14394

     

    Trent Playford

    PG 13

    PN14528

     

    Craig Bird

    PG 14

    PN14574

     

    Michelle Spiro

    PG 15

    PN14660

     

    Peter Crothers

    PG 16

    PN14867

     

    John Cagney

    PG 17

    PN14975

     

    Dean Pollock

    PG 18

    PN15060

     

    Timothy Logan

    PG 19

    PN15200

     

    Patrick Costigan

    PG 20

    PN15287

     

    Maria Xynias

    PG 22

    PN15740

     

    Ian Lewellin

    PG 23

    PN15855

     

    Georgina Twomey

    PG 24

    PN16463

     

    Andrew Topp

    PG 25

    PN17245

     

    Stephen Armstrong

    PG 29; PG 30

    PN22256

     

    Australian Retailers Association , National Retail Association and the Master Grocers Association

    Expert witness

    Dr Sean Sands

    Retail 1; Retail 2

    PN6914; PN9881

     

    Lay witnesses

    Barry Barron

    Retail 3

    PN15974

     

    Heath Goddard

    Retail 4

    PN16315

     

    Graeme Gough

    Retail 5

    PN16603

     

    Chris Antonieff

    Retail 6

    PN16711

     

    Belinda Daggart

    Retail 7

    PN16992

     

    Jorge-Daniel Leroy d’Oreli

    Retail 8

    PN17123

     

    Restaurant and Catering Industrial

    Expert witnesses

    John Hart

    RCI 7

    PN3339

    Not required for cross-examination

    James Parker

    RCI 18

    PN4510

     

    Carlita Warren

    RCI 19

    PN4826

     

    Lay witnesses

    RCI Witness 1*

         

    RCI Witness 2*

         

    RCI Witness 3*

         

    RCI Witness 4*

         

    RCI Witness 5*

         

    RCI fast food witness 1*

         

    RCI fast food witness 2*

         

    ACTU

    Expert witness

    Professor Raymond Markey

    ACTU 2

    PN19910

     

    Dr Martin O’Brien

    ACTU 3

    PN23295

     

    APESMA

     

    Lay witness

    APESMA Witness 1

    APESMA 1

    PN19763

     

    SDA

     

    Expert witnesses

    Kevin Kirchner

    SDA 32

    PN21460

    Not required for cross-examination

    Helen Bartley

    SDA 33; SDA 34

    PN21703; PN21717

     

    Professor Morris Altman

    SDA 31

    PN19370

     

    Dr Ian Watson

    SDA 35; SDA 36

    PN22153; PN22164

     

    Professor David Peetz

    SDA 36

    PN22164

    Not required for cross-examination

    Serena Yu

    SDA 34; SDA 40 SDA 55

    PN22542-22548; PN25877

     

    Dr Martin O’Brien

    SDA 41; SDA 42

    PN23270; PN23280

     

    Professor Sara Charlesworth

    SDA 43; SDA 44

    PN23498; PN23514

     

    Dr Fiona Macdonald

    SDA 43

    PN23498

     

    Lay witnesses

    SDA witness 1*

         

    SDA witness 2*

         

    SDA witness 3*

         

    SDA witness 4*

         

    SDA witness 5*

         

    SDA witness 6*

         

    SDA witness 7*

         

    SDA witness 8*

         

    United Voice

     

    Expert witnesses

    Keith Harvey

    UV 15

    PN8904

    Not required for cross-examination

    Professor Jeff Borland

    UV 25

    PN11586

     

    Professor John Quiggin

    UV 24

    PN11253

     

    Dr Olav Muurlink

    UV 26; UV 27

    PN20709;

    PN20727

     

    Professor Damien Oliver

    UV 28

    PN21346

     

    Lay witnesses

    Mary Quirk

    UV 5

    PN3561

     

    Wayne Jones

    UV 6

    PN3707

     

    Damien Cooper

    UV 7

    PN3773

     

    Andrew Sanders

    UV 9

    PN8130

     

    William King

    UV 10

    PN8368

     

    Sean Davis

    UV 11

    PN8505

     

    Angus Lonergan

    UV 12

    PN8653

     

    Jennifer Miller

    UV 13

    PN8735

     

    Alexandra Kindness

    UV 14

    PN8855

     

    Carol Gordon

    UV 16

    PN8906

    Not required for cross-examination

    Amit Gounder

    UV 17

    PN8908

    Not required for cross-examination

    Steven Petrov

    UV 18

    PN8912

    Not required for cross-examination

    Jan Syrek

    UV 19

    PN8916

    Not required for cross-examination

    Rachel-Lee Zwarts

    UV 20

    PN8920

    Not required for cross-examination

    * Subject of confidentiality order.

    Attachment B—Research reference list

    Includes material available at 21 December 2015

    1.1 Business performance
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    2. Bewley, T. F. (1999), Why Wages Don’t Fall During a Recession (Harvard University Press, Cambridge, MA., London).
    3. Burgess, J. and Rasmussen, E. (2007), Too much of a good thing: Longer working hours in Australia and New Zealand (The University of Auckland and the University of Newcastle).
    4. Card, D. and Krueger, A. B. (1994), ‘Minimum Wage and Employment: A case study of the fast food industry in New Jersey and Pennsylvania’, The American Economic Review, Vol. 84, No. 4, pp. 772–793.
    5. Clarke, P. (2014), ‘Pharmaceutical, pharmacists and profits: a health policy perspective’, Australian Prescriber, Vol. 37, No. 5, pp.148–149.
    6. Covick, O. and Kirchner, K. (2012), Economic conditions in the retail industry report (Flinders University, Adelaide).
    7. Ferraro, O. and Sands, S. (2010) ‘Retailers’ strategic responses to economic downturn: insights from down under’, International Journal of Retail & Distribution Management. Vol. 38, No. 8, pp. 567–577.
    8. Garnett, A., Hawtrey, K., Lewis P., and Treadgold, M. (2010), The Australian Economy: Your Guide (Pearson Australia, Sydney).
    9. Garnett A. and Lewis, P. (2010), ‘The Economy’, in Aulich, C. and Evans, M. (eds), The Rudd Government (ANU E Press, Canberra, 2010).
    10. Guala, F. (2012), ‘Reciprocity: Weak or Strong? What Punishment Experiments Do (and Do Not) Demonstrate’, Behavioral and Brain Sciences, Vol. 35, No. 1, pp. 1–15.
    11. Harding, G, Heady, B. and Warren, D. (2006), Families, Incomes and Jobs: A Statistical Report of the HILDA Survey (Melbourne: Institute of Applied Economic and Social Research University of Melbourne).
    12. Kube, S., Marechal, M. A. and Puppe, C. (2013), ‘Do Wage Cuts Damage Work Morale? Evidence from a Natural Field Experiment’, Journal of the European Economic Association, Vol. 11, No. 4, pp. 853–870.
    13. Lewis, P. (2014), ‘Paying the penalty? The high price of penalty rates in Australian restaurants’, Agenda, Vol. 21, No. 1, pp. 5–26.
    14. Nicholson, M. (2013), ‘Preparing for the rising tide of price disclosure’, The Australian Journal of Pharmacy, Vol. 94, No. 1113, pp. 45-48.
    15. Peetz, D., (2003), Townsend and others, ‘Race Against Time: Extended Hours in Australia’, Australian Bulletin of Labour, Vol. 29, No. 2, pp. 126–142.
    16. Price, R. (2004), Checking out supermarket labour usage: The nature of labour usage and employment relations consequences in a food retail firm in Australia, (PhD Thesis, Department of Industrial relations, The Griffith Business School, Griffith University).
    17. Ropponen, O. (2011), ‘Reconciling the evidence of Card and Krueger (1994) and Neumark and Wascher (2000)’, Journal of Applied Econometrics, Vol. 26, No. 6, pp. 1051–1057.
    18. Slichter, S. (1920), ‘Industrial Morale’, Quarterly Journal of Economics, Vo. 35, No. 1, pp. 36–60.
    19. Vila, B. (2006) , ‘Impact of long work hours on police officers and the communities they serve’, American Journal of Industrial Medicine, Vo. 49, No. 11, pp. 972–980.
    1.2 Labour market
    20. Bailey, J. and Macdonald, F. (2012), ‘“No leg to stand on” The Moral Economy of Australian industrial relations changes’, Economic and Industrial Democracy, Vol. 33, No. 3, pp. 441–461.
    21. Baird, M., Cooper, R. and Ellem, B. (2009), ‘Low-paid women: the impact of regulatory change in Australia’, Industrial Relations Journal, Vol. 40, No. 5, pp. 393–407.
    22. Banks, S. M., Delbos, R. G., Dembe, A.E. and Erickson, J. B. (2005), ‘The Impact of Overtime and Long Work Hours on Occupational Injuries and Illnesses: New Evidence from the United States’, Occupational & Environmental Medicine, Vol. 62, pp. 588–597.
    23. Belchamber, G. (1996), ‘Disappearing middle or vanishing bottom? A comment on Gregory’, The Economic Record, Vol. 72, No. 218, pp. 287–293.
    24. Bittman, M., and Rice, J. M. (2002), ‘The spectre of overwork: An analysis of trends between 1974 and 1997 using Australian time‐use diaries’, Labour & Industry: a journal of the social and economic relations of work, Vol. 12, No. 3, pp. 5–25.
    25. Borjas, G. (2013), Labor Economics (6th ed, McGraw-Hill Irwin).
    26. Borland, J. and Suen, A. (1990), ‘The determinants of individual wages in Australia: Competitive and non-competitive influences’, The Australian Economic Review, Vol. 23, No. 4, pp. 33–44.
    27. Cardoso, A. R., Hamermesh, D. S. and Varej�o, J. (2012), ‘The Timing of Labor Demand’, Annals of Economics and Statistics, No. 105/106, pp. 15–34.
    28. Caruso, C. C. (2006), Possible broad impacts of long work hours, Industrial Health, Vol. 44, No. 4, pp. 531–536. [Division of Applied Research and Technology, National Institute for Occupational Safety and Health, Ohio, USA.].
    29. Chapman, B. and Gruen, F. (1991), ‘An Analysis of the Australian Consensual Incomes Policy: the Prices and Incomes Accord’, in C. de Neubourg (ed.), The Art of Full Employment: unemployment policy in open economies, Elsevier, North Holland, Amsterdam.
    30. Corliss, M. and Lewis, P. (2010), Where tradies work: a regional analysis of the labour market for tradespeople, National Centre for Vocational Education Research, Adelaide.
    31. Corliss, M. and Lewis, P. (2012), ‘The Earnings of Tradespersons Over the Business Cycle’, Economic Papers, Vol. 31, No. 2, pp. 160–172.

    32. Dawkins, P. (1985), ‘Non-standard hours of work and penalty rates in Australia’, Journal of Industrial Relations, Vol. 27, No. 3, pp. 329–349.
    33. Deery, S. J. and Mahony, A. (1994), ‘Temporal Flexibility: Management Strategies and Employee Preferences in the Retail Industry’, Journal of Industrial Relations, Vol. 36, No. 3, pp. 332–352.
    34. Deery, S.J. and Mahony, A. (1995), ‘Penalty Rates and Labour Supply: A Reply’, Journal of Industrial Relations, Vol. 37, No. 2, pp. 302–305.
    35. Diamond, C. and Roan, A.M. (2003), ‘Starting Out: the Quality of Working Life of Young Workers in the Retail and Hospitality Industries in Australia’, International Journal of Employment Studies, Vol. 11, No. 2, pp. 91.
    36. Eisenhauer, J. G. and Principe, K. E. (2009), ‘Price Knowledge and Elasticity’, Journal of Empirical Generalisations in Marketing Science, Vol. 12, No. 2, pp. 1–20.
    37. Elton, J. and Masterman-Smith, H. (2007), ‘Cheap Labour: The Australian Way’, Diverging employment relations patterns in Australia and New Zealand? 21st Conference of AIRAANZ, Volume 1: Refereed Papers, Association of lndustrial Relations Academics of Australia and New Zealand, Auckland, NZ, 7–10 February.
    38. Eastel, P. and Rentsch, A. (2007), ‘Gendered Work ‘Choices’: The Impact of Industrial Relations Law’, Flinders Journal of Labour Reform, Vol. 10, No. 2, pp. 315.
    39. Freeman, R. (1996), ‘Labour Market Institutions and Earnings Inequality’, New England Economic Review, Vol. May/June, pp. 157–168.
    40. Galbraith, J. K. (1998), Created Unequal: The Crisis in American Pay, University of Chicago Press, Chicago.
    41. Galbraith, J. K. (2012), Inequality and Instability: A Study of the World Economy Just Before the Great Crisis, Oxford University Press.
    42. Gregory, R. G. (1996), ‘Disappearing Middle or Vanishing Bottom?—A reply’, The Economic Record, Vol. 72, No. 218, pp. 294–296.
    43. Giles M., Kelly, R. and Norris, K. (2004), Economics of Australian Labour Markets, Pearson Australia, Sydney.
    44. Grimshaw, D., Whitehouse, G. and Zetlin, D. (2001), ‘Changing pay systems, occupational concentration and the gender pay gap: evidence from Australia and the UK’, Industrial Relations Journal, Vol. 32, No. 3, pp. 209–229.
    45. Grimshaw, D. (2011), What do we know about low-wage work and low-wage workers? Analysing the definitions, patterns, causes and consequences in international perspective, International Labour Organization, Conditions of Work and Employment Series, No. 28.
    46. Hamermesh D. S. (1993), Labour Demand (Princeton University Press, New Jersey.
    47. IchiI, I., Pocock, B. and Skinner, N. (2009), Work, life and workplace flexibility: The Australian Work and Life Index 2009, Centre for Work + Life, University of South Australia, Adelaide.
    48. Jamal, M. (2004), ‘Burnout, stress and health of employees on non-standard work schedules: a study of Canadian workers’, Stress and Health, Vol. 20, No. 3, pp. 113–119.
    49. Jones, S. (1981), ‘Penalty rates under challenge’, Journal of Industrial Relations, Vol. 23, No. 4, pp. 504–507.
    50. Kirby, M. G. and Lewis, P. (1987), ‘The Impact of Incomes Policy on Aggregate Wage Determination in Australia’, Economic Record, Vol. 63, No. 2, pp. 156–161.
    51. Kirby, M. G. and Lewis, P. (1988), ‘A New Approach to Modelling the Effects of Incomes Policies’, Economics Letters, Vol. 28, No. 1, pp. 81–85.
    52. Kostiuk, P. F. (1990), ‘Compensating differentials for shift work’, Journal of Political Economy, Vol. 98, No. 5, pp. 1054–1075.
    53. Lewis, P. (1985), ‘Substitution Between Young and Adult Workers in Australia’, Australian Economic Papers, Vol. 24, No. 44, pp. 115–126.
    54. Lewis, P. (2002), ‘Round Table Discussion: What Do We Know About Job Creation?’, Australian Journal of Labour Economics, Vol. 5, No. 2, pp. 279–287.
    55. Lewis, P. (2005), ‘Low Pay or No Pay?: economics of the minimum wage’, Policy, Vol. 21, No. 3, pp. 14–20.
    56. Lewis, P. (2008), The Labour Market, Skills Demand and Skills Formation, Research Report No. 6, The Academy of Social Sciences in Australia, Canberra.
    57. Lewis, P. (2015), ‘Technological and structural change in Australia’s labour market’, Australia’s Future Workforce, Committee for Economic Development of Australia, Melbourne.
    58. Lewis, P. and MacDonald, G. (2002), ‘The Elasticity of Demand for Labour in Australia’, The Economic Record, Vol. 78, No. 1, pp. 18–30.
    59. Lewis, P. and MacDonald, G. (2004), ‘Modelling Aggregate Demand for Labour: A Reply to Dowrick and Wells’, Economic Record, Vol. 80, No. 251, pp. 441–444.
    60. Lewis, P. and Mclean, B. (1998), ‘The Youth Labour Market in Australia’, Australian Journal of Labour Economics, Vol. 2, No. 2, pp. 157.
    61. Lewis, P. and Mclean, B. (1999), ‘The “Adult at 18” Alternative’, Australian Bulletin of Labour, Vol. 25, No. 3, pp. 275–279.
    62. Lewis, P. and Seltzer, A. (1996), ‘Labour Demand’ in Norris, W. K. and Wooden, M. (eds.), The Changing Australian Labour Market (Australian Government Publishing Service, Canberra).
    63. Lewis, P. and Spiers, D. (1990), ‘Six Years of the Accord—an Assessment’, Journal of Industrial Relations, Vol. 32, No. 1, pp. 53–68.
    64. May, R., Peetz, D. and Strachan, G. (2013), ‘The casual academic workforce and labour market segmentation in Australia’, Labour & Industry: a journal of the social and economic relations of work, Vol. 23, No. 3, pp. 258–275.
    65. Melbourne Institute of Applied Economic and Social Research (2014), Poverty Lines: Australia (The University of Melbourne,).
    66. Neumark, D. and Wascher, W. (2000), ‘Minimum Wages and Employment: A Case Study of the Fast-Food Industry in New Jersey and Pennsylvania, Comment’, American Economic Review, Vol. 90, No. 5, pp. 1362-96.
    67. Oesch, D. (2010), ‘What explains high unemployment among low-skilled workers? Evidence from 21 OECD countries’, European Journal of Industrial Relations, Vol. 16, No. 1, pp. 39–55.
    68. Preston, A. (1997), ‘Where are we now with human capital theory in Australia?’, The Economic Record, Vol. 73, No. 1, pp. 51–78.
    69. Price, R. (2005), ‘Extended Trading Hours—More Retail Jobs?’, International Journal of Employment Studies, Vol. 13, No. 1, pp. 133–156.
    70. Saunders, P. (2005), ‘Reviewing Recent Trends in Wage Income Inequality in Australia’, in J. Isaac and R. D. Lansbury (eds) Labour Market Deregulation: Rewriting the Rules, The Federation Press, Leichhardt.
    71. Sloan, J. and Wooden, M. (1998), ‘Industrial relations reform and labour market outcomes: a comparison of Australia, New Zealand and the United Kingdom’, Proceedings of Economic Group, Reserve Bank of Australia and Centre for Economic Policy Research, Australian National University, Sydney, Unemployment and the Australian Labour Market.
    72. Watson, I. (2005), ‘Contented Workers in Inferior Jobs: Re-assessing Casual Employment in Australia’, Journal of Industrial Relations, Vol. 47, No. 4, pp. 371–392.
    73. Watson, I. (2015), ‘Wage inequality and neoliberalism: the Australian experience’, Journal of Industrial Relations, forthcoming.
    74. Wooden, M. (1995), ‘Penalty Rates and Labour Supply’, Journal of Industrial Relations, Vol. 37, No. 2, pp. 297.
    1.3 Work preferences
    75. Altman, M. and Golden, L. (2007), ‘The economics of flexible work scheduling: theoretical advances and contemporary paradoxes’ in B. Rubin (Ed.), Research in the Sociology of Work: Workplace Temporalities, JAI Press.
    76. Bailey, J., Baird, M., Elton, J., Charlesworth, S., Cooper, R., Ellem, B., Jefferson, T., Macdonald, F., Oliver, D., Pocock, B., Preston, A. and Whitehouse, G. (2007), Women and work choices: impacts on the low pay sector, Centre for Work+Life, University of South Australia.
    77. Beck, J., Brand, S., Hermann, B., Holsboer-Trachsler, E. and Muheim, F. (2008), ‘Sleep patterns, work, and strain among young students in hospitality and tourism’, Industrial Health, Vol. 46, No. 3, pp. 199–209.
    78. Bittman, M. (2005), ‘Sunday working and family time’, Labour & Industry: a journal of the social and economic relations of work, Vol. 16, No. 1, pp. 59–81.
    79. Campbell, I. and Mathews, J. (1998), Researching the model of standard working-time in Australia: theoretical preliminaries (Monash University, Melbourne).
    80. Daly, T. (2014), Evenings, nights and weekends: working unsocial hours and penalty rates, Centre for Work + Life, University of South Australia.
    81. Dawkins P., Rungie, C. and Sloan, J. (1986), ‘Penalty rates and labour supply: employee attitudes to non-standard hours of work’, Journal of Industrial Relations, Vol. 28, Vol. 4, pp. 564–587.
    82. Drago, R. and Wooden, M. (2007), ‘The changing distribution of working hours in Australia’ Working Paper No. 19/07, Melbourne Institute of Applied Economic and Social Research.
    83. Gornick, J. C. and Presser, H. B. (2005), ‘The female share of weekend employment: a study of 16 countries’, Monthly Labour Review, Vol. 128, No. 8, pp. 41–53.
    84. Hamermesh, D.S. (1999), ‘The timing of work over time’, The Economic Journal, Vol. 109, No. 452, pp. 37–66.
    85. Hutchinson, C., Pocock, B. and Skinner, N. (2012), The big squeeze: work, life and care in 2012 - The Australian Work and Life Index, Centre for Work+Life, University of South Australia.
    86. Jang, T. W., Kim, H. R., Kim, I., Kong, J. O., Koo, J. W., Lee, H. E., and Myong, J. P. (2015), ‘Weekend work and depressive symptoms among Korean employees’, Chronobiology International, Vol. 32, No. 2, pp. 262–269.
    87. Lelchook, A. M., Martin J. E. and Wittmer, J. L. S. (2011), ‘Attitudes towards days worked where Sundays are scheduled’ Human Relations, Vol. 64. No. 7, pp. 901–926.
    88. Nachreiner, F., Rolfes, K. and Wirtz, A. (2011), ‘Working on Sundays - effects on safety, health, and work-life balance’, Chronobiology International, Vol. 28, No. 4, pp. 361-370.
    89. Pocock, B. and Skinner, N. (2008), Work-life and workplace culture: the Australian Work and Life Index 200, Centre for Work+Life, University of South Australia.
    90. Pocock, B. and Skinner, N. (2014), The persistent challenge: living, working and caring in Australia in 2014 - The Australian Work and Life Index, Centre for Work+Life, University of South Australia.
    91. Pocock, B, Skinner, N and Williams, P. (2007), The Australian Work and Life Index (AWALI): concepts methodology & rationale, Centre for Work+Life, University of South Australia.
    92. Sands, S. (2012), Sunday trading in Australia, Australian Centre for Retail Studies, Monash University.
    93. Zerubavel, E. (1985), The seven day circle: The history and meaning of the week, University of Chicago Press.
    1.4 Leisure activities
    94. Ainbinder, A. M., Csikszentmihalyi, M. and Schneider, B. (2004) ‘Stress and working parents’, in Haworth, J and Veal, A. J. (eds), Work and Leisure, Routledge, p. 145.
    95. Allan, C., Fox, A., Muurlink, O., Peetz, D. and Townsend, K. (2011), ‘Quality and quantity in work- home conflict: The nature and direction of effects of work on employees’ personal relationships and partners’, Australian Bulletin of Labour, Vol. 37, No. 2, pp. 138–163.
    96. Almeida, D. M. (2004), ‘Using daily diaries to assess temporal friction between work and family’ family challenges for low income parents and their children’ in A.C. Crouter and A. Booth (eds.), Work-family challenges for low income parents and their children (Hillsdale, New Jersey), pp 127–136.
    97. Bohle, P., Kennedy, D., Quinlan, M. and Williamson, A. (2004), ‘Working hours, work-life conflict and health in precarious and “permanent” employment’ Revista de Saude Publica, Vol. 3, No. 8, pp. 19–25.
    98. Bradley, L., Brown, K., Ling, S., Lingard, H. and Townsend, K. (2010), ‘Working time arrangements and recreation: making time for weekends when working long hours’ Australian Bulletin of Labour, Vol. 36 No. 2, pp. 194–213.
    99. Bernstein, J. H., Brown, K. W. and Ryan, R. M, (2010), ‘Weekends, work, and well-being: Psychological need satisfactions and day of the week effects on mood, vitality, and physical symptoms’, Journal of social and clinical psychology, Vol. 29, No. 1, pp. 95–122.
    100. Broom, D. H., Clements, M. S., D’Souza, R. M., Korda, R. J. and Strazdins, L. (2006), ‘Unsociable work? Nonstandard work schedules, family relationships, and children’s well-being’, Journal of Marriage and Family, Vol. 68, No. 2, pp. 394–410.
    101. Brown, J. E. and Craig, L. (2014), ‘Weekend Work and Leisure Time With Family and Friends: Who Misses Out?’, Journal of Family and Marriage, Vol. 76, No. 4, pp. 710–727.
    102. Brown, J. E. and Craig, L. (2015), ‘Nonstandard employment and non-work activities, time alone and with others: Can weekend workers make up lost time?’, Journal of Industrial Relations, Vol. 57, No. 1, pp. 3–23.
    103. Caputi, P., Iverson, D. C. and Magee, C. A. (2012), ‘Are parents’ working patterns associated with their child’s sleep? An analysis of dual‐parent families in Australia’, Sleep and Biological Rhythms, Vol. 10, No. 2, pp. 100–108.
    104. Caputi, P., Iverson D. C., Magee, C. A. and Stefanic N. (2010), ‘Occupational factors associated with 4-year weight gain in Australian adults’, Journal of Occupational and Environmental Medicine, Vol. 52, No. 10, pp. 977–981.
    105. Craig, L and Powell, A. (2011), ‘Non-standard work schedules, work-family balance and the gendered division of childcare’, Work, Employment & Society, Vol. 25, No. 2, pp. 274–291.
    106. Flaxman, S., Griffiths, M., Muir, K., Mullan, K., Powell, A. and Thompson, D. (2009), State of Australia’s Young People: A Report on the social, economic, health and family lives of young people, (Report for Office for Youth, Social Policy Research Centre, University of New South Wales, Sydney).
    107. Hook, J. L. (2012) ‘Working on the weekend: Father’s time with family in the United Kingdom’ Journal of Marriage and Family, Vol. 74, No. 4, p 631–642.
    108. Masterman-Smith, H. and Pocock, B. (2006), Early Signs: The Impact of Work Choices on Work and Family, (Report from the Centre for Work+ Life, University of South Australia, Adelaide).
    109. Murray, G., Muurlink, O. and Peetz, D. (2014), ‘Work‐related influences on marital satisfaction amongst shiftworkers and their partners: a large, matched‐pairs study’, Community, Work & Family, Vol. 17, No. 3, pp. 288–307.
    110. Pisaniello, S., Pocock, B. and Skinner, N. (2010), The Australian Work and Life Index 2010: How much should we work? (Centre for Work + Life, University of South Australia, Adelaide).
    111. Pocock, B. and Skinner, N. (2014) The Persistent Challenge: Living Working and Caring in Australia, (Centre for Work+ Life University of South Australia, Adelaide).
    112. Presser, H. B. (2000), ‘Nonstandard work schedules and marital instability’, Journal of Marriage and Family, Vol. 62, No. 1, pp. 93–110.
    113. Skinner, N (2009) Work-life issues and participating in education and training, (Centre for Work + Life, University of South Australia, Adelaide, Adelaide).
    114. Ulker, A, (2006) Do Non-standard Working Hours Cause Negative Health Effects? Some Evidence from Panel Data, (CEPR Discussion Papers 518, Centre for Economic Policy Research, Research School of Economics, Australian National University, Canberra).
    115. Woodman, D (2012), ‘Life out of synch: How new patterns of further education and the rise of precarious employment are reshaping young people’s relationships’, Sociology, Vol. 46, No. 6, pp. 1074–1090.
    116. Woodman, D. (2013), ‘Young people’s friendships in the context of non-standard work patterns’, The Economic and Labour Relations Review, Vol. 24, No. 3, pp. 416–432.
    117. Zuzanek, J. (2014), ‘Sunday blues: Have Sunday time use and its emotional connotations changed over the past two decades?’, Time Society, Vol. 23, No. 1, pp. 6–10.
    1.5 Government–sourced publications
    118. ABS (2010), Health Services: Patient Experiences in Australia 2009, Catalogue no. 4839.0.55.001, (Australian Bureau of Statistics, Canberra).
    119. ABS (2011), Census of Population and Housing: Socio-Economic Indexes for Areas (SEIFA), Australia, 2011, Catalogue no. 2033.0.55.001, (Australian Bureau of Statistics, Canberra).
    120. ABS (2013), Australian Social Trends, ‘Losing my religion?’, Catalogue no. 4102.0 (Australian Bureau of Statistics, Canberra).
    121. ABS (2013), Employee Earnings, Benefits and Trade Union Membership, Australia, various, Catalogue no. 6310.0 (Australian Bureau of Statistics, Canberra).
    122. ABS (2013), Labour Statistics: Concepts, Sources and Methods, 2013 Catalogue no. 6102.0.55.001 (Australian Bureau of Statistics, Canberra).
    123. ABS (2014), Australian Social Trends, Catalogue no. 4102.0 (Australian Bureau of Statistics, Canberra).
    124. ABS (2015), Australian Demographic Statistics, Mar 2015 Catalogue no. 3101.0 (Australian Bureau of Statistics, Canberra).
    125. ABS (2015), Employee Earnings and Hours. Catalogue no. 6306.0 - Employee Earnings and Hours (Australian Bureau of Statistics, Canberra).
    126. ABS (2015), Family Characteristics and Transitions, Australia, 2012-13 Catalogue no. 4442.0 (Australian Bureau of Statistics, Canberra).
    127. ABS (2015), Labour force, Australia Catalogue no. 6202.0 (Australian Bureau of Statistics, Canberra).
    128. ATO (2015), Taxation statistics 2012–13 (Australian Taxation Office, Canberra).
    129. Australian Institute of Family Studies (2014), The Longitudinal Study of Australian Children Annual statistical report 2013 (Commonwealth of Australia, Canberra).
    130. Australian Institute of Health and Welfare (2015), Australia’s Welfare 2015 (Australian Government, Canberra).
    131. Australian Workforce and Productivity Agency (2014), Retail workforce study (Australian Workforce and Productivity Agency and Service Skills Australia, Canberra).
    132. Daley A. (1998), Youth wages and employment (Productivity Commission Staff Research Paper, Canberra).
    133. Department of Economic Development, Jobs, Transport and Resources (Victoria) (2015), Regulatory Impact Statement on proposed new public holidays in Victoria (Price Waterhouse Coopers, Melbourne).
    134. Department of Education and Training (2013), Higher Education Statistics (Australian Government, Canberra).
    135. Department of Education, Employment and Workplace Relations, Submission 2013, Senate Standing Committee on Education, Employment and Workplace Relations Inquiry into Fair Work Amendment (Small Business- Penalty Rates Exemption) Bill 2012.
    136. Department of Employment (2014), Industry Outlook: Accommodation and Food Services (Australian Government, Canberra).
    137. Department of Health (2011), Summary of Key Changes to the Pharmacy Location Rules (Australian Government, Canberra).
    138. Department of Health (2014), Pharmaceutical Benefits Scheme: Australian Statistics on Medicines 2011 (Australian Government, Canberra).
    139. Department of Health (2015), Pharmacy Practice Incentive Program Data June 2015 (Australian Government, Canberra).
    140. Department of Health (2015), Post-implementation Review - Amendments to the National Health Act 1953 to extend the Pharmacy Location Rules to 30 June 2015 (Australian Government, Canberra).
    141. Department of Health, Sixth Community Pharmacy Agreement, Australian Government.
    142. Department of Trade and Investment, Regional Infrastructure and Services (2012), Final Report of the Visitor Economy Taskforce (New South Wales Government, Sydney).
    143. Fair Work Australia (2012), Research Report 2/2012 – Analysing modern award coverage using the Australian and New Zealand Standard Industrial Classification 2006: Phase 1 Report (Australian Government, Melbourne).
    144. Fair Work Commission (2013), Research Report 6/2013—Award reliance (undertaken by the Workplace Research Centre, University of Sydney, Sydney).
    145. Fair Work Ombudsman (2015), National Hospitality Industry Campaign Restaurants, Cafes and Catering (Wave 2) (Australian Government, Melbourne).
    146. Independent Pricing and Regulatory Tribunal (2008), Review of the Registered Clubs Industry in NSW, June 2008 (New South Wales Government, Sydney).
    147. New South Wales Government (2007), Reform of Shop Trading Hours in New South Wales: Part 4 of the Shops and Industries Act 1962, Better Regulation Office Issues Paper (New South Wales Government, Sydney).
    148. Organisation for Economic Cooperation and Development (OECD) (2015a) Key Short-Term Economic Indicators: Harmonised Unemployment Rate (annual).
    149. Productivity Commission (2011), Economic Structure and Performance of the Australian Retail Industry (Inquiry Report No. 56, Australian Government, Canberra).
    150. Productivity Commission (2014), Relative costs of doing business in Australia: Retail trade (Productivity Commission Research Report, Australian Government, Canberra).
    151. Tourism Research Australia (2013), Tourism businesses in Australia, June 2010 to June 2012.

    1.6 Additional articles
    1. Ahlburg, D. and Schumann, P. (1986), ‘Increased Penalty Rates for Overtime and Job Creation in Australia’, The Journal of Industrial Relations, Vol. 28, No. 1, pp. 102–108.
    2. Allan, C., Brosnan, P. and Walsh, P. (1998), ‘Non-standard Working-time Arrangements in Australia and New Zealand’, International Journal of Manpower, Vol. 19, No. 4, pp. 234–249.
    3. Bradley, L., Brown, K., Ling, S., Lingard, H. and Townsend, K. (2011), ‘Labouring for Leisure? Achieving Work-life Balance through Compressed Working Weeks’, Annals of Leisure Research, Vol. 14, No. 1, pp. 43–59.
    4. Hamermesh, D. and Stancanelli, E. (2015), ‘Long Workweeks and Strange Hours’, ILR Review, Vol. 68, No. 5, pp. 1007–1018.
    5. International Labour Organization (2011), Working Time in the Twenty-first Century (Report for discussion at the Tripartite meeting of experts on Working-time arrangements, International Labour Office, Geneva).
    6. Jenkins, S. and Osberg, L. (2004), ‘Nobody to Play with?’ in D. S. Hamermesh and G. A. Pfann (eds.) The Economics of Time Use (Contributions to Economic Analysis, Volume 271), Emerald Group Publishing Limited, pp. 113–145.
    7. King, S. (1993), ‘Penalty Rates and Enterprise Bargaining’, Australian Economic Review, Vol. 26, No. 4, pp. 58–64.
    8. Kirby, D., (1992), ‘Employment in Retailing: Unsociable Hours and Sunday Trading’, International Journal of Retail & Distribution Management, Vol. 20, No. 7, pp. 19–29.
    9. Lee, S., McCann, D. and Messenger, J. (2007), ‘Working Time around the World: Trends in Working Hours, Laws and Policies in a Global Comparative Perspective’ (International Labour Office, Geneva).
    10. Lim., C and Young, C. (2014), ‘Time as a Network Good: Evidence from Unemployment and the Standard Workweek’, Sociological Science, Vol. 1, pp. 10–27.
    11. Mayer, W. and Trent, C. (2014), ‘Working the Night Shift: the Impact of Compensating Wages and Local Economic Conditions on Shift Choice’, Economics Research International, vol. 2014, pp. 1–15.
    1.7 Additional books
    1. Charlesworth, S. and Pocock, B. (2015), ‘Job Quality and Work-life: Unsocial Working Hours, Casual Work and Work-life Outcomes in Australia’ in C. Warhurst and A. Knox (eds.) Job Quality in Australia, Federation Press.
    2. Hart, R. (2004), The Economics of Overtime Working (Cambridge University Press, Cambridge).

    Attachment C—Penalty rates in pre-reform instruments

    1. Hospitality Group
    1.1 Hospitality Industry (General) Award 2010 [MA000009]

     

    Sunday

    Public holiday

    All employees

    F/T &P/T

    Casual

    Modern

    Hospitality Industry (General) Award 2010 [MA000009]

    175

    250

    275

    Federal

    The Hospitality Industry - Accommodation, Hotels, Resorts and Gaming Award 1998 AP783479CRV

    175

    250

    275

    NSW

    Hotel Employees (State) Award AN120249

    200

    300

    300

    Qld

    Hotels, Resorts and Accommodation Industry Award - State - South-Eastern Division 2002 AN140147

    175

    250

    250

    Hotels, Motels, Resorts and Accommodation Award - State (Excluding South-East Queensland) 2005 AN140146

    150

    250

    250

    SA

    Hotels, Clubs, Etc., Award AN150066

    Front of house - 200

    Back of house - 175

    250

    150 1787

    Tas

    Hotels, Resorts, Hospitality and Motels Award AN170047

    175

    250

    250

    WA

    Hotel and Tavern Workers’ Award 1978 AN160174

    150

    250

    225

     

    Sunday

    Public holiday

    F/T & P/T

    Casual

    L1–2

    Casual

    L3–6

    F/T & P/T

    Casual

    Modern

    Restaurant Industry Award 2010 [MA000119]

    150

    150

    175

    250

    250

    Federal

    Liquor and Accommodation Industry - Restaurants - Victoria - Award 1998 AP787213CRV

    175

    175

    175

    250

    275

    NSW

    Restaurants, &c., Employees (State) Award AN120468

    150

    -

    -

    250

    -

    Qld

    Hospitality Industry - Restaurant, Catering and Allied Establishments Award - South-Eastern Division 2002 AN140144

    150

    123

    123

    250*

    173

    Cafe Restaurant and Catering Award - State (Excluding South-East Queensland) 2003 AN140052

    150

    200

    200

    250*

    250

    SA

    Cafes and Restaurants (SA) Award

    AN150025

    200

    220

    220

    200

    after 8 hrs-300-

    200

    Delicatessens, Canteens, Unlicensed Cafes and Restaurants Etc Award AN150170

    200

    220

    220

    200

    200

    Tas

    Restaurant Keepers Award AN170086

    175

    175

    175

    250

    250

    WA

    Restaurant, Tearoom and Catering Workers’ Award, 1979 AN160276

    150

    150

    150

    250

    225

     

    Saturday

    Sunday

    Public holiday

     

    F/T & P/T

    Casual

    All e/ees

    F/T & P/T

    Casuals

    Modern

    Registered and Licensed Clubs Award 2010 [MA000058]

    150

    150

    175

    250

    Federal

    AP787060CRV - Licensed Clubs (Victoria) Award 1998

    150

    150

    175

    250 (all e/ees)

    150

    NSW

    Club Employees (State) Award AN120136

    150

    150

    175

    250 (all e/ees)

    Club Managers’ (State) Award 2006 AN120138

    250 (all e/ees)

    Qld

    Club Employees’ Award - State (Excluding South-East Queensland) 2003 AN140072

    150

    150

    150

    Casual stewards/

    stewardesses

    chief stewards, stewards/ stewardesses, cellarpersons –

    200

    250 (all e/ees)*


    (labour day – different rate cl. 7.6.2)

    Clubs Etc. Employees’ Award - South East Queensland 2003 AN140073

    125

    150

    175

    250 (all e/ees)*

    (labour day – different rate cl. 7.6.2)

     

    SA

    Hotels, Clubs, Etc., Award AN150066

    150

    Casual- 150

    See cl. 4.2 re casual employees

    Casual –

    150

    F/T & P/T

    Front of house: 200

    Back of house: 175

    Casual–150

    Other employees-

    250

    Front of house F/T & P/T on Good Friday or Christmas Day – 300

    150

    Tas

    Licensed Clubs Award AN170057

    125

    (Employed after 1 Dec 94, 150% if employed prior)

    150

    175

    250

    250

    WA

    Club Workers’ Award, 1976 AN160082

    150

    150

    150

    250 (all e/ees)

    225

     

    Sunday

    Public Holiday

     

    All e/ees

    F/T & P/T

    Casual

    Modern

    General Retail Industry Award 2010 [MA000004]

    200

    250

    250

    Federal

    Shop, Distributive and Allied Employees Association - Victorian Shops Interim Award 2000 AP796250

    200

    250

    250

    Retail, Wholesale and Distributive Employees (NT) Award 2000 AP794741

    200

    250

    250

    Retail and Wholesale Industry - Shop Employees - Australian Capital Territory - Award 2000 AP794740

    150

    250

    250

    NSW

    Retail Services Employees (State) Award AN120470

    Propagators and/or Gardeners and Garden Hands and Shiftworkers—200

    Other employees—150

    250

    250

    Qld

    Retail Industry Award - State 2004 AN140257

    Non-Exempt shops—200

    Independent Retail Shops and Exempt Shops—150

    Other employees—175

    250 of the part-time hourly rate

    250 of the casual rate

    SA

    Retail Industry (SA) Award AN150130

    Retail Outdoor Salespersons: 200

    Establishments open after 12.30pm on Sat:

    Casual—170 of the min casual rate

    Full-time & part-time—160

    Caf�s, canteens and restaurants:

    Casual—220 (overtime)

    Full-time & part-time—200 (overtime)

    200

    200

    Tas

    Retail Trades Award AN170088

    200

    250

    270 (excl transport workers)

    WA

    Shop and Warehouse (Wholesale and Retail Establishments) State Award 1977, The AN160292

    200

    250

    250

     

    Sunday

    Public Holiday

     

    F/T & P/T

    Casual

    F/T & P/T

    Casual

    Modern

    Fast Food Industry Award 2010 [MA000003]

    150

    175

    250

    275

    Federal

    National Fast Food Retail Award 2000

    AP806313

    NSW – 150

    Other states – 175

    NSW – 150

    Other states – 175

    250

    250 plus casual loading in cl.12.1

    NSW

    Shop Employees (State) Award AN120499

    150

    150

    250

    Except Melbourne Cup day

    250

    Except Melbourne Cup day

    Qld

    Fast Food Industry Award - South Eastern Division 2003 AN140113

    Full-time – 125

    123

    250

    273

    Fast Food Industry Award - State (Excluding South-East Queensland ) 2003 AN140114

    Full-time – 150

    175

    250

    (Labour Day – different rate cl. 7.6.2)

    250

    SA

    Delicatessens, Canteens, Unlicensed Cafes and Restaurants Etc Award AN150170

    200

    220

    200

    200

    Tas

    Restaurant Keepers Award AN170086

    175

    175

    250

    250

    WA

    Fast Food Outlets Award 1990 AN160127

    200 (see cl.9(2))

    200 (see cl.9(2))

    200

    200

     

    Sunday

    Public Holiday

     

    Time

    F/T & P/T

    Casual

    F/T & P/T

    Casual

    Modern

    Pharmacy Industry Award 2010 [MA000012]

    All hours

    200

    225

    250

    275

    Federal

    Community Pharmacy Award 1998

    AP773671

    7am - midnight

    VIC; SA – 200

    NSW; QLD; TAS; WA – 150

    VIC; SA – 220

    NSW; QLD; TAS; WA – 170

    VIC; SA – 200

    NSW; ACT; QLD – 250

    TAS; WA – 150

    VIC; SA – 220

    NSW; ACT; QLD – 270

    TAS; WA – 170

    7am - 8.30 am; 6pm - midnight

    ACT – 200

    ACT – 220

    8.30am – 6pm

    ACT –150

    ACT – 170

    Chemists (Australian Capital Territory) Award 2000 AP772207

    8.30am – 6pm

    150

    150

    250

    125

    6am – 8.30am; 6pm - midnight

    200

    Shop, Distributive and Allied Employees Association - Victorian Pharmacy Assistants Award 2000 AP796289

    All time

    200

    See table in cl.11.3.2(b)

    300

    See table in cl.11.3.2(c)&(d)

    S.D.A Western Australian Community Pharmacy - Pharmacy Assistants Award 2000 AP806529

    All time

    200

    222

    NSW

    Community Pharmacy (State) Award 2001 AN120152

    7am – midnight

    150

    170

    250

    270

    Qld

    Pharmacy Assistants’ Award - State 2003 AN120416

    All time

    200

    125

    250

    125

    SA

    Retail Pharmaceutical Chemists Award AN150131

    All time

    200

    220

    200

    220

    Tas

    Retail Pharmacy Award AN170087

     

    150

    170

    150

    170

    WA

    Retail Pharmacists’ Award, 2004 AN160277

    7am- midnight

    125

    145

    150

    170

    Attachment D—Terms of reference for Productivity Commission inquiry—Workplace Relations Framework

    The terms of reference was stated as follows:

    Source: PC Final Report, pp. v–vii

    Attachment E—List of Cases

    1947 Weekend Penalty Rates Case [1947] 58 CAR 610

    1994 Public Holidays Test Case decision Print L4534, 4 August 1994

    4 yearly review of modern awards – Annual leave [2015] FWCFB 3406

    4 yearly review of modern awards – Annual leave [2016] FWCFB 3177

    4 yearly review of modern awards – Award flexibility [2016] FWCFB 6178

    4 yearly review of modern awards – Award stage – Group 1A and 1B awards [2014] FWC 8575

    4 yearly review of modern awards – Award stage – Group 3 and 4 awards [2014] FWC 9412

    4 yearly review of modern awards – Common issue – Award flexibility [2015] FWCFB 4466

    4 yearly review of modern awards – Common issues [2014] FWC 1790

    4 yearly review of modern awards – Common issues [2014] FWC 7742

    4 yearly review of modern awards – Issues paper [2014] FWCFB 916

    4 yearly review of modern awards – Penalty rates [2014] FWC 9175

    4 yearly review of modern awards – Penalty rates [2015] FWC 1482

    4 yearly review of modern awards – Penalty rates [2015] FWCFB 5357

    4 yearly review of modern awards – Penalty rates [2016] FWCFB 285

    4 yearly review of modern awards – Penalty rates [2016] FWCFB 965

    4 yearly review of modern awards – Penalty rates [2016] FWCFB 6460

    4 yearly review of modern awards – Penalty rates [2016] FWCFB 7285

    4 yearly review of modern awards: Preliminary Jurisdictional Issues Decision [2014] FWCFB 1788

    Alcan (NT) Alumina Pty Ltd v Commissioner for Territory Revenue (Northern Territory) (2009) 239 CLR 27

    ALDI Foods Pty Ltd v Transport Workers’ Union of Australia (2012) 227 IR 120

    Annual Wage Review 2011-12 [2012] FWAFB 5000

    Annual Wage Review 2012–13 [2013] FWCFB 4000

    Annual Wage Review 2013–14 [2014] FWCFB 3500

    Annual Wage Review 2013–14 [2015] FWCFB 3500

    Annual Wage Review 2015–16 [2016] FWCFB 3500

    Australian Competition and Consumer Commission v Leelee Pty Ltd [1999] FCA 1121

    Australian Education Union v Department of Education and Children’s Services (2012) 285 ALR 27

    Award modernisation [2008] AIRCFB 387

    Award modernisation [2008] AIRCFB 550

    Award modernisation [2008] AIRCFB 618

    Award modernisation [2008] AIRCFB 717

    Award modernisation [2008] AIRCFB 1000

    Award modernisation [2009] AIRCFB 345

    Award modernisation [2009] AIRCFB 645

    Award modernisation [2009] AIRCFB 835

    Award modernisation – Stage 2 modern awards [2009] AIRCFB 800

    Award modernisation – Stage 3 modern awards [2009] AIRCFB 450

    Award modernisation – Stage 3 modern awards [2009] AIRCFB 462

    Bowling v General Motors Holden Ltd (1980) 33 ALR 297

    Caf� v. Australian Portland Cement Pty Ltd (1965) 83 WN (Pt 1) (NSW) 280

    Cetin v Ripon Pty Ltd (T/as Parkview Hotel) (2003) 127 IR 205

    Chase Oyster Bar Pty Ltd v Hamo Industries Pty Ltd (2010) 272 ALR 750

    CIC Insurance Ltd v Bankstown Football Club Ltd (1997) 187 CLR 384

    Cimeco Pty Ltd v Construction, Forestry, Mining and Energy Union (2012) 219 IR 139

    Commissioner of Stamp Duties v Permanent Trustee Co. Ltd (1987) 9 NSWLR 719

    Commissioner of Stamps v Telegraph Investment Co Pty Ltd (1995) 184 CLR 453

    Construction, Forestry, Mining and Energy Union v BHP Coal Pty Ltd (2015) 230 FCR 298

    Construction, Forestry, Mining and Energy Union v Deputy President Hamberger (2011) 195 FCR 74

    Construction, Forestry, Mining and Energy Union v John Holland Pty Ltd [2015] FCAFC 16

    Construction, Forestry, Mining and Energy Union v Mammoet Australia Pty Ltd (2013) 248 CLR 619

    Corporation of the City of Enfield v Development Assessment Corporation (2000) 199 CLR 135

    Dix v Crimes Compensation Tribunal [1993] 1 VR 297

    Donohoe v The Director of Public Prosecutions (WA) [2011] WASCA 239

    Edwards v Giudice [1999] FCA 1836

    Elias v Federal Commissioner of Taxation (2002) 123 FCR 499

    Equal Remuneration Decision 2015 [2015] FWCFB 8200

    Esso Australia Pty Ltd v Automotive, Food, Metals, Engineering, Printing and Kindred Industries Union and Ors [2015] FWCFB 210

    Evans v Bartlam [1937] AC 473

    Friends of Hinchinbrook Society Inc v Minister for Environment (No 3) (1997) 77 FCR 153

    Gardner v Jay (1885) 29 Ch D 50

    JJ Richards and Sons Pty Ltd v Fair Work Australia [2012] FCAFC 53

    Jones v Dunkel (1959) 101 CLR 298

    Kostokanellis v Allen [1974] VR 596

    Maroondah City Council v Fletcher & Anor [2009] VSCA 250

    Melinda Hunt v Interchange Australia [2013] FWC 8813

    Mills v Meeking (1990) 169 CLR 214

    Minister for Aboriginal Affairs v Peko-Wallsend (1986) 162 CLR 24

    Modern Awards Review 2012 [2012] FWAFB 5600

    Modern Awards Review 2012 – Penalty Rates [2013] FWCFB 1635

    Modern Awards Review 2012 – Public Holidays [2013] FWCFB 2168

    Municipal Officers’ Association of Australia v Lancaster (1981) 37 ALR 559

    3177

    National Retail Association v Fair Work Commission [2014] FCAFC 118

    Nestle Australia Ltd v Federal Commissioner of Taxation (1987) 16 FCR 167

    Nguyen v Nguyen (1990) 169 CLR 245

    O’Sullivan v Farrer (1989) 168 CLR 210

    Peabody Moorvale Pty Ltd v Construction, Forestry, Mining and Energy Union (CFMEU) [2014] FWCFB 2042

    Premier Pet Pty Ltd trading as Bay Fish v Brown (No 2) [2013] FCA 167

    Prior v Sherwood (1906) 3 CLR 1054

    Project Blue Sky Inc v Australian Broadcasting Authority (1998) 194 CLR 355

    R v L (1994) 49 FCR 534

    R v Refshauge (1976) 11 ALR 471

    Re Australian Industrial Relations Commission; Ex parte Metal Trades Industry Association of Australia (1995) 62 IR 306

    Re Clarkson; ex parte Australian Telephone and Phonogram Officers’ Association (1982) 148 CLR 600

    Re Engine Drivers and General (State) Interim Award [1950] AR (NSW) 260

    Re Fast Food Industry Award 2010 [2010] FWAFB 305

    Re Fast Food Industry Award 2010 [2010] FWAFB 379

    Re Furnishing Industry Association of Australia (Queensland) Limited Union of Employers, Print Q9115, 27 November 1998

    Re: Metal, Engineering and Associated Industries Award (2000) 110 IR 247

    Re Metal Industry Award 1984 – Foreman and Supervisors and Other Awards (No2) (1994) 56 IR 234

    Re Noel Bartone [2014] FWC 2402

    Re Owens and Ors [2016] FWC 1884

    Re Pharmacy Industry Award 2010 [2010] FWAFB 662

    Re Pharmacy Industry Award 2010 [2009] AIRCFB 978

    Re R v Moore; ex parte Australian Telephone and Phonogram Officers’ Association (1982) 148 CLR 600

    Re Restaurant and Catering Association of Victoria [2014] FWCFB 1996

    Re Restaurant and Catering Australia and Ors [2013] FWC 7840

    Re Security Services Industry Award [2015] FWCFB 620

    Re Shop, Distributive and Allied Employees Association [2011] FWAFB 6251

    Re Shop, Distributive and Allied Employees’ Association and $2 and Under and Ors (2003) 135 IR 1

    Re Stevedoring Industry Award [2015] FWCFB 1729

    Review of Wage Fixing Principles – August 1994 (1994) 55 IR 144

    Ross v R (1979) 141 CLR 432

    SAAP v Minister for Immigration and Multicultural and Indigenous Affairs (2005) 228 CLR 294

    Sagona v R & C Piccoli Investments Pty Ltd [2014] FCCA 875

    Schweppes Australia Pty Ltd v United Voice – Victoria Branch [2012] FWAFB 7858

    Shop, Distributive and Allied Employees Association v $2 and Under and Ors (2003) 135 IR 18200

    Shop, Distributive and Allied Employees Association v National Retail Association and Anor (No. 2) (2012) 205 FCR 227

    Tamayo v Alsco Linen Service Pty Ltd, Print P1859, 4 November 1997

    Taylor v The Owners – Strata Plan No 11564 (2014) 253 CLR 531

    The Australian Industry Group re Manufacturing and Associated Industries and Occupations Award 2012 [2012] FWA 2556

    The Hotels, Resorts and Hospitality Industry Award 1992, Print K7601, 7 July 1993

    Ward v Williams (1955) 92 CLR 496

    Whitehorn v. R (1983) 152 CLR 657

    Additional References

    ABS, Australian Industry, 2014–15, Catalogue No. 8155.0.

    ABS, Australian National Accounts: National Income, Expenditure and Product, Jun 2016, Catalogue No. 5206

    ABS, Average Weekly Earnings, Australia, May 2016, Catalogue No. 6302.0.

    ABS, Business Indicators, Australia, Jun 2016, Catalogue No. 5676.0

    ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0

    ABS, Survey of Employee, Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

    ABS, Census of Population and Housing, 2011, Catalogue No. 2049.0

    ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0

    ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

    ABS, Employee Earnings, Benefits and Trade Union Membership, Australia, August 2013, Catalogue No. 6310.0

    ABS, Estimates of Industry Multifactor Productivity, 2014–15, Catalogue No. 5260.0.55.002

    ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

    ABS, Microdata: Employee, Earnings and Hours, Australia, May 2014, Catalogue No. 6306.0.55.001.

    ABS, Participation, Job Search and Mobility, Australia, February 2015, Catalogue No. 6226.0

    ABS, Wage Price Index, Australia, Jun 2016, Catalogue No. 6345.0.

    Buchanan J, Bretherton T, Frino B, Jakubauskas M, Schutz J, Garima V and Yu S (2013), Minimum wages and their role in the process and incentives to bargain, Research Report 7/2013, Fair Work Commission, December, Melbourne

    Card D, ‘Do minimum wages reduce employment? A case study of California, 1987–1989’, Industrial and Labor Relations Review, vol. 46, no. 1, 1992, pp. 38–54.

    Dawkins P, Rungie C and Sloan J (1986) ‘Penalty Rates and Labour Supply: Employee Attitudes to Non-Standard Hours of Work’, 28 Journal of Industrial Relations,

    Department of Employment, Trends in Federal Enterprise Bargaining, June quarter 2016, https://www.employment.gov.au/trends-federal-enterprise-bargaining

    Jones S (1981) ‘Penalty Rates under Challenge’, 23 Journal of Industrial Relations

    ‘Forward with Fairness: Labor’s plan for fairer and more productive Australian workplaces’, April 2007

    Fair Work Commission Background Paper on Penalty Rates, 4 April 2016

    Fair Work Commission, Award Reliance Survey 2013 data manual: https://www.fwc.gov.au/documents/sites/wagereview2015/research/AR-data-user-manual.pdf

    Fair Work Commission, Australian Workplace Relations Study 2014: https://www.fwc.gov.au/creating-fair-workplaces/research/australian-workplace-relations-study

    Fair Work Commission, Spreadsheets with modern awards & relevant ANZSIC classes listed: Annual wage review 2012-13, https://www.fwc.gov.au/awards-and-agreements/minimum-wages-conditions/annual-wage-reviews/previous-wage-reviews/annual-w-27

    Fair Work Ombudsman, ‘National Hospitality Campaign 2012-2015: Accommodation, pubs, taverns and bars’, November 2013, http://www.fairwork.gov.au/ArticleDocuments/714/National-hospitality-campaign-report.pdf.aspx

    Fair Work Ombudsman, ‘National hospitality industry campaign report 2014-2015: Restaurants, Cafes and Catering (Wave 2 Report)’, June 2015, http://www.fairwork.gov.au/ArticleDocuments/714/wave-2-restaurants-cafes-catering-industries-national-hospitality-industry-campaign-report.docx.aspx

    Fair Work Ombudsman, ‘National hospitality industry campaign report 2015-216: Takeaway foods (Wave 3 Report)’, March 2016, http://www.fairwork.gov.au/ArticleDocuments/714/hospitality-campaign-wave-3-takeaway-foods-report.docx.aspx

    Fair Work Ombudsman, ‘National pharmacy campaign report 2012-2013’, December 2013, http://www.fairwork.gov.au/ArticleDocuments/714/National-Pharmacy-Campaign-Report.docx.aspx

    Fair Work Ombudsman, ‘National retail industry campaign report 2010-2011’, November 2011, http://www.fairwork.gov.au/ArticleDocuments/714/Retail-Industry-Campaign-Final-Report.pdf.aspx

    HILDA survey Wave 15, 2015

    IBISWorld (2014), Pharmacy in Australia: in search of a remedy, IBISWorld Industry report G4271a.

    Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012 ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

    Productivity Commission, (2015) Workplace Relations Framework, Final Report

    Queensland Industrial Conciliation and Arbitration Commission (1981) Inquiry into Penalty Rates, QGIG, Vol. 1-08

    Research Report 2/2012, Analysing modern award coverage using the Australian and New Zealand Standard Industrial Classification 2006: Phase 1 report, M Preston, A Pung, E Leung, C Casey, A Dunn and O Richter (Minimum Wages and Research Branch – Fair Work Australia)

    Skinner N and Pocock B (2014) ‘The Persistent Challenge: Living, Working and Caring in Australia in 2014’. The Australian Work and Life Index, Centre for Work and Life University of South Australia)

    Stewart et al ‘Creighton & Stewart’s Labour Law’(2016) 6th Edition, Federation Press: Sydney

    Treasury submission to the House of Representatives Standing Committee on Economics Inquiry into raising the level of productivity growth in the Australian economy, August 2009

    Attachment F—List of figures, charts and tables

    List of tables

    Table 1

    Weekend Penalty Rates

    Table 2

    Proposed public holiday penalty rates in the Hospitality and Retail awards

    Table 3A

    Proportion of employees who work on weekends, by industry

    Table 3B

    Structure and operations, 2014

    Table 4

    Penalty rate arrangements for selected modern awards

    Table 5

    Days of the week and number of days worked in all jobs, employees, November 2008, November 2013, and August 2015

    Table 6

    Who works on weekends?, November 2013

    Table 7

    Whether usually worked weekends, all employed persons

    Table 8

    Type of work schedule

    Table 9

    Proportion of employees who work on weekends, by industry

    Table 10

    Proportion of employees who work on weekends, by selected industry subdivisions and groups

    Table 11

    Average time spent on leisure activities, 2006, minutes per day

    Table 12

    Frequency of attendance at religious services

    Table 13

    Most valuable weekend day – all weekend workers

    Table 14

    AWALI scores and Sunday work, all and retail employees

    Table 15

    Modern awards ‘mapped’ to ANZSIC class

    Table 16

    Economic indicators of Accommodation and food services

    Table 17

    Percentage of businesses by business size, June 2015

    Table 18

    Wages and salaries, sales and service income, and industry value added by business size, 2014–15

    Table 19

    Market and competition, 2014

    Table 20

    Methods of setting pay, non-managerial employees, May 2016

    Table 21

    Top 10 modern awards used in Accommodation and food services, percentage of award-reliant organisations, 2013

    Table 22

    Structure and operations, 2014

    Table 23

    Average annual growth rate of employed persons, by full/part-time status, August 2–11 to August 2016

    Table 24

    Composition of employed persons, August 2016

    Table 25

    Employed persons by age, August 2016

    Table 26

    Average hours actually worked in all jobs, by full/part-time status, August 2016

    Table 27

    Employed persons by employment type in main job, August 2016

    Table 28

    Employees with and without paid leave, August 2016

    Table 29

    Prevalence and types of shiftwork arrangements, 2014

    Table 30

    Current work schedule in main job, employed persons, 2015

    Table 31

    Employees by rate of pay, May 2016

    Table 32

    Average weekly earnings, May 2016

    Table 33

    Percentage of employees who receive penalty rates, by method of setting pay, 2014

    Table 34

    Labour force characteristics of the Hospitality industry (general), ABS Census, 9 August 2011

    Table 35

    Profits and losses in selected industries

    Table 36

    Labour force characteristics of the Clubs (Hospitality) industry class, ABS Census, 9 August 2011

    Table 37

    Distribution of employment type

    Table 38

    Volunteer type

    Table 39

    Comparison of the Clubs Award and the Hospitality Award’s Classifications

    Table 40

    Penalty rate arrangements in Hospitality and Clubs Awards

    Table 41

    Labour force characteristics of the Cafes and restaurants industry class, ABS Census 9 August 2011

    Table 42

    Cafes and restaurant industry, 2014–15

    Table 43

    McDonald’s and Hungry Jack’s – employee by level and status

    Table 44

    Labour force characteristics of the Takeaway food services industry class, ABS Census 9 August 2011

    Table 45

    Comparison between Ai Group employee survey and all industries from the ABS Labour Force survey, July 2015

    Table 46

    Renting Situation and Financial Hardship (percentage)

    Table 47

    Number of McDonald’s and Hungry Jack’s employees by age and classification

    Table 48

    Modern awards ‘mapped’ to ANZSIC class

    Table 49

    Economic indicators of the Retail sector

    Table 50

    Percentage of businesses by business size, June 2015

    Table 51

    Wages and salaries, sales and service income, and industry value added by business size, 2014–15

    Table 52

    Market and competition, 2014

    Table 53

    Methods of setting pay, May 2016

    Table 54

    Top 10 modern awards used in the Retail sector, percentage of award-reliant organisations, 2013

    Table 55

    Structure and operations, 2014

    Table 56

    Average annual growth rate of employed persons, by full/part-time status and industry group of main job, August 2011 to August 2016

    Table 57

    Composition of employed persons, August 2016

    Table 58

    Employed persons by age, August 2016

    Table 59

    Average hours actually worked in all jobs, by industry group of main job and full/part-time status, August 2016

    Table 60

    Employed persons by employment type in main job, August 2016

    Table 61

    Employees with and without paid leave, August 2016

    Table 62

    Prevalence and types of shiftwork arrangements, 2014

    Table 63

    Current work schedule in main job, employees, 2015

    Table 64

    Employees by rate of pay, May 2016

    Table 65

    Average weekly earnings, May 2016

    Table 66

    Percentage of employees who receive penalty rates, by method of setting pay, 2014

    Table 67

    Labour force characteristics of General retail industry, ABS Census 9 August 2011

    Table 68

    Allocated labour hours

    Table 69

    Turnover per labour hour

    Table 70

    Labour force characteristics of the Pharmaceutical, cosmetic and toiletry goods retailing industry class, ABS Census 9 August 2011

    Table 71

    Comparison of the Pharmacy Award and Retail Award wage rates

    Table 72

    Public Holidays listed by State and Territory 2017

    Table 73

    Current public holiday penalty rates in the Hospitality and Retail Awards

    Table 74

    Summary of public holiday penalty rates claims

    Table 75

    Proposed public holiday penalty rates in the Hospitality and Retail Awards

    Chart 1

    Participation rate—male and female, per cent, 1978–2014

    Chart 2

    Composition of employment, per cent of total employed, 1978–2014

    Chart 3

    Proportion of employment by full-time and part-time status and average monthly hours worked, August 1991 to August 2016

    Chart 4

    Proportion of total employment by employment type, 1995, 2005 and 201

    Chart 5

    Casual employment, per cent of employees

    Chart 6

    Proportion of total employment by employment type, 1995, 2005 and 2015

    Chart 6

    Proportion of total employment by industry, 1975 to 2014

    Chart 7

    Proportion of total employment by industry, 1990–91, 2000–01 and 2015–16

    Chart 8

    Patterns of working weekends over time, employees, 1993 to 2013

    Chart 9

    Patterns of work by the day, share of the employed working on given days, per cent, November 2013

    Chart 10

    Relative growth in Saturday and Sunday work, percentage change in numbers employed, 2008 to 2013

    Chart 11

    Who do people spend time with, deviation of hours per day on weekend from the average weekday, per cent

    Chart 12

    What do people do with their time, deviation of hours per day on weekend from the average weekday, per cent

    Chart 13

    Regular church attenders, per cent of population

    Chart 14

    Change in proportion of people reporting no religion between 2006 and 2011 by age group in 2011

    Chart 15

    Degree to which employees ‘often’ or ‘almost always’ experience impacts work

    Chart 16

    A model of the scale effect

    Chart 17

    Profit margins, 2012–13 to 2014–15

    Chart 18

    Wages and salaries as a percentage of total expenses, 2012–13 to 2014–15

    Chart 19

    Average annual growth rates of labour and multifactor productivity, 2003–04 to 2014–15

    Chart 20

    Business survival rates, by employment size, June 2011 to June 2015

    Chart 21

    Duration of employment with current employer/business in Accommodation and food services, February 2015

    Chart 22

    Distribution of hourly total cash earnings, adult employees, May 2014

    Chart 23

    Annual growth in Wage Price Index, June quarter 2011 to June quarter 2016

    Chart 24

    Comparison of minimum weekly wages in the Hospitality Industry (General) Award 2010 and two-thirds of median full-time earnings

    Chart 25

    Comparison of minimum weekly wages in the Registered and Licensed Clubs Award 2010 and two-thirds of median full-time earnings

    Chart 26

    Comparison of minimum weekly wages in the Restaurant Industry Award 2010 and two thirds of median full-time earnings

    Chart 27

    Comparison of minimum weekly wages in the Fast Food Industry Award 2010 and two-thirds of median full-time earnings

    Chart 28

    Average annualised wage increases for federal enterprise agreements approved in the quarter, June quarter 2011 to June quarter 2016

    Chart 29

    Hospitality Employers’ evidence – size of enterprises by location

    Chart 30

    Hospitality Employers’ Witnesses: Employees per establishment

    Chart 31

    Hospitality Employers’ Witnesses: Years of experience

    Chart 32

    Types of clubs in Australia

    Chart 33

    Spread of clubs across Australia

    Chart 34

    Average employees per club

    Chart 35

    Modern awards with spread of hours – start times

    Chart 36

    Cumulative percentage of sample versus population

    Chart 37

    Impact of working on a Saturday on spending time with family/friends

    Chart 38

    Impact of working on a Sunday on spending time with family/friends

    Chart 39

    Impact of working on Saturdays on spending time with family/friends by age (group brackets)

    Chart 40

    Impact of working on Sundays on spending time with family/friends by age (group brackets)

    Chart 41

    How travelling to work on a Sunday compares to other days of the week

    Chart 42

    Preferred days to work by age (individual brackets)

    Chart 43

    Willingness to work some or more hours on a Sunday, if offered

    Chart 44

    Number of McDonald’s and Hungry Jack’s employees by age and classification

    Chart 45

    Reported Incident Data by Day of the Week: 1 May 2014 to 17 May 2015

    Chart 46

    NA book numbers by day of the week, Jasie Pty Ltd 1 May 2015 – 31 July 2015

    Chart 47

    Profit margins, 2012-13 to 2014-15

    Chart 48

    Wages and salaries as a percentage of total expenses by subdivision, 2012-13 to 2014-15

    Chart 49

    Average annual growth rates of labour and multifactor productivity, 2003-04 to 2014-15

    Chart 50

    Business survival rates, by employment size, June 2011 to June 2015

    Chart 51

    Duration of employment with current employer/business in the Retail sector, February 2015

    Chart 52

    Distribution of hourly total cash earnings, adult employees, May 2014

    Chart 53

    Annual growth in Wage Price Index, June quarter 2011 to June quarter 2016

    Chart 54

    Comparison of minimum weekly wages in the General Retail Industry Award 2010 and two-thirds of median full-time earnings

    Chart 55

    Comparison of minimum weekly wages in the Pharmacy Industry Award 2010 and two-thirds of median full-time earnings

    Chart 56

    Average annualised wage increases for federal enterprise agreements approved in the quarter, June quarter 2011 to June quarter 2016

    Chart 57

    Retailing trends by the weekday, share of weekly retail sales, 1982 to 2014

    Chart 58

    Growth and significance of shopping by weekdays

    Chart 59

    Longer weekend opening hours, Victoria and Western Australia, 2012–2013

    Chart 60

    PGA evidence – size and location of pharmacies

    Chart 61

    PGA Witnesses: Employees per establishment

    Chart 62

    Number of Pharmacies

    Chart 63

    Proportion of employees with their pay set by method of setting pay and business size—May 2014


    CORRIGENDUM:

    This published decision incorporates the following corrections to the document issued on 23 February 2017:

    1. At [55] and [2002], the current Sunday penalty rate for a casual employee under the Pharmacy Award has been corrected to show 225 per cent (instead of 200 per cent).

    2. At [1889] the reference to clause 1.1(b) has been corrected to clause 27.2(b).

    3. The appearances for the Pharmacy Guild of Australia on page 463 have been corrected.

    4. The chart references in Endnotes 643 and 645 have been corrected.

    Dated 20 March 2017

    Endnotes

     1   The term ‘Commission’ has been used to describe the Fair Work Commission and its predecessor bodies including the Australian Industrial Relations Commission (AIRC) and Fair Work Australia.

     2   [2014] FWCFB 916

     3   [2014] FWCFB 916

     4   Issues Paper, 4 Yearly Review of Modern Awards - Common issues, 24 February 2014

     5   [2014] FWC 1790 at [10]; [2014] FWC 7742; [2014] FWC 8575

     6   [2016] FWCFB 7285

     7   [2014] FWC 9175 at [4]

     8   Re: Amusement, Events and Recreation Award 2010, see correspondence from AFEI and AALRA dated 26 June 2015; re: Dry Cleaning and Laundry Industry Award 2010, see correspondence from AFEI and the DIA dated 12 August 2015; re: Hair and Beauty Industry Award 2010, see correspondence from ABI dated 14 September 2016.

     9   [2015] FWC 1482

     10   [2015] FWCFB 5357

     11   [2014] FWC 9175 at [15]

     12   See for example, Ai Group submission 8 February 2016 at [270]

     13   [2016] FWCFB 285 at [9]

     14   Adelaide Advertiser, The Australian, Australian Financial Review, Courier Mail (Brisbane), Canberra Times, Daily Telegraph, Herald Sun, Hobart Mercury, The Age, NT News, Sydney Morning Herald and The West Australian

     15   See contributions received from interested persons

     16   See generally: Dawkins P, Rungie C and Sloan J (1986) ‘Penalty Rates and Labour Supply: Employee Attitudes to Non-Standard Hours of Work’, 28 Journal of Industrial Relations, pp. 564–587; Jones S (1981) ‘Penalty Rates under Challenge’, 23 Journal of Industrial Relations, pp. 504–507; Queensland Industrial Conciliation and Arbitration Commission (1981) Inquiry into Penalty Rates, QGIG, Vol. 1-08, 31 October, pp. 201–217; Productivity Commission, (2015) Workplace Relations Framework, Final Report chapter 10 pp. 405–421

     17   Productivity Commission, (2015) Workplace Relations Framework, Final Report chapter 15 p. 503

     18   Ai Group final submission in reply –1 April 2016 at [6]

     19   [2014] FWCFB 1996

     20   [2014] FWCFB 1996 at [295]

     21   CAI seeks to vary the Saturday penalty rates in the Clubs Award and the PGA seeks to vary the early morning and late night penalties on Saturdays in the Pharmacy Award. For the reasons set out at [994], a sufficient merit case has not been put in support of the changes proposed.

     22   PC Final Report at p. 406

     23   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017

     24   Fair Work Commission, Australian Workplace Relations Study, 2014

     25   PC Final Report, at p. 493

     26   See Alcan (NT) Alumina Pty Ltd v Commissioner of Territory Revenue (2009) 239 CLR 27 at [4]; CIC Insurance Ltd v Bankstown Football Club Ltd (1997) 187 CLR 384 at p. 408

     27   See Construction, Forestry, Mining & Energy Union v Mammoet Australia Pty Ltd (2013) 248 CLR 619 at [59]; Peabody Moorvale Pty Ltd v Construction, Forestry, Mining and Energy Union (CFMEU) [2014] FWCFB 2042 at [26]–[37]; Cimeco Pty Ltd v Construction, Forestry, Mining and Energy Union (2012) 219 IR 139 at [16]–[19]

     28   Project Blue Sky Inc v Australian Broadcasting Authority (1998) 194 CLR 355 at [69]

     29   See Prior v Sherwood (1906) 3 CLR 1054; R v Refshauge (1976) 11 ALR 471 at p. 475

     30   (1998) 194 CLR 355 at [78] per McHugh, Gummow, Kirby and Hayne JJ; also see Taylor v The Owners – Strata Plan No 11564 253 CLR 531 at [65]–[66]

     31   Ross v R (1979) 141 CLR 432 at [440]; Commissioner of Stamps v Telegraph Investment Co Pty Ltd (1995) 184 CLR 453 at p. 479 per McHugh and Gummow JJ

     32   (2009) 239 CLR 27 at [47]

     33   National Retail Association v Fair Work Commission [2014] FCAFC 118 at [85]. Although the Court’s observations were directed at the expression ‘in its own right’ in Item 6(2A) of Schedule 5 of the Fair Work (Transitional Provisions and Consequential Amendments) Act 2009 (Cth) they are apposite to s.156(5).

     34   National Retail Association v Fair Work Commission [2014] FCAFC 118 at [86]. While the Full Federal Court was considering the meaning of the Item 6(2A) of Schedule 5 of the Fair Work (Transitional Provisions and Consequential Amendments) Act 2009 (Cth) the observations are also apposite to s.156(5) of the FW Act, which is in substantially the same terms.

     35   4 Yearly Review of Modern Awards – Annual Leave [2016] FWCFB 3177 at [135]–[140]

     36   [2014] FWCFB 1788 at [19]–[24] (the Preliminary Jurisdictional Issues Decision)

     37   See Shop, Distributive and Allied Employees Association v National Retail Association (No 2) (2012) 205 FCR 227 at [35] per Tracey J

     38   Friends of Hinchinbrook Society Inc v Minister for Environment (No 3) (1997) 77 FCR 153; Australian Competition and Consumer Commission v Leelee Pty Ltd [1999] FCA 1121; Edwards v Giudice [1999] FCA 1836; National Retail Association v Fair Work Commission [2014] FCAFC 118

     39   Shop Distributive and Allied Employees Association v $2 and Under (2003) 135 IR 1

     40   Ibid at [11]. We note that Giudice J was in the minority in the result, but the observation cited is consistent with the views of the majority at [124].

     41   [2015] FWCFB 8200 at [272]

     42   (1994) 55 IR 144 at [147]–[149]

     43   Also see Re AIRC Ex parte Metal Trades Industry Association of Australia (1995) 62 IR 306 [331] per Keely J

     44   Also see ‘Forward with Fairness: Labor’s plan for fairer and more productive Australian workplaces’, April 2007 at p. 7, which states that awards play an important part in the safety net which will ‘underpin’ the collective bargaining system.

     45   Under s.57A certain out worker terms in a clothing industry award may continue to apply.

     46   ACCI, NSWBC and ABI joint reply submission – 1 April 2016, at [5.6]–[5.9]

     47   National Retail Association v Fair Work Commission [2014] FCAFC 118 at [18]

     48   The Australian Industry Group re Manufacturing and Associated Industries and Occupations Award 2012 [2012] FWA 2556

     49   Shop, Distributive and Allied Employees Associates v National Retail Association (No.2) (2012) 205 FCR 227

     50   Ibid at [35]–[37] and [46]

     51   See generally: Shop, Distributive and Allied Employees Association v National Retail Association (No.2) (2012) 205 FCR 227

     52   SDA final written submissions – 21 March 2016, at [264], [339], [690]; United Voice final written submissions – 21 March 2016, at [18]; also see APESMA final written submissions – 21 March 2016, at [31]

     53   [2014] FWCFB 1788 at [36]

     54   [2014] FCAFC 118 at [111]–[114]

     55   See generally: Dawkins P, Rungie C and Sloan J (1986) ‘Penalty Rates and Labour Supply: Employee Attitudes to Non-Standard Hours of Work’, 28 Journal of Industrial Relations, pp. 564–587; Jones S (1981) ‘Penalty Rates under Challenge’, 23 Journal of Industrial Relations, pp. 504–507; Queensland Industrial Conciliation and Arbitration Commission (1981) Inquiry into Penalty Rates, QGIG, Vol. 1-08, 31 October, pp. 201–217; Productivity Commission, (2015) Workplace Relations Framework, Final Report chapter 10 pp. 405–421

     56   [1947] 58 CAR 610 at [615]

     57   Re Engine Drivers and General (State) Interim Award [1950] AR (NSW) 260 at [268]. Also see the FWC Background Paper on Penalty Rates, 4 April 2016, for a discussion of other cases.

     58   The Hotels, Resorts and Hospitality Industry Award 1992, Print K7601 at [56], 7 July 1993 per Gay C

     59   PR941526, 3 December 2003 at [91]

     60   Modern Awards Review 2012 – Penalty Rates [2013] FWCFB 1635 at [206]

     61   AHA and AAA final written submissions – 3 February 2016, at [24]

     62   See ALDI Foods Pty Ltd v TWU (2012) 227 IR 120; Premier Pet Pty Ltd trading as Bay Fish v Brown (No 2) [2013] FCA 167; and Sagona v R & C Piccoli Investments Pty Ltd & Ors [2014] FCCA 875

     63   Construction, Forestry, Mining and Energy Union v BHP Coal Pty Ltd [2015] FCAFC 25 at [173]

     64   Productivity Commission, (2015) Workplace Relations Framework, Final Report chapter 15 p. 503

     65   National Retail Association v Fair Work Commission [2014] FCAFC 118 at [105]–[106]

     66   Ibid at [109]; albeit the Court was considering a different statutory context, the observation at [109] is applicable to the Commission’s task in the Review.

     67   [2014] FWCFB 1788 at [33]–[34]

     68   [2013] FWCFB 4000 at [361]

     69   Ibid at [34], [362] and [419]

     70   See discussion in the [2015] FWCFB 3500 at [315]–[316]

     71   ABS, Employee Earnings, Benefits and Trade Union Membership, Australia, August 2013, Catalogue No. 6310.0

     72   ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     73   ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0

     74   The HILDA survey is a household-based panel study which began in 2001 and collects information on economic and subjective well-being, labour market dynamics and family dynamics. Interviews are conducted annually with all adult members of each household with 14 years of data (2001 to 2014) publicly available.

     75   [2016] FWCFB 3500 at [365]–[369]

     76   ABS, Characteristics of Employment, Australia, August 2015 Catalogue No. 6333.0, Table 9.1

     77   ABS, Employee, Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0, Data Cube 5

     78   [2016] FWCFB 3500 at [371]

     79   Ibid at [372]

     80   Ibid at [285]

     81   Ibid at [397]

     82   Ibid at [458]

     83   Ibid at [377]–[389]

     84   Ibid at [67] and [415]

     85   See [2012] FWAFB 5000 at [222]

     86   Buchanan J, Bretherton T, Frino B, Jakubauskas M, Schutz J, Garima V and Yu S (2013), Minimum wages and their role in the process and incentives to bargain, Research Report 7/2013, Fair Work Commission, December, Melbourne at p. xii

     87   [2014] FWCFB 3500 at [472]

     88   [2013] FWCFB 4000 at [100]–[102]

     89   A point raised by United Voice in closing oral submissions: transcript at para PN27844

     90   For example, clause 27.1 of the Hospitality Industry (General) Award 2010 provides that non-managerial employees may, by agreement between the employer and employee, be paid an annual salary of at least 25% or more above their minimum weekly wage times 52. Such an annualised salary relieves the employer of the requirement to pay penalty rates and overtime, provided the employee is not disadvantaged.

     91   [2014] FWCFB 1996

     92   Ibid at [295]

     93   Minister for Aboriginal Affairs v Peko-Wallsend Ltd (1986) 162 CLR 24

     94   (1987) 16 FCR 167 at 184; cited with approval by Hely J in Elias v Federal Commissioner of Taxation (2002) 123 FCR 499 at [62] and by Katzmann J in Construction, Forestry, Mining and Energy Union v Deputy President Hamberger (2011) 195 FCR 74 at [103]

     95   [2015] FWCFB 4466 at [172]

     96   Common Exhibit 1 at p. 408

     97   A point advanced by United Voice in closing oral submissions: transcript at para PN27838

     98   See ACCI, ABI and NSWBC final written submissions – 2 February 2016 at [35.5] and [35.6]

     99   Equal Remuneration Decision 2015 [2015] FWCFB 8200 at [192]

     100   United Voice final written submissions – 21 March 2016 at [453]

     101   Exhibit UV28 at Table 9 on p. 25

     102   Ibid at Table 21 on p. 38

     103   SDA final written submission – 21 March 2016 at [419]

     104   See transcript at paras PN27671–PN27693 and subsequent ‘SDA note concerning para [419] of written submission’ dated 25 May 2016

     105   See Exhibit SDA 39 Figure 8 on p. 23

    106 See Exhibit SDA 36 Table 17 on p11, also see p. 22

     107  SDA Note concerning para [419] of written submission’ dated 25 May 2016

     108   Exhibit SDA 36 at p. 16

     109   Productivity Commission, What is productivity and how is it measured?, PC News, May 2015

     110   Treasury submission to House of Representatives Standing Committee on Economics Inquiry into ‘Raising the level of productivity growth in the Australian economy’, August 2009 at p. 3

     111   [2012] FWAFB 7858 at [45]–[46]

     112   [2015] FWCFB 620

     113   [2015] FWCFB 1729

     114   ACTU final written submissions, 21 March 2016 at [2]

     115   SDA final written submissions, 21 March 2016 at [18]–[20]

     116   Australian Education Union v Department of Education and Children’s Services (2012) 285 ALR 27 at [26]

     117   Project Blue Sky Inc v Australian Broadcasting Authority (1998) 194 CLR 355 at [69]

     118   Municipal Officers’ Association of Australia v Lancaster (1981) 37 ALR 559 at p. 579; Bowling v General Motors Holden Ltd (1980) 33 ALR 297 at [304]

     119   Mills v Meeking (1990) 169 CLR 214 at [235] per Dawson J; R v L (1994) 49 FCR 534 at p. 538

     120   Fair Work Act 2009 (Cth), s.2

     121   [2015] FWCFB 8200

     122   Ibid at [292]

     123   (2010) 272 ALR 750 at [40]

     124   Peabody Moorvale Pty Ltd v CFMEU [2014] FWCFB 2042 at [16]; SAAP v Minister for Immigration and Multicultural and Indigenous Affairs (2005) 228 CLR 294, [68] per McHugh J; [136] per Gummow J; [173] per Kirby J and [204] per Hayne J. Also see Corporation of the City of Enfield v Development Assessment Corporation (2000) 199 CLR 135 at [6], [28] and [32]–[33] per Gleeson CJ, Gummow, Kirby and Hayne JJ

     125   Ward v Williams (1955) 92 CLR 496 at p. 505; Re Metal Industry Award 1984 – Foreman and Supervisors and Other Awards (No2) (1994) 56 IR 234; Re AIRC Ex parte Metal Trades Industry Association of Australia (1995) 62 IR 306 at pp. 315–319 per Wilcox CJ and Beazley J, at [326] per Keely J; Shop, Distributive and Allied Employees Association v National Retail Association (No2) (2012) 205 FCR 227 at [35] per Tracey J. See s.33(2A) Acts Interpretation Act 1901 (Cth)

     126   O’Sullivan v Farrer (1989) 168 CLR 210 at [216] per Mason CJ, Brennan, Dawson and Gaudron JJ

     127   See Preliminary Jurisdictional Issues decision [2014] FWCFB 1788 at [40]–[48]

     128   Transcript at PN27249–PN27277

     129   (1987) 9 NSWLR 719

     130   Ibid at [722]–[724]

     131   Donohue v The Director of Public Prosecutions (WA) [2011] WASCA 239; Maroondah City Council v Fletcher & Anor [2009] VSCA 250

     132   See Modern Awards Review 2012 [2012] FWAFB 5600 at [82]–[85]

     133   Nguyen v Nguyen (1990) 169 CLR 245 at 269; also see Re v Moore; ex parte Australian Telephone and Phonogram Officers’ Association (1982) 148 CLR 600

     134   Re Furnishing Industry Association of Australia (Queensland) Limited Union of Employers, Print Q9115, 27 November 1998 per Giudice J, Watson SDP, Hall DP, Bacon C and Edwards C.

     135   (2003) 127 IR 205 at [48]

     136   Re Furnishing Industry Association of Australia (Queensland) Limited Union of Employers, Print Q9115, 27 November 1998 per Giudice J, Watson SDP, Hall DP, Bacon C and Edwards C

     137   [2014] FWCFB 1788 at [23]–[27]

     138   [2015] FWCFB 620

     139   [2015] FWCFB 1729

     140   [2015] FWCFB 620 at [8]

     141   [2015] FWCFB 620 at [40]

     142   [2015] FWCFB 1729 at [142]–[143]

     143   Ibid at [156] and [161]

     144   [2014] FWCFB 1996 at [91]–[92]

     145   SDA final written submissions – 21 March 2016 at [21]

     146   United Voice final written submissions – 21 March 2016 at [33]

     147   (2014) 253 CLR 531

     148   Ibid at [38]

     149   Also see JJ Richards and Sons Pty Ltd v Fair Work Australia [2012] FCAFC 53 at [30] per Jessup J and at [33] per Tracey J; Peabody Moorvale Pty Ltd v Construction, Forestry, Mining and Energy Union (CFMEU) [2014] FWCFB 2042 at [101]; Construction, Forestry, Mining and Energy Union v John Holland Pty Ltd [2015] FCAFC 16 at [71] per Buchanan J (with whom Barker J agreed)

     150   (1885) 29 ChD 50 at [58]

     151   Applied in Evans v Bartlam [1937] AC 473 at 488 per Lord Wright and cited with approval in Kostokanellis v Allen [1974] VR 596 and Dix v Crimes Compensation Tribunal [1993] 1 VR 297. Also see JJ Richards and Sons Pty Ltd v FWA [2012] FCAFC 53 (20 April 2012) at [30] per Jessup J (with whom Tracey J agreed) and at [63] per Flick J (with whom Tracey J agreed); Esso Australia Pty Ltd v Automotive, Food, Metals, Engineering, Printing and Kindred Industries Union and Ors [2015] FWCFB 210 at [58]–[59]

     152   Ai Group final submission in reply –1 April 2016 at [6]

     153   4 yearly review of modern awards – Award Flexibility [2016] FWCFB 6178 at [60]–[61]

     154   See Re Shop, Distributive and Allied Employees Association [2011] FWAFB 6251; (2011) 211 IR 462 at [24] per Lawler VP, Watson SDP, Hampton C

     155   [2008] AIRC 387

     156   [2008] AIRCFB 550 at [10]

     157   [2008] AIRCFB 618

     158   Notional agreements preserving State awards (NAPSAs) were federal system instruments derived from awards previously operating in State jurisdictions

     159   See http://www.airc.gov.au/awardmod/research.htm

     160   Minister’s Request, at para 4

     161   [2008] AIRCFB 550, at [34]

     162   [2008] AIRCFB 717

     163   [2008] AIRCFB 1000, at [284]

     164   [2008] AIRCFB 550

     165   Award modernisation – Stage 2 modern awards, 2 September 2009, [2009] AIRCFB 800

     166   [2009] AIRCFB 800

     167   Cafes and Restaurants (South Australia) Award [AN150025], at cl. 6.5.1

     168   Cafes and Restaurants (South Australia) Award [AN150025], at cl. 6.1.2

     169   The Review does not include modern enterprise awards or State Reference Public Sector Awards

     170   [2012] FWAFB 5600

     171   [2012] FWAFB 5600 at [99]

     172   [2012] FWAFB 5600 at [99]

     173   [2013] FWCFB 1635

     174   Additional applications to vary penalty rates in the Hair and Beauty Industry Award 2010 and the Food, Beverage and Tobacco Manufacturing Award 2010 were also dealt with by this Full Bench

     175   [2013] FWCFB 1635

     176   [2013] FWCFB 1635 at [234]–[236]

     177   [2013] FWC 7840

     178   [2014] FWCFB 1996

     179   NRA submissions and draft determination – 13 February 2015

     180   NRA final written submissions – 8 February 2016, Part 1: Overview

     181   [2016] FWCFB 6460 at [18]

     182   [2016] FWCFB 7285

     183   Exhibit ACTU 2

     184   Exhibit PG 34

     185   [2016] FWCFB 965

     186   Ibid at [19]

     187   PC Final Report at p. 406

     188   Ibid at p. 411, Table 10.1

     189   Ibid at p. 497

     190   Ibid at p. 406

     191   Ibid at p. 493

     192   Ibid at p. 480–489

     193   Ibid at pp. 455 and 458

    194 See PC Final Report, Chapter 14 at pp. 461–465

     195   PC Final Report at p. 461

     196   Ibid at p. 465

    197 See PC Final Report Chapter 14 at pp. 469–480

     198   PC Final Report at p. 479

    199 Ibid at pp. 480–489

     200   Ibid at pp. 480–481

     201   Ibid at p. 481

     202   Ibid at p. 461

     203   Ibid at p. 411

     204   Ibid at p. 495

     205   Ibid at p. 493

     206   Ibid at p. 496

     207   The casual loading is the subject of AM2014/197—Casual employment. SDA are seeking to have the full 25 per cent casual loading plus penalty rate apply to weekend work, see Submission of 13 May 2016. Decision pending.

     208   Given that their skills and patterns of work are identical.

     209   PC Final Report at p. 393; Estimates based on HILDA release 13

     210   Ibid at p. 394

     211   Ibid at p. 396

     212   Ibid at p. 404

     213   Ibid at p. 503

     214   Ibid

    215 See ss.6 and 8 of the Productivity Commission Act 1998 (Cth) and the Terms of reference

    216 [2016] FWCFB 965 at [22]

    217 S.156(5) of the FW Act

     218   CCIWA final written submissions – 8 February 2016 at [6]–[14]

     219   Ibid at [50]–[51]

     220   Ibid, Appendix C, Question 5, at p. 5

     221   Transcript at paras PN27578–PN27579

     222   CCIWA final written submissions – 8 February 2016 at [3]

     223   Busselton Chamber of Commerce and Industry final written submissions – 1 April 2016 at [17] and [21]

     224   Ibid at [25]–[46]

     225   CCIQ final written submission – 29 June 2015 at [4]

     226   Ibid at [13]

     227   Ibid at [25]

     228   Ibid at [26]

     229   Ibid at [27]–[28]

     230   Ibid at [29]

     231   Ibid at [38], [52]

     232   Ibid at [34]

     233   Ibid at [35]

     234   Ibid at [41]

     235   BSA final written submissions – 17 February 2016

     236   VECCI final written submissions – 15 February 2016 at p. 2

     237   See for example: Gosford City Chamber of Commerce & Industry final written submissions – 8 February 2016

     238   Melissa Price, Federal Member for Durack, written submissions – 15 December 2015 at p. 1

     239   Ibid at p. 2

     240   Victorian Government final written submissions – 11 March 2016 at [6.1] on p. 34

     241   Premier of Queensland final written submissions – 29 September 2016 at p. 2

     242   Government of South Australia final written submissions – 22 August 2016 at p. 1.

     243   ACT Government final written submissions – 21 March 2016 at p. 2

     244   Anglican Diocese of Melbourne final written submissions – 17 February 2016 at pp. 3–4

     245   Baptist Churches of NSW & ACT final written submissions – 12 February 2016 at pp. 1–2

     246   Uniting Church in Australia, Burwood-Croydon Related Congregations final written submissions – 17 February 2016

     247   Uniting Church in Australia, Synod NSW & ACT final written submissions – 17 February 2016 at p. 3

     248   Catholic Archdiocese of Sydney, Justice Peace Office final written submissions – 12 February 2016 at pp. 1–2

     249   Justice, Peace and Integrity of Creation Commission of the Australia and East Timor Leste Carmelite Order final written submissions – 17 February 2016 at p. 2

     250   Bosco Social Justice Group final written submissions – 16 February 2016

     251   Federal Opposition final written submissions – 21 March 2016 at [4] and [64]

     252   Ibid at [17] and [18]

     253   Asian Women at Work final written submissions – 17 February 2016 at p. 1

     254   National Foundation for Australian Women final written submissions – 15 March 2016

     255   Skinner N and Pocock B (2014), ‘The Persistent Challenge: Living, Working and Caring in Australia in 2014’, The Australian Work and Life Index, Centre for Work and Life University of South Australia.

     256   Exhibit SDA 43

     257   National Union of Students written submissions – 4 September 2015 at [4] and [5]

     258   Curtin Student Guild final written submissions – 17 February 2016

     259   Queensland Police Union of Employees final written submissions – 11 March 2016 at pp. 1–2

     260   Ibid at p. 1

     261   [2016] FWCFB 285

     262   Adelaide Advertiser, The Australian, Australian Financial Review, Courier Mail (Brisbane), Canberra Times, Daily Telegraph, Herald Sun, Hobart Mercury, The Age, NT News, Sydney Morning Herald and The West Australian.

     263   See contributions received from interested persons

     264   ABI, NSW BC, Ai Group, RCI, Clubs Australia, ARA, MGA, Retail Council, NRA

     265   Joint employer review of contributions received from interested persons, filed 8 April 2016, updated and refiled 2 May 2016

     266   Ibid at [4.1]

     267   Australian Industry Group outline of submission on contributions – 29 April 2016 at [2]

     268   United Voice submissions in response to employer submissions on interested persons’ contributions – 16 May 2016

     269   SDA submissions concerning public contributions – 17 May 2016

     270   United Voice submissions in response to employer submissions on interested persons’ contributions – 16 May 2016 at [9]

     271   Ibid

     272   SDA submissions concerning public contributions – 17 May 2016 at [5]

     273   The SDA review only identified one contribution which expressed support for a reduction in penalty rates; see ibid at [7]

     274   Ibid at [11]

     275   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017

     276   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017

     277   Exhibit ABI 3 at p. 7

     278   ABS, Labour Force, Australia, Dec 2016, Catalogue No. 6202.0

     279   Exhibit ABI 3 at p. 5

     280   Exhibit ABI 3 at p. 6

     281   ABS, Labour Force, Australia, Nov 2016, Glossary; Exhibit Ai Group 15, p. 23

     282   ABS, Labour Force, Australia, Dec 2016, Catalogue No. 6202.0

     283   Exhibit ABI 3 at p. 6

     284   ABS, Labour Force, Australia, Jan 2017, Catalogue No. 6202.0

     285   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017, Chart 2.2; ABS, Labour Force, Australia, Aug 2016, Catalogue No. 6202.0

     286   ABS, Australian Labour Market statistics, July 2011, Catalogue No. 6105.0, Fact sheet: Employment classifications.

     287   ABS, Census Dictionary, 2011, Catalogue No. 2901.0

     288   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017, Chart 2.6; ABS, Australian Labour Market Statistics, July 2014, Catalogue No. 6105.0; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0

     289   Exhibit ABI 3 at p. 6

     290   Exhibit ABI 3 at p. 6

     291   Exhibit ABI 3 at pp. 3–4

     292   Exhibit ABI 3 at p. 3; ABS, Labour Force, Australia, various years, Catalogue No. 6203.0, 6202.0

     293   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017, Chart 2.4; ABS, Labour Force, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     294   Common Exhibit 1 at p. 1120

     295   Common Exhibit 1 at p. 1120, Figure F.2; ABS, Forms of Employment, Australia, various, Catalogue No. 6359.0; Working (Time) Arrangements, various, Catalogue No. 6342.0

     296   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017, Tables 3.1–3.3; ABS, Forms of Employment, Australia, various, Catalogue No. 6359.0; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0

     297   Common Exhibit 1 at p. 1116; ABS, Forms of Employment, Australia, November 2013, Catalogue No. 6359.0.

     298   Common Exhibit 1 at p. 1117; ABS, Forms of Employment, Australia, November 2013, Catalogue No. 6359.0, unpublished data.

     299   Common Exhibit 1 at p. 1122; ABS, Forms of Employment, Australia, November 2013, Catalogue No. 6359.0

     300   Exhibit Ai Group 15 at p. 24

     301   HILDA survey, Waves 6 and 15

     302   HILDA survey, Waves 6 and 15

     303   ABS, Labour Force, Australia, various, Catalogue No. 6202.0, unpublished data

     304   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017, p. 21, Table 3.18; Exhibit SDA 36 at p. 7, Table 8

     305   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     306   The ABS data shows that the proportion of employees that work on weekends has increased over a longer period, although this highlights that the definition of employees affects the absolute proportions that work on weekends. The ABS data shows that a narrower definition of employees, excluding OMIEs, leads to a lower proportion of employees working on weekends. This makes sense as owner managers, or employers, may be more likely to work on weekends, whether as part of normal hours or outside of normal hours. Another reason is that the HILDA survey asked whether employees usually worked on weekends while the ABS surveys were confined to the reference week. This is also likely to lead to a higher proportion of workers reporting that they work on weekends

     307   ABS, Labour Force, Australia, various, Catalogue No. 6202.0, unpublished data

     308   Common Exhibit 1 at p. 427

     309   Common Exhibit 1 at p. 424

     310   Common Exhibit 1 at p. 426, Figure 11.2

     311   ABS, How Australians Use Their Time, 2006, Catalogue No. 4153.0

     312   Bittman M (2005), ‘Sunday working and family time’, Labour & Industry, Vol. 16, No. 1, pp. 59–81. Two pages of the paper were tended as Exhibit ABI 11, however, the paper is referred to in Exhibit UV 26 at paras 74–77; Exhibit ACTU 2 at para. 28.

     313   Exhibit ABI 13

     314   Bittman (2005) at p. 69

     315   Bittman (2005) at p. 74

     316   Bittman (2005) at p. 78

     317   Exhibit ABI 13

     318   Exhibit ABI 13 at p. 722

     319   Exhibit UV 26 at para. 11, p. 16

     320   Dr Muurlink Cross Examination, 4 November 2015, PN20991–PN21000

     321   SDA final submission, 21 March 2016, at paras 350–351; United Voice final submission, 21 March 2016, at paras 353–354

     322   SDA final submission, 21 March 2016, at para. 349

     323   Exhibit ABI 3 at p. 37

    324 Exhibit ABI 3 at p. 38

     325   Exhibit ABI 3 at p. 37

     326   Exhibit UV 25

     327   Exhibit UV 25 at para. 48

     328   Exhibit UV 25 at para. 48

     329   Exhibit ABI 3, p. 37; ABS, Time Use on Recreation and Leisure Activities, Australia, 2006, Catalogue No. 4173.0

     330   CCIWA final submission, 8 February 2016, at pp. 17–18, para. 84 and Figures 3 and 4; Common Exhibit 1 at p. 437

     331   Common Exhibit 1 at p. 438

     332   Common Exhibit 1 at p. 437; ABS, How Australians Use Their Time, 2006, Catalogue No. 4153.0

     333   Common Exhibit 1 at p. 437; ABS, How Australians Use Their Time, 2006, Catalogue No. 4153.0

     334   SDA final submission, 21 March 2016, para. 352; Common Exhibit 1 at p. 437

     335   Exhibit ABI 1

     336   Exhibit ABI 1 at p. 21

     337   Exhibit ABI 1 at p. 22

     338   Exhibit Ai Group 26 at p. 3

     339   Exhibit Ai Group 26 at p. 13

     340   Exhibit Ai Group 29. Also referred to in Exhibit ABI 3 at p. 34

     341   Exhibit ABI 3 at pp. 34–35

     342   Exhibit ABI 3 at p. 35; Exhibit Ai Group 29

     343   ACCI, ABI and NSWBC, 2 February 2016, at para. 19.3

     344   United Voice submission in reply, statistical reports, 28 October 2016 at para. 10

     345   Fair Work Commission, Changing work patterns, material to assist AM2014/305—Penalty rates case, January 2017, p. 27; HILDA survey, Waves 4 and 14

     346   Exhibit ABI 3 at p. 37

     347   Exhibit Ai Group 26 at p. 13

     348   Exhibit Ai Group 26 at p. 7

     349   Exhibit Ai Group 26 at p. 7; ABS, Census of Population and Housing, 2006 and 2011.

     350   Exhibit ABI 3 at p. 35

     351   Exhibit Ai Group 26 at p. 4

     352   Exhibit PG 34

     353   Exhibit ACTU 2

     354   Exhibit SDA 33

     355   Exhibit PG 36

     356   Exhibit ABI 1

     357   Exhibit SDA 31

     358   Exhibit ABI 2

     359   Exhibit SDA 43

     360   Exhibit UV26

     361   Exhibit PG34, Annexure B

     362   Exhibit PG 34 at pp. iii–iv

     363   Exhibit PG 36 at p. 9

     364   Exhibit PG 34 at pp. 27–28

     365   Exhibit PG 34 at p. 29

     366   Exhibit PG 34 at p. 29

     367   Exhibit PG 34 at p. 40

     368   Exhibit PG 34 at p. 40

     369   Exhibit PG 34 at p. 30

     370   Exhibit PG 34 at pp. 36–37

     371   Exhibit SDA 33

     372   Exhibit SDA 33 at para. 24

     373   Exhibit SDA 33 at para. 25

     374   SDA final submission, 21 March 2016, at para. 205(a); Exhibit SDA 33 at para. 26

     375   Exhibit UV 27 at p. 2

     376   Exhibit UV 27 at p. 5

     377   Exhibit UV 27 at p. 5

     378   SDA final submission, 21 March 2016, at para. 210(a); Exhibit PG 34 at p. 25; PN25538

     379   Exhibit ACTU 2 at para. 9

     380   The report does not directly address public holidays as the literature is limited – see Exhibit UV 26 at para. 61

     381   Exhibit UV 26 at para. 58

     382   Exhibit UV 26 at para. 16

     383   United Voice final submission, 21 March 2016, at para. 317

     384   Dr Muurlink Cross Examination, 4 November 2015, PN20844–20855

     385   Dr Muurlink Cross Examination, 4 November 2015, PN20808–PN20810

     386   Dr Muurlink Cross Examination, 4 November 2015, PN21285

     387   SDA final submission, 21 March 2016, at para. 307; United Voice final submission, 21 March 2016, at para. 328

     388   United Voice final submission, 21 March 2016, at paras 238–309

     389   Ai Group final submission, 8 February 2016, at paras 257.1–257.7

     390   AHA and AAA final submission, 3 February 2016, at para. 256

     391   ABI final submission, 2 February 2016, at para. 18.10

     392   Dr Muurlink Cross Examination, 4 November 2015, PN20979

     393   ABI final submission, 2 February 2016, at para. 18.10

     394   Exhibit ABI 1 at (ii) and p. 44

     395   Exhibit ABI 1 at p. 45

     396   Exhibit ABI 1 at (ii)

     397   Ibid

     398   Written closing submissions on behalf of ACCI, NSWBC and ABI, 2 February 2015 at [22.4]

     399   See Exhibit ABI 1 at p. 41

     400   Exhibit SDA 31

     401   Exhibit UV 25 at para. [49]–[53]

     402   Transcript at PN9061

     403   Exhibit SDA 31 at p. 7

     404   Transcript at PN9184–PN9185

     405   Exhibit SDA 31 at pp. 5–6

     406   Exhibit ABI 1 at p. 42

     407   Exhibit SDA 43

     408   Exhibit SDA 43 at para. 3.

     409   Exhibit SDA 43 at para. 4.

     410   Exhibit SDA 43 at para 4. The 2014 AWALI survey was funded by an Australian Research Council Linkage grant in partnership with the South Australian Government (through SafeWork SA) and the Commonwealth Government (through the Department of Education).

     411   Exhibit PG 31 at p. 10

     412   Exhibit SDA 45 at p. 9

     413   Professor Charlesworth examination, 15 December 2015, PN23552

     414   Professor Charlesworth cross examination, 15 December 2015, PN23829–PN23832.

     415   Exhibit SDA 45 at p. 8

     416   Exhibit SDA 45 at p. 8

     417   Exhibit SDA 45

     418   Exhibit SDA 45 at pp. 27–28

     419   SDA final submission, 21 March 2016, at para. 363; Exhibit SDA 45 at p. 29

     420   Exhibit SDA 43 at para. 12; Professor Charlesworth cross examination, 15 December 2015, PN23660

     421   Exhibit SDA 43 at [30]

     422   Exhibit SDA 43 at para. 30. Statistically significant at the 5 per cent level.

     423   Exhibit SDA 43 at para. 11

     424   Exhibit SDA 43 at paras 33–34

     425   Exhibit SDA 43 at para. 15

     426   Exhibit SDA 43 at para. 13

     427   Charlesworth cross examination, 15 December 2015, PN23652

     428   Exhibit SDA 43 at para. 12

     429   Exhibit SDA 45, p. 28, Tables 4-2a–4-2b

     430   SDA final submission, 21 March 2016, at para. 286; United Voice final submission, 21 March 2016, at para. 332

     431   ARA and others final submission, 12 February 2016, at para. 97

     432   ARA and others final submission, 12 February 2016, at para. 96(e)

     433   SDA final submission, 21 March 2016, at para. 224; Exhibit SDA 43 at para. 15, para. 34

     434   SDA final submission, 21 March 2016, at para. 225; Exhibit SDA 43 at para. 31

     435   ABI final submission, 2 February 2016, at para. 20.46

     436   PGA final submission, 12 February 2016, at para. 134

     437   PGA final submission, 12 February 2016, at paras 130–131

     438   PGA final submission, 12 February 2016, at para. 126

     439   PGA final submission, 12 February 2016, at para. 128

     440   PGA final submission, 12 February 2016, at para. 132

     441   PGA final submission, 12 February 2016, at para. 133

     442   Common Exhibit 1 at pp. 439–443

     443   Common Exhibit 1 at p. 439

     444   Common Exhibit 1 at p. 440

     445   Common Exhibit 1 at pp. 441–443

     446   Common Exhibit 1 at p. 442

     447   SDA final submission, 21 March 2016, at para. 359

     448   SDA final submission, 21 March 2016, at para. 606

     449   Exhibit SDA 43 at [10]–[11]. The 25 employees were the first people who were contacted by telephone and who agreed to participate and included 16 females and 9 males.

     450   Exhibit SDA 43 at para. 20

     451   Exhibit SDA 43 at para. 6

     452   Exhibit SDA 43 at para. 25; para. 31

     453   Exhibit SDA 43 at para. 4

     454   SDA final submission, 21 March 2016, at para. 294; Dr Macdonald cross examination, 15 December 2015, PN24459

     455   SDA final submission, 21 March 2016, at para. 295

     456   SDA final submission, 21 March 2016, at para. 296

     457   ARA and others final submission, 12 February 2016 at para. 41; Exhibit Retail 11 at pp. 8, 28, 63, 94

     458   ARA and others final submission, 12 February 2016, at para. 103(a); Exhibit Retail 11 at pp. 7, 15, 16, 21, 33, 41, 62, 64, 69, 73, 87, 93, 105, 117, 138, 148

     459   ARA and others final submission, 12 February 2016, at para. 125; Exhibit Retail 11 at pp. 10, 11, 22, 28, 34, 44, 63, 96, 105

     460   ARA and others final submission, 12 February 2016, at para. 106; Exhibit Retail 11 at pp. 23, 24, 65, 83

     461   ARA and others final submission, 12 February 2016, at para. 126; Exhibit Retail 11 at pp. 17, 23

     462   ARA and others final submission, 12 February 2016, at para. 133; Exhibit Retail 11 at p. 21

     463   Ai Group final submissions at para 20.52

     464   ABI final submission, 2 February 2016, at para. 20.52(c); PGA final submission, 12 February 2016, at para. 140(b)

     465   ABI final submission, 2 February 2016, at para. 20.52(d); Exhibit Retail 11

     466   ABI final submission, 2 February 2016, at para. 20.52

     467   PGA final submission, 12 February 2016, at para. 140(c)

     468   PGA final submission, 12 February 2016, at para. 140(d)

     469   Exhibit Retail 2 at p. 75

     470   Exhibit Retail 2 at pp. 65, 68

     471   Exhibit Retail 2 at p. 66

     472   Exhibit Retail 2 at pp. 69–70

     473   Exhibit ABI 3

     474   Exhibit UV 24

     475   Exhibit UV 25

     476   Exhibit ABI 4 and Exhibit ABI 5

     477   Exhibit Retail 12

     478   Exhibit ABI 3 at pp. 23–24

     479   Exhibit ABI 3 at pp. 26–27

     480   Exhibit ABI 3 at pp. 27–28

     481   Exhibit ABI 3 at p. 31

     482   SDA final submission of 21 March 2016 at p. 31, para. 87; United Voice final submission of 21 March 2016 at p. 41, para. 131; Exhibit UV 24 at p. 5

     483   Exhibit UV 25 at p. 6, para. 10

     484   Exhibit UV 25 at p. 6, para. 10

     485   SDA final submission of 21 March 2016 at p. 31, para. 88; United Voice final submission of 21 March 2016 at p. 41, para. 132

     486   SDA final submission of 21 March 2016 at p. 32, para. 89; United Voice final submission of 21 March 2016 at p. 41, para. 133

     487   SDA final submission of 21 March 2016 at p. 31, para. 85; United Voice final submission of 21 March 2016 at p. 40, para. 129

     488   ABI final submission at p. 67, para. 27.10; Exhibit ABI 4 at p. 6

     489   SDA final submission of 21 March 2016 at p. 32, para. 90; United Voice final submission of 21 March 2016 at p. 42, para. 134.

     490   ABI final submission at p. 67, para. 27.11; Exhibit ABI 4 at p. 7.

     491   SDA final submission of 21 March 2016 at p. 35, para. 99; United Voice final submission of 21 March 2016 at p. 45, para. 143; Common Exhibit 1 at p. 479, fn 160; Lewis P (2014), ‘Paying the penalty? The high price of penalty rates in Australian restaurants’, Agenda, Vol. 21, No. 1, pp. 5–26.

     492   SDA final submission of 21 March 2016 at pp. 38–39, para. 111; United Voice final submission of 21 March 2016 at p. 48, para. 155

     493   Transcript, 1 October 2016, at PN11192–PN11193

     494   United Voice final submissions at para 164

     495   SDA final submission of 21 March 2016 at para. 121; United Voice final submission of 21 March 2016 at para. 165

     496   Exhibit ABI 3 at p. 30

     497   SDA final submission of 21 March 2016 at p. 46, para. 128; United Voice final submission of 21 March 2016 at p. 56, para. 172; Transcript, 1 October 2015, PN10945, PN10957

     498   Exhibit UV 24 at paras 16–17; Appendix B

     499   Exhibit UV 25 at para. 34

     500   Exhibit UV 25 at para. 34

     501   SDA final submission of 21 March 2016 at para. 122; United Voice final submission of 21 March 2016 at para. 166

     502   Exhibit ABI 5 at p. 25

     503   PC Final Report at p. 475

     504   SDA final submission of 21 March 2016 at p. 44, para. 124; United Voice final submission of 21 March 2016 at p. 54, para. 168; Exhibit UV 24 at p. 7, para. 20

     505   Exhibit UV 25 at p. 17, para. 34

     506   Exhibit SDA 39 at p. 16

     507   Exhibit SDA 39 at p. 8

     508   Exhibit SDA 39 at pp. 3–4

     509   Exhibit SDA 39 at p. 13

     510   Exhibit SDA 39 at p. 13

     511   Exhibit SDA 39 at p. 4

     512   Exhibit SDA 39 at p. 4

     513   Exhibit SDA 39 at p. 4

     514   Exhibit SDA 39 at p. 28

     515   Exhibit Retail 12 at para. 2.2

     516   Exhibit Retail 12 at para. 3.5

     517   Exhibit Retail 13 at para. 3.3

     518   Revisions were made to include time and state-based trends and to disentangle the effects from the introduction of the GST (Exhibit SDA 55 at paras 9–11)

     519   Exhibit SDA 55 at para. 13

     520   Exhibit SDA 55 at para. 14

     521   ABI final submission at para. 27.30

     522   ABI final submission at para. 27.30

     523   Ai Group final submission at paras 262.4–262.5

     524   ABI final submission at para. 27.34

     525   ABI final submission at para. 27.42

     526   Ai Group final submission at para. 262.6

     527   SDA final submission at para. 270

     528   ABI final submission at para. 27.35. These factors include sales margins and operating profits between employers; workcover premiums and payroll tax; business confidence; changes in energy costs and changes in any other costs associated with running a business.

     529   SDA final submission at para. 271

     530   Exhibit Retail 13 at para. 2.1

     531   SDA final submission at para. 273

     532   Ai Group final submission at para. 262.3

     533   Exhibit SDA 39 at p. 17

     534   Exhibit SDA 39 at p. 18

     535   Exhibit UV 25 at p. 18, para. 38

     536   Exhibit UV 25 at pp. 19–20, paras 40–44

     537   Exhibit UV 25 at p. 11, para. 22

     538   Exhibit UV 25 at p. 11, para. 22

     539   Exhibit UV 25 at p. 11, para. 22

     540   Exhibit ABI 5 at p. 13

     541  Transcript PN11288–PN11289

     542   Transcript PN11293–PN11295

     543   Transcript PN11407–PN11409

     544   PN11693

     545   Common Exhibit 1 at p. 469

     546   Transcript, 1 October 2016, PN11294; PN11693

     547   [2016] FWCFB 3500 at [492]

     548   Exhibit UV 25 at para. 20

     549   Exhibit ABI 3 at p. 22

     550   We note that while the claims to vary the Fast Food Award were dealt with as part of the Retail group during proceedings, the ABS treats fast food as part of the hospitality sector; accordingly analysis of the fast food industry has been included in this chapter.

     551   Award Reliance Survey 2013 data manual: https://www.fwc.gov.au/documents/sites/wagereview2015/research/AR-data-user-manual.pdf and Australian Workplace Relations Study 2014

     552   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     553   Fair Work Commission, Modern awards and relevant ANZSIC classes

     554   ABS, Australian National Accounts: National Income, Expenditure and Product, Jun 2016, Catalogue No. 5206; ABS, Business Indicators, Australia, Jun 2016, Catalogue No. 5676.0; ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0; ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0; ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     555   ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0

     556   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     557   Fair Work Commission, Australian Workplace Relations Study, 2014

     558   ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     559   Fair Work Commission, Award Reliance Survey, 2013

     560   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     561   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     562   The market sector includes all industries except for Public administration and safety, Education and training and Health care and social assistance

     563   ABS, Estimates of Industry Multifactor Productivity, 2014–15, Catalogue No. 5260.0.55.002

     564   ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0

     565   Fair Work Commission, Australian Workplace Relations Study, 2014

     566   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     567   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     568   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     569   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     570   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     571   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     572   ABS, Participation, Job Search and Mobility, Australia, February 2015, Catalogue No. 6226.0

     573   Fair Work Commission, Australian Workplace Relations Study, 2014

     574   HILDA survey Wave 15, 2015

     575   ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     576   ABS, Average Weekly Earnings, Australia, May 2016, Catalogue No. 6302.0

     577   ABS, Microdata: Employee, Earnings and Hours, Australia, May 2014, Catalogue No. 6306.0.55.001

     578   ABS, Wage Price Index, Australia, Jun 2016, Catalogue No. 6345.0

     579   Fair Work Commission, Australian Workplace Relations Study, 2014

     580   MA000009; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0 ABS, Survey of Employee, Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     581   MA000058; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0 ABS, Survey of Employee, Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     582   MA000119; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0 ABS, Survey of Employee, Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     583   MA000003; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0 ABS, Survey of Employee, Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     584   Department of Employment, Trends in Federal Enterprise Bargaining, June quarter 2016, https://www.employment.gov.au/trends-federal-enterprise-bargaining

     585   [2008] AIRCFB 550 at [34]

     586   [2008] AIRCFB 1000 at [117]–[119]

     587   [2008] AIRCFB 1000 at [117]

     588   AHA National Office submission – 1 August 2008, para 81; LHMU – Draft award 1 August 2008, cl. 4.2.1, 5.6

     589   AP783479CRV

     590   Print K3966

     591   Exposure Draft—Hospitality Industry (General) Award 2010

     592   Exposure Draft—Hospitality Industry (General) Award 2010, cl. 32.1(d)

     593   HMAA submissions—regarding exposure draft –10 October 2008, p. 7

     594   Modern Award—Hospitality Industry (General) Award 2010, published 19 December 2008, cl. 32.1

     595   [2008] AIRCFB 1000

     596   Ibid [7]–[8]

     597   United Voice submissions on award modernisation – 3 June 2016, para 26

     598   Transcript – 22 June 2008, at PN66–PN67

     599   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     600   ABS, Census of Population and Housing, 2011

     601   Note this includes casual employees who work less than 35 hours per week

     602   Exhibit AHA 14, Exhibit AHA 15

     603   Exhibit AHA 37, Exhibit AHA 38

     604   Exhibit AHA 71, Exhibit AHA 72

     605   Exhibit AHA 20, Exhibit AHA 21

     606   Exhibit AHA 22, Exhibit AHA 23

     607   Exhibit AHA 65, Exhibit AHA 66

     608   Exhibit AHA 30, Exhibit AHA 31

     609   Exhibit AHA 73, Exhibit AHA 74

     610   Exhibit AHA 75, Exhibit AHA 76

     611   Exhibit AHA 7, Exhibit AHA 8

     612   Exhibit AHA 53, Exhibit AHA 54

     613   Exhibit AHA 67, Exhibit AHA 68

     614   Exhibit AHA 26, Exhibit AHA 27

     615   Exhibit AHA 1, Exhibit AHA 2

     616   Exhibit AHA 45, Exhibit AHA 46

     617   Exhibit AHA 63, Exhibit AHA 64

     618   Exhibit AHA 39, Exhibit AHA 40

     619   Exhibit AHA 43, Exhibit AHA 44

     620   Exhibit AHA 61, Exhibit AHA 62

     621   Exhibit AHA 55, Exhibit AHA 56

     622   Exhibit AHA 57, Exhibit AHA 58

     623   Exhibit AHA 41, Exhibit AHA 42

     624   Exhibit AHA 28, Exhibit AHA 29

     625   Exhibit AHA 69, Exhibit AHA 70

     626   Exhibit AHA 32, Exhibit AHA 33

     627   Exhibit AHA 16, Exhibit AHA 17

     628   Exhibit AHA 34, Exhibit AHA 35, Exhibit AHA 36

     629   Exhibit AHA 51, Exhibit AHA 52

     630   Exhibit AHA 83, Exhibit AHA 84

     631   Exhibit AHA 47, Exhibit AHA 48

     632   Exhibit AHA 77, Exhibit AHA 78

     633   Exhibit AHA 10, Exhibit AHA 11

     634   Exhibit AHA 59, Exhibit AHA 60

     635   Exhibit AHA 49, Exhibit AHA 50

     636   Exhibit AHA 12, Exhibit AHA 13

     637   Exhibit AHA 3, Exhibit AHA 4

     638   Exhibit AHA 81, Exhibit AHA 82

     639   Exhibit AHA 24, Exhibit AHA 25

     640   Exhibit AHA 5, Exhibit AHA 6

     641   Exhibit AHA 79, Exhibit AHA 80

     642   Exhibit AHA 18, Exhibit AHA 19

     643   Data in chart 30 is based on the following Exhibits filed by the Australian Hotels Association (AHA)–AHA62 (W1), AHA31 (W2), AHA18 (W3), AHA81 (W4), AHA56 (W5), AHA6 (W6), AHA81 (W7), AHA66 (W8), AHA44 (W9), AHA64 (W10), AHA48 (W11), AHA13 (W12), AHA70 (W13), AHA17(W14), AHA80 (W15), AHA11(W16), AHA40 (W17), AHA23 (W18) (W19), AHA21 (W20), AHA27 (W21), AHA2 (W22), AHA33 (W23), AHA50 (W24), AHA46 (W25), AHA58 (W26), AHA60 (W27), AHA4 (W28), AHA29 (W29), AHA25 (W30), AHA36 (W31), AHA35 (W32), AHA8 (W33), AHA72 (W34), AHA76 (W35), AHA15 (W36), AHA54 (W37), AHA84 (W38), AHA74 (W39), AHA42 (W40), AHA42(W41)

     644   Each of the witnesses marked with an asterisk (*) gave evidence that they were responsible for employees across a number of establishments. For the purposes of this graph the average number of employees per establishment has been inserted. W1 gave evidence that he was responsible for 231 employees over 8 establishments with no breakdown per establishment. W2 gave evidence that he was responsible for 500 employees over 12 establishments with no breakdown per establishment. W3 gave evidence that he was responsible for 133 employees over 3 establishments with the following breakdown per establishment 54, 51 and 65. It is noted that this breakdown does not add up to 133. W18 gave evidence that she was responsible for 449 employees over 7 establishments with the following breakdown per establishment: 50, 95, 78, 56, 42, 72 and 56. W20 gave evidence that she was responsible for 64 employees over 3 establishments with no breakdown per establishment. W25 gave evidence that he was responsible for 182 employees over 7 establishments with no breakdown per establishment. Witness 31 gave evidence that he was responsible for 72 employees over 2 establishments with the following breakdown per establishment 26 and 36. Witness 38 gave evidence that he was responsible for 329 employees over 4 establishments with the following breakdown per establishment 76, 62, 36 and 44. Witness 39 gave evidence that he was responsible for 54 employees over 2 establishments with the following breakdown per establishment 29 and 25

     645   Data in chart 31 is based on the following Exhibits filed by the Australian Hotels Association (AHA)–AHA62 (W1), AHA31 (W2), AHA18 (W3), AHA81 (W4), AHA56 (W5), AHA6 (W6), AHA81 (W7), AHA66 (W8), AHA44 (W9), AHA64 (W10), AHA48 (W11), AHA13 (W12), AHA70 (W13), AHA17(W14), AHA80 (W15), AHA11(W16), AHA40 (W17), AHA23 (W18) (W19), AHA21 (W20), AHA27 (W21), AHA2 (W22), AHA33 (W23), AHA50 (W24), AHA46 (W25), AHA58 (W26), AHA60 (W27), AHA4 (W28), AHA29 (W29), AHA25 (W30), AHA36 (W31), AHA35 (W32), AHA8 (W33), AHA72 (W34), AHA76 (W35), AHA15 (W36), AHA54 (W37), AHA84 (W38), AHA74 (W39), AHA42 (W40), AHA42(W41)

     646   Each of the witnesses marked with an asterisk (*) did not provide evidence of their experience.

     647   Transcript at PN5278–PN5341

     648   Transcript at PN5365–PN5422

     649   Transcript at PN3403–PN3561

     650   United Voice, Outline of Closing Submissions 21 March 2016 at paras 417 and 422

     651   Exhibit AHA1, Witness Statement of Kasie Ferguson at para 15

     652   Exhibit AHA1, Witness Statement of Kasie Ferguson at para 15

     653   Exhibit AHA16 Witness Statement of Fiona McDonald at para 16

     654   Exhibit AHA 51 Witness Statement of Sue Marie Mitchell at para 17

     655   Exhibit AHA 51 Witness Statement of Sue Marie Mitchell at para 17

     656   Exhibit AHA12 Witness Statement of Dean William Trengove at para 12c

     657   Exhibit AHA12 Witness Statement of Dean William Trengove at para 12c

     658   Employed 28 staff covered by the Award as at 30 June 2015: see Exhibit AHA6 Supplementary Statement of Colin Waller at para 3

     659   Exhibit AHA5 Witness Statement of Colin Waller at para 19

     660   Exhibit AHA5 Witness Statement of Colin Waller at para 19

     661   Witness Statement of Helen Sergi AHA10 para 12

     662   Exhibit AHA32 Witness Statement of Keith McCallum para 10

     663   Exhibit AHA26 Witness Statement of John Andrew Dowd paras 15 and 20

     664   Exhibit AHA37 Witness Statement of Graham Annovazzi para 16

     665   Exhibit AHA39 Witness Statement of Ian Green paras 7 and 12

     666   Exhibit AHA53 Statement of Will Cordwell paras 9–10

     667   Exhibit AHA59 Witness Statement of Peter Sullivan para 6

     668   Exhibit AHA3 Witness Statement of David Gibson para 9

     669   Exhibit AHA73 Witness Statement of Michael Burke paras 8 and 12

     670   Exhibit AHA77 Witness Statement of Jim Ryan para 17

     671   Exhibit AHA79 Witness Statement of Peter Williams paras 10–11

     672   Exhibit AHA30 Witness Statement of Andrew Bullock at para 12

     673   Exhibit AHA26 Witness Statement of John Andrew Dowd at paras 16, 18

     674   Exhibit AHA51 Witness Statement of Sue Marie Mitchell at paras 12, 16

     675   Exhibit AHA7 Witness Statement of Susan Cameron paras 4 and 15

     676   Exhibit AHA71 Witness Statement of Timothy Bilston at para 13

     677   Exhibit AHA7 Witness Statement of Susan Cameron at para 15

     678   Exhibit AHA67 Witness Statement of Daniel Cronin at para 15 and 16

    679 Exhibit AHA18 Witness Statement of Ashleigh Winn

     680   Transcript, at PN1649

     681   Exhibit AHA30 Witness Statement of Andrew Bullock para 16

     682   Ibid at para 17

     683   Employed 120 staff covered by the Award as at 30 June 2015: see Exhibit AHA48 Supplementary Statement of David Ovenden at para 3

     684   Transcript at PN6085

     685   Exhibit AHA61 Witness Statement of Albert Hakfoort para 5

     686   Exhibit AHA75 Witness Statement of Tony Cakmar para 12

     687   Exhibit AHA37 Witness Statement of Graham Annovazzi at paras 18 and 19

     688   Exhibit AHA71 Witness Statement of Timothy Michael Fletcher Bilston at para 12

     689   Ibid at para 13

     690   Ibid at para 14

     691   Ibid at para 17

     692   Exhibit AHA30 Witness Statement of Andrew Bullock at para15

     693   Exhibit AHA75 Witness Statement of Tony Cakmar at para10

     694   Exhibit AHA26 Witness Statement of John Andrew Dowd at para 16, 18

     695   Exhibit AHA45 Witness Statement of Patrick Gallagher at para 8

     696   Exhibit AHA61 Witness Statement of Albert Hakfoort at paras 6–9.

     697   Exhibit AHA51 Witness Statement of Sue Marie Mitchell at para 12

     698   Exhibit AHA83 Witness Statement of Michelle Morrow at para 37 and 38.

     699   Exhibit AHA12 Witness Statement of Dean Trengove at para 12a

     700   Ibid at para 12b

     701   Exhibit AHA10 Witness Statement of Helen Sergi paras 8 and 9

     702   Exhibit AHA 73 Witness Statement of Michael Burke paras 15–19

     703   Exhibit AHA3 Witness Statement of Philip Tudor at para 13

     704   Exhibit AHA24 Witness Statement of Samantha Walder at para 11 and 12

     705   Exhibit AHA79 Witness Statement of Peter Rodney Williams at para11

     706   Exhibit AHA 14 Witness Statement of Vanessa Anderson paras 12–13

     707   Exhibit AHA28 Witness Statement of Rick Lovell para 17–18

     708   Exhibit AHA41 Witness Statement of Michael Karney paras 6 and 13

     709   Exhibit AHA45 Witness Statement of Patrick Gallagher paras 8–14

     710   Exhibit AHA 67 Witness Statement of Daniel Cronin paras 17–20

     711   Exhibit AHA 73 Witness Statement of Michael Burke paras 15–19

     712   Exhibit AHA51 Witness Statement of Sue Mitchell paras 12–13

     713   Exhibit AHA59 Witness Statement of Peter Sullivan paras 6–9

     714   Ibid at para 11

     715   Exhibit AHA65 Witness Statement of Darren Lea Brown paras 17–20

     716   Exhibit AHA79 Witness Statement of Peter Williams paras 8, 11–12

     717   Exhibit AHA81 – Witness Statement of Belinda Usher para 13

     718   Exhibit AHA1 Witness Statement of Kasie Ferguson at para 18; Transcript 8 September 2015, PN734

     719   Exhibit AHA10 Witness Statement of Helen Sergi at para 13; Transcript 8 September 2015, PN1211

     720   Transcript 8 September 2015, PN1217

     721   Transcript 22 September 2015, PN7974

     722   Transcript 8 September 2015, PN1011

     723   Transcript 8 September 2015, PN997–1000

     724   Exhibit AHA79 Witness Statement of Peter Rodney Williams at para 13

     725   Exhibit AHA73 Witness Statement of Michael Burke paras 21 and 24

     726   Exhibit AHA53 Statement of Will Cordwell para 15–16

     727   Exhibit AHA79 Witness Statement of Peter Williams para 13

     728   Transcript 16 September 2015, PN6085

     729   Exhibit AHA49 Witness Statement of Mel Tait para 16

     730   Transcript 8 September 2015, PN1089

     731   Exhibit AHA61 Witness Statement of Albert Hakfoort at para 16

     732   Exhibit AHA 20 Witness Statement of Joanne Blair para 15

     733   Exhibit AHA45 Witness Statement of Patrick Gallagher para 16

     734   Exhibit AHA81 Witness Statement of Belinda Usher para 15

     735   Exhibit AHA14 Witness Statement of Vanessa Anderson at para 18

     736   Exhibit AHA20 Witness Statement of Joanne Blair at para 15

     737   Exhibit AHA75 Witness Statement T Cakmar at para 14

     738  Transcript 22 September 2015, PN7782–PN7784

     739   Transcript 17 September 2015, PN6589

     740   Exhibit AHA59 Witness Statement of Peter Sullivan at para 18

     741   Exhibit AHA30 Witness Statement of Andrew Bullock para 19 and 20

     742   Statement of Susan Cameron Exhibit AHA7

     743   PN1144

     744   Exhibit AHA41 Witness Statement of Michael Karney para 14

     745   Exhibit AHA12 Witness Statement of Dean William Trengove at para 14; Transcript 9 September 2015, PN1363 an PN1380

     746   Transcript 9 September 2015, PN1849–PN1850

     747   Transcript 16 September 2015, PN6085

     748   Exhibit AHA12 Witness Statement of Dean William Trengove at para 14; Transcript 9 September 2015, PN1363 and PN1380

     749   Exhibit AHA7 Witness Statement of Susan Cameron para 21

     750   Exhibit AHA43 Witness Statement of Darren Gunn at para 23

     751   Exhibit AHA49 Witness Statement of Mel Tait para 18

     752   Exhibit AHA43 Witness Statement of Darren Gunn at para 20

     753   Exhibit AHA16 Witness Statement of Fiona McDonald at para 24; Transcript 9 September 2015, PN1555

     754   Exhibit AHA34 Witness Statement of Samuel McInnes para 28

     755   Exhibit AHA51 Witness Statement of Sue Mitchell para 22

     756   Exhibit AHA57 Witness Statement of Peter Johnston para 16

     757   Transcript 22 September 2015 , PN7305

     758   Exhibit AHA61 Witness Statement of Albert Hakfoort at para 16

     759   Ibid para 12

     760   Exhibit UV 11

     761   Exhibit UV 18

     762   Exhibit UV 9

     763   Exhibit UV 19

     764   Exhibit UV 16

     765   Exhibit UV 17

     766   Exhibit UV 20

     767   Exhibit UV11 Witness Statement of Sean Davis at para 20

     768   Transcript, 23 September 2015, PN8576–PN8577

     769   Exhibit UV11 Witness Statement of Sean Davis at para 21–28

     770   Exhibit UV 11 at para 38

     771   Transcript, 23 September 2015, PN8512–PN8517

     772   Transcript, 23 September 2015, PN8525–PN8528. Also see PN8579 where Mr Davis says that he makes it known that he is available for weekend and public holiday shifts.

     773   Transcript, 23 September 2015, PN8585–PN8586

     774   Exhibit UV18 Witness Statement of Steven Petrov at paras 15–16

     775   Exhibit UV18 Witness Statement of Steven Petrov at paras 22–27

     776   Exhibit UV18 at paras 35–36

     777   Ex.UV9 Witness Statement of Steven Petrov at paras 19.

     778   Exhibit UV9, Witness Statement of Andrew Sanders at para 33

     779   Exhibit UV9, Witness Statement of Andrew Sanders at paras 24–26

     780   Exhibit UV9 Witness Statement of Andrew Sanders at para 35–36, 38.

     781   Transcript at PN8145–PN8146, PN8150 and PN8174–PN8176

     782   Exhibit UV19 Witness Statement of Jan Syrek at paras 10–12

     783   Exhibit UV19 Witness Statement of Jan Syrek at paras 20–30

     784   Exhibit UV19 Witness Statement of Jan Syrek at paras 24

     785   Exhibit UV19 Witness Statement of Jan Syrek at paras 43–44

     786   Exhibit UV16 Witness Statement of Carol Gordon at paras 22

     787   Exhibit UV17 Witness Statement of Amit Gounder at paras 8–10

     788   Exhibit UV17 Witness Statement of Amit Gounder at paras 14–15

     789   Exhibit UV17 Witness Statement of Amit Gounder at paras 23

     790   Exhibit UV20 Witness Statement of Rachel-Lee Louise Zwarts at paras 4, 7

     791   Exhibit UV20 Witness Statement of Rachel-Lee Louise Zwarts at paras 13–14

     792   Exhibit UV20 Witness Statement of Rachel-Lee Louise Zwarts at paras 15–18

     793   Exhibit UV 20 at paras 26–28

     794   United Voice final written submissions, dated 21 March 2016 at para 121

     795   Exhibit UV16 Witness Statement of Carol Gordon

     796   Exhibit UV16 Witness Statement of Carol Gordon at paras 19, 28, 36–37

     797   Exhibit UV16 at paras 39, 40

     798   AHA/AAA written submissions, 3 February 2016 at para 337

     799   United Voices final submissions, at para 417

     800   United Voice Final Submissions at para 216

     801   Ibid, at para 218

     802   (1959) 101 CLR 298 at 321, at [312] per Menzies J

     803   Caf� v. Australian Portland Cement Pty Ltd (1965) 83 WN (Pt 1) (NSW) 280, at [287]

     804   Jones v. Dunkel, op. cit., at 308, WN (Pt 1) (NSW) 557 at [582]; Whitehorn v. R (1983) 152 CLR 657 at 690 per Dawson J.

     805   See generally Tamayo v Alsco Linen Service Pty Ltd, Print P1859, 4 November 1997.

     806   [2014] FWCFB 1996 (citations omitted)

     807   (1959) 101 CLR 298 at 321

     808   Ibid at 321

     809   Ibid at 312

     810   Ibid at 321

     811   Card D, ‘Do minimum wages reduce employment? A case study of California, 1987–1989’, Industrial and Labor Relations Review, vol. 46, no. 1, 1992, pp. 38–54

     812   Draft Report, p. 821–822 and Appendix C

     813   at p. 23

     814   Ibid at para 344

     815   United Voice Outline of Closing Submissions, at para 8

     816   SDA, Submissions, 21 March 2016, at para 636, also see para 645

     817   Productivity Commission Report, Effects on Business Profitability, pp. 466–467

     818   AHA/AAA final written submissions dated 3 February 2016 at para 46

     819   PC Final Report at p. 496

     820   AHA/AAA final written submissions, 3 February 2016, at para 26

     821   Print K7601, 6 May 1993

     822   Re: Metal, Engineering and Associated Industries Award (2000) 110 IR 247

     823   Ibid at [196]

     824   United Voice, Outline of Closing Submissions, 21 March 2016 at paras 426–427

     825   [2008] AIRCFB 1000 at [113]

     826   [2008] AIRCFB 1000 at [113]

     827   See Clubs Australia’s submission at pp. 4–5.

     828   [2009] AIRCFB 450 at [100]–[101]

     829   [2009] ARCFB 826

     830   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     831   ABS, Census of Population and Housing, 2011

     832   Note this includes casual employees who work less than 35 hours per week

     833   Exhibit CAI1; Transcript at PN2663–PN2803

     834   Exhibit CAI2 and CAI3; Transcript at PN2845–PN2939. Also see Exhibit UV1; Transcript at [2893]

     835   Exhibit CAI4; Transcript at [2947]

     836   Exhibits CAI5 and CAI6; Transcript at [2951]–[3029]

     837   Exhibits CAI7 and CAI8; Transcript at [3043]–[3166]. Also see Exhibit UV3 at [3106]

     838   We note that Annexure C is also relevant, but it is specific to NSW and is based on essentially the same survey instrument which provided the national data set out in Annexure B).

     839   Transcript PN2729

     840   Exhibit CAI1, Annexure B, p. 109

     841   Ibid, pp. 103–104

     842   Ibid, pp. 22–23; Figure 2.8

     843   Ibid, pp. 26–27; Figure 2.14

     844   Ibid, Table 3.2, p. 31

     845   Ibid, p. 41–42

     846   Ibid, p. 42

     847   The figure of 96,000 in [937] differs from the figure in [919] as the scope of the ‘clubs’ industry as defined by the ABS is different to that used in the KPMG report.

     848   Exhibit CAI1 Annexure B

     849   KPMG analysis of Club Census 2011 responses

     850   Ibid, p. 86; Table 6.6

     851   Ibid, Table 6.7, p. 87

     852   Ibid, Table 6.12, p. 91

     853   Exhibit CAI4

     854   Exhibit CAI4 at paras 4 and 5

     855   Transcript PN2240–PN2256

     856   Exhibit CAI5, at para 3

     857   Exhibit CAI5, at paras 7 and 13

     858   Exhibit CAI5, at paras 14 and 16

     859   [2015] FWCA 5786

     860   Coffs Ex Services Memorial and Sporting Club Enterprise Agreement 2015, at clause 4.1

     861   Exhibit UV3; Transcript PN3063–PN3106

     862   Exhibit CAI7, at para 14

     863   See Transcript PN3108–PN3137. Also see Mr Casu’s reexamination at PN3141–PN3160

     864   Exhibit CAI2, at para 2

     865   Exhibit CAI3 at paras 2-3

     866   Transcript [2902]-[2905]; Exhibit CAI2

     867   Transcript [2932]-[2934]

     868   Exhibit CAI2, at para 16; Transcript PN2913–PN2922

     869   Transcript [2912]-[2916]

     870   Exhibit UV5; Transcript PN3561–PN3645

     871   Exhibit UV6; Transcript PN3656–PN3746

     872   Exhibit UV7; Transcript PN3748–PN3856

     873   Exhibit UV5

     874   Transcript, at PN3603–PN3607

     875   Exhibit UV5, at paras 9 and 10

     876   Transcript, at PN3623–PN3627

     877   Exhibit UV5, at para 18

     878   Exhibit UV6

     879   Exhibit UV6, at para 19

     880   Exhibit UV6, para 20

     881   Exhibit UV6, paras 29–34

     882   Exhibit U7

     883   Exhibit UV7, paras 18–26

     884   Transcript at PN26756–PN26759]

     885   See para 24 of the Outline of Final Submissions on behalf of Clubs Australia Industrial, dated 14 October 2015

     886   Ibid at para [8](b)

     887   Transcript at PN26729, Exhibit CAI1 para 5

     888   Productivity Commission (2015), Productivity Commission Inquiry Report: Workplace Relations Framework, vol.1, no. 76, at p. 493

     889   Ibid at p. 495

     890   [2014] FWCFB 1996, at [65]–[87]

     891   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     892   Note this includes casual employees who work less than 35 hours per week

     893   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     894   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     895   Exhibit ABI 3 at p. 15; derived from ABS (2008), Caf�, Restaurant and Catering Services, Australia, Catalogue No. 8655.0, Gargano (2015), Restaurants in Australia Industry Report, IBISWorld, and Gargano (2015), Caf� and Coffee Shops in Australia Industry Report, IBISWorld

     896   Confidentiality Order, Vice President Catanzariti, 25 February 2016

     897   Exhibit RCI 7

     898   Exhibit RCI 18

     899   Exhibit RCI 19

     900   Exhibits RCI 8 and 9; Transcript at PN3881–PN3995

     901   Transcript at PN3902–PN3906

     902   Transcript at PN3907–PN3908

     903   Exhibit RCI 8, paras 10–12

     904   Transcript at PN3956–3959

     905   Transcript at PN3962

     906   Transcript at PN3962–PN3964

     907   Transcript at PN3977–3983 and 3988

     908   Transcript at PN3989

     909   Exhibit RCI 10 and 11; Transcript at PN3996–PN4065

     910   Transcript at PN4028–4036

     911   Exhibit RCI 11 at paras 5–7

     912   Transcript at PN4044–PN4053

     913   Transcript at PN4055–PN4058

     914   Transcript at PN4059–PN4061

     915   Exhibits RCI 12 and 13, Transcript at PN4084–PN4147

     916   Exhibit RCI 13 at para 10

     917   Transcript at PN4117–PN4121

     918   Exhibit RCI 13 at para 12

     919   Transcript at PN4105–PN4111

     920   Transcript at PN4122–4128

     921   Exhibit RCI 14 and 15; Transcript at PN4167–4243

     922   Transcript at paras 4179–4191

     923   Transcript at paras 4210–4211

     924   Transcript at para 4216

     925   Ibid at paras 4221–4223

     926   Ibid at paras 4224–4227 and 4233

     927   Exhibits RCI 16 and 17; Transcript at paras 4259–4497

     928   Exhibit RCI 16, Transcript at paras 4366–4379

     929   Transcript at paras 4453–4456

     930   Exhibit RCI 17 at paras 10, 12 and 13

     931   See Transcript at paras 4434–4447

     932   RCI Final Written Submissions 3 February 2016 at para 51

     933   Exhibit RCI 18 at Appendix 1, p. 6

     934   Ibid at Appendix 1, p. 7

     935   Ibid at Appendix 1, p. 11

     936   Ibid at Appendix 1, p. 12

     937   Ibid at Appendix 1, p. 13

     938   Ibid at Appendix 1, p. 14

     939   Ibid at Appendix 1, p. 12

     940   Ibid at Appendix 1, p. 13

     941   Ibid at Appendix 1, p. 15

     942   Ibid at Appendix 1, p. 16

    943 Statement of James Parker, para 15(j)

    944 Transcript at PN4525

    945 Transcript at PN4597

    946 Transcript at PN4597

    947 Transcript at PN467–PN4672

    948 Transcript at PN4673

    949 Transcript at PN4676

    950 Transcript at PN4685–4686

    951 Transcript at PN4699–PN4705

     952   PC Final Report at p. 473

    953 Transcript at PN4861

    954 Transcript at PN4862

    955 Transcript at PN4871

     956   Exhibit RCI 19 at para. 6

    957 Transcript at PN4934

    958 Transcript at PN4941

    959 See Exhibit SDA 33

     960   Exhibit SDA 33 at para. 43.1

     961   Exhibit SDA 33 at para. 43.2

     962   Exhibit SDA 33 at para. 43.4

     963   Exhibit SDA 33 at para. 43.5

     964   Exhibit SDA 33 at para. 45

     965   UV final submission at paras 223–224

     966   UV final submission at para. 227

     967   UV final submission at para. 237

     968   PC Final Report p. 473

     969   PC Final Report at p. 473

     970   PC Final Report at p. 473

     971   PC Final Report at pp. 473–474

     972   Exhibit RCI5

     973   Exhibit RCI5 at p70

     974   Exhibit RCI5 at p72

     975   Exhibit RCI5 at p72

    976 Exhibit UV 10

    977 Exhibit UV 12

    978 Exhibit UV 13

    979 Exhibit UV 14

     980   Exhibit UV 10 at paras 15–17

     981   Exhibit UV 10 at para 27

     982   Transcript at PN8412

     983   Transcript at PN8408

     984   Transcript at PN8468

     985   Transcript at PN8415–PN8417

     986   Transcript, at PN8430–PN8433

     987   Exhibit UV 12 at para 35, also see paras 23–38

     988   Transcript at PN8662–PN8663

     989   Transcript at PN8665–PN8668

     990   Exhibit UV 15 at paras 44–45

     991   Exhibit UV13, at [8]–[13]

     992   Exhibit UV 13 at paras 17–21

     993   Transcript at PN8777–PN8778

     994   Transcript at PN8784

     995   Exhibit UV 13 at paras 35, 36 and 38

     996   Transcript at PN8797

     997   Transcript at PN8798

     998   Exhibit UV 14 at paras 14–15

     999   Transcript at PN8865–PN8867

     1000   Exhibit UV 14 at paras 21–25

     1001  

     1002   RCI Outline of Closing Submissions at [110]

     1003   Transcript at PN26890–26891

     1004   [2014] FWCFB 1996 at [10]

     1005   Ibid at [18]

     1006   [2014] FWCFB 1996

     1007   [2014] FWCFB 1996 at [90]–[92]

     1008   Ibid at [138] and [140]–[144]

     1009   [2008] AIRCFB 550 at [31]

     1010   [2008] AIRCFB 550 at [83]

     1011   Ai Group draft Fast Food Award at cl. 7.6

     1012   Ai Group submission, 1 August 2008 at [102.3]

     1013   SDA submission, 1 August 2008, pp. 1–2

     1014   SDA draft award, 1 August 2008, cl. 55

     1015   Ibid, cl. 58.10

     1016   Exposure Draft – Retail Industry Award 2010 – 12 September 2008, cl.29.2

     1017   [2008] AIRCFB 717 at [84]–[92]

     1018   Ai Group submission – 10 October 2008 at [84.6]

     1019   [2008] AIRCFB 1000 at [283]–[286]

     1020   Fast Food Industry Award 2010 – published 19 December 2008

     1021   [2009] AIRCFB 645

     1022   [2010] FWAFB 379

     1023   [2010] FWAFB 379 at [26]

     1024   Submission – Ai Group – award modernisation proceedings

     1025   Submission – SDA – award modernisation proceedings

     1026   SDA Final Submission, 21 March 2016 at [683]

     1027   Ibid at [682]

     1028   Exhibits Ai Group 7 and Ai Group 8 at [19062]–[19152]. Also see Exhibits SDA27 and SDA28

     1029   Exhibit Ai Group 6; PN18729–PN18825

     1030   Exhibits Ai Group 11, Ai Group 32 and Ai Group 33; Transcript at PN19252– PN19357; Transcript at PN28436–PN28519

     1031   Exhibits Ai Group 1 and 2; Transcript at PN18458–PN18564. Also see Exhibits SDA23 and MFI 1

     1032   Exhibits Ai Group 9 and Ai Group 10. Transcript at PN19157–PN19230. Also see Exhibits SDA29 and SDA30

     1033   Exhibit Ai Group 23; Transcript at PN23168–PN23170

     1034   Exhibit Ai Group 5; Transcript at PN18664–PN18710 . Also see Exhibits SDA24 and SDA25

     1035   Exhibits Ai Group 21 and Ai Group 22; Transcript at PN23168–PN23170

     1036   Exhibit Ai Group 20; Transcript at PN23168–PN23170

     1037   Exhibits Ai Group 3, Ai Group 4 and Ai Group 30; Transcript at PN18590–PN18645; PN28236–28301

     1038   Exhibit Ai Group 31; Transcript at PN28321–PN28426

     1039   Exhibit Ai Group 17; Transcript at PN21494

     1040   Exhibits Ai Group 24 and Ai Group 25; Transcript at PN23168–PN23170

     1041   Exhibit RCI20, Transcript at PN18838–PN18911. Also see Exhibit SDA26

     1042   Exhibit RCI21, Transcript at PN19812–PN19851

     1043   Affidavit of Marek Kopias, Exhibit Ai Group 21 at [13], and [5]–[10]

     1044   Witness Statement of Gina Feast, Exhibit Ai Group 22 at [2], and [9]–[16]

     1045   Exhibit Ai Group 11 at [16]

     1046   Transcript, Ms Deasy’s evidence at PN19310–PN19312

     1047   Ibid at PN19314–PN19317

     1048   Exhibit Ai Group 11

     1049   Exhibit Ai Group 21

     1050   Exhibit Ai Group 23

     1051   Exhibit Ai Group 11

     1052   Exhibit Ai Group 17 and Transcript at PN21477–PN21663

     1053   Exhibit SDA 33 and Transcript at PN21760–PN21813 and PN22073–PN22122

     1054   Transcript at PN19272–PN19297

     1055   Ibid at PN19349–PN19355

     1056   Exhibit SDA34 at [8]

     1057   Ibid at [14]

     1058   Ibid at [19]

     1059   Transcript at PN21628–PN21629 and PN21637

     1060   Transcript at PN19316–PN19319 and PN19342–PN19348

     1061   Transcript at PN19312–PN19313

     1062   Exhibit SDA at [19]

     1063   See generally Annexure AP 5 to Exhibit Ai Group 12 at [110]–[119]

     1064   Ibid at [121]

     1065   Exhibit Ai Group 11, Annexure AP 5

     1066   Transcript at PN21785, PN21792 and PN21804

     1067   Ibid at PN21805–PN21806

     1068   Transcript at PN21623, PN21627 and PN21653

     1069   Transcript, at PN19320–PN19322

     1070   Transcript, at PN19322; Exhibit Ai Group 11, Annexure PAD 3 at [3]

     1071   Exhibit SDA 34 at 20.1–20.2

     1072   Transcript at PN21798

     1073   Transcript at PN19323

     1074   Transcript at PN19323

     1075   Ibid at PN19331

     1076   Annexure PAD3 to Exhibit Ai Group 11

     1077   Annexure PAD4 t Exhibit Ai Group 33

     1078   Exhibit Ai Group 30 at [11], [13] and [15]

     1079   Exhibit Ai Group 31 at [31], [33] and [35]

     1080   A point conceded by Ms Deasy during cross-examination, see Transcript at [28502].

     1081   See Exhibit Ai Group 30 at 11, 13 and 15 and Exhibit A1 Group 31 at 31, 33 and 35

     1082   SDA written submission 21 March 2016 at [658]

     1083   Ibid at [660]

     1084   Ibid at [661]–[662]

     1085   SDA written submissions 21 March 2016 at [661]

     1086   Ibid at [662]

     1087   Exhibit SDA 56

     1088   Ai Group’s submission in reply 1 April 2016 at [17]

     1089   Transcript at PN21609

     1090   Exhibit SDA 56

     1091   Annexure AP3 to Exhibit Ai Group 17

     1092   Ibid at [105], also see [131]

     1093   Ibid at [106]

     1094   Ibid at [169]

     1095   Exhibit Ai Group 34

     1096   Transcript at PN21516

     1097   Exhibit Ai Group 17 Annexure AP-5 at [159]

     1098   Ibid at [161]–[168] and Tables 1 and 2

     1099   Ibid, see the notes to Table 2

     1100   Ibid at [17]

     1101   Ibid at [172]–[174] and [178]–[179]

     1102   Ibid at [175] and [184]

     1103   Ibid at [176] and [185]

     1104   Transcript at PN21595–PN21603

     1105   Ibid at PN21659–PN21661

     1106   Transcript at PN21763

     1107   Ai Group submission 1 April 2016 at [15]

     1108   Submissions of the SDA on Exhibit Ai Group 34 dated 9 November 2016

     1109   Submissions of Ai Group in Reply to Submissions of the SDA on Exhibit Ai Group 34, dated 16 November 2016

     1110   Exhibit Ai Group 17

     1111   Submissions of the SDA on Exhibit Ai Group 34 dated 9 November 2016 at paras 8 and 10–13

     1112   Pratley Affidavit, Exhibit Ai Group 17, p. 58 Table 2

     1113   Ibid at para 155; SDA/Ai Group Aide Memoire Exhibit SDA 56

     1114   Dunn Amended Witness Statement (Exhibit Ai Group 1), par 18; Agostino First Witness Statement (Exhibit Ai Group 7), par 23; Dando Amended Witness Statement (Exhibit Ai Group 6), par 16; Eagles First Witness Statement (Exhibit Ai Group 9) para 18

     1115   Exhibit SDA 56

     1116   Exhibit Ai Group 3 at para 23

     1117   see Dando Amended Witness Statement (Exhibit Ai Group 6), par 34; Dando Cross-examination, 26 October 2015, PN18734; Haydar Cross-examination, 26 October 2015, PN18667)

     1118   see Limbrey First Witness Statement (Exhibit Ai Group 3), par 11 and Confidential Exhibit KTL-2; see also par 170 and Confidential Exhibit KTL-3

     1119   see Limbrey First Witness Statement (Exhibit Ai Group 3), par 12 and Confidential Exhibit KTL-2; see also Limbrey First Witness Statement (Exhibit Ai Group 3), par 172 and Confidential Exhibit KTL-3

     1120   see Eagles First Witness Statement, par 41; see also Agostino First Witness Statement (Exhibit Ai Group 7), par 45

     1121   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     1122   Note this includes casual employees who work less than 35 hours per week

     1123   Labour Force, Australia, Detailed – Electronic Delivery, Aug 2016, Catalogue No. 6291.0.55.001; ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003; Deasy affidavit 10 August 2015.

     1124   Exhibit ACTU 3. Also see transcript at PN23281–PN23445

     1125   Exhibit ACTU 3 Table 1.13 on p21

     1126   Exhibit ACTU 3 at para 6

     1127   Ibid at para 11

     1128   Ibid at para 37

     1129   Ibid at para 42

     1130   Ibid at pp. 28–29

     1131   Ibid at para 53

     1132   Ibid, Table 3.5 on p. 31

     1133   ABS, Characteristics of Employment Australia, August 2015, Catalogue No. 6333.0, Table 7.1

     1134   Exhibit Ai Group 11, Annexure PAD3, Table 11B

     1135   Ibid, Table 12

     1136   Ibid at Table 13

     1137   Exhibit Ai Group 3 at paras 180–190

     1138   See Exhibit Ai Group 31 at paras 46 and 56; Transcript at PN28371–PN28372

     1139   Exhibit Ai Group 11, Annexure PAD3, Chart 20

     1140   Ibid Chart 24

     1141   Ibid Table 20A

     1142   Ibid Table 24A

     1143   Ibid Chart 25

     1144   Ibid Table 14

     1145   Ibid Chart 14A

     1146   Ibid Tables 16 and 17

     1147   See Exhibit Ai Group 33, Charts 201 and 202

     1148   Ibid, Table 203

     1149   [2016] FWCFB 6460

     1150   Exhibit Ai Group 3 at [24]–[27]

     1151   Exhibit Ai Group 31 at [11]

     1152   Exhibit Ai Group 30 at [6]

     1153   Exhibit Ai Group 31 at [30]

     1154   Exhibit Ai Group 30, 8

     1155   Exhibit Ai Group 31, 30

     1156   Exhibit Ai Group 30, 11, 13 and 15

     1157   Exhibit Ai Group 31, 31, 33 and 35

     1158   Exhibit Ai Group 30, paras 11, 13 and 15; Exhibit Ai Group 30, paras 31, 33 and 35.

     1159   See Transcript at PN28554–PN28557

     1160   Derived from Table 14A, Annexure PAD3 to Exhibit Ai Group 11

     1161   Derived from Table 24A, Annexure PAD3 to Exhibit Ai Group 11

     1162   Table 17C, Annexure PAD3 to Exhibit Ai Group 11

     1163   Ibid, Table 14D

     1164   See Dunn: Exhibit Ai Group 1 at [29]–[30] and [48]–[49]; Haydar: Exhibit Ai Group 5 at [30] and [35A]; Dando: Exhibit Ai Group 6 at [24] and [32]; Agostino: Exhibit Ai Group 7 at [32] and [42]; and Eagles: Exhibit Ai Group 9 at [26] and [37]

     1165   See Dunn: Exhibit Ai Group 1 at [32]–[33] and [50]–[51]; Haydar: Exhibit Ai Group 5 at [31] and [36]; Dando: Exhibit Ai Group 6 at [25] and [32]; Agostino: Exhibit Ai Group 7 at [33]–[34] and [43]–[44]; and Eagles: Exhibit Ai Group 9 at [28]–[29] and [39]–[40]

     1166   Exhibit Ai Group 3 at [168]–[173]

     1167   See Exhibit Ai Group 3 at [174]–[176]

     1168   See Annexure KTL 10 to Exhibit Ai Group 3

     1169   Exhibit Ai Group 3 at [179]

     1170   Also see Dunn: Exhibit Ai Group 1 at [63]; Haydar: Exhibit Ai Group 5 at [40] to [42]; Dando Exhibit Ai Group 6 at [40]; Agostino: Exhibit Ai Group 7 at [51]–[52]; and Eagles: Exhibit Ai Group 9 at [47].

     1171   See Transcript at PN18511–PN18516

     1172   Exhibit SDA24

     1173   Transcript at PN18789

     1174   Exhibit SDA23 and MFI 1

     1175   Exhibit SDA29 and 30, Transcript at PN19206

     1176   Exhibit SDA 27 and 28, Transcript at PN19103

     1177   Transcript at PN18696–PN18697

     1178   Exhibit Ai Group 3 at paras 191–192

     1179   Exhibit Ai Group 3 at para 192

     1180   Dunn: Exhibit Ai Group 1 at [70]; Haydar: Exhibit Ai Group 5 at [47]–[48]; Dando: Exhibit Ai Group 6 at [43]; Agostino: Exhibit Ai Group 7 at [56]–[57]; and Eagles: Exhibit Ai Group 9 at [53]–[54]

     1181   Exhibit Ai Group 1 at paras 69–70

     1182   Exhibit SDA 56

     1183   Exhibit Ai Group 3 at para 23; Exhibit Ai Group 31 at para 21

     1184   see Dando Amended Witness Statement (Exhibit Ai Group 6), par 34; Dando Cross-examination, 26 October 2015, PN18734; Haydar Cross-examination, 26 October 2015, PN18667)

     1185   see Limbrey First Witness Statement (Exhibit Ai Group 3), par 11 and Confidential Exhibit KTL-2; see also par 170 and Confidential Exhibit KTL-3

     1186   see Limbrey First Witness Statement (Exhibit Ai Group 3), par 12 and Confidential Exhibit KTL-2; see also Limbrey First Witness Statement (Exhibit Ai Group 3), par 172 and Confidential Exhibit KTL-3

     1187   see Eagles First Witness Statement, par 41; see also Agostino First Witness Statement (Exhibit Ai Group 7), par 45

     1188   Note this includes casual employees who work less than 35 hours per week

     1189   Ibid at Table 13

     1190   ABS, Characteristics of Employment Australia, August 2015, Catalogue No. 6333.0, Table 7.1

    1191 Exhibit RCI 20 at para 8

     1192   Transcript see para 18879

    1193 Exhibit RCI 21 at para 8

     1194   Transcript at para 19848

     1195   Transcript at para 19849

     1196   Ibid at para 190

     1197   RCI Final Submissions 3 February 2016 at para 101

     1198   Exhibits RCI 20 and RCI 21

     1199   A point raised by United Voice in closing oral submissions: Transcript at PN27844.

     1200   Also see Dunn: Exhibit Ai Group 1 at [63]; Haydar: Exhibit Ai Group 5 at [40] to [42]; Dando Exhibit Ai Group 6 at [40]; Agostino: Exhibit Ai Group 7 at [51]–[52]; and Eagles: Exhibit Ai Group 9 at [47].

     1201   Derived from Table 14A, Annexure PAD3 to Exhibit Ai Group 11

     1202   Derived from Table 24A, Annexure PAD3 to Exhibit Ai Group 11

     1203   Table 17C, Annexure PAD3 to Exhibit Ai Group 11

     1204   Ibid, Table 14D

     1205   Exhibit Ai Group 3 at para 196

     1206   Ibid at para 201

     1207   NRA Final Submissions, 8 February 2016, at p. 25

     1208   Exhibit SDA 35

     1209   Exhibit SDA 36

     1210   Fair Work Commission, Award Reliance Survey, 2013, data manual: https://www.fwc.gov.au/documents/sites/wagereview2015/research/AR-data-user-manual.pdf and Fair Work Commission, Australian Workplace Relations Study, 2014: https://www.fwc.gov.au/creating-fair-workplaces/research/australian-workplace-relations-study

     1211   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012 Fair Work Australia

     1212   Fair Work Commission, Modern awards and relevant ANZSIC classes

     1213   ABS, Australian National Accounts: National Income, Expenditure and Product, Jun 2016, Catalogue No. 5206; ABS, Business Indicators, Australia, Jun 2016, Catalogue No. 5676.0; ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0; ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0; ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1214   ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0

     1215   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     1216   Fair Work Commission, Australian Workplace Relations Study, 2014

     1217   Productivity Commission (2015) Workplace Relations Framework Final Report (Vol 1) p. 433

     1218   ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     1219   Fair Work Commission, Award Reliance Survey, 2013

     1220   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     1221   ABS, Australian Industry, 2014–15, Catalogue No. 8155.0

     1222   ABS, Estimates of Industry Multifactor Productivity, 2014–15, Catalogue No. 5260.0.55.002

     1223   ABS, Counts of Australian Businesses, including Entries and Exits, Jun 2011 to Jun 2015, Catalogue No. 8165.0

     1224   Fair Work Commission, Australian Workplace Relations Study, 2014

     1225   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1226   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1227   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1228   Exhibit SDA 36, p. 21

     1229   Exhibit SDA 36, Table 13 on p. 10

     1230   Exhibit SDA 36 at p. 12

     1231   Ibid at pp. 12–13

     1232   Ibid at p. 20

     1233   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1234   Exhibit SDA 35, p. 68

     1235   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1236   ABS, Labour Force, Australia, Detailed, Quarterly, Aug 2016, Catalogue No. 6291.0.55.003

     1237   ABS, Participation, Job Search and Mobility, Australia, February 2015, Catalogue No. 6226.0

     1238   Fair Work Commission, Australian Workplace Relations Study, 2014

     1239   HILDA survey Wave 15, 2015

     1240   Exhibit SDA 36, at pp. 7 and pp. 17–18

     1241   ABS, Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     1242   Exhibit SDA 35, p. 29

     1243   ABS, Average Weekly Earnings, Australia, May 2016, Catalogue No. 6302.0

     1244   Exhibit SDA 35, p. 25

     1245   ABS, Microdata: Employee, Earnings and Hours, Australia, May 2014, Catalogue No. 6306.0.55.001

     1246   Exhibit SDA 35, p. 34

     1247   ABS, Wage Price Index, Australia, Jun 2016, Catalogue No. 6345.0

     1248   Fair Work Commission, Australian Workplace Relations Study, 2014

     1249   Exhibit SDA 35, ‘Key Findings’ at vi and vii; also see Table 3.3 and Figure 3.2 (on p. 13) and see generally the summary on pp. 29–30; section 5.1 at pp. 41–46 and section 6.3 at pp. 57–59

     1250   MA000004; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0 ABS, Survey of Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     1251   MA000012; ABS, Characteristics of Employment, Australia, August 2015, Catalogue No. 6333.0 ABS, Survey of Employee Earnings and Hours, Australia, May 2016, Catalogue No. 6306.0

     1252   Department of Employment, Trends in Federal Enterprise Bargaining, June quarter 2016, https://www.employment.gov.au/trends-federal-enterprise-bargaining.

    1253 [2008] AIRCFB 550 at [83]

    1254 SDA submission – 1 August 2008, pp. 1–2

    1255 SDA draft award – 1 August 2008, cl. 55

    1256 Ibid, cl. 58.10

     1257   Ibid, Recommendation 13 and Recommendation 14, page 48

     1258   Submissions—Australian Retailers Association, 1 August 2008 at para 17.1

     1259   Ibid, para 17.3 and Recommendation 15, page 49

     1260   Submissions—Master Grocers Australia, 1 August 2008 at para 2

     1261   Ibid

     1262   Submissions—NRA and ANRA, 1 August 2008 at para 58

    1263 Exposure Draft – Retail Industry Award 2010 – 12 September 2008, cl.29.2

    1264 [2008] AIRCFB 717 at [84]–[92]

    1265 [2008] AIRCFB 1000 at [283]–[286]

    1266 [2009] AIRCFB 645

     1267   [2010] FWAFB 305 at [18]

     1268   [2010] FWAFB 305 at [18]–[19]

    1269 Award Modernisation Request Variation – 26 August 2009

    1270 [2009] AIRCFB 835 at [12]

    1271 AP796250CRV

     1272   $2 and under (No 1) PR926620 at [88]

     1273   PR926620, 17 January 2003 (Giudice J, Watson SDP and Raffaelli C)

     1274   Ibid at [78] and [100]–[101]

     1275   Ibid at [89]

     1276   PR941526, 3 December 2003, (Giudice J, Watson SDP and Raffaelli C)

     1277   Ibid at [98], [116] and [119]

     1278   Ibid at [93]–[96]

     1279   Ibid at [92]

     1280   Ibid at [28]

     1281   Ibid

     1282   Submissions of SDA on Award Modernisation – 10 June 2016, at [19]

     1283   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012, Fair Work Australia.

     1284   n.e.c. refers to not elsewhere classified

     1285   ABS, Census of Population and Housing, 2011

     1286   Note this includes casual employees who work less than 35 hours per week

     1287   Exhibit ABI 3, Transcript at PN10566

     1288   Exhibit ABI 1, Transcript at PN8973

     1289   Exhibit ABI 9, Transcript at PN17432

     1290   Exhibit Retail 3

     1291   Exhibit Retail 4

     1292   Exhibit Retail 5

     1293   Exhibit Retail 8

     1294   Exhibit Retail 6

     1295   Exhibit Retail 7

     1296   Exhibit Retail 2

     1297   Exhibit Retail 3.

     1298   Exhibit Retail 3 at para 10

     1299   Exhibit Retail 3 at paras 11–14

     1300   Transcript, at PN16008–PN16012

     1301   Exhibit Retail 3 at [19]

     1302   Transcript, at PN16160–PN16165

     1303   See Exhibit Retail 3 at paras 20–21 and Attachments BB2

     1304   Transcript, at PN16225

     1305   Transcript, at PN16180

     1306   Transcript, at PN16234

     1307   Exhibit Retail 3 at [14]–[15]

     1308   Ibid at para 15

     1309   Exhibit Retail 3 at paras 11 and 28

     1310   Transcript, at PN16072–PN16080

     1311   Transcript, at PN16084–PN16096 and Exhibit SDA 12

     1312   Ibid, at PN16264–PN16271

     1313   [2012] FWAA 8612

     1314   Transcript, at PN16283–PN16285

     1315   Transcript at PN16253–PN16254

     1316   Exhibit Retail 4

     1317   Exhibit Retail 4 at para 13

     1318   Exhibit Retail 4 at para 26

     1319   Ibid at para 27

     1320   Ibid at para 24

     1321   Exhibit Retail 4 at para 25

     1322   Ibid at para 28

     1323   Exhibit Retail 4 at paras 31–32

     1324   Transcript, at PN16423

     1325   Transcript, at PN16437

     1326   Exhibit Retail 5

     1327   Ibid at para 7

     1328   Transcript, at PN16618–PN16622

     1329   Exhibit Retail 5 at para 19

     1330   Transcript, at PN16679–PN16680

     1331   Exhibit Retail 5

     1332   Transcript, at PN16681

     1333   Transcript, at PN16682–PN16684

     1334   Transcript, at PN16687 and PN16692

     1335   Transcript, at PN16690

     1336   Exhibit Retail 8

     1337   Exhibit Retail 8 at paras 6 and 9

     1338   Ibid at para 12

     1339   Ibid at paras 7 and 8

     1340   Ibid at para 11

     1341   Ibid at paras 15 and 16

     1342   Exhibit Retail 8 at para 18

     1343   Transcript at PN17192

     1344   Exhibit Retail 8 at paras 14, 20 and 21

     1345   Transcript at PN17132–PN17138 and PN17147–17148

     1346   Exhibit Retail 6

     1347   Exhibit Retail 6 at para 7

     1348   Ibid at paras 16–17

     1349   Ibid at para 18

     1350   Ibid at para 19

     1351   Transcript, at PN16973–PN16977

     1352   Exhibit Retail 7

     1353   Exhibit Retail 7 at paras 15–18

     1354   Ibid at para 19

     1355   Ibid at para 21. Also see transcript, at PN17038

     1356   Transcript, at PN17063–PN17064

     1357   Ibid at para 22

     1358   Transcript, at PN17053

     1359   SDA’s Final Submissions, 21 March 2016, at para 237

     1360   Exhibit ABI 9

     1361   Exhibit ABI 9 at [5]

     1362   Baxter Cross-examination, 20 October 2015, PN17433

     1363   Exhibit ABI 9 at [22]–[27]; ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 27.50

     1364   Exhibit ABI 9 at [29]

     1365   Exhibit ABI 9 at [32]

     1366   Exhibit ABI 9 at [35(a)]

     1367   Exhibit ABI 9 at [35(b)]

     1368   To be put into this category, respondents did not need to state “wages” (see PN17528–PN17529)

     1369   Exhibit ABI 9 at [44]

     1370   Exhibit ABI 9 at [59]

     1371   Exhibit ABI 9 at [60]

     1372   ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 27.46

     1373   ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 27.47

     1374   ARA and others final submission, 2 February 2016, at para. 84(b)

     1375   ARA and others final submission, 2 February 2016, at para. 84(d)

     1376   ARA and others final submission, 2 February 2016, at para. 92

     1377   SDA final submission, 21 March 2016, at para. 228

     1378   SDA final submission, 21 March 2016, at para. 229

     1379   SDA final submission, 21 March 2016, at paras 229–230

     1380   SDA final submission, 21 March 2016, at para. 232; [2013] FWCFB 4000 at [441]

     1381   SDA final submission, 21 March 2016, at para. 233

     1382   SDA final submission, 21 March 2016, at para. 234

     1383   SDA final submission, 21 March 2016, at para. 235

     1384   SDA final submission, 21 March 2016, at para. 236

     1385   [2013] FWCFB 4000 at [441]

     1386   Exhibit SDA 32

     1387   Exhibit SDA 33, Exhibit SDA 34

     1388   Exhibit SDA 31

     1389   Exhibit SDA 35, Exhibit SDA 36

     1390   Exhibit SDA 36

     1391   Exhibit SDA 39, Exhibit SDA 40

     1392   Exhibit SDA 43

     1393   Exhibit SDA 43

     1394   Exhibit Retail 2

     1395   Exhibit Retail 2

     1396   Exhibit Retail 2

     1397   Exhibit Retail 2 at p. 95

     1398   Exhibit Retail 2

     1399   Exhibit SDA 32

     1400   SDA final submission, 21 March 2016, at para. 326

     1401   Exhibit SDA 32 at pp. 19–22

     1402   Exhibit SDA 32 at p. 27

     1403   Exhibit SDA 32 at pp. 27–28

     1404   Exhibit SDA 32 at pp. 27–29

     1405   Exhibit SDA 32 at pp. 29–33

     1406   Exhibit SDA 32 at pp. 33–36

     1407   Exhibit SDA 32 at pp. 37–38

     1408   ARA and others final submission, 12 February 2016, at para. 85(a); Exhibit Retail 2 at pp. 29–30

     1409   ARA and others final submission, 12 February 2016, at para. 85(b); Exhibit Retail 2 at p. 86

     1410   ARA and others final submission, 12 February 2016, at para. 85(c); Exhibit Retail 2 at p. 87

     1411   ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 16.2; Exhibit Retail 2 at p. 12

     1412   ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 16.3; Exhibit Retail 2 at p. 12

     1413   SDA final submission, 21 March 2016, at paras 192–193

     1414   Common Exhibit 1 at p. 425, Figure 11.1

     1415   Common Exhibit 1 at p. 425; unpublished data provided to the Productivity Commission from the ABS and based on Campbell J & Chen L (2015), Improved Time varying Day Adjustment in SEASABS, ABS, Canberra

     1416   Common Exhibit 1 at p. 426, Figure 11.2

     1417   Common Exhibit 1 at p. 426; data from Aztec (2014) and information provided by the Shopping Centre Council of Australia (sub. DR342, p. 1) for supermarkets and shopping centres respectively

     1418   Common Exhibit 1 at p. 462

     1419   Common Exhibit 1 at p. 463

     1420   Common Exhibit 1 at p. 462

     1421   Exhibit Retail 2 at pp. 60, 73

     1422   Exhibit Retail 2 at p. 59

     1423   Exhibit Retail 2 at p. 82

     1424   Exhibit Retail 2 at p. 57

     1425   Exhibit Retail 2 at p. 77

     1426   Exhibit Retail 2 at p. 75

     1427   ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 17.9; Exhibit Retail 2 at pp. 63, 65

     1428   ARA and others final submission, 12 February 2016, at paras 103(a), 104; Exhibit Retail 2 at pp. 63–72

     1429   ARA and others final submission, 12 February 2016, at para. 103(f); Exhibit Retail 2 at p. 60

     1430   ARA and others final submission, 12 February 2016, at para. 106; Exhibit Retail 2 at pp. 76, 91

     1431   ARA and others final submission, 12 February 2016, at para. 107; Exhibit Retail 2 at pp. 77–78. Also ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 22.5

     1432   ARA and others final submission, 12 February 2016, at para. 109; Exhibit Retail 2 at p. 75

     1433   ARA and others final submission, 12 February 2016, at para. 116; Exhibit Retail 2 at p. 69

     1434   ACCI, ABI and NSWBC final submission, 2 February 2016, at para. 17.10; Exhibit Retail 2 at p. 63

     1435   ACCI, ABI and NSWBC final submission, 2 February 2016, at paras 17.12–17.13; Exhibit Retail 2 at p. 63

     1436   ARA and others final submission, 12 February 2016, at paras. 133–134; Exhibit Retail 2 at pp. 64–65

     1437   ARA and others final submission, 12 February 2016, at paras 38–39; Exhibit Retail 2 at p. 74, Figure 52

     1438   ARA and others final submission, 12 February 2016, at para. 41; Exhibit Retail 2 at p. 67

     1439   ARA and others final submission, 12 February 2016, at para. 42; Exhibit Retail 2 at p. 66

     1440   Sands Cross-examination, 25 September 2015, PN9907

     1441   Sands Cross-examination, 25 September 2015, PN9917–PN9924

     1442   Sands Cross-examination, 25 September 2015, PN10028

     1443   Sands Cross-examination, 25 September 2015, PN10031–PN10033

     1444   See SDA Final Submissions, 21 March 2016 at paras 186–198; Also note that some of these submissions were subsequently withdrawn: see Transcript at para 27526

     1445   SDA final submission, 21 March 2016, at para. 190

     1446   SDA final submission, 21 March 2016, at para. 191

     1447   SDA final submission, 21 March 2016, at para. 196; Sands Cross-examination, 25 September 2015, PN10034–PN10035

     1448   SDA final submission, 21 March 2016, at para. 197

     1449   SDA final submission, 21 March 2016, at para. 194

     1450   Exhibit Retail 2 at p. 62

     1451   Exhibit Retail 2 at p. 75

     1452   Exhibit Retail 2 at pp. 65, 68

     1453   Exhibit Retail 2 at p. 66

     1454   Exhibit Retail 2 at pp. 69–70

     1455   Exhibit Retail 2 at p. 85

     1456   Exhibit Retail 2 at p. 86

     1457   Exhibit Retail 2 at p. 86

     1458   Exhibit Retail 2 at p. 86

     1459   Exhibit Retail 2 at p. 87

     1460   Exhibit Retail 2 at pp. 87–88

     1461   Exhibit Retail 2 at p. 88

     1462   ARA and others final submission, 12 February 2016, at para. 84(a); Exhibit Retail 2 at pp. 85–86

     1463   ARA and others final submission, 12 February 2016, at para. 84(b); Exhibit Retail 2 at p. 86

     1464   ARA and others final submission, 12 February 2016, at para. 84(c); Exhibit Retail 2 at p. 86

     1465   ARA and others final submission, 12 February 2016, at para. 84(d); Exhibit Retail 2 at p. 86

     1466   ARA and others final submission, 12 February 2016, at para. 84(e); Exhibit Retail 2 at pp. 86, 92–93

     1467   ARA and others final submission, 12 February 2016, at para. 84(f); Exhibit Retail 2 at p. 86

     1468   ARA and others final submission, 12 February 2016, at para. 84(g); Exhibit Retail 2 at p. 86

     1469   ARA and others final submission, 12 February 2016, at para. 84(g); Exhibit Retail 2 at p. 73

     1470   ARA and others final submission, 12 February 2016, at para. 84(h); Exhibit Retail 2 at pp. 61, 86, 89

     1471   ARA and others final submission, 12 February 2016, at para. 90; Exhibit Retail 2 at p. 91

     1472   ARA and others final submission, 12 February 2016, at paras 92–93; Exhibit Retail 2 at pp. 90–91

     1473   ARA and others final submission, 12 February 2016, at para. 95; Exhibit Retail 2 at p. 81

     1474   ACCI, ABI and NSWBC final submission, 2 February 2016, at paras 27.64; Exhibit Retail 2 at p. 60–61

     1475   Transcript, at PN9890–PN9891

     1476   Transcript, at PN9943–PN9952

     1477   See Common Exhibit 1 at pp. 424–425; Barron: Exhibit Retail 3, at paras 14 and 15; Goddard: Exhibit Retail 4, at paras 19 and 21; d’Oreli: Exhibit 8, at para 13

     1478   For example, Goddard: Exhibit Retail 4 at paras 11 and 12; Gough: Exhibit Retail 5 at para 11, Antonieff: Exhibit Retail 6 at para 9, Daggett: Exhibit Retail 7 at para 9; and d’Oreli: Exhibit Retail 8 at para 11.

     1479   For example, Barron: Exhibit Retail 3 at para 12; Goddard: Exhibit Retail 4 at para 13, and d’Oreli: Exhibit Retail 8 at para 12

     1480   For example, Barron: Exhibit Retail 3 at paras 12 and 18; Daggett: Exhibit Retail 7 at para 19(b)

     1481   Exhibit ABI 9 at [29]

     1482   To be put into this category, respondents did not need to state “wages” (see PN17528–PN17529)

     1483   For example, Barron: Exhibit Retail 3 at para 12; Gough: Exhibit Retail 5 at para 19(b) and Daggett: Exhibit Retail 7 at para 19(a)

     1484   For example, Barron: Exhibit Retail 3 at para 26; Antonieff: Exhibit Retail 6 at para 18(b)

     1485   For example, Antonieff: Exhibit Retail 6 at para 17 and Daggett: Exhibit Retail 7 at para 19(f)

     1486   For example, Barron: Exhibit Retail 3 at paras 12, 13 and 28; d’Oreli: Exhibit Retail 8 at para 14

     1487   For example, Barron: Exhibit Retail 3 at paras 15 and 18; Goddard: Exhibit Retail 4 at paras 13 and 14; and d’Oreli: Exhibit Retail 8 at para 21

     1488   See Antonieff: Exhibit Retail 6 at para 19 and Daggett: exhibit Retail 7 at para 21

     1489   For example, Barron: Exhibit Retail 3 at paras 13, 27 and 28; Goddard: Exhibit Retail 4 at paras 31–32

     1490   Transcript at PN17208

     1491   Order of Catanzariti VP, 3 March 2016

     1492   Exhibit SDA 32

     1493   Exhibit SDA 33, Exhibit SDA 34

     1494   Exhibit SDA 31

     1495   Exhibit SDA 35, Exhibit SDA 36

     1496   Exhibit SDA 36

     1497   Exhibit SDA 39, Exhibit SDA 40

     1498   Exhibit SDA 43

     1499   Exhibit SDA 43

     1500   Exhibit SDA 16

     1501   Exhibit SDA 16 at para 14

     1502   Exhibit SDA 16 at paras 13, 15 and 16

     1503   Transcript at PN17946; also see PN17879–PN17918

     1504   Exhibit SDA 17

     1505   Exhibit SDA 17 at paras 4, 8 and 9

     1506   Transcript at PN18003–PN18004

     1507   Transcript at PN18034–PN18038

     1508   Exhibit SDA 17 at 4 and 10

     1509   Exhibit SDA 18

     1510   Transcript at PN17991–17993

     1511   Exhibit SDA 18

     1512   Transcript at PN18087

     1513   Transcript at PN18088

     1514   Exhibit SDA 18 at para 6, 12 and 13

     1515   Exhibit SDA 19

     1516   Transcript at PN18146–PN18153

     1517   Exhibit SDA 19 at paras 11, 12 and 16

     1518   Transcript at PN18193

     1519   Exhibit SDA 19 at paras 14 and 15

     1520   Transcript at PN18156

     1521   Exhibit SDA 20

     1522   Transcript at PN18229

     1523   Ibid at PN18232

     1524   Exhibit SDA 20 at paras 7, 8, 12 and 13

     1525   Transcript at PN18252–PN18254

     1526   Exhibit SDA 21

     1527   Transcript at PN18278

     1528   Exhibit SDA 21 at para 11

     1529   Transcript at PN18282

     1530   Exhibit SDA 21 at para 12 and 13

     1531   Exhibit SDA 22

     1532   Transcript at PN18337–PN18339

     1533   Exhibit SDA 22 at paras 10–12

     1534   See para [1628] above

     1535   ABI writing closing submissions, 2 February 2016, at para 32.5

     1536   For example, Barron: Exhibit Retail 3 at para 12; Goddard: exhibit Retail 4 at para 13, and d’Oreli: Exhibit Retail 8 at para 12

     1537   For example, Barron: Exhibit Retail 3 at paras 12 and 18; Daggett: Exhibit Retail 7 at para 19(b)

     1538   Exhibit ABI 9 at [29]

     1539   To be put into this category, respondents did not need to state “wages” (see PN17528–PN17529)

     1540   For example, Barron: Exhibit Retail 3 at para 12; Gough: Exhibit Retail 5 at para 19(b) and Daggett: Exhibit Retail 7 at para 19(a)

     1541   For example, Barron: Exhibit Retail 3 at para 26; Antonieff: Exhibit Retail 6 at para 18(b)

     1542   For example, Antonieff: Exhibit Retail 6 at para 17 and Daggett: Exhibit Retail 7 at para 19(f)

     1543   For example, Barron: Exhibit Retail 3 at paras 12, 13 and 28; d’Oreli: Exhibit Retail 8 at para 14

     1544   For example, Barron: Exhibit Retail 3 at paras 15 and 18; Goddard: Exhibit Retail 4 at paras 13 and 14; and d’Oreli: Exhibit Retail 8 at para 21

     1545   See Antonieff: Exhibit Retail 6 at para 19 and Daggett: exhibit Retail 7 at para 21

     1546   For example, Barron: Exhibit Retail 3 at paras 13, 27 and 28; Goddard: Exhibit Retail 4 at paras 31–32

     1547   Exhibit SDA 36, at p. 7 and pp. 17–18

     1548   See [1567]

     1549   Exhibit Retail 2 at p. 75

     1550   Exhibit Retail 2 at pp. 65, 68

     1551   Exhibit Retail 2 at p. 66

     1552   Exhibit Retail 2 at pp. 69–70

     1553   ABI written closing submissions, 2 February 2016, at para 39

     1554   Transcript at PN26991–PN26994

     1555   ABI Additional Submission, 2 May 2016 at para 2(a)

     1556   Common Exhibit 1 at p. 497

     1557   Common Exhibit 1, Vol 1, p. 497

     1558   [2008] AIRCFB 550 at [83]

     1559   SDA submission – 1 August 2008, pp. 1–2

     1560   SDA draft award – 1 August 2008, cl. 55

     1561   Ibid, cl. 58.10

     1562   PGA submission – 1 August 2008

     1563   PGA draft award – 1 August 2008, cl. 16.1

     1564   Exposure Draft – Retail Industry Award 2010 – 12 September 2008, cl.29.2

     1565   [2008] AIRCFB 717 at [84]–[92]

     1566   APESMA submission – 10 October 2008, para 11

     1567   PGA submission – 10 October 2008, para 39–40

     1568   PGA further submission – 23 October 2008

     1569   Ibid, table 1 p. 4

     1570   Ibid, para 7

     1571   [2008] AIRCFB 1000 at [283]–[286]

     1572   Pharmacy Industry Award 2010 – published 19 December 2008

     1573   PGA submissions – 29 May 2009, Part 1 – p. 4

     1574   PGA submissions – 29 May 2009

     1575   Award Modernisation Request Variation – 26 August 2009

     1576   [2009] AIRCFB 835 at [12]

     1577   [2009] AIRCFB 978 at [2]

     1578   [2009] AIRCFB 978 at [17] and [23]

     1579   [2010] FWAFB 662 at [10]–[12]

     1580   SDA submission - award modernisation proceedings – 10 June 2016, para 38

     1581   PGA submissions - award modernisation proceedings – 9 June 2016

     1582   Preston M, Pung A, Leung E, Casey C, Dunn A and Richter O (2012) ‘Analysing modern award coverage using the Australian and New Zealand Industrial Classification 2006: Phase 1 report’, Research Report 2/2012, Fair Work Australia

     1583   ABS, Census of Population and Housing, 2011

     1584   Exhibit PG 35

     1585   Exhibit PG 35 at p. 9

     1586   IBISWorld (2014), Pharmacy in Australia: in search of a remedy, IBISWorld Industry report G4271a

     1587   Exhibit PG 35 at p. 11

     1588   Exhibit PG 2

     1589   Exhibit PG 3

     1590   Exhibit PG 4

     1591   Exhibit PG 5

     1592   Exhibit PG 6

     1593   Exhibit PG 7

     1594   Exhibit PG 8

     1595   Exhibit PG 9

     1596   Exhibit PG 10

     1597   Exhibit PG 11

     1598   Exhibit PG 12

     1599   Exhibit PG 13

     1600   Exhibit PG 14

     1601   Exhibit PG 15

     1602   Exhibit PG 16

     1603   Exhibit PG 17

     1604   Exhibit PG 18

     1605   Exhibit PG 19

     1606   Exhibit PG 20

     1607   Exhibit PG 22

     1608   Exhibit PG 23

     1609   Exhibit PG 24

     1610   Exhibit PG 25

     1611   Exhibit PG 22

     1612   Mr Heffernan, PN13334, PN13338. Mr Chong, PN13946–13948, Logan PN15234, El-Ahmad PN14350–PN14351

     1613   See for example: PN14552 and PN15162

     1614   See for example: Transcript at PN12928–PN12929, PN12291–122293, PN14915–PN14916, PN14919–PN14926, PN15149, PN15175 and PN15220.

     1615   See cross-examination of Mr Da Rui Transcript at PN13064; Mr Heffernan at PN13313; Mr Quinn On at PN13413; Mr Tassone at PN12167; Ms Spiro at PN14673.

     1616   SDA submissions, 21 March 2016 at para 518

     1617   Ibid at para 563

     1618   Exhibit PG 15 at para 11

     1619   Exhibit PG 9 at paras 28–29

     1620   See Annexure C to the PGA’s Submissions in reply and Exhibits PG 15, 18, 20, 22 and 23

     1621   Exhibit PG 22 at para 5

     1622   Exhibit PG 6 at paras 12–13

     1623   Exhibit PG 9 at paras 12–13 and 17

     1624   Exhibit PG 12 at paras 14 and 22

     1625   Exhibit PG 13 at para 18

     1626   Exhibit PG 18 at paras 10 and 12

     1627   Exhibit PG 19 at para 19

     1628   Exhibit PG 3 at paras 12 and 16

     1629   Exhibit PG 4 at paras 37 and 39

     1630   Exhibit PG 5 at paras 15 and 21

     1631   Exhibit PG 7 at para 21

     1632   PN13532

     1633   Exhibit PG 10 at paras 11–12

     1634   Exhibit PG 12 at para 21

     1635   Exhibit PG 14 at para 30

     1636   Exhibit PG 18 at para 24

     1637   Exhibit PG 22 at paras 12–13

     1638   Exhibit PG 8 at paras 30–31

     1639   Exhibit PG 12 at para 26

     1640   Exhibit PG 13 at para 19

     1641   Exhibit PG 14 at para 31

     1642   Exhibit PG 20 at paras 17 and 19

     1643   Exhibit PG 2 at paras 27–29 and 19 and PN12146

     1644   PN12441

     1645   Exhibit PG 3 at paras 19–20

     1646   Transcript at PN12615–12616

     1647   Transcript at PN12531

     1648   Exhibit PG 4 at paras 31, 45 and 47

     1649   PN12977 and PN12978

     1650   Exhibit PG 6 at paras 17–18

     1651   Exhibit PG 8 at paras 33–35

     1652   Exhibit PG 9 at paras 32–34

     1653   Exhibit PG 10 at para 21 and 27

     1654   Exhibit PG 11 at paras 25–26 and PN14297

     1655   Exhibit PG 12 at paras 32 and 34

     1656   PN14684

     1657   Exhibit PG 15 at paras 24–25

     1658   Exhibit PG 16 at para 30

     1659   PN14921

     1660   Exhibit PG 17 at para 17

     1661   Exhibit PG 19 at paras 22–23

     1662   Exhibit PG 20 at paras 2223

     1663   Exhibit PG 22 at paras 17–18

     1664   Exhibit PG 5 at paras 23–24

     1665   Exhibit PG 6 at paras 17–18

     1666   Exhibit PG 8 at paras 33–35

     1667   Exhibit PG 10 at para 21 and 27

     1668   Exhibit PG 12 at paras 32 and 34

     1669   Exhibit PG 14 at paras 36–37

     1670   Exhibit PG 19 at paras 22–23

     1671   Exhibit PG 20 at paras 2223

     1672   Exhibit PG 22 at paras 17–18

     1673   Exhibit PG 25 at p. 5

     1674   Exhibits PG 29 and PG 30

     1675   Exhibit PG 35

     1676   Exhibit PG 34

     1677   Exhibit PG 29 at para 33

     1678   See Transcript at PN22292

     1679   Annexure A to Exhibit PG 29

     1680   Transcript at PN22314

     1681   PN22323–PN22324; Exhibit SDA-37

     1682   PN22330

     1683   PN22268

     1684   Exhibit SDA 38.

     1685   Transcript at PN22374–PN22377

     1686   PN22299–PN22317; PN22401–PN22431

     1687   Exhibit PG29

     1688   Also see Mr Armstrong’s evidence at Transcript PN22478

     1689   SDA Submissions, 21 March 2016, at para 472

     1690   Exhibit PG 35

     1691   Exhibit SDA 33

     1692   Exhibit SDA 41

     1693   Exhibit PG 36

     1694   Exhibit PG 36 at p. 19

     1695   SDA final submission at p. 180, para. 543

     1696   SDA final submission at p. 180, para. 545

    1697 Transcript at PN24749

    1698 Transcript at PN24753

     1699   Order of Catanzariti VP, 25 February 2016

     1700   Exhibit SDA 15

     1701   Exhibit SDA 15 at para 8

     1702   Exhibit SDA 15 at paras 7 and 8

     1703   Order of Catanzariti VP, 9 March 2016

     1704   Exhibit APESMA 1

     1705   Exhibit APESMA 1

     1706   Exhibit APESMA 1 at paras 8–9

     1707   Transcript at para 19789

     1708   Exhibit APESMA 1, at paras 11–12

     1709   Transcript at para 19798

     1710   Transcript at para 19799

     1711   PGA Final Submissions at para 171

     1712   PGA Final Submissions at para 174

     1713   Ibid at para 177

     1714   PC Final Report at p. 465

     1715   See Exhibits PG 2, PG 4, PG 5, PG 7–PG 15 and PG 18–PG 25

     1716   See Exhibits PG 3, PG 6, PG 13, PG 16, PG 17, PG 18–PG 20 and PG 23

     1717   PGA Final Submissions at para 179

     1718   Exhibit PG 2 at para 20

     1719   Shiftwork provisions are set out in clause 30 of the Retail Award

     1720   Public Holidays Act 1981 (NT), s.6

     1721   Statutory Holidays Act 2000 (Tas), s.5

     1722   Holidays Act 1983 (Qld), s.4

     1723   Queensland Government, ‘2017 Show Holiday Dates’, Public, School and Show Holidays, < https://www.qld.gov.au/recreation/travel/holidays/show/>, accessed 20 January 2017.

     1724   See Fair Work Ombudsman, ‘List of Public Holidays’, <https://www.fairwork.gov.au/leave/public-holidays/list-of-public-holidays>, accessed: 20 January 2017.

     1725   [1990] AR (NSW) 305

     1726   Ibid, at [318]

     1727   Ibid, at [321]

     1728   McCallum, R, Moore, M and Edwards, J (2012), Towards more productive and equitable workplaces: an evaluation of the Fair Work legislation, Australian Government, Canberra.

     1729   McCallum, R, Moore, M and Edwards, J (2012), Towards more productive and equitable workplaces: an evaluation of the Fair Work legislation, Australian Government, Canberra, at p. 103.

     1730   Ibid, pp. 102–103

     1731   The report recommended that existing State and Territory holidays should be grandfathered: Australian Government Productivity Commission (2015), Workplace Relations Framework: Productivity Commission Inquiry Report Volume 1, No. 76, at p. 21.

     1732   Australian Government Productivity Commission (2015), Workplace Relations Framework: Productivity Commission Inquiry Report Volume 1, No. 76, at p. 55, Recommendation 16.2; also at p. 540, Recommendation 16.2.

     1733   The report recommended that sick, annual or other forms of existing leave entitlements that applied on the date of the new State public holiday should still apply: Australian Government Productivity Commission (2015), Workplace Relations Framework: Productivity Commission Inquiry Report Volume 1, No. 76, at p. 21.

     1734   Exhibit ABI1, at [45]

     1735   Ibid

     1736   AHA and AAA submissions, 3 February 2016, at [48]

     1737   AHA and AAA submissions, 3 February 2016, at [333]–[334]

     1738   United Voice closing submissions, 21 March 2016, at [415]

     1739   Common Exhibit 1 at p. 503

     1740   Common Exhibit 1

     1741   Print K7601, 6 May 1993

     1742   [2013] FWCFB 2168

     1743   [2013] FWCFB 2168 at [109]–[112]

     1744   Print L4534, 4 August 1994 (Hancock ADP, MacBean SDP and O’Shea C) on p. 19

     1745   Written closing submissions filed on behalf of ACCI, NSWBC and ABI, 2 February 2016

     1746   See transcript at PN26445–PN26455 and PN26829

     1747   Re: Metal, Engineering and Associated Industries Award (2000) 110 IR 247

     1748   Ibid at [196]

     1749   Common Exhibit 1 at p. 496

     1750   Given that their skills and patterns of work are identical

     1751   SDA Final Submissions – 21 March 2016, para 42

     1752   $2 and under (No 1) PR926620; $2 and under (No 2) PR941526

     1753   Workplace Relations Act 1996, Part XV

     1754   $2 and under (No 1) PR926620

     1755   Shop, Distributive & Allied Employees’ Association – Victorian Shops Interim Award 2000

     1756   $2 and under (No 2) PR941526, at [123]

     1757   SDA Final submissions – 21 March 2016, at paras 69–72

     1758   Transcript at PN26991–PN26999 and PN27564–PN27568

     1759   SDA submission – SDA submissions – right to refuse to work on a Sunday – 16 May 2016 at [3]

     1760   Submissions of United Voice on the Right to Refuse Sunday Work, 16 May 2016 at para 5

     1761   Common Exhibit 1 at pp. 480–481

     1762   Common Exhibit 1 at p. 495

     1763   Federal Opposition Submission to the Fair Work Commission Review of Modern Awards – Penalty Rates, 21 March 2016 at paras 17 and 18

     1764   [2009] AIRCFB 800 at [39] and [243]

     1765   [2009] AIRCFB 800 at [28]–[30]

     1766   Fair Work (Transitional Provisions and Consequential Amendments) Act 2009 (Cth) sch 5 pt 3A item 13A(1), as modified by the TP Regulations, reg 3B.04(2)

     1767   [2014] FWCFB 9412 at [16]

     1768   126 applications under Schedule 5, Item 9; 3 applications under Schedule 5, Item 12 and 11 applications under Schedule 5, item 13B. The majority of these applications have been made by an individual while others were made by unions on behalf of a class of employees.

     1769   Melinda Hunt v Interchange Australia [2013] FWC 8813. The most recent decision was issued on 29 March 2016; it dismissed 5  applications on the basis that the applicants had not suffered a modernisation-related reduction in take-home pay, [2016] FWC 1884.

     1770   See Industry Profile – Accommodation and food services, pp. 31–32, Figure 5.2 and Industry Profile – Retail trade, p. 43, Figure 5.2

     1771   Exhibit SDA 36 at p. 20

     1772   We note that there is some doubt about the outer limit of the span of hours in the Fast Food Award, see [1335]

     1773   See Industry Profile – Accommodation and food services, pp. 31–32, Figure 5.2 and Industry Profile – Retail trade, p. 43, Figure 5.2

     1774   Exhibit SDA 36 at p. 20

     1775   PC Final Report at p. 406

     1776   [2013] FWCFB 1635

     1777   Ibid at [329]–[331]

     1778   [2013] FWC 3712 at [5]

     1779   See Table 17 at [698] and Table 50 at [1417]

     1780   [2015] FWCFB 3406 at [299]–[300]

     1781   ABS, Employee Earnings and Hours, Australia, May 2014, Catalogue No. 6306.0

     1782   Fair Work Ombudsman, ‘National Hospitality Campaign 2012–2015: Accommodation, pubs, taverns and bars’, November 2013, http://www.fairwork.gov.au/ArticleDocuments/714/National-hospitality-campaign-report.pdf.aspx

     1783   Fair Work Ombudsman, ‘National hospitality industry campaign report 2014–2015: Restaurants, Cafes and Catering (Wave 2 Report)’, June 2015, http://www.fairwork.gov.au/ArticleDocuments/714/wave-2-restaurants-cafes-catering-industries-national-hospitality-industry-campaign-report.docx.aspx

     1784   Fair Work Ombudsman, ‘National hospitality industry campaign report 2015–2016: Takeaway foods (Wave 3 Report)’, March 2016, http://www.fairwork.gov.au/ArticleDocuments/714/hospitality-campaign-wave-3-takeaway-foods-report.docx.aspx

     1785   Fair Work Ombudsman, ‘National retail industry campaign report 2010–2011’, November 2011, http://www.fairwork.gov.au/ArticleDocuments/714/Retail-Industry-Campaign-Final-Report.pdf.aspx

     1786   Fair Work Ombudsman, ‘•National pharmacy campaign report 2012–2013’ December 2013, http://www.fairwork.gov.au/ArticleDocuments/714/National-Pharmacy-Campaign-Report.docx.aspx

     1787   Note casual employees under this award are paid a standard loading of 50% for all time worked Monday to Sunday (other than overtime).