The Australasian Meat Industry Employees Union (AMIEU) is a union of employees connected to the butchering, meat refrigeration and kindred industries. Find details of their rules and governance.
About the AMIEU
Financial year: 1 July to 30 June
Date of registration: 7 February 1906.
The governance of the organisation is vested in the Federal Council and Federal Executive.
The organisation’s 5 branches are represented on the Federal Council by their respective Secretaries and 2 other delegates.
Its elections are conducted by the AEC.
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