AP781451CRV - Federal Meat Industry (Processing) Award 2000
[2 amended by PR928376]
This award is arranged as follows:
Part 1 - Application and operation of award
1. Award title
2. Arrangement [PR928376]
3. Definitions
4. Commencement date of award
5. Where and who the award covers
6. Parties bound and respondents [PR910734]
7. Enterprise flexibility [PR940412]
Part 3 - Employment relationship
8. General provisions
9. Notice of termination [PR948993]
10. Redundancy [PR948993]
11. Procedure to avoid industrial disputation
12. Posting of award
13. Anti-discrimination
Part 4 - Wages and related matters
14. Classifications and rates of pay [PR960889]
15. Mixed functions
16. Payment by results
17. Payment of wages
18. Stand-down of employees
19. Allowances [PR975964]
20. Superannuation
21. Hours of work [PR940412]
22. Make-up time
23. Breaks [PR940412]
24. Overtime [PR957056]
25. Shift work
Part 6 - Leave of absence and public holidays
26. Annual leave [PR903343]
27. Sick leave
28. Bereavement leave [PR927892]
29. Special family leave [PR927892]
30. Parental leave
31. Public holidays
32. Long service leave: [PR928376]
Appendix A - Minimum rates adjustment process (MRA's)
Appendix B - Accident pay, Victoria
Appendix C - Savings provisions for named Queensland meat processing plants [PR975964]