MA000110  PR729371
FAIR WORK COMMISSION

DETERMINATION


Fair Work Act 2009
s.285—Annual wage review

Annual Wage Review 2020–21
(C2021/1)

CORRECTIONS AND DETENTION (PRIVATE SECTOR) AWARD 2020
[MA000110]

Corrections and detentions

JUSTICE ROSS, PRESIDENT
VICE PRESIDENT CATANZARITI
DEPUTY PRESIDENT ASBURY
COMMISSIONER HAMPTON
MR FERGUSON
PROFESSOR WOODEN
MS LABINE-ROMAIN

MELBOURNE, 25 JUNE 2021

Annual Wage Review 2020–21.

A. Further to the decision issued by the Expert Panel in the Annual Wage Review
2020–21 on 16 June 2021 [[2021] FWCFB 3500], the above award is varied as follows:

1. By deleting the table appearing in clause 15.1(a) and inserting the following:

Employee classification

Minimum weekly rate
(full-time employee)

Minimum hourly rate

 

$

$

Correctional employees (see Schedule A—Classification Definitions—Correctional Employees)

    

Trainee

801.70

21.10

Correctional Officer Level 1

864.80

22.76

Correctional Officer Level 2

942.80

24.81

Correctional Officer—Perimeter/Security Level 1

856.60

22.54

Correctional Officer—Perimeter/Security Level 2

864.80

22.76

Correctional Supervisor Level 1

1072.30

28.22

Correctional Supervisor Level 2

1115.00

29.34

Court Security Officer

856.60

22.54

Court Security Supervisor

921.10

24.24

Custody Officer

899.50

23.67

Prisoner Escort Transport Officer

899.50

23.67

Detention employees (see Schedule B—Classification Definitions—Detention Services)

    

Induction Trainee

831.70

21.89

Detention Services Officer Level 1

856.60

22.54

Detention Services Officer Level 2

899.50

23.67

Operations Co-ordinator

984.40

25.91

2. By deleting the table appearing in clause 15.1(b) and inserting the following:

Levels and Classification
(see Schedule C—Classification Definitions—Catering employees (Corrections and Detention Services))

Minimum weekly rate
(full-time employee)

Minimum hourly rate

 

$

$

Introductory

772.60

20.33

Level 1

794.80

20.92

Food and beverage attendant grade 1

    

Kitchen attendant grade 1

    

Level 2

825.20

21.72

Cook grade 1

    

Food and beverage attendant grade 2

    

Kitchen attendant grade 2

    

Storeperson grade 1

    

Level 3

853.60

22.46

Cook grade 2

    

Food and beverage attendant grade 3

    

Kitchen attendant grade 3

    

Storeperson grade 2

    

Level 4

899.50

23.67

Cook (tradesperson) grade 3

    

Food and beverage attendant (tradesperson) grade 4

    

Storeperson grade 3

    

Level 5

955.90

25.16

Cook (tradesperson) grade 4

    

Food and beverage supervisor

    

Level 6

981.50

25.83

Cook (tradesperson) grade 5

    

3. By deleting the words “1 November 2020” in clause 15.3(b) and inserting “1 July 2021”.

4. By deleting the amounts “$3.84” and “$16.55” appearing in clause 17.2(a)(ii) and inserting “$3.94” and “$16.96” respectively.

5. By deleting the table appearing in clause D.1.1 and inserting the following:

Employee classification

Day span

Night span

Permanent night span

Saturday span

Sunday span

Public holiday span

 

% of minimum hourly rate

 

100%

115%

130%

150%

200%

250%

 

$

$

$

$

$

$

Correctional employees (see Schedule A—Classification Definitions—Correctional Employees)

            

Trainee

21.10

24.27

27.43

31.65

42.20

52.75

Correctional Officer Level 1

22.76

26.17

29.59

34.14

45.52

56.90

Correctional Officer Level 2

24.81

28.53

32.25

37.22

49.62

62.03

Correctional Officer—Perimeter/Security Level 1

22.54

25.92

29.30

33.81

45.08

56.35

Correctional Officer—Perimeter/Security Level 2

22.76

26.17

29.59

34.14

45.52

56.90

Correctional Supervisor Level 1

28.22

32.45

36.69

42.33

56.44

70.55

Correctional Supervisor Level 2

29.34

33.74

38.14

44.01

58.68

73.35

Court Security Officer

22.54

25.92

29.30

33.81

45.08

56.35

Court Security Supervisor

24.24

27.88

31.51

36.36

48.48

60.60

Custody Officer

23.67

27.22

30.77

35.51

47.34

59.18

Prisoner Escort Transport Officer

23.67

27.22

30.77

35.51

47.34

59.18

Detention employees (see Schedule B—Classification Definitions—Detention Services)

            

Induction Trainee

21.89

25.17

28.46

32.84

43.78

54.73

Detention Services Officer Level 1

22.54

25.92

29.30

33.81

45.08

56.35

Detention Services Officer Level 2

23.67

27.22

30.77

35.51

47.34

59.18

Operations Co-ordinator

25.91

29.80

33.68

38.87

51.82

64.78

6. By deleting the table appearing in clause D.1.2 and inserting the following:

Employee classification

Monday to Saturday

Sunday

Public holiday

First 3 hours

After 3 hours

 

% of minimum hourly rate

 

150%

200%

200%

250%

 

$

$

$

$

Correctional employees (see Schedule A—Classification Definitions—Correctional Employees)

        

Trainee

31.65

42.20

42.20

52.75

Correctional Officer Level 1

34.14

45.52

45.52

56.90

Correctional Officer Level 2

37.22

49.62

49.62

62.03

Correctional Officer—Perimeter/Security Level 1

33.81

45.08

45.08

56.35

Correctional Officer—Perimeter/Security Level 2

34.14

45.52

45.52

56.90

Correctional Supervisor Level 1

42.33

56.44

56.44

70.55

Correctional Supervisor Level 2

44.01

58.68

58.68

73.35

Court Security Officer

33.81

45.08

45.08

56.35

Court Security Supervisor

36.36

48.48

48.48

60.60

Custody Officer

35.51

47.34

47.34

59.18

Prisoner Escort Transport Officer

35.51

47.34

47.34

59.18

Detention employees (see Schedule B—Classification Definitions—Detention Services)

        

Induction Trainee

32.84

43.78

43.78

54.73

Detention Services Officer Level 1

33.81

45.08

45.08

56.35

Detention Services Officer Level 2

35.51

47.34

47.34

59.18

Operations Co-ordinator

38.87

51.82

51.82

64.78

7. By deleting the table appearing in clause D.1.3 and inserting the following:

Employee classification

Day span

Night span

Permanent night span

Saturday span

Sunday span

Public holiday span

 

% of minimum hourly rate

 

125%

140%

155%

175%

225%

275%

 

$

$

$

$

$

$

Correctional employees (see Schedule A—Classification Definitions—Correctional Employees)

            

Trainee

26.38

29.54

32.71

36.93

47.48

58.03

Correctional Officer Level 1

28.45

31.86

35.28

39.83

51.21

62.59

Correctional Officer Level 2

31.01

34.73

38.46

43.42

55.82

68.23

Correctional Officer—Perimeter/Security Level 1

28.18

31.56

34.94

39.45

50.72

61.99

Correctional Officer—Perimeter/Security Level 2

28.45

31.86

35.28

39.83

51.21

62.59

Correctional Supervisor Level 1

35.28

39.51

43.74

49.39

63.50

77.61

Correctional Supervisor Level 2

36.68

41.08

45.48

51.35

66.02

80.69

Court Security Officer

28.18

31.56

34.94

39.45

50.72

61.99

Court Security Supervisor

30.30

33.94

37.57

42.42

54.54

66.66

Custody Officer

29.59

33.14

36.69

41.42

53.26

65.09

Prisoner Escort Transport Officer

29.59

33.14

36.69

41.42

53.26

65.09

Detention employees (see Schedule B—Classification Definitions—Detention Services)

            

Induction Trainee

27.36

30.65

33.93

38.31

49.25

60.20

Detention Services Officer Level 1

28.18

31.56

34.94

39.45

50.72

61.99

Detention Services Officer Level 2

29.59

33.14

36.69

41.42

53.26

65.09

Operations Co-ordinator

32.39

36.27

40.16

45.34

58.30

71.25

8. By deleting the table appearing in clause D.2.1 and inserting the following:

Levels and Classification (see Schedule C—Classification Definitions—Catering employees (Corrections and Detention Services))

Day span

Night span

Permanent night span

Saturday span

Sunday span

Public holiday span

 

% of minimum hourly rate

 

100%

115%

130%

150%

200%

250%

 

$

$

$

$

$

$

Introductory

20.33

23.38

26.43

30.50

40.66

50.83

Level 1

20.92

24.06

27.20

31.38

41.84

52.30

Food and beverage attendant grade 1

            

Kitchen attendant grade 1

            

Level 2

21.72

24.98

28.24

32.58

43.44

54.30

Cook grade 1

            

Food and beverage attendant grade 2

            

Kitchen attendant grade 2

            

Storeperson grade 1

            

Level 3

22.46

25.83

29.20

33.69

44.92

56.15

Cook grade 2

            

Food and beverage attendant grade 3

            

Kitchen attendant grade 3

            

Storeperson grade 2

            

Level 4

23.67

27.22

30.77

35.51

47.34

59.18

Cook (tradesperson) grade 3

            

Food and beverage attendant (tradesperson) grade 4

            

Storeperson grade 3

            

Level 5

25.16

28.93

32.71

37.74

50.32

62.90

Cook (tradesperson) grade 4

            

Food and beverage supervisor

            

Level 6

25.83

29.70

33.58

38.75

51.66

64.58

Cook (tradesperson) grade 5

            

9. By deleting the table appearing in clause D.2.2 and inserting the following:

Level and Classification (see Schedule C—Classification Definitions—Catering employees (Corrections and Detention Services))

Monday to Saturday

Sunday

Public holiday

First 3 hours

After 3 hours

 

% of minimum hourly rate

 

150%

200%

200%

250%

 

$

$

$

$

Introductory

30.50

40.66

40.66

50.83

Level 1

31.38

41.84

41.84

52.30

Food and beverage attendant grade 1

        

Kitchen attendant grade 1

        

Level 2

32.58

43.44

43.44

54.30

Cook grade 1

        

Food and beverage attendant grade 2

        

Kitchen attendant grade 2

        

Storeperson grade 1

        

Level 3

33.69

44.92

44.92

56.15

Cook grade 2

        

Food and beverage attendant grade 3

        

Kitchen attendant grade 3

        

Storeperson grade 2

        

Level 4

35.51

47.34

47.34

59.18

Cook (tradesperson) grade 3

        

Food and beverage attendant (tradesperson) grade 4

        

Storeperson grade 3

        

Level 5

37.74

50.32

50.32

62.90

Cook (tradesperson) grade 4

        

Food and beverage supervisor

        

Level 6

38.75

51.66

51.66

64.58

Cook (tradesperson) grade 5

        

10. By deleting the table appearing in clause D.2.3 and inserting the following:

Level and Classification (see Schedule C—Classification Definitions—Catering employees (Corrections and Detention Services))

Day span

Night span

Permanent night span

Saturday span

Sunday span

Public holiday span

 

% of minimum hourly rate

 

125%

140%

155%

175%

225%

275%

 

$

$

$

$

$

$

Introductory

25.41

28.46

31.51

35.58

45.74

55.91

Level 1

26.15

29.29

32.43

36.61

47.07

57.53

Food and beverage attendant grade 1

            

Kitchen attendant grade 1

            

Level 2

27.15

30.41

33.67

38.01

48.87

59.73

Cook grade 1

            

Food and beverage attendant grade 2

            

Kitchen attendant grade 2

            

Storeperson grade 1

            

Level 3

28.08

31.44

34.81

39.31

50.54

61.77

Cook grade 2

            

Food and beverage attendant grade 3

            

Kitchen attendant grade 3

            

Storeperson grade 2

            

Level 4

29.59

33.14

36.69

41.42

53.26

65.09

Cook (tradesperson) grade 3

            

Food and beverage attendant (tradesperson) grade 4

            

Storeperson grade 3

            

Level 5

31.45

35.22

39.00

44.03

56.61

69.19

Cook (tradesperson) grade 4

            

Food and beverage supervisor

            

Level 6

32.29

36.16

40.04

45.20

58.12

71.03

Cook (tradesperson) grade 5

            

11. By deleting the amount “$835.70” appearing in clause E.1.1 and inserting “$856.60”.

12. By deleting the table appearing in clause E.1.1 and inserting the following:

Allowance

Clause

% of standard rate

$

Payable

First aid allowance—per shift

17.2(a)(ii)

0.46

3.94

per shift

First aid allowance—maximum per week

17.2(a)(ii)

1.98

16.96

per week

B. This determination comes into operation on 1 July 2021. In accordance with s.286(5) of the Fair Work Act 2009 this determination does not take effect in relation to a particular employee until the start of the employee’s first full pay period that starts on or after 1 July 2021.

PRESIDENT

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